ULTRA-COLD DATA RECORDING with
Lyophilization Data Loggers
LYOPHILIZATION The lyophilization process is where perishable food or material is frozen and the water found in the material is sublimated – changing from a solid sate to a gas state without ever entering a liquid state. The water vapor is then removed, the
material
is
lighter,
more
stable, and can be stored easier. Another term for the process is freeze-drying, or cryodesiccation.
DATA LOGGERS To monitor and validate the temperature data during the lyophilization process, the user must have a logger that can record in ultra-low temperatures. For most lyophilization applications, the data logger being used should include a temperature sensor or probe that is long, thin and flexible for easy manipulation and vial insertion.
AREAS
OF
Lyophilization data loggers can provide statistics for the experts in many fields, such as: ◉
Red cell freezing units
◉
Plasma observation
◉
Priming biological pharmaceuticals
STUDY
FEATURES Data loggers don’t have to be difficult to use. Aim for a unit that is easy to operate and small enough to not get in the way. Units with alert indicators that signal the status of the data will be helpful. Other features that prove to be helpful are: ⦿
Password security
⦿
Recording in real-time
⦿
Delayed start times
⦿
Customized alarm notification
ACCESSORIES Below are two optional items that will make the logging process easer: â?‘
A wall mount for your lyophilization data logger. Keep the unit within your reach, visible and out of the way at the same time!
â?‘
A surface temperature probe attachment. These are created to measure the surface temperature of any
tray or flat object and should slide easily onto the end of the loggers probe.
INTERFACE Transferring data from the logger to a computer should be a breeze. USB cables, docking stations
and
appropriate
software
can
interface make
the
process a snap. Always remember to go over
the manual with unfamiliar models.
CALIBRATION
AND
WARRANTIES
The harsh temperatures that a lyophilization data logger must record in can cause its sensors to eventually become less precise and need recalibration. Data loggers must be calibrated regularly to keep your recording values
accurate. When you first receive your product, look for the calibration certificate to confirm the date of the calibration and make note of the date when the next calibration is recommended. Another important factor is the manufacturer’s warranty, and if made available, the extended warranty. Check this out to know what is covered and what is not, should something happen to
your data logger.
IN SUMMATION When looking for a lyophilization data logger remember to look for the following: ⦿
Ease of use
⦿
Size of device
⦿
Included features
⦿
Optional accessories
⦿
Hardware interface
⦿
Software to manage data and reporting
CONTACT
US
Office: (603) 456-2011 Website: http://www.madgetech.com In 1992, Norman Carlson started MadgeTech
and his company has been a global provider of data loggers ever since. MadgeTech is located in New England and the company is founded on innovation, consistency, and quality products.