MBP E-Newsletter: January 24/2025

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In this edition...

January 24,

Reminder

Manitoba Beef Producers’ board of directors is bringing forward a resolution for debate at MBP’s 46th Annual General Meeting (AGM) about the potential for mandatory livestock inspection services in Manitoba. See page 3 for information about the resolution, FAQ, and our survey or scan the QR code on this page to register for the AGM.

Mandatory Livestock Inspection Resolution to be Debated at MBP’s 46th Annual General Meeting

Manitoba Beef Producers’ (MBP) board of directors is bringing forward a resolution for debate at MBP’s 46th Annual General Meeting (AGM) about the potential for mandatory livestock inspection services in Manitoba See below.

This debate and vote will take place the afternoon February 20, 2025 at the Victoria Inn Hotel & Convention Centre at 1808 Wellington Avenue in Winnipeg. There is no charge to attend the business and knowledge transfer portions of the AGM, but if you wish to attend Thursday evening’s banquet the tickets are $60 each plus service fees Preregistration is respectfully requested to assist MBP with meal counts. To register go to:

MBP Board Resolution 1: Whereas cases of theft or fraud related to Manitoba’s cattle industry have proven very costly and disruptive for the affected parties, and can undermine the confidence of lenders, investors and buyers when undertaking livestock-related transactions in Manitoba; and

https://mbbeef.ca/events/46th-annual-generalmeeting-presidents-banquet-and-tradeshow/

As well, if you are unable to attend the AGM to take part in the mandatory livestock inspection discussion, MBP still values your feedback on this. We have created a general survey to get producers’ views on it. Please note that this separate survey is not a formal vote on the proposed resolution, but rather it is designed to provide MBP with more producer feedback on this topic. Survey link: https://www.surveymonkey.com/r/LS7LMFD .

For more information about livestock inspection services and what they entail, review our frequently asked questions document: 2024-MBPFall-District-MTG-Livestock-Inspection-FAQFINAL.pdf

Mandatory Livestock Inspection Resolution For Debate and Vote

Whereas livestock inspection ‒ a tool used to help demonstrate ownership using various cattle identification methods ‒ can be an important means of deterring theft and fraud, thereby helping to better secure livestock-related commerce; and

Whereas inspection could potentially provide other value-added elements for Manitoba producers, such as the provision of digital manifests and helping to facilitate movement reporting and traceability requirements; and

Whereas Livestock Services of Saskatchewan (LSS) has an established history of conducting livestock inspections on Manitoba cattle on an as-needed, fee-for service basis and could be in a position to expand this service; and

Whereas the existing livestock inspection levels in Manitoba currently only cover a limited volume of total cattle-related transactions in the province, and

Whereas the legislative and regulatory environment could be improved in Manitoba to facilitate matters such as livestock inspectors being able to detain cattle or to direct the dealer to hold the sales proceeds until ownership of inspected cattle is verified; and

Whereas Manitoba Beef Producers (MBP) has been investigating the various steps needed to

Mandatory Livestock Inspection Resolution to be Debated at MBP’s 46th Annual General Meeting

potentially create a mandatory livestock inspection system in Manitoba, including factors such as: cost framework; required provincial legislative or regulatory changes; the service provider and logistics for expanding inspection; the value-added potential from inspection; engaging with other value chain members about their expectations and/or concerns; whether there are funding opportunities to help offset costs of implementing expanded inspection; the possible creation of a Livestock Investigations Unit tasked with investigating livestock-related crimes that could help support the work of livestock inspectors; and more; and,

Whereas MBP has been working to raise awareness of the merits of expanded livestock inspection, including at its fall 2024 district meetings where the majority of those producer attendees indicated a strong level of interest in and support for expanded inspection services as a means of helping to deter theft and fraud, as well as to potentially capture other value-added opportunities; and

Whereas if the Government of Manitoba is to make the legislative and/or regulatory changes, as well as other mechanisms necessary to support the implementation of mandatory livestock inspection it will want to be confident that the majority of the province’s cattle producers are in favour of such a move.

Therefore be it resolved to recommend that Manitoba Beef Producers now ask the Government of Manitoba to work with value chain members to take the necessary steps needed to implement mandatory livestock inspection in Manitoba, including: making required legislative and/or regulatory changes; working with the prospective delivery agent on a service agreement; determining if funding can be secured to help offset the cost of an expanded inspection system; deciding whether an investment can be made to support the creation of a Livestock Investigations Unit; and, any other steps required to move this initiative forward in the most responsive, efficient and cost-effective manner.

Eligibility to Vote on Resolutions

As a reminder, voting on MBP resolutions is restricted to producers who are members in accordance with MBP’s bylaws. As per the Section 1(1) (b) of the bylaws, membership refers to “Every person who is determined by the Board of Directors to be actively engaged in the raising of cattle in Manitoba, and who pays all fees to the Association in the manner and in the amount imposed on sellers of cattle pursuant to regulations made by the Board of Directors from time to time.”

What does this mean? It means that if you have requested a refund in the last 12 months you have not paid all fees to the association as set out by the regulations and are not considered a member in good standing.

Burger it Forward is back again this February –with more participating restaurants than ever!

THANK YOU to all the restaurants who signed up. Starting Feb 1 2025, find the burger map for your region on https://burgeritforward.ca/ and get out to enjoy a burger (or 2) at participating restaurants to help raise funds for food banksincluding right here in Manitoba.

Don't know what Burger It Forward is? Learn more through the website and join us by participating in February: https://burgeritforward.ca/

Canadian Beef Producers Extremely Disappointed by Proposed Tariffs

January 21, 2025

Calgary, AB – The Canadian Cattle Association (CCA) is extremely disappointed by President Donald Trump’s comments suggesting a 25% tariff on all products imported into the United States from Canada, to take effect on February 1. We will be working with the Government of Canada and partners onboth sides of the border to prevent the announced tariff coming into force on live cattle and beef.

“The integration of the North American live cattleand beef supply chainis unlike anywhere in the world, contributing toboth food security and local and regional food systems,” says Nathan Phinney, CCA President. “The United States and Canada have the largest two-way trade inlive cattle and beef in the world with significant numbers of Canadian cattle sent to packing plants in the United States for processing and returned toCanada as beef for retail sale. Also, Americanborn cattle arefed in Canadian feedlots beforereturning to the United States for processing. Tariffs would greatly increase the cost of processing cattle and ultimately the cost of beef on both sides of the border.”

Phinney emphasizes that the Canadian beef industry is a strong advocateof free and open trade. “We expect our trade agreementsto be respected and honoured. International trade is advanced through negotiation and compromise, as was done with the revision of NAFTA by President Trump himself.”

Every day, $3.6 billion in goods crosses the Canada–U.S. border, resulting in a $1.3 trillion annual trade relationship. Notably, Canadians purchase $722/person of U.S. agricultural products each year while Americans purchasejust $118/person of Canadian agricultural products annually.

The American and Canadian beef and cattle industries are partners in that cross-border trade, with small and medium sized processors and local and regional food systems on both sides of the border relying on thefree flow of cattleand beef across the border.

Phinney noted that, “Tariffs will create significant impacts on both the Canadian and American beef and cattle industries, implicating prices, production, tradeflows, andmargins as well as the utilization of feedlots, packing plants, trucking, and on our other upstream and downstream partners inthe supply chain. We can expect an immediate increase in volatility.”

“The impact of the tariff will be felt by beef producers across North America. The tariff will jeopardizeAmerican jobs throughout the value chain and will increase costs for citizens of both Canada and the UnitedStates at the grocery store and in restaurants,” Phinney says.

For further information, contact:

zakowskyt@cattle.ca

The Canadian Cattle Association is the national voice for Canada’s beef cattle industry representing 60,000 beef farms and feedlots. www.cattle.ca

Manitoba Government Forms U.S. Trade Council to Prepare for Potential Tariffs

(January 24, 2025 Province of Manitoba News Release)

The Manitoba government has created a U.S. Trade Council to support its preparations for potential U.S. tariffs, Premier Wab Kinew announced.

“Our government has been preparing for a Trump administration since day one,” said Kinew. “It’s why we brought former premier Gary Doer to advise on U.S. trade and we will stand up a Manitoba trade office in Washington this spring. We are continuing to make the case to our American counterparts that trade with Manitoba creates good jobs on both sides of the border. Premiers across Canada are united on that front.”

The U.S. Trade Council has representation from a range of industries across Manitoba and sectors of the province. Those members include:

• Bea Bruske, president, Canadian Labour Congress;

• Ash Modha, founder and CEO, Mondetta Clothing;

• Gerry Price, chair and CEO, Price Industries;

• Mike Pulak, area co-ordinator, United Steelworkers (USW) Manitoba;

• Kurt Buehler, group president, MacDon Industries and Linamar Agriculture;

• Chuck Davidson, president and CEO, Manitoba Chambers of Commerce;

• Stacy Kennedy, director of operations, Vale, and president, Mining Association of Manitoba;

• Ryan Kuffner, president and CEO, Economic Development Winnipeg;

• Andrea Ladouceur, president, Bioscience Association of Manitoba;

• Mike Pyle, CEO, Exchange Income Corporation;

• Kevin Rebeck, president, Manitoba Federation of Labour;

• Loren Remillard, president and CEO, Winnipeg Chamber of Commerce;

• Paul Soubry, president and CEO, NFI Group Inc.;

• Bram Strain, president and CEO, Business Council of Manitoba;

• Jill Verwey, president, Keystone Agricultural Producers; and

• Gustavo Zentner, president, International Point of Commerce (InterPOC); vice-president, Manitoba and Saskatchewan, Centre for Israel and Jewish Affairs (CIJA).

Many of the members of the U.S. Trade Council were a part of the trade mission the Manitoba government took to Washington, D.C., in April 2024, the premier added.

The trade council builds on the previous announcement of a Manitoba trade office in Washington, which will provide a permanent presence in the American capital and have a direct line to government, the premier noted.

2025 AgriInsurance Program Announced At Manitoba Ag Days

***MBP note: See adjustment highlighted below re: maximum value used to calculate livestock predation claims. MBP thanks the federal and provincial governments for making this adjustment as it is something for which MBP has been advocating.

(January 22, 2025 Joint Federal/Provincial Government News Release) Agriculture and AgriFood Minister Lawrence MacAulay and Manitoba Agriculture Minister Ron Kostyshyn announced details of the 2025 AgriInsurance program administered by Manitoba Agricultural Services Corporation (MASC).

“Farmers in Manitoba are known for delivering top-quality products to Canadians and the world,” said MacAulay. “It’s vitally important that they have access to flexible risk management programs to help them protect their operations so they can keep meeting the demand for the products they produce.”

After a lower-than-average claim year in 2024, Manitoba farmers will benefit from lower premium rates for most insurable crops in 2025. For annual crops, the average premium for producers will be $32.52 per acre in 2025 compared to $38.57 per acre in 2024. MASC calculates premium rates using methodologies that are reviewed and approved by Agriculture and Agri-Food Canada (AAFC).

Volatility in global commodity markets continues to impact AgriInsurance dollar values for the 2025 season. Some crops such as flax and field peas will have higher dollar values. For the majority of crops, however, dollar values are lower than in 2024 based on market forecasts. Total coverage for 2025 is expected to be $4.2 billion, noted MacAulay.

“As a farmer for many years, I understand the importance of knowing your coverage and costs

as you plan for the next growing season,” said Kostyshyn. “We’re happy to offer coverage at affordable rates for Manitoba farmers through the AgriInsurance program so they can confidently plan for the upcoming crop year.”

MASC is further enhancing the AgriInsurance program by adding birdsfoot trefoil as an eligible crop for Forage Establishment Insurance and expanding the boundaries for grain corn area 1 and incorporating the grain corn insurance test area as grain corn area 5.

The Wildlife Damage Compensation program is also being enhanced by increasing the maximum value used to calculate livestock predation claims to $7,000 from $3,000 per animal.

The AgriInsurance program is a risk management tool for Manitoba farmers to protect against production shortfalls and quality losses caused by natural perils. In the case of extreme weather events that impact production such as drought or excess moisture, the AgriInsurance program provides predictable coverage producers can depend on when planning for the upcoming growing season, noted MacAulay. Manitoba has a high level of AgriInsurance participation with over 90 per cent of annual crop acres and more than 7,400 farms enrolled in the program.

AgriInsurance is a federal-provincial-producer cost-shared program that helps producers manage production and quality losses. Support for the program is provided by the governments of Canada and Manitoba under the Sustainable Canadian Agricultural Partnership (Sustainable CAP).

For more information, contact MASC or find a service centre at: www.masc.mb.ca/masc.nsf/contact.html

Premier Announces Cabinet Changes, Welcomes New Minister to Work for Manitobans

(January 23, 2025 Province of Manitoba News Release) The Manitoba government has made changes to cabinet and renewed its commitment to its mandate to continue working on behalf of Manitobans, Premier Wab Kinew announced today.

Tracy Schmidt, member of the legislative assembly for Rossmere, becomes minister of education and early childhood learning, following her acting role in that portfolio after the late education and early childhood learning minister Nello Altomare stepped back in October before passing away last week. Mike Moyes, member of the legislative assembly for Riel, has joined cabinet as the minister of environment and climate change.

“I am honoured to take up the torch of minister of education and early childhood learning and continue on the incredible work of my late colleague and friend Nello Altomare,” said Schmidt. “In this role I will keep working to give every child in Manitoba a path to success – an inspiring education, a fulfilling career and a good life.”

Moyes committed to working to protect the environment and tackle climate change as one of the greatest challenges facing the province.

"I am honoured to be asked to serve Manitobans in this role,” said Moyes. “Together, we will work to face the climate challenges ahead and to create safe, clean and healthy environments for Manitobans. I look forward to helping preserve and protect lands and waters in our province for generations to come.”

The premier noted both ministers have been

Manitoba Beef Producers District 6 Director Brian English is pictured speaking with students at the MBP booth during AgDays earlier this week. Organizers reported more than 37,000 attendees over the course of the three-day event. (Photo credit: Karen Emilson)

Manitoba Government Reopening Two MASC Offices, Bringing Agricultural Services Closer to Producers

(January 21, 2025 Province of Manitoba News Release) The Manitoba government is responding to requests from Manitoba’s agricultural sector and opening two new Manitoba Agricultural Services Corporation (MASC) Service Centres in western Manitoba to better meet the needs of Manitoba farmers, Agriculture Minister Ron Kostyshyn announced here today.

“Where the previous government ended services, we’re bringing them back,” said Kostyshyn. “We heard from producers loud and clear that they wanted the in-person service they used to enjoy. These new service centres will also help MASC staff to further build relationships with producers, allowing them to better anticipate and respond to their individual needs.”

A number of agricultural organizations have been asking the province to open new MASC Service Centres after 21 Manitoba Agriculture and MASC offices were closed across the province, noted the minister.

The additional service centres are anticipated to open by the end of summer, added Kostyshyn. Precise opening dates and accompanying details will be communicated to clients in the coming months.

Approximately 1,600 MASC clients will benefit from the addition of two new service centres and roughly 94 percent of MASC clients will be within a 60-minute drive to a MASC Service Centre, an increase from 83 per cent, the minister noted.

The two new service centres will be located in Shoal Lake and Virden, and will provide farmers with better access to Agrinsurance, hail

insurance, wildlife damage compensation, agricultural loans, pathfinding services for programs offered by Manitoba Agriculture and other programs administered by MASC. Each new location will be staffed with four full-time employees and one casual employee, said the minister.

“Manitoba farmers have been clear in their desire to have access to more in-person services through MASC,” said Jill Verwey, president, Keystone Agricultural Producers. “We are pleased to see the government has listened to farmers with this commitment to open two additional service centres in Shoal Lake and Virden.”

“Cattle producers certainly see value in the work being done by MASC and many like to have the option to sit down across the table from their staff to have in-depth discussions about programs and services that can help their farms and ranches,” said Matthew Atkinson, president, Manitoba Beef Producers (MBP). “MBP had been advocating for there to be more service centres so that our members can access MASC services closer to home and we thank the provincial government for fulfilling its commitment to open two new offices.”

In order to determine where new service centres would have the greatest impact, MASC undertook a service delivery review that analyzed client satisfaction survey results and distance to access in-person services as well as existing service centre client volumes and staffto-client ratios.

For more information on MASC visit www.masc.mb.ca.

PTH 101 - Functional Design Study

Provincial Trunk Highway (PTH) 101 is part of the ring road originally constructed in the 1950s and 1960s as a bypass route around the City of Winnipeg, and, together with PTH 100, is known as the Perimeter Highway. The north half of the Perimeter Highway (PTH 101) and the south half of the Perimeter Highway (PTH 100) are separated by the City of Winnipeg streets; Portage Avenue at the west end of Winnipeg and Fermor Avenue at the east end of Winnipeg. The purpose of this project is to develop a study that will accommodate the future development of the North Perimeter Highway into an access controlled, fully grade-separated freeway that can ultimately accommodate six lanes. A functional design study is an early phase of the design process in which the road right-of-way and roadway layout are established based on projected travel patterns and demand. Functional designs are informed by both technical studies and public input and feedback throughout the process.

EngageMB survey. Please review the public engagement presentation below, which includes a presentation explaining the rationale related to the preferred designs (Intro) and drawings for the five separate segments along PTH 101. The department invites you to respond to the survey below, which discusses preferred changes to the five segments along PTH 101.

North Perimeter Boards – Intro

Segment 1: PTH 1 West (Portage

Avenue) to south of PTH 190 (CentrePort Canada Way)

Segment 2: North of PTH 190 (CentrePort Canada Way) to Prairie Dog Central Railway

Segment 3: Prairie Dog Central Railway to PTH 8 (McPhillips Street)

Segment 4: PTH 8 (McPhillips Street) to west of PTH 59 (Lagimodiere Boulevard)

Segment 5: East of PTH 59 (Lagimodiere Boulevard) to PTH 1 East (Fermor Avenue)

North Perimeter Boards - Final

Phase 3 Engagement

Manitoba Transportation and Infrastructure (MTI) originally met with Rights holders, stakeholders and the local community in February 2023 to introduce the project and collect initial feedback (Phase 1 Engagement). Following this engagement, the study team developed road alignment and interchange options and collected feedback (Phase 2 Engagement, including EngageMB survey concluded in early 2024). The preferred road alignment and interchange designs have now been developed, and MTI is asking the public to provide further input on preferred options through the Phase 3 Engagement and new

The ultimate goal for this study, including the engagement process, is to develop a plan that will accommodate the future development of the North Perimeter Highway into a fully accesscontrolled, grade-separated six-lane freeway.

Complete the online survey by February 4th, 2025.

Road alignment and interchange options have been developed and we want to hear from you.

MANITOBA BEEF PRODUCERS

2025-26 SCHOLARSHIP INTAKE

Manitoba Beef Producers is pleased to make available six $1,000 scholarships annually for MBP members or their children attending a university, college, other post-secondary institution or pursuing trades training. Preference will be given to those students pursuing a field of study related to agriculture or to those acquiring a skilled trade or pursuing a career that would be beneficial to the rural economy.

This application intake process is for students who will be undertaking post-secondary studies or trades training in the 2025-26 academic year.

The scholarship criteria are as follows:

Eligibility:

• Must be an active Manitoba beef producer or the child of an active Manitoba beef producer. Note: This can also include active beef producers returning to school after a period of time in the workforce.

• Must be pursuing post-secondary studies or trades training in the 2025-26 academic year.

• Post-secondary programs or trades training must be a minimum of one academic year in duration.

Items You Are Required to Submit:

• The completed application form;

• Either a typed 600-word (maximum) essay OR a 5-7 minute maximum video submission discussing the topic “What the beef industry means to my family, my community and Manitoba.” Also, you need to identify in the essay or video the reasons you enjoy being involved in agriculture*;

• A copy of your transcript (either high school, or a recognized college, university or trade school);

• Proof of enrolment in a recognized institution (current transcript, or your acceptance letter, or a letter of intent indicating your intended institution and field of study for 2025-26);

• A list of your community involvement (e.g. 4-H, community clubs, volunteer work, etc.); and,

• The names of two references, including their addresses and telephone numbers.

*Note: Scholarship winners’ essays or video submissions will be published in Manitoba Beef Producers’ newspaper Cattle Country in fall 2025 or posted to MBP’s social media channels and website.

The completed application, supporting documents, references, required essay or video, etc. must be submitted to MBP by 4:30 p.m. on Friday, June 20, 2025 to the attention of:

Manitoba Beef Producers Scholarship Committee 220 – 530 Century Street

Winnipeg MB R3H 0Y4

E-mail: info@mbbeef.ca

Fax: (204) 774-3264

For more information, including steps on how to submit your video, please contact Manitoba Beef Producers at 1-800-772-0458 or email info@mbbeef.ca. A selection committee will review the submissions. Winners will be notified by September 12, 2025.

Hello,

The intake for the 2025-2026 Youth Employment and Skills Program (YESP), delivered by Agriculture and Agri-Food Canada, will be opening soon. Applications will be accepted between January 27, 2025 and February 24, 2025.

The Youth Employment and Skills Program helps support employers who hire youth (between the age of 15 and 30 inclusive) for agricultural related jobs by providing funding for 50% of wages to a maximum of $14,000 to employ one (1) employee.

In addition, the following employers, if approved, are eligible to receive 80% of total eligible costs, up to a maximum of $14,000:

 Indigenous individuals or organizations

 Employers who hire a youth facing barriers

Applications from Indigenous individuals and organizations will be prioritized for the 2025-2026 program year. The program will also continue to encourage applicants to hire youth facing employment barriers, however, it is not a requirement for eligibility. The program can provide up to $5,000 in additional support to offset employment barriers faced by the employee hired.

What's new

AAFC has made some adjustments to the program this year which could affect employee eligibility and benefits in certain instances. Please carefully read the Applicant’s guide under Step 2. Eligibility of the YESP website to ensure your organization, project and employee would be eligible under the Program for this current funding year.

Highlights of adjustments made to the Program include:

Changes to eligibility of past YESP employees: Employees who have previously been hired under the Youth Employment and Skills Program are not eligible.

Adjustments/clarifications surrounding employment requirements: Employees must be hired as an employee under the organization’s payroll and required source deductions must be deducted from the employee’s pay (contracted employees are not eligible).

Adjustments to eligible barrier related costs: The cost of laptops or tablets and office equipment, are only being considered on a case-by-case basis in situations where the employee requires accessibility equipment to help address or overcome a disability.

Adjustments to Program definition of “unemployed” and “underemployed” employment status:

o The YESP definiƟon of “unemployed” refers to employees who are new to the organizaƟon and were without employment before the start of the project. A new hire can also include someone hired up to 3 months before the date the applicaƟon was received by YESP.

o The YESP definiƟon of “underemployed” includes either:

 Youth employees who previously occupied a posiƟon in which they were overqualified and, as part of the project, are now moving to a posiƟon beƩer suited for their experience and educaƟon, and therefore, considered a career advancement or a promoƟon

 Example: Youth who previously worked in a non-agricultural related posiƟon or company, such as clothing retail, and is now moving towards a posiƟon in an agricultural related posiƟon or company.

 Youth employees who moved from PART-TIME status (less than 30 hours per week) to FULL TIME status (30 hours or more/week).

For additional information regarding the program, please visit our website.

NOTE: Approvals for the 2025-2026 program year will start with Indigenous applicants, followed by all other 1st applications. Consideration of secondary applications will be dependent on available funding and program uptake. AAFC reserves the right to limit the number of approved projects per applicant so that funding can be equitably distributed.

Projects may start as early as April 1, 2025 and end no later than March 31, 2026. To apply, visit our website and complete and submit the application form with the required documents.

If you are an Indigenous applicant, you can contact the Indigenous Pathfinder Service for additional support by email at aafc.indigenouspathfinder-explorateurautochtone.aac@agr.gc.ca or telephone: 1866-367-8506.

Application intake will close at 23:59 ET on February 24, 2025.

CATTLE’S ROLE IN SUSTAINABLE FOOD SYSTEMS

PRESENTED BY DR. SARA PLACE

ASSOCIATE PROFESSOR OF FEEDLOT SYSTEMS, COLORADO STATE UNIVERSITY

TUESDAY, FEBRUARY 25, 2025

11:30 AM - 12:45 PM

219 Animal Science Building, 12 Dafoe Road, University of Manitoba

Dr. Sara Place is an associate professor and expert in livestock systems sustainability with over a decade of experience in academia, industry associations, and private industry. She joined Colorado State University’s AgNext, a research collaborative focused on sustainable animal agriculture, in August 2022. Sara’s research focuses on enteric methane emissions measurement and mitigation from cattle. Prior to CSU AgNext, she was the chief sustainability officer for Elanco Animal Health, senior director for sustainable beef production research at the National Cattlemen’s Beef Association and an assistant professor in sustainable beef cattle systems at Oklahoma State University. She received her PhD in Animal Biology from the University of California, Davis, and a BS in Animal Science from Cornell University. Sara is a native of upstate NY where she grew up on a dairy farm. Visit her Google Scholar profile

This annual lecture recognizes and honours Dr. Tsang Kay (Stan) Cheung’s enduring support for the Department of Animal Science and agricultural research at the University of Manitoba. Dr. Cheung obtained his BSc, MSc, and PhD in Animal Science from UM. His graduate training was in Animal Breeding/Genetics under the supervision of the late Dr. Bob Parker. He was also awarded a Doctor of Laws from UM in 1991. Dr. Cheung returned to his family business in Hong Kong in 1975 and is currently the Executive Chairman/Director of Herald Holdings Ltd. Dr. Cheung’s many contributions include support of the TK Cheung Center for Animal Science Research, the National Center for Livestock and the Environment, the TK Cheung Reading Room and recent contributions to education and research in Animal Science. In recognition of his generosity and commitment to education and research, the Department established this annual seminar in his honour.

TRACEABILITY

Traceability refers to systems that allow the tracing of an animal or animal product all the way through the supply chain, from birth to slaughter. A fully functional livestock traceability system is based upon three pillars:

Animal Identification

This pillar supports the ability to identify animals as they are moved through the production system.

Premises Identification

Provincial PID programs were established to help plan for, control, and prevent the spread of agricultural diseases. If you own livestock in Canada, contact your provincial government to create a Premises Identification (PID) account and receive a PID. A PID is a unique identifier assigned to a specific piece of property. It is also used as part of an early warning system to notify animal owners of a natural disaster such as a flood or fire or a disease outbreak, that could impact their animals or operations. Completing a PID application and keeping your information up-to-date, are important actions for protecting your animals and those of other Canadian producers.

Animal Movement

This pillar is used to record the movement of uniquely identified animals from one known location to another, along with the date of the move, throughout the animals life span.

In the event of a disease outbreak, knowing the movement history of an animal is very important in supporting efficient trace-back. Full animal/enhanced movement tracking has now been addressed in the proposed changes to traceability programs.

As a whole the traceability system plays a vital role in managing risks such as infectious diseases, food safety issues, and emergencies like natural disasters. Traceability also supports public trust and protects market access for Canadian products.

CCIA

The Canadian Cattle Identification Agency (CCIA) is a nonprofit, industry led organization established in 1998 to support Canada’s national Livestock Identification and Traceability Program. This program enables efficient traceback and containment of serious animal health and food safety concerns within the livestock industry.

As a Responsible Administrator for the federally mandated Livestock Identification and Traceability Program, CCIA oversees traceability for beef cattle, bison, and sheep, with cervids and goats to be included under the new regulatory updates (Canada Gazette Part ll). In Quebec, CCIA’s responsibilities are limited to bison and goats.

CCIA also manages the Canadian Livestock Tracking System (CLTS), a national database that records indicator (tag) data and associated information for regulated species. Through the CLTS, users can upload indicator (tag) data and report animal identification, premises details, animal movements, and ownership of lost animals.

CCIA is led by a board of directors representing various livestock industry associations and focuses on security, privacy, improving data capture, auditing, and enhancing data integrity. The agency manages and distributes CFIA-approved and pre-approved livestock indicators (tags) for beef cattle, goats, and cervids, excluding specific exceptions in Quebec.

CCIA works with manufacturers such as Allflex, Destron, Leader, Shearwell, Y-Tex, and Z Tags by Datamars, ensuring tags meet quality standards and are available through authorized dealers across Canada.

CCIA WORKS WITH CFIA

The Canadian Food Inspection Agency (CFIA) enforces animal identification regulations under the Health of Animals Regulations. It establishes rules, approves or revokes livestock identification devices, and collaborates with Responsible Administrators. CFIA’s mandate includes safeguarding food, animals, and plants to promote the health and well-being of Canada’s people, environment, and economy.

As part of its responsibilities, CFIA supports the national Livestock Identification and Traceability Program, which aims to provide accurate and timely information on livestock identity, movements, and locations. This data helps mitigate the impacts of disease outbreaks, food safety issues, and natural disasters. The federal government oversees traceability and has agreements with all Responsible Administrators. CFIA approves or revokes animal identification devices, typically based on recommendations, and is responsible for establishing traceability regulations. For more details, refer to the Health of Animal Regulations

CCIA is a Responsible Administrator, NOT a government agency. Responsible Administrators oversee the delivery of the traceability program as defined by federal regulations. Each species group with traceability requirements must have a Responsible Administrator, either selected or assigned.

The Canadian Food Inspection Agency (CFIA) approves Responsible Administrators through contractual agreements based on defined criteria outlining their roles, responsibilities, and obligations.

Responsible Administrators manage species-specific or territorial traceability databases and oversee all aspects of livestock indicators (tags) and applicators. Their duties include testing conformance and performance, as well as ensuring availability, and coordinating distribution. They also promote compliance among regulated species through communication and client support.

CLTS

As a Responsible Administrator, CCIA wholly owns and manages the Canadian Livestock Tracking System (CLTS). The CLTS is a national database for regulated species to record indicator (tag) information. Indicator (tag) data is uploaded to the appropriate account, allowing users to report information related to animal identification, premises details, animal movement and owner identification of lost animals. Have you signed up for your CLTS account?

Visit: clts.canadaid.ca.

PREPARING

For the New Regulations

OBTAIN A PREMISES IDENTIFICATION NUMBER

Contact your provincial registry to apply for or update your PID account. Find contact information at canadaid.ca.

CREATE OR UPDATE YOUR CLTS ACCOUNT

Contact CCIA to set up your account or update an existing one. Remember to share your PID number with us.

IDENTIFY ANIMALS WITH APPROVED INDICATORS

Indicators and accessories are available for purchase in the CCIA Webstore at tags.canadaid.ca or by calling 1-877-909-2333 to place an order.

CCIA CAN HELP CCIA WEBSTORE

CCIA provides support to livestock industry parties through the provision of a dedicated support team, and through a comprehensive set of resources that are available 24/7 at the CLTS Resource Centre: support.canadaid.ca.

We have designed step-by-step user guides to walk you through everything from logging in for the first time, or how to place a tag order online. If you have questions about your responsibilities as a regulated party, contact us at 1-877-909-2333 or info@canadaid.ca

For easy access in the field, download the CLTS MOBO app, a convenient mobile version of the CLTS.

BREED SPECIFIC INDICATORS

OPTIONAL: Yellow indicators are paired with colored male studs to identify cattle breeds. Angus also offers a matched set that includes a dangle tag marked with the same ID number.

*All breed specific tag orders are verified by the breed association prior to shipping to ensure program qualifications have been met.

Angus

Gelbvieh

Hereford

Simmental

Limousin

Learn more about the Canadian Livestock Tracking System (CLTS)

CLICK HERE support.canadaid.ca

CCIA Webstore

CLICK HERE tags.canadaid.ca

You can browse products on the CCIA Webstore, but to place an order, you must have a CCIA Webstore account. To create an account, visit tags.canadaid.ca, complete the registration form, and submit it. You will receive instructions by email. Alternatively, you can contact our Client Service Representatives at:

1-877-909-2333 or info@canadaid.ca

APPROVED INDICATORS

SHOWN WITH MANUFACTURER RECOMMENDED APPLICATORS

Angus Gelbvieh

Shorthorn

Simmental Limousin

Contact Your Provincial Traceability Program to Obtain a Premises ID

Why? Premises Identification (PID) links livestock to land locations. Having a PID number for your operation allows for traceability information to be accessed quickly for the protection of animal health, public health and market access for your industry.

A PID number is expected to be required for purchasing tags (indicators) and recording animal movements when the new CFIA regulations come into effect.

Contact CCIA and Update Your CLTS Account With Your Premises ID Number

Why? It is your responsibility to share your PID with CCIA and make sure your CLTS account contact information is up to date to avoid reporting issues.

How? By calling 1-877-909-2333, emailing info@canadaid.ca or entering it yourself in your CLTS account.

Your FREE Provincial Premises ID Today:

BRITISH COLUMBIA

www.gov.bc.ca/premisesidprogram 1-888-221-7141

BCPID@gov.bc.ca

ALBERTA

www.alberta.ca/310-farm 310-FARM (3276) 310farm@gov.ab.ca

SASKATCHEWAN

https://premisesid. saskatchewan.ca/pid/ 1-866-457-2377

SaskPID@gov.sk.ca

MANITOBA

www.manitoba.ca/agriculture/pid 204-945-7684

traceability@gov.mb.ca

ONTARIO

www.ontariopid.com/en-CA/ 1-888-247-4999

QUEBEC

https://sites.atq.qc.ca/?language=fr https://sites.atq.qc.ca/?language=en 1-866-270-4319

NEW BRUNSWICK

www.gnb.ca/agri-traceability-premises 506-453-2666

DAAF-MAAP@gnb.ca

NOVA SCOTIA

www.novascotia.ca/agri/premisesid 902-956-2707

NSPID@novascotia.ca

PRINCE EDWARD ISLANDAND www.princeedwardisland.ca/en/pid 902-368-5654

PEIPID@gov.pe.ca

NEWFOUNDLAND www.gov.nl.ca/ffa/public-education/ agriculture/safety/pid/

709-637-2088

nlpid@gov.nl.ca

YUKON www.yukon.ca/premises-identification agriculture@yukon.ca

ENTER EVENTS

Submit birthdates, animal (to name a few), directly to the CLTS database.

BLUETOOTH ENABLED

Pair your tag reader to your mobile device. Scanned tag numbers are uploaded straight to the CLTS MOBO APP*.

*Bluetooth feature for Android ONLY

VOICE INPUT OPTION

Simply read the Tag ID aloud and select, rather than manually entering.

BARCODE SCANNING

barcodes instead of manually entering tag numbers.

OPTICAL CHARACTER RECOGNITION

OCR technology converts images of number lists into editable, searchable data, which makes for easy uploads to your CLTS account.

OFFLINE MODE

Allows users to input data and upload when it makes sense; when back in a service area.

SCREENSHOT FEEDBACK

Include a screenshot for easy feedback.

LIVESTOCK TRACEABILITY REGULATORY REQUIREMENTS

CATTLE PRODUCERS AND OWNERS

This guide for livestock producers and owners provides an overview of the proposed federal livestock identification and traceability requirements. It is to help regulated parties understand the proposed amendments to the Part XV Health of Animals Regulations (Identification and Traceability). It is not a substitute for the law. Provincial and territorial requirements may also apply.

This guide supports the objective of the national Livestock Identification and Traceability Program, which is to provide accurate and up-to-date livestock identity, movement and location information in order to mitigate the impact of disease outbreaks, food safety issues and natural disasters.

= New proposed regulatory requirements

PREMISES IDENTIFICATION

Obtain a premises identification number.

Report the premises identification number.

Site does not have a premises identification number.

Obtain a premises identification number from your provincial or territorial premises program authority.

Refer to the Premises Identification Website for instructions.

Premises identification information must be kept up to date with your provincial or territorial premises program authority.

When you purchase approved indicators and/or report information related to livestock identification or movements, you must report the premises identification number of your site.

If you are required to report the premises identification number of your site and you do not have one, you must report to the responsible administrator the following information:

•The legal description of the site

•Your name and telephone number

•A list of the animal species present at the site

•The type of agriculture operation

You must report any changes to the premises identification information to the responsible administrator.

ANIMAL IDENTIFICATION

Identify cattle. Approved indicators must be applied to animals as described on the list of approved indicators. Refer to the Proposed document to be incorporated by reference - Approved animal indicators for all details.

Cattle must be identified with an approved indicator before they leave their farm of origin, unless they are moved to an approved identification site.

Cattle that may cause serious injury to a person trying to identify them can be sent to an assembly point approved as an identification site to be tagged safely. It is the responsibility of the operator of the farm of origin to supply the operator of the approved identification site with approved indicators assigned to the farm of origin.

Other exceptions are:

•Cattle or cattle carcasses that have been seized by an authority or have been abandoned

•Cattle that must be urgently evacuated from a site

•When the morphology of cattle or cattle carcasses does not allow for the application of an approved indicator

Within 7 days of the change.

Before cattle leave the farm of origin.

LIVESTOCK TRACEABILITY REGULATORY REQUIREMENTS

CATTLE PRODUCERS AND OWNERS

ARRIVAL OF CATTLE AT YOUR SITE

WHAT TO DO? TIME LIMIT

Report the arrival of cattle.

When cattle arrive at your site, you must report the following information to the responsible administrator:

•The premises identification number of the departure site*

•The premises identification number of your site

•The date and time the cattle left the departure site*

•The date and time the cattle arrived at your site

•The identification number on the approved indicators1

•The license plate number or conveyance identification*

*this information will be provided to you by the transporter of the animals

You are not required to report the departure of cattle from your site, unless you are sending them to a community pasture.

Within 7 days of arrival.

Movement of cattle to and from a leased pasture.

Movement of cattle within the same farm.

You are not required to report the arrival of cattle at a leased pasture and their return to your farm if all the cattle kept at the leased pasture were from that same farm.

You are not required to report the movement of cattle if they are moved within the same farm.-

For import and export requirements, refer to the Importers and Exporters guidance documents

LOSS OF APPROVED INDICATORS

WHAT TO DO?

Arrival without an approved indicator.

Loss of an approved indicator on site.

Report the application of the approved indicator.

You must apply an approved indicator to cattle that arrive at your site without one. The new approved indicator must be assigned to your site.

You must apply a new approved indicator to cattle that have lost their approved indicators at your site.

When applying an approved indicator to cattle, you must report the following information to the responsible administrator:

•The identification number of the new approved indicator

•If known, the identification number of the approved indicators1 previously applied

•The premises identification number of your site

•If known, the premises identification number of the departure site

•If applicable, the license plate number or conveyance identification

You are not required to report the application of the approved indicators if the cattle have not been moved from their farm of origin.

TIME LIMIT

As soon as it arrives at your site.

As soon as the loss of the approved indicator is noted.

Within 7 days of application of the new indicator.

LIVESTOCK TRACEABILITY REGULATORY REQUIREMENTS

CATTLE PRODUCERS AND OWNERS

DISPOSAL OF CATTLE CARCASSES

WHAT TO DO?

Identify the cattle carcasses.

Report the on site disposal of the carcasses.

TIME LIMIT

Cattle carcasses must be identified with an approved indicator if you move them off site for disposal. Before the carcass leaves the site.

When disposing of cattle carcasses on site, you must report the following information to the responsible administrator:

•The premises identification number of the site where the carcass was disposed of

•The date on which the carcass was disposed of

•The identification number on the approved indicators1

If you dispose of a cattle carcass on its farm of origin that has not had an approved indicator applied to it, you are not required to apply an approved indicator to it or report its disposal.

PROHIBITIONS

IT IS PROHIBITED TO

Within 7 days of disposing of the carcass.

•Remove or cause the removal of cattle or cattle carcasses from a site unless they bear an approved indicator, with the exceptions listed in the “Animal identification” section above.

•Apply an approved indicator to cattle or cattle carcasses that are not at the site for which the indicator was assigned, excepted for cattle sent to an approved identification site.

•Apply an approved indicator for cattle to animals that are not cattle or to carcasses that are not cattle carcasses.

•Transfer approved indicators from cattle or their carcasses to other animals or carcasses, or reuse an approved indicator.

•Apply, make, sell, or provide a means of identifying cattle or carcasses that is likely to be mistaken for an approved indicator.

•Remove2 approved or revoked indicators from cattle or their carcasses, except at the time and place of disposal of the carcasses.

•Alter an approved indicator in any manner.

•Give, sell or distribute approved indicators assigned for your site.

DEFINITIONS

Approved indicator: refers to indicators approved under the Livestock Identification and Traceability Program. In most cases approved indicators are approved ear tags.

Revoked indicator: refers to indicators that are no longer approved under the Livestock Identification and Traceability Program.

Carcass: refers to any part of the carcass of a ruminant or pig that exceeds 50% of its weight and, as a general rule, it refers to deadstock.

Farm: refers to land, and all building and other structures on that land, that is used under one management for breeding or raising animals, but does not include an artificial insemination unit.

Farm of origin: refers to the farm on which an animal is born, or if an animal is not born on a farm, the first farm to which it is moved after its birth.

Site: refers to premises where ruminants or pigs or the carcasses of ruminants or pigs are kept or collected, but does not include a conveyance.

1 When you are required to report to the responsible administrator identification numbers on approved indicators of cattle or cattle carcasses that bear revoked indicators instead, you must report the identification numbers on the revoked indicators.

2 The removal of an animal’s approved or revoked indicator could be authorized if an inspector determines, based on information provided (whether before, at the time of or within 7 days of the removal of the indicator), that the indicator is causing the animal to suffer.

CCIA BEEFPRODUCER

CANADIAN CATTLE IDENTIFICATION AGENCY

PLACINGA TAGORDER

How to place a tag order

Logging in

• In your web browser type https://tags.canadaid.ca

• Click LOGIN at the top right of the home page.

• Enter your email and password, then click LOG IN.

If you don’t have or don’t know your login information:

• At the bottom of the page, find the link: "To Register for a new account, click here"

• Click the link, fill out the required information, and click SUBMIT FORM

• This will send an email to CCIA to create an account for you. Client Support will call you to confirm your information. If required, they can walk you through placing your first order.

Browsing and selecting products

• Once logged in, you will see the Welcome to CCIA Webstore banner. All approved manufacturers are listed below this banner.

• The top left menu, reads VIEW CATALOGUE

• Click on any manufacturer box to view all products for that manufacturer or use the search bar at the top of the page to find specific items.

Adding products to your cart

Add one item

• After selecting a product, click ADD TO CART

Add multiple items

• Click on the item photo to open a pop-up (it will read QUICK VIEW) Increase the quantity needed then click ADD TO CART.

Review cart before proceeding to checkout

• After adding all desired products to your cart, click the cart icon at the top right to proceed to the checkout.

• In your cart, you can make changes to items if necessary. You can also view the sub-total, tax and notes section for any special instructions.

• Select the checkbox next to "I agree with the terms of service, and I adhere to them unconditionally (read)". Without this, you cannot proceed to CHECKOUT

• Click CHECKOUT.

Checkout

• Choose your billing and shipping addresses from the respective dropdowns. If the correct address is not shown, please contact Client Support at 1-877-909-2333 to update your information.

• Select your preferred shipping method. If you want to pick up your order, mention this in the notes so we can arrange a pickup time, generally available Monday to Friday from 7 a.m. to 4 p.m.

• Click CONTINUE to proceed to the payment information section.

Payment information

• Choose to pay by Visa or Mastercard. The order total, including shipping and tax, will appear below the credit card portion.

• Enter your credit card information and click CONTINUE

Final confirmation

• Review your billing address, shipping address and complete order.

• If the information is correct, click CONFIRM. You will be directed to the order placed screen.

• If the information in the order is incorrect (items, quantities, etc.), go back to your cart, adjust as needed, and repeat the steps above. If your address information is incorrect, contact CCIA Client Support at 1-877-909-2333.

Order confirmation and shipping

You will receive an email confirmation once your order is accepted. Once the order is packaged by the warehouse, you will receive a second email with your packing slip and tracking number. When the order has shipped you will receive a final email with your invoice.

-End of document-

CLTSQUICKREFERENCE

The Canadian Livestock Track ing System (CLTS) is a national database created

indicator data in Canada. Here are a few tips for some of the main functions of the CLTS.

ACTIVATING | CCIA/CLTS ACCOUNT

If you have purchased CCIA tags in your name you will already have a CCIA/CLTS account.

The account will be set up with the name, address and phone number that you provided to the Tag Dealer/Distributor at the time of your purchase. Account holders are responsible for keeping their contact information current and a correct email address .

The account remains in Placeholder status until it is activated by a CCIA Client Support Representative (CSR). Contact a CSR at 1-877-909-2333.

UPLOADING | INFORMATION

In the CLTS, there are two options to enter data: Directly Online — entering information directly on the website or

File Upload — uploading information using excel spreadsheet templates.

Complet e in structions a re locate d at: c an a da id.ca/Gettin g to kno w the CLTS Fact Sheet

Get to know us b etter!

Visit th e CLTS R es ou rce Cent re (CRC), your desti na t io n f or tracea bility education.

CL IC K HERE http://support.canadaid.ca

PREMISES IDENTIFICATION | HOW TO

plants or food are grown, kept, assembled, or disposed of. The PID is required to complete movement events in the CLTS. acquiring a PID, and can be found at canadaid.ca/traceability/

Once you have registered your legal land information with your provincial registrar you can add the provincially assigned

ONLINE INSTRUCTIONS: https://support.canadaid.ca/clts/account-usermanagement/premises-identi cation-pid/

CLTS MOBO | APP

a free download, wherever you get your APPs

Features include the addition of practical events, an enhanced submission process and tag input via Bluetooth enabled tag

users to store data and upload at a more convenient time, or when back in a service area.

Need sup po rt?

Contac t a Client Support Repr es entative by email at info@c an a da id.c a | or cal l 1-877-909-2 333

about how

Photo courtesy of Staden Farms
Photo courtesy of Canadian Sheep Federation
Photo courtesy of Ian Thorleifson

RETENTION BEST PRACTICES

PreParation

▶ Confirm there are enough matching female/male pairs.

equiPment

▶ Be sure to use an applicator that is recommended by the tag manufacturer

▶ Ensure the plastic clip required for visual tag application has been removed.

▶ Inspect the applicator for wear and tear (pin, springs, etc.) to ensure it is in good working order. Have a spare pin or applicator available.

▶ Disinfect and clean equipment.

▶ If applicable, make sure reader is charged and working properly.

aPPlication

▶ Properly restrain the animal.

▶ Always apply a NEW indicator in a NEW hole.

▶ Always apply using the manufacturer recommended applicator.

▶ Always disinfect and use clean equipment to prevent disease transfer and infection.

▶ Ensure male and female are seated securely on applicator.

▶ Apply with the male stud on the back of the ear.

▶ Avoid penetrating cartilage and blood vessels; proper healing is key to retention.

environment

▶ In colder climates, warm indicators and male stud prior to applying to ensure secure coupling.

▶ Remove twine from bales and ensure bale feeders are in good condition, minimizing snagging of tags.

proper placement

loop style

▶ Yellow plastic placed inside the ear

▶ Applied 1/3 ear length from head on the top of ear

▶ Leave 1/4” gap from ear border when applied to young stock

button STYLE

Number facing forward

Apply 1/4 - 1/3 ear length from head, between the two ribs of cartilage

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