Unlimited freedom & perfect experiences
Jump for Joy
CONTENTS Editorial 3 New: jAPP – always up to date
4–5
jNEWS – Your new Jagdhof holiday experience
6–7
jNEWS
Summer arrives in Stubai – Alpine hiking break
8 – 11
Fresh and fun: Look forward to new holiday experiences at the Jagdhof and in Stubai!
Set off for wild waters and pastures new
12 – 15
Peaks of mountain joy and delights – StuBike
16 – 19
STUBAI SUPER CARD
20 – 21
A blossoming restart – Jagdhof best rate offer
22 – 23
The Jagdhof’s Traditions
24 – 25
Good food and drink have always been key at the Jagdhof, from award-winning jGOURMET cuisine in the Hubertus Stube to our brand-new jBALANCE programme.
20th bike meeting
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Jagdhof vouchers – the gift of time
27
BIG FAMILY SUMMER
28 – 33
Arrive, feel great, breathe – jSPA
34 – 39
The Jagdhof’s new jCURE
40 – 43
A journey of great flavours
44 - 61
Secrets of the Jagdhof cellar
62 – 69
Delightful fine dining, fresh and nutritious
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NEW: jBALANCE cuisine
70 – 75
jCURE
911 meeting at the Jagdhof
76 – 77
Feel great and boost long-term health while pampering body and spirit. Discover our new jCURE!
Autumn in Stubai
78 – 79
5-star inclusive services
80 – 83
EDITORIAL
t n e m o m e l g in s y r e v e Treasuring
DEAR GUESTS AND FRIENDS OF THE JAGDHOF, In the immortal words of Dr Seuss, ‘Sometimes you will never know the value of a moment until it becomes a memory.’ During this last year, we also learnt that ‘silence isn’t empty, it’s full of answers’. Indeed, the silence that befell us like a soundless storm turned our world upside down, compelling us to review our priorities and take stock of ourselves. And we came to understand the true value of every moment we experience with one another and, most of all, with you. With this magazine, we would like to introduce you to all our new, updated and refreshed services and offers, all of which revolve around experiences at the Jagdhof. We love and take care of our traditions as we look forward to a future filled with magical moments … and you! The Pfurtscheller family and the Jagdhof team
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NEWS
NEW:
jAPP
ALWAYS UP TO DATE Check it for available SPA appointments, weather updates, day-trip tips and tonight’s dinner menu: starting this June, our new jAPP keeps you updated and well informed! Simply download the app and access the Jagdhof’s news in real time!
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3
From home via the link in your booking confirmation
In the hotel via our tablets
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During check-in via the QR code
Wi-Fi via the link on your Wi-Fi welcome page
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jNEWS
Your new Jagdhof holiday experience
Everything’s new? Not everything, of course! We’ll be keeping all your favourites, but we’ve also added many new experiences, because change and movement does us all the world of good, especially after the period of inertia we’ve just been through.
jCURE Our new concept for holistic regeneration, deep relaxation, and wellbeing is based on
News from the Jagdhof’s cellar
three pillars: T3 method and Physiodermie,
Biodynamic, organic, low-
jFIT to exercise and regenerate mind and
histamine, vegan, natural and
body, and jBALANCE for elevated nutrition.
orange wine: our sommeliers delight in recommending wines Wake-up Yoga by the
from our Green Line. Plus: weekly
wild waters
wine cellar tours and wine tastings.
Three times a week, you can join our new Yoga teacher, Claudia Pfurtscheller, by the wild jCURE tip Try a jBALANCE cocktail from the bar. As well as being delicious, healthy and refreshing, they offer optimal support for your jCURE!
water to start the day with a Yoga practice. As part of our weekly programme, she introduces our guests to the world of Yoga with a focus on Hatha Yoga and Vinyasa Flow as well as elements from BUDOKON Yoga and Mobility.
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NEWS
jAPP from June Stay up to date with our new Jagdhof app: news, events, menu of
jBALANCE
the day, tips, weather,
Elevated nutrition: the refreshingly
SPA suggestions and
light alternative to our classic
lots more!
jCUISINE and one of the pillars of our new jCURE concept.
Bike fit and fun
Jack up your coordination!
Get off to a flying start
New SensoPro coordination
with our new e-bikes.
training from Switzerland:
Alban Pfurtscheller
tailored to your personal
has already tested the
performance levels and
latest models and
objectives.
trends for you!
Garden pleasures Relax on comfortable loungers surrounded by fragrant flowers and herbs and allow our personal garden service to wait on you.
The purest water Perfected by nature, Hallstein’s artesian water A wilder element The WildeWasserWeg trail was awarded the Neptun Water Prize in
offers harmonious accompaniment to our wines and dishes.
2021 for enabling an outstanding experience of the element of water.
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SUMMER
ARRIVES IN STUBAI
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It’s been a long time coming: summer in Stubai. We’ll take you to the valleys and to summits of joy, helping you create exhilarating memories as you luxuriate in the here and now. From the valley floor to the eternal ice of the glacier.
1.
Sunward ho! Set off in the dark to enjoy an early-morning sunrise hike: breathe, savour your togetherness, and recharge your batteries ...
Findourself y
Forge new paths
2.
Experience nature, enjoy the fruits of your efforts, and live the EXPERIENCE of hiking. Our foodie and adventure hikes bring you closer to the Stubai, its wildlife, environment, traditions and mysteries.
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TIP As part of our weekly programme, we forge new paths with professionally guided, varied walks, adapted to suit your fitness level – watch it increase with every step! You’ll also benefit from our Jagdhof hiking rental service!
JAGDHOF 365
3.
850km of hiking trails in Stubai offer limitless variety for beginners, leisurely walkers and families, as well as experienced summiteers and alpinists. Whether on the Habicht at 3,000m above sea level or at dawn on the Serles ...
A far–off gaze
Head high! ALPINE HIKING BREAK 7 or 4 nights 7 or 4 nights with half board 1 sports massage (40 mins) per full-paying guest ● Stubai. Die Berge und das Tal – book by Heinz Zak’s (1 copy per room) ● 1 Jagdhof water bottle per room ● 1 VIP guest admission to Swarovski Crystal Worlds per full paying guest ● Guided walks as per walking programme ● Complimentary walking pole and backpack rental ● Bottled water for your day out ● STUBAI SUPER CARD ● ●
4.
If you’re familiar with the Stubai Valley, you’ll love rediscovering the area this year. The natural world changes constantly as water and ice work on the rock, the flora and
fauna shape their habitat … and you enjoy our expanded excursion programme.
Together …
06.06 – 20.06.2021, 27.06 – 17.07.2021 & 22.08 – 24.10.2021 Price per person 4 nights from €716 7 nights from €1,316
18.07 – 21.08.2021 Price per person 4 nights from €972 7 nights from €1,617
7=6 & 4=3
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SET OFF FOR
WILD WATERS
AND PASTURES NEW
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1. Water power
A roaring torrent, steep gorges, wooden bridges and viewing platforms for close encounters with nature. The 12km and three stages of the WildeWasserWeg trail offer a thrilling experience of Alpine waters in all their diversity.
2.
An excellent experience! On 15 March, the WildeWasserWeg trail was awarded the Neptun Water Prize 2021! Founded in 1999,
this Austrian prize is awarded to environmental and innovative projects to highlight the increasing importance of water as a resource for life, the environment, the economy and society. Continuously evolving, this showcase project enchanted the judges: ‘A
The fine spray gently refreshes and cools your skin, fortifying the soul ... This rare spectacle of nature is endlessly re-enacted by the Eastern Alps’ widest waterfall. With plenty of inviting places to rest and relax, this trail makes for an amazing hiking experience.
TIP Three mornings a week, our Yoga teacher takes you to the banks of the wild waters for her Take Care Yoga classes ... ... to calm the mind ... to detach from stresses and strains ... to resolve and stabilise emotions ... to focus on the essentials ... to take your life into your own hands
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particularly successful example of the use of water to make exciting and educational experiences!’
Experience the elementary
JAGDHOF 365
3.
A study conducted with the private Paracelsus Medical University in Salzburg confirmed the beneficial effects of Stubai’s wild waters: They cleanse the airways, improve breathing and support mental wellbeing.
Back to the source
4.
Back in the summer of 2019, another attraction was added in the shape of the Grawa Observatory: an architectural marvel where visitors can become one with the untamed power of nature.
5.
Dive in! Stubai’s mountain lakes form the beginning and the end – and not only of the wild waters. They are milestones, conduits and places of strength. Intensely blue and turquoise, they nestle in the mountain landscape, and are shaped and nourished by the meltwater from the surrounding glaciers. These are magical and powerful places offering the perfect tranquillity to be in the moment.
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PEAKS OF
MOUNTAIN JOY & DELIGHTS
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Freewheeling high jinks Circular rides in Stubai include e-bike tours, valley cycle paths, Alpine jaunts, and cycling climbs on the Schlicker Kalkkögel-Blick and Wildeben. Cyclists also find singletracks and racing routes. With 720 safe and easily navigated kilometres, 13,000m elevation gain, signposted routes, and a bike academy, it’s a cyclist’s paradise.
TIP For more information about cycling and mountain biking, please contact reception: our instructors will be delighted to assist.
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Our tip for families and leisurely cyclists: Zauberwald forest and Telfer-Wiesen. For adrenaline junkies: singletracks on the Elfer. 70% (35°) hairpin bends, platforms and steps for maximum fun. Free bike transport on the Elferbahnen cable cars. For tarmac heroes: the Stubai Glacier mountain route. For e-cyclists: 8 routes with charging stations – e-bike rental available at the Jagdhof.
Uplift and downhill
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SUPER CARD SUPER HOLIDAY SUPER SUMMER
Your Stubai holiday plus: The STUBAI SUPER SUMMER CARD is valid until 24.10.2021. Free with your stay, it’s your pass to many benefits and discounts! Look forward to ... Free use of the Stubai Gletscherbahn cable
30% discount on … ●
Tickets for the cinema in Fulpmes
●
The Sightseer bus in Innsbruck
●
Rafting adventures in the Stubai Valley
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Admission to the new AIR-PARC StuBay
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Admission to the Stubai Glacier Ice Grotto
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Travel by taxi from Neustift to Oberiss
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Admission to the bird of prey park in Telfes
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Additional rides on the summer toboggan
●
run in Mieders (only valid for single fare
car, Serlesbahnen cable cars, Schlick 2000
tickets, not for multi-ride tickets)
cable cars and the Elferbahnen cable cars: 1 return journey per day
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Fulpmes, the nativity crib museum in
Free travel on Innsbrucker Verkehrsbetriebe
●
Fulpmes and the Bergisel Ski Jump Stadium
buses running between Mutterberg and
in Innsbruck including gondola and elevator
Innsbruck, and on the Stubai Valley Railway Fulpmes-Innsbruck-Fulpmes One 3-hour ticket for the StuBay adventure-
●
swimming centre Free admission to the Neustift indoor pool
●
and the Miederer Schwimmbad’l pool One summer toboggan ride in Mieders per
●
week
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Admission to the mini-golf course in
●
Combined Innsbruck Museums ticket
including Ferdinandeum, Zeughaus (armoury) Museum of Tyrolean Regional Heritage, Court Church and Tyrol Panorama with Kaiserjäger Museum
INCLUSIVE EXPERIENCES
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e r u t a n h it w e n o g in m o Bec A BLOSSOMING
RESTART Let the sunshine into your heart in our 5,000sqm garden, surrounded by a flawless landscape of majestic mountains.
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N AT U R A L L I V I N G
‘Nature always wears the colours of the spirit’ Ralf Waldo Emerson
7=6 & 4=3 SPA-HOTEL JAGDHOF BEST RATE OFFER 4 nights for the price of 3 or 7 nights for the price of 6
06.06 – 20.06.2021 & 19.09 – 19.12.2021 4 (Sun-Thu) or 7 nights with half board Jagdhof inclusive services ● jOYFUL SPA voucher worth €50 or €80 per full-paying guest (redeemable until 3pm) ● ●
Price per person 4 nights from €654 7 nights from €1,284
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e im t g n o l , g n o l a n e e b It’s … and we miss you!
THE JAGDHOF’S TRADITIONS
Our traditional week of fun, great food, and time well-spent. 06.06 – 13.06.2021.
It’s been such a long time since we were able to welcome you for our Stubai explorations with hiking, eating, laughter and song. And it’s been an absolute eternity since we could say that life was beautiful and full of mirth. What did we miss most during those long, long months? And what matters more to us than anything else? You do! We can’t wait for us all to enjoy high jinks and merrymaking again, so we’re counting the days until our week of the Jagdhof’s traditions!
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INTENSE
A week … ... of hiking, enjoying nature, finally breathing a sigh of relief as we explore the real Stubai, discover the WildeWasserWeg trail and enjoy the loveliness of life.
A week … ... of culinary delights, from Stubai dumplings and doughnuts to a mountain lodge BBQ. We’re raring to go and enjoy life to the full once more, savouring every facet: pristine and authentic.
A week … ... of exceptional moments set to become precious memories, strung together like a special necklace of recollections ...
Precious LET’S HAVE A GOOD TIME! 06.06 – 13.06.2021
A week …
7 nights with half board Jagdhof inclusive services ● Our traditions programme ● Guided hikes ● Excursions
... of music, the way we like it in our valley: full of zest
Price per person
● ●
from €1,295
and honest emotion. Sing along, dance, laugh – you’ll see: there’s never a dull moment!
For more information about this package, please visit www.hotel-jagdhof.at
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20TH BIKE MEETING 20.06 – 27.06.2021
is w o r r o m To . y r o t is Ye s te r da y is h y a d o t e v i l d n a e id a m y s te r y : R COOL TOURS AND THE HOTTEST PROGRAMME incl. themed night: One Night in White, sprinkled in glitter and glamour!
For information about tours, programme and offers, please visit www.hotel-jagdhof.at/en/bike-meeting-2021
ENJOY THE RIDE!
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GIVE JOY
s r e h c u o v f o Ja gdh Time: the most precious gift ...
… Time to relax ... Time to enjoy … Time for yourself ... Time for each other
THE GIFT OF TIME: JAGDHOF TIME! Treat your loved ones, friends or business partners to jGOURMET pleasures, jOYFUL moments, profound jSPA relaxation, jCURE packages for holistic wellbeing, outdooractive jFIT time, summit thrills, and all the joys of the Jagdhof. Simply order online, and we’ll either email or post your personalised voucher.
www.hotel-jagdhof.at
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WE ARE
BIG FAMILY
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SPLISH-SPLASH LICKETY-SPLIT & MOUNTAINS OF ADVENTURE Family is a BIG deal at the Jagdhof, and our little guests have a great time during their holidays: It’s going to be a BIG FAMILY SUMMER in Stubai!
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TOGETHER
BIG Family @Jagdhof Kitz action: The Jagdhof’s Kitz & Teens Club
Big is beautiful BIG FAMILY
welcomes all kids aged 4 to 15! Our play leaders
4, 7 or 10 nights
provide a fun and age-appropriate childcare and
Great holiday fun for the whole family with nature walks, a VIP trip to Swarovski Crystal Worlds, fun times at the Kitz Club, fixed child rates and discounted spa treatments for the whole clan.
entertainment programme for your children. During school holidays, they are on duty every day from 10am to 9pm, while in term time, the Kitz & Teens Club is open Mondays to Fridays 10am-1pm and 4pm-9pm, and on Sundays 4pm-9pm or by prior arrangement. A babysitter can be arranged on request. Yummy: We satisfy our little guests’ ravenous appetites at the kids’ table where all 4 to 15-yearolds enjoy special children’s lunches and dinners including soft drinks. Summer, sun and water fun: Sunbathing lawn, indoor and outdoor worlds of water adventure, playground. Teens’ chill base: The Jagdhof Games Room offers TV, PlayStation and Nintendo Wii, as well as a dartboard! You are beautiful: Enjoy private family time and spa bliss in our Private SPA Suite and let your whole family be pampered with our special treatments for kids and teens!
4 (SUN – THU), 7 or 10 nights with half board ● Jagdhof inclusive services ● Daily children’s club with full board (at set hours) for children aged 4-15 ● BIG Family activity programme for children aged 4+ and 10+ ● Guided walks ● 1 Jagdhof water bottle ● 1 Jagdhof fan baseball cap ● VIP guest admission to Swarovski Crystal Worlds (per full paying guest) ● 15% discount on all SPA treatments before 3pm ●
27.06 – 17.07.2021 & 22.08 – 05.09.2021 & 19.09.2021 – 29.10.2021 Price per person Price per person
4 nights from €742 7 nights from €1,215
Children under 11 stay free of charge when sharing parents’ room! Children 11-15 4 nights from €164 7 nights from €273
18.07 – 21.08.2021 Family tip Benefit from free or reduced-price transport and offers in Stubai with the STUBAI SUPER CARD! More on page 20.
Price per person Price per person
7 nights from €1,376 10 nights from €1,958
Children under 3 stay free of charge when sharing parents’ room Children 4-10 11-15 7 nights from €182 from €308 10 nights from €260 from €440
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BIG Family @Stubai If adventures, excursions and cool Stubai Valley experiences sound like a great summer holiday plan, we suggest you get ready for the BIG Family Summer Club from 21.06 to 10.09.2021 and 04.10 to 29.10.2021!
Activities for children aged 4+ Become a herbal detective and forage for all the ingredients you need to make your own magic potion ... Pluck up courage and join Line the Bee Line in a world of bugs – and build an insect hotel ... Splish-splash fun and water – and build a fine dam! It’s the taking part that counts: our fun Mountain Olympics include treasure hunts and lots of adventure games! Saddle up the ponies and make the dust fly – what could be more fun than time spent on horseback? Get ready for scientific exploration and research at the Grawa waterfall. Can you find the little water fleas and all the other insects?
Activities for children aged 10+ Cool fun in the water with stand-up paddleboarding and wicked water polo matches – plus all the thrill of kayaking in the Ruetzbach river. Fly high with paragliding and a navigation challenge for the adventurous.
Dark (k)nights at the BIG Family night camp with BBQ and geocaching. Find plenty of adventure at Tyrol’s largest adventure park with 13 courses. High speed on the summer toboggan run and in the bike academy. Hit the bull’s-eye with archery. Freedom rocks! Abseiling and rock climbing at the Flying Fox.
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TOGETHER
Together
TOGETHER WE ARE STRONG Mums or dads on their own who want to share experiences with their children, make the happiest memories – and enjoy plenty of relaxation – will find a very special offer at the Jagdhof.
SOLO PARENT FAMILY HOLIDAY 06.06 – 20.06.2021, 27.06 – 17.07.2021 & 22.08 – 28.11.2021 Up to 2 children under 11 stay free of charge when sharing parent’s room! 3 nights with half board Jagdhof inclusive services ● Daily childcare at the Kitz Club (set hours) for children aged 4-15 ● Daily active adventure programme with great hikes, nature experiences and more ● BIG Family activity programme for children aged 4+ and 10+ ● jOYFUL SPA voucher worth €30 (redeemable before 3pm) ● Personal training (60 mins) – choices include tennis, cycling, Yoga and gym ● ●
Price per person from €806
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ARRIVE
FEEL GREAT
BREATHE
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Time to let go ... and feel completely at home: jSPA time at the Jagdhof. Recharge your batteries, regenerate body and mind, and come to rest.
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THOUGHTFUL LIVING
3,000SQM OF DEEP RELAXATION ●
Dive into our indoor and heated outdoor
pools, and refresh your senses in the plunge pool and fountain of youth ... ●
Forge new paths at Vitality World: recharge
with the power of precious stones and fortify yourself with steam rituals inspired by antiquity ... ●
Find yourself – and each other – in an oasis of
relaxation and tranquillity, on waterbeds, under a starry sky, and in the 700sqm of the dreamy SPA CHALET ...
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PRIVATE SPA SUITE
100sqm of absolute privacy for couples and families. ●
●
Available for periods of 120 minutes or more for you and your partner or family (for a surcharge)!
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Stone pine sauna Superb steam cabin with lights, music, heat and fragrant steam
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Infinity duo pool with colour light therapy
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Hammock loungers for two
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Champagne bar
THOUGHTFUL LIVING
TIP Join us on one of our twice-weekly jSPA tours and discover what we have to offer!
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As the days stretched out ahead, an oppressive hush set in and spread from hearts to limbs: the pandemic turned our world and lives inside out. We had a choice: give up and bury our heads in the sand, or focus, define our objectives and get on with things – emotionally as much as physically. We decided the time was right to nudge our focus further towards mindfulness and health – but with plenty of enjoyment thrown in! Knowing the benefits of conscious eating for both body and soul, we began
Be YOU tiful The term jCURE encapsulates our holistic concept of mindful detoxification, experiences, exercise and enjoyment. ‘The idea is based on theories of morphology that first emerged in antiquity as well as our three pillars which, in customised combinations, create physical and psychological balance and harmony,’ says jSPA manager Julia Hoi.
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to look for new ideas, developed a concept that truly reflects our values, meets our objectives and opens up a whole new holiday experience: jCURE. Come, enjoy a bright new restart with us!
THOUGHTFUL LIVING
THE THREE PILLARS OF jCURE
+ THE METHOD TECHNOLOGY
Innovative microencapsulation feeds active ingredients into the skin
TYPE ANALYSIS
The wisdom of antiquity offers a basis for detecting the causes of indisposition
TYPE ANALYSIS ‘During an initial one-to-one consultation, we analyse your morphological tendency before carrying out a derma-scan.
TREATMENTS
Special massage techniques help detoxify and regenerate the skin
Our findings, including any physical or psychological imbalances that may show up, serve as a basis for an individual treatment plan which delivers personalised bioaromes and active ingredient serums as well as an individual nutritional compass,’ explains Julia Hoi.
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METHODE PHYSIODERMIE
SANGUINOUS
NERVOUS
BILIOUS
Methode Physiodermie’s Morpho treatments are composed to suit your individual morphological tendency. Special massage techniques support detoxification and purification as well as stabilising gastrointestinal function. Microencapsulation technology allows the bespoke active ingredients to be placed precisely where the skin needs them. Body and mind return to harmonious equilibrium, cell renewal is stimulated, blood flow and nutrient
LYMPHATIC
supply are promoted and the skin finds balance.’
BECAUSE YOU’RE UNIQUE! 40 years of research Laboratoire Sintyl in Geneva is devoted to
dimensional effect of our therapies using the
innovation, groundbreaking research and
microencapsulated, receptor-controlled products
production – as well as excellent quality and
individually tailored to suit your unique
safety. All products are dermatologically tested
morphological tendency.
and comply with Swiss safety standards. Methode Physiodermie revived and adapted Ancient Greek
Clinical Swiss Organics is an entirely organic line,
morphological wisdom for this holistic method.
and has been certified by Ecocert Greenlife in
We are able to guarantee immediate, visible and
compliance with COSMOS organic standards.
long lasting results thanks to the three-
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THOUGHTFUL LIVING
jFIT Since a bird never flew on one wing, jCURE rests on three pillars, combining personalised treatments and our exercise programme. Fitness, Yoga and outdoor pursuits in Stubai’s invigorating natural setting complement jCURE, thereby intensifying the effects,’ explains jSPA manager Julia Hoi. ‘As well as mobilising and relaxing the body, exercise stabilises our emotions. Being active also supports purification and detox while at the same time building strength and stamina. Blood flow and oxygen supply are improved, the immune system gets a boost, and we begin to regenerate.’
jBALANCE The role of nutrition is key to jCURE and forms the foundation of our health and wellbeing. ‘Everything we put into our bodies affects the organism and its functions – and is ultimately reflected in the skin and our wellbeing,’ says Julia Hoi. Therefore, together with our kitchen team, we have developed a nutritional concept – jBALANCE – which complements the jCURE concept with light, fresh and Mediterranean cuisine based on the latest findings of nutritional science. The focus lies on a diet that is delicious, wholesome, low-carb, and rich in protein, nutrients and vitamins. jBALANCE stabilises the acid-base balance, relieves the digestive system, supplies key muscle-building proteins, essential cell-renewal nutrients and vitamins, and actively promotes the elimination of waste products and toxins. Special herbal elixirs also support recovery and renewal.
jCURE leads to ... ●
Holistic balance of mind, body and soul
●
A fresh start
●
Regeneration
●
Healthy skin and lasting anti-ageing effects
●
Wellbeing from head to soul
jCURE tip Why not attend one of our weekly lectures about the jCURE concept and treatments?
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A JOURNEY OF
GREAT
s r u o flav
Stop 3
Mature delights at Plangger’s dairy.
Stop 1
Tyrolean quail at the Untersillerhof farm.
Stop 2
Organic chicken and turkey at the Xanderhof and Jagerhof farms.
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Stop 7
We share the wine cellar’s
Stop 5
secrets.
Where we source the best char.
Stop 4
Alpine diamonds:
Stop 6
Hunting for food and habitat protection.
the Alpine prawn.
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T H E BX EX AX UX TX Y XOXF L I F E
THE FLAVOURS OF THE LAND The aroma of pine needles and spruce fills your nostrils with every delicious bite of freshly-picked mushrooms, fuelling memories of your latest run in the forest. The milk is raw and tastes real, as do the perfect eggs. The meat’s magnificent marbling alludes to the fragrant herbs that grow wild in the pastures. Add to this a sprinkling of freshly caught fish and locally farmed prawns ...
they nurture traditional ways of producing food, thereby preserving the authenticity of our homeland’s flavours. These are the people and products we enjoy working with: real, hard-working and sustainable. Our cuisine is authentic by tradition, shaped by values that are close to our hearts: a sense of responsibility, love for the region, trust in local producers and
E
suppliers, great partnerships, the desire to
veryone here at the Jagdhof is in love
always offer the best quality – and a
with the romance of food, so it’s not
celebration of culinary artistry.
surprising
that
our
dishes
are
designed to tell stories that unfold like fairy
The
tales on the palate. Unlike fables, however,
experiences for all of the senses: light and
our stories are real, featuring clucking in
healthy in the form of our new jBALANCE,
farmyards; grazing in forests; vegetables,
award-winning and refined with the
grown in neighbouring gardens; and
Hubertus
traditional harvesting methods in the
scrumptiously traditional jCUISINE. The
meadows, fields and forests of Tyrol. The
starting
work is undertaken by people who
alternatives is an uncompromising attitude
understand and love the soil and fruits of
to quality and regionality. See how we and
their homeland, respect their livestock and
our partners guarantee this by joining us
wildlife, and place value on their produce.
on a culinary journey through the world of
Sustainability is second nature to them as
our producers and suppliers:
Jagdhof’s
gastronomy
Stube’s point
for
offers
jGOURMET, all
three
and
culinary
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RESOURCEFUL & TYROLEAN: LOCAL FOOD ENTREPRENEURS
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Stop 1 The Untersillerhof farm in Neustift is not just organically certified, but at almost 400 years old, it’s also one of the oldest farms in the Stubai. Here, biodiversity sets the tone: cows graze on meadow with their
‘We set ourselves high animal-husbandry and product-quality standards, and our customers can always be assured of the highest levels of professionalism.’ Anita Siller
calves, Indian runner ducks dash across the yard, cats and dwarf rabbits laze in the sun together while a donkey’s braying drowns out the cluck of chickens. In amongst them, a very special treasure: the Tyrolean quail. The meat of these tender birds delights top chefs, and their prettily spotted eggs are highly sought after by discerning gourmets. ‘A quail’s egg has up to 15 times the vitamin and mineral content of a chicken egg,’ Anita Siller tells us. As well as being impressed by the eggs’ nutrient content and unsurpassable flavour, we really love the Siller family’s philosophy: from the hatchery to their species-appropriate approach to animal husbandry – which includes rearing, finishing and stress-free slaughter – the Untersillerhof farm meets all the conditions for organic accreditation. The Jagdhof profits from this with a delicacy worthy of our top gastronomic status and quality standards.
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Stop 2 ‘Every four weeks, around 600 new chicks arrive on the farm to be reared organically and speciesappropriately.’ Alexander Schaber
Geflügel Schaber, Fulpmes and Obsteig. From quails in Neustift we move on to organic turkeys and chickens in Fulpmes and Obsteig. Alexander Schaber discovered his passion for poultry when he was twelve. By the time he was 22, he had taken over the early 17th century family farm in Obsteig and switched it from cattle to poultry farming. ‘Every four weeks, around 600 new chicks arrive on the farm,’ says Schaber. This means that 1,800 or so organic chickens are being sustainably reared at any one time. In 2016, Schaber also leased the Jagerhof farm in Fulpmes. ‘This is where we look after around 350 organic turkeys,’ the young poultry farmer tells us. The birds are reared outdoors, slaughtered on site and delivered straight to the end-customer, thereby avoiding long transport routes. With the two farms, Schaber ensures that his customers – including the Jagdhof, of course – are supplied with fresh organic poultry all year round.
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THE BE AUT Y OF LIFE
Stop 3 Käserei Plangger, Niederndorf. All that clucking and ruffling of feathers can make a person feel quite warm, so the cheese cellar at Plangger’s dairy, which is set deep in rock, is a welcome change of scene. Following the call of cool air and an intense aroma, we arrive in the vaults. They are filled to the rafters with ripening wheels of cheese, which the Plangger family has been making since 1956. The rock-cut cellar provides their cheeses with optimal maturing conditions: ‘Our organic
‘People are only as healthy as their soil.’ Herbert Plangger
mountain cheese takes between three and nine months – the more time you give it, the more flavourful it becomes,’ explains Plangger. The taste of the organic Rässkäse cheese is unmistakable in its evocation of mountain herbs, crystal salt and minerals, while the Plangger’s Sennkäse also comes in a lower fat version. Herbert Plangger’s believes that our health reflects our soil. The pioneer of organic cheesemaking recognised early that good cheese depends on good soil to nourish a healthy mix of herbs and grasses for the cows – because happy, healthy cows deliver the best milk. Because Plangger remembers a time when milk, butter and cheese tasted of red clover, chervil and yarrow, his cheese dairy only uses raw organic milk from cows fed exclusively on grass, herbs and hay. Since 1991, Plangger has also been using microorganisms in his cowsheds and in the cheese dairy: ‘They protect the soil from overfertilization, and promote plant growth and biodiversity, emphasises Plangger.
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Stop 4 Alpengarnelen Alpenaquafarm Tirol, Hall. Overfertilization is the keyword that takes us to our next stop: the Alpine prawn. It may seem unlikely, but a TV documentary about prawn and shrimp farming shocked Daniel Flock, 21 at the time, to the core. ‘I just thought it had to be possible to farm prawns under different conditions: without the need for drugs and pesticides, without generating vast amounts of wastewater, destroying mangrove forests or necessitating long transport routes in
‘We mix our excellent, mineral-rich Tyrolean mountain water with highquality sea salt to provide the prawns with optimal conditions for healthy, chemical-free growth.’ Daniel Flock
deep-freeze containers!’ Today Daniel Flock is the managing director of Austria’s first indoor prawn farm, which he and partner Markus Schreiner set up together. ‘We mix our excellent, mineral-rich Tyrolean mountain water with high-quality sea salt and keep it at 28°C to provide the prawns in the rearing tank with optimal conditions for healthy, chemical-free growth,’ says Flock. ‘Ours are King prawns, also known as Whiteleg shrimp or Pacific white shrimp,’ they explain during our tour of the facility. ‘These are ideal for aquafarming and their firm flesh and sweet taste make them very popular with consumers.’ A huge amount of know-how and passion goes into sustainable prawn husbandry. That much is clear – as clear as the water in which these delicious creatures thrive.
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Stop 5 Schoberlhof, Mutters. From prawns to fish, in this case char, sustainably farmed by Toni Steixner. ‘We rear our fish from eggs to full maturity,’ says Anton Steixner. It takes around three years for a char to grow to a weight of around three kilograms, which is when it’s ready for eating. It spends this time in Mutters’ cool mountain
‘Our fresh spring and mountain waters provides char with an ideal habitat.’ Anton Steixner
water where it is carefully and species-appropriately tended. ‘The fresh spring and mountain waters are ideal for farming char,’ says Steixner. ‘Around 100,000 litres of water flow through the ponds every hour, which means there is a complete change of water every hour.’ Sounds like wellness for fish! It definitely means wellness for our plates ...
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We hope we have whetted your appetite and look forward to serving you all the delights of our regional culinary treasure trove. You might even wish to join us on a culinary Jagdhof tour (page 60) of your own ...
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Stop 6 The Jagdhof’s shoot in the Stubai Valley. To conclude our culinary journey, but before we indulge in the liquid pleasures of the Jagdhof’s venerable vaults, we take up stalking. In the depth of the forest, in broad clearings and high up in the mountains. Far from the human world, is where we find a universe teeming with foxes, hares, deer, marmots and chamois. We become the silent observers of a primal universe, experiencing a precious and pristine natural habitat as we feed the wildlife, embark on long forest hikes, or join the hunt. ‘It’s our job to protect the wildlife habitat, making sure that we maintain healthy populations in all their diversity,’ explains professional hunter Armin Gatt. He adds: ‘This is quite a serious responsibility
‘It’s our job to protect the wildlife habitat.’ Armin Gatt
when you’re looking after a 3,500-hectare game preserve.’ Thanks to their ecological endeavours, the Jagdhof’s guests enjoy prime game and venison from our very own shoot. Please ask reception for more information about our game preserve. Download our shooting and deer stalking price list: https://www.hotel-jagdhof.at/ en/download
The Jagdhof’s guests enjoy prime game and venison from our own shoot.
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The Ja gdhof’s Culinary Tour
… BECAUSE OUR REGION HAS GREAT TASTE 19.09 – 26.09.2021 Eating is so much more than the intake of vital nutrients – it is an experience that arouses all our senses. Our very special Jagdhof culinary tour delves into every delicious aspect of this experience. Join us as we explore our region, visit our producers and suppliers, and go back to nature. Find out where our products come from and how they are prepared, sample them at the source, and follow their journey to our plates, glasses, and palates.
Back to the source Explore the vaults in the Plangger cheese dairy’s
●
rock-cut cellar. Get spiritual at the Rochelt distillery where high-
●
percentage, high-quality schnapps is made. Embark on a journey of the senses at the
●
Auffangalm as you learn about Stubai’s Alpine herbs and prepare your own taste experience. The organic farm in Mieders doesn’t just breed
●
Charolais beef cattle – they also bake bread. Follow the grain’s journey from mill to oven. Our suppliers in Neustift, Fulpmes and Obsteig
●
make our menus fly with Tyrolean quail and organic chicken and turkey. Toni Steixner reveals the secret of his famously fresh
●
Alpine char.
The peak of good taste Our culinary tour continues in and around the Jagdhof … Alban Pfurtscheller fires up your appetite with treats
●
from his Green Egg barbecue. We demonstrate the many talents of the Berkel
●
luxury meat slicer. Albin Mayr and our young sommeliers, Carina and
●
Philip, take you on a fascinating cheese and wine tour de goût in our wine cellar. Enjoy a feast for the eyes and palate with a dinner
●
that combines carving, filleting and flambéing.
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The Jagdhof’s CULINARY TOUR 19.09 – 26.09.2021 7 nights with half board Jagdhof inclusive services ● 4 -course dinner in our award-winning Hubertus Stube gourmet restaurant, incl. wine ● Berkel meat slicer demonstration ● ‘Carving – filleting – flambéing’ dinner ● Green Egg BBQ in the garden or the Stadel barn ● Cooking event with award-winning chef Boris Meyer ● Cheese and wine tasting in our wine cellar with our sommeliers ● Culinary tour programme with tastings and visits to selected producers, a trip to a market with delicacies to sample, Innsbruck city tour with refreshment breaks ● Guided walk with picnic ● ●
Price per person
●
from €2,047
Chef Boris Meyer serves up haute cuisine using products from our neighbourhood in four-course dinner at our award-winning Hubertus Stube restaurant – accompanied, of course, by fine wines.
●
Explore – and taste – the vibrant and diverse Stubai Valley at Gasthaus Jenewein during a visit to the market.
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Our trip to Innsbruck takes in both culture and cuisine, including a ride on the Stubai Valley Railway, a city tour, midday treats and home-made ice cream.
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A short but perfectly formed walk in the Stubai Valley with a picnic will inspire every one of your senses.
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Boris Meyer reveals the secrets of regional gourmet cuisine at a communal cooking event with mushrooms and vegetables.
TREAT YOUR BODY AND SOUL TO THE WONDERS OF STUBAI AND THE JAGDHOF’S GOOD LIFE …
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SECRETS OF THE JAGDHOF CELLAR
W
ine is a topic close to the Jagdhof’s heart – and palate. Over the last 30 years, we have
devoted ourselves to fulfilling expectations, exploring trends and suggestions, and feeding the curiosity we all share for the unknown. We have sampled countless
By Albin Mayr
products, savouring and contemplating their flavours. Over time, our approach to purchasing Over the decades, we’ve learnt a great deal
became more relaxed as we understood
about wine. We can tell you which tipple is
every bottle of rare and valuable wine
perfect for everyday quaffing; which are
eventually reaches a point when it becomes
the best thirst-quenchers for hot summer
an object of desire. White, red, sparkling or
days; which are great holidays wines; which
still; fresh, young or mature; dry, semi-
complement special occasions; and which have cult value, are rarities, or make a shrewd investment.
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Wine philosophers (from left): Alban Pfurtscheller (left), sommelier Carina Schweigler, head sommelier Albin Mayr and sommelier Philipp Loimayer.
sweet or sweet; a bargain or bank balance buster: our wines are all exceptional in their own way.
INTENSE
jWINE tip Carina and Phillip, our newly qualified sommeliers, will be happy to show you our latest acquisitions!
Introducing our new wine list Alongside classics and rarities, our wine list features new products,
trends,
and
hot
topics. We are delighted to present: Biodynamic wines made
●
with a holistic understanding of people, wildlife and plants Organic wines
●
Low-histamine and
●
histamine-free wines Vegan wines, free from
●
animal-based ingredients and additives – look for the ‘V’ label Natural wines
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Orange wines
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‘I’ve always been passionate about wine. But eventually, I realised that passion alone wasn’t enough. I wanted the knowledge that would allow me to serve our guests a perfect blend of food and drink.’ Carina Schweigler Jagdhof 2021
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From the Jagdhof’s wine case: cult wines and rarities The number of cult wines is growing
thanks
trends,
to
demand
price from
customers and their buying power. Holding a rare wine or adding it to your private cellar is about more than a simple financial transaction or list of stock
exchange
figures.
Collectors develop a passion for and personal ‘relationship’ with their finds. But be careful: hoard your rare wines for too long and you might miss your chance to enjoy them!
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‘It’s an honour to present our guests with the best Austrian and world wines from one of Europe’s most beautiful wine cellars.’ Philipp Loimayer
À TABLE WITH ARTESIAN WATER As
an
alternative
or
addition to wine, we can offer you a very special beverage: artesian
Hallstein’s water.
This
entirely natural product, untreated
Advice for collectors: Cultivate relationships with wine
●
earth’s surface without
merchants you trust and expand your
technical
network: there are waiting lists for
depths of the Dachstein
market. And do make sure you
massif. Perhaps Austria’s
compare prices! Pay attention to the critics: The ultimate wine guides are Robert
assistance
after seven years in the
many rare wines that never even hit the
●
and
unfiltered, rises to the
healthiest
water,
its
optimal structure meets the eight requirements for healthy drinking water, making it the
Parker’s Wine Advocate, and the
perfect accompaniment to haute cuisine and rare wines.
ratings published in the Wine
‘Its high pH value, plentiful dissolved oxygen, balance of minerals,
Spectator and Wine Enthusiast magazines (all in English) as well as Stephen Tanzer’s international winescoring scale and the Germanlanguage Weinwisser chart. Attend specialist events such as the
●
Jagdhof’s Wine Days (page 66). Check the shelf life: a wine’s value will
●
only truly appreciate if its aroma is guaranteed to improve when stored for years or decades.
extremely low nitrate levels, low organic carbon content, harmony of magnesium and calcium, and low outlet temperature of 7°C ensure an unadulterated flavour, particularly when enjoyed alongside wine’, Albin
Mayr
explains.
Produced by the Muhr family, Hallstein artesian water isn’t just the ideal choice when sampling rare wines, for example, at the Jagdhof’s Wine Days (page 66) – it also epitomises the entire culinary experience at the Jagdhof. In the Stubai Valley, water is an experience in itself.
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WINE DAYS 2021.6
featuring a masterclass with Berndt and Andrea May 14.10 – 17.10.2021
Let’s live in the here and now. The present moment is all we have, so we make no compromise in search of sublime delights during the Jagdhof’s Wine Days 2021.6!
In vino veritas THE JAGFHOF’S WINE DAYS 3 nights
14.10 – 17.10.2021 3 nights with half board Jagdhof inclusive services ● Aperitif with sparkling and harmonising delights ● Hallstein water and coffee served during tastings ● 3 wine tastings: AMATA ITALIA, 4 DECADES OF BORDEAUX and BURGUNDY FORAY ● ●
Price per person
from €2,860
Places at individual tastings available on request! Minimum number of participants: 12.
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DAY 1
Thurs day 14 .10. 2021
AMATA ITALIA … MEMORIES
We shall immerse ourselves, catch up, remember and dream – and create new memories. We will learn. About the big names, the vintages, alternatives, the fresh wines and the mature – with plenty of surprises in store!
6.45pm aperitif by the open fire with antipasti ●
FRANCIACORTA BELLAVISTA MAGNUM
2008 ●
FRANCIACORTA CUVÉE ‘ANNAMARIA
CLEMENTI’ – Ca’ del Bosco Lombardy / 1990 – 1993 – 1995 ●
CHARDONNAY – Ca’ del Bosco
Lombardy / 2006 – 2012 – 2013 ●
SOLARE – Capannelle
Tuscany / 1997 – 1999 – 2001 – 2004 ●
GALATRONA – Petrolo Valdorna di Sopra
/ 2007 – 2009 – 2015 ●
PALEO – Le Macchiole Bolgheri / 2000
– 2004 – 2006 ●
SCRIO – Le Macchiole Bolgheri / 1997
– 2005 – 2009 ●
CLEMATIS Passito Rosso – Cantina
Zaccagnini Abruzzo / 2011 Plus accompanying table wine!
Price per person €440 including aperitif, breakfast and overnight stay
€290 excluding overnight stay
€295 for sharing glass including overnight stay
€145 for sharing glass excluding overnight stay
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DAY 2
Friday 15 .10. 2021
Masterclass
4 DECADES OF BORDEAUX With commentary by Berndt May
To open or not to open? As this is a question that preoccupies many a wine lover, we shall ask it too. Opening Bordeaux wines from four decades, we will discover their condition. The pleasure in any particular vintage nevertheless continues to be a matter of flavour, which can develop straight away or decades after the wine was bottled. A wine’s readiness for drinking ultimately depends on the drinker’s gustatory and olfactory perception ...
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1986 Château Rausan-Ségla
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1986 Château Mouton Rothschild
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1989 Château Haut Brion
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1989 Domaine de Chevalier
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1989 Château Pavie
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1990 Château Mouton Rothschild
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1990 Château Lafite Rothschild
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1996 Château Lynch-Bages
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1996 Château Sociando Mallet
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2000 Château Palmer
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2000 Château Pichon Comtesse
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2000 Château Clos L’Eglise
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2005 Château Pape Clement
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2005 Château Mouton Rothschild
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2009 Château Cos d’Estournel
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2009 Château Montrose
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2010 Château Montrose
a and When Andre set up May Berndt May aim was to Wines, their e wines to win of fer mature ey mmeliers. Th lovers and so ch wines and focus on Fren n select Austria winemakers.
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Price per person €1,135 including Champagne and canapé aperitif, award-winning Hubertus dinner and overnight stay €960 excluding overnight stay €485 for sharing glass including Champagne and canapé aperitif, award-winning Hubertus dinner and overnight stay €310 for sharing glass excluding overnight stay
INTENSE
DAY 3
Saturday 16 .10. 2021
Masterclass
BURGUNDY FORAY With commentary by Berndt May
‘Our requirements are simple: we only want the best of everything.’ In other words: Coche-Dury, A Jobard, Henri Boillot, Vincent Giradin, Bachelat, O Bernstein, Lamarche, Denis Mortet, Trapet, R Chevillon, S Cathiard, Moillard, Clair Dau, Louis Latour, A Rousseau and DRC (Domaine Romanée Conti)! Simply masterful!
●
2009 Meursault AC, Coche-Dury
●
2010 Meursault Genevrieres 1er Cru,
A. Jobard ●
2009 Batard-Monrachet Grand Cru,
Henri Boillot ●
2013 Montrachet Grand, Vincent
Giradin ●
2012 Charmes-Chambertin V.V.
Grand Cru, Bachelet ●
‘We want to share our passion for wine, our many years of experience and our bottle ageing expertise.’ Andrea and Berndt May
2015 Charmes-Chambertin Grand
Cru, O. Bernstein ●
1998 Clos de la Roche Grand Cru,
A. Rousseau ●
1998 La Tache Grand Cru, DRC
●
2010 Clos Vougeot Grand Cru,
Denis Mortet ●
2010 Clos Vougeot Grand Cru,
Lamarche ●
2009 Chambertin Grand Cru, Trapet
●
2012 Les Saint-Georges, R. Chevillon
●
2012 En Orveaux, S. Cathiard
●
1964 Clos de la Roche, Moillard
€485 for sharing glass including Champagne and canapé aperitif,
●
1970 Clos St. Jacques, Clair Dau
award-winning Hubertus dinner and overnight stay
●
1972 Corton Grancey Grand Cru,
Price per person €1,285 including Champagne and canapé aperitif, award-winning Hubertus dinner and overnight stay €1,110 excluding overnight stay
€310
for sharing glass excluding overnight stay
Louis Latour
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DELIGHTFUL
FINE DINING
FRESH AND NUTRITIOUS One of society’s core issues, nutrition is something many of us can get quite obsessive about. Indeed, a balanced diet plays a significant role in wellbeing, as it lays the foundations for a healthy life.
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‘The Jagdhof offers a selection of culinary options to suit your tastes and your expectations of good food and healthy nutrition.’ Boris Meyer
But how can we ensure that we eat the right things? The problem is that there are so many answers to this question – and words of wisdom galore – that it’s hard to see the wood for the trees. Ultimately, however, the right diet will always be a matter of taste.
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THE JAGDHOF’S THREE PILLARS OF GREAT TASTE
Traditional – classic – scrumptious
Classic and traditional, our jCUISINE features excellent ingredients from producers and suppliers who mostly come from our region. Half board includes a five-course dinner with fish and meat options. Regionality and traditional recipes combine to form an elegant and distinctive culinary experience that adds local flavour to your plate and palate.
Award–winning cuisine in our Hubertus Stube
Our à la carte Hubertus Stube restaurant is a place of culinary artistry and has received many awards: 4 Gault&Millau toques, 3 Falstaff forks, and 3 stars in the A la Carte Guide.
Elevated nutrition!
Our new jBALANCE is a refreshingly light alternative to the classic jCUISINE dishes, and offers two dinner options: Low-carb Veggie jBALANCE takes fresh, healthy products from the region and blends them with nutritional science, the sophistication of Mediterranean cuisine and modern, specially developed recipes.
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jBALANCE
is ideal for people who want to … … get fit or stay fit … lose weight … build muscle … detox
jBALANCE … boosts vitality, energy, and holistic wellbeing. … promotes fat burning and weight loss with specially prepared low-carb menus. ... supports the bodys’s natural functions. … balances the metabolism and restores the acid-base balance. … helps to remove toxins using highly concentrated ingredients from medicinal plants. … lowers cholesterol and blood sugar and regulates blood pressure. … is easily digestible to support natural bodily functions and cell regeneration.
jBALANCE
at the Bar
Herbal tonics and cocktails reinforce the benefits of jBALANCE by reducing water retention, stimulating fat burning, strengthening the immune system, and boosting energy.
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jCURE tip Our new jCURE concept combines jBALANCE with tailored Physiodermie treatments and our jFIT programme. jCURE uses ancient morphological type analysis to incorporate your medical history. Once you’ve been analysed, you receive a tailored treatment programme as well as your own nutritional compass, which accompanies you throughout your stay – and beyond if you wish. This quick and easy change in diet won’t leave you feeling hungry and deprived, nor will you experience the dreaded yo-yo effect. The jBALANCE meals and products offered at the buffet and on our menus are specially labelled.
ALL OUR CULINARY OPTIONS ARE DEVELOPED WITH PASSION, PREPARED WITH LOVE AND HIGH-QUALITY INGREDIENTS FROM TRUSTED PRODUCERS, SUPPLIERS AND PARTNERS WHO ARE MOSTLY BASED IN OUR REGION. TAKE A PEEK BEHIND THE SCENES ON PAGE 44.
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Driving at its finest
911 meeting at the Jagdhof
SEPTEMBER AT THE FOOT OF THE ELFER
12.09 – 19.09.2021
‘In the beginning, I looked around and could not find the car I’d been dreaming of: a small, lightweight sports car that uses energy efficiently. So I decided to build it myself.’ Ferry Porsche And we decided to build a fabulous week with ... ... brilliant drives to turbocharge both us and our cars. ... a superb programme of maximum torque EXPERIENCES.
... plenty of relaxation at our jSPA and in the garden to refuel everyone’s engines. ... great food and drink to lubricate our gearboxes and provide balm for the soul.
TOP LEVEL TRADITION, INNOVATION, DESIGN, AND PERFORMANCE! LET’S GET THE MOST OUT OF OUR POTENTIAL!
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Porsche 911 MEETING AT THE JAGDHOF 12.09 – 19.09.2021 3 , 4 or 7 nights with half board Jagdhof inclusive services ● Lunch and beverages during tours ● 4 tours* (Monday, Wednesday, Friday & Saturday) ● Casino night and programme of events ● ●
Price per person
3 nights €752 4 nights €973 7 nights €1,483
Double rooms for single occupancy and suites available for a surcharge on request.
More information: www.hotel-jagdhof.at
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Fresh, clean air. Radiant peaks gilded by sunshine. Autumn’s arrival issues an invitation to let go. Take a deep breath. Enjoy. Be present in the now ... Snacks packed and backpacks hoisted, we lace up our hiking boots and head out, leaving behind the stresses of everyday life and becoming one with nature. Still strong, the sun accompanies us on our way, bathing the mountains in golden light that makes them look more magnificent than ever. Arrived at our destination, we turn our heads towards her golden rays, take a deep breath – and exhale. Cool as silk, a refreshing breeze gently touches the skin, and gazing into the distance, we listen to the wind. We have arrived …
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COLOURFUL
ADVENTURES IN THE STUBAI VALLEY
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You require ... deluxe service
We offer …
Our 5-star inclusive services and more ... Morning and evening delights, born of tradition and nature ... ● Welcome ● Gourmet ● Morning ● jSPA
drink on arrival
breakfast buffet from 7am to 11am tea or coffee by the pool
bar with fruit, water, juice and a variety of teas
jCUISINE ● Our
5-course evening meal with two options from the Jagdhof’s classic and traditional cuisine, featuring excellent ingredients from producers and suppliers who mostly come from our region
● A
wide selection of cheeses as well as chutneys and truffle honey
● Weekly
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– – – – – –
culinary highlights Gala dinner Extensive appetiser buffet Regional and international cuisine Superb salad bar Austrian strudel specialities Tempting dessert buffet
INCLUSIVE EXPERIENCES
jBALANCE Elevated nutrition! Our new jBALANCE is a refreshingly light alternative to the Jagdhof’s classic cuisine, and offers two dinner options:
Low-carb
Veggy
jBALANCE is easily digestible to support the body’s natural processes, helps to remove toxins, balances the metabolism, restores the acid-base balance, lowers cholesterol and blood sugar, and promotes fat burning with special low-carb menus. jBALANCE is also especially suitable for people with food intolerances*. Energy-boosting jBALANCE contributes sustainably to your holistic wellbeing! *If you have a food intolerance, please look for our specially labelled gluten-free and lactose-free dishes. Foodie tip For an indulgent change, why not opt for the occasional jGOURMET meal at our award-winning Hubertus Stube à la carte restaurant ... alternatively, choose to dine in the privacy of our romantic Gourmet Gondola (prior reservation and additional charge).
jCURE tip Combine Physiodermie treatments based on your morphological analysis with jBALANCE cuisine and our jFIT programme to create your own, individual jCURE! Find out more on page 40.
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3,000sqm jSPA Water world ● Magical indoor pool ● Heated
outdoor swimming pool with waterfall rocks
● Romantic
outdoor Jacuzzi
● SPA
fountain of youth with underwater music and hydrotherapy
Exclusive SPA CHALET ● A 700sqm haven of tranquillity on two floors featuring fragrant hay racks, a lounging library with balconies, panoramic relaxation with glacier views, the Tea Bar & Lounge, a sun terrace and the freshwater plunge pool, fed from the hotel’s own spring
Vitality World ● 20
different bathing, relaxation and sauna experiences
– Relaxation area with waterbeds and starry heavens – Vitamin bar for fruity fortification – Solarium – for sunshine hours even on rainy days ● Outdoor plunge pool fed from our own source ● Conservatory
with views of the glacier
● 5,000sqm
garden with comfortable loungers surrounded by fragrant flowers and herbs
● 13
treatment rooms
● Private
jSPA OPENING HOURS ● POOLS:
daily 7am – 8pm
● VITALITY
WORLD: daily 10am
– 8pm ● SPA
CHALET: daily 10am – 8pm
● Spa
treatments: daily 9am – 8pm
● Private
SPA Suite:
● Reservations: ● FITNESS
9.30am – 7.30pm
& GYM: daily 7am – 8pm
SPA Suite (available for periods of 120 minutes or more for you and your partner or family – for a surcharge)
● Tours:
We run twice-weekly jSPA tours to help you discover all the great things the jSPA has to offer
● Talks:
Weekly presentations about the benefits of our latest jOYFUL and jCURE treatments and products
● Themed
workshops: Weekly themed workshops include ‘Be-you-tiful: Healthy Skincare and Daytime Make-up Tips’ and ‘Simply Men: Skincare and Beard Grooming for Him’.
● Pandemic-regulation-compliant
rituals
82
Jagdhof 2021
sauna ‘Aufguss’
INCLUSIVE EXPERIENCES
jFIT ● Programme
of fitness and relaxation classes with certified fitness instructors, Yoga teachers, sports coaches and hiking guides
● Salute
the day: Yoga by the wild waters three times a
week ● Guided
adventure treks, foodie hikes and family walks; a visit to the hotel’s own Alpine hut and much more
● Tyrolean ● Gym
curling on site
with TechnoGym equipment
● Three
silica sand tennis courts – racket rental – lessons for a surcharge
● Personal
training (for a surcharge)
Complimentary walking equipment hire: backpacks and walking poles; hiking map for a fee
Info tip – starts June! The jAPP gives you all the Stubai and Jagdhof news, including menus, weather, spa suggestions, events and regional tips in real
Information & service Here for you: 24 hours a day! ● Daily ● Our
newsletter at breakfast
jAPP provides information and news
from the Jagdhof and the region: a digital
time and on your smartphone or tablet! You can also use the app to ask questions or book spa appointments!
info point and travel guide on your smartphone or tablet ● Tablets
with the day’s latest Jagdhof and
regional news are available at the hotel ● Free
Wi-Fi access throughout the hotel
● Live
music and entertainment at the hotel
bar ● Complimentary
daily hotel shuttle to and
from the glacier during the glacier ski season starting in the autumn
Jagdhof 2021
83
MUNICH Ulm
D
GarmischPartenkirchen
MUNICH Achenpass
MUNICH
Fernpass
SWITZERLAND GERMANY FRANCE
SALZBURG
INNSBRUCK
Kufstein
Landeck
CH
Exit SCHÖNBERG
NEUSTIFT
Reschenpass
Stubai Glacier
ITALIEN
EY
L VAL BAI STU
Brenner Pass
ITALY
BOLZANO
I
INNSBRUCK STUBAI GLACIER
Krössbach Ranalt
Gasteig
Milders
Neder
Schaller
Medraz Fulpmes
Kampl
Telfes Mieders
SCHÖNBERG
BRENNER
SPA-HOTEL Jagdhof
Pfur t scheller GmbH
Scheibe 4 4
6167 Neustif t
Stubaital
Tyrol
Tel +4 3 5226 2666 • Reser vations +4 3 5226 2666 111 • Fax +4 3 5226 2666 503 mail@hotel-jagdhof.at • w w w.hotel-jagdhof.at
IMPRINT Responsible for content: Hotel Jagdhof Pfurtscheller GmbH Concept / Editorial / Copyediting / Design: w w w.marketing-deluxe.at Photos: SPA-HOTEL Jagdhof, AV Media Georg Schönwiese, Michael Huber Fotografie, T VB Stubai Tirol/Andre Schönherr, Stubaier Gletscher, Tourismusverband Stubai Tirol, iStock.com. This magazine supersedes all previous price lists. Typesetting and printing errors excepted. Subject to modifications. © May 2021
Austria