november

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Sophia’s Set Dinner Menu Available Monday to Thursday (£20 for 3 courses)

Starters Carrot and Coriander Soup with crusty bread

Avocado & Prawn on mixed leaves

Melon & Prosciutto Sophia’s Chicken Liver Pate with crisp bread

Mains Calves Liver with crisp pancetta and a rich red wine and onion jus

Grilled Lemon Sole pan-roasted with a lemon butter sauce

Chicken Sophia pan-fried breast with tangy tomato sauce

Moussaka ala Grecque layers of minced lamb and Mediterranean vegetables topped with a rich cream sauce, served with Greek Salad

Pan-fried Sirloin Steak with grilled mushroom and tomato (£3.50 extra)

*All main courses will be served with vegetables and potatoes where appropriate*

Desserts Sticky Toffee Pudding Sophia’s Ice Cream Sunday Crème Brûlée Banoffee Pie


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