Dialysis Diet: What Food To Eat for Kidney Health? A Dialysis Diet Is Critical To Your Success Dialysis is a procedure which removes metabolic waste products from the body and provides an artificial replacement for lost kidney function in people with renal failure. Renal failure is a medical condition in which the kidneys lose their normal functionality to filter and excrete toxins from the body. Kidneys help to filter toxins from the blood, control fluid levels and regulate levels of sodium, potassium and phosphorous. In patients with renal failure, dialysis can help the body by performing these functions. Normally, kidneys filter the blood continuously, but dialysis is done on a schedule. Because of this, it is important for patients to follow a dialysis diet between dialysis treatments, because if not followed waste products can build up to toxic levels. Dialysis patients have very specific dietary needs which can vary after each dialysis. Therefore, patients are advised to follow a dialysis diet and consult with a registered dietitian. They can purchase a predone online meal plan and grocery list created by a registered dietitian to further assist them with planning a dialysis diet.
What Nutrients Does A Dialysis Diet Control? The dialysis diet regulates the amount of daily consumption of protein, sodium, potassium, phosphorous and fluids. Dialysis patients are advised to consume diet which is high in protein and low in sodium, potassium and phosphorous. And, patients are also advised to restrict fluid intake between treatments on a dialysis diet.
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