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Typography
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Table of Contents Typography Timeline | 3–10 Letter Spacing | 11–17 Letter Sequence | 18–19 Process Composition Semantics | 20–38 Form/Counterform | 39–43 Stationary System | 44–53
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01
The goal of this project was to research and create a timeline on the history of type design. Special attention to serifs, proportions, x-heights, and stroke weights are highlighted in each era. Parallel design movements are also incorporated to show type application in its time.
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Timeline Humanist Era
1470
Centaur has a low contrast between thick and think lines which leaves the page dark and heavy. Te letters are wide im comparison to their x-height. The oblique stress of the “o”, steeply angled serifs, also define Centaur.
Illumination of Eusebul’s De Evangelica Praeparatione Unknown Artist Book by Nicolas Jenson, 1470
Illumination of Eusebul’s De Evangelica Praeparatione Unknown Artist Book by Nicolas Jenson, 1470
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Timeline Old Face
1540’s
Gros Canon Typeface Claud Garamond, 1530
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Timeline Transitional
1754
Oak Dresser with Cabriole Legs Unknown Artist, early 18th century
Old Testament Bible printed by John Baskerville
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Timeline Modern
1754
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Timeline Slab Serif
1754
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Timeline Sans Serif
1754
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Timeline Full
1540’s
1470
1754
1754
1754
1754
Centaur has a low contrast between thick and think lines which leaves the page dark and heavy. Te letters are wide im comparison to their x-height. The oblique stress of the “o”, steeply angled serifs, also define Centaur.
Illumination of Eusebul’s De Evangelica Praeparatione Unknown Artist Book by Nicolas Jenson, 1470
Illumination of Eusebul’s De Evangelica Praeparatione Unknown Artist Book by Nicolas Jenson, 1470
Gros Canon Typeface Claud Garamond, 1530
Corinthian Capital Elevation Unknown Artist, 1540-1560
Oak Dresser with Cabriole Legs Unknown Artist, early 18th century
Old Testament Bible printed by John Baskerville
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02
The goal of this project was to develop an eye for the spacing within words. Becoming familiar with optical letter space allowed designers to produce the eye pleasing pieces and allows the word to act as an image. We were assigned both upper and lower case letters of serif and sans serif fonts along with both black and block out letters for the upmost practice.
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Serif Typeface Adobe Garamond, Regular
NEWBOYG NEWBOYG
newboyg newboyg 12
Sans-Serifs Gill Sans, Regular
NEWBOYG NEWBOYG
newboyg newboyg 13
Serifs AdobeGaramond, Regular
CIRCA 1901 CIRCA 1901
circa 1901 circa 1901 14
Sans-Serifs Gill Sans, Regular
CIRCA 1901 CIRCA 1901
circa 1901 circa 1901 15
Serifs Adobe Garamond, Regular
BOXSVERT BOXSVERT
boxsvert boxsvert 16
Sans-Serifs Gill Sans, Regular
BOXSVERT BOXSVERT
boxsvert boxsvert 17
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03
The goal of this project was to convey a sequence of events, to impart action in a static medium, to convey content through pacing and context. Attention to pacing of form to counter-form, scale, and rotation were met trough a total of 4 stages. I selected the lowercase Clarendon g due to my interest in its unique serif.
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Letter Sequence Final Selection
19
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04
Through a series of defined parameters, content is analyzed, dissected and composed to provide hierarchy and clarity to facilitate and enhance communication. A synthesis of form and content is the aim to expand the visual and verbal semantic expression.
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Phase 1 | Studies One Size One Weight (12ptUnivers 55/ Reular)
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Phase 1 | Solution One Size One Weight (12pt Univers 55/ Regular)
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Phase 2 | Studies One Size Two Weights (12pt Univers 55/ Regular + Univers 75/ Black)
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Phase 2 | Solution One Size Two Weights (12pt Univers 55/ Regular + Univers 75/ Black)
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Phase 3 | Studies Two Sizes Two Weights (12 & 18 pt Univers 55/ Regular + 12 & 18 pt Univers 75/ Black)
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Phase 3 | Solution Two Sizes Two Weights (12 & 18 pt Univers 55/ Regular + 12 & 18 pt Univers 75/ Black)
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Phase 4 | Studies Three Sizes Two Weights (12, 18, 48 pt)
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Phase 4 | Solution Three Sizes Two Weights (12, 18, 48 pt)
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Phase 5 | Studies Full Univers System (12, 18 & 48 pt)
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Phase 5 | Solution Full Univers System (12, 18 & 48 pt)
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Phase 6 | Studies Full Univers System (12, 18, and any additional larger sizes)
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Phase 6 | Solution Full Univers System (12, 18, and any additional larger sizes)
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Phase 7 | Studies Full Univers System (12, 18, and any additional larger sizes + grey values of text)
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Phase 7 | Solution Full Univers System (12, 18, and any additional larger sizes + grey values of text)
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Phase 8 | Studies Full Univers System (12, 18, and any additional larger sizes + grey values of text + transparency/multiply text)
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Phase 8 | Solution Full Univers System (12, 18, and any additional larger sizes + grey values of text + transparency/multiply text)
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Phase 9 | Studies Full Univers System (12, 18, and any additional larger sizes + grey values of text + transparency/multiply text + images)
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Phase 9 | Solution Full Univers System (12, 18, and any additional larger sizes + grey values of text + transparency/multiply text + images) Phase 9 | Studies Full Univers System (12, 18 & any additional larger sizes) + gray values of text + transparency/mulitply text)
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MILLER’S
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05
The goal of this project was to recognize the relationships between the forms and counterforms of the letters in the Univers 65 family. Provided with 6 shapes, we placed the letters on them in a way that emphasized their, either contrasting, or uniform qualities. Variation of size and rotation were encouraged.
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Phase 1 | Studies Univers 55 (1 letterform/numeral + 1 shape)
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Phase 1 | Studies Univers 65 (1 letterform/numeral + 1 shape)
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Phase 2 | Studies Univers 65 (1-2 shapes + 2 letterforms, 1-2 shapes + 2 numerals, 1-2 shapes + letterform/numeral)
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Phase 1 | Studies Univers 55 (1 letterform/numeral + 1 shape)
43
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06
The objective of this assignment was to gain experience in developing a visual system in real-world application. Through several phases, a stationary system and specific typographic usage is created. The final logo selection from phase 5 is used to create a consistency between a set of stationary including a letterhead, businesscard, and poster.
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Phase 1 | Stationery Concept A: 6 concepts for the business card letterhead and envelope
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Phase 1 | Stationery Concept B: 6 concepts for the business card letterhead and envelope
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Phase 1 | Stationery Concept C: 6 concepts for the business card letterhead and envelope
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Phase 1 | Stationery Concept D: 6 concepts for the business card letterhead and envelope
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Phase 1 | Stationery Concept E: 6 concepts for the business card letterhead and envelope
FOURDE CAFÉ #: 614 603 1149
www.4DCafe.com
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Phase 1 | Stationery Concept F: 6 concepts for the business card letterhead and envelope
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Poster | Selectio/ Poster Selection:
Americano 1/3 Espresso 2/3 Hot Water
Cappuccino 1/3 Espresso 1/3 Steamed Milk 1/3 Milk Foam
Latte 1/3 Espresso 1/3 Steamed Milk
Americano 1/3 Espresso 2/3 Hot Water
Cappuccino 1/3 Espresso 1/3 Steamed Milk 1/3 Milk Foam
Latte 1/3 Espresso 1/3 Steamed Milk
Cafe Mocha 1/3 Espresso 2/3 Steamed Milk + Chocolate Syrup
Macciato 1/3 Espresso >1/3 Steamed Milk
Cafe Melange 1 Coffee + Whipped Cream
Cafe Mocha 1/3 Espresso 2/3 Steamed Milk + Chocolate Syrup
Macciato 1/3 Espresso >1/3 Steamed Milk
Cafe Melange 1 Coffee + Whipped Cream
Cafe Breve 1/4 Espresso 2/4 Half-And-Half >1/4 Milk Foam
Iced Coffee 1 Coffee 1 Ice
Frozen Cappuccino 1/4 Coffee 2/4 Milk 1:1 Shaved Ice + Whip/Syrup
Cafe Breve 1/4 Espresso 2/4 Half-And-Half >1/4 Milk Foam
Iced Coffee 1 Coffee 1 Ice
Frozen Cappuccino 1/4 Coffee 2/4 Milk 1:1 Shaved Ice + Whip/Syrup
# 614 604 1149 | #2 614 941 1306 | 4DCafe@gmail.com | www.4DCafe.com
FOURDE CAFÉ
# 614 604 1149 | #2 614 941 1306 | 4DCafe@gmail.com | www.4DCafe.com
FOURDE CAFÉ
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Phase 3 | Studies / Poster 2:
A TASTE OF HEAVEN
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Phase 3 | Studies | Poster 3:
F
F
FOURDE CAFÉ
FOURDE CAFÉ
OPEN MIC WEDNESDAY, JANUARY 31
POETRY NIGHT WEDNESDAY, MARCH 14
COFFE TASTE WEDNESDAY, MAY 6
OPEN MIC WEDNESDAY, JANUARY 31
POETRY NIGHT WEDNESDAY, MARCH 14
COFFE TASTE WEDNESDAY, MAY 6
COMEDY ROYAL WEDNESDAY, JULY 18
CRAFT NIGHT WEDNESDAY, SEPTEMBER 28
KAREOKE WEDNESDAY, NOVEMBER 28
COMEDY ROYAL WEDNESDAY, JULY 18
CRAFT NIGHT WEDNESDAY, SEPTEMBER 28
KAREOKE WEDNESDAY, NOVEMBER 28
44 Poccilo St. | # 614 603 1149 | www.4DCafe.com
44 Poccilo St. | # 614 603 1149 | www.4DCafe.com
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