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TO OUR VALUED CUSTOMERS

As the foodservice industry leader, we work tirelessly to deliver responsibly sourced products from supply partners who treat people, the planet, and animals with respect.

Today, Peru is the world’s leading producer of mahi-mahi, shipping more than 70% of their exports to the U.S. In 2022, Sysco sold about 1.6 million pounds of Peruvian mahi-mahi under our Portico brand.

That’s why our support of the Peru Mahi Alliance, which is committed to protecting Peru’s fisheries and the families who rely on them, is so important. It’s not only good business, but also a perfect example of our purpose of connecting the world to share food and care for one another.

Together with partners across Sysco’s global footprint, our conservation efforts have improved protections for species like mahi-mahi and countless others while securing the livelihoods of more than 100,000 people.

And that is what this issue of Sysco FOODIE is all about – leading the progress in responsible seafood sourcing best practices, driving improvements in Sysco’s value chain and our shared industry, and offering support through culinary solutions that help your business thrive.

On behalf of Sysco, we want to say “thank you” for your continued partnership. Be safe and well, Copyright

Kevin Hourican Chief Executive Officer Sysco Corporation

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