28th January
EntrĂŠe / Soup 8.0 Youvarlakia Greek Meatballs in an egg-lemon sauce. (Avgolemono) Mains Atlantic Salmon $19.90 Dill crusted Atlantic salmon topped with olive oil and lemon. Served with chips and Greek salad. Kokinisto $16.90 Beef casserole with mash potato. Agginares Lemonates me Moschari $16.90 Beef Casserole with onions, artichoke and lemon Spetzofai me Keftedakia $16.90 Greek Meatballs with a tomato sauce, eggplant, capsicum, garlic. Topped with feta cheese and basil. Souvla $16.90 Slow-cooked marinated lamb pieces served with lemon potatoes and Greek Salad. Lahano Dolmades $15.90 Ground pork and rice wrapped in cabbage leaves, with fresh dill, carrot and celery. Served with a Greek Salad Soutzoukakia $16.90 Baked Greek meatballs in a red salsa sauce on a bed of rice.
Char-Grilled **Meals from the Char-Grilled are served with Greek salad and your choice of hot chips or lemon potatoes. Butterfly Chicken Breast
19.9
Pork Chop
19.9
Barramundi
19.9