Lunch Specials 20 March 20142014

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20th March EntrĂŠe / Soup 8.0 Chicken Avgolemono Mains Atlantic Salmon $21.90 Dill crusted Atlantic salmon topped with olive oil and lemon. Served with chips and salad. Lamb Shank $17.90 Tender lamb shank served with crusty bread. Grilled Moreton Bay Bugs $21.90 Dressed with lemon, olive oil and served with chips. Hoirino sto Pilino $18.90 Oven Baked Pork in a clay pot. Served with roasted potatoes, onions and garlic. Topped with Kefalograviera cheese. Garithes me Skordo $19.90 Pan fried prawns with garlic and infused in cream, dill and paprika served on a bed of rice Chicken Yiros $16.90 Tender chicken strips served on lettuce, tomato, onion and pita bread with tzatziki. Youvetsi $16.50 Risoni and beef baked in a clay pot Biftekia $16.90 Greek style meat rissoles with a creamy, mushroom and brandy sauce. Desserts Strawberry Pudding with fruit $5.50 Bougatsa $8.00 Char-Grilled **Meals from the Char-Grilled are served with Greek salad and your choice of hot chips or lemon potatoes. Butterfly Chicken Breast Pork Chop Barramundi

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