Silver Mirror Club Sandwich

BY HELGA WENGLER

INGREDIENTS

3 pieces white toast

4 slices bacon

mayonnaise

lettuce

tomatoes (sliced)

1 egg (fried)

salt

pepper

PREPARATION

• Toast three slices of bread. Fry bacon. Spread mayonnaise on all three toast slices.

• Add lettuce and tomatoes on first slice of toast.

• Add salt and pepper.

• Add second slice of toast, then add bacon.

• Fry egg over hard and place on top of bacon. Cover egg with third slice of toast.

• Cut diagonally into quarters and secure with toothpicks in the middle of each quarter. Place quartered pieces on their sides on a serving plate. Serve with potato chips.

Makes one sandwich.

Helga Wengler recreates the classic Silver Mirror Club Sandwich

Photo by Ron Flaviano