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Contents

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Messages & Send letters to Santa Cruz Weekly, letters@santacruz.com or to Attn: Letters, 115 Cooper St., Santa Cruz, 95060. Include city and phone number or email address. Submissions may be edited for length, clarity or

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factual inaccuracies known to us. EDITORIAL EDITOR AB3D3 >/:=>=:7 spalopoli@santacruzweekly.com

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CONTRIBUTING EDITOR 16@7AB7</ E/B3@A PHOTOGRAPHER 167> A163C3@ EDITORIAL INTERN 8/<3::3 5:3/A=< CONTRIBUTORS @=0 0@3HA<G >/C: ; 2/D7A ;716/3: A 5/<B 8=3 5/@H/ /<2@3E 57:03@B ;/@7/ 5@CA/CA9/A 8=@G 8=6< 1/B 8=6<A=< 93::G :C93@ A1=BB ;/11:3::/<2 /D3@G ;=<A3< >/C: E/5<3@

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How to Stop Bullying Thank you for your article on bullying in the schools (Cover, “Downed by the Schoolyard, Nov. 7). Bullying among children may in fact be one of the most important social issues, since it is how all of us are conditioned into accepting hierarchies of dominance and the sanctioning of emotional physical violence against those persons considered inferior or “other.� Racism, sexism, homophobia, classism, prejudice against the disabled, the eccentric, the unconventional, all start with childhood bullying. It could be argued that war and economic exploitation are adult forms of mass bully and hate crimes, domestic violence and rape are the logical extension of the bullying attitude also. The best way to stop bullying is to do two

things: respect differences between people, while at the same time acknowledging everyone’s common humanity. Certainly there needs to be programs in the schools to address the issue, but I also think it is important for the students being bullied to be “inner-directed� and learn to develop a sense of self-respect which is not dependent on the opinions of their more insensitive peers. It is okay to be considered “odd.� I would encourage Quentin Barnes in his passion for spiders and other arthropods, and the same goes for any other kid who has unusual interests. Personally, I was bullied and reviled plenty of times as a child, and even periodically as an adult, yet here I am 50 years old and I am learning to accept myself unconditionally. I hope every bullied child can grow up to say the same thing about themselves. ERICH J. HOLDEN Santa Cruz

The Light! It Burns! I am writing to say that I dislike the new street light bulbs replacing the old ones. The new ones are harsh and hurt one’s eyes and create cold light, and it turns our pretty little American town that used to have warm street lights into looking like a cover of a book for a murder mystery with deep shadows. It is alienating. If graffiti can have a negative effect on a town, I am sure that having the town looking like a murder mystery set will not be good for the crime rate, nor for morale, nor for warm memories, nor for tourists. An ugly environment creates an ugly mood. I now drive with one arm up to protect my eyes. As they pay workers to replace the lights, they are making the city ugly and unattractive and threatening, one street lamp and one street at a time. We are spending money to support artists living in a special living situation in Santa Cruz because artists are important to the city, and then choose to make the city ugly. There’s a reason California is called the golden state, and the Golden Gate Bridge is called golden, and angels are depicted as having halos, and we have “warm memories� of childhood, and good relationships are described as “warm,� and why an attractive person is called “hot.� It is built into us to like warmth. We are hard-wired. Please write the City Council. Maybe if they hear from enough of us, they will stop and put back the old ones and sell the new ones to some other city, like Berkeley. The street lamps are a City Council thing, not a PG&E thing. Usually if we wait, they come out with a better product that solves the problem, but if one has spent the wad on the poorer product, one can’t take advantage of a later product. T MAY Santa Cruz

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CORRECTION In last week’s Epicure (pg. 24), Pizzeria Avanti manager Jeremy Federico was incorrectly identified as Jeremy Geise. Santa Cruz Weekly regrets the error.


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Currents PRESERVE AND PROTECT Brant Secunda’s Huichol Foundation will launch this Sunday at the Museum of Art and History.

Out of the Past A new Capitola foundation is fighting to save an ancient way of life BY GEORGIA PERRY

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t was 1971 in Mexico, and Brant Secunda, an 18-year-old kid from New Jersey, lay unconscious on a patch of dusty, clay-like ground. A wanderer who ventured below the border to learn how to make pottery, he wound up stumbling upon an ancient civilization. That may not seem so surprising—Mexico has an abundance of ancient ruins. But this ancient civilization was alive and well. Secunda was rescued from his near-death state by members of the Huichol tribe, a culture of about 30,000 indigenous Mexicans who live in the Sierra Madre mountains and are the only known tribe in North America to have maintained their pre-

Columbian cultural traditions. They are the only living group recognized by the Mexican government as a National Treasure. Enamored with the Huichols’ propensity for laughter and their joyful, balanced lifestyle, Secunda felt compelled to stick around. He was adopted as a grandson of one of the Huichol’s leading spiritual leaders, and entered a 12-year apprenticeship that led to his being initiated as a Huichol shaman. Almost a decade later, he returned to the U.S., settling in Capitola and undertaking his life’s work: Preserving the Huichol culture in Mexico while simultaneously sharing its many

gifts with the Western world through spiritual retreats and teachings. Along with his son Nico, 23, Secunda, now 60, has created the Huichol Foundation, a new organization dedicated to economically supporting and preserving the Huichol culture. A launch party for the new organization will take place this Sunday, Nov. 18 at the Museum of Art and History in Santa Cruz. The Secundas believe Huichols possesses a way of life that can be a valuable teaching tool for the rest of the world, especially the developed West as it cycles back to placing more value on local agriculture, respect

for the Earth and achieving balance in life—the foundations of Huichol culture. The organization aims to do this through selling traditional Huichol artwork as well as applying for grants to economically support the culture, so that Huichols won’t have to go work jobs in the tobacco or coffee fields, which Nico says is a fast track to cultural assimilation. “The culture is still very traditional— no electricity, no running water, very remote. Being so remote is part of what has protected their culture and language for so long,� explains Nico, the Huichol Foundation’s CEO and also a recognized Huichol shaman. The Huichol Foundation has already put together some DVDs and lesson plans so teachers in the Santa Cruz area can educate their students about a traditional way of life that is still alive and thriving a few hundred miles south. Secunda and his son believe that their perspective living in the modern world, coupled with their intimate understanding of traditional Huichol culture, enables them to predict what could happen to Huichol culture if it were to assimilate. They believe it is their responsibility to make sure the transition happens smoothly. “We realize that modern assimilation is going to occur. Who knows? In five years, 10 years, 20 years, Huichols will be walking around with iPhones and iPads, maybe. We want to make sure that in that process they don’t lose the appreciation and balance with the environment,� says Nico. “We don’t want to be, you know, the white saviors from the north coming to build a wall around the Huichol territory to keep them in the dark ages.� On some level, though, the Secundas admit that is just what they’re doing. “They say, ‘You have a car, why don’t you want us to have one?’� says Brant. “It’s tricky to answer that.� The official launch of the Huichol Foundation will take place Sunday, Nov. 18 at the Museum of Art and History. 0


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Wellness STAND UP FOR YOUR WRITES Alternatives to the traditional sitting desk, like this stand-up model from Anthro, are catching on.

A Stand-Up Job Awareness about the dangers of too much sitting has led to new work alternatives BY MARIA GRUSAUSKAS

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itting. It seems as innocent and natural as breathing or sipping a cup of tea. And yet, some health experts warn that too much of it could be deadly. If you’re sitting down reading this, you may be standing up before it’s all over. Most people understand the connection between obesity and poor health, and the importance of being physically active every day. But public health guidelines rarely mention the importance of reducing sitting time— even if you’re active—and they probably should. A 2006 study led by Alpa Patel, Ph.D., of the American Cancer Society

examined the correlation between sitting time and mortality, and the results are alarming: “They found that more leisure time spent sitting was associated with higher risk of mortality, particularly in women,� reports Science Daily in a press release. “Women who reported more than six hours per day of sitting were 37 percent more likely to die during the time period studied than those who sat fewer than three hours a day. Men who sat more than six hours a day were 18 percent more likely to die than those who sat fewer than three hours per day. The association remained virtually unchanged after

adjusting for physical activity level.� The study, which can be found online in the American Journal of Epidemiology and has since been backed up by similar studies, monitored 123,216 individuals who had no history of cancer, heart attack, stroke or lung disease, for a period of nine years. It’s worth noting that the increase in mortality found in Dr. Patel’s study was more strongly associated with cardiovascular diseases than with cancer. “Several factors could explain the positive association between time spent sitting and higher all-cause death

rates,â€? says Dr. Patel. “Prolonged time spent sitting, independent of physical activity, has been shown to have important metabolic consequences, and may influence things like triglycerides, high density lipoprotein, cholesterol, fasting plasma glucose, resting blood pressure and leptin, which are biomarkers of obesity and cardiovascular and other chronic diseases.â€? Awareness about the dangers of sitting too much has been spreading, and the future of office furniture could be less cheek-oriented: Forbes recently reported that Ergo Desktop saw a tripling of last year’s sales of an attachment that converts a conventional sit-down desk to a standing one. So when five brand-new, stand-up desks were rolled into Cruzioworks, a downtown co-working space where I do a lot of my sitting, I jumped on the opportunity to try them out. By the end of the day, my feet throbbed, and all I wanted to do was sit down, even if it meant dying three years sooner. The secret, I realized, is finding a balance. Sure, standing does burn more calories than sitting, but constant standing has its own health risks attached to it, including varicose veins, circulation problems and swelling feet, according to one 2005 study of workers in the United Kingdom who stand all day. Slumping at a desk for eight hours is just as extreme as being firmly planted on an assembly line. And while treadmill stand-up desks (now appearing at Google and Facebook) may seem like a rash step for the chair-bound worker, stirring a stagnant workday with movement should not. Going out for walks, sitting on a yoga ball, or even placing hula hoops in the break room arenĂ­t bad ideas. And neither is experimenting with the standup desk. Just remember to take it slow.0


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Gina Keating’s ‘Netflixed,’ released last month, chronicles the behind-thescenes story of Netflix’s founding, the company’s amazing success in capturing the hearts of movie lovers, its role in crushing video-rental behemoths like Blockbuster, and the Qwikster debacle that destroyed most of the company’s market value, practically overnight. These excerpts focus on the company’s beginnings in Santa Cruz.

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PU EN SH VE ING LO T PE HE

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n the spring of 1997, a dusty maroon Volvo station wagon pulls into a commuter parking lot in Scotts Valley. The dot-com bubble is on the rise and the parking lot is lousy with twenty-somethings, male and female, gathering in carpools to take them over the hill.

They carry canvas cases with logos: Apple, Sun, Oracle. Most wear board shorts or Levis with a wrinkled T-shirt, a fleece jacket and some form of Teva footwear. Several have “bed head� from not showering, and a dazed look from long-term lack of sleep. The Volvo pulls toward a space on the deserted far side of the lot, where a shining steel blue Toyota Avalon is the lone occupant. The Toyota driver sits in the driver’s seat, door wide open. At the sight of the Volvo, the Toyota driver jumps out. He is Reed Hastings, a tall lean man in his midthirties, wearing

pressed Levis, a white T-shirt under a worn corduroy button-down shirt, brilliant-white running shoes, and black socks. He has close cropped brown hair, a neat goatee, intense blue eyes and a perpetually guarded expression. His normal posture, slightly forward and a bit hunched in the shoulders, reflects years of staring at computer monitors in pursuit of “beautiful� mathematical algorithms to define all manner of natural and man-made phenomena. Hastings paces impatiently, his hands jammed into the pockets of his jeans, as he watches the Volvo

approach, park off-kilter, then vaguely repark. Finally satisfied, the driver of the Volvo, Marc Randolph gets out, stands up and greets Hastings. Randolph, in his late thirties, is as happy-go-lucky as Hastings—who is his boss at a soaring software company—is intense. Loose-limbed and lanky, with thinning dark hair, Randolph has engaging brown eyes, a bemused, wide mouth, and an easy laugh. Randolph is Hastings’s mirror opposite, a “people person,� exactly the guy you want to be your marketing manager when you are not. Despite their differences, there is an obvious ease, trust and camaraderie between them: They share that confidence conferred by privileged upbringings and a passion for spinning ideas into businesses. Randolph, clad in a fleece jacket,

T-shirt, torn jeans, and flip-flops, circles the car and stands next to Hastings. “It came,� Hastings tells him. Hastings reaches into the Avalon, digs an oversized rose-colored greeting card envelope out of a briefcase on the passenger’s seat, and holds it up. Randolph swallows hard and nods for Hastings to go ahead and open it. Hastings takes an antique monogrammed silver penknife from his shirt pocket and slits open the envelope. He pulls a silver compact disk out of the envelope and turns the disk in his hand, minutely inspecting it. It is in perfect condition. “It’s fine,� Hastings says flatly. A huge smile spreads across Randolph’s face. “Huh. This online movie rental thing might actually work,� Randolph says.


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DISC CONNECTION Santa Cruz’s Reed Hastings (shown here in 2000) traced Netflix’s origin to an incident at a Santa Cruz video store that his former partner says never happened.

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LIKE ALL GOOD stories, the one about the founding of Netflix Inc., the world’s largest online movie rental company, mixes a little bit of fact with some entertaining fiction. But the version above is closer to reality than the company’s official story—the one about how Santa Cruz tech millionaire Reed Hastings had an epiphany for his next company after returning an overdue movie to his local video store and later dreamed up its signature subscription model on a treadmill at his gym. “The genesis of Netflix came in 1997, when I got this late fee, about $40, for Apollo 13. I remember the fee, because I was embarrassed about it. That was back in the VHS days, and it got me thinking that there’s a big market out there,� Hastings, Netflix’s chairman and chief executive, told Fortune in 2009, one year before the

magazine named him its Business Person of the Year. “I didn’t know about DVDs, and then a friend of mine told me they were coming. I ran out to Tower Records in Santa Cruz, California, and mailed CDs to myself, just a disk in an envelope. It was a long 24 hours until the mail arrived back at my house, and I ripped them open and they were all in great shape. That was the big excitement point.� AS A FINANCIAL journalist, I heard that story a lot in the seven years I covered Netflix along with a handful of other U.S. entertainment companies and their executives. I never gave Hastings’s story much thought back then. It was simple and straightforward and conveyed perfectly what Netflix

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OVER THE HILL GANG Netflix later set its headquarters up in Los Gatos, where a proposed expansion last year angered locals.

was all about: DVD rentals by mail that you can keep as long as you want without paying late fees. The odds against Netflix surviving were long when I took over the Los Angeles entertainment industry beat at Reuters in spring 2004. Blockbuster, the world’s largest movie rental chain, was preparing to launch its own online rental service, and online bookseller Amazon was lurking on the sidelines, posting employment ads for software developers for a yet to be announced movie rental service. Retail behemoth Walmart Stores was making a halfhearted stab at protecting its enormous DVD store sales by offering online DVD rental, and Hollywood movie studios were belatedly forming joint ventures to test movie downloading. Netflix had just hit 1.9 million subscribers and was still showing losses as often as it booked profits. In the ensuing years, I watched Hastings and his underdog company claim an ever-larger share of the growing online rental market with gutsy moves that defied Wall Street predictions about the size of the market and the strength of his larger rivals. I saw a gifted and disciplined team change the way people rent movies, not for the money, but for the challenge of disrupting a “real world� industry and taking it online. In the pursuit of elegant software and intuitive user interfaces,

they created a tastemaker to rival Apple, an innovator on the order of Google, and a brand power equal to Starbucks. Netflix also became a story about how powerful algorithms perfected in a Netflix-sponsored science contest spawned technological breakthroughs that influence how anyone with a product or idea to sell rounds up likely buyers. By 2010, with a long-delayed international expansion underway, Netflix had changed how half the world watches movies. I thought I had the story down cold when in 2010 I began to research and write a book about Netflix’s rise from a start-up with no clear path to profitability to a $4 billion movie rental titan with a stake in everything from postage rates to Hollywood movie deals to federal rules on privacy, broadband use, and Web traffic. I knew I would need good outside sources to solve a few mysteries about the company’s early days, because Netflix’s communications and marketing teams were excellent at staying on message with reporters and investors—and especially with consumers—on issues the company wished either to control or to avoid talking about. Some of the questions for which I could not get answers from Netflix included: What happened to Netflix’s other founder, Marc Randolph, and why is he never mentioned? Why was


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I WASN’T SURE what to expect when we met for the first time at a breakfast joint in Los Gatos in August 2010—no one else had been able to tell me the circumstances that had led to Randolph’s departure from the company he helped found. The fit, animated man who walked up to my outdoor table dressed in a fleece pullover and jeans showed every sign of enjoying a rather footloose life since leaving Netflix. He sat down, ordered eggs Benedict, and plunged into a tale that upended a lot of what I thought I knew—starting with the story of how Hastings’s late fee for Apollo 13 resulted in the founding of the company. “That’s a lot of crap,â€? Randolph told me. “It never happened.â€? He explained that the Apollo 13 story started as “a convenient fictionâ€? to describe how Netflix’s rental model works and became confused with its origins, because people wanted “a rage against the machine–type story.â€? Six months and several conversations later I persuaded Randolph to show me where the true Netflix founding took place, which was on a quiet stretch of downtown Santa Cruz. Randolph parked the Volvo at a meter on Pacific Avenue, and we began to walk—past the Del Mar movie theater, a few upscale chain stores, and local boutiques. He pointed out Lulu Carpenter’s, the hip coffee joint where people sat out front at sidewalk tables in the weak morning sunshine. He and Hastings often met at this cafĂŠ to discuss business—and formed the plan that brought Netflix to fruition.

One particular day their debate centered on how to distribute the movies they hoped customers would rent via a hypothetical e-commerce Web site, and they decided they had to test whether the new DVD format that Randolph had heard of could travel across the country on a firstclass stamp and survive the hazards of bulk mailing. They couldn’t get their hands on a DVD, then available in only a halfdozen test markets, but Logos Books & Records a couple of blocks down the street sold compact disks. When we drove up that day, a giant Borders bookstore was liquidating its stock and preparing to shut down, another casualty of the inexorable move to online distribution of media that its parent company embraced too late. I wondered if Logos’s staff had any idea of the role their iconic indie store played in helping Netflix bring down another huge bricks-and-mortar entertainment chain. A few doors down from the record store was the gift shop where Randolph and Hastings bought a greeting card with an envelope large enough to accommodate the CD after they stripped off its packaging. They threw away the card, stuffed the CD into the envelope, and addressed it to Hastings’s home. They then walked to the central Santa Cruz post office, where they paid for firstclass postage and sent the CD on its short but crucial journey. They would later learn, through close collaboration with the U.S. Postal Service, that local mail was hand-canceled in Santa Cruz and not sent through postal service sorters—a fact that could have changed everything had they known it then, Randolph told me. A day or two later, the two met up for their morning commute to Sunnyvale. “It came,� Hastings told Randolph, as he climbed into the car. “It’s fine.� “And I thought, ‘Huh, this might work after all,’ � Randolph said, as he drove me back to the bus station. “If there was an ‘aha moment’ in the story of Netflix, that was it.�

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the Apollo 13 founding story initially set at a Blockbuster store in Santa Cruz, then changed in 2006 to a now defunct mom-and-pop video store in La Honda? At first these seemed like minor details that had little bearing on the story that I knew so well and had watched unfold from a front-row seat in the financial press. But answering one question only led to another, and soon I was down a rabbit hole that changed everything I thought I knew about Netflix. It started with a conversation I had with Netflix’s other founder on a bright, windy day in Santa Cruz.

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A E! THINK GLOBALLY, LAUGH LOCALLY Richard Stockton takes the Planet Cruz comedy show to the Rio Nov. 17.

Not of This Mirth Even as it expands into a big new show, Planet Cruz stays in its unique comedy orbit BY STEVE PALOPOLI

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ichard Stockton remembers the night he had his worldview re-adjusted by the late, great comedian Bill Hicks. This was the ’80s, and Stockton was already touring his stand-up act. This particular night he was in Houston, where Hicks got his start. “Here’s how I met Bill Hicks,� he says. “I was headlining at the Comedy Annex, and they had a little open mic room on the side of the building. During my set, whenever they would quiet down, I would hear something screaming, just screaming at the top of his lungs. I said, ‘Does anybody know what that this?’ And the entire audience goes, ‘Oh, that’s Bill Hicks!’�

After his own set, he went over to the smaller room, where he found a packedin crowd hanging on Hicks’ every word. “After every joke, he would take the paper it was written on and burn it. And he would go, ‘That joke no longer exists.’ And everybody would applaud.� Stockton and Hicks ended up hanging out all night, with Stockton— like that crowd—absorbing everything he could from the now-legendary outsider comic. “That night in Houston had a lot to do with waking me up,� says Stockton. “I said, ‘You know what, you gotta say what you think.’� Perhaps it’s no surprise that he would bring his well-outside-the-mainstream

comic sensibility to Santa Cruz and found the Planet Cruz comedy series, which takes a huge leap this weekend from its former Kuumbwa digs to the Rio for its biggest show ever—one that will kick off its bi-monthly events there. Stockton first came here in 1968 to attend UCSC—then dropped out the next year. In the ’80s, he would always get booked into the Crow’s Nest when on tour. “I always took the gig, no matter what the pay, because I love Santa Cruz,� he says. “I’ve loved it all my life.� He finally moved here for good in 2003, after touring in support of his book Fondle the Fear. He’s now been a comic for 30 years,

and the unexpected success of his Planet Cruz shows—which mix a slate of stand-up comedians with music and other assorted weirdness into what has become this area’s most impressive regular comedy event—has allowed him to build his own community of talent that he draws from for each show. The comics he brings to Planet Cruz— some local, some national touring comedians—tend to share his offbeat views on comedy. Karen Rontowski has one of the best female comic deliveries going: “The other night, I went out with a guy who said he didn’t like women who are fragile or vulnerable‌so I stabbed him.â€? Michael Meehan, another Planet Cruz regular, is a madman. “The guy is so fresh and so bizarre,â€? says Stockton. “It’s a combination of George Carlin and a Fellini film.â€? He also still surrounds himself with comics who deeply affect and inspire him, like local Sven Davis, whom he calls “a fountain of creativityâ€? for his unwillingness to repeat his own material even once—though he doesn’t burn the jokes, there’s an echo of Hicks there. The secret to Planet Cruz’s success is Stockton’s ability to bring in these likeminded people and then let them spin off in their own directions. He wants substantive material, not trendy or lowest-common-denominator drivel. “I want comics who make you laugh so hard, and when you get to that space you can’t breathe, hope slips into your body,â€? he says. “Cruzâ€? is in the name because Stockton strives to create a show that could only be done here, and he’s often the one who keeps the show the most grounded in its namesake in his sets. “I continue to be thrilled by how supportive Santa Cruz is of something new,â€? he says. “That’s why it’s cool here. They’re ready, at least my audience, they want you to get out there.â€? Planet Cruz Nov. 17, The Rio


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(831) 477-3976 the City of Santa Cruz Coordinator

(831) 420-5423 or your local San Benito County Coordinator

(831) 636-4110 FUNDED BY THE COUNTY OF SANTA CRUZ, CITY OF SANTA CRUZ, & SAN BENITO COUNTY INTEGRATED WASTE MANAGEMENT REGIONAL AGENCY.

GREEN SHOPPING & RETAIL Aqua Safaris

Palace Art & Office Supply

6896 Soquel Ave. Soquel, (831) 476-9200

1407 Pacific Ave. Santa Cruz, (831) 427-1550

Avatar

Palace Arts Capitola

814 Pacific Avenue Santa Cruz, (831) 427-5140

1501 K 41st Ave, Capitola, (831) 464-2700

Cruz’n Cellular

Pure Pleasure

266 Mount Hermon Rd. Scotts Valley, (831) 212-5584

204 Church Steet Santa Cruz, (831) 466-9870

Global Concepts

SC41 Furniture, Inc.

109 Lee Road Watsonville, (831) 768-9000

2647 41ST Avenue Soquel, (831) 464-2228

New Native Inc.

Treasures Fine Jewelry

135 Aviation Way # 14 Watsonville, (831) 761-2677

218F Mount. Hermon Road Scotts Valley, (831) 438-1355

Nubius Organics

Vista Notes

1334 Brommer Street, Suite B-3 Santa Cruz, www.nubiusorganics.com

1278 Morningside Circle Hollister, www.VistaNotes.net

GREEN TRAVEL & TOURISM Chaminade

Santa Cruz Dream Inn

1 Chaminade Lane Santa Cruz, 831-475-5600

175 West Cliff Dr. Santa Cruz, 831-426-4330

Red Roof Inn

Seascape Resort

1620 W Beach St. Watsonville, 831-740-4520

One Seascape Resort Dr. Aptos, 831-662-7191

)LQG $OO &HUWLÀHG *UHHQ %XVLQHVVHV DQG +RZ WR %HFRPH D *UHHQ %XVLQHVV DW

www.montereybaygreenbusiness.org

N OV E M B E R 1 4 - 2 0, 2 0 1 2

For more information about the Monterey Bay Area Green Business Program, contact

Support your local Certified Green Businesses


< = D 3 ; 0 3 @ "

16

YO NO SOY MARINERO, SOY CAPITAN Neko Case favorites Y La Bamba play the Crepe Place Wednesday.

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4@72/G j $

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Y LA BAMBA

DRIFTLESS

PROVERB TRIO

LATYRX

Hailing from Portland, Y La Bamba plays Latininspired, indie-folk music with a bittersweet edge. Originally the solo project of Luz Mendoza, whose haunting, ethereal voice provides the centerpiece of the band’s sound, Y La Bamba has grown into a full band complete with harmonies, rich textures and an accordion. Garnering critical praise, it has also caught the attention of established artists including Neko Case, who recruited Y La Bamba to tour with her, Chris Funk of the Decemberists who handled production duties on the band’s debut album and Steve Berlin of Los Lobos, who produced its sophomore release. Crepe Place; $8; 9pm. (Cat Johnson)

Drawing comparisons to the Be Good Tanyas and Old Crow Medicine Show is a feather in the cap of any up-and-coming roots outfit, and Driftless wears it well. With its mournful fiddle pulls, tight harmonies, plunky banjo lines and toe-tapping upright bass thumps, this Santa Cruz band is quietly making a name for itself as one of the finer local acts. Possessing a keen understanding of a variety of folk styles and plenty of old-time soul, Driftless is an act to keep your eye (and ears) on. Crepe Place; $8; 9pm. (CJ)

Rooted in both Afro-Cuban and jazz traditions, Cuban-born drummer Dafnis Prieto is a musician with extraordinary rhythmic sensibilities and a style that merges the past and the future, the straight-ahead and the experimental. An acclaimed artist with several Grammy nominations and a MacArthur Fellowship to his name, Prieto pushes at genre boundaries, moving effortlessly among military marches, ambient soundscapes, avant garde explorations and deep grooves. His latest project, the Proverb Trio, features keyboardist Jason Lindner and rapper/singer Kokayi, and relies heavily on improvisation and the collaborative spirit. Kuumbwa; $20 adv/$23 door; 7:30pm. (CJ)

It would be hard to understate how much Latyrx (the album) influenced the sound of Bay Area hip-hop. But that was 15 years ago, and despite Lyrics Born and Lateef the Truthspeaker coming together on and off over the years, they never managed to get the duo back together. However, with some help from San Jose hip-hop crew the Bangerz, they finally got back in the studio for a just-finished follow-up, and they’re killing it live, too. Who knows how long it’ll be before they make us wait another 15 years—see ’em now.Moe’s Alley; $15/$20; 9pm. (Steve Palopoli)


17

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MARIANNE AYA OMCA

Tickets: Pulseproductions.net and Streetlight Records Friday, November 16 U 7:30 pm

Concerts

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Acclaimed banjo men from all over the nation kick off the First Annual California Banjo Extravaganza with a finger-pickin’ bang. Bill Keith, inventor of his own melodic style of three-finger playing, has influenced every bluegrass banjo player since his rise to fame. His return to the Bay Area sees him teamed up with Alan Munde and Bill Evans, the hearts of bluegrass bands such as Country Gazette and Due West. Special guests John Reischman, Jim Nunally, Chad Manning and Sharon Gilchrist round out the bill for the first of many Banjo Extravaganzas to come. Don Quixote’s; $15 adv/$18 door; 7pm. (Janelle Gleason)

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ANGELIQUE KIDJO A Grammy award-winning singer-songwriter and activist, AngĂŠlique Kidjo has earned herself a long list of respectable titles: “Africa’s premier divaâ€? (Time), first of the “40 Most Powerful Celebrities in Africaâ€? (Forbes) and “undisputed queen of African musicâ€? (The Daily Telegraph), to name a few. And she’s got the musical chops to back them all up. Fluent in four languages and a master of one she crafted on her own, the UNICEF Goodwill Ambassador draws from worldly influences, from Afropop to Congolese rumba to gospel, to create her inspiring signature sound, embodying the exuberant spirit of her African heritage. Rio; $30 gen/$45 gold; 7:30pm. (JG)

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PROVERB TRIO: DAFNIS PRIETO (drums), KOKAYI (poetry, rap), JASON LINDNER (keyboards) 1/2 PRICE NIGHT FOR STUDENTS Saturday, November 17 U 7:30 pm

DECEMBERCHILD: TOM SAVELL’S SUPERIOR OLIVE BAND Tickets: Offshore Music and Stillfumin.com

Mon. November 19 U 7:30 pm at Cabrillo College Crocker Theatre

RAY BROWN’S GREAT BIG BAND “MY MAN STAN (KENTON)�

Tickets: Brownpapertickets.com 11/28 11/29 12/3

Master Class: The Supportive Roll of the Rhythm Section Renata Bratt and String Land Lee Ritenour with special guest Mike Stern Tessa Souter

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12/6

2719 2/:3

Unless noted advance tickets at kuumbwajazz.org and Logos Books & Records. Dinner served 1-hr before Kuumbwa presented concerts. Premium wines & beer. All ages welcome.

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ANUHEA When choosing your pre-Thanksgiving dance party this year, keep Hawaii’s finest blend of reggae and acoustic soul in mind. Anuhea was born and raised in the Aloha State, the only place a professional musician’s guitar and computer get stolen from her van while she’s surfing only to turn up at a pawn shop safe and sound from an anonymous tip. Her self-taught guitar skills have helped her share the stage with acts such as Bruno Mars and Pepper, fellow musicians in the laid-back island-style vibe with diverse R&B and rock influences sprinkled throughout. Dance tonight, reload on all the calories tomorrow with a Thanksgiving feast. Moe’s Alley; $12 adv/$15 door; 9pm. (JG)

CHUCK-E CHEESE Smoov-E sounds as funny as he looks.

320-2 Cedar St [ Santa Cruz 831.427.2227

kuumbwajazz.org

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I’m assuming Eli Meltzer’s stage name is an inside joke, since about half of the Dirty South rappers have “Smoove� in their name. Meltzer is a different kind of Southern rapper—for one thing, he’s not from the South. Born there, technically, but he was raised right here in the Bay Area. Second, he’s hilarious, on purpose. Perhaps the best comparison is another Bay Area totallyserious-about-joking hip-hop act, Wallpaper. Like Ricky Reed, Meltzer uses deadpan delivery to melt the line between satire and artistic expression. Still, if “Long Duck Dong� seems like a personal statement to you, you might be a redneck. Catalyst; $15/$20; 9pm. (SP)

Celebrating Creativity Since 1975


18

clubgrid

KEEP UP WITH THE LOCAL ACTION:

WED 11/14 4

LIKE US ON FACEBOOK AT 831 BEER SCENE

THU 11/15

FRI 11/16

SAT 11/17

SANTA CRUZ BLUE LAGOON

Live Comedy

DJ Tripp

N OV E M B E R 1 4 - 2 0, 2 0 1

923 PaciďŹ c Ave, Santa Cruz

BLUE LOUNGE

Honky Tonk Night

529 Seabright Ave, Santa Cruz

BOCCI’S CELLAR

Susan Kessey

DJ AD

DJ Mikey

Live Bands

Rainbow Room

Cruzing

Sons of Steven

Boostive

Blazin’ Reggae

Banda los Nuevos

Smoov-E

140 Encinal St, Santa Cruz

THE CATALYST ATRIUM

Kraddy

1101 PaciďŹ c Avenue, Santa Cruz

Sauceda

THE CATALYST

The Cataracs

1011 PaciďŹ c Ave, Santa Cruz

CREPE PLACE

Y La Bamba

The OTS Trio

The Driftless

7 Come 11

Phoenix Rising

Spigot

Nigel & Clive

Midnight Sun

1134 Soquel Ave, Santa Cruz

CD Release

CROW’S NEST 2218 East Cliff Dr, Santa Cruz

Massive

DAVENPORT ROADHOUSE

Ugly Beauty

1 Davenport Ave, Santa Cruz

FINS COFFEE

Gene Fintz

1104 Ocean St, Santa Cruz

HOFFMAN’S BAKERY CAFE

Preston Brahm Trio

Mapanova

Isoceles

Proverb Trio

Decemberchild

North PaciďŹ c

Latyrx

1102 PaciďŹ c Ave, Santa Cruz

with Gary Montrezza

KUUMBWA JAZZ CENTER

Marianne Aya

320-2 Cedar St, Santa Cruz

Omca

MOE’S ALLEY

J BOOG

Afro Beat Box

MOTIV

DassWassup!

Libation Lab

1209 PaciďŹ c Ave, Santa Cruz

By Zagg

with Sam F & Ruby Sparks

1535 Commercial Way, Santa Cruz

String Band

DJ Sparkle

THE REEF 120 Union St, Santa Cruz

RIO THEATRE

Planet Cruz

1205 Soquel Avenue, Santa Cruz

Comedy

SEABRIGHT BREWERY

Motovators

519 Seabright Ave, Santa Cruz

1011 PACIFIC AVE. SANTA CRUZ 831-423-1336 Thursday, Nov. 15 ‹ In the Atrium ‹ AGES 21+

KRADDY !DV $RS s P M P M Friday, November 16 ‹ AGES 16+

THE CATARACS

plus Starting

Six

s P M P M

Friday, Nov. 16 ‹ In the Atrium ‹ AGES 21+

BANDA LOS NUEVOS SAUCEDA plus Projecto

X also DJ The Beat & N9ne !DV $RS s $RS OPEN P M 3HOW P M

Vocational V ocational o Training Train a ning for for Life fo Massage Massa sage Certification - 250 25 50 Hours Winter Quarter Starts ta January 21 Day & Eveni Ev Evening ing Courses

Saturday, Nov. 17 ‹ In the Atrium ‹ AGES 16+

SMOOV-E plus Hiway !DV $RS s $RS OPEN P M 3HOW P M Sunday, Nov. 18 ‹ In the Atrium ‹ AGES 16+

KRS ONE

!DV $RS s P M P M

Monday, Nov. 19 ‹ In the Atrium ‹ AGES 16+

D.R.I.

also Mental

plus Good Neighbor Policy Disaster !DV $RS s P M P M

Advanced Oncology Massage starts January 19

Tuesday, November 20 ‹ In the Atrium ‹ AGES 21+

ANTHOLIX plus Noise Clinic $RS ONLY s $RS OPEN P M 3HOW STARTS P M

Nov 23 UFO/ Sometimes Jones (Ages 21+) Dec 5 Two Door Cinema Club (Ages 16+) Dec 7 The Jacka & Philthy Rich (Ages 16+) Dec 8 Chris Robinson Brotherhood (Ages 21+) Dec 13 Snoop Dogg (Ages 16+) Dec 14 Todd Snider (Ages 21+) Dec 15 Graham Parker & the Rumour (Ages 21+) Dec 16 The Expendables (Ages 16+) Dec 18 High On Fire (Ages 16+) Dec 21 Dredg (Ages 16+) Dec 29 The Holdup (Ages 16+) Jan 16 Slightly Stoopid (Ages 16+) Unless otherwise noted, all shows are dance shows with limited seating. Tickets subject to city tax & service charge by phone 877-435-9849 & online

www.catalystclub.com

Payment Plans Plan ns Available Career Ongoing C areer TTraining raining & O ngoing SSupport upport Extensive Education Ex xtensive Continuing Educatio n Selection

Twin T win Lakes Lakes College College

ooff the the Healing Healing Arts Ar ts

1525 B Seabright Ave, Santa Cruz | 83 831-476-2152 31-476-2152

TwinLakesCollege.org


SYMPHONY Sa nt a Cr u z Cou nt y

BUDWEISER

SUN

11/18

MON

11/19

s

19

s

2012-2013 Season Search by the Sea ohn Larry Granger, Music Director

TUE 11/20 SANTA CRUZ

The Box

BLUE LAGOON

Neighborhood Night

BLUE LOUNGE

SATURDAY, NOVEMBER 17 8 PM Santa Cruz Civic Auditorium

831.423.7117 831.425.2900

N OV E M B E R 1 4 - 2 0, 2 0 1

90’s Night

BOCCI’S CELLAR 831.427.1795

KRS One

D.R.I.

Antholix

SUNDAY, NOVEMBER 18 2 PM Mello Center, Watsonville

THE CATALYST ATRIUM 831.423.1338

THE CATALYST

Co-Sponsored by John & Judy Eiskamp and Friends of the Mello Consortium

831.423.1336

Baby Gramps

Willy Tea Taylor

7 Come 11

CREPE PLACE 831.429.6994

Live Comedy

CROW’S NEST

WAGNER Overture to

831.476.4560

Miss Lonely Hearts

DAVENPORT ROADHOUSE

The Flying Dutchman

831.426.8801

Geese in the Fog

FINS COFFEE 831.423.6131

Dana Scruggs Trio

Joe Leonard Trio

Angelique Kidjo

Ray Brown’s

Barry Scott & Associates

Mayumi Kanagawa, violin

831.427.2227

Original Wailers

MOE’S ALLEY

Schermer

Rasta Cruz Reggae

831.420.0135

KUUMBWA JAZZ CENTER

Great Big Band

Mighty Mike

SIBELIUS Violin Concerto

HOFFMAN’S BAKERY CAFE

831.479.1854

Eclectic by

Foreplay by

Primal Productions

DJ AD

BEETHOVEN Symphony No. 7

MOTIV 831.479.5572

THE REEF 831.459.9876 Film: Flow State

RIO THEATRE 831.423.8209

SEABRIGHT BREWERY 831.426.2739

Guest Conductor:

ANTHONY QUARTUCCIO, JR.

Season Sponsors:

3KRWR 'LPR 6DIDUL

Warren Miller

DOROTHY WISE

Tickets $20-65. Call 420-5260 or www.SantaCruzTickets.com

SYMPHONY LEAGUE OF SANTA CRUZ COUNTY

www.SantaCruzSymphony.org Season Media Sponsors:

+RW &RXSRQ

9$/8$%/( &28321

Angelique Kidjo

&$3,72/$

$Q\WKLQJ LQ VWRFN HYHQ LWHPV RQ VDOH RQ DQ\ FDVK SXUFKDVH RI RU PRUH

6$17$ &58=

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Art & Office Supply

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20

KEEP UP WITH THE LOCAL ACTION:

clubgrid

LIKE US ON FACEBOOK AT 831 BEER SCENE

WED 11/14 APTOS / RIO DEL MAR / SOQUEL

THU 11/15

BRITANNIA ARMS

FRI 11/16

SAT 11/17

Karaoke

N OV E M B E R 1 4 - 2 0, 2 0 1

8017 Soquel Dr, Aptos

THE FOG BANK

Nomi Abadi

211 Esplanade, Capitola

MANGIAMO’S PIZZA AND WINE BAR

Jake Neilson

DB Walker

Triple Threat

David Paul Campbell

David Paul Campbell

George Christos

Roberto-Howell

Emmanuel

West Coast Soul

Stormin Normin

783 Rio del Mar Blvd, Aptos

MICHAEL’S ON MAIN

Choice Karaoke

2591 Main St, Soquel

Sellasie

PARADISE BEACH GRILLE

Stella by Barlight

215 Esplanade, Capitola

SANDERLINGS

In Three

1 Seascape Resort Dr, Rio del Mar

SEVERINO’S BAR & GRILL

Don McCaslin &

7500 Old Dominion Ct, Aptos

The Amazing Jazz Geezers

SHADOWBROOK

Breeze Babes

Kaye Bohler

Joe Ferrara

Bebop

Band

1750 Wharf Rd, Capitola

THE UGLY MUG

Cosy Sheridan

Micheal Martyn

4640 Soquel Dr, Soquel

ZELDA’S

Jake Shandling

203 Esplanade, Capitola

Trio

Joint Chiefs

SCOTTS VALLEY / SAN LORENZO VALLEY DON QUIXOTE’S

Little Black

6275 Hwy 9, Felton

Train

HENFLING’S TAVERN 9450 Hwy 9, Ben Lomond

David Nelson Band

Who’s Holdin’

NastyNasty

Dead Men Rocking

Dam Dave &

Joint Chiefs

Hot Dam Band

WATSONVILLE / MONTEREY / CARMEL CILANTRO’S

Hippo Happy Hour

1934 Main St, Watsonville

MOSS LANDING INN Hwy 1, Moss Landing

OTTER PRODUCTIONS PRESENTS

ON SALE NOVEMBER 28 AT NOON!

FEBRUARY 2, 2013 • 7:30 PM Santa Cruz Civic Auditorium

Tickets available through SantaCruzTickets.com, at the Civic Box OfďŹ ce, or by calling (831)420-5260 For special benefit seating, please visit www.guacfund.org www.jacksonbrowne.com

Produced by Otter Productions, Inc. • www.OtterProductionsInc.com

Mariachi Ensemble & KDON DJ SolRock

Open Jam

KDON DJ Showbiz


21 presents . . . BUD LIGHT

ANGELIQUE KIDJO

340

SUN

11/18

MON

11/19

TUE 11/20 APTOS / RIO DEL MAR / SOQUEL 831.688.1233

Dennis Dove

Karaoke with Eve

THE FOG BANK 831.462.1881

MANGIAMO’S PIZZA AND WINE BAR 831.688.1477

Scott Slaughter

“Africa’s premier diva.� – Time Magazine

MICHAEL’S ON MAIN 831.479.9777

Yugi

Ken Constable

PARADISE BEACH GRILLE 831.476.4900

SANDERLINGS 831.662.7120

SEVERINO’S BAR & GRILL 831.688.8987

SHADOWBROOK 831.475.1511

Brightside Band

Open Mic with Jordan

THE UGLY MUG 831.477.1341

ZELDA’S 831.475.4900

SCOTTS VALLEY / SAN LORENZO VALLEY CA Banjo

Havana D’Primera

DON QUIXOTE’S

Karaoke with Ken

HENFLING’S TAVERN

Extravaganza

Mark Harvey

831.603.2294

Band

831.336.9318

WATSONVILLE / MONTEREY / CARMEL Santa Cruz Trio

KPIG Happy Hour Happy hour

Karaoke

CILANTRO’S 831.761.2161

MOSS LANDING INN 831.633.3038

Concert Sponsor

Media Sponsors

PUNCH BROTHERS

FEATURING CHRIS THILE PLUS THE MILK CARTON KIDS

NOVEMBER 30, 8 PM AT THE RIO THEATRE Concert Sponsor

Media Sponsor

Tickets available at kuumbwajazz.org and Logos Books & Records. More info: 831.427.2227 or kuumbwajazz.org

N OV E M B E R 1 4 - 2 0, 2 0 1

BRITANNIA ARMS

NOVEMBER 18, 7:30 PM AT THE RIO THEATRE


22

Film Capsules

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New HOLY MOTORS (R; 123 min) Intriguing, futuristic French fantasy film about a man who moves between parallel lives. (Opens Fri at the Nick) A LATE QUARTET (R; 105 min.) Christopher Walken and Philip Seymour Hoffman star in this drama about clashing egos and other internal turmoil in a prestigious string quartet. (Opens Fri at the Nick) LINCOLN (PG-13; 158 min.)

After the huge outcry from undead moviegoers over Abraham Lincoln: Vampire Hunter, Steven Spielberg attempts to bring audiences together for some healing with a Lincoln biopic that completely ignores the 16th president’s unrepentant hate crimes against the livingimpaired, instead focusing on his fight to free the slaves and hold the Union together as the nation is ravaged by civil war. (Opens Fri at Del Mar and Scotts Valley). MARS ATTACKS (1996) Considering Tim Burton’s odd

S H O W T IM E S

streak, it’s maybe surprising that until this year’s Dark Shadows, he only had one true “what the hell was he thinking� movie, and this is it. His tribute to classic alien invasion flicks grade B-Z, it has some funny ideas, but it’s a complete and fairly obnoxious mess, and not even a sublime Tom Jones moment can save it. (Plays Fri-Sat at midnight at Del Mar) STAND BY ME (1986) Now it’s been almost completely eclipsed by The Shawshank Redemption, but for many years this was

Movie reviews by Steve Palopoli and Richard von Busack

the unofficial Stephen King Sentimental Favorite. This was of course back when Rob Reiner was making good movies, and he managed to turn a pretty good King novella (from Different Seasons) into a classic coming-of-age film about four pre-teen friends (River Phoenix, Will Wheaton, Corey Feldman, Jerry O’Connell) who go to find a dead body. (Plays Thu at Cinema 9) TO KILL A MOCKINGBIRD (1962) As Homer Simpson once pointed out, this movie contains

absolutely no insight on how to kill mockingbirds. On the upside, it reminds us not to judge a person by the color of their skin. THE TWILIGHT SAGA: BREAKING DAWN - PART 2 (PG-13; 115 min.) Sparkly vampires make their last stand in this final chapter of the Twilight saga, which will have to work hard to be as dramatic as the Kristen Stewart-Robert Pattinson breakup saga. (Opens Fri at 41st Avenue, Santa Cruz 9, Scotts Valley, Green Valley).

Showtimes are for Wednesday, Nov. 14, through Wednesday, Nov. 21, unless otherwise indicated. Programs and showtimes are subject to change without notice.

APTOS CINEMAS 122 Rancho Del Mar Center, Aptos 831.688.6541 www.thenick.com

Lincoln — (Opens Fri) 3; 6:15; 9:20 plus Fri-Sun 11:50am. Chasing Mavericks — Daily 2; 4:30; 7; 9:30 plus Fri-Sun 11:30am. The Perks of Being a Wallflower — Wed-Thu 1:30; 6:30. Seven Psychopaths — Wed-Thu 4; 8:45.

CINELUX 41ST AVENUE CINEMA 1475 41st Ave, Capitola 831.479.3504 www.cineluxtheatres.com

The Twilight Saga: Breaking Dawn Part 2— (Opens Fri) Fri-Tue 11; 1:45; 4:30;

The Man with the Iron Fists —Wed-Thu 11:50; 2:30; 5; 8; 10:40; Fri-Wed 10:15pm. Sinister — Wed-Thu 10pm. Skyfall —Wed-Thu 10; 10:45; 11:30; 12:30; 1:05; 2:45; 3; 4:15; 6; 6:30; 7:20; 9:15; 9:50; 10:25; Fri-Wed 10:05; 10:45; 1:10; 2:10; 4:15; 5:15; 7:20; 8:20; 10:30. Wreck-It Ralph — Wed-Thu 11:10; 1:50; 4:40; 7:15; 9:45. (No Thu 7:15; 9:45) Wreck-It Ralph 3D — Wed-Thu 7:45; 10:15. MET: Otello — Wed 11/14 6:30pm. The Twilight Saga — Thu 11:25am. To Kill a Mockingbird — Thu 7pm. Stand by Me — Thu 9pm.

7:30; 10:20; Fri-Wed 11; 1:45; 4:30; 7:20; 10:20.

CINELUX SCOTTS VALLEY STADIUM CINEMA

Life of Pi — (Opens Wed 11/21) 11:15; 2; 4:45; 7:30; 10:20. Argo — Wed-Thu 11; 1:45; 4:30; 7:15; 10. Skyfall — Wed-Thu 11:55; 3:20; 6:45; 10; Fri-Wed 11:55; 3:20; 6:45; 10. Wreck-It Ralph — Wed-Thu 11; 1:40; 4:20; 7; 9:40; Fri-Tue 11:15; 2; 4:40; 7:15; 9:45.

226 Mt Hermon Rd, Scotts Valley 831.438.3260 www.cineluxtheatres.com

DEL MAR 1124 Pacific Ave, Santa Cruz 831.426.7500 www.thenick.com

Lincoln — (Opens Fri) 1:30; 3:20; 4:45; 6:30; 8; 9:30 plus Fri-Sun 12:10pm. Cloud Atlas — Wed-Thu 1; 2:30; 4:30; 6; 8; 9:20; Fri-Wed 2:30; 6; 9:20. The Details — Wed-Thu 2:45; 5; 7:15; 9:30. Mars Attacks! — Fri-Sat midnight.

NICKELODEON

Lincoln — (Opens Fri) 11:30; 12:30; 3; 4; 6:30; 9:45. (No Thu 4pm) Skyfall — (Opens Fri) 11:55; 1:15; 3:15; 4:30; 6:45; 7:45; 10. The Twilight Saga: Breaking Dawn Part 2— (Opens Fri) 11; 11:45; 1; 1:45; 2:30; 3:45; 4:30; 5:15; 6:30; 7:15; 8; 9:15; 10 plus Sat-Sun 10:45pm. (No Wed 11/21 1; 3:45; 6:30; 9:15.

Rise of the Guardians — (Opens Wed 11/21) 11; 11:55; 2:15; 7:20. Rise of the Guardians 3D — (Opens Wed 11/21) 4:55; 9:45. Life of Pi — (Opens Wed 11/21) 4:45; 7:30; 10:15. Life of Pi 3D — (Opens Wed 11/21) 11:15; 2. Argo — Wed-Thu 11:30; 1:45; 4:30; 7:15; 10 Chasing Mavericks — Wed-Thu 1:20; 2; 4:40; 5:30; 7:20; 8:15; 10; Fri-Tue 11; 1:40; 4:20; 7; 7:30; 9:45; 10:15. (No Wed 11/31 7:30; 10:15)

Lincoln and Cedar streets, Santa Cruz 831.426.7500 www.thenick.com

Cloud Atlas — Wed-Thu 12:45; 4:55; 8:30. Flight — Wed-Thu 12:30; 3:45; 7; 9:40; 10; Fri-Wed 11:10; 2:20; 5:30; 8:45. (No

Holy Motors — (Opens Fri) Fri-Tue 1:50; 4:30; 7:10; 9:40 plus Sat-Sun 11:30am. A Late Quartet — (Opens Fri) 2; 4:20; 6:50; 9:10 plus Sat-Sun 11:40am. Silver Linings Playbook — (Opens Wed 7/21) call for showtimes. The Loneliest Planet — Wed-Thu 2; 4:20; 6:50; 9:20. The Perks of Being a Wallflower — Wed-Thu 2:30; 4:50; 7:20; 9:40; Fri-Tue

The Man With the Iron Fists — Wed-Thu 11:15; 2:20; 4:55; 7:30; 10:15. Skyfall — Wed-Thu 11:45; 1:15; 3:15; 4:30; 6:45; 7:45; 10. Taken 2 — Wed-Thu 11:55; 2:20; 4:55; 7:20; 9:45. Wreck-It Ralph — Wed-Thu 11; 11:55; 1:40; 2:40; 4:20; 7; 9:15; Fri-Wed 11:20; 2;

Thu 5:30; 8:45)

2:30; 4:50; 7:20; 9:30 plus Sat-Sun 12:10pm. The Sessions — Wed-Thu 2:10; 4:30; 7; 9:10; Fri-Tue 2:10; 4:40; 7; 9:20 plus Sat-Sun 11:50am. Seven Psychopaths — Wed-Thu 2:20; 4:40; 7:10; 9:30.

4:40; 7:20; 10.

RIVERFRONT STADIUM TWIN

1125 S Green Valley Rd, Watsonville 831.761.8200 www.greenvalleycinema.com

155 S River St, Santa Cruz 800.326.3264 x1701 www.regmovies.com

Chasing Mavericks —Wed-Thu 3; 4; 6:45; 7:30; 9:20; 10:05; Fri-Wed call for showtimes.

SANTA CRUZ CINEMA 9 1405 Pacific Ave, Santa Cruz 800.326.3264 x1700 www.regmovies.com

The Twilight Saga: Breaking Dawn Part 2 — (Opens 10pm Thu) 10; 10:30; 12; 1; 1:30; 3; 4; 5; 6:15; 7; 7:30; 9:15; 10.

Argo — Wed-Thu 1:20; 4:25; 7:40; 10:30; Fri-Wed 10:20; 1:20; 4:25; 7:40; 10:25. Flight — Wed-Thu 11:20; 2:50; 7; 10:10; Fri-Wed 11:20; 2:50; 6:45; 9:50. Looper —Wed 11/14 3:35pm; Thu 4pm.

Wreck-It Ralph 3D — Wed-Thu 1; 3:40; 6:30. Rebel Without a Cause — Thu 2; 7.

GREEN VALLEY CINEMA 8

Skyfall — Wed-Thu 12:50; 3:45; 6:50; 9:45; Fri-Wed call for showtimes, Argo — Wed-Thu 1:20; 4; 6:50; 9:30 Fri-Wed call for showtimes. Chasing Mavericks — Wed-Thu 1:15; 3:45; 7:15; 9:30 Fri-Wed call for showtimes. Flight — Wed-Thu 12:50; 3:45; 6:50; 9:45; Fri-Wed call for showtimes . Fun Size — Wed-Thu 1; 5:05; 7:15; Fri-Wed call for showtimes. The Man With the Iron Fists —Wed-Thu 1; 3; 5:05; 7:15; Fri-Wed call for showtimes. Paranormal Activity 4 — Wed-Thu 3; 9:30; Fri-Wed call for showtimes. Silent Hill: Revelation 3D — Wed-Thu 7:15; 9:45; Fri-Wed call for showtimes. Wreck-It Ralph — Wed-Thu 1:15; 4; 7; 9:30; Fri-Wed call for showtimes. Wreck-It Ralph 3D — Wed-Thu 1:05; 3:45; Fri-Wed call for showtimes..

Reviews ARGO (R; 120 min.) Actors play CIA agents all the time, but CIA agents playing actors? You know Hollywood’s gonna love that. So now we have actors playing CIA agents playing actors in this new film based on an actual 1979 event (the “Canadian caper,� as it’s now known) in which operatives pretended to be movie-biz types making a film called Argo, in order to rescue diplomats trapped in Iran. Ben Affleck directs and stars. CHASING MAVERICKS In this real-life Santa Cruz tale, our own legend Jay Moriarty (played by Jonny Weston) forms a unique friendship with Frosty Hesson (Gerard Butler) on a mission to tackle one of the world’s most daunting waves. CLOUD ATLAS During the 1800’s, Adam is dying on a ship voyage to California and wonders if he is perhaps being poisoned by Dr. Goose (Tom Hanks) in this complex film with six different storylines. FLIGHT (R) An airline pilot (Denzel Washington) makes an emergency landing to save a plan from crashing, but an investigation reveals a troubling discovery. FUN SIZE Wren just wanted to spend Halloween at a party with her crush. But when her mom (Chelsea Handler) orders her to take her little brother Albert trick-or-treating, she loses him. Shenanigans ensue. THE LONELIEST PLANET (R; 113 min.) The trailers and publicity for this film only reveal that something goes terribly wrong during an engaged couple’s backpacking trip, giving a glimpse into how their live together begins to fall apart in the aftermath. As Fred Willard would say, “Whaaa happened?� THE MAN WITH THE IRON FISTS (R; 96 min) Russell Crowe is Jack Knife, an opium-addicted soldier named after his signature weapon, in this actionpacked search for fabled Chinese gold. PARANORMAL ACTIVITY 4 (R; 88 min) Those who were bummed that Paranormal Activity 3 provided no insight into what happened to Katie and Hunter (or about

anything else, really) may be happy to know that the series is getting back on track, at least story-wise. Original writer-director Orin Peli has long since checked out, but the found-footage song remains the same. Five years after the events of the first two films, another family has to find an excuse to carry cameras around all the time when Katie and “Robbie� move in next door. THE PERKS OF BEING A WALLFLOWER (PG13; 103 min.) I know, I know, it must be a short film. Ha ha. But apparently there are perks to be found in this story of two seniors who take an introverted freshman under their wing. PITCH PERFECT (PG13; 112 min.) When college freshman Becca joins her university’s a capella group in this Glee-like musical comedy, she injects some much-needed competitive spirit into the group. SEVEN PSYCHOPATHS (R; 109 min.) A struggling screenwriter (Colin Farrell) has just messed with the wrong gangster (Woody Harrelson), by stealing his fluffy Shih Tzu. SILENT HILL: REVELATION Here’s a revelation: the first Silent Hill movie sucked. Not as bad as, say, Doom, maybe, but still. Five years later, this sequel picks up where the last one left off, and tries to work in more of the mythology from the video game series. SINISTER (1994) Found footage? Murder houses? Supernatural oogly-booglies who look like the guy from Slipknot? It all sounds pretty, pret-ty sinister. SKYFALL (PG-13; 143 min.) Director Sam Mendes attempts to do for James Bond what Christopher Nolan did for Batman. In terms of big-budget spectacle, at least, early reports are that he has, with Daniel Craig returning to play Bond a third time, 50 years after Sean Connery first portrayed him in Dr. No. WRECK-IT RALPH (PG) John C. Reilly is the voice of the title character, a video-game villain who longs to be a hero, in this Disney film.


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24

E7<3 27<<3@ . ;/7< AB@33B 5/@23< 1/43 Live Earth Farm

produce and pasture-raised goat will be featured in the Main Street Garden & 1OT{ 1VSTa 4O`[ <WUVb program on Thursday, November 15, 2012. $50 prix fixe, five courses. Mmmmm. For reservations, contact Main Street Garden & CafĂŠ. 4/:: >/AA>=@B B= A1;B< E7<3A More than simply tasting

TOPPING IT ALL OFF Benjamin Sims’ new pizza place Bantam will soon be part of the Westside’s pizza revival.

From Pizza to Pinot ;=@3 E3ABA723 >7HH/ The

Westside’s newest pizzeria-inprogress, 0O\bO[, is almost ready for prime time. “Sometime in November� is what proprietor 0S\XO[W\ AW[a predicted as he showed me around the spacious scrubbed and polished industrial space at the edge of Fair Avenue, across from New Leaf. The obvious centerpiece of the new restaurant is the Mugnaini wood-burning pizza oven, handsomely tiled by Sims’ cousin, at the center of the exhibition kitchen. The opulent oven will be fired with almond-wood, Sims revealed. The room is lined with two walls of glass windows—“we’re still figuring out what sort of window treatment we want�— and long

BY CHRISTINA WATERS

stretches of banquettes. The “we� in this case is host/proprietor Sims and his wife Sarah, who will manage the front of the house. Although the large butcher-block table in an alcove near the oven is currently a dough rolling station, it will soon be dedicated for large parties, or maybe something else. “The patrons will let us know how to use this space,� Sims believes. “There are so many possibilities.� Sims and contractors buffed the original shop floors until they gleamed, and then epoxyed them. Atmospheric wood paneling from barns, vintage wainscoting and other reclaimed sites has been used to panel the high, far wall behind the wine bar with counter seating. “Pizza will occupy half the

menu,� Sims explains, “with three to five appetizer salads, some pastas and a main course special or two.� Some toppings will come from El Salchichero, but Sims plans to run a basic Margarita pizza—Neapolitanstyle, 12-inch pies with whatever his chef ;SZWaaO @SWbh (former sous chef of Oakland’s acclaimed Camino) wants to add. “It’s great having a chef,� he grins. “That way I get to cook on the line, and freshen my own techniques.� Sims says Bantam will be closed on Sundays, and will start out being open for dinner Monday through Saturday. “Eventually we’ll open either for lunches or maybe weekend brunch. The community will let us know what it wants.�

wine in gorgeous backcountry surroundings, the November 17 >Oaa^]`b 2Og is a chance to visit wineries all over the Santa Cruz Mountains, from noon to 5pm. At /ZTO`] 4O[WZg DW\SgO`Ra, for example, you can enjoy Paul Butler’s guitar while consuming wood-fired pizzas (available for purchase) and sipping one of winemaker Richard Alfaro’s new Sangioveses. More than 50 wineries participate in this rare opportunity to sample wines and visit wineries often not open to the public. For complete listing of wineries, visit the AO\bO 1`ch ;]c\bOW\ EW\SU`]eS`a /aa]QWObW]\ website (www.scmwa.com) and get ready to meet your new favorite wines! It’s a whole lot of tasting for a $45 donation. E3AB 1:744 E7<3A 230CBA /\R`{ 0SOc`SUO`R—son of Jim

“Shoppers Cornerâ€? Beauregard, and brother of Ryan “Beauregard Vineyardsâ€? Beauregard—has entered the winemaking arena with his first two offerings, both vintage 2011, and both sporting the ESab 1ZWTT EW\Sa label. Check out AndrĂŠs full-throated Syrah and gorgeous RosĂŠ of Syrah at Shoppers and other fine retailers. / 43E 16=713 07B3A( The Rue sandwich from 9SZZg’s, the

turkey chili from New Leaf, the pumpkin tea cake from 1][^O\W]\ 0OYSaV]^, the Turkish coffee ice cream from ;WaaW]\ 6WZZ 1`SO[S`g and the olallieberry Danish from 6]TT[O\’s—all reasons to get up in the morning. 0


25

FO O D IE FIL E 1VW^ AQVSc`

Ed Watson Five years ago, Ed Watson opened Zameen Mediterranean Cuisine in Aptos, in partnership with his father-in-law Mike Assar. He took time to talk about Zameen’s new food truck and new mobile menu. EVS\ RWR g]c abO`b bVW\YW\U OP]cb ¾b`O\aZObW\Uœ g]c` HO[SS\ [S\c T]` []PWZS QcWaW\S- I’ve been wanting to get a food truck for the past two

years, having been utterly addicted to shows like the Great Food Truck Race. I also love the idea of buying a bunch of food in the morning, hitting the road and trying to sell everything before returning home. At the restaurant we focus on trying to make everything as fresh as possible and I think the truck epitomizes this. In addition, I think Mediterranean food really lends itself to a food truck. The inspiration for Zameen’s food was “street foodâ€?—that is to say, it is sold around the world by street vendors and “hole in the wallâ€? operations. Some of the best food I’ve had is from food stands or local cafes on vacations in Turkey and Greece. EVOb eS`S bVS W[[SRWObS QVOZZS\USa W\ bOYW\U g]c` a^SQWOZbWSa Âľ]\ bVS `]OR-Âś I think the immediate challenge was working out the portion size

of Zameen’s most popular items. Obviously the truck food has to be portable, and easy to eat on the go. It also has to be sold at a much more affordable price than restaurant food. Another challenge was determining what bread to use for our wraps. We have now decided to bake bread in the morning in our WoodStone oven at the restaurant. This saves us money, but takes a little more time but in the end it allows us to provide freshly baked bread to customers daily. We quickly found that people don’t really carry cash anymore, so we had to work out a system to accept credit cards on the truck. 7a Wb RWTTWQcZb XcUUZW\U P]bV O abObW]\O`g `SabOc`O\b O\R O []PWZS QObS`W\U b`cQY- It is. The truck has to be loaded and out of the restaurant by

10:20am to get to campus in time for the lunch rush. So at the moment, I arrive early in the morning at the restaurant (after dropping my 2-year-old Owen off at school) and help load up the truck, before planning restaurant lunch specials with my head chef Bonifacio Bio, and hitting the road. I am fortunate, though, to have reliable, hardworking staff, some of which have been with me since day one, who are focused on preserving the consistency of the restaurant menu. EVOb¸a g]c` Qc``S\b TOd]`WbS WbS[ T`][ bVS HO[SS\ []PWZS YWbQVS\-

It is a close tie between our spicy piri-piri chicken wrap and our new turkey burger with fresh mozzarella and prosciutto aioli. Christina Waters

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DRIVE TIME ED Watson is taking Zameen mobile with a food truck to complement the Aptos restaurant.

B67<9 :=1/: 47@AB


26

Diner s Guide Our selective list of area restaurants includes those that have been favorably reviewed in print by Santa Cruz Weekly food critics and others that have been sampled but not reviewed in print. All visits by our writers are made anonymously, and all expenses are paid by Metro Santa Cruz.

Symbols made simple: $ = Under $10 $$ = $11-$15 $$$ = $16-$20 $$$$ = $21 and up Price Ranges based on average cost of dinner entree and salad, excluding alcoholic beverages

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APTOS $$ Aptos

Ambrosia India Bistro Indian. Authentic Indian dishes and specialties served in a 207 Searidge Rd, 831.685.0610 comfortable dining room. Lunch buffet daily 11:30am-2:30pm; dinner daily 5pm to close. www.ambrosiaib.com

$$ Aptos

Britannia Arms

$$$ Aptos

Severino’s Grill

$$ Aptos

Zameen Mediterranean

8017 Soquel Dr, 831.688.1233

7500 Old Dominion Ct, 831.688.8987

American and specialty dishes from the British and Emerald Isles. Full bar. Children welcome. Happy hour Mon-Fri 2-6pm. Open daily 11am to 2am. Continental California cuisine. Breakfast all week 6:30-11am, lunch all week 11am-2pm; dinner Fri-Sat 5-10pm, Sun-Thu 5-9pm. www.seacliffinn.com.

Middle Eastern/Mediterranean. Fresh, fast, flavorful. Gourmet 7528 Soquel Dr, 831.688.4465 meat and vegetarian kebabs, gyros, falafel, healthy salads and Mediterranean flatbread pizzas. Beer and wine. Dine in or take out. Tue-Sun 11am-8pm.

CAPITOLA $$

Geisha Sushi

Capitola

Japanese. This pretty and welcoming sushi bar serves 200 Monterey Ave, 831.464.3328 superfresh fish in unusual but well-executed sushi combinations. Wed-Mon 11:30am-9pm.

$$$

Shadowbrook

Capitola

1750 Wharf Rd, 831.475.1511

$$$

Stockton Bridge Grille

Capitola

231 Esplanade, 831.464.1933

$$$ Capitola

Zelda’s

California Continental. Swordfish and other seafood specials. Dinner Mon-Thu 5:30-9:30pm; Fri 5-10pm; Sat 4-10:30pm; Sun 4-9pm. Mediterranean tapas. Innovative menu, full-service bar, international wine list and outdoor dining with terrific views in the heart of Capitola Village. Open daily.

California cuisine. Nightly specials include prime rib 203 Esplanade, 831.475.4900 and lobster. Daily 7am-2am.

SANTA CRUZ $$$ Le Cigare Volant Santa Cruz 328 Ingalls St, 831.425.6771

Featuring vibrant, seasonally driven cuisine that pairs effortlessly with Bonny Doon Vineyard wines. Menu changes weekly to spotlight the freshest, local, organic and biodynamic ingredients. Bring friends, meet new ones, and dine ensemble, while embracing community and cuisine.

$ Charlie Hong Kong California organic meets Southeast Asian street food. Organic Santa Cruz 1141 Soquel Ave, 831. 426.5664 noodle & rice bowls, vegan menu, fish & meat options, Vietnamese style sandwiches, eat-in or to-go. Consistent winner “Best Cheap Eats.� Open daily 11am-11pm

The Crepe Place Crepes and more. Featuring the spinach crepe and Tunisian $$ Santa Cruz 1134 Soquel Ave, 831.429.6994 donut. Full bar. Mon-Thu 11am-midnight, Fri 11am-1am, Sat 10am-1am, Sun 10am-midnight. $$

Crow’s Nest Seafood. Fresh seafood, shellfish, Midwestern aged beef, pasta Santa Cruz 2218 East Cliff Dr, 831.476.4560 specialties, abundant salad bar. Kids menu and nightly entertainment. Harbor & Bay views. Breakfast, lunch & dinner daily. $$ Gabriella Cafe Santa Cruz 910 Cedar St., 831.457.1677

Califormia-Italian. Fresh from farmers’ markets organic vegetables, local seafood, grilled steaks, frequent duck and rabbit, famous CHICKEN GABRIELLA, legendary local wine list, romantic mission-style setting with patio, quiet side street.

$$ Hindquarter Americana. Ribs, steaks and burgers are definitely the stars. Santa Cruz 303 Soquel Ave, 831.426.7770 Full bar. Lunch Mon-Sat 11:30am-2:30pm; dinner Sun-Thu 5:30-9:30pm, Fri-Sat 5:30-10pm. $$ Hoffman’s California/full-service bakery. Breakfast, lunch, dinner. “Best Santa Cruz 1102 Pacific Ave, 837.420.0135 Eggs Benedict in Town.� Happy Hour Mon-Fri 5-6pm. Halfprice appetizers; wines by the glass. Daily 8am-9pm. $$

Hula’s Island Grill ’60s Vegas meets ’50s Waikiki. Amazing dining experience in Santa Cruz 221 Cathcart St, 831.426.4852 kitchy yet swanky tropical setting. Fresh fish, great steaks, vegetarian. Full-service tiki bar. Happy-hour tiki drinks. Aloha Fri, Sat lunch 11:30am-5pm. Dinner nightly 5pm-close. $

India Joze

Santa Cruz 418 Front St, 831.325-3633

Johnny’s Harborside $$ Santa Cruz 493 Lake Ave, 831.479.3430

Eclectic Pan Asian dishes. Vegetarian, seafood, lamb and chicken with a wok emphasis since 1972. Cafe, catering, culinary classes, food festivals, beer and wine. Open for lunch and dinner daily except Sunday 11:30-9pm. Special events most Sundays. Seafood/California. Fresh catch made your way! Plus many other wonderful menu items. Great view. Full bar. Happy


27

hour Mon-Fri. Brunch Sat-Sun 10am-2pm. Open daily. $$$ La Posta Italian. La Posta serves Italian food made in the old style— Santa Cruz 538 Seabright Ave, 831.457.2782 simple and delicious. Wed-Thu 5-9pm, Fri-Sat 5-9:30pm and Sun 5-8pm.

Laili $$ Santa Cruz 101B Cooper St, 831.423.4545

Silk road flavors. Fresh, nourishing and delectable Mediterranean cuisine with a unique Afghan twist. Patio dining. Open daily for lunch 11:30-3pm & dinner at 5pm.

$$ Louie’s Cajun Kitchen Santa Cruz 110 Church St., 831.429.2000

Laissez les bons temps rouler at this cool, funky N’awlins-style celebration of food, libations and bluesy sounds. Start with a Hurricane as you peruse our menu of serious cajun goodness.

$$ Pacific Thai Thai. Individually prepared with the freshest ingredients, Santa Cruz 1319 Pacific Ave, 831.420.1700 plus ambrosia bubble teas, shakes. Mon-Thu 11:30am-9:30pm, Fri 11:30am-10pm, Sat noon-10pm, Sun noon-9:30pm. $ Pono Hawaiian Grill Santa Cruz 120 Union St, 831.426.pono

Ristorante Italiano

Santa Cruz 555 Soquel Ave, 831.458.2321

Authentic Hawaiian Island Cuisine! Featuring “The Reef� tropical bar. Large outdoor patio. Variety of poke, wraps, salads, vegetarian, all entrees under $10! “Aloha Fridays,� Hawaiian music and hula! Open 11-10pm Sun-Wed,11-11pm Thur-Sat!

Italian-American. Mouthwatering, generous portions, friendly service and the best patio in town. Full bar. Lunch Mon-Fri 11:30am, dinner nightly at 5pm.

$$ Santa Cruz Mtn. Brewery California / Brewpub. Enjoy a handcrafted organic ale in the Santa Cruz 402 Ingalls Street, Ste 27 taproom or the outdoor patio while you dine on Bavarian pretzels, 831.425.4900 a bowl of french fries, Santa Cruz’s best fish tacos and more. Open everday noon until 10pm. Food served until 7pm.

ING G I V ING KSGIV NKS THA N E THA TE T ATE A R AT B RA EB CE LE CEL

Soif Wine bar with menu. Flawless plates of great character and $$ Santa Cruz 105 Walnut Ave, 831.423.2020 flavor; sexy menu listings and wines to match. Dinner MonThu 5-9pm, Fri-Sat 5-10pm, Sun 4-9pm; retail shop Mon 5pmclose, Tue-Sat noon-close, Sun 4pm-close.

p.m . 8 : 3 0 p.m to 8:3 rom 1 to 2n d ffro 22 be r 2 m ber N oveem y, Nov ay, r sda h u rsd Thu T 45 n u , $$45 m e nu i vi n g me givi k sg nks h an Tha ou r ssee T -c our 3 3-c l e)).. ble l ab va iila ava ua nu mee n (Ki d ’’ss m (Kid

Stagnaro Bros. Seafood and more. Family owned since 1937. Fresh seafood, $$ Santa Cruz 21 Municipal Wharf, 831.423.2180 pasta and steaks . Kid friendly. Panoramic ocean views from the main dining room and Upper Deck Lounge. Large outdoor fish market on site with 20+ types of fresh fish. Open daily at 11am.

ki n g pa r kin e t par va l et r y val n ta ry m e nta pl i me Com pli Com p.m . 6 : 3 0 p.m to 6:3 2 : 3 0 to ja z z 2:30 L i ve jazz Liv

$$ Woodstock’s Pizza Santa Cruz 710 Front St, 831.427.4444

Pizza. Pizza, fresh salads, sandwiches, wings, desserts, beers on tap. Patio dining, sports on HDTV and free WiFi. Large groups and catering. Open and delivering Fri-Sat 11am-2am, Mon-Thu 11am-1am, Sun 11am-midnight.

SCOTTS VALLEY $ Heavenly Cafe American. Serving breakfast and lunch daily. Large parties Scotts Valley 1210 Mt. Hermon Rd, 831.335.7311 welcome. Mon-Fri 6:30am-2:15pm, Sat-Sun 7am-2:45pm.

Jia Tella s $ Scotts Valley 5600 #D Scotts Valley Dr, 831.438.5005

Cambodian. Fresh kebabs, seafood dishes, soups and noodle bowls with a unique Southeast Asian flair. Beer and wine available. Patio dining. Sun-Thu 11am-9pm, Fri-Sat 11am-10pm.

SOQUEL $$ Soquel

El Chipotle Taqueria

Mexican. Open for breakfast. We use no lard in our menu and 4724 Soquel Dr, 831.477.1048 make your food fresh daily. We are famous for our authentic ingredients such as traditional mole from Oaxaca. Lots of vegetarian options. Mon-Fri 9am-9pm, weekends 8am-9pm.

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Olitas Fine Mexican cuisine. Opening daily at noon. $$ Santa Cruz 49-B Municipal Wharf, 831.458.9393


27

hour Mon-Fri. Brunch Sat-Sun 10am-2pm. Open daily. $$$ La Posta Italian. La Posta serves Italian food made in the old style— Santa Cruz 538 Seabright Ave, 831.457.2782 simple and delicious. Wed-Thu 5-9pm, Fri-Sat 5-9:30pm and Sun 5-8pm.

Laili $$ Santa Cruz 101B Cooper St, 831.423.4545

Silk road flavors. Fresh, nourishing and delectable Mediterranean cuisine with a unique Afghan twist. Patio dining. Open daily for lunch 11:30-3pm & dinner at 5pm.

$$ Louie’s Cajun Kitchen Santa Cruz 110 Church St., 831.429.2000

Laissez les bons temps rouler at this cool, funky N’awlins-style celebration of food, libations and bluesy sounds. Start with a Hurricane as you peruse our menu of serious cajun goodness.

$$ Pacific Thai Thai. Individually prepared with the freshest ingredients, Santa Cruz 1319 Pacific Ave, 831.420.1700 plus ambrosia bubble teas, shakes. Mon-Thu 11:30am-9:30pm, Fri 11:30am-10pm, Sat noon-10pm, Sun noon-9:30pm. $ Pono Hawaiian Grill Santa Cruz 120 Union St, 831.426.pono

Ristorante Italiano

Santa Cruz 555 Soquel Ave, 831.458.2321

Authentic Hawaiian Island Cuisine! Featuring “The Reef� tropical bar. Large outdoor patio. Variety of poke, wraps, salads, vegetarian, all entrees under $10! “Aloha Fridays,� Hawaiian music and hula! Open 11-10pm Sun-Wed,11-11pm Thur-Sat!

Italian-American. Mouthwatering, generous portions, friendly service and the best patio in town. Full bar. Lunch Mon-Fri 11:30am, dinner nightly at 5pm.

$$ Santa Cruz Mountain Brewing California / Brewpub. Enjoy a handcrafted organic ale in the Santa Cruz 402 Ingalls Street, Ste 27 taproom or the outdoor patio while you dine on Bavarian pretzels, 831.425.4900 a bowl of french fries, Santa Cruz’s best fish tacos and more. Open everday noon until 10pm. Food served until 7pm.

ING G I V ING KSGIV NKS THA N E THA TE T ATE A R AT B RA EB CE LE CEL

Soif Wine bar with menu. Flawless plates of great character and $$ Santa Cruz 105 Walnut Ave, 831.423.2020 flavor; sexy menu listings and wines to match. Dinner MonThu 5-9pm, Fri-Sat 5-10pm, Sun 4-9pm; retail shop Mon 5pmclose, Tue-Sat noon-close, Sun 4pm-close.

p.m . 8 : 3 0 p.m to 8:3 rom 1 to 2n d ffro 22 be r 2 m ber N oveem y, Nov ay, r sda h u rsd Thu T 45 n u , $$45 m e nu i vi n g me givi k sg nks h an Tha ou r ssee T -c our 3 3-c l e)).. ble l ab va iila ava ua nu mee n (Ki d ’’ss m (Kid

Stagnaro Bros. Seafood and more. Family owned since 1937. Fresh seafood, $$ Santa Cruz 21 Municipal Wharf, 831.423.2180 pasta and steaks . Kid friendly. Panoramic ocean views from the main dining room and Upper Deck Lounge. Large outdoor fish market on site with 20+ types of fresh fish. Open daily at 11am.

ki n g pa r kin e t par va l et r y val n ta ry m e nta pl i me Com pli Com p.m . 6 : 3 0 p.m to 6:3 2 : 3 0 to ja z z 2:30 L i ve jazz Liv

$$ Woodstock’s Pizza Santa Cruz 710 Front St, 831.427.4444

Pizza. Pizza, fresh salads, sandwiches, wings, desserts, beers on tap. Patio dining, sports on HDTV and free WiFi. Large groups and catering. Open and delivering Fri-Sat 11am-2am, Mon-Thu 11am-1am, Sun 11am-midnight.

SCOTTS VALLEY $ Heavenly Cafe American. Serving breakfast and lunch daily. Large parties Scotts Valley 1210 Mt. Hermon Rd, 831.335.7311 welcome. Mon-Fri 6:30am-2:15pm, Sat-Sun 7am-2:45pm.

Jia Tella s $ Scotts Valley 5600 #D Scotts Valley Dr, 831.438.5005

Cambodian. Fresh kebabs, seafood dishes, soups and noodle bowls with a unique Southeast Asian flair. Beer and wine available. Patio dining. Sun-Thu 11am-9pm, Fri-Sat 11am-10pm.

SOQUEL $$ Soquel

El Chipotle Taqueria

Mexican. Open for breakfast. We use no lard in our menu and 4724 Soquel Dr, 831.477.1048 make your food fresh daily. We are famous for our authentic ingredients such as traditional mole from Oaxaca. Lots of vegetarian options. Mon-Fri 9am-9pm, weekends 8am-9pm.

Check Out Our Racks Our striking new boxes make Santa Cruz Weekly easier to find and impossible to resist. Look for them every week at locations around the county.

1175 75 W West est C Cll iiff ff D Drive r i v e , SSan a n tta aC Cruz ruz

8 831.460 3 1 . 4 6 0 .5012 . 5 012

jdvh j d v h otels.com/aquari o t e l s . c o m /a q u a r i us us

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Olitas Fine Mexican cuisine. Opening daily at noon. $$ Santa Cruz 49-B Municipal Wharf, 831.458.9393


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Free Will

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Astrology By

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For the week of November 13

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WO M E N I N B U S I N E S S W

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Hi! I’m Gunilla Leavitt (seen with my grandog, Kira), and it’s not an exaggeration to say I love yarn. Over the past 10 years I’ve established somewhat of a reputation as the “Knitting Doctor” in the Bay Area. I haven’t yet met a knitting problem that has had me stumped, and I’m frequently accused of having the patience of a saint. As of the last 18 months, I have my own yarn store. Carrying on the legacy of The Golden Fleece, I offer a wide and varied assortment of yarn, a warm and welcoming atmosphere, comfy couches and chairs, and endless support and encouragement. Social knitting/crocheting is on Tuesdays, 6-9pm. Gunilla Leavitt, The Golden Fleece, Owner

Come in and see me – it’s cheaper than therapy! Thanks, Gunilla Leavitt, gunilla@thegoldenfleece.com 317 Potrero Street Santa Cruz, CA 95060 | 831.426.1425


PLACING AN AD BY PHONE

BY FAX

BY MAIL

IN PERSON

EMAIL

DEADLINES

Call the Classified department at 408.298.8000 Monday through Friday 9am to 5pm

Fax your ad to the Classified Department at 831.457.5828

Mail to Santa Cruz Classifieds, 877 Cedar St, Suite 147, Santa Cruz, CA 95060

Visit our offices at 877 Cedar St, Suite 147, Santa Cruz Monday through Friday 10am to 4:30pm

classifieds@metronews.com. Please include your Visa, MC, Discover or AmEx number and expiration date for payment.

For copy, playment, space reservation or cancellaion: Display ads: Friday 12 noon, Line ads: Friday 3pm

EMPLOYMENT Production Workers Wanted! Food production in Watsonville Day and Swing Shifts Available Must have a flexible schedule Fluent in English required Must have reliable transportation & pass a drug test Temp-To-Hire $8.50/hr. KELLY SERVICES, 425-0653 e-mail: 1471@ kellyservices.com

Bilingual Medical Admin Assistant III In Scotts Valley Process Eligibility Paperwork MS Word, Excel Knowledge of HIPAA Laws $16 per hour, Full Time, Possible Long Term KELLY SERVICES, 425-0653. e-mail: 1471@kellyservices.com *Never A Fee*

Assistant to HR Director - Bilingual In Watsonville 8am-2pm M-F. $10-12 per hour Multi-line Phones, Data Entry. Excel and Word Comfortable with Confidential Information 3-4 Years Experience Office Clerical Required KELLY SERVICES, 425-0653. e-mail: 1471@kellyservices.com *Never A Fee

Senior Loan Processor $20-$22 per hour Full Time Long Term At Reputable Bank in Santa Cruz 4-5 Years Experience Preferred Disclosures, Credit Checks, Escrow KELLY SERVICES, 425-0653 e-mail: 1471@kellyservices.com *Never A Fee*

Santa Cruz Classifieds To Advertise call 408/200-1329 or visit santacruzweekly.com

$$$HELP WANTED$$$ Extra Income! Assembling CD cases from Home! No Experience Necessary! Call our Live Operators Now! 1-800-405-7619 EXT 2450 www.easyworkjobs.com (AAN CAN)

Do you need to do a Short Sale? Stop the upside-down syndrome Call a qualified, certified team We clean, stage, ORGANIZE & offer helpful financial advice

REAL ESTATE SALES NINA DELIGHT BOULDER CREEK Seller says this is one of the last buildable properties in Nina Heights! Sun and view await you. South-facing magic, high up on a hill, surrounded by trees and good neighbors. Near post office, grocery store, and quaint little town. Pavement, power at the street, and city water. Owner financing available. Offered at $185,000. Shown by appointment only. Call for your private viewing: Donner Land & Homes, Inc., Deborah J. Donner, 408-395-5754.

CREEK FRONT SETTING Beautiful creek front setting with a pretty meadow. Sunny, happy place to garden. Bit of a rough road getting there and off the grid. Shown by appointment only. Broker will help show. Offered at $157,000. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www.donnerland.com

GARDEN DELIGHT WITH AN OCEAN VIEW Permits approved for 2,500 SF house & workshop. Create your

dream home in a good neighborhood! Peacefully private, pretty Meadowlike setting. Potential horse property. Good well with solar pump. Close to Aptos Village. Good Access, Easy terrain. Power at street. Private: Locked gate. Shown by appointment only. Broker will help show. Offered at $396,000. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www. donnerland.com

RIDGE TOP LOG CABIN Owner Financing on this Fully Permitted, Log House on 40 Acres. Private, Sunny & Secluded. Backup propane generator, propane heat & hot water, well w/electric pump & working windmill pump. Internet service available. Completely off the grid. Offered at $595,000. Shown by appointment only. Broker will help show. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www.donnerland.com

CASA LOMA 22+ acres. Quiet, Remote and Tranquil. Approx. 8 miles from McKean Road with private, easy access road. Year round creek. Beautiful mountain views. Existing structure Not currently livable. Has existing complete foundation, plumbed.

Need permits to continue building. Owner financing available. Offered at $285,000. Shown by apt. only. Broker will help show. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www.donnerland.com

Offered at $159,000. Shown by appt. only. Broker will help show. Call Debbie @ Donner Land & Homes, Inc. 408-395-5754 www.donnerland.com

REDWOOD LODGE ROAD

Get a 4-Room All-Digital Satellite system installed for FREE and programming starting at $19.99/mo. FREE HD/DVR upgrade for new callers, CALL NOW. 1-800-925-7945

Approx. 4 acres located in Los Gatos Mountains with Beautiful views and all day sun. Redwood Trees proudly stand tall and are gathered in various areas around the property. Power at the street. Fenced. Well required. Owner financing avail.

REDUCE YOUR CABLE BILL!

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Why Wait for Beauty School? Start your career now at TheCosmoFactory Cosmetology Academy, the only NACCASaccredited beauty school in the county. There’s always something exciting happening at the Factory… Come see for yourself what everyone’s talking about! Finacial Aid upon approval. TheCosmoFactory Cosmetology Academy 131-B Front St, Santa Cruz 831.621.6161 www.thecosmofactory.com

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