5 minute read
Sonoma County Restaurant Week is February 20–26, 2023
Here’s a small sampling of the dozens of Restaurant Week participants offering prix fi xe multi-course meals or something sweet.
Dinner
AMERICANA Nestled in Old Railroad Square in downtown Santa Rosa, Americana offers fresh, farmto-table classic American-style comfort food lovingly prepared with locally-sourced proteins and vegetables. They’re now open six days a week for Breakfast + Lunch all day.
MOUNTAIN MIKE’S PIZZA Mountain Mike’s aims to provide the highest-quality pizza using only the freshest and finest ingredients available, with eight handy locations in Sonoma County owned by Chandi Hospitality Group. Find a family-oriented atmosphere, friendly service, and their legendary crispy, curly pepperoni.
Pezcow Food Truck At Mitote Food Park
In the heart of Roseland at Mitote Food Park, Pezcow Food Truck’s menu includes a variety of seafood and meat that is responsibly sourced, to create the most tender and flavorful dishes. “Food from land to sea!”
SEARED Offering a seasonal menu in downtown Petaluma. Contemporary grill and lounge presenting refined steak and seafood plates, plus classic cocktails. Seared incorporates garden fresh vegetables with locally raised beef and the Certified Angus Beef Brand, which receives the USDA’s highest rating.
LA GARE FRENCH RESTAURANT Classic SwissFrench Comfort Food in downtown Santa Rosa’s Railroad Square district for 44 years. This Restaurant Week, they’ll be highlighting some of their guests’ favorite dishes for their Four-Course Prix Fixe Menu. Open every night.
BEER BARON BAR + KITCHEN Tucked right on Old Courthouse Square in Downtown Santa Rosa, Beer Baron focuses on craft beer, cocktails, lunch, dinner, and great company. The staff of beer connoisseurs and mixologists curate a wide selection of seasonal brews and cocktails to meet every taste and complement every menu item.
Get the full scoop at SoCoRestaurantWeek.org . Search ALL restaurants by location, amenities, and cuisine, and easily order take-out and buy gift cards.
Outdoor Dining/Pet Friendly
TORTILLA REAL Family-owned in Petaluma, the Flores Brothers’ secret is the handmade, slow-cooking family traditions from Guadalajara to prepare carne asada, carnitas, birria, and much more. Their vegetarian dishes receive the same attention to detail and delicious quality ingredients.
HIMALAYAN RESTAURANT WINDSOR
Serving authentic Himalayan and Indian cuisine using fresh herbs and spices of their traditional cooking, with many of their entrées vegan and gluten free. “Come and experience an authentic taste of the Himalayas!”
RETROGRADE COFFEE ROASTERS Every trip to Retrograde’s Sebastopol cafe includes premium-roasted coffee, environmentally conscious choices, and an indoor and outdoor space guaranteed to strengthen even the strongest relationships. There’s something for everyone with plenty of vegan, gluten free and sugar free options.
Sweet Perks
PATISSERIE ANGELICA An award-winning, French-style bakery located in Sebastopol. This Parisian-inspired bakeshop features an array of elegant desserts, chocolates, and custom cakes, all made with the finest quality ingredients, and of course, their very popular West County High Tea.
COOKIE…TAKE A BITE! Family-owned bakery located in Santa Rosa, handcrafting gourmet, artisan cookies. Their all-natural cookies are made with premium products, sourcing as many local and organic ingredients as possible. Bringing cookies to another level—a decadent, tasty treat for any occasion!
CRIMINAL BAKING COMPANY Noshery in Santa Rosa offering delicious regular and gluten-free bakery items, with breakfast and lunch menu items available every day, seven days a week! Take-out or eat in, and download the “Criminal Baking App” to place orders before you come.
LUNCH $25
ENTREE
FRIKADELLE UND SALAT A German Style Hamburger Beef and Pork, no bread, French fries, creamy cucumber salad or CRISPY POTATO CAKE with warm mushroom salad
DESSERT
KAISERSCHMARREN Hearty pancake bites with apple and raspberry sauce, whipped cream
DINNER $ 55 pp
PRIX FIXE, ENTIRE TABLE
AVAILABLE A Three course Beverage Pairing $20.pp With this PRE-FIX you will ALSO receive a COMPLIMENTARY GIFT CARD FOR OUR NEW ONLINE SISTER RESTAURANT SOCO MAC HAUS $10 Gift per person redeemable online.
WELCOME SPARKLING
FIRST COURSE
POTATO PANCAKE with Nurnberger sausage, warm mushroom salad
PAIRED BEVERAGES Spaten Lager or Villa Gewurztraminer ENTRÉE
CRISPY SCHNITZEL pounded breaded pork loin, roasted pear salad and red braised cabbage or SEAFOOD PASTA POMODORO, LOBSTER
RAVIOLI, SEARED SCALLOPS AND SHRIMP Hearty tomato ragou sauce
PAIRED BEVERAGES Doppelbock or Villa Wolf Pinot Noir
DESSERT
MINI DOUGHNUT with warm Chocolate Hazelnut center or APPLE STRUDEL Vanilla Sauce and Whipped Cream
DINNER $ 55 pp
STARTER:
Marinated Olives
1ST COURSE Choice of : Hushpuppies roasted apple, remoulade or Cucumber and Pepper Escalivada avocado, citrus or Crudités with seaweed hummus
2ND COURSE Choice of :
Roasted Beet Flatbread red and gold beets, sweet potato puree, mushrooms, cashew milk cheese or Heirloom Squash sprouted grains and Brussel leaves or Tony’s Pasta fennel and carrot ragu, celery root puree
3RD COURSE Choice of : Blancmange honeycomb candy, pear, tuille or Chocolate Coconut Tart whipped coconut “cream”, candied hazelnuts or Affogato
Petaluma Coffee espresso and Double Rainbow ice cream
Sonoma County Restaurant Week
DINNER $ 35
PRIX FIXE, PP
Vegetarian & Non-Vegetarian options. 3 courses.
ASSORTED APPETIZERS:
Momo, Pakora, Samosa or Garden Salad
ENTRE CHOICE:
Mixed Tandoori Plate
Seasonal Vegetables or Baingan Bharta Eggplant or Mixed Meats & Fish
DESERT CHOICE:
Gulab Jamun
50 East Washington St. Petaluma 707.772.5037 lumaeatery.com
Rooftop Sampler
$25 pp
Rooftop Taco
Carne Asada
Chocolate Mousse
SONOMA
LUNCH $25
House Salad or Cup of Soup
American Burger with all the fixings Stemple Creek Ranch
Sweet Perk— Homemade chocolate chip cookie a la mode
DINNER $ 35
House salad or cup of soup
CHOICE OF: Fried Chicken Dinner or Penne Pasta Bolognese or Grilled Gnocchis
Housemade Ice Cream Cake
190 Farmers Lane, Santa Rosa 707.521.9608
14301 Arnold Dr., Glen Ellen 707.996.9930 yeticuisine.com breakfast &
DINNER $ 35
APPETIZER CHOICE:
Garlic Yucca Fries fried Taro Root topped with garlic Pico de Gallo or Sofrito Bacalaito Bites Cod fish fritter bites
ENTRE CHOICE:
Palomilla Empanizado breaded thin sliced sirloin steak or Costillitas en Sofrito
Baby Back Ribs marinated in Sofrito
DESERT CHOICE:
Arroz Con Dulce Rice Pudding or Flan de Queso Cheese Flan or Tembleque Coconut Pudding
LUNCH $25
Meze Plate pita bread with pita, hummus, roasted eggplant dip, & tabbouleh
Vegan Falafel Kebab with either fries, rice or side salad
DINNER $ 55
Gravlax
Cured Salmon with a small side salad and dill sauce
Meatball Entree with picked cucumber, lingonberries, mashed potatoes
SWEET TREAT $ 5
Single Semla (Cardamom bun)
Chocolate Cake w fresh whip cream & berries
Win a restaurant gift card on our giveaways channel
Dine out and enjoy the cuisine of Sonoma County restaurants.
Submit your entry at bohemian.com
LUNCH $15
FIRST COURSE:
Soup of the Day
SECOND COURSE
Baron Burger
8oz ground angus short rib and brisket, brioche bun
OR Fried Chicken and Waffles
Fried chicken, buttermilk waffles, fresno chili slaw, maple-bacon butter
OR Fajita Style Veggie Tacos
Fajita style bell peppers, onions, mushrooms, chipotle aioli fresno chili, cabbage slaw
DINNER $25
FIRST COURSE
Soup of the Day
SECOND COURSE
Baron Burger
8oz ground angus short rib and brisket, brioche bun
OR Fried Chicken and Waffles
Fried chicken, buttermilk waffles, fresno chili slaw, maple-bacon butter
OR Fajita Style Veggie Tacos
Fajita style bell peppers, onions, mushrooms, chipotle aioli fresno chili, cabbage slaw
THIRD COURSE
Dessert of Choice
HAPPY HOUR 2–5 M–F 614 4th St, Santa Rosa 707.757.9294 beerbaronbar.com/santa-rosa
We believe that food is a celebration of life and that traditional foods are an enduring part of our culture.
We serve traditional Indian and Nepalese cuisines with devotion, elegance, and grace.
1047 Vine St, Healdsburg 707.395.0023 bollywoodkitchenca.com
Wed–Mon Lunch 11am–2:30pm, Dinner 4:30pm–9pm Closed Tuesdays