4 minute read
CLASSY CATERING
by Metropol
Whether it’s dinner for two, Sunday brunch with the family, or a larger gathering, catering can be stressful, unless properly planned.
Limited access to many hospitality venues during the past few years has seen a rise in do-it-yourself functions as people have worked creatively to carry on with lives, celebrating birthdays, weddings, anniversaries, family and friends.
Hiring a caterer is a great way to go. Whether you decide to out-source or DIY, here are some tips to make it easier.
1. 2. 3. 4. 5.
Choose between bu et or plated food. For more intimate functions, plated is ideal, but for larger groups, consider going bu et-style. This works well with others contributing dishes, and people serve themselves. Select a theme based on the event type, and the venue. Casual is good for a barbeque, romantic for an intimate wedding anniversary, midwinter blues for a winter get-together, cocktails for any celebration. Have a signature dish. Make an occasion more memorable using a signature dish or special recipe. It may be island-style raw fi sh, a gorgeous gateau for dessert, home-made pate, or granny’s famous Shepherd’s Pie.
If going DIY, make some dishes ahead of time. Don’t leave things until the last minute. Many dishes can be made a day early, and heated on the day. Curries, for instance, taste much better the day after they’ve been cooked.
Invest in beautiful dinnerware, cutlery and serving utensils. Plating food beautifully adds ‘wow’ to any occasion. Also think about a colour palette, and use fresh herb sprigs, fl owers, and chopped nuts to decorate.
Gorgeous Food Indulge your family and friends with Gorgeous Food - delicious catering to share.
Freshly baked, healthy, handmade on the premises, gorgeous takeaway food.
Gorgeous Food Gorgeous Food
In your kitchen
FINNS FUDGE
A great gift idea for mum on Mother’s Day. The perfect gift with a delicious selection of your handmade favourites from Mary Gray - a range of fudge, mints, raspberry lollies, and blackcurrant drops. All made with the finest ingredients for a taste delight.
www.marygray.co.nz
ARTISANZ PLATTERS
Our uniquely crafted platters, grazing tables and platter giftboxes create a delicious focal point, allowing people to connect, share and experience the joy of food. Customised catering to meet your individual needs. Filled with quality locally sourced products.
Ph: 027 559 0222 www.artisanzplatters.co.nz
FIONA’S FOOD
Wedding venue complimentary in conjunction with Fiona’s tailor-made catering services. All enquiries welcome.
Ph: 027 229 5671 www.fionasfood.co.nz
CREATE & PLATE
C&P specialises in grazing tables, platters, boxes and more. Whether it’s for your big day, corporate lunch or an edible giftbox to send a friend, there’s a little something for everyone. C&P prides themselves on using only the finest seasonal ingredients and baking loads of homemade goodies for every customised platter! hello@createandplate.co.nz www.createandplate.co.nz
I I I
ALI’S LEMONS
Fresh • Traditional • Distinctive
Thinking Easter? Think outside the square. Think Ali’s Lemons delicious range!
Available at Christchurch Farmers’ Market.
alislemons@gmail.com www.alislemons.co.nz
FOUR SQUARE SUPERMARKET HANMER
Our delectable, seasonal, fresh grazing platters are always a huge hit at any gathering. We’ve got platters to cater for any occasion - breakfast, brunch, lunch, dinner and dessert. Book your platter ahead of time to avoid disappointment.
Ph. 03 315 7190 annie.truman@foursquare-si.co.nz
MRS DENTONSMRS DENTONS
Come and treat yourself to a scrumptious scallop pie or maybe an Italian eggplant Come and treat yourself to a scrumptious pie! Fairlie Bakehouse pies in store too. scallop pie or maybe an Italian Fine. Food. Fast. Takeaway Cafe and Delicatessen eggplant pie! Fairlie Bakehouse pies Mon-Fri 8.30am-2.30pm in store too. Fine. Food. Fast. Takeaway Cafe and Delicatessen. Mon-Fri 8.30am-2.30pm 168a Kendal Ave, BurnsidePh. 03 357 4516 027 469 0206 Ph: 03 357 4516 or 027 469 0206 168a Kendal Ave, Burnside
BESPOKE PLATTERS
Our food is like love - as is your Wedding Day. From smaller platters while the Bride and Groom get ready to an amazing grazing table to enjoy at your Wedding event. Bespoke Platters uses local suppliers for delicious, fresh seasonal food. www.bespokeplatters.co.nz hello@bespokeplatters.co.nz Ph: 021 679 136
HOON HAY KIWI BAKERY & CAFE
Connoisseurs of sausage rolls all over Christchurch are in love…. The moment you try a Hoon Hay Kiwi Bakery sausage roll you will be addicted. They also have an amazing range of sweet and savoury treats you and your family and friends will love. 1/27 & 2/27 Halswell Rd, Hillmorton Shopping Centre Ph. 027 939 0044
