Dawn Meats

Page 1

foodservicesales@dawnmeats.com

www.dawnmeats.com


CONTENTS

FOODSERVICE

Unique Foodservice Solutions

LOCATIONS

4

CONTACTS

5

BEEF Dry Aged Branded Primals

7 – 38 7–9 11 – 17

Beef Primal

19 – 23

Beef Steaks

25 – 30

Mince, Diced, Burgers

31 – 34

Offal

35 – 36

Halal Beef

37 – 38

VEAL

39 – 40

LAMB

41 – 45

POULTRY

47 – 53

PORK & BACON

55 – 61

BREAKFAST

63 – 67

SLOW COOKED

69 – 71

AWARDS & PARTNERS RECIPES

72 74 – 75

W

elcome to our new extensive product catalogue for all your meat and poultry solutions. We guarantee the highest quality fresh, frozen and cooked meat products including beef, lamb, pork, bacon, poultry as well as our premium range of burgers, dry aged beef and exclusive Black Angus and Red Hereford brands for your foodservice operation. What sets us apart? Dawn Meats is consistently the supplier of choice for a large number of leading foodservice, restaurant and supermarket businesses, exporting to over 50 countries worldwide. Established in 1980 in Co. Waterford, the family run business remains true to its farming heritage, through the established close relationships we have forged with over 15,000 Irish farmers. We lead by example, offering exceptional customer service. Our experienced team will work with you to understand your requirements, tailoring our ranges to your individual needs, guaranteeing satisfied customers and maximising your return. Why choose our products? We are innovators and are totally committed to sustainability and quality. Our purpose is to source and serve you with only the highest quality meat products for your foodservice

operation. This we achieve through our close links with our supply chain, ensuring all our grass-fed beef and lamb is directly sourced from farm for processing in our own sites, all of which consistently operate to the highest levels of global food safety and quality. Our expert team of onsite butchers prepare each cut to exacting specifications to ensure first class delivery, customer service and most importantly, customer satisfaction. We source products from our own integrated supply chain, as well as through a network of speciality meat suppliers with whom we have developed close longstanding partnerships, to provide our customers with the best produce. Every step of our process is carefully managed to guarantee confidence for our customers that all products we supply, are produced to the highest standards, are responsibly sourced, correctly labelled and fully traceable. Where are we? We operate a nationwide chilled distribution network from three strategically located depots in Dublin, Waterford and Mayo. Dawn Meats Foodservice offers an extremely strong and unique solution for the Irish hotel, catering and foodservice sectors. We at Dawn Meats Foodservice look forward to serving you!

HOW CAN I ORDER? Call our Sales Team – Dublin: 01 4508399 or Nationwide: 051 295296 Email us foodservicesales@dawnmeats.com Or use the Handshake App

CMYK 50C 100Y

DAWN MEATS FOODSERVICE

3


FOODSERVICE

Our Foodservice

CONTACTS

DEPOTS

OUR SALES TEAM Foodservice Commercial Manager 086 8226566

South East 087 7111251

1

South

2

087 1673719

West / North West 087 0968456

3

Leinster 087 2229463

1

2

3

Ballyhaunis

Ballymount

Carroll’s Cross

Clare Road Ballyhaunis Co.Mayo F35 D882

Unit 2k Ballymount Cross Industrial Estate D24 F5DE

Kilmacthomas Co. Waterford X42 TW64

T: 094 9632400

T: 01 4508399

T: 051 295295

West / North West 087 9654011

ORDER ONLINE / APP Order Online: dawnmeats.handshake.com Or use the Handshake App

Place Your Order Today With our new B2B eCommerce customer portal we’ve made ordering easier than ever. You can conveniently create and submit orders, stay up-to-date on new products and promotions, and quickly access your account. Login now and start ordering online from any device, anywhere, anytime.

4

DAWN MEATS FOODSERVICE

DAWN MEATS FOODSERVICE

5


FOODSERVICE

DRY AGED – VINTAGE RESERVE

DAWN MEATS FOODSERVICE

7


Boneless Cuberoll Name (2–3.5Kg)

Boneless Striploin Name (5–7Kg)

CODE CODE

CODE CODE

Code BPRIB039611

Code BPSTR039609

Kg Unit

Kg Unit

UOM UOM

UOM UOM

CASE SIZE CASE SIZE

1

CASE SIZE CASE SIZE

?

1

5 Bone Name Standing Rib

?

Tomahawk Rib (200 Name mm Bone with Flank)

CODE (6 – 9.5Kg)

CODE CODE

Code

Code BPRIB039617

CODE UOM

UOM UOM

BPRIB039612 Unit

Kg Unit

Kg ?

1

UOM CASE SIZE

CASE SIZE CASE SIZE

CASE SIZE

?

Vintage Reserve is no ordinary beef. It’s a premium, dry-aged product with a robust, intense flavour – perfect for those people looking for that extra-special experience. www.dawnmeats.com

1

Tomahawk Rib (flankName bones have to be

Roaster – Name Rump / Loin / CODE RibCode with Fillet

scribed to the eye muscle) CODE

Code CODE UOM BPRIB034912 Unit UOM Kg CASE SIZE ? CASE SIZE 1

CODE UOM

BPSTR039609 Unit UOMCASE SIZE

Kg ?

CASE SIZE

1

8 Rib Loin Name Ex Fillet Head

3 Rib Loin Name Ex Fillet Head

BPBIL039614 UOM UOMUnit Kg CASE SIZE CASE?SIZE 1

BPBIL039613 UOM UOMUnit Kg CASE SIZE CASE?SIZE 1

Bone in Striploin Name (Sirloin shell)

Bone in D Rump Name

CODE CODE

CODE BPRUM039615 Code UOM Kg UOM Unit CASE SIZE 1 CASE SIZE ?

CODE CODE Code

CODE CODE Code

CODE

Code BPSTR039610 UOM UOM

Kg Unit

CASE SIZE CASE SIZE

1

SYMBOLS EXPLAINED:

8

DAWN MEATS FOODSERVICE

?

FRESH

FROZEN

IRISH

QUALITY ASSURED

AGED TO

PERFECTION

LEAD TIME

DAWN MEATS FOODSERVICE

9


FOODSERVICE

BRANDED PRIMALS

DAWN MEATS FOODSERVICE

11


150 YEARS OF

PURE PERFECTION Angus beefbeef is world renowned for flavour, tenderness and and succulence. Angus is world renowned for flavour, tenderness succulence. OurOur Black Angus brand is a matured, select range of only the cutscuts Black Angus brand is a matured, select range of only best the best of prime meat perfectly marbled, incredibly juicy,juicy, amazingly tender of prime meat perfectly marbled, incredibly amazingly tender and and packed full of flavour. www.dawnmeats.com packed full of flavour www.dawnmeats.com

A CUT ABOVE 12

DAWN MEATS FOODSERVICE

packed with

bold

beefy flavour

The Hereford breed is renowned for producing beef that has a unique tenderness, texture and flavour. Not only does it have a great taste it is low in saturated fat and high in vitamins and minerals. Its natural consistency makes it a chefs’ favourite. www.dawnmeats.com

a breed apart DAWN MEATS FOODSERVICE

13


BRANDED PRIMALS

Striploin Name CODE UOM

7+

BXSTR018156

CASE SIZE Unit 1

6+

BXSTR018155

5+

BXSTR018154

4+

BXSTR018153

UOM

CASE SIZE

?

Fillet Name C/Off CODE UOM

Rump CODE

2.2+

BXFIL018158

Unit 1

1.8+

BXFIL018157

1.4+

BPFIL024905

CASE SIZE

?

BPRUM017080

CODE

Code Kg

UOM CASE SIZE

UOM

Kg

CASE SIZE

1

Fillet Name C/On CODE UOM

2.5+

BPFIL017073

CASE SIZE Unit 1

2.2+

BXFIL018160

1.8+

BXFIL018159

CASE SIZE

?

Short Ribs CODE

BXRIB027065 UOM

Kg

CASE SIZE

1

“Our butcher selects and prepares our beef at Dawn Meats Ballymount, which enables us to maintain our aging program. This facility ensures that we are able to maintain the quality that we serve our guests on a continuous and consistent basis. We have an excellent working relationship with the Dawn Meats Foodservice staff and management for the last 20 years and we are happy to continue with this arrangement.”

CODE

Code Kg UOM

CODE

Code Kg

Martin Clegg, General Manager, Shanahan’s on the Green, Dublin

Rib NameCube Roll CODE UOM

Silverside CODE

Code Kg

3+

BPRIB017078

Unit 1

2+

BPRIB017077

UOM CASE SIZE

BPROU017083

CODE

UOM

Kg

CASE SIZE

1

CASE SIZE

?

Rib Bone Name Less

Brisket BPBRI035642

BPCHU029905

BPRIB017396 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

UOM

Kg

UOM

Kg

BPLMC037478

CASE SIZE

CASE SIZE

Kg

CODE

CODE CODE Code

SYMBOLS EXPLAINED:

14

DAWN MEATS FOODSERVICE

FRESH

1

Chuck CODE

1

LMC/Tied Top Rib CODE UOM CASE SIZE

1

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

15


BRANDED PRIMALS

Fillet Name C/Off CODE UOM

Striploin Name 2.5+

BPFIL03742

CASE SIZE Unit 1

2.2+

BPFIL023741

UOM

CASE SIZE

?

CODE UOM

CODE

Code Kg

1.8+

BPFIL020549

1.4+

BPFIL027505

CODE UOM

2.5+

BPFIL020460

Unit 1

2.2+

BPFIL020974

UOM CASE SIZE

BPSTR031338

CASE SIZE Unit 1

6+

BPSTR012960

5+

BPSTR012953

4+

BPSTR012952

CASE SIZE

?

“In this our 30th year, we value the meaning of quality produce. The provenance of our meats is important to us in Rinuccini. As a long-standing customer, we know that Dawn Meats meet our requirements and I value the high level of customer service and support we receive.”

CODE

Code Kg

7+

UOM

Fillet Name C/On

CODE

Code Kg

CASE SIZE

?

Antonio Cavaliere, Proprietor, Ristorante Rinucinni, Kilkenny

Rib NameCube Roll CODE UOM

Rump CODE

Code Kg

3+

BPRIB012957

Unit 1

2+

BPRIB023745

UOM CASE SIZE

BPRUM037702

CODE

UOM

Kg

CASE SIZE

CASE SIZE

?

Rib Bone Less

Carvery Rib

CODE

CODE

BPRIB016193

BXRIB029861

UOM

UOM

Kg

Kg

CASE SIZE

SYMBOLS EXPLAINED:

16

DAWN MEATS FOODSERVICE

FRESH

CODE

BPSIL036151 UOM

Kg

CASE SIZE

1

1

Topside

Chuck

CODE

BPROU016198 UOM

Kg

CASE SIZE

CASE SIZE

1

Silverside

1

CODE

BPCHU032354 UOM

Kg

CASE SIZE

1

1

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

17


FOODSERVICE

BEEF PRIMALS

DAWN MEATS FOODSERVICE

19


BEEF PRIMALS

JOINTS – HQ Fillet C/Off UOM

Rib NameCuberoll CODE

CODE

CODE UOM

CODE

Kg

2.7+

BPFIL030159

1.8+

BPFIL016534

Code Kg

4+

BPCUB021466

CASE SIZE

2.5+

BPFIL028232

1.4+

BPFIL016673

CASE SIZE Unit 1

3+

BPCUB021465

2+

BPCUB021464

1

2.2+

CASE SIZE

BPFIL016380

?

Striploin

Fillet C/On UOM

CODE

CODE

Unit

3+

BPFIL016392

1.8+

BPFIL016543

CASE SIZE

2.2+

BPFIL016389

1.4+

BXFIL011861

1

UOM

UOM

CODE

CODE

Kg

10+

BPSTR034067

6+

BXSTR020697

CASE SIZE

9+

BXSTR018356

5+

BXSTR020696

8+

BXSTR020699

4+

BXSTR020695

7+

BXSTR020698

4–

BPSTR030381

1

Fillet Head

Fillet Barrell

Striploin Tempered

CODE

CODE

Kg

10+

BPSTR025188

6+

BXSTR020694

UOM

1

CASE SIZE

9+

BPSTR019385

5+

BXSTR020693

8+

BXSTR015829

4+

BXSTR020692

7+

BXSTR011887

BXTAI011935

BXFIL038855 UOM

Kg

Kg

UOM

CASE SIZE

CASE SIZE

1

1

Carvery Rib

Rib Boneless

CODE

CODE

BXRIB011945

BPRIB000049

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

CODE

CODE

“As a supplier to some of Kerry’s most prestigious hotels and restaurants, it is so important that we source only the finest quality meats for our customer base. This is why we have partnered with Dawn Meats Foodservice for the last thirty years. They consistently offer a fantastic range of the highest quality meats and are entirely customer focused and flexible. I would have no hesitation in recommending them.” Tom Cronin of T. Cronin & Sons Butchers & Wholesalers, Killarney

Ox Tail CODE

BXSTR020692 UOM

Kg

CASE SIZE

1

SYMBOLS EXPLAINED:

20

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

Rump CODE

BXRUM011957 UOM

Kg

CASE SIZE

1

LEAD TIME

DAWN MEATS FOODSERVICE

21


BEEF PRIMALS

JOINTS – HQ

JOINTS – FQ

Rolled Rump

Rump Cap

CODE

CODE

BXRUM011899

BXRUM019034

UOM

UOM

CASE SIZE

CASE SIZE

1

1

Rump Heart

Shin CODE

BXSHA011960

CODE

BPRUM038717 Kg

UOM

Kg 1

CODE

BXCHU011928 UOM

Kg

CASE SIZE

1

Cheek CODE

BXCHK018301 Kg

CASE SIZE

CASE SIZE

1

1

Corned Beef

Eye of Round

Brisket

CODE

CODE

CASE SIZE

Chuck

UOM

UOM

Kg

UOM

CODE

BPSHO016372 CASE SIZE

Kg

Kg

Featherblade

1

BXRUM017811

BXEOR017796

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Knuckle

Silverside

CODE

CODE

BXROU011952

BXROU011951

CODE

BPVLS018204

BXLMC017798

CASE SIZE

Kg

Kg 1

LMC/Untied Top Rib CODE

Kg

BXSHO011963

CASE SIZE

CASE SIZE

Kg

1

Silverside Flat

Topside

UOM CASE SIZE

1

UOM

1

CODE

UOM

Kg

UOM

LMC/Tied Top Rib

UOM CASE SIZE

1

Short Ribs Boneless CODE

BPFLA021988 UOM

Kg

CASE SIZE

1

CODE

BXROU011954

CODE

BXROU011953

UOM

Kg

UOM

Kg

CASE SIZE

1

CASE SIZE

1

SYMBOLS EXPLAINED:

22

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

23


FOODSERVICE

BEEF STEAK

DAWN MEATS FOODSERVICE

25


BEEF STEAKS

PORTIONED STEAKS Fillet

Striploin

UOM

CODE

CODE

Unit

12oz

BXFIL034647

7oz

BXFIL011865

CASE SIZE

10oz

BXFIL011929

6oz

BXFIL011930

9oz

BXFIL011866

4oz

BXFIL011863

8oz

BXFIL011931

5

Fillet Name Centre Cut CODE UOM

UOM

Unit CASE SIZE

5

CODE

BXSTR011966

6oz

BXSTR011967

10oz

BXSTR011965

5oz

BXSTR031231

8oz

BXSTR011968

4oz

BXSTR011973

7oz

BXSTR031232

Rump Name CODE UOM

CODE

CODE

Code Unit

10oz

BXFIL031265

Code Unit

10oz

BPRUM019704

CASE SIZE Unit 5

8oz

BXFIL011930

CASE SIZE Unit 5

8oz

BXRUM021296

6oz

BXRUM031085

UOM

CASE SIZE

?

CODE

12oz

7oz

BXFIL031075

6oz

BXFIL031073

UOM

CASE SIZE

?

Ribeye Name

Braising Steak Name

CODE UOM

CODE UOM

CODE

Code Unit

12oz

BXRIB013419

Code Kg

CASE SIZE Unit 5

10oz

BXRIB013418

8oz

CASE SIZE Unit 1

BXRIB013449

Code Unit

24oz

BXCUB031061

CASE SIZE Unit 1

16oz

BXCUB031159

UOM

CASE SIZE

?

UOM

CODE

BXRIB013419

CASE SIZE

?

Ribeye Bone In Name CODE UOM UOM

CODE

CASE SIZE

?

Sirloin T-Bone UOM

26

DAWN MEATS FOODSERVICE

CODE

32oz

BXBIC035926

16oz

BXBIC031111

CASE SIZE

24oz

BXSIR036413

14oz

BXBIC031110

18oz

BXBIC031112

12oz

BXBIC031109

1

SYMBOLS EXPLAINED:

CODE

Unit

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

27


BEEF STEAKS

DRY AGED

BLACK ANGUS

Ribeye Bone In Name CODE UOM

Striploin Steak Name CODE

CODE UOM

CODE

Code Unit

24oz

BXCUB031061

Code Unit

12oz

BXSTR029998

CASE SIZE Unit 1

16oz

BXCUB031159

CASE SIZE Unit 5

10oz

BXSTR031092

8oz

BXSTR011968

6oz

BXSTR011967

BXRIB037190

UOM

CASE SIZE

CASE SIZE

?

?

Sirloin Name T-Bone CODE UOM

UOM

Ribeye Name CODE

CODE UOM

Code Unit

16oz

BXBIC031107

Code Unit

12oz

CASE SIZE Unit 1

14oz

BXBIC031110

CASE SIZE Unit 5

8oz

UOM

CASE SIZE

?

10oz

BXSTR031390

8oz

BXSTR031391

Ribeye Name CODE UOM

CODE

Code Unit

10oz

BXCUB031059

CASE SIZE Unit 5

8oz

BXCUB031063

UOM

CASE SIZE

?

UOM

CODE

BXCUB022098

CASE SIZE

?

“Dawn Meats Foodservice has been supplying Castle Leslie with beef since 2017 and we have nothing but the utmost praise for the quality and provenance of their beef products, which we use throughout our estate – from banqueting to fine dining. It is reassuring to know that every delivery will arrive on time and that their very friendly customer service team is always there to help. I have recently started to use their new online ordering app ‘Handshake’, which I find excellent!” Philip Brazil, Executive Head Chef, Castle Leslie Estate, Co. Monaghan

“Since I started using Dawn Meats, I have been hugely impressed with their products – their dry aged beef ribeye is beautiful. They are very easy to deal with and if you have any specifications, like I do, they will adapt it just for you.” Sam Burfield, Head Chef, The Tannery, Dungarvan

SYMBOLS EXPLAINED:

28

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

29


FOODSERVICE

RED HEREFORD Striploin Steak Name CODE UOM

CODE

Code Unit

11oz

BXSTR039109

CASE SIZE Unit 5

10oz

BXSTR037205

8oz

BPSTR027696

7oz

BPSTR027429

Code Unit

8oz

BXFIL029519

CASE SIZE Unit 1

7oz

BPFIL029732

UOM

CASE SIZE

?

Sirloin Name T-Bone CODE UOM UOM

CODE

CASE SIZE

?

MINCE, DICED, BURGERS

Ribeye Name CODE UOM

CODE

Code Unit

12oz

BXRIB037190

CASE SIZE Unit 5

10oz

BXRIB029518

Code Unit

7oz

BPFIL029732

CASE SIZE Unit 5

6oz

BXFIL030745

UOM

CASE SIZE

?

Fillet Name Centre Cut CODE UOM UOM

CODE

CASE SIZE

?

SYMBOLS EXPLAINED:

30

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

31


MINCED, DICED, BURGERS

MINCE

BURGERS

Beef Mince UOM

Burgers Name CODE

Kg

95vl

BXMIN011998

CASE SIZE

90vl

BXMIN017791

1

CODE

85vl

BXMIN011997

CODE UOM

CODE

Code Unit

8oz

BXBUR030805

CASE SIZE Unit 10 per pack

6oz

BXBUR030803

4oz

BXBUR031055

UOM

CASE SIZE

?

Dawn Chef American 4oz CODE

BXBUR020002 UOM

Unit CASE SIZE

40

Dawn Chef American 2oz CODE

BXBUR020003 UOM

Unit CASE SIZE

192

DICED Fresh Cut Diced Beef

Hand Diced Beef

CODE

CODE

BXMIN017793

BXDIC031212

UOM

CASE SIZE

2.5Kg

2.5Kg

Beef Julienne

Fillet Julienne

CODE

BXFIL017318

UOM

UOM

Kg

Unit

CASE SIZE

CASE SIZE

2.5Kg

2.5Kg

Striploin Name Julienne

Topside Julienne

CODE

CODE Code BXVLS017725 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.5Kg

32

DAWN MEATS FOODSERVICE

FRESH

CASE SIZE

20

CODE

BXVLS011980

SYMBOLS EXPLAINED:

Unit

Kg

CASE SIZE

CODE

BXBUR020005 UOM

UOM

Unit

Black Angus 200g

CODE

BXTOP031114 UOM

Unit CASE SIZE

2.5Kg

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

33


FOODSERVICE

MEATBALLS Meatballs 2oz

Meatballs 3oz

CODE

CODE

BXMIN031080

BXMIN031081

UOM

UOM

Unit

Unit

CASE SIZE

CASE SIZE

30 per case

30 per case

VL 95 VL

90 VL

CODE

OFFAL

CODE

BXVLS011982

BPVLS018661

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

85 VL CODE

BPVLS027268 UOM

Kg

CASE SIZE

1

SYMBOLS EXPLAINED:

34

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

35


FOODSERVICE

OFFAL Heart

Kidney

CODE

CODE

BXHRT011941

BXKID011942

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Marrow Bones

Tongue

CODE

CODE

BXBON015126

BXTON011979

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Liver CODE

BXLIV011943 UOM

Kg

CASE SIZE

1

HALAL BEEF

SYMBOLS EXPLAINED:

36

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

37


FOODSERVICE

HALAL BEEF Halal Brisket

Halal Striploin

CODE

CODE

BPBRI033807

BPSTR033811

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Halal Short Ribs

Halal Burgers 6oz

CODE

CODE

BRNOT033809

BRBUR033803

UOM

UOM

Kg

Unit

CASE SIZE

CASE SIZE

1

10

Halal Braising Steak 6oz

Halal Diced Beef

CODE

CODE

BXNOT033806

BXDIC017737

UOM

UOM

Unit

Unit

CASE SIZE

CASE SIZE

10

2.5Kg

Halal Minced Beef

Halal Beef Julienne

CODE

CODE

BXVLS017738

BXNOT033804

UOM

UOM

Unit

Unit

CASE SIZE

CASE SIZE

2.5Kg

SYMBOLS EXPLAINED:

38

DAWN MEATS FOODSERVICE

FRESH

VEAL

2.5Kg

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

39


FOODSERVICE

VEAL Veal Topside

Veal Shins

CODE

CODE

BXROU011955

BXSHA011961

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Veal Rack French Dressed

Veal Loin Boneless

CODE

CODE

BXRIB036016

BXSIR012056

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Veal Loin Bone In CODE

BXSIR011925 UOM

Kg

CASE SIZE

1

Veal Liver

Veal Bones

CODE

CODE

BXLIV011944

BXBON018265

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

SYMBOLS EXPLAINED:

40

DAWN MEATS FOODSERVICE

FRESH

LAMB

1

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

41


LAMB

CARCASE

LOIN

Whole Name Lambs

Loin Name Bone In

Loin Name Boneless

CODE Code LPWHO003695 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code LXMID012038 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code LXMID012041 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Tenderloin Name

Lamb Name Cannon

CODE

CODE

“I wouldn’t hesitate to recommend Dawn Meats Foodservice to any restaurant that prides themselves on top quality meat. Having dealt with them for many years, I can honestly say that their locally sourced grass-fed beef and lamb is consistently good and it meets the requirements of my discerning customers.” Andy Donaghy, Proprietor & Head Chef, Coach Lane Restaurant, Sligo

CODE

CODE LXFIL012122 Code UOM UOM Kg Unit CASE SIZE 1CASE SIZE ?

CODE

CODE

CODE Code LPLEG032046 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

SHOULDER Boned & Rolled Name Shoulder

Bone In Name Shoulder

Lamb Loin Name Eye Only

Loin Name Chops

CODE Code LXSHO013537 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code LXSHO013538 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code LXLOI031171 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code LXCHO0177524 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Gigot Name Chops

Lamb Name Neck Fillet

Lamb Racks Name (French Dressed)

Lap of Lamb Name Bone In

CODE Code LXCHO012013 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code LXNEK013534 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Code LXRAC012040

Lamb Name Shank FQ

Shoulder Rack Name

CODE

CODE

CODE

CODE

42

DAWN MEATS FOODSERVICE

UOM UOM

Unit Kg

CASE CASE SIZE SIZE

?1

CODE

CODE Code LXRIB031169 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE

LXSHA031119 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

FRESH

CODE CODE

CODE

CODE LXSHO020522 Code UOM UOM Kg Unit CASE SIZE 1CASE SIZE ?

CODE CODE Code

SYMBOLS EXPLAINED:

CODE

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

43


LAMB

LEG

BURGERS / MINCE / DICED

Lamb Leg Bone In

Lamb Leg Boned & Rolled

CODE

CODE

LXLEG018188

LXLEG012024

UOM

UOM

Kg

CODE

LXDIC020817 UOM

Kg

CASE SIZE

Diced Leg Lamb

Kg

CASE SIZE

CASE SIZE

1

1

1

Lamb Chump

Lamb Chump Chops

Diced Lamb

CODE

CODE

LXCMP012021

LXNOT033988

IMAGE COMING SOON

UOM

Kg

CASE SIZE

UOM

CODE UOM

Kg

UOM

Kg

CASE SIZE

Kg

CASE SIZE

CASE SIZE

1

1

Lamb Shank HQ

Lamb Leg Doubles

Lamb Burger 4oz

Lamb Burger 6oz

CODE

LCLEG003592

UOM

UOM

Kg

CASE SIZE

CODE

CASE SIZE

1

UOM

Unit

CASE SIZE

CASE SIZE

10

10

OFFAL

Liver CODE

LXLIV012046

Heart

Kidneys

CODE

CODE

LXNOT019743

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

IRISH

QUALITY ASSURED

LXKID012023 UOM

UOM

Kg

FROZEN

LXBUR031168

Unit

OFFAL

FRESH

CODE

LXBUR031167 UOM

Kg

1

DAWN MEATS FOODSERVICE

LXMIN012025

1

CODE

44

CODE

LXDIC031116

1

LXSHA012042

SYMBOLS EXPLAINED:

Mince Lamb

CASE SIZE

1

Sweetbreads CODE

LXSOF017535 UOM

Kg

CASE SIZE

1

LEAD TIME

DAWN MEATS FOODSERVICE

45


FOODSERVICE

POULTRY

DAWN MEATS FOODSERVICE

47


POULTRY

FILLET

PORTION

Chicken Fillets Name 8oz EU

Chicken Fillets Name 7oz EU

Chicken Name Diced

Chicken Name Julienne

CODE Code CXNOT031190 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code CXNOT031188 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 25

CODE Code CXNOT031184 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.5Kg

CODE Code CXNOT031193 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.5Kg

Chicken Fillets Name 6oz EU

Chicken Fillets Irish

Chicken Name Legs

CODE

CODE Code CXNOT031194 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 10Kg

CODE

CODE

CODE

CODE Code CXNOT031187 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 30

CXNOT031189 UOM

Unit CASE SIZE

50

CODE

CODE

CODE

Chicken Thighs Boneless CODE

CXNOT031200 UOM

Unit CASE SIZE

Chicken Wings CODE

CXNOT031202 UOM

Unit CASE SIZE

10Kg

7Kg

Chicken Supreme Skin On 9oz

Chicken Name Supreme CODE Skin CodeOn 8oz

CODE

CODE UOM

CXNOT031199 Unit

CXNOT031198

UOM CASE SIZE

UOM

Unit ?

Unit

CASE SIZE

CASE SIZE

20

25

Chicken Name Supreme CODE Corn Code Fed 8oz

Chicken Fillet Name Inners

Chicken Wings Tip Off CODE

CXNOT031201 UOM

Unit CASE SIZE

10Kg

Chicken Wings Prime CODE

CXNOT031203 UOM

Unit CASE SIZE

10Kg

CODE

CODE Code CXNOT017298 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE UOM

CXNOT031197 Unit UOM CASE SIZE

Unit ?

CASE SIZE

20

SYMBOLS EXPLAINED:

48

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

49


POULTRY

WHOLE

TURKEY

Chicken Name Crown

Whole Name Turkey

Whole Chickens

CODE

CODE

1700g

CODE Code CXNOT031183 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 10

CODE Code TXNOT031420 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 7Kg

CODE

CXNOT031209 UOM

Unit CASE SIZE

5

Whole Chickens

Turkey Butterfly

1100g

TXNOT012050

CODE

Kg

Unit

CASE SIZE

Whole Chickens

Whole Chickens

Turkey & Ham Portions 8oz

CODE

CODE

MXMOT034058

1200g

900g

CODE

CXNOT031206

CXNOT031210

UOM

UOM

Unit

Unit

CASE SIZE

CASE SIZE

10

IMAGE COMING SOON

UOM

CASE SIZE

10Kg

CASE SIZE

24

10

OFFAL

Hearts Name

Livers

CODE CXNOT031346 Code UOM UOM Kg Unit CASE SIZE 7CASE SIZE ?

CXNOT018200

CODE

CODE UOM

CASE SIZE

QUALITY ASSURED

CODE

CXNOT018266 Kg

7

IRISH

Bones UOM

Kg

FROZEN

CODE

MXNOT031214 Unit

CASE SIZE

14

Turkey Escalopes 6oz UOM

Unit

OFFAL

DAWN MEATS FOODSERVICE

Unit

5Kg

CASE SIZE

12

FRESH

UOM

IMAGE COMING SOON

UOM

UOM

50

CODE

MXNOT031216

CODE

CXNOT031205

SYMBOLS EXPLAINED:

Turkey Legs

CASE SIZE

7

LEAD TIME

DAWN MEATS FOODSERVICE

51


POULTRY

BREADED Breaded Fillet

Garlic Kiev

CODE

CXNOT031359

UOM

Unit

CASE SIZE

24

(4Pieces) 6 Bags – Maryland

CXNOT031371 Unit 24

DUCK Duck Breast 9oz

(4Pieces) 6 Bags CODE UOM

CASE SIZE

Cordon Bleu CODE

CXNOT031182

CODE

MXNOT031229

UOM

Unit

UOM

Unit

CASE SIZE

24

CASE SIZE

2

Tortilla Wrap Mexican

“A million thanks to everyone at Dawn Meats Foodservice, we really appreciate you looking after us so well, you really helped us to raise our profile. Delighted with your service and the consistency of your quality – top class!”

(4Pieces) 6 Bags CODE

CXNOT031271 UOM

Unit

Cristian Igmat of Il Vicoletto Restaurant, Temple Bar, Dublin

CASE SIZE

Tikka Wrap Mexican (4Pieces) 6 Bags CODE

CXNOT031369 UOM

Unit CASE SIZE

24

24

Frozen Chunks Southern Fried

Chicken Chunks

BREADED Frozen Goujons 4Kg+

Chicken Goujons S-Fried 4Kg

CODE

CXNOT031192

CODE

UOM

CXNOT031191

CASE SIZE

Unit

Unit

UOM

4Kg

CODE

CXNOT031360 UOM

Unit CASE SIZE

CASE SIZE

CODE

CXNOT038456 UOM

Unit CASE SIZE

4Kg

6Kg

Breaded Chicken Burgers

Salt N Chilli Goujons

4Kg

Frozen Chicken Twists

Chicken Fillet S-Fried

CODE

CODE

CXNOT031361

CXNOT031186

UOM

UOM

Unit CASE SIZE

SYMBOLS EXPLAINED:

52

DAWN MEATS FOODSERVICE

FRESH

UOM

Unit

Unit

CASE SIZE

24

24

FROZEN

IRISH

QUALITY ASSURED

CODE

CXNOT034397 CASE SIZE

24

CODE

CXNOT034396 UOM

Unit CASE SIZE

4Kg

LEAD TIME

DAWN MEATS FOODSERVICE

53


FOODSERVICE

PORK & BACON

DAWN MEATS FOODSERVICE

55


PORK

BACON / GAMMON Gammon Boned and Rolled EU

Gammon Boned and Rolled IRE

CODE

CODE

PXSHA031174

PXNOT033889

UOM

UOM

Kg

CASE SIZE

CASE SIZE

1

1

Gammon Bone In

Gammon Horse Shoe EU

CODE

CODE

UOM

PXLEG016975

CASE SIZE

Kg

Kg

UOM

1

CODE

PXSHA031177 UOM

Unit CASE SIZE

Kg

PXNOT033822

Ham Hock Small

IMAGE COMING SOON

CASE SIZE

Cooked Name Gammons CODE Boned Code & Rolled

CODE

PXNOT031350 UOM CASE SIZE

CASE SIZE

Smoked Gammon Bone In

Smoked Gammon Boned & Rolled

CASE SIZE

1

CODE

PXLEG012053 UOM

Kg

CASE SIZE

1

Bacon Back IRE

CODE

CODE

PXLOI016927

PXBBK012015

UOM

UOM

Kg

Kg

CASE SIZE

CASE SIZE

1

1

Bacon Back Smoked EU

Ham Hock Large

CODE

CODE

PXBBK012016

PXSHA031176

UOM

UOM

Kg

Unit

CASE SIZE

CASE SIZE

1

DAWN MEATS FOODSERVICE

CASE UOM SIZE

? Kg 1

UOM

56

UOM CODE

Unit PXSHA031175

1

Kg

FRESH

CASE SIZE

Cooked Gammons Bone In

CODE

SYMBOLS EXPLAINED:

UOM

Unit 500g

PXLEG012052

Bacon Back EU

CODE

PXLEG038254

5

Kg

1

Sliced Cooked Ham

5

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

57


PORK

SHOULDER

LOIN

Pork Name Diced

Pork Name Neck Fillet

Pork Steak Name (Fillet)

Pork Loin Name Bone In

CODE Code PXNOT033960 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.5Kg

CODE Code PXNOT011989 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code PXFIL012033 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code PXLOI012031 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Pork Shoulder Name Bone In

Pork Shoulder Name Boneless

CODE Code PSSHO031158 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code PXNOT031157 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Pork Loin Name Boneless CODE Rind Code Off EU

Pork Loin Name Boneless CODE Rind Code Off IRE

CODE

CODE

CODE

CODE

CODE

IMAGE COMING SOON

CODE UOM

PXLOI017045 Unit UOM SIZE CASE

?Kg

CASE SIZE

CODE

CODE UOM

PXLO012032 Unit UOM CASE SIZE

Kg ?

CASE SIZE

1

1

Pork Loin Name Boneless CODE Rind Code On

Pork Rack Name French Dressed

CODE UOM

PXLOI020521 Unit UOM CASE SIZE

Kg ?

CASE SIZE

CODE

CODE Code PXLOI031144 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

1

Pork Butt Name

Pork Mince Name

CODE CODE PXLEG031123

CODE CODE PXMIN031382

Code UOM UOM Kg Unit CASE SIZE 1CASE SIZE ?

Code UOM UOM Unit Unit CASE SIZE CASE SIZE 2.5Kg ?

Pork Gigot Name Chops

Pigs Head Name CODE

CODE PXHEA012195 Code UOM UOM Kg Unit CASE SIZE 1CASE SIZE ?

CODE CODE Code

PXCHO031124 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

SYMBOLS EXPLAINED:

58

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

Pork Loin Ribs Name

Pork Chops Name

Code UOM UOM Kg Unit CASE SIZE 1CASE SIZE ?

CODE PXCHO012027 Code UOM UOM Kg Unit CASE SIZE 1CASE SIZE ?

CODE CODE PXRIB012010

CODE

Pork Chops Name Bone In CODE

CODE Code PXCHO031125 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

LEAD TIME

DAWN MEATS FOODSERVICE

59


PORK

LEG Pork Leg Name Escalopes

Pork Leg Name Bone In

CODE Code PXLEG031130 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code PXLEG012057 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Pork Leg Name Boneless

Pork Name Shank

CODE Code PXLEG012058 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE Code PXSHA031179 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5

CODE

CODE

BELLY Pork Belly Name Bone In CODE Rind Code Off

Pork Belly Name Boneless CODE Rind Code Off

CODE UOM

CODE UOM

PXBEL012007 Unit

PXBEL012005 Unit

UOM CASE SIZE

UOM CASE SIZE

Kg ?

Kg ?

CASE SIZE

CASE SIZE

1

CODE

CODE

1

“I have been working with Dawn Meats for almost three years now and have always been impressed by their consistent quality and customer service. This has been especially apparent since opening my second restaurant in Sligo, where the setup was seamless. Unlike larger operators, I get to deal with the same Sales Manager across both accounts – who has an in-depth understanding of my business and provides a flexible, personable service. I would absolutely recommend Dawn Meats as a meat supplier.”

Pigs Name Feet CODE

CODE Code PXFET012001 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

Aonghus O’Flaherty, Proprietor, Tuco’s Mexican style Restaurant, Galway and Sligo

Pork Belly Name Bone In CODE Rind Code On

Smoked Pork Name Belly Boneless CODE

CODE Code PXBEL020804 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

CODE UOM

PXBEL012006 Unit UOM CASE SIZE

Kg ?

CASE SIZE

1

Pork Belly Ribs Name (Spare) CODE

CODE Code PXRIB031223 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 1

SYMBOLS EXPLAINED:

60

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

LEAD TIME

DAWN MEATS FOODSERVICE

61


FOODSERVICE

BREAKFAST FROM PROCESS  TO PACKAGING Myers Food Machinery was established in 2005, we strive to provide solutions to our customers, using the latest technologies and our engineering know-how, along with our proven technical expertise and experience, which we have gained over time in food processing and packaging equipment. We pride

product offering and service. In this dynamic environment, marketing constantly requires innovation and customization. Through our product partners, we bring our clients quality products with unrivalled technical solutions. Performance and reliability of branded models meet customers’ requirements and exceed expectations.

ourselves on setting the industry standard in supplying World Leading products from our range of supply partners. No matter the size of a company or the specific area of food processing or packaging, through our unique supply chain, we at Myers Food Machinery can offer an unrivalled

Unit H1, Mitchelstown Business Park, Dublin Road, Mitchelstown, Co. Cork T: +353 (0) 25 52 100

E: info@myers.ie

www.myers.ie

DAWN MEATS FOODSERVICE

63


BREAKFAST

BACON

PUDDINGS

Bacon Back Name Rashers EU

Smoked Back Name Rashers EU

CODE Code PXNOT011990 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.27Kg

CODE Code PXNOT033984 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.27Kg

CODE

CODE

Back Name Rashers

Black Pudding Name Sliced

White Pudding Name Sliced

CODE Code PXNOT031272 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.27Kg

CODE Code PXNOT018263 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 454g

CODE Code PXNOT018558 UOM UOM Unit Kg CASE SIZE ?CASE SIZE 454g

Streaky Name Bacon

Smoked Name Streaky Bacon

Black Pudding Name Sticks

White Pudding Name Sticks

CODE Code PXNOT011992 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.27Kg

CODE Code PXNOT017709 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 2.27Kg

CODE Code PXNOT017606 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 454g

CODE Code PXNOT017605 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 454g

Clonakilty Black Name Pudding Stick

Clonakilty White Name Pudding Stick

CODE Code PXNOT031138 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 656g

CODE Code PXNOT031141 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 656g

Black Pudding Name Chubbs

White Pudding Name Chubbs

CODE Code PXNOT017317 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 1Kg

CODE Code PXNOT017316 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 1Kg

CODE

CODE

CODE

CODE

CODE

CODE

CODE

SYMBOLS EXPLAINED:

64

DAWN MEATS FOODSERVICE

FRESH

FROZEN

IRISH

QUALITY ASSURED

CODE

CODE

CODE

CODE

LEAD TIME

DAWN MEATS FOODSERVICE

65


BREAKFAST

SAUSAGES Premium Name Sausages

Sausages 16’s Name CODE

CODE CODE Code

CODE PXNOT031154 Code UOM UOM Unit Unit CASE SIZE CASE SIZE 5Kg ?

Sausages 12’s Name

Sausages 10’s Name

CODE PXNOT031153 Code UOM UOM Unit Unit CASE SIZE CASE SIZE 5Kg ?

CODE PXNOT033824 Code UOM UOM Unit Unit CASE SIZE CASE SIZE 5Kg ?

Whelans Name Sausages 8’s

Cocktail Name Sausages

PXNOT018198 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

PXNOT011993 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

PXNOT031150 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE

CODE

CODE CODE Code

CODE CODE Code

Tomato & Basil Name Sausages

Apple & Sage Name Sausages

CODE Code PXNOT031152 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code PXNOT031146 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE

CODE

“As the Executive Chef of one of Ireland’s leading five-star hotels, I expect only the best for my customers when it comes to Irish meat products. I have used Dawn Meats Foodservice as my sole butcher for the past fifteen years which speaks for itself, as I only want to use the best each time we cook. Both the product quality and level of customer service are second to none.” Garry Hughes, Executive chef, Shelbourne Hotel

Spicy Name Sausages

Pork & Leek Name Sausages

CODE Code PXNOT034919 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code PXNOT031213 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE

Frozen Name Sausages

Garlic & Herb Name Sausages

Chicken Name Sausages

Sausage Name Meat

CODE Code PXNOT017882 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code PXNOT031149 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code CXNOT031196 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 5Kg

CODE Code PXNOT012124 UOM UOM Unit Unit CASE SIZE ?CASE SIZE 10Kg

CODE

SYMBOLS EXPLAINED:

66

DAWN MEATS FOODSERVICE

CODE

FRESH

CODE

FROZEN

IRISH

QUALITY ASSURED

CODE

CODE

LEAD TIME

DAWN MEATS FOODSERVICE

67


FOODSERVICE

A True ★

Wat e r f o r d C o m pa n y Clem Jacob Hire, Unit 10G, Six Cross Roads Business Park, Waterford

T: 051-373333

www.clemhire.com

Quality Fresh & Frozen

Poultry Products

SLOW COOKED

Supplied to the Food Service Trade throughout Ireland Established in 2002, Rooster Food Sales Ltd. is a Trading Company based in Dublin. We are pleased to be associated with and a Supplier to Dawn Meats Group for many years.

Unit 6A, Riverview Business Park, Nangor Road, Dublin 12

T: (01)4569616

geraldine@roosterfoods.ie

kieran@roosterfoods.ie

DAWN MEATS FOODSERVICE

69


SLOW COOKED

SLOW COOKED Beef Bourguignon 650g

Beef Goulash 400g CODE

Code

CODE

TBC

UOM

TBC

UOM

Unit

CASE SIZE

10

CASE SIZE

8

Boneless Beef Ribs 400g

Beef Burnt Ends 1Kg

CODE

CODE

TBC

TBC

UOM

UOM

Unit

Unit

CASE SIZE

CASE SIZE

10

10

“The quality of beef I receive from Dawn Meats Foodservice is the finest I have come across and its provenance is certified field to fork. I work very closely with their customer service team and love the personal attention they give us, along with the value, quality and service I need to maintain Faithlegg’s Four-star, two AA Rosette grading and Good Food Ireland membership. I am proud to serve their products in our Restaurant.” Jenny Flynn, Head Chef, Faithlegg House Hotel & Golf Resort (part of the FBD Hotels & Resorts Group)

Pulled Pork 380g

BBQ Pork Ribs 544g

CODE

CODE

Lamb shank in Rosemary & Red Wine 500g

TBC

TBC

UOM

UOM

TBC

CASE SIZE

Unit

Unit

CODE

Unit

CASE SIZE

10

8

UOM

CASE SIZE

Pre Shredded Pulled Pork 500g

UOM

CASE SIZE

Red Hereford Precooked Burgers 130g

UOM

CASE SIZE

3

DAWN MEATS FOODSERVICE

CASE SIZE

Pre Shredded Pulled Beef 500g

Unit

70

UOM

Unit 3

CODE

QUALITY ASSURED

CODE

TBC

10

TBC

IRISH

CASE SIZE

Buffalo Chicken Wings 600g

Unit

FROZEN

UOM

Unit 10

CODE

FRESH

CODE

TBC

8

TBC

SYMBOLS EXPLAINED:

Lamb Shank in Mint Gravy 400g

CODE

TBC UOM

Unit CASE SIZE

10

LEAD TIME

DAWN MEATS FOODSERVICE

71


Looking for

GREAT TASTE?

ORDER ON LINE TODAY

dawnmeats.handshake.com Or use the Handshake App

DON’T JUST TAKE OUR WORD FOR IT With our new B2B eCommerce customer portal we’ve made ordering easier than ever. You can conveniently create and submit orders, stay up-to-date on new products and promotions, and quickly access your account.

LOGIN NOW AND START ORDERING ONLINE FROM ANY DEVICE, ANYWHERE, ANYTIME

72

DAWN MEATS FOODSERVICE

DAWN MEATS FOODSERVICE

73



FOODSERVICE

CASTLE LESLIE ESTATE

K CLUB

Red Hereford Beef Fillet INGREDIENTS 4 Hereford Beef Fillets (each weighing 160g) 1 tbsp of Olive Oil 10g of Butter Salt Black Pepper PARSLEY PURÉE 195g of Parsley 70ml of Water 30ml of Olive Oil 1g of Salt MADEIRA SAUCE 20ml of Sherry Vinegar 300ml of Madeira 100ml of Port

For the Parsley Purée: separate the stalks from the leaves. Bring the water to the boil and cook the stalks for 3 minutes.

Slash the lamb leg all over and put in a large casserole dish.

600g Shallots, cut in half

Add the leaves and cook for a further 3 minutes. Refresh in ice water. Strain, retaining all the water in a separate saucepan. Press well with a ladle to extract as much water as possible.

Heat a frying pan and cook the beef fillets on a high heat in 1 tablespoon of oil, colouring them evenly all over. Add a knob of butter and continue to cook until nicely caramelised. This will take about 5 minutes.

400g Small Apricots, (halved and stoned)

Mix the marinade ingredients together using a pestle and mortar.

Weigh 80g of parsley, add the oil and salt and blitz for 2 minutes in a blender. Pass through a very fine sieve.

Season the beef with salt and pepper and remove from the frying pan. Rest on a plate with all the cooking juices.

For the Madeira Sauce: combine the vinegar, port and Madeira, bring to a boil and cook until reduced by half. Add the chicken stock.

To Plate: sauté the mushrooms in 50g of butter until just cooked.

Finish with the Madeira to taste. Pass through a fine sieve.

200g of Wild Mushrooms

Keep warm.

400g of Spinach 4 slices of Foie Gras 1 tbsp of Sherry Vinegar 50g of Watercress Shoots

DAWN MEATS FOODSERVICE

METHOD

1 Large Leg of Lamb, bone-in (about 2kg)

TO PLATE 60g of Butter

INGREDIENTS

For the Beef: remove the meat from the fridge 1 hour before cooking it.

2 tbsp of Madeira, to finish

1 Sprig of Thyme

76

METHOD

Bring to the boil again and reduce to the consistency of a sauce. Add the thyme and cook for 5 minutes.

300ml of Brown Chicken Stock

Lamb, Apricot & Shallot Tagine

Sweat the spinach in the remaining butter, drain well pressing between cloths to soak up the excess water. Pan fry the foie gras in a dry, superhot pan. When coloured on both sides sprinkle over the sherry vinegar. Season with salt and rest on their sides in the cooking pan. Place a small mound of the spinach in the centre of each plate, spoon the mushrooms around. Place the beef fillet on top followed by the foie gras. Top with a quenelle of warmed parsley purée. Sprinkle watercress around and spoon over the sauce.

85g Whole Skinless Almonds 2 Preserved Lemons, flesh discarded, peel and pith finely chopped 1 tbsp Ras el Hanout 1 tbsp Clear Honey 50ml Hot Chicken Stock Small Pack Coriander, (leaves picked) MARINADE 4 tbsp Olive Oil

Add some black pepper and rub all over the lamb. Marinate overnight, or up to 24 hours. Heat oven to 140ºC / 120ºC fan / gas 1. Sit the lamb in a big roasting tin, scraping off any leftover marinade on the top. Cover the tin with foil, pinching the edges to seal. Cook for 6-7 hours, basting every hour or so, until the meat is incredibly tender.

Remove the roasting tin from the oven and increase oven to 200ºC / 180ºC fan / gas 6. Pour the juices from the lamb into a measuring jug, cool slightly and skim off the fat. Put the shallots in the tin with the lamb and toss to coat in some of the juices. Roast for 15 minutes, then add the apricots and almonds. Whisk the cooking juices with the lemon, ras el hanout, honey and stock, then pour over the lamb and roast for another 20 minutes. Rest for 10 minutes, then scatter over the herbs and serve with couscous and yogurt.

4 Garlic Cloves, crushed 1 tbsp Ground Cumin 2 tbsp Clear Honey 2 tsp Ground Cinnamon 2 tsp Ground Ginger 2 tsp Coriander Seeds Pinch of Saffron Strands TO PLATE Couscous and Natural Yogurt

DAWN MEATS FOODSERVICE

77


DAWN MEATS FOODSERVICE Ballyhaunis

Ballymount

Carroll’s Cross

Clare Road, Ballyhaunis, Co.Mayo, F35 D882

Unit 2k, Ballymount, Cross Industrial Estate, D24 F5DE

Kilmacthomas, Co. Waterford, X42 TW64

T: 094 9632400

T: 01 4508399

T: 051 295295

foodservicesales@dawnmeats.com www.dawnmeats.com


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.