Don't miss our World Foods tasting sessions! Check online for details: musgravemarketplace.ie
Musgrave MarketPlace Presents:
World Foods by Aron Fahey & Anne O'Brien
Welcome to our continuing journey into World Foods! Musgrave MarketPlace offers an unrivalled range of over 500 products from Thailand, China, Japan and India. The next step in our journey is to introduce to you our exciting range of over 80 authentic Italian products which we have sourced from the finest producers across the many regions of Italy. Musgrave MarketPlace have built a reputation for our food from across the world through extensive research, feedback from our customers, travel and specialised trade shows to bring you the very best products at the very best prices. We have a specialist Sales team who truly understand what our customers require and it has been through this close working relationship with our customers that we have developed our World Food business to where it is today. Musgrave Marketplace invites you to join us on our Journey!
Trading Manager
Category Manager
New
I T A L I A N R A N G E
World Foods
|
I TA LY
FLOUR Our two Italian flour brands are Caputo and Grand Molini Italiani. Caputo are an authentic Italian food company in their third generation of leadership, who are ideally located in the Campania region of Italy. Exclusive to Musgrave MarketPlace, we are also stocking Grand Molini Italiani. They have been operating as a family business since the 1830's. GMI award-winning chef Davide d'Auria has demonstrated the quality of these flours already to customers with overwhelmingly positive responses. Caputo Flour '00' Pizzeria Blue 688105 | 1 x 25kg
Beetroot Powder 012345 | 12 x 1kg
VEGETABLES
OILS & VINEGAR
We have carefully selected an exciting new range of canned vegetables - mainly under the popular pizza toppings and antipasti brand, Ristoris. They are a producer of authentic canned Italian food products who take great care in their rigorous selection of raw materials.
An Italian range would not be complete without a range of oils and vinegars. The products selected as part of this range are genuine Italian products and will complement a range of dishes on any Italian menu. 688133 | Misterchef Sunflower/Ex Virgin | 2 x 5 Ltr
687509 | Ristoris Grilled Artichokes Qtr | 6 x 750g 687339 | Ristoris Grilled Peppers Slice Tin | 6 x 800g
PASTA Two authentic brands of pasta have been chosen as part of our new authentic Italian food range. Delverde is our new premium brand that is produced at the inspiring valley of the Vede River in Fara San Martino, since 1967. The Donna Chiara brand is growing at pace in Italy and that will complement the Delverde range and we are proud to have exclusivity in Ireland. 686851 | Delverde Penne Rigate Food Service | 4 x 3kg 686910 | Delverde Linguine Pasta | 24 x 500g 688372 | Delverde Capelli D'Angelo Pasta | 12 x 250g
La Fiera | 6 x 750ml 662381 | Montepulciano D'Abruzzo 660552 | Pinot Grigio IGT Veneto
SAUCES
RICE
Mutti Tomatoes have been growing in Parma since 1899 and the company has remained true to its identity of the guardian of taste and flavours from generation to generation. It was an easy choice for our sauces as it is a brand used all over the world.
Riseria Re Carlo & C was founded by Albano Vercellese in 1957 in the Italian village of Oldenico and is now in the second generation of leadership. This brand has already proved successful in the Irish market and it will be an excellent addition to our range.
692239 | Mutti Finely Chopped Tomatoes | 6 x 2.5kg 532036 | Mutti Pizza Sauce Classic Pouch | 2 x 5kg 692226 | Mutti Pizza Sauce Aromatizzata | 12 x 400g
690091 | Re Carlo Arborio Rice | 5 x 5kg 690071 | Re Carlo Carnaroli Rice | 5 x 5kg
Check our wide range of
80 Italian products
in branch, online or ask your BDM
World Foods
A piece of Italy in the heart of Swords
|
I TA LY
Unit 3, 14 Main Street, Swords Co. Dublin
Located at Swords Main Street,
are the king ingredient in Italian
and sourcing the best of produce are
Pomodorino is an authentic Italian
cuisine and sits at the core of Italian
about.
Eatery that scores with simple,
traditions.
cooked to perfection wood-fired
Their Customers come from all over
Pomodorino owners, Annamaria
the city to testify the quality of their
and Antonio Fiorini are passionate
food – and amazing customer service.
about the Italian food they serve,
That explains their huge success, with
as they brought their strong family
only more than one year since they’ve
traditions and recipes, from Lazio
opened their doors, they are among
Their story begins in Italy as the
in Italy, to redefine Italian dining
the Top 5 Best Restaurants in Dublin.
name “Pomodorino”, comes from the
in Ireland. Needless to say, both
meaning cherry tomato. Tomatoes
deeply understand what good food
pizzas, homemade pasta dishes and appetizers. At the minute you walk in, the family ambient and friendly staff make you feel at home.
Their signature dishes Pizza Pomodorino, and Spaghetti al Pomodorino are a huge success among many classics, such as Carbonara or Calzone. To pair with their great food, any choice would be a win: from a glass of their selection of wines & beers, or a refreshing famous Italian cocktail “Aperol Spritz”. At the end, don’t forget to leave some space for a cup of a perfect espresso and one of their fabulous desserts – the Cannoli Siciliani is to die for!
Pomodorino wood-fire pizza & pasta
01 8131313
@pomodorinoswords
www.pomodorinoswords.com
“At Pomodorino Swords we are proud of the relationship built with the right suppliers to guarantee quality ingredients and creativity in each one of our dishes. Musgrave MarketPlace have been a key partner and we are excited about the new Italian Range that will be launched this June.” Annamaria & Antonio Fiorini
World Foods
|
T H A I
NEW RANGE
Guilt-free, full of flavours. Camile Thai and their sustainable approach to amazing food.
Camile Thai is an Irish owned company that was born out of the search for something new and the desire to break the mould of the ‘traditional takeaway’ by delivering fresh, restaurantquality Thai food straight to your door. They began their journey in 2010, opening their first restaurant close to the heart of Dublin, Dolphin’s Barn, with a simple approach: Thai chefs create restaurant-quality Thai food using fresh, natural ingredients, including sauces made from scratch. No grease, no guilt, just delicious, healthy food.
Environmental and sustainable development has become
sauces made from scratch in each outlet, the best Irish
at the heart of everything Camile Thai are working on
beef, lamb, pork, fresh fish - and cooked the way they were
now. They have always been proud to use local suppliers
taught - each dish made fresh to order - every time.
such as Musgrave MarketPlace and they have also begun to make technological improvements to their operation such as water-regulating wok cookers to keep environmental impact as low as possible.
Thanks to their passion and creativity, Camile Thai can offer traditional delicacies like the classic Pad Thai as well as some of the more daring dishes like the fiery Chu Chee curry.
Thai Chefs are the bedrock of what they do. Many of them trained in 5-star hotels in Thailand. They know their food - and they insist on only using
Singha Thai Beer
authentic fresh herbs and spices,
557238 | 4 x 6 x 330ml
www.camile.ie CamileThaiIreland @CamileThai @camilethaiirl CamileThai
Chaokoh Coconut Milk 791473 | 24 x 400g
World Foods
|
J A PA N
T H E N E W RANGE
J
A
P
A
N
A Japanese journey from bowl to soul
‘Kaizen’, meaning ‘good change’, is the philosophy behind wagamama and that sits right at their
be delivered to you as soon as it’s ready to ensure it’s as fresh as possible and it warms your soul.
heart. The idea that we feed our souls as Their menu features many favourites from
well as our bodies is at the core of every
Japan, such as their signature Katsu Curry
dish they create, and pushes them to
but draws on ideas from all over Asia, such
find better ways in all that they do.
as bulgogi from Korea, duck wraps from
wagamama have been cooking the
China, and pad thai from Thailand. The
freshest ingredients with passion
extensive side options on the menu make
in Ireland since 1998, when they first opened their doors on South King Street in Dublin and now also have restaurants in Dundrum and Blanchardstown. The restaurants are inspired by fast-paced Japanese ramen bars and a celebration of Asian food, your food will
it perfect for sharing, a staple of eating in Asia. wagamama believes that the colours and aromas, flavours and spices of good food should satisfy all the senses when they touch your table. From bowl to soul. www.wagamama.ie
@wagamamaireland
wagamama
@wagamamaireland
YTK Panko Breadcrumb 176227 | 1 x 10kg
Asahi Super Dry 686745 | 12 x 620ml
World Foods
|
C H I N A
Since opening back in 2003,
freshly prepared food and serve over
China’s cuisine can be broken
COSMO Authentic World Kitchen
150 different dishes in every branch.
up into roughly eight regions.
has expanded throughout the UK
They have something for everyone
Cantonese, Sichuan, Anhui,
and Ireland. Little did the COSMO
and are proud to provide a dining
Shandong, Fujian, Jiangsu, Hunan,
founder know when he opened the first restaurant in Eastbourne, that the business would grow into international
Zhejiang. COSMO’s customers can tour the Asian continent
Vibrant and strong Chinese flavours: with their hand-picked tastes COSMO Authentic World Kitchen can’t be missed!
of the region’s most authentic
success, as global dining
dishes. Some of their specials
and flavours from all corners of
experience like no other. COSMO
include Mongolian stir-fried lamb,
the world have been embraced by
are constantly evolving their menu
freshly roasted crispy duck rolls
millions of customers a year.
with food theatre – watching
with all the trimmings and the
Inspired by the best five-star hotels
their expert chefs transform fresh
classic sweet and
in the world, COSMO offer a truly
ingredients right before your eyes is
sour chicken.
international range of delicious
a great foodie experience.
Liffey Valey Shopping Centre, 2nd Floor, Fonthill Road, Dublin 22
Amoy Hoi Sin Sauce
Tsingtao Premium
142582 | 12 x 482g
389720 | 24 x 330ml
www.cosmo-restaurants.ie CosmoDublinLV
@cosmorestaurants
World Foods
|
I N D I A
New
R A N G E
{
{INDIAN
A spectacle of Indian cuisine, Indie Spice is more than a taste sensation: it is a full sensory experience! Originally established in 1999, Indie Spice Grill is a contemporary reflection of the eclectic and diverse history of Indian cuisine. The India we know and love is a dynamic nation – the beating heart of Asia, and the crossroads of cultures from China to Europe and Africa.
positions them as the true taste ambassadors of India’s ‘melting pot’ of influences. Low-fat and healthy, they use only lean, local meat and responsibly sourced vegetables. Their lentils, beans pulses, exotic herbs and exotic spices maximize taste, increase fibre and contain lower levels of fat, salt and sugar – there is no doubt that the millenary Indian cuisine is not only mouthwatering but really aligned with healthy eating current trends.
Their unique fusion of Indian cuisine with the best local produce and seasonal ingredients, makes a healthy contemporary menu with maximum flavour and aroma. Their extensive knowledge of regional Indian food
www.indiespicegrill.ie
Indie Spice Grill
@indiespicegrill
“Our sensational fusion of Eastern wonder is a result of my 18 years of experience in some of the world’s top hotels. Local provenance, and right Indian ingredients and spices provided from key suppliers, such as Musgrave MarketPlace, are some of the main secrets to build such a successful menu like Indie Spice’s” Manish Kumar Sharma, Executive Chef Indie Spice Grill
520003 | 1 x 20kg
Kingfisher Premium Indian Lager
Exclusive to Musgrave MarketPlace
745712 | 24 x 330ml
Kitchen Queen Basmati Rice
Meet Musgrave MarketPlace World Foods Specialists With 12 years' experience working in the Asian business, Mikko has been a member of the Musgrave team for the past 8 years. Mikko has been supporting our Asian customers by sharing knowledge on range while ensuring competitive pricing.
Jasmine has 19 years’ experience in the Ethnic Food sector, which makes her fully understand the Food Service industry and customers’ needs. Jasmine has been working as Musgrave Ethnic Specialist for the past 7 years.
Mikko Wong - Asian Market Specialist 086 0462892 - mikko.wong@musgrave.ie
Jasmine Pan - Musgrave Ethnic Specialist 086 8841802 - jasmine.pan@musgrave.ie
Cheng has been with Musgrave Asian Food team for the past 7 years and shares his comprehensive knowledge of Asian food products to meet all our Asian customers’ needs.
With 17 years’ experience in the Indian Retail & Food Service trade, Waq has brought great knowledge in range and service to fulfil Musgrave MarketPlace Indian customers’ needs.
Cheng Zhu - Asian Sales Specialist 085 8036488 - cheng.zhu@musgrave.ie
Waq - Indian Food Specialist / Sales Manager 086 4148325 - waqas.munir@musgrave.ie