THE TEXAS STEAKOUT MAGAZINE
GOOD HONEST
Hearty Food
Hearty food, great cocktails and friendly staff are what we dish out in abundance at the Texas Steakout. We have everything covered for meat eaters and vegetarians alike with our menu including, juicy steaks, sizzling fajitas, sticky pudding, and luscious chocolate brownies. At the Texas Steakout we are passionately committed to supporting local Irish produce and only serve the freshest selection of produce that Ireland has to offer.
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OUR INGREDIENTS We pride ourselves on creating menus that focus on utilising the finest produce to create dishes, bursting with a multitude of flavours. We are committed to supporting sustainable local Irish produce and only serve the finest selection of meat and produce that Ireland has to offer. Our head chef Stuart Ross and his team have over 30 years of experience creating the mouth-watering dishes from our kitchen and they pride themselves in their dedication to deliver quality modern Irish food.
DINING AT THE TEXAS STEAKOUT The Texas Steakout offers a casual dining experience. Whether you are dining in our main restaurant or looking to experience an intimate evening in one of our private sections, you will enjoy the casual setting and enjoyable ambience of the Texas Steakout restaurant. Your server will be happy to explain the origin of all our dishes, pairing them with wine recommendations should you wish from our extensive wine selection. With an array of dishes to make your mouth water, we are sure you will find something to please your palette.
