on the farm
STEPS TO ON-FARM
Emergency Preparedness Johanna Rohrer, Farm Credit Marketing Specialist / Family Farmer
The COVID-19 pandemic has forced a lot of operations to go into emergency mode and think about the future of their farm. My family has been having conversations about our orchard and grain farm for the last few months and what we would do if one of us were to have to step in or change roles. Having a plan and organizing your resources beforehand will help to lessen the negative impact and protect your farming operation and the legacy of your land. 12 LEADER
VOLUME 25 | ISSUE 2
