Bakery Ingredients Listing

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PHO FREE & Trans Fat FREE Options Available! CALL NOW (800) 628-3092 CONTACT US ONLINE AT MIFIUSA.COM

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ingredients

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TYPICAL APPLICATIONS

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*Typical Applications

Bakery Ingredients

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SANS TRANS CUBED SHORTENINGS & FLAKED FATS All purpose shortening with various melting points for wide variety of applications. *Cakes & Cookies

SANS TRANS ROLL-RITE & FUSE RITE SHORTENINGS Trans free, non-hydrogenated shortenings based on palm & soybean oils designed for bakery use. Flavored & colored shortenings used to replace butter, providing cost savings. *Pie crusts, icings, croissants, danishes, cookies & more

DURKEX TRANS FREE HIGH STABILITY OILS Durkex NT™ 100

Higher stability than conventional vegetable oils; palm based oils offering trans fat free, stable solutions for a wide variety of applications. *Bottle of oil

REVEL A

Beaded, non-hydrogenated hard vegetable fat. May be suitable as a structuring fat, a clean label stabilizer for peanut butter; offers a wide variety of applications. *Confection, baking, & savory products

FREEDOM™ SERIES OF COATING / CENTER FATS

Ideal for confection & bakery application(s); Steep melting profile; Non-lauric coating fat; & lower saturated fat content. *Chocolates

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RIMULSOFT SUPER KOSHER

Powdered, water dispersible specialty Monoglyceride for use in bread, cakes & other baked goods. User friendly & can be added at the sponge phase or dry blended. Provides softness & extended shelf life by prohibiting staling. *Breads, cakes & other baked goods

PE 165P

A powdered cake emulsifier system: improves texture, batter stability, volume, softness & shelf life in cakes & muffins. *Cakes & muffins

DISTILLED MONOGLYCERIDE TYPE P(V) K Beaded, highly purified Monoglyceride for use in baked goods, icings & fillings. P(V) K is a low IV emulsifier with a typical monoester content of 97% minimum. *Baked goods, icings & fillings

DISTILLED MONOGLYCERIDE TYPE SF

Monoglyceride produced from sunflower oil with a 93% minimum monoester content. It is most applicable for shortenings, fillings & icings. *Shortenings, fillings & icings

ALL INGREDIENTS LISTED ARE

PHO & TRANS FAT F R E E !


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