MIKE CONOVER Design Portfolio
OBJECTIVES TO ENGAGE AND EMPOWER PEOPLE AND COMMUNITIES THROUGH PARTICIPATORY DESIGN PROCESSES TO DESIGN AND CREATE BEAUTIFUL, PRODUCTIVE, AND ECOLOGICALLY-SOUND SPACES WHERE HUMANS AND NON-HUMAN ANIMALS THRIVE TOGETHER TO CO-CREATE A MORE RESILIENT REGIONAL FOOD ECONOMY BASED ON REGENERATIVE FARMING PRACTICES THAT RESTORE DEGRADED LANDSCAPES AND MITIGATE CLIMATE CHANGE
DESIGN APPROACH Listen to what wants to be. Context will provide clues: climatic, topographical, geological, hydrological, ecological, historical, social. Look to ecological systems for inspiration and guidance. Functioning ecosystems are the pinnacle of 3.8 billion years of trial and error, aka evolution. Align with the processes of life. Life wants to grow and thrive. Let’s work with it. Incorporate plants and design elements that serve multiple functions. Populate landscapes with food and medicine. Work with native plants. They are already well adapted to a bioregion’s soil and climatic conditions and have mutualistic relationships with local wildlife species. Make use of existing resources on site: the soils, sun, water, stone, structures. Partner with trees to sequester carbon and mitigate climate change. Work with the process of ecological succession. Nothing is static in nature. Look to other cultures, past and present, for examples of more harmonious relationships with the nonhuman world.
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Ginkgo biloba
PAST WORK Creating a Productive Homestead in W. Massachusetts
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Emerson Trinity Ecovillage 10 Residential Detail Designs 14 Master Plan for the Town of Bernardston
18
Photography 22 ResumĂŠ 26
Cover image: Thuja plicata (western red cedar)
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CREATING A PRODUCTIVE HOMESTEAD IN WESTERN MASSACHUSETTS A Suitability Analysis and Site Design vision A beautiful and productive homestead in Plainfield, Massachusetts, where the Morrow family can grow their own food, work with draft animal power, raise sheep, and plant a fruit orchard. This project involved working with the Morrow family, who had recently purchased 25 acres of land in Western Massachusetts and who were planning on creating a passive-solar homestead for themselves. I worked with them over the span of four months, helping them articulate their vision and goals for the land. We then developed criteria to ensure their goals would be met. After surveying the site and creating a topographical basemap of existing conditions, I performed several site analyses, mapped them out, developed conceptual designs, and created a detailed design and planting plan.
Aerial photo
old well
p o nd
project goals
a
d
3
o
upper
ol
d
field
2. Site a three-bedroom, passive solar house.
m i xe d forest ut i l i t
3. Site and determine optimal layout for farm outbuildings.
5
·· A workshop ·· A small barn to house at least five large animals ·· A separate sheep barn ·· A large barn
large upper field
·· A high tunnel ·· A greenhouse ·· 1/4 acre of farm plots ·· Wood storage 4. Determine the best access route between the upper and lower fields.
4
field
st
r
s ma l l
re
Assess the full property to determine the optimal location for the homestead.
low e r 2 2
fo
1.
1
ad hill ro west
4
Existing Conditions map
y l i ne
s to ne wa l l s
site analyses
Slopes
Soils
Solar exposure at winter equinox
Legal constraints
summary analysis
Access and views
homestead concepts
Ease of access to the large upper field, solar exposure, flatter slopes, and location of prime farmland emerge as critical criteria for determining the optimal location for the homestead.
Summary Analysis map
Best location for homestead
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CREATING A PRODUCTIVE HOMESTEAD IN WESTERN MASSACHUSETTS Final Site Plan
6 5 1
2
3
CONCEPT DETAIL PAGE 8
6
4
1 biodiverse orchard polyculture This field is planted with a wide diversity of apple trees for cider production, interspersed with multifunctional plants such as nitrogen-fixing shrubs, nutrient accumulators, and pollinator and beneficial insect attractors to support a productive orchard ecosystem. Nut trees such as chestnut, oak, shagbark hickory, and pecan rise above the fruit trees at the northern end of the field, and provide yields of high quality protein for generations. Four parallel paths provide access through the orchard for a cart, tractor, or truck.
4 grazing pasture
and hay production The animals are rotated through the pasture on a regular basis through the late spring, summer, and early fall, improving the pasture’s fertility. The areas that are not grazed are hayed for winter feed.
5 sustainable forestry 2 windbreak creates protected
microclimate A windbreak of coniferous trees planted 100 feet to the north of the homestead protects the space from cold winter winds from the north and northwest. Because it redirects the wind, it also reduces the snowfall on buildings. An unpaved farm road travels through a gap in the windbreak and connects the homestead to the orchard in the smaller upper field. 3 homestead centrally located
in large upper field The homestead is centrally located within the large field and sits at the northern end of the flatter land. An access easement is created in agreement with the neighboring family so the driveway can be accessed from the west. All buildings have full solar exposure year round. Deciduous trees are strategically planted through the site to provide shade when it is most needed during the summer, and letting in the warm sunlight during the winter once the leaves have dropped. An edible landscape encompasses and permeates the home space, which abounds with fruit trees, nut and berry-producing bushes, and perennial garden beds, Farm plots to the south of the buildings are planted on contour. The rest of the flattest section in that field (5-10%) is left open for pasture, haying, and potential future farming plots.
and forest farming The forest is managed for forest health and firewood is harvested sustainably to ensure long-term ecosystem function while still meeting fuel needs. Mushrooms such as shiitakes, oysters, and lion’s mane are inoculated into hardwood logs, which continually produce highly nutritious mushrooms for years. Maple trees are seasonally tapped for syrup and a ginseng crop slowly matures on the forest floor to provide a potent medicinal plant and a highly valuable crop to help offset the cost of the future barn.
6 ram pasture The lower field is home to a ram, who is rotated through the field on a regular basis. The field is accessible by foot from the upper fields through the forest or down the powerline easement route. When vehicular access is needed, the field is entered from West Hill Road.
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CREATING A PRODUCTIVE HOMESTEAD IN WESTERN MASSACHUSETTS Concept Detail: Homestead Layout
A’
sheep barn covered area
1
4 2
shop
house
carport
future barn kitchen garden
yard
windbreak
barn
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future turn out paddock barn high tunnel
turn out paddock
farm plots
semi-dwarf fruit trees
A 5 0
FARM PLOTS
HEADLANDS
SECTION A-A’
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STRAWBERRIES & RASPBERRIES
HIGH-TUNNEL
GREENHOUSE
patio
&
pergola
SHOP
10 20 30
WOOD PILE
DRIVEWAY
50
1 entrance from west
& north
The gravel driveway curves in from the western access road and splits in two, one route curving towards the carport to the southwest of the house and the other towards the farm space to the east of the house. A few scattered deciduous and evergreen trees and a hazelnut hedge along the driveway screen the view to the neighbor’s house and create a sense of privacy.
2 a connected passive solar house
and workshop create a warm home space The layout of house, shop, and barn creates a protected microclimate and a defined home space for a small yard, kitchen gardens, and patio. The house is oriented towards the south for passive solar heating, reducing the amount of firewood needed to heat the house and making for a bright and sunny home environment. A small mowed yard lies to the south as a open play space, surrounded by meadow grasses and wildflowers. Rainwater from the roof is captured in a 3,000-gallon cistern beneath the patio and is used to irrigate fruit trees, kitchen gardens, and farm plots when needed.
3 abundance right outside the
kitchen door Just beyond the patio, edible, medicinal, and multi-functional perennial plants intermingle, creating a thriving edible ecosystem. A cluster of semi-dwarf fruit trees provide a bounty of fresh fruit through the summer. Seedlings are started early in the spring in a small 8’x12’ greenhouse tucked into the garden beds, and a larger high tunnel provides fresh greens through the winter and heat-loving crops through the summer.
4 central farm space The shop, barn, and sheep barn all open up to a central farm area, lined with gravel and encircling a 25-foot-wide green space planted with a large downy serviceberry in the center. A future larger barn will further create this space, and with an east-west orientation will be passively heated by the sun through the winter. It also will offer a prime space for solar photovoltaic panels or a solar hot water system, should either be desired in the future. A 10’x30’ covered area at the southern end of the sheep barn receives solar exposure through the winter. The barn is oriented north to south and designed to be drive-through. Farm plots to the south are accessible through the barn or by a path that curves around the western side of the barn. The barn features a 60’x70’ turn-out paddock for the animals to the southeast of the barn. The barn and a small windbreak create a warm microclimate in the winter and a large linden to the south of the paddock provides shade in the summer. 5 draft powered farmland Four garden plots, 24’x48’ or 24’x60’, lie parallel to each other with a 20’ buffer on both ends for the oxen turn-around. The fields are alternated between production and lying fallow, during which they are cover-cropped. A chicken tractor is sized to allow for a regular rotation around the crop fields. For example, a 6’x3’ chicken tractor rotated every day through a 24’x48’ field would have occupied the whole field after 64 days.
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EMERSON TRINITY ECOVILLAGE Concept Design for NE Emerson St.
The Emerson Trinity Ecovillage is a concept design for a resilient, eco-conscious community in the King neighborhood of NE Portland. Site development: Zone R2: Residential 2,000 5 additional dwelling units: 2656 sq ft 3 “detached bedrooms”: 360 sq ft 2 community buildings: 600 sq ft
Two basic unit prototypes, each at a modest scale. All homes feature optional elements to provide uniqueness.
B
A
B A
N 0’ 5’ 10’
10
C
20’
40’
Concept design created in collaboration with Mark Lakeman and Communitecture
community features A • Two community buildings with a root cellar and commercial kitchen • Outdoor community gathering spaces • Play areas for kids • Parking: 5 total spaces, (2 ADA, 3 car shares) B • Bike parking corrals (2)
sustainable development
• Solar orientation of all buildings, with south-facing windows • Photovoltaic systems and solar hot water • Small scale greywater systems in each unit • Rainwater catchment on all structures • Permeable pavement for parking and all paths
food production and ecological design • Edible landscape of fruit and nut trees and shrubs • Perennial polycultures, fruit tree guilds, and medicinal herbs C • Intensive annual garden beds • Plantings and habitat elements, such as nest boxes, to support local wildlife and pollinator species • Edible mushroom cultivation • On site composting • Garden shed
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EMERSON TRINITY ECOVILLAGE Max Buildout Scenario
NOTE: This is not the recommended density. It is only provided to illustrate the max development potential (while showing only very modestly scaled eco-dwelling units at 504 and 640 sq ft). Site development: 8 additional dwelling units: 4168 sq ft 5 “detached bedrooms”: 540 sq ft 1 community building: 300 sq ft
N
12
0’ 5’ 10’
20’
40’
Concept design created in collaboration with Mark Lakeman and Communitecture
plant palette of edible, medicinal, and native plants The ma jority of plants at Emerson Trinity Ecovillage are edible and/or medicinal, providing fresh, nutrient-dense foods and medicinal herbs for the community. The community strives toward increased resiliency and a netpositive ecological impact. Trees, shrubs, perennials, and herbs are planted in guilds—groups of plants that work symbiotically together as self sufficient polycultures, where plants provide beneficial ecological functions as well as food and medicine. Yarrow, Oregon grape, calendula, and columbine attract and benefit pollinators for example, while comfrey draws up nutrients and minerals from deep in the soil and makes it bio-available to other plants.
trees
shrubs
Asian Pear Chestnut Fig Ginkgo Hawthorn Mulberry Paw paw Pear Persimmon Plum
Aronia Blueberry Elderberry Goumi Hazelnut Huckleberry Oregon grape Sea buckthorn
perennials
Asparagus Columbine Comfrey Grape Lavender Ostrich fern Raspberry Rhubarb Sunchoke
herbs
Calendula Fennel Oregano Peppermint Rosemary Sweet cicely Thyme Yarrow
CHESTNUT
ELDERBERRY
FIG
GRAPE
PAW PAW
PLUM
RASPBERRY
SEA BUCKTHORN
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RESIDENTIAL DETAIL DESIGN **THIS SOIL IN THIS CORNER IS LIKELY CONTAMINATED WITH VERTICIULM WILT ** TREAT THIS AREA SEPARATELY. DISPOSE OF ALL SOIL REMOVED FROM HERE. DO NOT SPREAD OR REUSE ON SITE. CLEAN AND DISINFECT SHOVELS AND SAW IN 10% BLEACH SOLUTION AFTER REMOVING THE TREE AND SHOVELING HERE
30 SQ FT WOODCHIPPED AREA (CEDAR HOG FUEL) OVER WEED FABRIC
ADD 2X6 BENEATH EXISTING FENCE TO FILL GAP (8'8")
SWORD FERN 2 HONEYBERRIES
TRANSPLANTED RHOD. 5'-1"
1 GOOSEBERRY
X
5'x 5' PLAY STRUCTURE 2' OFF PROP LINE
'KANZAN' FLOWERING CHERRY MONKEY BARS
5'-1 3/4" /4"
23
5'x
12'-6" 10'-7 1/2"
TRANSPLANTED RHOD.
ROCK WALL
PRUNE SIDE OF HEDGE 5'-5 3/4"
LADDER
x
28' STEEL EDGING
140 SQ FT PLANTING BED 7'-6"
8'-8 3/4"
2X4 JUNIPER EDGE FOR WOODCHIPPED AREA - 16'
2 HIGHBUSH BLUEBERRIES
EX. LAWN
2-BlBr
30 WOODLAND STRAWBERRIES AS GROUNDCOVER
RAISED BED 25' PLASTIC EDGING AROUND PAVERS
ACCENT BOULDERS THROUGHOUT
12'-0"
12' STEEL EDGING
7'-6"
8'-0"
60 SQ FT WOODCHIPPED AREA (CEDAR HOG FUEL) OVER WEED FABRIC
230 SQ FT PATIO OF 24'" CHARCOAL M.M. GLACIER SLATE ARCH SLABS - (61)
2'-3"
RAISED BED
RAISED BED x
3 SWEETBOX
ORDERED 7 1'x2' SLABS FOR HERE
2'-3"
11'-4"
xcx
30' PLASTIC EDGING 3 SWEETBOX
12' EDGING
HVAC
GAS
SINGLE ROW OF ARCH SLABS CONTINUE DOWN SIDE OF HOUSE UNTIL LANDING AREA AT FENCE - *SEE ADDITIONAL PAGE FOR DETAIL* - OFFSET PATTERN - 18 ARCH SLABS - APPROX 116 SQ FT
H2O
DS
HOUSE
DS
9 ARCH SLABS USED AROUND GATE TO CREATE A 6'X6' LANDING WHERE THE GATE OPENS TO THE SIDE YARD
intent Simple and beautiful outdoor living space with children’s play area and food production.
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OLD EXISTING PAVERS FROM BACKYARD USED TO CREATE A LEVEL SURFACE FOR THE TRASH AND RECYCLING BINS x
LIGHT BOX E BOX DS
HB
OUTLET SwFn
HVAC EX WALL 1' 11"
SwFn
3-SwFn
SwFn
SeSu RdCo AGMa 4-PrRo SeSu
RdCo
CrMa 3-PrRo
CrMa
CrMa
CrMa
RdCo RdCo
4-BlFl
4-BlFl
12-WoTh
15-WoTh
RdCo
DS
EX S FERN
SeSu
EX LAWN
SwFn SwFn
SeSu RdCo AGMa
EXPANDED LAWN
RdCo
CrMa
6-CaPo 19-Yarr
5-APCh CrMa
EX RED OAK CrMa
2-PrRo
SeSu
BOULDERS EMBEDDED INTO SLOPE TO CREATE PLANTING POCKETS: 8 1-MAN BOULDERS 3 2-MAN BOULDERS
CrMa
5-CaPo
CrMa SeSu SeSu
6-PrRo
CrMa RdCo
SeSu
RdCo APCh
RETAINMENT USING 9 3'x3'x3' CAMAS GREY BOULDERS 10-SaMG
RdCo
3-EvHuck
CrMa
8-CaPo 7-BlFl
RdCo
CrMa RdCo
AGMa CrMa
3 FLAT TOPPED BOULDERS FOR SITTING
RdCo
SeSu
CrMa
5-PrRo
CrMa
CrMa CrMa
AGMa
EX HUCK
SeSu
CrMa
8-WoTh 2-SaMG
EX NAN
12-Yarr
EX HUCK
EvHuck
EX PEAR 5-PrRo 17-BlFl
*SLOPE NOT TO 1 EXCEED 1:3 EXISTING BREAK
EXISTING FENCE
EX NAN
22-Yarr
SHED
3
E
NEW SLOP FILL
intent
EXISTING SOIL CUT FILL
EXCAVATE UNTIL LEVEL WITH EXISTING BOULDER - "0" AND FINE GRADE FOR LAWN
Retain slope with drought tolerant plants, focusing on natives.
LINE OF 3'X3'X3' CAMAS GREY BOULDERS
BOULDER SLOPE SECTION
Planting Plan BACK 1/4"
BREWER
Drawn by: M. Conover Date: 171030
4124 SW Dakota St Portland, OR 97221
0
2
4
SCALE: 1/4" = 1'
8
design
15
EX JASMINE
3' PATH: HERRINGBONE PAVERS /GRAVEL /BLUESTONE
EX CEDAR
3" PERF ADS PIPE
WRAPPED IN FILTER FABRIC 9"-12"
POTENTIAL FUTURE GARAGE EXPANSION
DSD
2" DRAIN ROCK
4"-6" DRAIN ROCK
3'-0 1/4"
LEAVE EX. BLEEDING HEART 4'-6"
"
'-0
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EX NANDINA
PIPING FROM DOWNSPOUT INTEGRATED WITH EXISTING RAIN BARREL: OVERFLOW FROM RAIN BARREL TO RAIN GARDEN
DSD
RB
SITTABLE BOULDER
GARAGE
7"
FRENCH DRAIN DETAIL
EX. PER
"
SITTABLE BOULDERS
DSD
FIREPIT AREA W/ CLUB CHAIRS
GATE IN NEW FENCE
DECK CUT AT 45ยบ ANGLE AND STEPPED DOWN TO GROUND LEVEL WITH PLATFORM STEPS AND HAND RAILS
DSD
'-0
22
VANCOUVER BAY 2' X 1' CONCRETE ARCH. SLAB PATIO (ALL CUTS @ 45ยบ)
RESIDENTIAL DETAIL DESIGN
16 '-3
11 5/ 8"
0
-1
6'
5'-0"
BENCH RETAINED ON N. AND W. SIDE OF DECK FOR A BREAKFAST NOOK
EXISTING TABLE MOVED TO DECK
55 SQ FT RAIN GARDEN INFILTRATES WATER FROM 3 DOWNSPOUTS
OUTLET OUT SLOPE INTO ALLEY
Transform backyard into a beautiful, outdoor living space and improve site drainage by making use of rainwater.
intent
8"
1/
NEW 6' TALL 42' LATERAL FENCE INSTALLED
EX CEDAR
17
5-BlSu
SwFn RdCo
RdCo
BlBr
BlBr
Lup Lup Lup
LEAVE EX. BLEEDING HEART
GARAGE
JAP STEWARTIA: PLANT SLIGHTLY ABOVE GRADE- 2-3"
StJa
DSD
RB
DSD
RdCo
RdCo
SwFn
5-WiSt
EvHuck
EvHuck
SwFn
3-RdCo
DrFn Lup
EX NANDINA
50-BrBu
DrFn JaSt
DrFn
EX. PER
StJa
DSD
Lup
17-WiSt
DSD
84-BrBu
BlSu
BlSu
Lup Lup
8-WiSt
Lir
ArFi
Lir
Lir
6-WiSt
DrFn
DrFn
11-SeOa
BlSu
BlSu Lup
13-BEGr
Lir
Lir
Lup Croc
AuFn
EvHuck
SwFn
SwFn
SwFn
ArFi
AuFn DrFn
AuFn
DrFn
RdCo
RdCo
DrFn
GrAr
GrAr
GrAr
3-Croc
SwFn
SwFn
ArFi
ViMa
ViMa
MASTER PLAN FOR THE TOWN OF BERNARDSTON As part of a team of five, I wrote a full Master Plan for the town of Bernardston, a rural town of about 2,100 people and 23 square miles in Western Massachusetts. The whole project spanned two years. In Phase I a team of three graduate students helped town residents articulate a vision for Bernardston and determine their primary goals. The team then completed the Introduction, Goals and Vision, Watershed Protection, Natural and Cultural Resources, and Land Use elements of the master plan, with accompanying recommendations. In Phase II, another student and I picked up where the first team left off and completed the Housing, Transportation, Services and Facilities, and Economic Development elements. We provided additional recommendations, and integrated these with the initial team’s recommendations. I was responsible for the Economic Development and Transportation elements.
Bernardston Town Hall
The project involved working closely with the Master Plan Steering Committee, facilitating multiple community meetings, conducting stakeholder interviews, and synthesizing information from a variety of local and regional studies and reports. In its entirety, the Master Plan comprised over 230 pages and concluded with recommendations for the town spanning the next several decades.
The western Massachusetts town of Bernardston, in northern Franklin County, has rolling forested hills, a rich agricultural history, and a rural character that many of its residents value. This master plan makes recommendations for how Bernardston can develop sustainably and with resilience in the face of a changing climate. The recommendations focus on the residents' goals to maintain the town's rural character, create a vibrant central village, and foster sustainable economic development. They also look to strengthen the sense of community and protect the ecological integrity of the town’s landscape. The plan includes chapters on watershed protection, natural and cultural resources, land use, housing, transportation, services, and economic development.
Initial community meetings revealed that Bernardston’s primary goals are to:
Master Plan
for the Town of Bernardston, Massachusetts
1. Preserve its rural character 2. Create a vibrant central village 3. Foster sustainable economic development
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The Conway School is the only institution of its kind in North America. Its focus is sustainable landscape planning and design and its graduates are awarded a Master of Science in Ecological Design degree. Each year, through its accredited, ten-month graduate program students from diverse backgrounds are immersed in a range of real-world design projects, ranging from sites to cities to regions. Graduates play significant professional roles in various aspects of landscape planning and design.
The Conway School
Fix what’s broken. Save what works. Design the future!
2015 - 2016
Hillary Collins, Mike Conover, Warren Lee, Rachel Lindsay, and Kate O'Brien
Number of vehicles travelling through Bernardston
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A significant number of vehicles travel through Bernardston with I-91 by far the most heavily travelled road in town.
¦ ¨ § 91
Bridges All the bridges in the Commonwealth that meet National Bridge Inventory (NBI) criteria are logged by the Massachusetts Department of Transportation. These are publicly owned highway bridges longer than twenty feet, excluding pedestrian bridges, rail bridges, and bridges that have been closed for more than ten years. Bridges that do not meet these criteria are not eligible for federal bridge replacement funding. Fifteen bridges in Bernardston meet this criteria, twelve of which are functional and three of which were identified as being structurally deficient in FRCOG’s 2016 Regional Transportation Plan. Bridges are currently monitored every two years using the American Association of State Highway and Transportation Officials (AASHTO) rating system.
Used town records and GIS mapping to plot all the bridges in town and their condition.
According to the 2009 Town of Bernardston Community Development Plan, for a bridge to be eligible for reconstruction it must have an AASHTO rating of less than 75 and for a bridge to be eligible for replacement, it must have an AASHTO rating of less than 50.
1
There are four bridges with AASHTO ratings under 75, one of which is under 50:
1
Route 5 over Shattuck Brook was rated a 15.8 and was rated structurally deficient.
2
Hoe Shop Road over Water Falls River was rated 63.4.
3
Route 10 over I-91 was rated 66.49 and was rated structurally deficient.
4
Route 10 over the railroad track was rated 74.
¦ ¨ § 91
Routes 5 and 10 are state roads so maintaining them is the responsibility of the state. The bridge over the Falls River is owned by the town and so this bridge should be monitored and repaired as needed.
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AASHTO ratings above 75 Credit: Rachel Lindsay
AASHTO ratings between 50 - 75 AASHTO ratings below 50 Center Village
The historical stone arch bridge that crosses the Falls River was built in 1846 and is still in use today. 116
Credit: Bill Montiglio
Beyond passenger travel, railways play a significant role in regional freight shipping. Shipping freight by rail rather than by trucks reduces traffic congestion,
BERNARDSTON MASTER PLAN
greenhouse gases, and impacts to pavement, and can be more cost effective for some industries (FRCOG, 2013).
just to the west of the rail siding, is currently undeveloped but if developed, an agreement to use the rail siding in the adjacent parcel could be explored (FRCOG, 2013).
Rail Sidings Rail sidings are essentially access points to the rail line where train cars can be removed from the main track in order to load or unload freight. There are two rail sidings in Bernardston. FRCOG’s 2013 Rail Sidings Inventory Report for Franklin County provided an inventory for Bernardston’s sidings.
The second siding is located in the southeast of town at 472 Northfield Road where the CaroVail and Feed Commodities International Inc. facilities are located. It is in working order and both companies use it for freight transport (CaroVail, 2016).
The first is located at 31 Kringle Way, where Kringle Candle’s facility is currently located. It is not being used by Kringle and is adjacent to the Priority Development Site to the east of I-91. PDS 1, which lies
MassDOT estimates that the number of freight shipments will double over the next thirty years. Because of this, the ability to access the rail for freight shipping may be considered an important asset in the coming decades (FRCOG, 2016)
Rail Sidings in Bernardston
122
BERNARDSTON MASTER PLAN
7 TRANSPORTATION
Bridges
2016 Master Plan Town of Bernardston
Documenting the details of the railroad that runs through town, including the location and condition of rail sidings.
The railroad through town
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Rail Service A railroad currently owned by the Commonwealth of Massachusetts runs through the southern portion of Bernardston and roughly parallels Route 10, entering from Greenfield to the south and traveling into Northfield to the east. This rail line is part of the “Knowledge Corridor” line, which runs from New Haven, Connecticut, to St. Albans, Vermont, along Interstate 91 and the Connecticut River. Amtrak stops in the region include Springfield, Holyoke, Northampton, Greenfield, and Brattleboro, once per day for each direction. At this point, there are no stops in Bernardston nor plans for a passenger stop to be built in Bernardston.
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A graphic of the ma jor roads through town and how many vehicles travel them per day.
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A few spreads and images from the Transportation section
Br attleboro
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transportation
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MASTER PLAN FOR THE TOWN OF BERNARDSTON economic development –Excerpt from the introduction to this section– Unlike some of the other topics in this master plan— such as watersheds, land use, housing, transportation, and services—the topic of economic development requires some discussion of how the term is defined. A conversation about a community’s economic health can variously be about, for example, the town’s fiscal health or the ratio of incoming municipal revenues to outgoing expenditures. It can focus on average household incomes, real estate taxes, wage employment, or financial flows. It can be presented in terms of an inherent conflict between improving quality of life and protecting the environment, or it can be presented as the simultaneous and complementary improvement of both of those. For the purposes of this master plan, “economy” is defined as the production, distribution, and consumption of goods and services and its purpose is understood to be the improvement of the wellbeing or quality of life of the community. There are various ways to assess Bernardston’s current economic conditions and this section will present analyses and recommendations based upon both conventional and non-conventional approaches. Conventional economic development studies typically assess, for example, demographics, workforce characteristics, ma jor employers, and the potential for industrial or commercial development. An example of a more non-conventional approach is called community economic development, which involves determining strategies to improve a community’s social, cultural, and ecological well-being in addition to its fiscal health. A second and related approach is known as asset based community development. This approach first determines what a particular town, city, or region’s key assets are and then develops strategies that capitalize on them. Rather than concentrating on the perceived problems or what a town’s needs may be, asset based community development focuses on a town’s unique characteristics and determines how they can be leveraged to achieve desired goals. This section will draw upon these various approaches to provide a holistic examination of Bernardston. All analyses and recommendations look to strengthen the community, improve quality of life for residents, and promote well-being in a ecologically, economically, and socially sustainable way.
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summary and recommendations
B. Summary Analysis: Preserving Rural Character
Fostering Sustainable Economic Development
Hull’s Forestry C o r e
h a b i t a t
Satan’s Kingdom WMA
Dense residential
(SK)
Residential Priority Development Sites
Center Village
Major employers
Mostly forested
Prime farmland
Core habitat
Sparse residential
SK Mostly forested Sparse residential
Commercial cluster
Scattered farmland Some land in Chapter 61
Industrial cluster
Scattered farmland
Charity Lot SK
Some land in Chapter 61
Mixed use
Wetlands
Center
Prime farmland
Crumpin Fox
Village
Golf Club
Landfill Rail
Observations Observations
Residential development is mostly in the southern half of the town, and coincides with low-lying river valleys and wetlands. Most of the northeastern and northwestern sections of town are forested. The northwestern section of town has scattered residences and some farmland breaking up large blocks of forest. The primary block of core habitat is in the northeast section of town and is divided by Hucklehill Road. Residential development is intruding into large blocks of core habitat. Some woodland landowners use Chapter 61 to reduce their tax burden.
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Implications
Low-lying level areas use for residential development in Center Village create a conflict for proper septic system function in areas with a high water table and flooding from storm events. Continued expansion of residential development in forested areas in the northwest and northeast of town will further fragment forests, reducing their habitat value for interior forest dwelling species. Continued expansion of residential development in the center and southern portions of town could eat up prime farmland and reduce land for agriculture.
There is no municipal wastewater treatment in town.
Implications
There are two priority development sites along Route 10, near the capped landfill and Center Village.
The lack of a public sewer system limits the growth and development of business, industry and new housing in Center Village.
The most dense residential development is located in the southern central portion of town, along Route 5, Route 10, and I-91, and largely on what was prime farmland.
The capped landfill is available space for a solar array, a potential revenue generating venture for the town and source of electricity for municipal buildings.
Route 10 east of I-91 has a mix of commercial, industrial, and residential development. Between Satan’s Kingdom and Charity Lot, there are large tracts of forest in the northeast section of town that are either state or town owned. Hull’s Forestry actively manages a large swath of forest in the northern section of town. There is a lack of trail networks through the open space and forested land.
Active sustainable management of forested lands could help preserve this scenic landscape, provide revenue for landowners, and support the local economy. Public and private forested land is available for developing trail networks that could be part of an economy based in part on outdoor recreation and tourism.
10 CONCLUSIONS
BERNARDSTON MASTER PLAN
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Summary analysis pages for two of the town’s three goals
Key to Goals Preserve Rural Character = RC Vibrant Center Village = CV Foster Sustainable Economic Development = ED
E. Summary Table of Recommendations Recommendation
Responsible Parties Goals Met
Further Information
Element
The town of Bernardston should consider whether the currently zoned Center Village is the best place for future development of a central village that meets the goal of a vibrant space as put forth by the residents.
Planning Board, Board of Selectmen
RC, CV
All Chapters
Create public education programs to raise awareness about the importance of protecting surface water and wetlands for water quality and ecological integrity. With more knowledge of water systems and the services they provide, residents may be more motivated to take care of their natural environment. These programs should stress the role that intact watersheds and wetlands play in mitigating the detrimental impacts of increased storms from climate change.
Conservation Commission, Pioneer Valley Regional School
RC, CV, ED
According to the goal of a vibrant Center Village, and the restrictions of future development in the currently zoned Center Village, serious consideration should be given to whether or not the current iteration of Center Village makes sense for the future that the people of Bernardston desire.
Organize a series of educational and network-building events to promote regional and state resources for farmers and foresters. These should include farm and forestry best management practices that promote healthy ecosystems and edge habitats, protect wetlands, and prevent erosion; tax abatement and preservation opportunities; marketing strategies; and farm transition resources. Local land trusts should be invited to present to landowners about land conservation and stewardship opportunities through Estate Planning Outreach Grants.
Ag Commission, Conservation Commission
RC, ED
Continue to educate and involve residents in Charity Farm Lot with community work days. Encourage public participation in developing hiking trails, picnicking facilities, and removing invasive species. Construct signs with information about the lot’s history and potentially connect trails to the proximate site of the first settlement.
Recreation Department, the Highway Department, Planning Board, Bernardston Selectmen
RC, ED
Ag Commission, Conservation Commission, Town Webmaster
RC, ED
Investigate resources to involve the younger generation in town activities that improve the recreational opportunities and health of the natural environment in Bernardston.
Pioneer Valley Regional School District
RC, ED
Hold a community charrette to help establish Form Based Codes for new development, design walking paths through the Center Village, and site off-street parking. These guidelines should lay out materials, acceptable styles, sign restrictions, walking access, screened parking, and landscaping. Involving citizens in establishing the desired aesthetics for towns increases resident participation in the town and results in faster permitting processes and less conflict over new development. The conclusions of the charrette could be incorporated into the existing site plan review.
Planning Board, Historical Commission, Historical Society
CV
1
Education and Outreach
Update information about the Ag Commission and Conservation Commission on the town website, including links to state and regional resources that provide technical and financial assistance for farmers and foresters. Efforts should be made to include announcements about relevant state and national policy changes and local farming or forestry events.
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The Massachusetts Watershed Coalition works with partners in communities to protect and restore watershed ecosystems, sustain healthy rivers and aquatic habitats. In order to reach these objectives, they sponsor workshops on watershed protection, LID, stream restoration for groups interested in watershed protection, town boards, and state agencies.
Watershed Protection
Since 2013, Bernardston resident and restoration ecologist and designer John Lepore has been working to improve the accessibility of this town property for the general public. He is leading the initiative to complete a Charity Farm Lot Conservation and Recreation Plan that will recommend a number of actions with an implementation time line.
Natural and Cultural Resources
Communities Involved in Sustaining Agriculture (CISA) offer Land Use resources for farmers including workshops, marketing support, technical assistance and emergency funding. MassWoods is an extension of the University of Massachusetts that offers a wealth of networking connections for land owners including surveyors, public and private licensed foresters, and conservation bodies. Franklin Land Trust and Mount Grace Land Trust offer a variety of ways for landowners to permanently protect their land.
More information about specific resources are detailed in Sections 4 and 5. The towns of Otis, MA and Ayer, MA have examples of well organized websites, with dedicated space for general announcements on the home page, and links for relevant information on individual pages for departments and committees.
Land Use
The Student Conservation Association offers stipends to students to partake in community service projects including trail building.
Natural and Cultural Resources
Design charrettes are series of workshops and activities with community members that serve to generate ideas and document a collective vision for future development. The National Charrette Institute offers tools, resources, and networks of trained charrette facilitators.
Land Use
10 CONCLUSIONS
BERNARDSTON MASTER PLAN
Excerpt from the Recommendations section
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21
PHOTOGRAPHY
Photographer for the past 10 years. Specializing in travel, landscapes, and nature photography.
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PHOTOGRAPHY
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MIKE Mike CONOVER Conover ECOLOGICAL DESIGN
1/2
SUSTAINABILITY PLANNING
REGENERATIVE AGRICULTURE
OBJECTIVE To help individuals, organizations, and communities build resilience and a net positive environmental impact. To develop a local food-economy based on agroforestry, serving as a form of landscape-scale ecological restoration, climate change mitigation, and long-term regenerative food production.
EXPERIENCE
EDUCATION
Edible Landscape Production Coordinator
M.S. in Ecological Design
McMenamins Edgefield: Troutdale, OR
The Conway School: Conway, MA 2015 - 2016
2018 -
• Developing a farm-to-table program at McMenamins Edgefield by coordinating with the winery, distillery, brewery, bars, and spa to source production ingredients from on site.
• 10 month intensive degree focusing on sustainable land planning and design
• Managing the growing, care, harvesting, and processing for over 60 botanicals from an on-site herb garden, fruit orchard, edible landscape, and vegetable garden.
• Involved three projects for actual clients at three scales: residential design, community planning, and commercial site design
• Integrated urban planning and landscape architecture
Skills: Site analyses, surveying, concept design, detail design, digital and hand rendering, grading plans, model building, facilitating participatory process, presentations and public speaking
Ecological Designer Blossom: Portland, OR
2016 - 2017
• Developed and co-managed the Design Shop at Blossom, a Portland-based landscape design-build firm specializing in ecological design, sustainable stormwater management, edible landscaping, and native plantings for residential and commercial clients.
Knowledge: Ecosystem services, agroforestry practices, natural plant communities, soil structure and health, surficial geology, glacial geomorphology, tree & woody plant ID, conservation planning
• Carried out design projects, product development, marketing, event planning, and created document templates and back-end processes. • Design projects involved meeting with potential clients, pricing design jobs, writing proposals, project management, client communication, site measurement, base-map creation, concept design, detailed design, plant/material selection, phasing, install costing, and handoff to the install team.
B.A. in Sustainable Development McGill University: Montréal, QC 2008 - 2012 • Courses on environmental management, urban planning, ecology, economics, geopolitics, geography, and plant propagation • McGill School of Environment w/minor in Anthropology
Town Master Planner
• Completed Barbados Field Study Semester
Conway project: Bernardston, MA 2016 • As part of a team of five, created a master plan for Bernardston MA to develop a vibrant central village, preserve its rural character, and foster sustainable economic development. • Facilitated community meetings and visioning exercises, interviewed stakeholders, consolidated information from local and regional studies.
• Mobility Award Scholarship
Agroforestry Practices Sterling College (audited): Craftsbury, VT 2014
• Synthesized findings and recommendations from two years of master planning.
26 MikeConover3@gmail.com
(609) 610-8141
• Created a handbook that details the five main agroforestry practices, their practical application, and the relevant agro-ecological tools
280 Creekside Ter., Fairview, OR 97024
MIKE CONOVER ECOLOGICAL DESIGN
2/2
SUSTAINABILITY PLANNING
REGENERATIVE AGRICULTURE
EXPERIENCE (continued)
SKILLS AND CERTIFICATIONS
Site Designer for Mixed-Use Mill Building
Computer Skills:
Conway project: Easthampton, MA 2016
• Adobe Creative Suite - Photoshop, Illustrator, InDesign, Lightroom
• Site design for a revitalized mill building being converted to mixed use.
• Vectorworks
• Designed rooftop areas for a restaurant, bar and lounge, and for storm-water mitigation; a green roof for food production; a beer garden; a living wall. Improved front and back entrances to be clearly identifiable and safe and created a management plan for a riparian buffer.
• AutoCAD • ArcGIS • Google Sketchup • Microsoft Office • Social media - Facebook, Twitter, LinkedIn • Music production: Ableton Live & Logic Pro
Residential Homestead Design Conway fall project: Plainfield, MA 2015 • Performed a suitability analysis and a site design for a low-impact, passive-solar homestead and edible landscape on 25 acres • Surveyed, mapped existing conditions, performed a series of site analyses (waterflow, solar exposure, legal constraints, access, views, soil suitability) • Drew up conceptual designs and created a final design and planting plan
Backyard Habitat Contractor Certification • Completed course to become familiar with the criteria and requirements of Portland Audubon’s Backyard Habitat Certification Program as a landscape designer.
Permaculture Designer Certification Whole Systems Design: Moretown, VT 2014 • Learned and gained experience working with the permaculture design process: goals articulation, site analysis and assessment, design, and evaluation
MOFGA Organic Farming Apprentice Wild Folk Farm: Benton, Maine 2014 - 2015
• Created a conceptual design for a regenerative food system for a 175 acre permaculture demonstration site
• Assisted in managing and operating an off-grid, diversified permaculture farm • Managed annual beds, perennial fruit and nut trees, pastured hens, rotationally grazed sheep, and an agroecological rice system
Eagle Scout
Boy Scouts of America: Cranbury, NJ 2008 • For my Eagle Scout Project I designed, fundraised, and installed a sitting area for parents and teachers at my former elementary school
Sustainable Development Intern EcoStructure Barbados, St. Philips, Barbados 2012 • Helped create a self-sufficient, off-grid home
• Excavated, landscaped, installed benches, planted trees
• As part of a team of four, I helped to plant a fruit orchard, construct a solar-powered aquaponics system, and build a chicken coop • Conducted an economic analysis of the practically and applicability of these projects for Barbadian people
• Led a team of scouts to help execute the work
Other Skills: • Proficient in Spanish • Wilderness First Aid certified • PADI certified Rescue Diver
HOBBIES & INTERESTS • Writing & recording music, travel, dance, yoga, herbalism, photography, camping, woodworking
MikeConover3@gmail.com
(609) 610-8141
280 Creekside Ter., Fairview, OR 9702427
THANK YOU
Polystichum munitum (western sword fern)
MIKE CONOVER (609) 610 8141 mikeconover3@gmail.com