Mill issue 9 | March/April 2020

Page 4

INTRODUCTION

A WELCOME BACK FROM THE EDITOR CULTURE & LIFESTYLE

MILL Marianna Palka and the power of creativity The innovative youth work of the YMCA

Halcyon days of Paisley’s nightlife

Cover photo by Wes Frazer on the set of Collection directed by Marianna Palka

Robert Blair, Editor

Keep in touch with Robert and the Mill team via social media or email editor@millmagazine.co.uk

We want to hear from you. Get in touch via email: info�millmagazine.co.uk 4 MILL

Published by Mill Magazine Ltd. Studio 102 Embroidery Mill, Abbey Mill Business Centre, Paisley, PA1 1TJ. Editor: Robert Blair Design & Sales: Paul Dickson Beauty Editor: Susie Cormack Bruce Interiors Editor: Kike Pavlik Men’s Fashion Editor: Josef Mcfadden Sub Editor: Alistair Forrest Contributors: Lesley Adams, Scott Cadenhead, Paul Cameron, Chris Costello, Alyssa Drysdale, Wes Frazer, Antonio Fucito, Mark Gillies, Darren Gibson, Caroline Gormley, Thomas Graham, Alan K. Gray, Lawren Matthews, Gus Michael, Dave Muir, Colin Orr, Hannah Power, Amber Smith Natalia Sondej, Rebecca Weinberg and Renfrewshire Foodies Thanks to: Aaron Brown and Warner Davis

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All the best

Robert Blair

009

Culture and lifestyle for Renfrewshire

ISSUE 009 - MARCH/APRIL 2020

Let’s face it, no-one likes winter. Once December’s influx of cheer wears off, all you’re left with is dark mornings and a lingering sense of ennui. No matter how much we all pretend, those ‘cosy’ nights in lose their appeal when Netflix’s enquiries of “are you still watching?” become a common occurrence and the thought of visiting a beer garden with your friends appears closer to a work of science fiction than a genuine possibility. Yet with the arrival of spring, this tide of melancholy gradually begins to turn. Suddenly, we’ve got a bit more of a spring to our step and, as you’ll see from what awaits you in this issue, Renfrewshire residents aren’t lacking in reasons to be joyful. Taking a deep dive into everything from innovative organisations and the culinary wizardry of local eateries to the psyches of some of the finest creative minds that our vibrant community has to offer, we at Mill came raring out of the gate after our two-month hiatus and to say that we’re delighted to be back is an understatement. Within these pages, you’ll see that the tone for the year ahead has been set and it’s one that’s brimming with good tidings for Renfrewshire as we know it. Dive in and, as always, let us know what you think.

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To advertise in Mill, please call 0773 998 9969 or email paul�millmagazine.co.uk Produced on environmentally friendly chlorine-free paper derived from sustained forests. All rights reserved. Reproduction in whole or part without written permission is strictly prohibited. All prices are correct at time of going to press but subject to change. The content of all advertisements in this publication is the responsibility of the advertiser and is received in good faith. Mill Magazine cannot be held responsible for any erroneous advertising content. The opinions expressed in Mill Magazine are those of individual contributors and do not necessarily reflect the views of the editor or publishers who cannot be held responsible for actions taken as a result of the content of this magazine. © Mill Magazine Ltd 2020.


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