EATS & DRINKS
Cook Off
Sponsored by Sobeys West End
CONTESTANTS
CONTEST DETAILS:
About Joe Beaverz
The contestants were presented with a selected basket of ingredients 1 hour before the cook off! They were to use all of these ingredients to create their unique dish that followed the selected theme. Contestants had the creative freedom to add any spices or additional ingredients as needed to complete their dish. They were given a 45 minute time limit.
Unique in their attitude and atmosphere, well known for their creative Poutine Menu and for pushing the boundaries with fresh menu ideas.
About Aida’s Catering Creating delicious, healthy meals has always been Aida’s passion. You will find Aida’s distinctive dishes at weddings, events and business meetings. Shop online to fill your fridge with homemade meals.
Final dishes were presented to our Judge – Ruth McLean and were graded on the use of ingredients, taste, presentation and finally creativity.
Ingredients Compliments Brand White Shrimp Chick Peas Cherry Tomatoes Dill Broad Egg Noodles Sensations Sicilian Lemon Italian Soda
Judge: Ruth McLean 30
The Mint Experience
