32 minute read
The Spring Summer Annual
At Ocean House, the Independence Day Beach Ball is a summer favorite.
WINE & CULINARY ARTS
For the budding wine expert and the food aficionado alike, Ocean House and Weekapaug Inn offer foodie and wine events. These yearround series offer an inside look at the farm-to-table philosophy with hands-on culinary opportunities, farm-fresh wine and beer dinners, and wine education seminars.
Champagne & Oysters
During this event, shucking instruction will be offered and oyster appetizers will be served paired with wines. The Naturalist will also be on hand to go over the natural and human history of the native oyster.
Using fresh, seasonal ingredients from a local farm, notable chefs from across the country join forces with the Ocean House culinary team to craft exquisite three-course meals that are carefully paired with wines from distinguished wineries around the world.
From Vine to Wine Series
Once a month, Ocean House hosts an exclusive wine event. Engage with the Director of Wine Education to discuss the chosen topic and sample a selection of wines during this Saturday seminar.
In the Cellar Series
Join our Food Forager and Sommelier to explore the symphonic world of food and beverage. Find out why certain combinations complement each other best.
In the Kitchen Culinary Education Series
On select Saturdays each month, join the Ocean House Food Forager for this series. Work hands-on with members of the culinary team in the Center for Wine & Culinary Arts as you master the art of the soufflé, preserve the flavors of the season, and much more. Take home an Ocean House apron and recipes from your class.
MUSIC & ENTERTAINMENT
There are a variety of programs offered for guests at our resorts. Classic films are screened in the Screening Room, colorful cabaret performances are put on in the Drawing Room, and love songs can be heard on the Pond where guests sit under the moonlight.
Author Series
Meet local authors who will share anecdotes about their newly published memoirs and novels. Books will be available for purchase.
NATURALIST ACTIVITY
Explore nature’s wonders with expert guidance from Weekapaug Inn’s resident naturalist. Comb the beach for treasures, identify native creatures in the salt pond or take in the beauty of a full moon with new friends. Whatever the season, the Inn offers a variety of programs and events to discover the natural beauty of our surroundings.
CELEBRATIONS & HOLIDAYS
Allow our team to take care of the details for any holiday. Join us for celebrations large and small—from Easter and Mother’s Day to Fourth of July—and enjoy inspired cuisine, five-star service and good old-fashioned fun!
ART ADVENTURES
These programs encompass art education and lectures, guided tours and exhibits with a little wine sipping mixed in. On select weekends, through the Yankee Magazine Artisan in Residence Program, we invite talented local artists to showcase their work. Guests are invited to interact with the artists, learn about their process and engage in creative activities.
OCEAN HOUSE
As we continue to maintain safety standards and follow health regulations, events are subject to change. Visit oceanhouseevents. com for the most current schedule.
PLEASE NOTE: Prices do not include tax, gratuity or any service charges.
The Center for Wine & Culinary Arts is an education and entertaining space.
16 APRIL
WINE & CULINARY ARTS From Vine to Wine: Is it Worth It?
Can you tell the difference between an expensive and an inexpensive wine? Join us in the Center for Wine & Culinary Arts, where we’ll take a deep dive into why some wines cost more than others and challenge your palate to blind taste these wines side by side to see if you can tell the difference. 3 p.m.; $150/person*
17 APRIL
CELEBRATIONS & HOLIDAYS Annual Easter Egg Hunt
Hop over to Ocean House for the annual Easter Egg Roll and Hunt! The East Lawn buzzes with excitement as children race to the finish line, collecting treasures and treats along the way. 10 a.m.; $15 donation for outside guests
17 APRIL
The Ballroom fills with family and friends (and the Easter Bunny!) as you feast on an impressive holiday-inspired brunch buffet including all of the traditional favorites. 10 a.m. to 4 p.m.; $125/ adult*; $65/child ages 4-12*; children 3 and under are complimentary
17 APRIL
CELEBRATIONS & HOLIDAYS Easter in COAST
Enjoy an unforgettable five-star, multi-course meal in COAST on Easter Sunday. Chef and his talented team deliver a spectacular culinary experience, while expansive views of the Atlantic set the backdrop for this special holiday meal. 3 to 7 p.m.; $175/adult*; optional wine pairing $125/person*
20 APRIL
WINE & CULINARY ARTS “COAST Presents” Wine Dinner
Enjoy an exquisite wine dinner in COAST. A guest chef presents a five-star, multi-course menu with the freshest ingredients, each dish expertly paired with a featured winery. 6 p.m.; Visit oceanhouseevents.com for menus and pricing.
22 APRIL
Help us welcome our artisan for the weekend, harp maker and music educator Dr. Dennis Waring. Enjoy a glass of red, white or sparkling wine while learning about the artist’s education and the instrument-making process. A selection of hand-built lap harps will be on display, and Dr. Waring will talk about his Saturday workshop. 5 p.m.; complimentary including wine and cheese
23 APRIL
Enjoy personalized instruction as you build a beautiful harp! You will receive a comprehensive kit and step-by-step instructions to assemble your own playable, 19-string lap harp, with a quality cardboard soundbox and Vermont-made maple frame. 9 a.m. to 4 p.m. with a two-hour lunch break; $295/person*
23 APRIL
WINE & CULINARY ARTS In The Cellar: Pork & Pinot
Join our culinary and wine professionals and learn the best ways to enjoy excellent selections of Pinot Noir with delicious pork dishes, in the Center for Wine & Culinary Arts. 3 p.m.; $150/person*
24 APRIL
ART ADVENTURES Yankee Magazine Artisan in Residence: Up Close & Personal Lecture
Dr. Dennis Waring shares his creative journey and the travels his craft has taken him on. As a master instrument maker, Waring has invented and manufactured instruments of all kinds and has garnered international recognition. 11 a.m.; complimentary
1 MAY
ART ADVENTURES In Conversation with Stephen Lash: Trudy Coxe, Newport Preservation Society
Steven Lash, Chairman Emeritus of Christie’s
Seaside Ballroom is popular for Easter and Mother’s Day brunch. Americas and Advisor on the Arts for Ocean House, speaks with Trudy Coxe, CEO & Executive Director of the Preservation Society of Newport County, about the work of protecting some of America’s most impressive and grand houses, including Newport’s The Breakers, Marble House and Rosecliff. 3 p.m.; $15/person*
8 MAY
CELEBRATIONS & HOLIDAYS Mother’s Day Brunch
Celebrate Mother’s Day at Ocean House, where mom will be pampered with warm hospitality, stunning views and spectacular cuisine. Enjoy a delicious brunch, expertly crafted by our talented culinary experts. 10 a.m. to 4 p.m.; $125/
adult*; $65/child ages 4-12*; children 3 and under are complimentary
8 MAY
CELEBRATIONS & HOLIDAYS Mother’s Day in COAST
Make Ocean House the setting of a memorable Mother’s Day celebration. Long views over the Atlantic, inspired five-star cuisine and world-class service make this the perfect occasion to honor someone special. 3 p.m.; $175/adult*; optional wine pairing $125/person*
11 MAY
WINE & CULINARY ARTS “COAST Presents” Wine Dinner
Enjoy an exquisite wine dinner in COAST. A guest chef presents a five-star, multi-course menu with the freshest ingredients, each dish expertly paired with a featured winery. 6 p.m.; Visit oceanhouseevents.com for menus and pricing.
14 MAY
Ocean House brings France to you with a tasting of excellent Burgundy wines, in our Center for Wine & Culinary Arts. 3 p.m.; $150/person*
16 MAY
ART ADVENTURES Summer Author Series: Williams, Lauren Willig and Karen White
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversations and our featured authors will be discussing (and signing) their latest novel: Lost Summers of Newport. Includes a copy of the book, wine and cheese. 6 p.m.; $38/person*
21 MAY
Join our Director of Wine and our culinary team in welcoming summer with refreshing wines perfectly paired with an impressive charcuterie selection. 3 p.m.; $150/person*
22 MAY
ART ADVENTURES In Conversation with Stephen Lash: John Hawley, Fakes & Forgeries, From the 18th Century to the Present
Guest chefs and featured wineries present wine dinners at COAST.
Steven Lash, Chairman Emeritus of Christie’s Americas and Advisor on the Arts for Ocean House, sits down with John Hawley, Senior Specialist in Old Master Paintings at Christie’s. 3 p.m.; $15/person*
27 MAY
Experience an evening of drama and song with resident cabaret performer Marion Markham. Enjoy a variety of music, including standards, blues, jazz and Latin rhythms with a dash of comedy. Marion Markham mesmerizes with her smooth voice and striking musical ensemble. 8 p.m.; $25/hotel guest*; $35/non-hotel guest*
1 JUNE
WINE & CULINARY ARTS “COAST Presents” Wine Dinner
Enjoy an exquisite wine dinner in COAST. A guest chef presents a five-star, multi-course menu with the freshest ingredients, each dish expertly paired with a featured winery. 6 p.m.; Visit oceanhouseevents.com for menus and pricing.
11 JUNE
WINE & CULINARY ARTS From Vine to Wine: Food & Wine Pairing Basics
This is your opportunity to demystify the world of wine pairing. Our Director of Wines will teach the basics behind choosing the right glass of wine to go with your meal so you can really take the enjoyment of wine and food to the next level. 3 p.m.; $15/person*
18 JUNE
Travel to Italy from the comfort of the Center for Wine & Culinary Arts as you learn to perfectly pair some wonderful Italian wines with a true Italian classic dish: risotto. 3 p.m.; $150/person*
22 JUNE
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be discussing (and signing) her newly published novel: The Long Road Home. Includes a copy of the book, wine and cheese. Visit oceanhouseevents.com for pricing.
25 JUNE
ART ADVENTURES Plein Air Artist & Reception
On select weekends, local artists are invited to Ocean House to share their artistic vision and give a demonstration of their skills. Enjoy a reception to meet the artist and earlier that day, catch the artist in action as the sea air, sweeping views of the Atlantic and more than 150 years of history serve as inspiration for a work of art. 5 p.m.; complimentary
29 JUNE
ART ADVENTURES Summer Author Series: Emma Straub
Come and enjoy an evening with local authors, discussing their newly-published memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversations and our featured author will be discussing (and signing) her latest novel: This Time Tomorrow. Includes a copy of the book, wine and cheese. 5 p.m.; $35/person*
30 JUNE
Experience an evening of drama and song with resident cabaret performer
Marion Markham. Enjoy a variety of music, including standards, blues, jazz and Latin rhythms with a dash of comedy. Marion Markham mesmerizes with her smooth voice and striking musical ensemble. 8 p.m.; $25/hotel guest*; $35/non-hotel guest*
2 JULY
CELEBRATIONS & HOLIDAYS Signature Events: Independence Day Beach Ball
Celebrate the birth of our nation in style at Ocean House’s Annual Independence Day Beach Ball, featuring an incredible menu, music and celebration, with the Atlantic as the backdrop. Traditional New England lobster boil fare is the star attraction, offering the best of fresh summertime seafood, inspired sides and a colorful fireworks display to finish the night. 7 p.m.; $250/adult* for beach general admission. Visit oceanhouseevents.com for other event pricing.
6 JULY
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be discussing (and signing) her newly published novel: Can’t Look Away. Includes a copy of the book, wine and cheese. 5 p.m.; $35/person*
9 JULY
ART ADVENTURES Plein Air Artist & Reception
On select weekends, local artists are invited to Ocean House to share their artistic vision and give a demonstration of their skills. Enjoy a reception to meet the artist and earlier that day, catch the artist in action as the sea air, sweeping views of the Atlantic and more than 150 years of history serve as inspiration for a work of art. 5 p.m.; complimentary
9 JULY
Have you ever wondered about the process and creation behind the delightfully sweet and tart rosé wine? Learn with us as our Group Director of Wines guides you through an afternoon tasting of rosé wines in our wonderful Center for Wine & Culinary Arts. 3 p.m.; $150/person*
13 JULY
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversations and our featured author will be discussing (and signing) her latest novel: The Lost Boys on Montauk. Includes a copy of the book, wine and cheese. 5 p.m.; $25/person*
Families gather on a summer night for the lobster boil and BBQ.
15 JULY
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
16 JULY
WINE & CULINARY ARTS
In the Cellar: Backyard BBQ & Beer
One of the joys of summer is a classic backyard BBQ with ice cold beer. Our culinary and beverage experts share some delicious recipes and stellar brews to serve with them, in this fun class in our popular Center for Wine & Culinary Arts. 3 p.m.; $150/person*
20 JULY
ART ADVENTURES Summer Author Series: John Kuhns
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversations and our featured author will be discussing (and signing) his latest novel: They Call Me Ishmael. Includes a copy of the book, wine and cheese 5 p.m.; $38/person*
21 JULY
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
23 JULY
On select weekends, local artists are invited to Ocean House to share their artistic vision and give a demonstration of their skills. Enjoy a reception to meet painter Harley Bartlett and earlier in the day, catch him in action as the sea air, sweeping views of the Atlantic, and more than 150 years of history serve as inspiration for a work of art. 5 p.m.; complimentary
29 JULY
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
3 AUGUST
ART ADVENTURES Summer Author Series
Enjoy an evening with a local author, discussing a newlypublished memoir or novel. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be signing a newly published book. Includes a copy of the book, wine and cheese. 5 p.m.; $35/person*
5 AUGUST
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
6 AUGUST
On select weekends, local artists are invited to Ocean House to share their artistic vision and give a demonstration of their skills. Enjoy a reception to meet noted maritime painter Russ Kramer, and earlier in the day catch him in action as the sea air, sweeping views of the Atlantic and more than 150 years of history serve as inspiration for a work of art. 5 p.m.; complimentary
10 AUGUST
ART ADVENTURES Summer Author Series: Zain Asher
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be discussing (and signing) her latest novel: Where the Children Take Us. Includes a copy of the book, wine and cheese. 5 p.m.; $35/person*
12 AUGUST
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
13 AUGUST
WINE & CULINARY ARTS
From Vine to Wine: Loire Valley
The Loire Valley, in central France, is home to a variety of wines, grapes and flavors. Taste your way through some of the best wine selections from the region with our Director of Wines in the Center
Jonathan Feiler lends his sommelier skills to the Center for Wine & Culinary Arts. for Wine & Culinary Arts. 3 p.m.; $150/person*
17 AUGUST
ART ADVENTURES Summer Author Series
Come and enjoy an evening with a local author, discussing a newlypublished memoir or novel. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be signing a newly published book. Includes a copy of the book, wine and cheese. 5 p.m.; $35/person*
19 AUGUST
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentar
20 AUGUST
WINE & CULINARY ARTS
In the Cellar: Classic Shellfish & Wine Pairings
What’s the best wine to pair with fresh seafood? Our culinary experts and Director of Wine walk you through the best pairings in our Center for Wine & Culinary Arts. 3 p.m.; $150/person*
21 AUGUST
ART ADVENTURES In Conversation with Stephen Lash: Dr. Bridget Buxton, Undersea Treasures
Steven Lash, Chairman Emeritus of Christie’s Americas and Advisor on the Arts for Ocean House, sits down with Dr. Bridget Buxton, an underwater archaeologist based at the University of Rhode Island who has worked in deep sea submersibles around the globe, from the Black Sea to the wreck of the Titanic. 3 p.m.; $15/person*
24 AUGUST
ART ADVENTURES Summer Author Series
Come and enjoy an evening with a local author, discussing a newlypublished memoir or novel. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be signing a newly published book. Includes a copy of the book, wine and cheese. 5 p.m.; $35/person*
New England lobster is on the menu all summer long.
26 AUGUST
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
31 AUGUST
ART ADVENTURES Summer Author Series: Zibby Owens
Come and enjoy an evening with noted authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation with author, book influencer, podcaster, publisher and mother Zibby Owens, who will be discussing (and signing) her newly published work: Bookends: A Memoir of Love, Loss, and Literature. Includes a copy of the book, wine and cheese. 5 p.m.; $38/person*
Friends share a toast to celebrate the end of summer.
3 SEPT.
MUSIC & ENTERTAINMENT Lobster Boil & BBQ
Come celebrate the beautiful summer night with family and friends at a traditional New England Lobster Boil. Discover the joys of the freshest seafood from local waters, classic BBQ fare, great music and the sounds of the surf. 6 p.m.; $165/adult*; $65/child ages 4-12*; children 3 and under are complimentary
7 SEPT.
WINE & CULINARY ARTS “COAST Presents” Wine Dinner
Enjoy an exquisite wine dinner in COAST. A guest chef presents a five-star, multi-course menu with the freshest ingredients, each dish expertly paired with a featured winery. 6 p.m.; Visit oceanhouseevents.com for menus and pricing.
7 SEPT.
ART ADVENTURES Summer Author Series: Bill Miller
Come and enjoy an evening with local authors, discussing their newlypublished memoirs and novels. Ocean House owner and author, Deborah Goodrich Royce, will be moderating the conversation and our featured author will be discussing (and signing) his newly published novel: The Long Road Home. Includes a copy of the book, wine and cheese. Visit oceanhouseevents.com for pricing.
10 SEPT.
Join our Group Director of Wine as he takes you through a 90-minute journey to Bordeaux, in the southwest of France, to taste a variety of wines in our Center for Wine & Culinary Arts. 3 p.m.; $150/person*
17 SEPT.
WINE & CULINARY ARTS In the Cellar: Local Harvest – Food & Wine
Enjoy the bounty of the best of New England’s produce, seafood and meats, along with wines from Connecticut, Massachusetts and Rhode Island in our Center for Wine & Culinary Arts. 3 p.m.; $150/person*
WEEKAPAUG INN
As we continue to maintain safety standards and follow health regulations, events are subject to change. Visit weekapauginnevents. com for the most current schedule.
PLEASE NOTE: Prices do not include tax, gratuity or any service charges.
23 APRIL
NATURALIST ACTIVITY Beach Cleanup
Preserve the beauty of our beach by taking part in a Weekapaug beach cleanup each month. We will provide you with all the tools you need to help conserve our breathtaking private beach. 10 a.m.; $10, which will be donated to the Audubon Society of Rhode Island
23 APRIL
WINE & CULINARY ARTS Champagne & Oysters
Savor local oysters with perfectly paired sparkling wines. Our culinary and wine team, along with our resident naturalist, teach the finer points of pairing Champagne with oysters. You’ll learn all about the featured oysters and farm, and how best to prepare oysters at home. 5 p.m.; $85/person*
24 APRIL
NATURALIST ACTIVITY Trustom Pond Walk
Join our naturalist for a two-hour guided nature walk through Trustom Pond, a U.S. Fish and Wildlife Refuge. The refuge is 787 acres, with various wildlife habitats including fields, shrublands, woodlands, fresh and
The Inn runs a monthly beach cleanup. saltwater ponds, sandy beaches and dunes. 2 p.m.; $45/person*
7 MAY
MUSIC & ENTERTAINMENT Kentucky Derby Party
Celebrate Derby Day at Weekapaug Inn, with a Kentucky Derby viewing party at the MeetingHouse. Wear your southern best and enjoy the fun of the race with Derby-themed cocktails— including mint juleps, of course—and great food, all with picturesque views of Quonnie Pond. 6 p.m; $65/person*
8 MAY
CELEBRATIONS & HOLIDAYS Mother’s Day Brunch
Enchant mom with the scenery of Weekapaug Inn as she enjoys a threecourse, family style menu showcasing regional ingredients and Chef’s own creative flair. After your meal, find an Adirondack chair on our back lawn to enjoy uninterrupted views of Quonnie Pond with a glass of wine or mug of tea in hand. 9 a.m. to 3 p.m.; $85/adult*, optional $50 wine pairing*; $38/child ages 4-12*; children 3 and under are complimentary
14 MAY
NATURALIST ACTIVITY Beach Cleanup
Preserve the beauty of our beach by taking part in a Weekapaug beach cleanup each month. We will provide you with all the tools you
need to help conserve our breathtaking private beach. 10 a.m.; $10, which will be donated to the Weekapaug Foundation for Conservation
21 MAY
NATURALIST ACTIVITY Sand Bar & Bites
Take a motorboat shuttle to a beautiful remote beach on Quonochontaug Pond, where a beach bar and hors d’oeuvres await. There are few better ways to begin an early summer evening than with food and friends. 5 p.m.; $80/adult* (21+ years)
21 MAY
Enjoy a glass of wine and a lovely afternoon of painting overlooking the Pond. Led by the Ocean House Director of Art Education, this event includes painting supplies and light refreshments, including wine and cheese. 2 p.m.; $65/person*
22 MAY
NATURALIST ACTIVITY Weekapaug’s Naturalist Series: Fort Adams
Head over to Newport with resident naturalist, Captain Teddy, for an afternoon touring the historic Fort Adams and learning about this historic landmark. Includes transportation, admission and lunch. 12 p.m.; $65/person*
4 JUNE
NATURALIST ACTIVITY Sand Bar & Bites
Take a motorboat shuttle to a beautiful remote beach on Quonochontaug Pond, where a beach bar and hors d’oeuvres await. There are few better ways to begin a summer evening than with great food, drink and friends. 5 p.m.; $80/adult* (21+ years)
Fourth of July festivities at the Inn are a special tradition.
5 JUNE
Enjoy a glass of wine and a lovely afternoon of painting overlooking the Pond. Led by the Ocean House Director of Art Education, this event includes painting supplies and light refreshments, including wine and cheese. 2 p.m.; $65/person*
11 JUNE
NATURALIST ACTIVITY Beach Cleanup
Preserve the beauty of our beach by taking part in a Weekapaug beach cleanup each month. We will provide you with all the tools you need to help conserve our breathtaking private beach. 10 a.m.; $10, which will be donated to the Quonochontaug Beach Conservation Commission
14 JUNE
NATURALIST ACTIVITY Horseshoe Crab Spawning Moon
Under the full moon, horseshoe crabs flock into our shallow, protected estuaries by the thousands. Guided by our Naturalist, you’ll venture out to witness the unusual creatures glide across the sandy shallows for their ancient ritual. It is truly an incredible sight to see. 8 p.m.; $45/person*
4 JULY
CELEBRATIONS & HOLIDAYS Fourth of July Clambake
Celebrate the Fourth of July with us! Enjoy this charming, family-friendly carnival event with a New England-inspired lobster boil, complete with carnival games, s’mores, live music and spectacular ground fountain fireworks to close out the night. 7 p.m.; Visit weekapauginnevents.com for pricing.
6 JULY
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
7 JULY
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
9 JULY
NATURALIST ACTIVITY Sand Bar & Bites
Take a motorboat shuttle to a beautiful remote beach on Quonochontaug Pond, where a beach bar and hors d’oeuvres await. There are few better ways to begin a summer evening than with great food, drink and friends. 5 p.m.; $80/adult* (21+ years)
13 JULY
NATURALIST ACTIVITY Horseshoe Crab Spawning Walk
Horseshoe crabs flock into our shallow, protected estuaries by the thousands during the summer months. Guided by our Naturalist, you’ll venture out to witness the unusual creatures glide across the sandy shallows for their ancient ritual. It is truly an incredible sight to see, and something you won’t want to miss. 10 a.m.; $25/person*
13 JULY
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slow-and-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
14 JULY
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
16 JULY
NATURALIST ACTIVITY Beach Cleanup
Preserve the beauty of our beach by taking part in a Weekapaug beach cleanup each month. We will provide you with all the tools you need to help conserve our breathtaking private beach. 10 a.m.; $10, which will be donated to the Weekapaug Foundation for Conservation
20 JULY
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
23 JULY
NATURALIST ACTIVITY Sand Bar & Bites
Take a motorboat shuttle to a beautiful remote beach on Quonochontaug Pond, where a beach bar and hors d’oeuvres await. There are few better ways to begin a summer evening than with great food, drink and friends. 5 p.m.; $80/adult* (21+ years)
23 JULY
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
27 JULY
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
28 JULY
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
3 AUG.
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
4 AUG.
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
10 AUG.
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
11 AUG.
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
13 AUG.
NATURALIST ACTIVITY Beach Cleanup
Preserve the beauty of our beach by taking part in a Weekapaug beach cleanup each month. We will provide you with all the tools you need to help conserve our breathtaking private beach. 10 a.m.; $10, which will be donated to the Weekapaug Foundation for Conservation
17 AUG.
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slow-and-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
Pitmasters BBQ dinners will be offered in July and August. Brave moviegoers will watch Jaws while floating in Quonnie Pond.
17 AUG.
MUSIC & ENTERTAINMENT Jaws on the Pond
Join us for a very special viewing of the classic American thriller, Jaws. A truly unique viewing experience, guests will enjoy the film from the comfort of an inflatable float or tube on Quonnie Pond! 7:30 p.m.; $25/adult*; $15/ child ages 4-12*
18 AUG.
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
24 AUG.
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
25 AUG.
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/ child ages 4-12*; children 3 and under are complimentary
27 AUG.
NATURALIST ACTIVITY Sand Bar & Bites
Take a motorboat shuttle to a beautiful remote beach on Quonochontaug Pond, where a beach bar and hors d’oeuvres await. There are few better ways to begin a summer evening than with great food, drink and friends. 5 p.m.; $80/adult* (21+ years)
31 AUG.
WINE & CULINARY ARTS Pitmasters BBQ
Enjoy a summer evening overlooking the Pond, featuring authentic slowand-low BBQ fare and an abundance of summery sides. 6 p.m.; $75/adult*; $40/child ages 4-12*; children 3 and under are complimentary
1 SEPT.
WINE & CULINARY ARTS Lobster Boil
A Weekapaug Inn tradition! Enjoy lobster and a bountiful buffet laden with additional main courses, clams, chowder, salads and kid favorites. Followed by s’mores by the fire. 6 p.m.; $165/adult*, $68/child ages 4-12*; children 3 and under are complimentary
3 SEPT.
NATURALIST ACTIVITY Beach Cleanup
Preserve the beauty of our beach by taking part in a Weekapaug beach cleanup each month. We will provide you with all the tools you need to help conserve our breathtaking private beach. 10 a.m.; $10, which will be donated to the Audubon Society of Rhode Island
10 SEPT.
NATURALIST ACTIVITY Sand Bar & Bites
Take a motorboat shuttle to a beautiful remote beach on Quonochontaug Pond, where a beach bar and hors d’oeuvres await. There are few better ways to begin a summer evening than with great food, drink and friends. 5 p.m.; $80/adult* (21+ years)
24 SEPT.
NATURALIST ACTIVITY Birding Walk Through Weekapaug
Guided by our naturalist, participants will experience an up-close view of the bevy of migratory birds that will be preparing for their trip south. Cameras and binoculars are encouraged! 10 a.m.; $25/person*
THE PRESERVE
As we continue to maintain safety standards and follow health regulations, events are subject to change. Visit preserveaspot.com for the most current schedule.
PLEASE NOTE: Prices do not include tax, gratuity or any service charges.
Enjoy Instagram-worthy photos at the magical Hobbit House.
14 APRIL
MUSIC & ENTERTAINMENT Hobbit House Spring Photo Experience
Capture the enchantment of spring with private photo sessions at our worldrenowned Hobbit House. Visit PreserveSportingClub. com for reservations.
16-17 APRIL
Tax Weekend at The Shoppe
Stop into The Preserve Sporting Shoppe for special savings. The Shoppe is your one-stop destination for shooting accessories, outdoor and fishing gear and much more. The Sporting Shoppe, 87 Kingstown Rd, Richmond, RI 02898
17 APRIL
CELEBRATIONS & HOLIDAYS Easter Brunch
Join the holiday fun with an Easter bunny visit and wagon ride! Then bring your family to the ballroom for an extraordinary Easter buffet. 11 a.m. to 2:30 p.m.; $65/ person; $30/child ages 4-12*; children 3 and under are complimentary
1 MAY
CELEBRATIONS & HOLIDAYS May Day or Maureen’s Holiday
Maureen’s Day and May Day, also called Workers’ Day or International Workers’ Day, commemorates the historic struggles and gains made by workers and the labor movement. A special menu of Maureen’s favorite items will feature a Greek Quinoa and Farro Salad Bowl and dessert. 8 a.m. to 5 p.m.; $65/person*; $30/child ages 4-12*; children 3 and under are complimentary
8 MAY
CELEBRATIONS & HOLIDAYS Mother’s Day Brunch at Double Barrel Kitchen
Enjoy a special opportunity to enjoy Mother’s Day Brunch in Double Barrel Kitchen, followed by wagon rides. The restaurant is usually only open to club members and overnight guests, so don’t miss your chance to dine in our private club. 9 a.m. to 3:30pm; $65/adult*; $30/child ages
Double Barrel Kitchen is hosting Mother’s Day brunch.
4-12*; children 3 and under are complimentary
30 MAY
CELEBRATIONS & HOLIDAYS Memorial Day Family Fun
Celebrate Memorial Day with some outdoor fun and live music. A casual, family-friendly lunch of hot dogs, popcorn, cotton candy and more will be served. 11 a.m. to 2 p.m.; $35/person*; children 3 and under are complimentary
17 JUNE
CELEBRATIONS & HOLIDAYS Father’s Day Soiree
Treat dad to some pampering at OH! Spa at The Preserve! The Father’s Day treatments include complimentary foot massages, Champagne, charcuterie boards, raffles, prizes and giveaways. Retail and service promotions and discounts also available 3 p.m. to 7; complimentary
25 JUNE
CELEBRATIONS & HOLIDAYS Country Hoedown
Join us for a fun and festive early summer party, with great food, drink and rustic touches. For more details and pricing, please visit preserveaspot.com.
6 AUG
CELEBRATIONS & HOLIDAYS Paul’s Summer Gig
Join us for a fun-filled summer day, with food, drink and entertainment, to celebrate what makes the Preserve so great! 6 p.m., $88/person*
2 SEPT
CELEBRATIONS & HOLIDAYS Labor Day Fall Into the Spa
Say a fond farewell to summer with indulgent pampering at OH! Spa at The Preserve! Treatments include complimentary foot massages, Champagne, charcuterie boards, raffles, prizes and giveaways. Retail and service promotions and discounts also available. 3 p.m. to 7; complimentary
