Charlotte Magazine August 2021

Page 35

FOOD DRINK

INSIDE: NOW OPEN / LOCAL FLAVOR / ON THE LINE / THE STORY BEHIND / BITE-SIZED NEWS / BEER / RESTAURANTS

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EXPLORE THE TASTES OF CHARLOTTE

The New American sandwich with a lamb burger, basil mayo, balsamic onions, and blue cheese on a pretzel roll with a side of crinkle-cut fries.

N OW O P E N

A NEW WAY TO FILL UP

TKTKTKTKTKt

Fran Scibelli reimagines an old Dilworth favorite BY TAYLOR BOWLER PHOTOGRAPHS BY PETER TAYLOR

WHEN YOU VISIT Fat Cat Burgers + Bakeshop early on a weekend morning, the aroma of fresh-baked bread and cinnamon rolls hits you from the parking lot. Follow the smell to the walk-up donut window to the left of the entrance, and you’ll see a dessert case that brims with maple bacon donuts, confetti cookies, and blueberry crumb cake straight out of the oven. Grab a box to take home, or sneak a bite (or six) on the spot. Nobody will blame you.

AUGUST 2021 // CHARLOTTE

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