Charlotte Magazine February 2022

Page 42

FOOD+DRINK

R E STAU R ANT S

Made For Each Other Romantic restaurants for you and your sweetheart this Valentine’s Day

IT’S THE MONTH OF LOVE, which means it’s a great time to splurge on an intimate dinner at one of Charlotte’s most romantic restaurants. Whether you want a multicourse tasting menu with white tablecloths and candles or a pink cocktail and heart-shaped dessert at a trendy rooftop bar, we’ve got your date night covered. —Taylor Bowler

SEE OUR WEBSITE FOR A FULL DIRECTORY OF RESTAURANT LISTINGS.

PETER TAYLOR (3)

Sea Level NC serves a Lobster Roll, Paella, and a variety of oysters (above). The Stanley’s menu includes a rotation of farm-to-table dishes like their Pork Chop (below). Peppervine’s 7,800-square-foot interior (left) has a mezzanine lounge,10-seat bar area, and glass-enclosed wine display.

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CHARLOTTEMAGAZINE.COM // FEBRUARY 2022


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