Seasonal Guide – Fall/Winter 2019-2020
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Hors D’oeuvres ● ● ● ● ● ● ●
Pimento Cheese, House Pickles, and Country Ham Buttermilk Biscuits $23.99 / dozen Lobster + Tarragon Deviled Eggs • 24.99 / dozen Fig, Goat Cheese, and Caramelized Onion Phyllo Tart 19.99 / dozen Tomato, Basil, and Mascarpone Arancini 19.99 / dozen Mini Boar’s Head Roast Beef Party Sandwiches with watercress, gruyère, and horseradish-dijon sauce on Sister Schubert rolls 22.95 Cinnamon Celebration Meatballs (beef + pork) 10.99 / lb Turkey-Cranberry Meatballs with bourbon-cider glaze 11.99
Dips By the lb/pint ● ●
Hot Crab Dip with wheat crostinis 19.99 / lb Roasted Eggplant Hummus • • with spiced pita chips 9.99 / lb
Party Platters N EW ● ● ●
Baked Brie En Croute with cranberry-apricot mostarda, candied pecans, smoked-onion jam, and assorted crackers 26.99 regular only Boar’s Head Roast Beef Display thinly sliced roast beef, Sister Schubert rolls, sliced gruyère, and horseradish dijon spread 59.99 regular // 114.99 large Seafood Celebration Display • roasted duo of shrimp, Boston Jonah crab claws, fresh-cut citrus tarragon aioli, and traditional cocktail sauce 114.99 regular // 189.99 large
Sides ● ● ● ● ● ●
Gruyère Scalloped Potatoes • 7.99 / lb Agave-Rosemary Carrots • • 8.99 / lb Sage + Goat Cheese Whipped Potatoes • 7.99 / lb Southern Collards • with roasted tomatoes and caramelized onions 7.99 / lb Sweet + Smokey Brussel Sprouts • • roasted brussels with smoked balsamic and onion jam 9.99 / lb Sweet Potato Salad • • (Cold) with dried cherries, toasted pecans, and maple-honey vinaigrette 6.99 / lb
Entrées ● ● ● ●
Herb-Dijon Crusted Bistro Beef with horseradish-dijon 16.99 / lb Slow-Cooked Homestyle Pot Roast with carrots, celery, and onions over egg noodles 18.99 / lb Grilled Chicken Parmesan • grilled and sliced chicken breast topped with charred marinara, fresh mozzarella cheese, basil, and parsley 16.99 / lb Everything Spiced Salmon • with dill cream cheese sauce 22.99 / lb
Casseroles Packed in disposable pans, fully cooked. Upgrade to gluten-free pasta 4.99. (Serves 8) ● Cheesy Winter Squash Casserole squash and onions in a creamy parmesan, cheddar cheese sauce baked with panko crust 39.99 ● Lobster Mac + Cheese with fresh tarragon 59.99 ● Roasted Pork Rigatoni with white bolognese 49.99 ● Roasted Cauliflower + Root Vegetable Gratin • with fresh sage 39.99
Bread ● Bay Pimento Cheese Biscuits or Blackberry Biscuits with smoked tomato pepper jelly 8.99 / dozen
Greens Salads ● Kale + Butternut Squash Salad • mixed greens, pomegranate arils, gorgonzola, spiced pepitas, and honey-cider vinaigrette 9.99 / lb ● Cranberry + Cherry Mixed Greens • roasted walnuts, brussels sprouts, red onion, goat cheese, champagne vinaigrette 9.99 / lb
Boxed Lunches includes specialty cold side and dessert. Any of the greens salads are available for boxed meals. ● Honey Crisp Apple + Lemon Pepper Chicken Sandwich with gruyère, lettuce, honey-dijon spread on sourdough 10.99 ● Shaved Ham + Brie Sandwich Boar’s head smoke master ham with creamy brie, lettuce, tomato and apple butter on onion roll 10.99
Desserts ● Bananas’ Foster Bread Pudding (serves 8) bourbon-brown sugar bananas, chocolate chips, classic wafers, and orange zest mixed with southern-style vanilla pudding 29.99 ● Sugar Shack Doughnut Bread Pudding (serves 8) with vanilla coffee glaze 29.99 ● Chocolate Hazelnut + Raspberry Mini Empanadas 25.99 / dozen ● Snickerdoodle Cheesecake Bars 24.99 / dozen
Mornings ● ● ● ●
JUST EGGS Scrambled eggs • • plant-based egg alternative with sea salts and chives 6.99 / lb Apple-Sage Vegan Sausage Links • 13.99 / lb Winter Quiche (serves 8) roasted red peppers, broccolini & Italian sausage 43.99 Coffee Cake Platter coffee cakes, sliced and presented as a perfect complement to your cup of Joe! 39.99 regular // 59.99 large