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@MOTHERSMARKETS 2 | Organic Living Magazine
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MothersMarket.com | 3
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4 | Organic Living Magazine Letter From The CEO Local Farms & Family Producers Fall Apple CrispyMust-TryDairy-freeSustainableButternutBack–To–SchoolGuideSnacksSquashFriesLunchboxChoicesMushroomSoupPumpkinProductsCauliflowerwithParmesan Cheese Pumpkin Health Benefits Chai Hot HomemadeToddyGrab & Go Soups Game Day Snacks Halloween Treats Must–Try Moisturizing Skincare Products Movie Night Snacks272524232120191817161514121187 CONTENT
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MothersMarket.com | 5 ANAHEIM HILLS 5759 E Santa Ana Canyon Rd. Anaheim, CA 92807 BREA 413 S Associated Road Brea, CA 92821 COSTA MESA 1890 Newport Blvd. Costa Mesa, CA 92627 HUNTINGTON BEACH 19770 Beach Blvd. Huntington Beach, CA 92648 IRVINE 2963 Michelson Dr. Irvine, CA 92612 LAGUNA WOODS 24165 Paseo de Valencia Laguna Woods, CA 92653 MANHATTAN BEACH 1700 Rosecrans Avenue Manhattan Beach, CA 90266 SANTA ANA 151 E Memory Ln. Santa Ana, CA 92705 SIGNAL HILL 2475 Cherry Ave. Signal Hill, CA 90755 LOCATIONS SUNSET BEACH 16400 Pacific Coast Hwy Huntington Beach, CA 92649 CORONA DEL MAR 3049 Coast Hwy Corona del Mar, CA 92625 HOLLYWOOD 6677 Santa Monica Blvd. Los Angeles, CA 90038 Coming Soon
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6 | Organic Living Magazine EDITOR IN CHIEF Kendall Stein EDITORIAL Deborah Rubino: Project Support Kevin Konopelski: Project Support Claire Miller: Project Support DESIGN & LAYOUT Danny Lora: Chief Designer Yrene Ramirez: Graphic Designer CONTRIBUTORS Paul ShawnPamelaAngelJamesSanjiMarieTerryBryanMichaelCassaraLappinReedHollandHarleWarnasuriyaSalduttiRosalesLechtenbergAnklam
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With the change of season comes an exciting addition for Mother’s! This fall we will be opening our 12th store, but what’s especially exciting about this new location is that we are going Hollywood! Specifically, this store will be in the Media District at AVA Hollywood at La Pietra Place. We are excited to provide a neighborhood marketplace where customers can find everything they need for their weekly food shop, stop by for an afternoon green juice, or grab a bottle of wine before a movie night. We believe it will be a place where healthy meets value, and our selection of organic and natural foods complements an active and vibrant California lifestyle. So as the kids head back to school and pumpkin everything takes over, let’s give thanks to our bodies by nourishing them with the best in organic, health and wellness.
LETTER FROM THE CEO
MothersMarket.com | 7
Dorothy Carlow Mother’s Market CEO
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With the widest selection of organic produce in Southern California for over 40 years, Mother’s is your go-to fruit and veggie destination. Bringing Orange County and Los Angeles residents the best in organic does not just happen overnight. Through years of vetting, forming, and maintaining relationships with local farms and family producers, we are able to bring you the best of the best. With fall in mind, we wanted to share some of our amazing partners who supply us, and ultimately you, with top-quality organic produce.
California
Love LOCAL FARMS & FAMILY PRODUCERS
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MothersMarket.com | 9
COKE FARM REVOL GREENS
This season, Coke Farms is supplying Mother’s with many items including berries and tomatoes. It all started when founder Dale Coke planted a quarter acre of land with strawberries. He wanted to show that organic food production was possible and by 1981, Coke Farm became one of the first CCOF’s certified farms. Now 40+ years later, Coke Farm represents 80+ organic family farms, encompassing 4,000 acres of farmland. The company also uses as much sustainable packaging as possible.
Revol Greens are great for the environment and you. That’s why Mother’s is proud to partner with this brand to provide you with salads and kits. Founded in 2017, Revol Greens has quickly grown to become the largest greenhouse lettuce producer in the US. You can expect their lettuce and greens to be top quality, with the freshest taste and peak nutrition value. Grown in an animal and pest-free environment, the lettuce growing process uses no pesticides or herbicides. In addition, Revol Greens is certfied by Primus Labs to meet Global Food Safety Initiative Standards (GFSI) which is recognized as one of the highest standards for food safety.
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The Honeycrisp is well-balanced between sweet and tart and known for its crisp texture and juiciness. Its name says it all! The Honeycrisp is the ideal apple to enjoy raw but it also meets the standards for a baking apple. It is available early in the season for all of the treats. As summer wanes and fall emerges, one of the joys of the season is a new crop of apples. Mother’s is a destination for the best organic apples, including all of your favorite varieties! Our customers’ top five favorites are the Organic Honeycrisp, Organic Fuji, Organic Sugarbee, Organic Envy and the Organic Granny Smith. If you haven’t tried one of these varieties, keep a look out for them as they come to market. We are here to make your decision easier. Check out the descriptions below and see what variety you should try next!
MothersMarket.com | 11
Best Organic ApplesFALL APPLE GUIDE
The Sugarbee apple is the result of cross-pollination between a Honeycrisp and an unknown variety– one of nature’s mysteries and a new favorite for us. Crisp, firm and crunchy, its sweetness is perfect for seasonal treats like caramel apples, ciders and a go-to for a cheese platter.
Sporting a red and yellow peel, the Envy has a sweet, pale yellow flesh with low acid and a slightly floral taste. It originated in New Zealand as the result of a cross between a Royal Gala and a Braeburn. Now grown in the US in Washington State, a freshly-cut Envy apple is hard to beat! A variety that originated in Australia in 1868, the Granny Smith is well–known and has withstood the test of time. The fruit of a Granny Smith is firm with a light green skin and crisp, juicy flesh. The flavor is tart and acidic. It’s an ideal apple for pies and tarts, as it remains firm when baked. How can you argue with an apple that is still a favorite more than 150 years after its origination?
Named after the town where it was developed, the Fuji apple continues to gain popularity because of its sweetness and firm flesh. The Fuji is a very refreshing bite especially if chilled. Introduced into the US in the 1980s, this variety is grown in California and other apple-producing states. The Fuji is a late ripening apple and available late fall.
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Lunchbox Ready BACK-TO-SCHOOL SNACKS Looking for some new snacks for your kids’ lunchboxes this year? You’ve come to the right place! We have tons of better-for-you options including many organic and vegan offerings so that lunch prep is a breeze. Here are a few to check out during your next shopping trip. The Good Crisp Company Sour Cream & Onion Potato Crisps Made OatAppleBobo’sSquaresVanillaGoodCrispyPieStuff’dBites Simple CrackersAlmondMillsFlour Fine Ground Sea Salt
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Hippeas ChickpeaOrganicPuffs Vegan White Cheddar Barnana Organic Plantain Chips Himalayan Pink Salt Annie’s Organic Honey FruitBearBlueberryWholeNature’sAppleCinnamonBareCrackersGrahamOrganicChipsBakeryWheatFigBarRolls Strawberry Annie’s CheddarOrganicSnackMixGoGoSqueezFruitOnTheGo Apple Cinnamon
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below) Soften
•
recommended for safety)
3. Spread into an even layer in the air fryer basket and cook for 10 minutes. Shake the basket and cook for an additional 5 to 10 minutes or until desired crispness
below:
INGREDIENTS:
minutes)
4. Serve with favorite sauce (Mother’s Homemade Vegan Ranch Dressing is our favorite and you can find it in the Homemade Grab & Go section)
seasoning) • 1
you
Fall is the perfect time of year to pull out the air fryer and make some delicious Butternut Squash Fries!
minutes
Air Fryer
deep
• medium organic butternut squash, peeled and cut into 3” lengths (See tips the rind by following the tips
BUTTERNUT SQUASH FRIES
skewer.
• Microwave on high for 4-6 (Alternatively can use the oven at 375°F for 15
1
• Let it cool slightly (Cutting glove
before cutting
DIRECTIONS:
• Slice carefully through squash, remove seeds, peel and cut into fries 1 teaspoon salt (For a twist, consider Cajun seasoning, garlic salt, Tajín or favorite herb tablespoon olive oil or non-stick cooking spray
1. Preheat air fryer to 425°F
2. In a large bowl, lightly brush squash with olive oil or spray the pieces with nonstick cooking spray and then add salt or seasoning, tossing until coated evenly
14 | Organic Living Magazine
• ALWAYS pierce holes into squash using a fork or 5-8 holes about 1/2”
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Back-to-School SUSTAINABLE LUNCHBOX CHOICES
With school back in session, it’s time to start thinking about school lunches again. The start of the new school year is the perfect time to make some sustainable swaps to make lunches more eco-friendly. If you know you want to make the switch, but think it may be overwhelming, here are three easy changes you can make to get moving in the right direction.
Go waste-free this school year by replacing single-use plastic bags with Stasher bags. These endlessly reusable, food-grade platinum silicone bags are leak free with their patented Pinch-Loc™ seal. They are also dishwasher, microwave, and oven safe up to 425°F making them super convenient to use and clean. To make them even better, they contain no BPA, BPS, latex, or phthalates. During your next trip to Mother’s, pick up a few Stasher bags for your kids! We have a feeling you will love them too.
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Swap Paper Bags for a Reusable Lunchbox Say goodbye to single use paper bags and hello to a cute reusable lunchbox. It’s fun to start the school year with a new lunchbox. Give your kids a few options to choose from and let them pick their favorite.
For an environmentally-friendly way to drink more water at school, a Hydro Flask is the way to go! These double-walled, vacuum-insulated stainless steel bottles are designed to keep cold liquids cold and hot liquids hot. We love that Hydro Flask also formed Parks For All, a charitable program created to benefit public green spaces and promote happier, healthier lives outdoors for all. Mother’s offers Hydro Flasks in many sizes and colors so there is something for everyone! MothersMarket.com
Swap Plastic Bags for Stasher Bags
Swap Water Bottles for a Hydro Flask
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A hot bowl of soup is one of the best fall meals! If you’re looking to cook more at home this season, why not start with this tasty, dairy-free mushroom soup? Here’s how to make it!
DAIRY-FREE MUSHROOM SOUP INGREDIENTS: • 2 tablespoons olive oil • 1 cup chopped organic white onion (Pre-chopped organic onion in
produce section makes this a breeze) • 4-5 large organic garlic cloves, chopped • 2 lbs. sliced organic cremini or baby portobello mushrooms • ½ cup white wine (optional
fat preferred) •
16 | Organic Living Magazine
works great here) • 1 can
(vegetable
DIRECTIONS: 1. In a large pot, heat olive oil and sauté onions and garlic over medium heat for 6 minutes. Add mushrooms, thyme and wine (if using) and cook for 10 minutes 2. Add the broth and bring to a boil. Cover and reduce heat and simmer for 15 minutes 3. Ladle out half of the soup and put aside for next steps 4. In the large pot, use your immersion blender and blend this half of the soup until smooth. Add back the soup you put aside and add the coconut milk. Heat through 5. If you have leftover stale bread, toast ½ cup bread crumbs with 1 tsp. olive oil in the oven or a skillet on the stovetop. Alternatively, panko crumbs work well. When serving, add chopped parsley to the toasted crumbs and garnish the finished soup in bowls
• Garnish
Hearty Fall Meal Mother’s –fresh organic broth broth coconut milk (full Salt and pepper taste of organic Italian crumbs
chopped
may use water) • 1 tablespoon
parsley and toasted bread
to
thyme • 4 cups
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Flavorful & Festive MUST-TRY PUMPKIN PRODUCTS It’s that time of year again! Pumpkin-flavored treats are back in stores and if you’re a pumpkin fan, you need to check them out. Below are just a few of the many tasty options available. Nature’s Path Pumpkin Spice Waffles Go Raw Sprouted Organic Pumpkin Seeds with Sea Salt Simple PumpkinAlmondMillsFlourMuffin & Bread BakingMarge’sMix PumpkinBakeryBreadFarmer's Market Organic Pumpkin Sprout Living Simple Pumpkin Seed Protein Purely PumpkinAncientElizabethGrainGranolaCinnamon MothersMarket.com | 17
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Easy Side DishCRISPY CAULIFLOWER WITH PARMESAN CHEESE So your kids don’t like veggies? This is a recipe that is sure to change that. This is a great side dish that everyone loves and there are never leftovers! INGREDIENTS: • Olive oil • 1 large organic cauliflower • Salt and pepper • Parmesan cheese DIRECTIONS: 1. Preheat oven to 400°F 2. Wash and core 1 large cauliflower 3. Cut into ¼” slices saving all pieces and crumbles 4. Place cauliflower on rimmed cooking sheet and drizzle with olive oil. Turn to coat 5. Sprinkle with kosher salt and freshly ground pepper 6. Place in hot oven for 45 minutes to an hour or until edges start to brown 7. Remove pan from oven 8. Sprinkle with ⅓ cup finely grated parmesan 9. Return to oven until melted and crispy Try not to finish before transferring to serving plate! 18 | Organic Living Magazine
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Festive and Good for You
PUMPKIN HEALTH BENEFITS
Pumpkins bring to mind a season of jack-o-lanterns, pies and spiced lattes but a pumpkin has more to offer and not only in the fall. Pumpkin is one of the most nutrient–dense fruits. It’s an impressive food that tastes great too. Pumpkin is low in calories and high in fiber, with 49 calories and 2.7 grams of fiber in one cup of cooked pumpkin. It’s a win–win! The nutrients in pumpkin support eyes, skin, immune health and heart health as well as reduce harmful free radical damage and lower cancer risk. Furthermore, pumpkin is a go-to food for health benefits including vitamin A, antioxidants, vitamin C, potassium and more. Consider adding pumpkin seeds as a topping to salads and soups. Layered dishes like vegetarian lasagna, stuffed raviolis, breads and pancakes are just a few ways to add pumpkin to your diet. And then there’s always pie! More than ever, the internet makes it easy to find healthier versions of our holiday favorites: dairy-free, no-bake, raw and sugar-free recipes are all just a click away.
Try this Pumpkin Smoothie Today • 1 cup milk or milk alternative • ½ cup organic pumpkin puree • 1 medium frozen organic banana (or organic banana and ice cubes) • 1 scoop vanilla protein • ½ teaspoon of cinnamon • Combine all ingredients in a blender and blend until smooth MothersMarket.com | 19
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3. Strain sauce pan mixture through a strainer (make sure the mesh/holes are large enough to catch all spices) into a bowl or pot removing all spice solids, throw away spices. Pour mixture into two mugs and top with 1 ½ oz. of bourbon. Garnish with a cinnamon stick and ground cinnamon
Cocktail InspoCHAI HOT TODDY
As crisp, cooler days become more frequent this fall, you may find yourself seeking a warm cocktail in the evenings. If you’re looking for something more unique and festive, we suggest trying out this Chai Hot Toddy.
DIRECTIONS:
2. Return sauce pan to medium-low heat and stir in milk and honey. Stir occasionally, until honey has been fully incorporated, 3-6 minutes
INGREDIENTS: (makes two) • 2 tea bags (black) • ½ teaspoon ground cardamom • 2” piece of fresh ginger (peeled and thinly sliced) • 4 cinnamon sticks • 4 cloves • ¾ cup whole milk • ¼ cup honey • 3 oz. bourbon • Cheese cloth (optional) • Ground cinnamon (optional)
1. Boil 1 cup of water in a medium sauce pan. Remove from heat and add tea bags, cardamom, ginger, 2 cinnamon sticks, and cloves. Let ingredients steep for 5-7 minutes covered, then remove tea bags
20 | Organic Living Magazine
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Easy Fall Night In Dinner
HOMEMADE GRAB & GO SOUPS
After a long day of work, sometimes the last thing you want to do is cook- and we don’t blame you! Plus, when it gets darker earlier in the evenings, there’s even more motivation to skip the cooking. For a hearty and cozy fall meal that only requires heating, you can’t go wrong with one of Mother’s Homemade Grab & Go Soups. No matter what your taste preferences are, we have a soup you will love. You can stick with the classics such as Chicken Noodle, Creamy Tomato, or Chicken Tortilla or go for something more seasonal. During the fall months, we find ourselves really enjoying the Plant-Based Vegan Chili or Harvest Bisque. For something more unique, go with the Green Pozole, a Mother’s customer favorite, or the Organic Coconut Lentil. Enjoy!
MothersMarket.com | 21
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22 | Organic Living Magazine LifewayFoods.com WE’VE GOT THE OATS WITH THE MOST 10 VEGAN PROBIOTIC CULTURES FOLLOW US: @wildharvestbrand ALL THE GOOD • Nearly 70% of our portfolio is certified USDA Organic • Many gluten free and Non-GMO products • Responsible sourcing practices • Trending pantry staples for increased at home cooking and baking NEW LOOK Coming Soon! These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Supporting your IMMUNE SYSTEM is critical this time of year. The right supplementation can make a dramatic difference. naturalfactors.com
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Mother’s Homemade Grab & Go Garlic Hummus Snyder’s of PretzelsGluten-FreeHanoverMiniChicas Corn Tortilla Chips Applegate Naturals Frozen ChickenGluten-FreeNuggets Mother’s Homemade Grab & Fire-RoastedGo Salsa Mother’s Homemade Grab & GuacamoleGo Planning to watch some football this fall? What’s game day without the snacks? When you head to Mother’s before settling in for a day of football, add these delicious snacks to your cart -- everyone will love them! Must-Try GAME DAY SNACKS MothersMarket.com | 23
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Made GranolaChocolateGoodChipMiniBars YumEarth Organic Gummy Fruits, Candy Corn, and Pops Enjoy Life Mini Chocolate Bar Candies PumpkinChocoloveSpice Bites Organic ChocolateOchoCandyTony's Chocolonely Milk CaramelChocolateSeaSalt Skinny PopcornPop Better–For–You HALLOWEEN TREATS 24 | Organic Living Magazine
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As we head into the fall and winter, you may experience dry skin as a result of cooler temperatures and low humidity. The good news is that by making a few changes or additions to your skincare routine, you can help keep your skin moisturized. If you’re not sure where to start, below are a few suggestions of the many moisturizing skincare products you can find at your local Mother’s.
Andalou Instant Hydration Hydro Serum Facial Sheet Mask
This lightweight, gentle facial lotion is designed to hydrate dry, sensitive skin and support the skin’s natural protective barrier. It’s vegan, non-GMO, gluten-free, crueltyfree, and paraben-free.
Ceramedx Soothing Facial Lotion
Formulated with peptides and antioxidants, including Niacinamide and Acai, this face cream helps with moisturizing and rejuvenating the skin. The brand takes pride in creating products that are free of parabens, synthetic fragrance, dyes, petrochemicals, PEGs, SLS, and other nasty additives.
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MUST-TRYSKINCAREMOISTURIZINGPRODUCTS
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
This sheet mask features a soothing hydro serum that is enriched with rosewater, fruit stem cell complex, and alpine rose stem cells, all of which work together to hydrate and soothe the skin. Andalou Naturals’ products are 98% nature derived, cruelty-free, and non-GMO Project Verified.
Lifo-flo Organic Pure Rosehip Oil Cold pressed from organic seeds, this authentic rosehip oil delivers deep hydration and helps to reduce the look of fine lines and wrinkles. Life-flo products are made with organic and cruelty-free ingredients, and are also free of parabens, artificial colors and artificial fragrances.
Say Bye to Dry Skin
Mad Hippie Face Cream
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Better Bites Chocolate Chip DŌ Bites Rich, dairy-free chocolate chips in vegan cookie dough, enrobed in decadent chocolate. Try these tasty treats and thank us later!
One of the quintessential fall activities is an at-home movie night! But what’s a movie night without great snacks? While Mother’s has countless better-for-you options to choose from, if you’re not sure where to start, here are some of our recommendations.
Fall Activity
MOVIE NIGHT SNACKS
Field Day Organic Microwave Butter Flavor Popcorn Because what’s a movie night without popcorn? Field Day’s Organic Butter Popcorn is made from organic whole grain yellow popcorn and has a tasty organic butter flavor without preservatives, artificial colors or flavors.
Unreal Dark Chocolate Peanut Butter Cups Creamy peanut butter and melt-in-yourmouth dark chocolate combine for a truly delectable treat. But you can also feel good about indulging in these sweets knowing they’re Certified Vegan, NonGMO Project Verified, and free of gluten, soy, corn and dairy ingredients.
Schar Gluten-Free Shortbread Cookies Sweetened with real honey, these traditional shortbread cookies are the perfect complement to a movie night. Made with non-GMO ingredients, these treats are also lactose-free and glutenfree.
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