Bridal Guide Summer 2012

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Affordably Priced Gourmet Catering For All Occasions Just a sample of our delicious offerings. Ask to see our complete menu.

APPETIZERS Crudites Shooters w/Garlic Dipping Sauce Crab-Stuffed Mushrooms Coconut Shrimp w/Orange Marmalade Sauce Prosciutto Gruyere Pasta Pinwheels Sirloin Gorgonzola Bacon on Skewers MEAT, FISH AND POULTRY SELECTIONS Prime Rib Seasoned Baron of Beef Montreal Grilled Tilapia Bourbon Salmon Adobe Apple-Cranberry Pork Loin Pork Loin w/Mushrooms and Onions Turkey (with all the trimmings) Ham w/Brown Sugar and Pineapple Chicken Cordon-Bleu Chicken Marsala Blackened Chicken w/Penne and Sauteed Vegetables Sauteed Chicken w/prociutto, Brandy and Pesto Sauce

OTHER MEAT SELECTIONS Crab Wontons w/Sweet and Sour Sauce Shrimp Rangoons w/Sweet Chili Sauce Mini Beef Wellingtons Smoked Salmon on Crustinis w/Dill Sauce Cold Cuts and Cubed Cheese Trays Smoked Salmon w/Cheese Log SIDE DISHES Potatoes (Bleu Cheese, Garlic Mashed) Roasted Baby Reds Alfredo w/Fettuccini Citrus Rice Pilaf Spaghetti w/Parmesan Pesto Sauce HOT VEGETABLES Asparagus Luciano Pan-Roasted Asparagus w/Shitake & Cherry Tomatoes Sauteed Asparagus w/Hollandaise Sauce Glazed Baby Carrots Sesame Green-Beans w/Toasted Almonds Broccoli w/Toasted Almonds & Sesame Seeds

HOT VEGETABLES (continued) Zucchini Fritters Beer-Batter Fried Veggies SALADS Strawberry Spinach Italian Pennette Tarragon Red Potato Caesar w/Shrimp or Chicken Dilled Broccoli Autumn Mache Santa Fe Broccoli Cranberry w/Walnuts DESSERTS Chocolate Covered Strawberries Brownies Mini Tiramisu Home-Made Carrot or Spice Cakes Cheesecakes w/Topping or Mini-Cheesecakes Canolis

We welcome the opportunity to serve you! 2•

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April Franke E-mail: April.Franke@sjh-mt.org Phone: 406-723-2432


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Cover photograph by: Kinsey Roy Photography

General Manager Lynn Lloyd Editor Gerry O’Brien Advertising Manager Patti Arntson

Graphic Design

Missy Robertson Corey Gransbery Matt Jozovich Robert Walsh Erica Yakawich

Advertising Sales

Karen Corbin Dee Scalabrin Nonie Swan Kim LaBreche Kacie Briney Amanda Peterson

Advertising Assistant Kristen Lloyd

Bridal Guide is published by The Montana Standard 25 W. Granite • Butte, MT 59701 • 406-496-5500

4 It’s Your Day 7 Use Cuisine To Create A Wedding To Remember 9 First Dance Song Ideas 10 Floral Terms To Know 12 Honeymoon How-To 15 Tips For Trying On Wedding Gowns 16 Wedding Themes Can Add Up To Extra Fun 19 Coloring The Wedding 20 Seating Your Wedding Guests 22 Origins Of Bridal Customs 25 What Not to Serve at a Wedding 30 Wedding Checklist

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It’s your day I

f you want to make your dream wedding a reality, newlywed bride, Meghan (Richardson) Little, said that the first thing you need to remember is this: “It’s your day.” Little, who had been dreaming of having the perfect wedding day since she was a girl, said that she and her husband Frank weren’t about to let other’s opinions put a damper on their plans. “My whole life I always wanted a big wedding,” she said. For the Littles, who were married on Oct. 8, 2011 in Butte, “big” translated into more than 800 guests and a bridal party totaling 31, not counting the bride and groom. The ensemble included three flower girls, four ring bearers, 10 bridesmaids, 10 groomsmen, two maids of honor and two best men. And, Little said that her groom had no trouble matching her friend for friend when it came to bridal party members. Little admitted that it took a lot of planning, organization and financial support to make the couple’s grand scale wedding happen. She credits her parents, her spouse and his parents with helping to make the couples’ special day just that. “We didn’t want the night to end,” she said. Meghan said that almost from the time Frank proposed in December of 2010, she and her mother, Sheila Richardson, took on the role of “do-it-yourself” wedding planners. “My husband and I wanted her to have a special day,” Richardson said. And, she knew that Meghan would have her hands full. “There’s so much that goes into it,” she said.

WHEN IT COMES to planning a wed-

ding, the first order of business is to find a venue for the wedding and the reception. Richardson and Little already had their hearts set on two locations. For Richardson, having the wedding at the 4•

GUIDE 2012

Butte bride plans dream wedding

Immaculate Conception Church would allow her daughter to continue a family tradition. “My husband and I were married there 34 years ago,” she said. For Little, happy memories from high school formals had her favoring the Copper King Hotel and Convention Center for the reception, which took care of any catering concerns at the same time. Little relied on a variety of resources to fill in the wedding details, including personal experience, networking with friends, a local bridal fair, the Internet and her mother’s decorating talents. She decided to use the same florist who designed for her cousin’s wedding, after liking what she say. She asked a high school friend and talented baker to design her wedding cake. She found a DJ through a coworker. In February, Little attended a bridal fair, finding both her photographer and videographer after being impressed by samples of their work. Most all of the services and products needed for the wedding were done in Butte. Richardson made a reservation to secure the Butte Trolley for wedding transportation. The trolley ended up doubling as a back drop for wedding party photos, which added a uniquely Butte flavor to the couple’s wedding day. The next item on the agenda was the bridal party’s attire. Little had attended a wedding that had a multi-color theme and decided that she wanted to do the same. She chose shades of purple, green and orange for her maids of honor and bridesmaids. She was glad to find that Thomas’s was able to order the special, two piece bridesmaid’s dresses she had in mind. The dresses consisted of uniform skirted bottoms, topped with a variety of bodice design options that would flatter a variety of figures. With 12 women attendants, that was a must. Splurging in some areas, Little decided to go looking for bargains in others.

By Paula J. McGarvey for The Montana Standard

“We looked at the cost of renting centerpieces, as opposed to buying, and the cost was about the same,” Little said. Little and her mother spent the summer gathering and collecting inexpensive items to create the centerpieces for the reception, which included a fall theme complete with decorative pumpkins. “It was fun. I like doing things like that,” Richardson said.

THE CLOSER the wedding day came, the more labor intensive the planning and organizing became. “At times, I thought, ‘Is this really worth it?’” Little said. When her wedding day arrived, the answer was an absolute, “yes!” Everything went according to plan: from capturing memories with photos at the family home a few blocks from the church to the evening Mass where they celebrated their marriage in the tradition of their Catholic faith in the company of their family and closest friends. “It was just beautiful.” Richardson said. The magic continued at the reception. Little said that she couldn’t believe her eyes as she entered the ballroom. “It was more beautiful than anything I’d ever seen in my life…it was definitely worth it,” she said. Caught up in the mood, Meghan even serenaded her groom and the guests with a rendition of “When You Say Nothing At All” that Frank deemed worthy of a country star. In the end, Little said that she could not have asked for a more perfect day and praised her mother for all the help in pulling it off. “My mom was amazing. I’m forever grateful to her. She did so much for me,” Little said. “Not only did I get my dream wedding, I married my dream guy,” she said. AT RIGHT are photographs that capture Meghan and Frank Little’s Oct. 8, 2011, wedding in Butte.


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Photograph by: Kinsey Roy Photography GUIDE 2012 6•


Use Cuisine

to create a wedding to remember by MetroCreative Connection

If you’re planning on several courses, keep portion sizes small to offer a taste of the different items offered.

Classic foods can work well as wedding fare.

Serve little portions of mashed potatoes in cocktail glasses and enable guests to top as they see fit with bacon bits, cheese or chives.

No idea is silly,

and serving any type of food in a hors d’oeuvre style can make it acceptable at a formal affair, whether that food is pizza or caviar-topped crackers.

Choose items people have heard of.

If you have a favorite restaurant

Think about the foods you love and see if they can be incorporated at the wedding.

Although a breakfast bar at an evening event may seem funny, waffles and omelets may appeal to a greater number of guests than a gourmet fish creation.

Don’t make vegetarians an afterthought.

Too often, vegetarians must eat whatever the kitchen can pull together, which is usually a compilation of the vegetable garnishes from the meat dishes. Make an effort to have a true vegetarian dish that is intricate and delicious.

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Mashed potatoes are a crowd pleaser.

Roasts, barbecued meats and favorite pasta dishes can make guests feel like they’re dining at someone’s home and not at a wedding. Instead of tornadoes of beef, select a hearty prime rib. Just because a dish sounds fancy doesn’t make it taste better. If a guest doesn’t know what he or she is eating, it can be uncomfortable. Now is not the time to experiment with exotic foods, either. Otherwise, some picky eaters may be left hungry.

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You want foods to be filling but not so much so that guests have to waddle to the dance floor.

stomachs instead of their heads when selecting wedding day fare. Having a selection of foods that taste as good as they look is a wise idea over having certain foods simply because they are trendy. Whether you are cooking yourself, having a family member serve as chef or relying on the menu of the reception hall, think about foods that will please guests and select those items, regardless of them being fancy. Here are some other tips.

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Despite the months of planning and poring over every minute detail of a wedding, it has often been said that what people remember most about wedding receptions is the food and if they had fun. Therefore, instead of worrying about choosing Jordan almonds over chocolate truffles, or whether the cake should have an extra tier, couples may want to pay more attention to selecting their reception menus. Although certain foods are wedding staples, it could pay for couples to think with their

We Can Cater Your Bridal Parties & Receptions

that serves delicious food, find out if they will cater your wedding.

Just because it isn’t on the menu doesn’t mean it cannot be prepared.

Talk to the catering manager and let him or her know your preferences. Provided you’re willing to pay a little more, there’s a good chance you can have items that aren’t on the standard catering menu.

Think outside the box for your cocktail hour “bars.” A bread bar, a dipping station, milk and cookies service, or vegetable bar are options that go against the standard cheese and pasta stations.

Historic Uptown Butte

212 So. Montana St. • (406) 723-4736

Although it’s your wedding, ultimately the goal is to please the guests. By choosing foods they will love and rave about, you’re guaranteed positive remarks on your wedding.

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If Michael Buble or Nat King Cole aren’t on your playlists, chances are you may be looking for a first-dance song that’s a little less traditional for your wedding reception.

First dance

Song Ideas by MetroCreative Connection

Couples considering a song that’s a little different and speaks to them but won’t necessarily offend the wedding purists in attendance, might want to consider the following tunes:

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“All I Want is You” (U2) “Amazing” (Aerosmith) “Crash” (Dave Matthews Band) “Crazy for You” (Adele) “Faster” (Matt Nathanson) “For You I Will” (Monica) “Here Without You” (3 Doors Down) “Kiss Me” (Sixpence None the Richer) “I’ll Stand by You” (The Pretenders) “Love Song” (The Cure) “No One” (Alicia Keys) “Nothing Compares to You” (Sinead O’Connor) “Suga Suga” (Baby Bash) “Without You” (Rent Soundtrack) “You Want to Make a Memory” (Bon Jovi)

406.490.4980 2012

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Your Fairytale Starts Here.. • Bridal Gowns

by MetroCreative Connection

• Tuxedos

(Groom free with six or more)

• Jewelry, Purses & Accessories • Alterations Available • Wedding Party Attire

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Floral terms to know

2012


Before discussing table settings for their weddings, many couples find it helpful to brush up on some floral terminology before visiting florists. It can make you appear more knowledgeable and prepared if you understand what will be discussed and are able to choose what you want. It also helps to ensure your money is being spent in the best way possible. Here are some common and some lesser known florist terms that can be advantageous to know.

• Biedermeier: A nosegay arranged tightly with concentric circles of differently colored flowers. The flowers are wired into a holder with only one type of flower in each ring. • Bouquet: A dense bunch of blooms that are kept together in a bouquet holder, wired or tied with ribbon. • Crescent: One full flower and a flowering stem wired together to form a slender handle that is held in one hand. • Garden: A centerpiece featuring wildflowers. • Nosegay: Small, round bouquets composed of densely packed round flowers and fill. • Oasis: Specialized foam that is used in bouquet holders and centerpieces to retain water and keep blooms fresh. • Pomander: A flower-covered ball that is suspended from a ribbon. It is often carried by child attendants. • Posies: Smaller than nosegays but similar in design. • Presentation: A bunch of long-stemmed flowers cradled in the bride’s arms. It’s some times known as a pageant bouquet. • Topiary: Flowers trimmed into geometric shapes. • Tossing: A smaller copy of the bride’s bou quet to use in the bouquet toss. • Tussy mussy: A small, metallic holder to carry a posy.

Photograph by: Kinsey Roy Photography

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the perfect start to the perfect

marriage

Honeymoon how-to by MetroCreative Connection

If marriages are made in heaven, then honeymooning at Sandals is like heaven on earth - because no other resorts in the world are so completely dedicated to two people in love. Our white-sand beaches are swept each morning in anticipation of your arrival. Every possible land and water sport - even scuba diving and golf N is included for your enjoyment. Great chefs from around the world prepare

scintillating menus for your dining pleasure. And best of all, everything is included so you need only think of each other. You can even choose a lavish suite with an obliging personal butler. And for the ultimate in pampering, step into a Red LaneÂŽ Spa,* exclusively at Sandals. You only have one honeymoon, so choose Sandals because happily ever after begins here.

Freedom Travel 2403 Bayard St. Butte, MT 59701-3817 406-494-4993 Amenities and activities may vary by resort. *Spa services additional. UGolf not available at all resorts. SFree concierge level bookings or higher for stays of 6 nights or longer. Administrative and government fees apply for all other categories. Unique Vacations, Inc. is the worldwide representative for Sandals Resorts.

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After the thrill of wedding festivities dies down, couples often jet off to a honeymoon retreat and begin an entirely different adventure. The honeymoon may create mixed feelings, some concerning the chance to spend time alone after months of planning and a few feelings of anxiety over spending the first night together as a married couple. For many couples, the honeymoon wedding night is the first time they are intimate together or it holds a special meaning of being intimate for the first time after being married. Such significance can put pressure on a happy and natural experience. Wedding jitters are normal, as

are honeymoon and wedding night jitters. But just as wedding trends have changed through the years, so, too, have beliefs about the wedding night. Knowing about shifting trends can alleviate some of the nervousness. According to a recent survey from Brides magazine, one in three brides plan to get into bed on the wedding night and ... sleep. After all of the hoopla of planning and enjoying the wedding, most people are exhausted. Others say they plan to stay up and relive moments of the day. Only about half of all couples think they will consummate the marriage on their wedding night. Taking the pressure off of the


wedding night means that the rest of the honeymoon may be filled with opportunities to be amorous. But couples may still be filled with expectations for the perfect romantic retreat. Here are some things to think about. • Accept the fact that some wedding nights and honeymoons aren’t exactly what’s pictured in the movies. Don’t try to live up to a Hollywoodinspired ideal or you may be let down when things don’t go your way. In other words, it may rain on your beachside liaison. • A wedding requires a lot of work. Many people find themselves to be physically exhausted afterward. Others find they are so wound up that they cannot relax. When the mind or body is on adrenaline overload or completely wiped out, it’s not the ideal situation for romantic endeavors.

• Try to make the honeymoon stand apart from other nights by packing nice lingerie or nighttime attire so that the memories will be special. There will be plenty of other times down the road when you’re an old, married couple to hop between the sheets in a ratty college T-shirt. • Pack some candles and mood music, or ask the resort to handle these details for you. These items can help set the scene. • Make sure your packing list includes special toiletries and birth control methods if you’re not ready to start a family so soon after being married. The brands you prefer may be hard to acquire while at some honeymoon locations.

Photograph by: MKate Photography

BU-20299657

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Tips

for trying on wedding gowns

by MetroCreative Connection

Many brides-to-be look forward to the day when they visit a bridal salon and are able to try on gowns for the first time. There are certain tips that can make the day go much more smoothly and potentially reduce the amount of time it may take to find the perfect gown. • Wear a supportive, well constructed strapless bra or corset in your correct size. If you will be wearing a petticoat, also have the right size available. • Go without face makeup when trying on gowns so they remain clean. • Try to wear your hair similar to the style you have in mind for your wedding. • Note that the size of the wedding gown you will wear is typically one to two sizes

larger than your day-to-day clothes. Proper measurements can be matched to designers’ size charts. • It’s best to limit the number of people with whom you shop to 1 or 2 trusted friends or family members. An entourage can be confusing. • It’s always better to order a slightly larger gown and leave room for alterations if you are between sizes.

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Wedding Themes by MetroCreative Connection

Every couple wants their wedding to be memorable. The goal of planning a wedding is to create an experience that everyone will remember for years to come. For some couples, a theme wedding is the best way to accomplish just that. When it comes time to select a theme, the day the wedding takes place may dictate the theme. For example, if the wedding takes place on Halloween, the ideas for the theme are easy. Many other couples choose a theme that highlights a specific interest or hobby or something that is dear to them. Here are some popular wedding themes. • Holiday: The Christmas season lends itself well to wedding planning. The colors (red, green, gold) are already established, and most churches and buildings are already decked out in holiday finery, cutting down on the amount of flowers and embellishments couples need. Because the holiday season is so busy and a popular time for socializing, couples who want to tie the knot during this time of year should send save-the-date cards well in advance. Another option is to have a “Christmas in July” wedding, featuring the same holiday themes but without the hectic nature of the holiday season.

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can add up to extra fun • Vegas: Couples who want to tie the knot in Las Vegas but want to ensure all their loved ones can attend can recreate the magic of Vegas wherever they may be. Casino-inspired games and big buffet meals can make guests feel like they have stepped into a casino on the famed Vegas strip. In addition, an Elvis impersonator is essential to a Vegas wedding. • TV show: Some couples elevate certain television shows to cult status. Whether it’s “Friends” or “Star Trek,” popular television shows have been transformed into festive wedding themes. Whether the idea is to go daring and exchange vows in costume or simply name reception tables according to characters or show locations, couples can include a little television fun into the event. • Fairytale: Many men and women envision a fairytale wedding complete with horse-drawn carriage and the “happily ever after.” This is what makes Disney properties as well as the various castles around the world popular backdrops for wedding events. Those planning a fairytale wedding need only look to favorite stories or movies for their inspiration. • Interest or passion: Love to climb mountains? Avid about scuba diving? Couples who share a particular interest can include elements of this sport or hobby into their wedding. Invitations and decor can hint at the theme, and then special activities can further enhance it. Fish bowls as centerpieces may call to mind underwater adventures, while surfboard-shaped invites may set the scene for a beachside party. Theme weddings can add an extra spice to the festivities and incorporate couples’ interests into the event -- making it even more special.

Photograph by: MKate Photography

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Coloring The Wedding by MetroCreative Connection

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Choosing a hue for the bridesmaid gowns


Bridesmaids are an important part of the wedding party, and most brides opt to have a handful of close friends and family members play a special role in the wedding. Choosing a gown and a color that will flatter all of the bridesmaids typically takes a little work.

A

n overwhelming majority of couples choose to have a formal wedding. The average number of bridesmaids for these formal weddings is four. Considering around two million weddings take place in North America every year, that’s a lot of bridesmaids for whom gowns and other attire must be planned. Many bridesmaids worry about the gowns they will wear come the big day. Horrible bridesmaid dresses have been the butt of jokes for years, and many people have their own stories of garish gowns they’ve been asked to don for a wedding. Some have said that brides intentionally choose ugly gowns for their bridesmaids to ensure they’re not outshined come the wedding day. Although this may be the case for some, most brides aspire to select gowns that will be flattering for all. And color scheme is integral in the choice of gown. Every well-planned wedding carries a color scheme throughout. This includes the color a bride selects for her bridesmaids to wear. But not every color accentuates everyone’s features. Therefore, some experimentation might be necessary to find a color that is flattering to all and fits with the color scheme.

Depending on hair color and skin shade, there are many flattering hues available for gowns. When making this decision, consider bridesmaids’ ethnicity and skin tone.

African-American:

Women with dark skin and hair may really shine in jewel-colored gowns, including silver, gold, purple and salmon. Very pale colors may be daring and conspicuous

same physical attributes, many brides are now open to selecting a color and length and allowing the bridesmaid herself to choose the exact style. This way someone who is busty won’t feel uncomfortable in strapless, and someone who is thin won’t be overwhelmed by a lot of ruffles. The intent is to have bridesmaids feel beautiful and comfortable, and different styles can help achieve this.

Asian and olive-skinned:

History, Romance & Timeless Memories

Those with a slight yellow tone to their skin will look good in many colors, including red, navy, peach, and fuchsia. However, avoid colors in light yellow, aqua, gray, taupe, or mint, which may make the bridesmaid look washed out.

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Fair skin:

Ladies with pale skin will benefit from richly colored gowns in jewel tones. Pastels may work, but be careful about those depending on hair color. Pink or red-hued gowns may clash with someone with auburn hair. Yellow and green may not work with a fair brunette. Gray and silver may wash out someone who is pale and blonde. Once a color is chosen, brides also need to consider the season. Certain colors may look out of place depending on the season. For example, an evergreen or deep blue may seem wintry during a summer wedding. Similarly, russet or brown may work for the autumn but not for a spring wedding. Many brides gravitate toward mid-level blues, greens, pinks and purples for their weddings, simply because those colors transcend the seasons. After colors are worked out, the style of the gown deserves consideration. Because not every bridesmaid has the

Making the effort to choose a gown color and style that is flattering to all in the bridal party will help the ladies feel they are truly a special part of the wedding.

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Seating your wedding guests by MetroCreative Connection

Invitations s Save the Date Cards s RSVP Cards Note Cards s Reception Cards Thank You Cards s Napkins s Programs s Personalized Accessories & Gifts

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Weddings are filled with many emotions: happiness, excitement and anticipation, to name a few. With all of the positive emotions a wedding may drum up, in the mix there may be a few negative ones, including feelings of being overwhelmed at all the details that need to be completed on a deadline. One aspect of wedding planning that tends to send people into panic is wedding reception seating arrangements. The thought of having 200 friends and family members together under one roof -- and then attempting to seat them next to an acceptable group of people -- can cause some couples to hyperventilate. Every family has its ups and downs, and there are certain people who get along well and a few who clash. Ensuring that a wedding is memorable for all the right reasons (and not for the brawl at table 3) is why seating arrangements are so important. Many couples can use a little advice when seating guests, while others would love another person to handle the seating arrangements for them.


Here are some guidelines for setting up reception seating arrangements. • Place yourselves, as well as the bridal party, at a separate table that is in a prime location in the room. Be sure to allow the spouses or dates of bridal party members at the same table so couples remain together. • Some couples choose to seat both sets of parents at one table together -- the parents’ table. Grandparents may also be seated at this table, depending on the number of people each table can accommodate. • If children under the age of 7 are invited, they should be seated with their parents. Children between ages 7 and 14 can be seated at a separate kids’ table. • Be mindful of guests with disabilities or mobility issues. Seat them close to the door, bathrooms or food station. • Instead of separating the bride and the groom’s family to separate sides, intermingle the tables to promote conversation. • Consider arranging guests by common interests at each table, seating business associates or parents’ friends together. • Take into consideration people who have relationship rifts and try to seat them separately. But don’t stress about this too much because it won’t be possible to accommodate everyone. You’ll have to hope that at your wedding a certain level of decorum will preside. • It’s not unheard of to let guests seat themselves. This takes the pressure of finding a seat for everyone off of you as a couple and enables you to think about the other tasks at hand. This can take place at a buffet wedding or a smaller affair.

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Origins of bridal customs

Chances are those who have attended a wedding have witnessed some popular traditions take place. The bride wears a veil, a court of wedding attendants accompanies the bride and groom, and birdseed, rice or flower petals are tossed. But have you ever wondered why? The wedding customs are ripe with tradition and harken back to days when superstition and myth often ruled the day. • Throwing rice: Today it has become de rigueur to blow bubbles, toss birdseed or release doves when the bride and groom leave the house of worship newly betrothed. That’s because savvy individuals found that raw rice can pose a hazard to birds pecking in the area. However, rice throwing is an old custom that dates back to the Middle Ages, when wheat or rice where thrown to symbolize fertility for the couple. • Bouquet: Nowadays, the bride carries a beautiful bouquet of flowers. But the purpose of the bouquet held different meanings in the past. Saracen brides carried orange blossoms for fertility. Others carried a combination of herbs and flowers to ward off evil spirits with their aroma. Bouquets of dill were often carried, again for fertility reasons, and after the ceremony, the dill was eaten to encourage lust. • Bridesmaids: There may be arguments over dresses and how many bridesmaids to have in a wedding party now, but in ancient times it was “the more the merrier.” That’s because bridesmaids were another measure to keep the bride safe against evil spirits. Essentially the bridesmaids were decoys for the spirits -- dressing like the bride to confuse the spirits or maybe help deter them to leave the bride be.

Photograph by: Kinsey Roy Photography

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818 S. Arizona Butte, MT | 406.782.2102 22•

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• Wedding rings: Wearing of wedding rings dates back to ancient Egypt. The round shape of a ring symbolizes eternal love. The ring is worn on the fourth finger of the left hand because it is believed this finger has a blood vessel that goes directly to the heart. • Wedding cake: The traditional wedding cake evolved from Roman times when the cake was originally made from wheat. It was broken over the bride’s head to ensure fertility. All of the guests eat a piece for good luck. Single women used to place a piece of wedding cake under their pillows in the hopes of finding their own husbands.

• Father accompanying the bride: This tradition symbolizes that the bride’s father endorses the choice in husbands and is presenting his daughter as a pure bride to that man. • Kissing the bride: In older times, a kiss symbolized a legal bond. Therefore, the bride and groom kissed to seal the deal on their betrothal. There are many traditions surrounding a wedding that people simply accept. But understanding their origins can make the ceremony more meaningful.

FULL SERVICE CATERING for Rehearsals Dinners, Wedding Receptions & Bridal Showers! Elegant meals to fit any budget! Call today for more information.

(406) 723-6160 BU-20299645

10 S. Wyoming Butte, MT 59701 2012

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Call for your complimentary consultation with our fabulous bridal coordinator.

1644 Harrison Ave. Butte • 406-782-1644 GUIDE


What not to serve at a wedding by MetroCreative Connection

Couples often fret over what to serve their guests at the reception, and rightfully so. Reception costs can comprise a majority of the wedding-day budget. When spending $100 or more per guest, you want to ensure you’re getting what you paid for and that guests enjoy what they’re eating. Filet mignon may be a good choice, but steak tartare is probably best avoided. Find out which foods to avoid serving your wedding guests.

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• Exotic cuisine: You may be a risk taker when it comes to cuisine, but others may not share your zeal for exotic foods. Now is not the time to introduce guests to the wild and wacky. If you’ve seen an exotic dish on the Food Network or the Travel Channel, give it a try another time. • Anything on fire: Why risk an accident for a spectacle? Baked alaska, cherries jubilee, apples flambe ... these are foods that might provide a show, but the cost of that show may not be worth it in the end. • Raw food: Clams on the halfshell or sushi-grade tuna may seem like good ideas, but keep in mind that it is hard to ensure quality when feeding 200 people at the same time. Foods that require special refrigeration or immediate service for freshness are best left for other occasions. Don’t risk food poisoning on a room full of people unless you want your wedding to be remembered for stomach cramps.

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• A long, sit-down meal: Two or three courses is fine, but if guests have to sit through a never-ending parade of courses, that limits their ability to mingle and have a good time. • Anything too elaborate: The faster servers can get food out to guests the better. If they have to sit there piping mashed potato roses on dishes or assemble intricate canapes, the delay might not be worth the presentation. And remember, the more bells and whistles, the higher the price tag. • Fast food: This is your wedding, and you want the food to fit with the scale of the day. A formal wedding generally includes a formal meal. Although it may be alright to include some fast food inspired dishes at the cocktail buffet, steer clear of burgers and fries for the main meal. • Themed food: Don’t dye that baked potato purple because you want the wedding to be a plum-colored affair. Also, it’s best to avoid themed food, unless it is part of a cultural wedding or can be pulled off with class. It’s much easier to pass off crepes and croissants for a Parisian wedding than giant turkey legs and tankards of ale for a Renaissance-themed one. • No food at all: Whether your wedding is small or grand in scale, guests will expect some sort of food. Be sure to have some butler-passed hors d’oeuvres or some well-placed pickings for guests to grab while mingling. After all, they will need something to provide the energy to mingle and dance, and food can help buffer the effects of too many cocktails.

• Ceremonies beside the Prickly Pear Creek in a lovely park setting. • Barn or Pavilion reception facility with bathrooms. • Completely renovated pavilion with food & bar area, dance floor, fireplace, heating/ air-conditioning and bathrooms. Now taking bookings. • Conveniently located just ten minutes from downtown Helena.

www.kleffnerranch.com Email: kleffner@mt.net 406.495.9090

305 Hwy 518 East Helena, MT 59635

2012

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We offer: • Bridal Registry

• Wedding Accessories

• Wedding Cakes

• Invitations

• Wedding Rings

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3901 Harrison Ave. • Butte • 494-1420 BU-20298979

Star Lanes Event Center LOCATED IN THE STAR LANES FAMILY SPORT CENTER

Now Offering A Beautiful 10,000 Sq. Ft. Facility to Accommodate Any Special Function or Event!

GREAT FOR: ✧ Wedding Receptions ✧ Rehearsal Dinners ✧ Bridal Showers FEATURING: ✦ A Large Stage & Dance Floor ✦ Full Service Bar ✦ Ample Parking ✦ Catering Area ✦ Complete Privacy

For Booking Information Contact 494-3898

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Say I Do In Anaconda

Weddings, anniversaries, company functions, family reunions, and more

Contact: Kristine Smith (406) 491-1491

Wee h W have ave tthe he p perfect erfect llocation ocation for for bbridal ridal sshowers howers aand nd rehearsal dinners. rehearsal d inners. Mention this ad when inquiring about special group rates for your wedding guests.

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Locally Owned and Operated

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% & " ' " & " &

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Making Your Wedding Day one to Remember Forever! We can help you plan your wedding for 50 - 500 people from start to finish. From plain & simple to fancy & elegant in any venue of your choosing. We have 30 years of experience and can provide advice on how to plan the best wedding at a reasonable price. We take the stress out of planning your wedding. SOME OF THE THINGS PROVIDED ARE: * Tables & Chairs including linens, chair covers & sashes, overlays and table runners * Centerpieces (mirrors, flower arrangements and candelabras) * Bridal Party Flowers

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Early Spring Dates (March-July) & Early Fall Dates (Sept-Dec) still available

WEDDINGS & MORE “YES WE CAN!�

Marsha & Neil Freman • Cardwell, MT 59721 • Phone: 406-287-9103 28•

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REAL benefits REAL banking CHECKING & SAVINGS 24/7

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T t . E e e .A. w S Music Is a Trio Entertainment Agency We provide three different kinds of entertainment for you, your business, or your special event!

We provide you with a unique experience offering Live Vocal Performances, DJ Music, or Karaoke. You can also purchase packages if you would like more than one type of entertainment at your event! We have over 13,000 Karaoke songs, and over 60,000 songs in our DJ database. Or if you would like your event personalized with a Live performance, you can even pick the music you want to be sung!

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Wedding Checklist Upon Becoming Engaged:

1. Set the date and the time 2. Determine your budget and the type of wedding you want 3. Start your guest list 4. Select your attendants 5. Schedule your engagement photo 6. Announce your engagement (newspaper and/or engagement party) 7. Select your wedding consultant (if desired) 8. Select a place for the ceremony 9. Schedule premarital classes (if appropriate) 10. Select color scheme 11. Select a place for the reception 12. Select florist 13. Select photographer 14. Select videographer 15. Select music for the ceremony and reception 16. Select caterer 17. Select rentals needed (tents, chairs, tables, etc.) 18. Select wedding gown, headpiece, veil, accessories 19. Discuss honeymoon with fiancé

6-10 Months Before Wedding Day: 1. 2. 3. 4.

Mothers chose their dresses and accessories Select attendants’ dresses and accessories Register for bridal gifts Select limousine service or plan other transportation for the wedding day 5. Start looking for a home or apartment (if applicable) 6. Find a Dance Instructor and select a Dance Package suited

We also cater to: ~ bridal showers ~ rehearsal dinners ~ bachelor/bachelorette parties ~ graduation parties ….and more!

782-1518 49 West Park Monday-Friday 10-5 pm 30•

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McQueen Athletic Club 3250 Hecla, Butte 723-9883 BU-20299661

for your needs. Dance packages will cover everything from general dance lessons up to a specific choreographed First Dance. They can also include lessons for your wedding party and special Father/Daughter and Mother/Son dances. 7. Decide upon your song.

3-6 Months Before Wedding Day: 1. 2. 3. 4. 5. 6. 7. 8. 9.

Finalize guest list Order invitations and accessories (napkins, stationery) Order or start making favors for the reception Select formal wear Choose wedding cake Choose wedding bands and schedule engraving Choose decorations for the reception and ceremony Plan rehearsal dinner Gather information for out-of-town guests (hotel, transportation, map and directions) to include with wedding invitations 10. Schedule appointments for hair, nails, facial and tanning 11. Choose furniture and/or appliances for your home 12. Bridal shower 13. Write thank you cards for bridal shower 14. Start addressing, stamping and stuffing wedding invitations 15. Begin your Dance lessons. You want to have plenty of time to practice your dance so that you can enjoy each other during your special dance.

6-8 Weeks Before Wedding Day: 1. Mail invitations (6 weeks before wedding) 2. Apply for passports (if necessary) 3. Make moving plans

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10. Experiment with your hair and headpiece to find a style for your wedding 11. Schedule your final bridal portrait 12. Purchase cake top, cake knife, toasting glasses, ring bearer’s pillow, guest book, garter, aisle runner, unity candles 13. Shop for your honeymoon (clothing, lingerie, luggage, film, sunscreen) 14. Buy gifts for attendants and fiancé 15. Mail invitations for the rehearsal dinner 16. Acquire a marriage license (valid for 180 days) 17. Inform special guests of their duties (i.e., readings at ceremony) 18. Schedule your refresher dance lesson to perfect your moves.

1-2 Weeks Before Wedding Day:

1. Begin moving into your new home (if appropriate) 2. Get address and name change forms for Social Security card, driver’s license, etc. 3. Call guests who have not responded 4. Confirm all the above services 5. Prepare place cards for the reception and ceremony (if appropriate) 6. Give your caterer or reception site a final count of guests 7. Pack for your honeymoon, purchase Travelers Checks and pick up travel tickets 8. Confirm details with the attendants (rehearsal dinner and ceremony rehearsal) 9. Write thank-you notes for wedding gifts you have received and record them 10. Confirm rehearsal dinner details 11. Send wedding announcement to the newspaper 12. Prepare rice/bird seed/confetti to be thrown at bride and groom after the ceremony 13. Give band leader a list of must-play music, sheet music for special requests 14. Write out wedding announcements for mailing after the ceremony 15. Clock travel time to and from the ceremony site to determine departure time on the wedding day 16. Confirm reservations for the rehearsal dinner and out-of-town guests’ hotel rooms 17. Scuff soles and heels of new bridal shoes, practice walking in them

Day Before Wedding Day:

1. Pamper yourself (manicure, massage, tanning) 2. Lay out your wedding attire and accessories 3. Prepare an emergency sewing kit, make-up bag and overnight bag (extra stockings, tissues, aspirin, glasses, nail polish, spot remover) 4. Write out a day-of-wedding checklist/timetable; keep it handy 5. Show someone how to bustle your train 6. Check attendants’ outfits and accessories 7. Have going away outfits delivered to the reception site 8. Ask the best man to pick up honeymoon luggage and store it in his trunk 9. Put cash in envelopes for tips, officiant’s payments; give to the best man for distribution 10. Go to your rehearsal and rehearsal dinner 11. Go to bed early

Wedding Day:

Eat breakfast and enjoy yourself. If you have planned well in advance and have delegated tasks, you should be able to enjoy your wedding!

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4. Plan bachelor and bachelorette parties 5. Schedule final fitting for the wedding gown 6. Obtain something old, new, borrowed, blue 7. Verify with bridesmaids final dress fittings 8. Have programs for the ceremony printed 9. Prepare arranged seating list for the reception if applicable

Tuxedo Rentals (with 6 or more grooms is free)

Mon. Fri. 9 - 7 • Sat. 9 - 5:00 • Sun by appt. only • 3636 Harrison Ave • Butte • 1-406-494-2959 2012

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Come to Steele’s to Register for those lasting treasures!

Steele’s Bridal Registry makes gift buying easy! Choose the perfect gift list for your perfect life together!

Contribute any amount towards a gift. Individually, or as a group, friends and relatives can give any amount they wish towards a gift selected by the couple.

Butte – 800 S. Wyoming • 782-4231/ Deer Lodge – 417 Main • 846-3311 Or call toll-free: 1-800-281-9829 • www.steelesfurniture.com


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