March 2013, Volume 17, Issue 2 by Matrix Digital Media Inc

March 2013 • Volume 17, Issue 2

Gem County Rancher Sees Positive Market Outlook

Senators Press for Grazing Improvement Act

Idaho Farm Bureau

FB Women’s Committee Makes Charitable Donation

Planting the Seeds for Ag’s Future

The Ag Agenda

their doubts about the future of agriculture, I’ve paid them no atAFBF President tention. Traveling around the counSpring is in the air. When I think tryside I’ve seen our current crop of springtime, my mind immedi- of young farmers and ranchers who ately conjures up such words as are excited, energized and optimis“renewal,” “optimism,” “new day” tic about their industry. I can tell Coincidentally, these same words you personally that agriculture’s come to mind when I think about future is in good hands. the younger generation of farming. So, when it comes to farming, Whenever critics have expressed spring is definitely in the air. By Bob Stallman

Initiative Process in need of Reform By Frank Priestley President Idaho Farm Bureau Federation

Idaho Farm Bureau’s position on new legislation currently under consideration by the Idaho Legislature that would strengthen the voter

Review Your Estate Plan in View of Tax Changes By Rick Keller CEO Idaho Farm Bureau Federation

After much debate and last minute shenanigans, the American Taxpayer Relief Act (“ATRA” for short) was signed into law by President Obama on January 2, 2013. The law made permanent federal estate taxes, gift taxes and generation

Idaho Farm Bureau producer / March 2013

initiative process is being misunderstood and misrepresented by the media. The legislation in question, S1026, would ensure there is broad support across the state for any issue before it is placed on the ballot for an initiative or referendum. It does not raise the bar on the total number of signatures required, but would require that the signatures that are gathered come from across the state rather than just one or two heavily populated areas. This legskipping transfer taxes. This is of significance to all of agriculture. New and more favorable estate tax, gift tax and generation-skipping transfer tax exemptions and less favorable tax rates have gone into effect. Under the provisions of ATRA, the federal estate tax exemption has been indexed for inflation and therefore increased from $5.12 million in 2012 to $5.25 million in 2013, but the estate tax rate for estates valued over this amount has increased from 35% in

Nature’s First Green Just last month, Farm Bureau held its annual Young Farmers & Ranchers meeting, where more than 750 young agriculturalists from across the nation gathered. These young farmers are taking proactive leadership roles within their farms, communities and the overall farming industry. They definitely have their fingers on the pulse of agriculture. See STALLMAN, page 6 islation has nothing to do with the education measures that failed in last fall’s election, of which Farm Bureau took no position on. Recent newspaper editorials cite a previous ruling wherein the court struck down a proposal requiring 6 percent of voters from 22 of Idaho’s 44 counties in order to get an initiative on the main ballot. The new legislation specifies 6 percent of voters in 18 legislative districts. See PRIESTLEY, page 6

2012 to 40% in 2013. In addition, the lifetime gift tax exemption and the maximum generation skipping transfer tax exemption have also been indexed for inflation and therefore each increased from $5.12 million in 2012 to $5.25 million in 2013. These unified exemptions will continue to be indexed for inflation in 2014 and later years. Also of importance is that inclusion of “portability” of the federal estate tax exemption between marSee KELLER, page 23

Volume 17, Issue 2

IFBF OFFICERS

President ................................... Frank Priestley, Franklin Vice President ..................................Mark Trupp, Driggs Executive Vice President .............................. Rick Keller BOARD OF DIRECTORS Bryan Searle ............................................................Shelley Scott Bird .......................................................... Pocatello Chris Dalley ....................................................... Blackfoot Dean Schwendiman ........................................... Newdale Danny Ferguson ........................................................Rigby Scott Steele ..................................................... Idaho Falls Gerald Marchant .................................................. Oakley Rick Pearson ................................................... Hagerman Mike Garner.............................................................. Declo Curt Krantz ............................................................ Parma Mike McEvoy..................................................... Middleton Tracy Walton ....................................................... Emmett Marjorie French .............................................. Princeton Bob Callihan . ...................................................... Potlatch Louis Kins ........................................................... Kootenai Carol Guthrie ......................................................... Inkom Cody Chandler ..................................................... Weiser STAFF Dir. of Admin. Services ....................... Nancy Shiozawa Dir. of Organization............................... Dennis Brower Commodities & Marketing Assistant ........... Peg Pratt Member Services Assistant . ................... Peggy Moore Publice Relations Assistant ..................... Dixie Ashton Dist. I Regional Manager .......................... Justin Patten Dist. II Regional Manager ....................... Kendall Keller Dist. III Regional Manager .................. Charles Garner Dist. IV Regional Manager ................... Russ Hendricks Dist. V Regional Manager ...................... Bob Smathers Dir. of Governmental Affairs ....................... Kent Lauer Asst. Dir. of Governmental Affairs ... Dennis Tanikuni Range/Livestock Specialist..........................Wally Butler Director of Public Relations ............. John Thompson Video Services Manager ............................ Steve Ritter Broadcast Services Manager .................... Jake Putnam Office Manager, Boise ................... Julie Christoffersen Member Services Manager ........................ Joel Benson Printed by: Owyhee Publishing, Homedale, ID GEM STATE PRODUCER USPS #015-024, is published monthly except February, May, August and November by the IDAHO FARM BUREAU FEDERATION, 275 Tierra Vista Drive, Pocatello, ID 83201. POSTMASTER send changes of address to: GEM STATE PRODUCER P.O. Box 4848, Pocatello, ID 83205-4848. Periodicals postage paid at Pocatello, Idaho, and additional mailing offices. Subscription rate: $6.00 per year included in Farm Bureau dues.

MAGAZINE CONTACTS: Idaho Farm Bureau Federation EDITOR (208) 239-4292 • ADS (208) 239-4279 E-MAIL: dashton@idahofb.org www.idahofb.org

Cover: Gem County rancher John Kienitz says it’s been a tough winter in Gem County. Some cattle herds have experienced up to 20 percent calf loss due to the weather. Photo by Steve Ritter

Rancher John Kienitz operates a ranch in Gem County. He has been feeding cattle and producing crops on the same land for the past 42 years.

Winter at the Tin Cup Ranch Article and Photo by Steve Ritter

John Kienitz owner of the Tin Cup ranch on the outskirts of Emmett begins every winter morning feeding his cattle herd. “We have 140 fall calving mother cows and this was a good year to have fall calving cows,” said the lanky 6’4” rancher. As we meander across the pasture kicking leafy alfalfa hay off the wagon to the waiting herd, Kienitz reflects on the 42 years he has spent on the ranch. “We’ve been here 42 years now feeding cattle of various kinds,” he said. “We used to feed a lot of Holstein heifers and that market has changed now and so we have switched over to beef cattle.” Calving season for Kienitz is in the fall. And after the last five weeks of unusually See KIENITZ page 4 Idaho Farm Bureau producer / March 2013

KIENITZ

Continued from page 3 cold and foggy winter weather in the Treasure Valley it’s easy to see why. “We had some extremely cold weather here in January and we had snow on the ground and it was pretty tough to keep a baby alive for a week or two. Where I fall calve I miss out on that fun because most of our calves are born in October and early November.” Kienitz says he knows of some producers who are already early spring calving and experiencing some loss due to the cold. “I’ve heard some herds had as much as a 20 percent loss there for two weeks,” he said. “They were picking up the calves as soon as they were born so they wouldn’t freeze to the ground and bringing them into barns and hot boxes to keep them alive. And then when they would turn them out the next

day the cows had a hard time accepting them because they never got a chance to bond with the calf.” Temperatures have now warmed and Kienitz is planning for year 43 of raising crops to feed his herd come next winter. Input costs to raise the cattle concern him, just like every year, but he still feels good about market trends in the cattle industry. “The beef market is fairly strong but it’s like anything in agriculture, our expenses are higher than they have been,” he said. “Corn cost is higher, hay is higher, fuels higher, but the overall herd numbers are down due to the drought in the Midwest so it should be a good next couple of years for the cow/calf producer.”

Rancher John Kienitz feeds 140 head of beef cows in Gem County. 4 #

Idaho Farm Bureau producer / March 2013

Western Senators Press for Passage of Grazing Improvement Act By Jake Putnam Cattlemen want greater job security on Western rangelands. So does the U.S. Senate’s only rancher, Idaho Senator Jim Risch, a co-sponsor of the Grazing Improvement Act. Risch along with Idaho Senator Mike Crapo and senators from Wyoming and Utah think western rangelands are threatened by environmental groups and worse yet - government red tape. “The Act is aimed at three major things,” said Senator Risch. “Number one it extends permits from 10 to 20 years. Secondly, if environmental groups attempt to hold up the permit process by litigating the environmental impact statement (EIS), the bill states that even if the EIS study is not complete, the permit can be extended.” “Thirdly,” Risch said, “If there’s no change in a rancher’s operation, the field manager can issue a categorical exclusion from an EIS study. So the three elements of the act will make it easier for people who hold permits to stay in business.” Risch adds that the Act takes away overzealous environmental groups incentive to litigate. Both the Senate and House debated the bill last year. It passed the House but failed in the Senate. The defeat struck a personal cord with several western senators. “Wyoming’s ranchers are proud

and responsible environmental stewards of the land. Yet, many hard working ranching families are routinely attacked by extreme anti-grazing, pro-litigation groups,” wrote Senator John Barrasso of Wyoming. He said the endless lawsuits, aimed at eliminating livestock from public lands, overwhelm the permitting process and hurt ranchers by jeopardizing vital grazing permits. Under current law, livestock grazing permits are valid for 10 years. After 10 years, new environmental analysis is re- Legislation that seeks to extend the length of grazing permits is being in the U.S. Senate. quired before a permit can be considered Farm Bureau file photo renewed. But federal agencies cannot live and die through the per- permits has reached the point complete the required envi- mit process and the loss of the where federal agencies canronmental analysis due to the permit can break the ranching not always get the work done to process the permits. Ranchbacklog of lawsuits filed by en- legacy. vironmental organizations. It’s “Most grazing permits have ers, and all users of our public an effective strategy intended been in families for genera- lands, deserve the certainty that to delay the permitting pro- tions,” Marchant said. “It can the licensing process should cess. For over a decade, grazing destroy a ranch by losing them provide, while improving the permit holders and public land and having them on a longer environmental integrity of the management agencies have re- term gives you a little bit of se- land.” lied on Congress to temporarily curity because you know what Idaho Senators are working to grant continued use of grazing the future holds. The state per- keep ranchers on the land. They permits year in and year out. mit is different from the Forest say wise use of the range, espeThe Grazing Improvement Service and they’re different cially in the spring curbs the Act fixes this by allowing the from the BLM. I support the threat of catastrophic wildfire. Bureau of Land Management longer term just because of the Marchant lives on the range and Forest Service to continue stability and viability it adds to with his cattle he literally has boots on the ground all year issuing grazing permits while an operation.” the environmental analysis is Senator Crapo agrees saying round. He says that catching being completed. The proposed ranchers are needed on the cheat grass early cuts fuel load on the land. legislation also provides more range. flexibility with categorical ex“The fires are just a given,” said clusions and needed reforms to “Ranchers are the strongest Marchant. “They burn cooler stewards for maintaining the the grazing permits process. if it’s been grazed off and are health of our public lands,” said Rancher Gerald Marchant of Crapo. “Litigation over grazing See GRAZING page 23 Oakley says fellow ranchers Idaho Farm Bureau producer / March 2013

Priestley

Continued from page 2

A recent editorial in the Nampa Press-Tribune called the change “divisive, cynical, unnecessary and without merit.” However, the same court ruling cited by the newspaper also states that “Idaho could achieve the same end through a geographic distribution requirement that does not violate equal protection, for example, by basing any such requirement on existing state legislative districts.” It seems that some newspapers believe that rural Idaho should take a backseat in the initiative process. The arguments raised by those in opposition seem to believe that a class distinction should exist between urban and rural voters. This legislation seeks to correct the discrepancy. The threat on the horizon comes from large non-governmental organizations (NGO’s) like the

Humane Society USA and others. Their tactics have worked in several states and placed unnecessary restrictions on agriculture. In fact, their power and influence have become so prevalent that just the threat of them bringing an initiative has caused some states to cave in to their demands. The bottom line here is that the process of lawmaking is difficult for good reasons. It should be challenging for a wealthy, out of state organization with an agenda, to come to Idaho and force their way onto our ballot. To illustrate the issue of numbers, consider that statewide there are 895,834 registered voters. Ada County has 251,467 registered voters as of the last general election. Therefore, it would only take 21.3 percent of registered voters in Ada County to get the required 53,750

signatures. If you add Canyon County, it would take only 15.5 percent of registered voters in those two counties to qualify a measure for the ballot. With numbers like these, why would signature gatherers ever need to venture outside of the Treasure Valley? Since the 1930’s, when the initiative and referendum laws were enacted, demographics in Idaho have changed dramatically. Back then our population was much more evenly distributed and there was no real danger that one part of the state could potentially impose its will on the rest of the state. Because of increasing urbanization and population declines in rural areas over past decades, it’s easily conceivable that the urban areas of the Treasure Valley could place items on the ballot that would be detrimen-

tal to rural interests, and have the votes to ensure passage. This is one of the main reasons our founding fathers rejected direct democracy in favor of a representative republic. Many other states also have geographic requirements for their initiative and referendum procedures, many of which are even more restrictive than the one proposed by S1026. S1026 does not restrict access to the ballot or limit citizens’ ability to petition the government. It simply provides an additional ‘check and balance’ to ensure broad support for an idea before it can move forward. While it may require a little more work to gather signatures across the state, that is a small price to pay to ensure that the rights of the minority are protected from the majority.

Stallman

Continued from page 2

No longer are all young farmers just carrying on the family business. I am meeting more and more first generation farmers who have transitioned into agriculture because they see a real future in it. For example, on the flight back from the YF&R conference, I had the chance to meet such a first-generation farmer who produces hay. He gave up his non-agriculture career for farming, not only because it offers him the type of lifestyle in which he wants to raise his kids, but because of the many business opportunities it holds. Bloom Where You are Planted

And those farmers and ranchers who are carrying on their family’s farm are becoming more creative in their business approach, using social media to market their goods and finding niches where they can stand out. They are designing business plans based on consumer demand and adapting to the ever-changing world around them. Former Health and Education Secretary John Gardner once said, “All too often we are giving young people cut flowers when we should be teaching them to grow their own plants.” At Farm Bureau we strive toward this goal both literally and figura-

Idaho Farm Bureau producer / March 2013

tively. Through Farm Bureau’s YF&R and Partners in Agricultural Leadership programs, young farmers are learning valuable lessons of leadership, consumer engagement, grassroots advocacy and savvy business techniques. Whether they are first generation or fifth generation farmers, we are preparing them for a demanding, yet exciting future in agriculture—a future that holds much promise. We are planting the seeds, now let’s watch them grow.

IFBF Women Donate to Ronald McDonald House By Jake Putnam The Idaho Farm Bureau’s Women’s Leadership Committee recently unloaded a large donation of groceries, household supplies and cash donations at the Ronald McDonald House in Boise. In addition, the ladies cooked a meal for the House’s 19 guests. The mission of the Ronald McDonald House is to provide a “home away from home” for families of sick and injured children receiving medical treatment at Saint Luke’s Medical Center. Executive Director Mindy Plumlee says the House is booked just about every week of the year. “It’s one of our best events in February,” said Plumlee. “We really look forward to the Farm Bureau women coming. They bring not only food which is always great and provide nourishing meals for our families but donations from across the state that helps us throughout the year. It really matters, the families that stay here with hospitalized children travel from across the state. We need to take care of them and the Women’s Committee does that, each and every year.” The Ronald McDonald House, located on Main St. near St. Luke’s Hospital, started in 1988 and provides affordable alternative housing for out-of-town families with children who require medical treatment. It was built in the early 1900s and purchased by the late J.R.

Mindy Plumlee, left, executive director of the Ronald McDonald House in Boise presents an award to Idaho Farm Bureau Women’s Leadership Committee Chair Carol Guthrie in recognition of ongoing support of the charity.

Simplot for the Ronald McDonald Foundation. Families are charged just $10 a night while the balance is paid with public and private donations to the Ronald McDonald house. Any family that is unable to pay the $10 is not turned away.

House with a check. She says the money was collected from County Farm Bureaus across the state. Plumlee is thankful for the help. “We’ll spend it all on food, and things needed to sustain the families during their stay here,” she said.

Bureau Federation President Frank Priestley. “We’re proud of those contributions, but just 22 cents of every dollar we spend on food goes to the farmers who grew it. Farmers are a generous bunch and the backbone of this great nation.”

The IFB Women’s Committee filled SUV’s full of food, and then spent 20 minutes unloading the donated groceries in freezing temperatures with a smile.

The event is held annually on the fifth week of the each New Year, which is when most Americans have earned enough money to pay for their families food supply for the year. By comparison Americans need to work until May to reach “Tax Freedom Day,” the date when the typical family meets its tax commitment.

According to the U.S. Agriculture Department, Americans devote only about 10.6 percent of their disposable income to pay for food. The percentage of income spent for food in the United States has declined over the last 30 years. Food is more affordable today due to a widening gap between growth in per capita incomes and the amount of money spent for food, according to the USDA.

“We started this 15 years ago,” said the Farm Bureau’s Women’s Leadership Chair Carol Guthrie of Bannock County. “Today is their 25th Anniversary and we’re happy to be here every year to help out.” Guthrie also presented the

“Americans depend on the safe and affordable food supply that we provide,” said Idaho Farm

Idaho Farm Bureau producer / March 2013

Drought in the Midwest is expected to ease this spring and crop production is expected to return to trend yield levels. Farm Bureau file photo

Midwest Drought Easing: Idaho Projections strong By Jake Putnam

Idaho.

Scientists from the National Oceanic and Eastern Idaho experienced more than a Atmospheric Administration say the worst foot of snowfall in January and the state’s Midwest drought in five decades is easing. low country had snow cover well into February - a millennium first. The good news comes at a time when Midwest farmers are preparing tax returns that But snowfall in the east, central and westshow many in the red for the third straight ern mountains had below normal readings drought year. in January according to NRCS data. NOAA’s Climate Prediction Center says the Midwest drought will linger this year in the heartland and even spread north to Montana and the Dakotas, but a change is likely.

Water Supply Specialist Ron Abramovich said the biggest snow months are November through January. Bottom line, January’s snowpack in the mountains was below normal, just 70 percent of average.

Proof of a changing pattern started in late December with snow and colder temperatures across the nation’s midsection. Forecasters cautioned they don’t expect enough precipitation to end the drought, not this year.

But the forecast is a mixed bag in Idaho. The Upper Snake Basin shows snowpack levels are currently 90 percent of normal. To break even Idaho needs 20-percent above normal snowfall from now until April just for an average water supply. Considering the trending pattern the past three years, that’s just a few late spring storms.

Meanwhile Idahoans from Soda Springs to Payette shoveled snow all winter, the most snow in a decade. This January more than nine inches of snow fell in southwest 8

Still, the report’s streamflow forecasts are down, matching the skimpy snowpack

Idaho Farm Bureau producer / March 2013

numbers. That has made reservoir storage south of the Snake River below average due to below normal runoff in 2012, Abramovich said. For the rest of the state, reservoir storage levels remain near average or above and colder temperatures should keep the snow around longer. “We would rather have cold and snow than warm and rain,” Abramovich said. “Last year, we had an early snowmelt because it warmed up earlier than normal.” Back in the Midwest, NOAA s Seasonal forecaster Ed O’Lenic, said his September-through-November outlook “is taking away the dry, but not necessarily making it wet.” The 2012 drought spread beyond the Midwest to affect more than 60 percent of the contiguous United States, making it the worst since the Dust Bowl in the 1930s. A sharp drop in crop yields pushed corn and See DROUGHT page 11

The DAYs ARe long buT The office hAs A PReTTY sWeeT vieW.

They work the land sun up ‘til sun down – every day rain or shine. Chances are, you don’t think twice about the many ways America’s farmers and ranchers enhance our everyday lives. We rely on them for everything from comfortable clothing to quality meats and fresh produce. That’s why we continue to thank the farm families who work and care for this great land.

Join us in saying thanks at www.fbfs.com

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Idaho Farm Bureau producer / March 2/15/132013 12:22 PM9

Natural Resources Camp Immerses Youth in Science and Scenic Sun Valley

KETCHUM, Idaho – The University of Idaho’s 2013 Natural Resources camp for youth 12-14 years old will offer something new: a look at Idaho’s volcanology. Campers will learn about Craters of the Moon National Monument, Snake River Plain geology, volcanoes and other close to hand examples of Idaho’s fiery past. The addition expands the camp’s mission to help youths explore Idaho’s natural resources including wildlife, rangeland, forests, water and soil. The June 24-29 camp near scenic Sun Valley is sponsored by University of Idaho Extension, Idaho Association of Soil Conservation Districts and the JR Simplot Co. The campers will also repeat a popular feature added last year, immersing themselves in an example of an Idaho geothermal resource with a fieldtrip to Easley Hot Springs for some swimming and end-of-camp relaxation. “It’s a little reward for the kids after spending a week with a lot of activities and learning,” said Amber Moore, camp director. She is a soil scientist for University of Idaho Extension at Kimberly. Natural Resources Camp can provide up to 90 youths with an up-close-and-

personal look at Idaho and science that has many campers coming back for more. About half of the campers do return and some practice future leadership skills by serving as cabin leaders. The camp relies on state and federal agencies for financial and other support. The Butte Soil and Water Conservation District based at Arco boasts one of the camp’s most dedicated recruiters, Frances Perkes, its administrative assistant. In 28 years, Perkes’s efforts have helped steer 158 young people to the camp from Butte County and southern Custer County near Mackay. “One of the most important things that has helped us is the schools have always been very welcoming and have allowed us to meet with classes to talk about the camp,” she said. Businesses help underwrite scholarships that help pay campers’ registrations. One reason for her support for the camp was her son’s positive experience there the first year she became involved. Now retired after 22 years in the U.S. Marine Corps, Brian Perkes is studying wildlife biology at the University of Idaho. Other campers developed interests in natu-

ral resources that led them to careers, too. “It’s wonderful to hear what the kids talk about and how excited they are when they get back,” Frances Perkes said, adding many who go to camp want to go back the next year. “We’re bringing in a lot more repeat campers,” Moore said. One reason is the cabin leader program that trains campers the first year to manage their cabins the next year. Applications for the 2013 camp are available through University of Idaho Extension and through Soil Conservation District offices across the state. Information is available at http://www.extension.uidaho.edu/nrc. Registration is $235 by May 21 and $255 after that. Scholarship information is available by calling Soil Conservation District offices. More information is available by contacting Megan Satterwhite, camp coordinator, at (208) 736-3634 or msatterwhite@uidaho.edu. Other agencies that cooperate in running the camp include USDA Natural Resources Conservation Service, Idaho Department of Fish and Game, Idaho Department of Lands, U.S. Fish and Wildlife Service, U.S. Bureau of Land Management and USDA Forest Service.

Grain Marketing Specialist Clark Johnston teaches producers about Grainbridge, a new member benefit offered to Idaho Farm Bureau members. The seminar was conducted recently in Weiser. Producers are encouraged to take advantage of this unique software that helps with management and marketing decisions. Find more information at www.idahofb.org or contact Johnston at 801458-4750.

Idaho Farm Bureau producer / March 2013

DROUGHT Continued from page 9

soybean prices to record highs during the summer and costs to feed U.S. livestock soared, forcing ranchers to send their herds to slaughter rather than pay the higher feed costs. Conditions have since improved in the eastern Corn Belt states of Ohio, Indiana and Illinois, where most areas are no longer being hit by drought. The western Corn Belt, primarily Iowa and South Dakota, remains severely or extremely dry. “The impact in these places is done for this year, and any easing will just help things out a little next year,” said Mike Brewer, a National Climatic Data Center scientist who put together the latest weekly U.S. Drought Monitor map released by the National Drought Mitigation Center. In Iowa, the nation’s leader in corn production, there’s good news, with the amount of land affected by the two worst categories of drought, dropping 7 percentage points thanks to a series of February storms. Conditions also got slightly better in Illinois, another key supplier of corn and soybeans, with the amount of land in the two worst drought categories slipping from 81.18 percent to 79.54 percent. But in Nebraska drought stricken farm land spiked by 19 percentage points to 22.5 percent and in Kansas, from 38.6 percent to 63.3 percent. Those percentages and locations sound far off but have considerable impact in the Gem State.

Idaho wheat growers did well last year and market prices are still strong. However, the executive director of the Idaho Wheat Commission says strong market projections are bittersweet. “It’s unfortunate that misfortune in one part of the country boosts market prices in another,” said Blaine Jacobson of the Idaho Wheat Commission. “They were saying last summer that conditions were the worst since the Dust Bowl. They’ve had rainfall this winter but not enough to bring it back to normal.” Jacobson says a good part of the 2013 Midwest wheat crop will be abandoned or replanted this spring. That means Midwest farmers will replant more than a quarter of the winter wheat crop. The U.S. Agriculture Department twice has slashed its forecast for this year’s corn and soybean output because of the drought and now expects the nation to produce 10.8 billion bushels of corn, the least since 2006. If that estimate holds, the federal government says it will meet the world’s needs and avoid shortages, but experts say food prices will climb because corn is an ingredient in many products. Joe Glauber, the U.S. Agriculture Department’s top economist, has a more optimistic view. He told the U.S. Senate that conditions should recover this year, lowering prices for corn, soybeans and other crops. “Assuming adequate precipita-

Morgan Cassidy of Twin Falls won the 2013 Idaho Farm Bureau Women’s Leadership Committee Speech Contest on Monday, February 4 at the Idaho Statehouse. Photo by Steve Ritter

tion, it is likely that the major spring planted row crops will see a return to trend yields,” said Glauber. “If so, a rebuilding of stocks and lower commodity prices would be expected in the fall. This should help relieve feed prices.” Crop insurance payments helped farmers recover lost income caused by the drought in 2012. Glauber told the committee about $14.2 billion in indemnity payments have been made to producers for 2012 crops, but he said that figure

could rise even higher to about $16 billion to $17 billion. “Nobody feels the effect of weather disasters more deeply than our nation’s farmers and ranchers whose livelihoods’ depend on getting just the right amount of rain at just the right time,” said Debbie Stabenow, D-Mich., who heads the Senate Agriculture Committee. “We all know that farming is the riskiest business in the world. Mother Nature certainty made sure we didn’t forget that in 2012.”

Idaho Farm Bureau producer / March 2013

Idaho Farm Bureau Women’s Leadership Committee Chair Carol Guthrie delivers bags filled with food that originated in Idaho to legislators.

Women’s Committee Hands out Lunch Bags at the Statehouse

By Jake Putnam

The Farm Bureau observed the week of February 17th as Food Check-Out week across the nation. For emphasis, the Idaho Farm Bureau’s Women’s Committee packed brown bag lunches then delivered them to the Idaho Statehouse to remind lawmakers that the American farmer produces the least expensive, most abundant and affordable food in the world. Food Check-Out day symbolizes the number of work days the average American earns to pay the family’s food bill for the entire year. “Think about it, that’s just five or six weeks to pay for the entire year’s food,” said Doris Pearson, of the Idaho Farm Bureau Women’s Leadership Committee. “It’s quite a deal when you think about it.” Putting Food Check-Out Day into perspective, it takes the average American 77 days 12

to earn enough to pay their federal taxes; 62 days to pay their housing and household operation expenses; 52 days to cover health and medical care costs; 39 days for state and local taxes; and 36 days for recreation, clothing and accessories. “The lunch bags are made up of Idaho foods,” said Pearson. “For instance Sherry Walton of Gem County baked little loaves of bread with wheat from Emmett. We also packed some honey that came from her county as well.”

Pearson added that the lunch bags were filled with foodstuffs that represent Idaho Agriculture, specifically, potato, dairy, wheat, beef and sugar. “We packed a letter in there from the Farm Bureau telling them what we’re all about and telling them about Food Checkout Day,” Pearson said. “We wanted to do this because our lawmakers have control over many aspects of agriculture. We want them to help keep production costs down and a

Idaho Farm Bureau producer / March 2013

vote here and there can do that.”

While Americans spend slightly less than 10 percent of their disposable income for food, those figures are considerably higher abroad. For instance, Japan’s consumers spend 14 percent; Israel, 20 percent; China, 26 percent; the Philippines, 38 percent; and Indonesia, 55 percent. USDA says the average American spends about $2,400 on food consumed at home and in restaurants each year. Farmers receive about 22 cents of every dollar spent on food in this country. Wages and materials for production, processing, marketing, transportation and distribution make up the difference. Back in 1980, farmers received 31 cents of every dollar spent but it took Americans a longer time to pay for it. In 1970, it took American families an extra two weeks to pay for their annual food supply.

Healthy, Nutritious Food on a Budget is Possible Farmer and rancher members of many local Farm Bureaus are reaching out to consumers in their communities to talk about how to cut costs while putting nutritious meals on the table for their families during Food Check-Out Week (Feb. 17-23, 2013). The American Farm Bureau Women’s Leadership Committee kicked off the week by donating food and funds to Ronald McDonald House Charities of Phoenix. “Farmers and ranchers remain committed to producing safe, healthy food for all Americans,” said Terry Gilbert, a Kentucky farmer and chair of the AFB Women’s Leadership Committee. “And we do share with many American families concerns about putting nutritious meals on the table on a tight budget.” Over the past few years, rising energy costs for processing, packaging and transportation have been the driving forces behind modest increases in retail food prices, Gilbert noted. “Plenty of options are available so that consumers do not have to turn to less-nu-

tritious foods that lack essential vitamins, minerals, fiber and other nutrients, to make ends meet,” said Gilbert. “Tips for better nutrition on a stretched budget, making sense of food labels and understanding USDA’s MyPlate guidelines are among the topics Farm Bureau members will be talking about with consumers, at supermarket demonstration stations, farmers’ markets and other venues,” according to Gilbert. “Stretching Your Grocery Dollar With Healthy, Nutritious Food,” the official theme of Farm Bureau’s Food Check-Out Week, reflects the fact that many Americans continue to look for ways to deal with an economic squeeze. Shopping for food to prepare more meals at home and dining out less frequently are two strategies people are using to cope with the situation. “Now more than ever before, farmers and ranchers are committed to participating in conversations with consumers, to answer their questions about food,” Gilbert said. “This holds true during special observances such as Food Check-Out Week, as well

as when farmers go about their day-to-day routines and engage in social media.” Ronald McDonald Houses around the nation provide a “home-away-from-home” for the families of seriously ill children receiving medical treatment at area hospitals. The Food Check-Out Week connection between Farm Bureau and Ronald McDonald House Charities was forged more than a decade ago. Since the program was initiated in the mid-1990s, Farm Bureau members have donated more than $3 million in food and monetary contributions to Ronald McDonald Houses and other charities during Food Check-Out Week. Participating county and state Farm Bureaus will hold similar events throughout Food Check-Out Week. Links to state Farm Bureau websites may be found at: http:// www.fb.org/index.php?action=statefbs. The third week of February was selected for Food Check-Out Week as a way to celebrate American food and as a bridge to National Nutrition Month in March.

Idaho Farm Bureau producer / March 2013

Cultural Methods to Stimulate Conifer Seed Production By Randy Brooks Interested in collecting conifer seed to have your own “homegrown” product? It seems like going out and collecting cones from the ground is the simple solution to this. However, by the time most cones have fallen to the ground, the seeds have already been released or dispersed. Cones need to be collected before they fully open – which will likely involve ladders or climbing. Once done, the “fruits” of your labor can be rewarding! If you’re interested, read on because there are practices that can increase cone production and help ensure a good cone crop to harvest. First, identify superior trees based on phenotype (observable characteristics). These trees can be cultured in several different ways to help stimulate seed cone production. Cultural methods are typically practices that will improve tree growth or stimulate flowering and subsequent growth of flowers and fruits/cones. Cultural methods can be very effective for promoting seed cone production, but there are many external and internal factors that can affect 16

results. Some external factors include climate and pests. Internal factors can include seed cone cycles (one good crop every few years) and genetics (how a tree will respond to cultural practices). Forest owners can use plant growth regulators, fertilizers, root raking, pruning and/ or thinning, irrigation and/or moisture stress, girdling, or some combination of the above methods to improve conifer seed production. Plant Growth Regulators Plant growth regulators are hormone-like substances that have a chemical-like control over plant growth processes. Gibberellins are naturally occurring hormones that affect cell enlargement and cell division. Gibberellic acid (GA 4/7) has been used successfully to promote flowering and seed production in conifers (specifically larch). Gibberellic acid is mixed in a 95% solution of ethanol (ethyl alcohol) and then injected into the tree when lateral shoot elongation reaches about 70%, but before bud differentiation begins. Read the label directions for use. A hole can be drilled about ¼ inch into the tree and the mixture poured into the hole, or the mixture can be applied with a hypohatchet.

Idaho Farm Bureau producer / March 2013

Pruning is a cultural practice that can lead to increased cone/seed production.

Fertilizers Nutrient requirements of reproductive tissues are high. Limited amounts can effect conifer seed cone production. Nitrogen (N) and phosphorous (P) promotes flowering in conifers. Specifically, N produces

vegetative growth while P produces flower buds, fruit, and root development. Potassium (K) helps build strong healthy plants. Fertilizer application timing is critical. It must be applied before initiation of floral buds if immediate increased flowering is to result. For pines

that require 2 years for cones to mature, spring application influences flowering in the subsequent year, and cones in the 2nd year. Application rates vary, but the average is about 100 pounds actual N per acre (typically ammonium nitrate), and about 250 pounds P (as P2O5) and 100 pounds per acre K (as K2O). Fertilization can keep trees healthy while maximizing growth and vigor. However, it is recommended that a soil test be taken first to assess nutrient levels and perhaps take foliar samples as well to assess tree nutritional status. If adequate nutrient levels exist, the money spent on fertilizers may be wasted. Fertilizer applications can be difficult, depending on terrain and accessibility. If you are only interested in seed production, consider choosing a few superior trees and fertilize those trees. Fertilization can have other benefits such as increased tree health, growth, and vigor. When used with a combination of crown release or irrigation, the results are often better than when fertilizers are used alone.

Root Raking Traumatic stress often induces heavier flowering and cone production. Increased flowering of woody plants has been stimulated by root raking (or root pruning). This is accomplished by dragging sharp tines through the soil and cutting/ severing the roots. This process can be accomplished on one or two sides of the tree, not necessarily all the way around a tree. The drawbacks are that heavy equipment is needed, and terrain may be limiting. Root raking can also kill smaller trees if damage is severe enough. Another drawback is that soil disturbance can lead to other problems such as soil erosion. The Idaho Forest Practices Act says that sediment must be kept out of streams. Thinning and Pruning Vigorous, dominant trees produce more seed than intermediate or suppressed trees, and when competition is severe, suppressed trees fail to produce any seed. Residual trees left after thinning generally show increased flower and seed crops. Reasons for the increase are thought to be from more

Rook raking of trees is a cultural method that can be used to stimulate seed cone production.

exposure to sunlight and less competition for resources such as moisture and nutrients. Suppressed basal branches with only a few leaves/needles often consume more carbohydrates in respiration than they produce in photosynthesis for stem or fruit growth. Research has shown that within a tree crown the vigor of individual branches also influences fruit and cone development. Larger cones containing more seed tend to be produced on branches in the upper one-third of a tree. When used in conjunction with each other, thinning and pruning select trees should be a cultural practice that is practical for any landowner looking to produce more seed. Girdling Girdling involves removing, excising, or cutting a small, thin strip of bark containing the cambium and phloem from the around the stem, branch, limb, or scaffold of a tree. Doing so often stimulates reproductive growth because it impedes the translocation of carbohydrates and growth regulators in the phloem. Phloem transports materials down, while the xylem transports materials upwards. When downward transport of carbohydrates is blocked, they tend to diffuse back into the xylem and are translocated back up to, and concentrate in the leaves and tissues involved in reproduction. Girdling trees in years when cone production is high does not increase overall numbers of cones. Girdling can increase cone production on individually treated branches. However, one must gain access to the upper third of the tree and this is often times difficult to do.

Girdling can be accomplished with a variety of tools, ranging from chainsaws, pruning saws, handsaws, or knives. Larger saws make it more difficult to control the cut, and care must be exercised in order to avoid cutting into the xylem, which would disrupt the flow of water upward, thus killing the tree. Special girdling knives are available that allow cutting between the bark and the xylem. Smaller wounds heal much faster than larger wounds. Girdle the tree at breast height as the needles emerge. Only girdle about 60% around the tree and on the opposite side as high as the diameter is wide. In other words, you will have two girdles on each side of the tree, one higher than the other, and barely overlapping. Do not girdle around the entire bole or the tree will be killed. Summary There are a number of effects of different cultural practices to stimulate conifer reproductive growth. Some measures are more destructive than others, and may be better served on trees that are intended for harvest. A combination of practices may work better than an individual practice. Economics (cost/benefit ratio) must be examined, as well as damage to the tree. Once the cones are collected, you can extract the seed from them fairly easily by putting them in a sack to dry. Once dried, shake the seeds out and plant them in desired locations. Randy Brooks is a University of Idaho Extension Forestry Specialist based on campus in Moscow. He can be reached at: rbrooks@uidaho.edu

Idaho Farm Bureau producer / March 2013

Focus on Agriculture

A Spark of Optimism for Ag Labor Reform By Kevin Rogers Farmers and ranchers need a reliable workforce to produce food for America. And they accept that most of the workers they need come from other nations. It has been a long time coming, but U.S. lawmakers are increasingly recognizing 18

this as well. It is important that this understanding extend to the fact that agriculture cannot access a sustainable labor supply without reform of the current visa system for non-native workers. Because the political dynamics have changed, it seems likely that immigra-

Idaho Farm Bureau producer / March 2013

tion reform can be debated in the future in an atmosphere of lowered emotional rhetoric. This should allow for more thoughtful consideration of the positive economic benefits of ag labor reform, which are considerable. Chief among them is that rural areas thrive with a reliable workforce for agriculture.

Securing a labor supply to sustain agricultural production into the future, hand-in-hand with border security and interior enforcement, has been a key focus for Farm Bureau. One reason I am optimistic about the recent change in tone is that a lot of rhetoric over the past few years focused on certain classes of people, which was just not right. That too, is changing. A few years ago when Arizona was proposing harsh anti-immigrant legislation, I often reminded neighbors, “These are our employees we are talking about.” Following passage of some of these measures in Arizona, we saw an exodus of people, mostly families. Perhaps the employee was legally in this country, but he or she was protecting other family members. Most of these employees were long tenured and much-valued. They disappeared to face an uncertain future. Leaving did not solve any prob-

lems; it just displaced them to the detriment of their family, the employer and the community. One Farm Bureau member had a longtime manager approach him with the news that he had been living under a false name for years. He was a responsible and key employee, much-involved in the local community. He and his family simply disappeared. Unfortunately, these are neither isolated nor unique circumstances. To stabilize and sustain agriculture’s workforce, we must find labor solutions for those that are already here in the U.S. and those who need to come here to work. Farm Bureau continues to work to advance realistic labor and immigration reforms supported by united agricultural groups and interests. Put simply, we need reform that works for all of agriculture. And we need it now!

Securing a labor supply to sustain agricultural production into the future, hand-in-hand with border security and interior enforcement, has been a key focus for Farm Bureau. As negotiations proceed with Congress and interest groups, my hope is that our goals will be compatible, allowing for a resolution that works for our industry without reverting back to a nonproductive tone. Kevin Rogers, a fourth-generation family farmer from the Phoenix area, is president of Arizona Farm Bureau. He farms with his dad, brother and wife. Kevin’s family grows cotton, alfalfa, wheat and corn silage.

Idaho Farm Bureau producer / March 2013

Top Farm Bureau Agents

Jared Hart Agent of the Month (Hart Agency)

Idaho Farm Bureau producer / March 2013

Clint VanBiezen Rookie of the Month (Palmer Agency)

Idaho Farm Bureau producer / March 2013

keller

Continued from page 2 ried couples is permanent. ATRA makes portability of the estate tax exemption between married couples permanent for 2013 and beyond, which means that in 2013 a married couple can pass on $10.5 million to their heirs free from federal estate taxes with absolutely no planning at all. Stepped-up basis was already permanent law and continues. The two most frequent reasons adult Americans cited for not having an estate plan were insufficient assets and not being old enough to need a plan. Sadly, those who hold these beliefs are greatly mistaken. With life’s ups and downs comes the need for basic estate planning for both young and old alike. Estate planning is necessary to avoid probate and reduce estate taxes, protecting beneficiaries and protecting assets from unforeseen creditors.

Make an estate plan for your minor children. Even if you do not think that you have enough money or property to need an estate plan, you will need to make a plan if you have minor children. If you do not, control of the minor’s inheritance will be taken over by a court-supervised guardian or conservator. Then, depending on the laws of the state where the minor lives, when the minor reaches the age of 18 or 21 all of the remaining guardianship funds will be turned over to the young adult, free and clear of any guidance or strings attached. Aside from this, if you and the other parent of your children both die while the children are still minors, the children will become wards of the court until a judge can decide who the children should live with until they become adults. Estate planning is essential for farmers and

ranchers. Estate taxes hit family-owned farm and ranch operations especially hard because of the non-liquid nature of farm and ranch business property. With 84 percent of farm and ranch assets land based, agriculture producers have fewer options when it comes to generating cash to pay the estate tax. When the tax on an agricultural business exceeds cash on hand, surviving family partners can be forced to sell land, buildings or equipment needed to keep their businesses operating. This not only can cripple a farm or ranch operation, but also hurts the rural communities and businesses that agriculture supports. Even with planning, changing asset values and family situations make it difficult to guarantee that a well thought out estate plan will protect a family business from estate taxes. That is why this permanent

GRAZING

Continued from page 5 not as vulnerable to a lightning strike. It’s just foolish not to graze it off in the spring. If you leave the cheat grass it doesn’t take much to spark a fire. We all know that once a fire starts, they’re hard to put out.” Senator Risch says he grazes in tight places, just to provide a buffer from fire. “I have personal experience with this on the ground,” said Risch. “We manage our grazing around structures. Those are places that are hard to defend during a fire. We graze heavily in the spring to get the fuel off it and it’s practical. It seems to me that the BLM would be well served to look at using intensive grazing as firebreaks because it works, it just plain works.” The Senators think this version of the Grazing Improvement act is in the nation’s best interest, saying we need an affordable food supply, wild fire protection and to keep groups from locking up America’s working land.

“There are people that want to change the West and want to change it from working land to single-use recreational land, said Risch. “We can coexist; we don’t need to have it one way or another. Without doubt what we are doing is sustaining the legacy.” Sponsors say the Act has been fine-tuned since last year’s version and it’s solid but it’s still going to be a struggle to get the legislation through the U.S. Senate. “We’re going to continue to press for it,” said Senator Risch. “Obviously, when you’re bringing it in the Senate it’s different from the House. The House runs those bills and passes them. What I’m looking for is the vehicle to get them passed. This legislation provides certainty for ranchers. It will keep groups who don’t like grazing from crushing the renewal process with lawsuits.”

The legislation will provide the following improvements: · Extends Bureau of Land Management and Forest Service Livestock grazing permits from 10 to 20 years for permits that have been completed under the National Environmental Protection Act (NEPA); · Codifies appropriation rider language that requires grazing permits to be renewed under existing terms and conditions until the renewal process is complete; · Allows the department secretary to issue a categorical exclusion under NEPA if the decision by the agency is to continue grazing management under the permit; and · Codifies appropriation language that allows the appropriate secretary to set the priority and timing for environmental analysis regarding grazing permit renewal.

Idaho Farm Bureau producer / March 2013

Grain Marketing with Clark Johnston

Wheat Exports Not Expected to Meet Projection By Clark Johnston The wheat markets have continued their downward trend that began just before the holidays. US exports that many in the trade felt would increase giving us the opportunity to meet the USDA projections just didn’t materialize. Currently the wheat export numbers are running 75% to 80% of the yearly projections for 2012/13. With India now exporting wheat it doesn’t look as though the US will meet USDA projections. Carryover stocks will remain the same if not a little higher depending upon the wheat for feed market. In the corn market carryover stocks are still tight and basis continues to firm. The futures market has had some pressure over the past month as the trade seems to be comfortable with the tight supply. After all we did make it through the past two years with tight supplies. The amount of wheat that could still work into the feed supply could be limited as the soft red wheat is out of position for the feed lots in Kansas, Oklahoma and Texas. Looking forward to new crop corn, all eyes will be focused on the Delta. The trade will be watching the acreage as well as if the crop is planted in a timely manner. If all the stars line up for this region we could see as much 500 million bushels harvested in August thus easing the tight supply of corn as we move into the harvest in the Midwest. It is still very early but, if this happens July corn futures could have the potential to trade as new crop in the Delta. With the futures showing an inverse from July to December of $1.30 we could see this begin to narrow as we move closer to the summer months. The futures month to watch at this time will

be the May corn contract. If you are looking for an opportunity in the futures you may want to look at positioning yourself with a bull spread in the corn market. This is where you would buy the May Futures contract and sell the December contract. Remember there aren’t any rules when it comes to inverted markets and the spread that has been trading in the area of $1.30 could very well widen out into the spring. If you currently have old crop corn still in storage you may want to keep a close eye on this market. The Basis looks as though it will strengthen at least a little more over the next few weeks. What you will need to watch is the local demand for corn. Last spring there were a handful of producers that held their corn into May waiting for the market to strengthen. The market did move but, the local feeders and feed processors had already bought their needs into new crop and simply weren’t in the market. They finally ended up selling into an elevator at less than they had anticipated just to move it before wheat harvest. These producers didn’t lose money on their corn, but once again we learned that, “it is important to sell when someone wants to buy.” This is especially true in the smaller or niche markets. I think I’m going to call 2013 the year of, Ifs. If we continue to receive rain in the hard red winter area of the country it could be possible to salvage a crop after all. Even with a crop that is currently rated as the worst in history for this time of the year the crop could improve over the next few months. If we get good moisture in both the west and east corn belts and if we plant the crop on time, if the crop emerges, if we have timely rains and it doesn’t get too hot during pol-

Idaho Farm Bureau producer / March 2013

Clark Johnston

lination and if we don’t have an early frost we could produce a very large corn crop this year. If all of these things come together the trade will be looking at $4.50 corn. If this transpires wheat will move lower also. You will still have the opportunity to profit this year if you hustle. By this I mean you will need to not only watch the cash price but, watch the basis (even on soft white) as well as the technical indicators in the futures market. The larger the stocks the more influence the technical traders could have on the market. To put it bluntly, you may not like the price but, that may be all that the market is going to give you. Remember if we produce a large corn crop the local feed wheat market may only be a fraction of this year. Now last but not least. This year more than in the past it will be important to know your budget and know where you need to sell in order to be profitable. This will not be the year for guessing. Clark Johnston is a grain marketing specialist who is on contract with the Idaho Farm Bureau. He is the owner of JC Management Company in Northern Utah. He can be reached at clark@jcmanagement.net

Annual Landowner/Manager Conference Slated for March 25-26 All regional forest, farm and ranch landowners and managers are invited to the 25th annual Family Forest Landowners & Managers Conference & Exposition on March 25-26, 2013 at the University InnBest Western Plus in Moscow, Idaho. At this year’s Conference, nationally recognized experts on management planning for landowners will be featured, as well as segments on forest taxation and estate planning and the “citizen science” of phenology. In addition, regionally renowned author and historian Jack Nisbet will speak on David Douglas: Working with Trees. The conference theme is “Forest Owners at Work: A Blueprint for Successful Stewardship”. Presentations will focus on

four main topics: It’s All About Planning Management Planning, That Is; When the Fire Comes, Who Does What?; Learning From Each Other: Connecting Landowners; and Digging Deeper: Breakout Sessions. Bring your personal laptop or other wi-fi-accessible device to participate in a special facilitated workshop on MyLandPlan.org, a hands-on tool for customized land management planning. Again this year the Conference will feature an Equipment Exposition. It will be held inside and outside the Palouse Mall and feature equipment useful to small scale resource-based operations. Businesses offering equipment or other land management services will also be on hand.

Additionally, a special session of “Ties to the Land” will be offered on Sunday, March 24 to assist families with intergenerational planning to transition land-based operations intact to succeeding generations. This workshop is limited to 25 people. For a reduced pre-registration price before March 18th, a registration form and agenda can be downloaded from www.idahoforestowners.org. At-the-door admission is an additional $10. For registration or program information, e-mail info@idahoforestowners.org, or call 208-683-3168. Information specific to the Exposition is available at 208-301-5141 or 208-596-0670.

American farm bureau federation news

AFBF Statement on Farm Program Cuts AFBF President Bob Stallman released the following statement with regard to farm program cuts and budget sequestration on February 15: “While initially we are encouraged that a new $110 billion fiscal policy proposal from Sen. Majority Leader Harry Reid (D-Nev.) would help put our nation on the long road toward greater fiscal responsibility, the details on how he proposes to do so raise strong concerns. It appears the lion’s share of budget reductions will come from cuts to agricultural programs that will create much harm in farm country. More than $27.5 billion in net spending reductions are earmarked for farm programs – with all the cuts coming from the elimination of direct payments with no provision to allow use of some of the savings for reinvestment in new safety-net or risk-management concepts.

The magnitude of these proposed cuts will hamstring the House and Senate Agriculture committees from crafting a farm bill that includes the safety-net and risk-management provisions that our farmers need. We also believe it is very unfair that only the Defense and Agriculture programs are tapped to reduce spending in this bill. “While last year’s farm bill was leading us toward a path without direct payments, at least that path did include significant reinvestment of some of that funding to other farm programs and crop insurance tools. It is vital that a realistic portion of the proposed funding cuts to agriculture be reinvested to support risk-management programs that are so vital to farmers and ranchers. We recognize that the proposal provides for some of the savings to be redirected to extend key disaster programs

left in the lurch by the New Year’s tax deal and several other expiring provisions in the farm bill. But in order to address the constant perils of market instability and potential yield loss, farmers need a stable risk-management program. “We recognize there are many steps on the road toward restoring fiscal responsibility to our federal government and that some will be painful. That pain, however, should be a shared experience and not take such a heavy toll from any one sector. Once again, agriculture is being asked to step up to the cutting table and hand over substantially more than its fair share. We sincerely hope our lawmakers are not eating the seed needed to sow a viable risk-management program to help secure our nation’s crops and livestock.”

Idaho Farm Bureau producer / March 2013

2013 Idaho FFA Foundation Tractor Raffle Win this Classic

1949 John Deere M Tractor and support Idaho FFA members with your

$10 raffle ticket donation 2nd Prize—Traeger Grill 3rd Prize—$250 Carhartt Gift Card Proceeds benefit Idaho FFA Members through post-secondary education scholarships and support of Idaho FFA programs statewide through the Idaho FFA Foundation. (14) $1,000 scholarship were awarded in 2012 and (22) $1,000 scholarships will be awarded in April for 2013. In addition, the local FFA chapters designated on the winning tickets will receive a portion of the total ticket proceeds. Tickets may be purchased from your local FFA chapter or the Idaho FFA Foundation. The drawing will be on April 12, 2013 at the Idaho State FFA Leadership Conference in Twin Falls. Need not be present to win.

Idaho FFA Alumni

This restored classic tractor includes a sprayer tank and new tires.

Tractor donated in Honor of Lee & Alice Trail Contact your local Idaho FFA Chapter for Tractor Raffle tickets, or call Idaho FFA Foundation Tractor Raffle Coordinator Gaye Heikkila at 208-941-3584. For more information about the Tractor Raffle, visit: www.idffafoundation.org Thank you to the following generous businesses and individuals who have donated resources, materials and time in support of Idaho FFA members to make this project happen:

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Sunny View Farms (Sid & Pam Freeman) Campbell Tractor D & B Supply Carhartt Les Schwab Tires Idaho Farm Bureau Platt Farms, Caldwell Spectra Productions G & R Ag Products Inc. Quality Trailer Sales Nampa Tractor Salvage Inc. Burks Tractor

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The Sign Shoppe Big Valley Tractor Service (Troy DeMeyer) Bennett Machine & Welding, Inc. Guy Stauffer – The Paint Guy Big Bend Sundance Farm Paint & Restoration GSL Soda Blasting Inc. Caldwell Interwest Ag. & Industrial Water Management Ada County Farm Bureau Canyon County Farm Bureau Wes Freeman Tyler Simmons

Idaho Farm Bureau producer / March 2013

County Happenings

Left: The Latah County Farm Bureau holds a board meeting in their new building.

Idaho Farm Bureau members met in Boise in early February for the organizationâ&#x20AC;&#x2122;s annual Commodity Conference.

Idaho Farm Bureau held its annual Legislative Conference and strolling buffet for legislators in early February. There were 64 legislators in attendance this year. 30

Idaho Farm Bureau producer / March 2013

County Happenings

Right: Benewah County Farm Bureau Board members met recently in St. Maries.

Representative Scott Bedke, speaker of the Idaho House of Representatives, left, and Senator Brent Hill, the pro tem of the Idaho Senate speak to Idaho Farm Bureau members during the organizationâ&#x20AC;&#x2122;s annual Legislative Conference held in Boise in early February. Idaho Farm Bureau producer / March 2013

American farm bureau federation news

Farm Bureau Sets Charitable Donation Record The farm and ranch families of Farm Bureau raised a record $971,235 and donated a record of more than 24 million pounds of food to assist hungry Americans as part of Farm Bureau’s “Harvest for All” program in partnership with Feeding America. Combined, the monetary and food donations also reached a record level of the equivalent of more than 28 million meals. Now in its 10th year, Harvest for All is spearheaded by members of Farm Bureau’s Young Farmers & Ranchers program, but Farm Bureau members of all ages from across the nation contribute to the effort. In all, a record 21 state Farm Bureaus heeded the call to action. The joint effort between Farm Bureau and Feeding America, the nation’s largest hunger relief organization, is a national community action program through which farmers and ranchers can help ensure every American enjoys the bounty they produce. In addition to raising food and funds for the initiative, farmers and ranchers tallied 11,333 volunteer friend hours assisting local hunger groups in 2012. “The Harvest for All program is a tangible and visible way for Farm Bureau members to serve their communities,” said American Farm Bureau Federation President Bob Stallman. “I am proud of our young farmers and ranchers and each of the state Farm Bureaus who literally helped us feed our great nation, and achieve record contributions in the process.” 32

Harvest for All is one of the most important community service efforts undertaken by Farm Bureau members. While the U.S. economy is beginning to show some encouraging signs, many Americans still need the help provided by Feeding America and its national network of local food assistance organizations, according to Stallman. “Feeding America greatly appreciates the American Farm Bureau and its Young Farmers & Ranchers for last year’s record-breaking Harvest for All results and for our 10-year partnership that has provided much needed assistance for the 1 in 6 Americans who are struggling with hunger,” said Bill Thomas, chief supply chain officer at Feeding America. “By joining together and sharing our bounty, America’s farm and ranch families are helping to feed and nourish those who need help the most,” said Zach Hunnicutt, who chairs the AFBF YF&R committee. He and his wife, Anna, raise popcorn, corn and soybeans near Giltner, Neb. “America’s farmers and ranchers are stepping up to the table in a coordinated effort to serve our fellow Americans,” Hunnicutt said. “No American should be allowed to go without food and because of Harvest for All, the equivalent of 28,068,389 meals made it to the tables of those who needed it the most this past year.” The California Farm Bureau took top honors for donat-

Idaho Farm Bureau producer / March 2013

ing the most food in 2012, 10,143,570 pounds. Illinois Farm Bureau raised the most money, $786,949. And, Michigan Farm Bureau tallied the most volunteer friend hours, 6,410. Thanks to the generosity of Chevrolet/GM, each of those state organizations received a $1,500 grant to donate to a local food bank of their choice. Second place winners were the New York Farm Bureau for food donated at 8,583,067 pounds; Michigan Farm Bureau for donated funds at $64,080; and Illinois Farm Bureau for volunteer time at 2,006 hours. Each of the second place winners received a $1,000 grant from Chevrolet/ GM to donate to the local food bank of their choice.

In addition, five state YF&R committees received $500 grants from Chevrolet/GM for “most innovative” programs. Those winners included Indiana, Kansas, Louisiana, North Carolina and New York. The awards were presented Sunday during AFBF’s Joint National Leadership and YF&R Conference in Phoenix, Ariz. Since Harvest for All was launched 10 years ago, Farm Bureau families have gathered more than 73 million pounds of food, logged more than 71,000 volunteer hours and raised nearly $3 million in donations. Combined, the food and money donations amount to the equivalent of more than 83 million meals.

e e y r r F ota N

At all county Farm Bureau offices for Idaho Farm Bureau members.

Family of Member Services

Idaho Farm Numbers Down

The number of farms and ranches in Idaho in 2012 totaled 24,500, down 200 operations from 2011 according to the National Agricultural Statistics Service. Total land in farms in 2012 for Idaho, at 11.4 million acres, was unchanged from 2011. The average size of farm was 465 acres in 2012, up from 462 acres in 2011. The number of farms in the United States in 2012 is estimated at 2.2 million, down 11,630 farms from 2011. Total land in farms, at 914 million acres, decreased 3 million acres from 2011. The average farm size is 421 acres, up 1 acre from the previous year. USDA’S definition of a farm is “any place from which $1,000 or more of agricultural products were produced and sold, or normally would have been sold, during the year”. Government payments are included in sales. Ranches, institutional farms, experimental and research farms, and Indian Reservations are included as farms. Places with the entire acreage enrolled in the Conservation Reserve Program (CRP), Wetlands Reserve Program (WRP), or other government programs are counted as farms. The definition of a farm was first established in 1850 and has changed nine times since. The current definition was first used for the 1974 Census.

Idaho Onion Production

In Idaho, the 2012 summer storage onion production decreased 14 percent from 2011 according to the National Agricultural Statistics Service. Production is estimated at 6.21 million cwt, down from the 7.18 million cwt produced in 2011. Planted and harvested acreage decreased 700 acres from last year to 8,700 acres, and 8,500 acres, respectively. Onion yield is down 50 cwt from 2011 to 730 cwt per acre. The value of the 2012 crop totaled $52.1 million, up from $36.8 million in 2011. The price per cwt for the 2012 crop is $10.00, up from $6.10 the previous year. Shrinkage and loss for 2012 totaled 1.00 million cwt, down from 1.15 million cwt last year. Combining Idaho and Malheur County, the 2012 summer storage onion production decreased 8 percent from 2011. Production is estimated at 14.2 million cwt. Harvested acreage decreased 1,400 acres from 2011 to 19,100 acres, onion yield decreased 11 cwt to 741 cwt per acre. The value of the 2012 crop totaled $124.2 million, up from $77.9 million in 2011.

Idaho Fruit Estimates

Peach utilized production in 2012 totaled 6,800 tons, up 1 percent from 2011 and up 5 percent from 2010, according to the National Agricultural Statistics Service. Peach value of utilized

production is estimated at $9.10 million, up 17 percent from 2011, and up 54 percent from 2010. Sweet cherry utilized production is estimated at 3,300 tons, up 18 percent from 2011 and up 83 percent from 2010. Sweet cherry value of utilized production is estimated at $8.71 million, up 19 percent from 2011 and up 117 percent from 2010. Prune and plum utilized production in 2012 is estimated at 2,300 tons, down 8 percent from 2011 and down 12 percent from 2010. Prune and plum value of utilized production is estimated at $1.61 million, up 82 percent from 2011 and up 64 percent from 2010. Apple utilized production in 2012 is estimated at 75 million pounds, up 25 percent from 2011 and 2010. Apple value of utilized production is estimated at $24 million, up 67 percent from 2011 and up 73 percent from 2010.

Idaho Barley Varieties Revised

The July 13, 2012 Idaho Barley Varieties report has been revised. Conrad (B5057) remains Idaho’s leading malt variety for 2012. Conrad (B5057) accounted for 23.5 percent of all barley planted and 30.9 percent of the total malting variety acres. The leading feed variety was Baronesse, accounting for 7.7 percent of all barley planted. Baronesse accounted for 32.3 percent of the feed/food variety acres.

Malting Varieties: Malting varieties accounted for 76.2 percent of all barley acres in 2012, up 0.8 percentage points from last year. The leading malting variety was Conrad (B5057) accounting for 23.5 percent of all barley acres, which is an increase of 1.8 percentage points from 2011. The second largest malting variety was AC Metcalfe with 13.5 percent of the acreage. Moravian 69 (C69) was third with 11.6 percent, Merit 57 (B2657) was fourth with 8.3 percent and Merit (B4947) was fifth with 4.9 percent of all barley acres. Feed/Food Varieties: Feed/ Food varieties accounted for 23.8 percent of all barley acres in 2012, which is a decline of 0.8 percentage points from 2011. Baronesse continues to be the leading feed variety, accounting for 7.7 percent of all barley acres, down 0.3 percentage points from a year ago. Champion is the second largest feed variety with 4.2 percent of the barley acreage followed by Criton with 1.6 percent of the acres. AB 2323 is fourth with 1.3 percent and Goldeneye is fifth with 0.8 percent of all barley acres planted.

Idaho Sheep Inventory Down

All sheep and lamb inventory in Idaho on January 1, 2013, totaled 235,000 head, down 5,000 head from the previous year, according to the

Idaho Farm Bureau producer / March 2013

National Agricultural Statistics Service. Breeding sheep and lamb inventory on January 1, 2013, totaled 185,000 head. Breeding ewes one year old and older totaled 150,000 head, down 16,000 head from January 1, 2012. Market sheep and lambs on January 1, 2013 totaled 50,000 head. The 2012 lamb crop of 205,000 head was down 5,000 head from 2011. Idaho wool production totaled 1.9 million pounds for 2012, down 5 percent from 2011. The average wool price for 2012 was $1.70 per pound. Sheep and lamb death losses totaled 21,000 during 2012. Idaho meat goat inventory on January 1, 2013 was 13,500 head, up 1,200 head from a year ago. Milk goats totaled 4,600 head, up 600 head from the previous year.

USDA to begin CRP signup in May

The U.S. Department of Agriculture will open a four-week general signup for the Conservation Reserve Program on May 20. 34

Idaho Cattle Inventory at Record High

Idaho cattle and calf inventory totaled 2.37 million head as of January 1, 2013, according to the National Agricultural Statistics Service. The January 1, 2013 inventory increased 7 percent from January 1, 2012 and this is the highest since 1974. There were 510,000 beef cows, up 9 percent from last year. Milk cows on hand at the beginning of the year were 580,000 head, down 1,000 head from a year ago. The number of beef replacement heifers, at 120,000, was up 33 percent from a year ago, heifers for milk cow replacement, at 310,000, was up 3 percent and other heifers 500 pounds and over was 210,000 head, up 11 percent from last year. Statewide, there were 275,000 steers over 500 pounds, 40,000 bulls over 500 pounds and 325,000 calves under 500 pounds on January 1, 2013. The 2012 calf crop totaled 960,000 head, up

Agriculture Secretary Tom Vilsack made the formal announcement Saturday at the National Pheasant Fest and Quail Classic in Minneapolis. He said in a statement to The Associated Press that CRP was vital in later summerâ&#x20AC;&#x2122;s drought.

Idaho Farm Bureau producer / March 2013

5 percent from the calf crop of 2011.

Total Value of 2012 Crop Production

The total value of 2012 crop production in Idaho is estimated at $3.90 billion, a decrease of 2 percent from the 2011 total of $3.97 billion, according to the National Agricultural Statistics Service. The decrease in total value is due mostly to decreases in value of all hay and potatoes production. Value of production for each crop is computed by multiplying the marketing year average price by the production. Included in the total value for Idaho are unpublished values for miscellaneous crops. The value of all potatoes, at $938 million, was down 10 percent from 2011. The value of all hay, at $880 million, and all wheat, at $808 million, was down 17 and 1 percent, respectively, from their 2011 values. The value of barley, at $352 million, was up

He said it protected sensitive land from erosion, while emergency haying and grazing on CRP lands provided critical livestock feed and forage. Around 27 million acres are enrolled in the CRP, a voluntary program that pays farmers to

34 percent from 2011.

Idaho Potato Stocks Up

Potato stocks held by growers, dealers, and processors in Idaho on February 1 totaled 80.5 million cwt, 11.0 million cwt more than on hand February 1, 2012. Disappearance, at 62.7 million cwt is up 6 percent from last yearâ&#x20AC;&#x2122;s 59.3 million cwt. Processors in Idaho and Malheur County, Oregon have used 40.8 million cwt of 2012 crop raw potatoes to February 1, a decrease of 3 percent from last year. Idaho potatoes accounted for 35.7 million cwt of the total processed, down 1 percent from last year. The remaining 5.04 million cwt were produced in other states. Processing in Idaho and Malheur County during December and January totaled 13.5 million cwt, a decrease of 2 percent from the same period last year.

keep environmentally sensitive land out of production, typically for 10 to 15 years. The goals are to improve water quality, control erosion and enhance wildlife habitat. Contracts on about 3.3 million acres expire Sept. 30.

Vilsack Addresses Access to Credit for Young & Beginning Farmers

Agriculture Secretary Tom Vilsack talked with veterans, young, beginning and sociallydisadvantaged farmers recently at an event in San Antonio, Texas, about USDA’s work to expand credit for their farming operations. USDA is hearing from excited producers all across the country about USDA’s new microloan program, designed to help small and family operations secure loans under $35,000. Since 2009, said Vilsack, USDA has continued to expand the overall number of loans to beginning farmers and ranchers as well as its lending to socially-disadvantaged producers by significant margins. Producers interested in applying for a microloan may contact their local Farm Service Agency office.

Farmer-Consumer Engagement Encouraged

The U.S. Farmers & Ranchers Alliance is encouraging farmers and ranchers to place engaging consumer audiences about today’s agriculture at the top of their “to do” lists for 2013. According to survey findings by USFRA, more than one in four Americans (27 percent) admit they often are confused about the food

they are purchasing. Three in five Americans would like to know more about how food is grown and raised, but don’t feel they have the time or money to make it a priority (59 percent). “We want consumers to know that America’s farmers and ranchers share their values and are committed to answering Americans’ questions about how we raise and grow food. But to accomplish that goal, we all need to make a commitment to listen and respond positively to consumer concerns,” said Bob Stallman, chairman of USFRA and president of the American Farm Bureau Federation. “I encourage America’s farmers and ranchers to become involved by sharing their stories of continuous improvement and setting the record straight about today’s agriculture.”

Reduce Trading Hours says CME Group

About a year ago, the CME Group expanded the trading day to 21 hours, but is now seeking permission from the Commodity Futures Trading Commission to lower total number of trading hours. Responses to a formal survey and customer complaints concerning the longer trading day led to the decision. The group also is considering a pause in trading during each day’s session,

so traders can consider Agriculture Department reports released at noon Eastern. CME Group owns the Chicago Mercantile Exchange, Chicago Board of Trade, Kansas City Board of Trade, the New York Mercantile Exchange, in addition to 90 percent of the Dow Jones Indexes.

NASS to Launch Resource Management Survey

Over the next several months, the Agriculture Department’s National Agricultural Statistics Service will be conducting the Agricultural Resource Management Survey, Oklahoma’s Altus Times reports. As part of the survey, which NASS runs jointly with the department’s Economic Research Service, the agencies will contact nearly 35,000 producers nationwide. The results of the survey will provide a baseline for numerous federal policies and programs. Participating in ARMS fulfills growers’ 2012 Census of Agriculture obligations.

USDA Weeds Out Fraud from Nutrition Program

Agriculture Department Under Secretary Kevin Concannon announced recently that USDA made a number of efforts to identify and eliminate fraudulent retailers from the Supplemental Nutrition Assis-

tance Program (SNAP) in fiscal year 2012. Last year, USDA compliance analysts and investigators took action to: Review more than 15,000 stores; Conduct investigations on more than 5,000 stores nationwide; Impose sanctions, through fines or temporary disqualifications, on 692 stores found violating program rules; and Permanently disqualify 1,387 stores for trafficking in SNAP benefits (i.e. exchanging SNAP benefits for cash) or falsifying an application.

FDA Reorganizing Foods and Veterinary Medicine Program

The Food and Drug Administration is reorganizing its Foods and Veterinary Medicine program. Under the reorganization, FDA’s veterinary medicine role has been incorporated into the former Office of Foods. The new Office of Foods and Veterinary Medicine is under the direct authority of Michael Taylor, deputy commissioner for foods and veterinary medicine. The new structure maintains the two major centers that are responsible for daily food safety and veterinary medicine functions, respectively—the Center for Food Safety and Nutrition, and the Center for Veterinary Medicine.

Idaho Farm Bureau producer / March 2013

Farm Bureau Members Pay Less For Choice Hotels!

FARM BUREAU COMMODITY REPORT GRAIN PRICES

Portland:

White Wheat 11% Winter 14% Spring Corn

Ogden:

White Wheat 11% Winter 14% Spring Barley

A $40 room will be closer to

Pocatello:

White Wheat 11% Winter 14% Spring Barley

$32 A $60 room will be closer to

Burley:

White Wheat 11% Winter 14% Spring Barley

Nampa:

White Wheat (cwt) (Bushel)

$48

Lewiston:

White Wheat Barley

1/25/2013

2/19/2013

8.67 9.09-9.29 9.59 301.25-302

8.64 8.64-8.91 9.26 290.50-293

8.35 8.51 8.93 12.00

8.40 8.03 8.60 12.00

+ .05 - .48 -County President .33 steady

8.10 7.87 8.20 11.56

8.00 7.52 7.81 12.08

- .10 - .35 - .39 + .52

8.06 7.66 7.97 12.00

7.90 7.50 7.90 12.25

- .16 - .16 - .07 + .25

12.91 7.75

13.08 7.85

+ .17 + .10

8.45 226.50

8.48 231.50

+ .03 + 5.00

Feeder Steers Under 500 lbs 500-700 lbs 700-900 lbs Over 900 lbs

$72 1.800.258.2847

Farm Bureau Discount Code

00209550

advanced reservations required

Feeder Heifers Under 500 lbs 500-700 lbs 700-900 lbs Over 900 lbs

Holstein Steers Under 700 lbs Over 700 lbs

Cows

Utility/Commercial Canner & Cutter

Stock Cows Bulls

Slaughter

BEAN PRICES: Pinto Pink Small Red

2/19/2013

Idaho Farm Bureau producer / March 2013

Trend

126-190 116-168 115-143 89-129

142-207 120-175 115-142 92-131

+ 16 to + 17 + 4 to + 7 steady to - 1 + 3 to + 2

117-175 110-155 105-139 100-119

128-172 116-153 107-134 100-120

+ 11 to - 3 + 6 to - 2 + 2 to - 5 steady to + 1

75-104 55-105

75-110 55-103

steady to + 6 steady to - 2

52-80 55-71

59-79 53-70

+ 7 to - 1 - 2 to - 1

700-1500

750-1425

+ 50 to - 75

55-92

60-95

+ 5 to + 3

33.00-36.00 40.00-42.00 40.00-42.00

33.00-35.00 40.00-42.00 40.00-42.00

Steady to - 1.00 Steady Steady

Compiled by the Idaho Farm Bureau Commodity Division 36

.03 .45 to - .38 .33 10.75 to - 9.00

LIVESTOCK PRICES 1/24/2013

A $90 room will be closer to

Trend

I can start sending this instead if you like. IDAHO HAY – 2/15/13 Tons: 3,050 Quality Tons Price Range Avg. Price All prices are dollars per ton and FOB unless otherwise stated.

IDaho Hay Report

Good 300 Good – Rain Damage 850 Fair 1,200

Feb 15, 2013 USDA Market News Tons: 3050

Last Week: 4200

Last Year: 1030

200.00 195.00-205.00 195.00

200.00 202.06 195.00

230.00

38.00

Alfalfa Large Square

Compared to last week, Feeder type Alfalfa steady in a light test.Trade slow with light to moderate demand. Retail/feed store/horse steady. Buyer demand good as eastern interests are the most aggressive with light to moderate supplies. All prices are dollars per ton and FOB unless otherwise stated.

Premium - Retail/Stable Premium - Retail/Stable

POTATOES FOR PROCESSING February 20, 2013 IDAHO---Open-market trading by processors with growers was inactive. According to NASS, processors in Idaho and Malheur County, Oregon have used

5 Year Grain Comparison Grain Prices.................2/20/2009.....................2/22/2010.....................2/25/2011.................... 2/20/2012.................... 2/19/2013 Portland: White Wheat..................... 5.75 ..............................4.70................................7.60 ..........................7.00 ............................ 8.64 11% Winter...................6.41-6.44 .....................No Bid.........................8.74-8.94 ....................7.25-7.32......................8.64-8.91 14% Spring........................ 8.26 .............................6.85...............................11.88 .........................No Bid.............................9.26 Corn...............................173-174.00 ..................173-173.75....................287-288.25...................271-272.25................... 90.50-293

100

Timothy Grass Small Square Good

Alfalfa hay test guidelines, (for domestic livestock use and not more than 10% grass), used with visual appearance and intent of sale Quantitative factors are approximate and many factors can affect feeding value.

100

Alfalfa/Orchard Mix Small Square

500

Wheat Straw Large Square http://www.ams.usda.gov/mnreports/ML_GR312.txt USDA Market News, Moses Lake, WA 509-393-1343 or 707-3150

40.8 million cwt of 2012 crop raw potatoes to February 1, a decrease of 3 percent from last year. Idaho potatoes accounted for 35.7 million cwt of the total processed, down 1 percent from last year. The remaining 5.04 million cwt were produced in other states. Processing in Idaho and Malheur County during December and January totaled 13.5 million cwt, a decrease of 2 percent from the same period last year.

Burley: White Wheat..................... 4.35 .............................3.90 ..............................7.12 ............................5.95............................. 11% Winter....................... 5.09 .............................4.09 ..............................7.44 ............................5.97 ........................... 14% Spring........................6.80 .............................5.38 .............................10.18..............................7.96 ........................... Barley.................................6.00...............................5.50 .............................10.00 ...........................9.50 ..........................

7.90 7.50 7.90 12.25

Nampa: White Wheat (cwt)...........7.75 ..............................6.33 .............................10.85.............................10.17........................... 13.08 (bushel)........... 4.65 .............................3.80 ..............................6.51 ............................6.10............................. 7.85

Ogden: White Wheat..................... 4.90 .............................4.27 ..............................6.95 ............................6.20............................. 8.40 11% Winter....................... 5.38...............................4.24 ..............................7.63 ............................6.17 ........................... 8.03 14 % Spring.......................7.18 ..............................5.67 .............................10.16..............................8.02 .......................... 8.60 Barley..................................7.16 .............................6.27 .............................10.50.............................10.80............................ 12.00

Lewiston: White Wheat..................... 5.40 ..............................4.45 ..............................7.40 ............................6.70............................. 8.48 Barley................................98.50 .......................... 116.50 .......................201.50...........................186.50......................... 231.50

Pocatello: White Wheat..................... 4.75 ..............................4.10 .............................6.90 ............................5.90............................ 11% Winter....................... 5.01 ..............................4.07 ..............................7.59 ............................5.83 .......................... 14% Spring........................ 7.03 ..............................5.55 .............................10.50..............................7.78 ........................... Barley.................................6.25 ............................5.52 ...........................9.90 ..........................9.27 ..........................

Bean Prices: Pintos...........................37.00-38.00........................32.00........................26.00-27.00.......................50.00.......................35.00-35.00 Pinks............................38.00-40.00...................30.00-32.00.................. 25.00-28.00.................45.00-46.00.................40.00-42.00 Small Reds...................38.00-40.00........................30.00.............................30.00.......................45.00-46.00.................40.00-42.00 ***

8.00 7.52 7.81 12.08

IDAHO Milk production in 2012 at Record high February 20, 2013 Idaho milk production during January 2013 totaled 1.10 billion pounds, a 1.3 percent decrease from the same month last year, and a 1.5 percent decrease from December 2012, according to the National Agricultural Statistics Service. Average milk production per cow for January 2013 was 1,900 pounds, down 20 pounds from last year’s level. The average number of milk cows during January was 580,000 head, down 1,000 head from January 2012. Annual milk production for Idaho during 2012 was at a record high of 13.6 billion pounds, a 2.3 percent increase from 2011. Production during 2012 was 23,376 pounds per cow, up from 22,934 pounds per cow in 2011.The average number of milk cows increased to 580,000 head, up 2,000 head from 2011. Idaho ranks third behind California and Wisconsin in total milk production. Milk production in the 23 major States during January totaled 15.9 billion pounds, up 0.6 percent from January 2012. December revised production at 15.7 billion pounds,

was up 1.7 percent from December 2011. The December revision represented a decrease of 5 million pounds or less than 0.1 percent from last month’s preliminary production estimate. Production per cow in the 23 major States averaged 1,871 pounds for January, 11 pounds above January 2012. The number of milk cows on farms in the 23 major States was 8.50 million head, 2,000 head less than January 2012, but 6,000 head more than December 2012. The annual production of milk for the United States during 2012 was 200 billion pounds, 2.1 percent above 2011. Revisions to 2011 production decreased the annual total 81 million pounds. Revised 2012 production was up 40 million pounds from last month’s publication. Production per cow in the United States averaged 21,697 pounds for 2012, 361 pounds above 2011.The average annual rate of milk production per cow has increased 15.7 percent from 2003.The average number of milk cows on farms in the United States during 2012 was 9.23 million head, up 0.4 percent from 2011. The average number of milk cows was revised up 2,000 head for 2012. Idaho Farm Bureau producer / March 2013

5 Year livestock comparison ......................................2/20/2009.....................2/22/2010.....................2/21/2011.................... 2/20/2012.................... 2/19/2013 Under 500 lbs.................95-130 ......................102-139..........................137-179 ....................155-226 ................... 142-207 500-700 lbs.....................87-122 .......................94-130 ........................120-167.........................137-199........................ 120-175 700-900 lbs......................77-94 ........................85-108 ........................105-137 .......................125-160........................ 115-142 Over 900 lbs....................73-85 ...........................85-96 ..........................95-116...........................95-140 ....................... 92-131 Feeder Heifers Under 500 lbs................. 84-115 .........................97-124...........................108-161 ....................140-210........................ 128-172 500-700 lbs.....................80-100 ........................89-119 ..........................97-153 .....................132-186........................ 116-153 700-900 lbs......................74-88 ...........................82-98 ..........................91-128..........................115-162........................ 107-134 Over 900 lbs....................75-80 ..........................83-90 ........................90-110..........................110-119........................100-120 Holstein Steers Under 700 lbs..................44-56 ...........................55-80 ..........................65-102...........................75-129.......................... 75-110 Over 700 lbs....................45-62 ...........................48-74 ...........................65-94 ..........................75-110..........................55-103 Cows Utility/Commercial...........32-49.............................38-62.............................54-84............................61-84............................ 59-79 Canner & Cutter..............23-40.............................27-58.............................40-72........................... 55-81............................53-70 Stock Cows......................460-820 .....................650-1195.......................875-1500.....................800-1600......................750-1425 Bulls – Slaughter............40-65.............................46-71.............................65-95............................62-107...........................60-95

Idaho Cattle on Feed Down 4 Percent from Previous Year

February 22, 2013 Cattle and calves on feed for the slaughter market in Idaho from feedlots with a capacity of 1,000 or more head on February 1, 2013 totaled 225,000 head, down 4 percent from the previous year, according to the National Agricultural Statistics Service. The cattle on feed inventory is down 2 percent from January 1, 2013. Placements of cattle in feedlots with a capacity of 1,000 or more head during January totaled 37,000 head, down 10,000 head from January 2012 placements. Marketings of cattle from feedlots with 1,000 head or more during January totaled 40,000 head, down 1,000 head from a year ago, but the same as last month’s marketings. Other disappearance totaled 2,000 head during January. Cattle and calves on feed for slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 11.1 million head on February 1, 2013. The inventory was 6 percent below February 1, 2012. Placements in feedlots during January totaled 1.88 million, 2 percent above 2012. Net placements were 1.80 million head. During January, placements of cattle and calves weighing less than 600 pounds were 445,000, 600-699 pounds were 395,000, 700-799 pounds were 535,000, and 800 pounds and greater were 501,000.

Cattle Outlook February 13, 2013 Last year, the U.S. exported 2.45 billion pounds of beef and imported 2.22 billion pounds. Although down 11.9% from the year before, 2012 beef exports were the fourth highest yearly total ever behind 2011, 2003, and 2000. Beef imports were 7.9% higher than in 2011, but were still the second lowest since 1996. The top 7 foreign destinations for U.S. beef in 2012 were Canada, Japan, Mexico, South Korea, Hong Kong, Russia, and Vietnam, respectively. Australia, Canada and New Zealand were the source for 76% of our beef imports with 11% coming from Mexico. Beef exports equaled 9.42% of U.S. production. Beef imports equaled 8.53% of production. The value of beef exports was $4.8 billion, a record. Exports of beef variety meats totaled $703 million, also a record. The nation exported an average of $142.56 worth of beef and $20.85 of beef byproducts for each head of cattle and calves slaughtered in the U.S. in 2012. Live cattle imports in 2012 were up 6.9% from the year before. In total, 1.5 million cattle were imported from Canada and 786 thousand from Mexico. The U.S. exported 191,064 live cattle last year. Through Thursday, the 5-area average price for slaughter steers sold on a live weight basis was $122.79/cwt, down $3.73 from last week, but up 42 cents from the same week last year. On a dressed weight basis steers averaged $195.86/cwt this week, down $2.55 from the week before, but up 2 cents from a year ago. Beef carcass cutout values were a bit higher this week. On Friday morning, the choice boxed beef carcass cutout value was $182.83/cwt, up 56 cents from last

Idaho Farm Bureau producer / March 2013

Friday, but down $7.39 from a year ago. The select carcass cutout was $180.71/cwt, up 64 cents for the week, but down $4.72 year-over-year. This week’s cattle slaughter totaled 596,000 head, up 0.5% from the week before, but down 2.3% from the same week last year. The average steer dressed weight for the week ending on February 2 was 872 pounds, down 1 pound from the week before, but up 12 pounds from a year ago. This was the 56th consecutive week with steer weights above the year-earlier level. The average steer dressed weight in 2012 was 2.2% heavier than in 2011. USDA has been increasing their estimate of 2013 beef production in part because of the expectation that weights will continue to run above the year-ago level. Feeder cattle prices at this week’s Oklahoma City auction were steady to $6 lower than last week. Their price ranges for medium and large frame #1 steers were: 450500# $177-$185, 500-550# $173-$186, 550-600# $161-$173, 600-650# $154-$166, 650-700# $137.50-$154, 700-750# $143-$146, 750-800# $137-$143, 800-900# $133-$139.25, and 900-1000# $128-$135.50/cwt. The February fed cattle futures contract ended the week at $126.50, up 5 cents from the week before. The April contract gained 33 cents this week to settle at $130.45 on Friday. Provided by: University of Missouri

Classifieds Animals

Farm Equipment

Wanted

ASCA registered Australian Shepherd pups. Working line since 1968. Full satisfaction guaranteed. All four colors available. Boise, Id 208-484-9802

Balewagons: New Holland self-propelled or pull-type models/parts. Also interested in buying balewagons. Will consider any model. Call Jim Wilhite at 208-880-2889 anytime

Boer goats for meat and quality brood stock, 4-H and shows. simon_boers@q.com or 208-837-6523

Ready for 2013 Harvest Season. New and 2012 John Deere and Case IH Combines for Rent. Guaranteed Delivery and Maintenance, Repairs on most combine parts included. Call Frank at 208-312-1123 for more details. E-mail at frank@frankallidaho.com. Grainary 15ft Dia. X 8ft high. Also old wooden box Manure spreader. Works great! Make me an offer on one or both. Pocatello, Id. 208-232-4467

Old License Plates Wanted: Also key chain license plates, old signs, light fixtures. Will pay cash. Please email, call or write. Gary Peterson, 130 E Pecan, Genesee, Id 83832. gearlep@gmail.com. 208-285-1258

10 year old registered paint palomino gilding, 15-3 hands, well broke, big strong horse ready for work on the ranch or in the mountains for hunting, packing or show - can provide photo - $2400 ph. 208-4253107 in Grace ID. Registered Clydesdale Horses, all ages for sale. Registered. Bancroft, Id. 208-709-6034 Easter Lambs, 100% Grass Fed Lambs, Retail Cuts, 1/2 and Whole lambs available Reserve now at gutierrezfamily@clearwire. net or call 208-899-7715 4-H and FFA Market Lambs, Suffolk and Dorset Crosses, $100 each available after April 15. Reserve now at gutierrezfamily@ clearwire.net or call 208-899-7715

Farm Equipment

16’ John Deere Hyd disk with dual rubber, deep dish with cutaways on front and back. Heavy duty pipe layer with reel and two rippers. Backhoe off cat loader. Albion, Id. 208-673-6727

Miscellaneous Cedar fence posts for sale. 7 foot long split posts. From old growth cedar so they will last a long time. Big stout posts for pasture fencing. $3.50 per post you haul. We deliver $5 per post. Call 208-816-1620 or email idahobeef@frontier.com

10 bale stack head – Farmhand. $800. Homedale, Id. 208-337-3360 Used 1979 International 4386, 4X4 Tractor, 3 pt. Hitch. Low Hours. $5500.00 Ashton, Id. Call 208-709-8282 Challenger MT 755, 2209 hrs, annual service by Western states, 1000 hrs on 25” tracks, Trimble A/S and sprayer control, $172,000; Two, 500hp US Motors, 480 volt, 3 phase, Inverter duty, hollowshaft irrigation motors, $25,000 each. deegt@aol.com or call 208220-5588

Wanted Pasture for about 60 pairs and 3 bulls, could use it all summer or just a few months. Could split the herd up. Call 208254-3388 Paying cash for German & Japanese war relics/souvenirs! Pistols, rifles, swords, daggers, flags, scopes, optical equipment, uniforms, helmets, machine guns (ATF rules apply) medals, flags, etc. 549-3841 (evenings) or 208-405-9338.

DEADLINE DATES:

ADS MUST BE RECEIVED BY

MARCH 20 FOR

FREE

CLASSIFIED ADS

FOR IDAHO FARM BUREAU MEMBERS

send to: dashton@idahofb.org ISSUE. FREE CLASSIFIEDS Non commercial classified ads are free to Idaho Farm Bureau members. Must include membership number for free ad. Forty (40) words maximum. Non-member cost- 50 cents per word. You may advertise your own crops, livestock, used machinery, household items, vehicles, etc. Ads will not be accepted by phone. Ads run one time only and must be re-submitted in each subsequent issue. We reserve the right to refuse to run any ad. Please type or print clearly. Proof-read your ad.

Mail ad copy to: GEM STATE PRODUCER P.O. Box 4848, Pocatello, ID 83205-4848 or email Dixie at DASHTON@IDAHOFB.ORG Name: __________________________________________________________________________ Address: _________________________________________________________________________ City / State / Zip: __________________________________________________________________ Phone: _____________________________________ Membership No. ___________________ Ad Copy: ________________________________________________________________________ _______________________________________________________________________________

Idaho Farm Bureau producer / March 2013