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Each day brings its own challenges, and Basin Electric will help you power through all of them. We have the strength and versatility to adapt so you can keep your operation running, your business doors open, and your family safe and sound.
A few months back I introduced myself to you because, among other things, I felt that if I’m going to be asking you to reach out to your legislators on behalf of your rural electric cooperative, I felt that you should know who is asking you for help. Recently I was talking to a board member, and he recalled a conversation he had with a mutual friend of ours who also happened to be a member of his local cooperative, and who didn’t connect the dots between his local co-op and the Wyoming Rural Electric Association or WREA.
Big Horn Rural Electric Company (Basin, WY), Bridger Valley Electric Association (Mt. View, WY), Carbon Power & Light (Saratoga, WY), Garland Light & Power (Powell, WY), High Plains Power, Inc. (Riverton, WY), High West Energy (Pine Bluffs, WY), Lower Valley Energy (Afton, WY), Niobrara Electric Association (Lusk, WY), Powder River Energy Corporation (Sundance, WY), Wheatland Rural Electric Association (Wheatland, WY) and Wyrulec Company (Lingle, WY) are the 11 rural electric cooperatives who provide reliable, affordable and sustainable electricity to over a quarter of our state’s population, and cover nearly 75% of the landmass. These 11 cooperatives, along with three generation and transmission cooperatives, or G&Ts, including TriState G&T (Westminster, CO), Basin Electric (Bismarck, ND) and Deseret G&T (Salt Lake City, UT), make up the board of directors of the WREA.
This 14-member board is made up of duly elected directors from each of your local cooperatives and G&Ts. Our mission is to lead, unify and support the efforts of our member systems. This typically comes in the form of lobbying elected officials both in Cheyenne and Washington, D.C. as well as representing the cooperatives’ interests before regulatory bodies. But it also includes safety and other training for employees, the annual Youth Tour trip to Washington, communications with cooperative member-owners like the WREN and attending annual meetings, and various other efforts to help improve the lives and livelihoods of cooperative member-owners across the state.
Furthermore, I have monthly meetings with all the cooperative General Managers so that I can keep abreast of what’s going on locally, and vice versa, the GMs can stay on top of things happening at the state and national levels.
This network of elected co-op directors, co-op General Managers, the staff at WREA – which consists of myself and Robin Feezer, our office manager who also wears several other hats – our outside legal counsel, and the staff at Linden Marketing, which publishes the WREN magazine, works together to keep you all informed on issues, advocate for rural Wyoming, and hopefully share some good stories about the people and communities where we all work and live.
SHAWN TAYLOR EXECUTIVE DIRECTORWheatland Rural Electric Association nominated Libby Logan, who attended Youth Tour, the DC leadership tour and was awarded a scholarship in 2022.
HIGH SCHOOL: Guernsey-Sunrise
YEAR OF GRADUATION: 2022
COLLEGE: Nebraska Wesleyan University
MAJOR STUDY INTEREST: As I am just a college freshman, it is suggested that I not yet declare a major; yet, I have found my interests. I hope to double major in Physics and English Literature, though none of that is set in stone.
WREN: Tell us a little about your studies and interests.
LL: Ever since I was young, I’ve had a resounding interest in most things – I have a strong desire to learn as much as I can about the world, so my studies are not central to a particular science. This fall, I began attending Nebraska Wesleyan University. My studies include International Politics, World History, Urban Wilds, and Electronic Measurement (physics). In high school, I must say that I was never a huge fan of history – it was boring and monotonous. However, I find this World History class to be much more enrapturing –perhaps enough to change my interest in majors? All I can say for certain is that I am deeply enjoying my time here; I’m learning at a faster pace than I’ve ever before.
WREN: Tell us a little about your experiences on Youth Tour.
LL: I attended Youth Tour this summer. It was fantastic. I made a few friends on the trip, but – more importantly – I had an unforgettable experience in Washington, D.C. Not only did I get to meet Wyoming’s two senators, I also visited many of the national monuments and historical sites. As someone who lives on a ranch, hidden away from the urban world, I found D.C. to be enchanting – it was a world apart from anything I’d ever known. I can still feel the heat and hear the bustling streets. If I had to recall a particular experience, it would be the first day of our trip – we hadn’t even reached D.C. yet. Our first stop was along the Baltimore harbor. I captured a friend and walked with her through the dusky streets and along the walkways wrapped around the water. Ducks speckled the dirty water, slipping beneath the surface and reappearing a few feet away. Clams had piled up underneath the docks, making white humps in the water, reminiscent of a breaching whale. All while the city rippled around us in a surprisingly peaceful manner. I enjoyed the trip thoroughly, despite getting sick halfway through – thanks, Noah.
WREN: How have your hometown, family and/or friends influenced you?
LL: My hometown has deeply influenced me, though not as you might expect. I strove to escape Guernsey because I found it boring and self-absorbed –though this may be because I lived outside of town, and I did not ever get to see Guernsey in its truest light. Anyway, I wanted to escape Guernsey’s black hole and see the world, and I have. For that, I am grateful. I send my deepest regards to the Wheatland Electric Association – through them, I was able to see another part of our immeasurably intricate world, instead of stagnating in my hometown.
WREN: What are your plans for the future?
LL: In the far future, I’d like to think of myself as an author. Perhaps I’ll write science fiction stories, or curious articles about the world of physics. I cannot say what the future holds for me, though I hope to inspire others someday. Be it through books, experiences, or discoveries, I would like to boost others to become the best of themselves – someday.
Wyoming’s rural electric cooperatives are proud to support our youth, giving college scholarships and lineman scholarships.
Besides recognizing youth leadership in Wyoming, our purpose for Youth Tour is to educate young people about our nation’s history and electric cooperatives. In addition, one of the students selected for the Youth Tour will also be eligible to represent Wyoming as a member of the NRECA Youth Leadership Council (YLC).
PHOTO BY CALEB HAASE; ILLUSTRATION BY DAVID MERKLEYHPWHs are 350% more efficient than a traditional water heater and cost less to operate. HPWHs use electricity to transfer heat from the air into the water, instead of using combustion to generate heat, making HPWHs a safer alternative.
HPWHs are 350% more efficient than a traditional water heater and cost less to operate. HPWHs use electricity to transfer heat from the air into the water, instead of using combustion to generate heat, making HPWHs a safer alternative.
LED lightbulbs consume 80% less energy than incandescent bulbs and can last 10 to 25 times longer. Unlike incandescent bulbs, which release 90% of their energy as heat, LEDs are far more energy-efficient with very little heat.
LED lightbulbs consume 80% less energy than incandescent bulbs and can last 10 to 25 times longer. Unlike incandescent bulbs, which release 90% of their energy as heat, LEDs are far more energy-efficient with very little heat.
The newest air-source heat pumps can be up to 300% more efficient than electric baseboard heat. They work in cold weather and can reduce your propane usage by 80% or more.
The newest air-source heat pumps can be up to 300% more efficient than electric baseboard heat. They work in cold weather and can reduce your propane usage by 80% or more.
When increasing your home’s energy efficiency, keep in mind that it may require a service panel upgrade. As you receive quotes for electrical equipment always be sure to ask for a load calculation to ensure your electrical panel can handle the new equipment.
When increasing your home’s energy efficiency, keep in mind that it may require a service panel upgrade. As you receive quotes for electrical equipment always be sure to ask for a load calculation to ensure your electrical panel can handle the new equipment.
To learn more about rebates and incentives for electrification programs, contact your local co-op or public power district. Visit us at www.tristate.coop/BE
To learn more about rebates and incentives for electrification programs, contact your local co-op or public power district. Visit us at www.tristate.coop/BE
Tri-State is a not-for-profit power supplier to cooperatives and public power districts in Colorado, Nebraska, New Mexico and Wyoming.
Tri-State is a not-for-profit power supplier to cooperatives and public power districts in Colorado, Nebraska, New Mexico and Wyoming.
It was a perfect late autumn day in the northern Rockies. Not a cloud in the sky, and just enough cool in the air to stir up nostalgic memories of my trip into the backwoods. is year, though, was di erent. I was going it solo. My two buddies, pleading work responsibilities, backed out at the last minute. So, armed with my trusty knife, I set out for adventure.
Well, what I found was a whole lot of trouble. As in 8 feet and 800-pounds of trouble in the form of a grizzly bear. Seems this grumpy fella was out looking for some adventure too. Mr. Grizzly saw me, stood up to his entire 8 feet of ferocity and let out a roar that made my blood turn to ice and my hair stand up. Unsnapping my leather sheath, I felt for my hefty, trusty knife and felt emboldened. I then showed the massive grizzly over 6 inches of 420 surgical grade stainless steel, raised my hands and yelled, “Whoa bear! Whoa bear!” I must have made my point, as he gave me an almost admiring grunt before turning tail and heading back into the woods.
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I was pretty shaken, but otherwise ne. Once the adrenaline high subsided, I decided I had some work to do back home too. at was more than enough adventure for one day.
Our Grizzly Hunting Knife pays tribute to the call of the wild. Featuring stick-tang construction, you can feel con dent in the strength and durability of this knife. And the hand carved, natural bone handle ensures you won’t lose your grip even in the most dire of circumstances. I also made certain to give it a great price. After all, you should be able to get your point across without getting stuck with a high price.
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For the millions of American’s suffering from fatigue there is finally hope.
A new study reveals our energy levels don’t have to decline with age.
Published by the National Institutes of Health, this peer-reviewed study caused shock waves in the scientific community. That’s be cause it runs counter to everything scientists have believed about energy levels and aging for years. But the evidence is undeniable.
Researchers analyzing 142 scientific papers determined the key to gaining more energy with age lies inside our cells — in our mito chondria.
Mitochondria play a critical role in generat ing metabolic energy. They are responsible for converting the food we eat into energy we can use. A paper published by the Department of Cell and Developmental Biology even called them “the gatekeepers” of cellular life and death. That’s how vital they are to the survival of human cells.
However as we age, the number of our mi tochondria declines. In addition, the mito chondria become susceptible to DNA damage, decreased function, oxidative stress and even mutations. All of which results in excess fa tigue, accelerated aging and poor health.
But thanks to this study, America’s No. 1 an ti-aging doctor has been able to develop a new, all-natural solution that helps seniors increase the number of their mitochondria, so they can “rewind” the clock on old age.
“By taking this one compound you can quickly restore the mitochondria inside your cells,” explains Dr. Al Sears – founder and di rector of the world-renowned Sears Institute for Anti-Aging Medicine.
“And, once your mitochondria levels are re stored, you will have so much energy that you will feel decades younger.”
For more than 20 years, Dr. Sears has been considered America’s No.1 anti-aging pioneer. He has authored over 500 scientific papers and has appeared on dozens of media outlets in cluding ABC News, CNN, Lifetime, and many more.
Now, his latest discovery — a unique mole cule that restores mitochondria inside cells — is so popular that seniors all across the country are stocking up on this new, all-natural ener gy-booster.
Users say this advanced formula, sold under the name Ultra Accel II, allows them to expe rience the energy levels they had in their 20s and 30s. Those who’ve been lucky enough to get their hands on Ultra Accel II report seeing remarkable, almost unbelievable results.
As John H., from Bradenton, Florida reports: “I’m a 70-year-old man and I’ve been taking Ultra Accel II for 2 ½ months. On a recent treadmill test, I was told that I did as well as several patients tested who were in their 20s.”
As Karyn E. from Palm Beach, Florida says “I noticed more energy within 24 hours of tak ing Ultra Accel. I was thrilled to have all that extra strength and endurance. Then after a few months, I ran out... and within a week, all that extra energy disappeared. Now, I’ll never be without Ultra Accel II.”
Scientists recently gathered a group of men and women suffering from high levels of fa tigue.
Over an eight-week period they gave the subjects a daily dose of Ultra Accel II’s core compound. The results? All of the participants felt a significant improvement in energy levels. And the study reported a 100% success rate in boosting the energy levels of those suffering from fatigue.
That’s because PQQ (CoQ10’s more pow erful cousin) — the core ingredient in Ultra Accel II — is the only natural molecule that supports healthy numbers of mitochondria — the power generators inside your cells.
In one study, mice fed PQQ increased the number of mitochondria in their cells by more than 55%, in only eight weeks.
In addition to feeling more energized, users often report feeling mentally younger, with fewer “senior moments” and brain fog. That’s because the key compound has been shown to stimulate the production of NGF, which helps trigger the growth of new brain cells.
“I’ve been taking Ultra Accel II continuous ly for over 12 months and I’ve found my ener gy levels to be as high or higher with less exer cise. People can’t believe I turn 50 this year,” reports Wayne L.
And Jerry M. says he “noticed a difference within a few days... my endurance doubled. I love it. There really is something about Ultra Accel II that I can FEEL. It’s not just in your body either. You can feel it mentally, too. This is something I’ll be taking for a long time.”
“For too long, millions of Americans have suffered the life-ruining effects of fatigue and lethargy,” says Dr. Sears when asked about the remarkable success of Ultra Accel II
“Until now, there’s never been a science-backed solution that actually works and guarantees real results,” continued Dr. Sears, “but with the re lease of Ultra Accel II that all changes and now you can unlock an endless supply of all-day ener gy, at any age.”
Due to the unprecedented demand and re cent media exposure, people are struggling to get their hands on this low cost, prescrip tion-free energy booster.
However, through our partnership with the Sears Institute for Anti-Aging Medicine we’ve managed to secure a small supply exclusively for readers of this publication. For the next 48 hours only we’re able to offer a special dis counted supply of Ultra Accel II
To secure the hot, new Ultra Accel II formula, buyers should contact the Sears Health Hotline at 1-800-714-0890 TODAY. “It’s not available in retail stores yet,” says Dr. Sears. “The Hotline allows us to ship directly to the customer.” Dr. Sears feels so strongly about Ultra Accel II, all orders are backed by a 100% money-back guar antee. “Just send me back the bottle and any unused product within 90 days from purchase date, and I’ll send you all your money back.”
Call NOW at 1-800-714-0890 to secure your supply of Ultra Accel II. Use Promo Code UAWREN1022 when you call. Lines are fre quently busy, but all calls will be answered!
FOLLOWING THE INDEFINITE CLOSURE OF THE RESIDENT PORTION OF THE WYOMING COWBOY CHALLENGE ACADEMY IN GUERNSEY, WYOMING ON SEPTEMBER 13, STAFF HAVE WORKED TIRELESSLY TO PROVIDE CONTINUING EDUCATION OPTIONS FOR AFFECTED CADETS.
Three states have offered immediate placement in their program, and one has offered placement in their future class starting in January.
Idaho, California and Montana Challenge programs have agreed to enroll cadets immediately into their classes to continue forward in the program to graduate in December 2022. The Nevada Challenge program has agreed to enroll all the remaining cadets into the class starting in January 2023. The cadets accepted into the canceled January WCCA class received the same offer to attend the next Nevada class. The Wyoming Military Department will provide transportation.
Of the 63 cadets in class 46, 32 have elected to participate in another challenge program, including three joining the Nevada class in January. The 31 remaining cadets will have remote options for either credit recovery or to prepare for a High School Equivalency test. Some have elected to return to their high school.
The WYMD is providing Chromebooks to cadets needing internet-capable devices to continue their education, and teachers will remain on staff to assist the cadets remotely.
The cadets who chose to enroll in the Idaho, California and Montana programs have been transported to and are currently in their new programs’ acclimation phase.
For the cadets that have elected to continue their education remotely, individual plans have been developed and provided to the cadets and their guardians.
No cost will be incurred for class 46 cadets testing their high school equivalency.
Wyoming is embracing its energy heritage while also seeking ways to diversify its portfolio through partnerships and innovations that move the state forward.
Carbon capture and new product and fuel sources are important components of that diversification. The Wyoming Energy Authority, the state’s Integrated Test Center, the University of Wyoming’s School of Energy Research and Campbell County’s Energy Capital Economic Development play active roles in these endeavors. The Wyoming Legislature established the Wyoming Energy Authority (WEA) in 2019 by merging the Wyoming Infrastructure Authority and the Wyoming Pipeline Authority.
According to the organization’s website,
Within that mission, the WEA promotes Wyoming’s energy resources through education, data and resources, leveraging financial opportunities to develop energy efforts in the state, and supporting innovative energy technologies and practices, among other endeavors.
“We try to establish a strategy where all those things can be successful within the framework of what we’re trying to do,” said Glen Murrell, WEA’s executive director.
One component of that strategy is providing administrative services for the Integrated Test Center (ITC), located at Basin Electric’s Dry Fork Station near Gillette. The ITC is a publicprivate partnership between Basin Electric Power Cooperative, Tri-State Generation and Transmission Association, and the National Rural Electric Cooperative Association. The facility provides space for researchers to test projects involving carbon capture, utilization and sequestration (CCUS) technologies using coal-derived flue gas. ITC was the vision of former Wyoming Governor Matt Mead and officially opened in 2018. The facility continues to be supported by Governor Mark Gordon and the Wyoming legislature.
“The Integrated Test Center embodies Wyoming’s spirit of ingenuity and common sense, yet its impacts will be felt worldwide,” said Governor Gordon. “The facility is uniquely situated to be the home of game-changing carbon capture and use technologies. Wyoming is about finding solutions. I am proud of our state and its partners in making this investment and I am eager to see it fully utilized.”
THE WEA OFFICIALLY LAUNCHED WITH A MISSION TO “ADVANCE WYOMING’S ENERGY STRATEGY BY DRIVING DATA, TECHNOLOGY AND INFRASTRUCTURE INVESTMENTS.”
“The ITC is a very interesting facility for testing specific technology … and the way that the nation is reviewing low emission of energy, there is potential for the ITC to do more,” Murrell said.
Tom Stalcup, plant manager at Dry Fork Station, said improving technology to meet tightening environmental regulations for particulate matter has been going on for years, noting that in the late 80s and early 90s, scrubbers were developed. After that, LowNOx burners were installed. But none of that happened overnight.
“We need time to test it, prove the technology, and then eventually install it,” Stalcup said. If you hurry up and put out technology that then has glitches, needs tweaking or design changes, the availability of the resources from a plant goes down. “That’s the beauty of the ITC testing technology,” Stalcup said.
The ITC will host three large research projects in 2023, said Jason Begger, ITC’s managing director. All three focus on carbon capture, taking CO2 emissions from coal, which has become a critical concern for many people around the world. Kawasaki Heavy Industries from Japan is one company planning to be onsite next year. Another project involves Gas Technology Institute (GTI) in collaboration with Ohio State University and Trimeric Corporation, and the third is a multi-million-dollar enterprise funded primarily through the U.S. Department of Energy with
Membrane Technology and Research. These carbon capture endeavors, if proved successful in efficiency and cost, could be part of those game-changers the governor spoke of, especially for coal-fired power plants and utilities, like rural electric coops, Begger said.
“These are great examples of how the ITC can help utilities move from a concept, an idea, to a commercially ready project,” he said.
The research being tested at ITC will ultimately benefit the community, the state the nation and the world, Murrell added.
“The work that is going on at ITC is massively important not only for the state, but for the nation and internationally, in terms of developing a technology that allows us to continue to have reliable and resilient energy through the utilization of coal and other hydrocarbon-fired power generation,” he said.
WITHIN SIGHT OF THE ITC IS THE SITE FOR AN UNDERGROUND CARBON STORAGE FACILITY INITIATED BY THE UNIVERSITY OF WYOMING’S SCHOOL OF ENERGY RESEARCH (SER) KNOWN AS THE WYOMING CARBONSAFE PROJECT.
“Long term, if you are going to drastically reduce emissions and even pull it out of the atmosphere, you’re going to have to store it,” said Dr. Holly Krutka, executive director of SER. “We’ve drilled and completed one 8,400 feet deep well and the other is about 10,000 feet deep – both are constructed for CO2 injection and storage.”
Additionally, SER partnered with Campbell County’s Energy Capital Economic Development (ECED) organization to establish the Innovation Center. A ribbon-cutting ceremony took place in June. The 5,500 square-foot facility sets on a reclaimed mine site with the purpose of housing research tenants exploring novel uses for coal and innovations to control CO2 emissions. For example, UW’s SER will assist the National Energy Technology Laboratory on a project to extract rare earth elements from coal fly ash; SER and the National Lab-led project will be among the Innovation Center’s first tenants.
“There are elements and critical minerals that are vital to our economy; every product has something in it, and it turns out there’s a series of [these] elements that can be extracted from coal,” said Phil Christopherson, CEO for ECED.
He said he expects occupancy of the Innovation Center in early to mid-2023 for this project.
Campbell County has earned the nickname of “Carbon Valley,” and Christopherson and his team are marketing the area as such, much like California marketed Silicon Valley.
“Basically, we’re bringing these projects together and starting to market the area with the power station, ITC, and the Innovation Center as the place you go to when you have something going with carbon,” Christopherson said. “What I’m hoping is that in the coming years, people start looking to Carbon Valley as the place to go to with carbon [projects].”
A website, cvalleywy.com, was created for those marketing purposes, he added.
As fuel economies change, the state of Wyoming prepares for an energy future to embrace those transformations, including creating and dispersing a growing type of commodity: hydrogen.
Use of hydrogen-powered fuel cells for electric vehicles and products for agricultural uses developed from hydrogen, like fertilizer, is growing. Wyoming and other Rocky Mountain states plan to jump on the progression train.
Earlier this year, Governor Mark Gordon announced a partnership between Wyoming and other interested states. He and the governors of Colorado, Utah and New Mexico signed a Memorandum of Understanding (MOU) “to coordinate and develop a regional clean hydrogen hub,” according to a press release issued in February. The U.S. government allocated $8 billion in the 2021 Infrastructure Investment and Jobs Act towards four or more regional hydrogen hubs; these four mountain west states will work together to compete for a portion of that funding.
Hydrogen is a positive future fuel for Wyoming, according to the governor and others.
“HYDROGEN HAS TREMENDOUS POTENTIAL FOR ENERGIZING THE NEXT GENERATION, AND WYOMING IS PARTICULARLY WELL-SITUATED TO DEVELOP, EXPORT AND UTILIZE HYDROGEN,” GORDON SAID. “Wyoming is going be a very strong player in hydrogen production and connecting that to hydrogen demand centers,” said Glen Murrell, executive director of the Wyoming Energy Authority. “You can use hydrogen in many different ways.” He said his organization is assisting with about 10 hydrogen projects.
“Hydrogen has a lot of potential for uses around the world, kind of like a lot of our other energy systems,” Murrell said.
The University of Wyoming’s School of Energy Resources is also working on hydrogenfocused projects within its Hydrogen Energy Research Center, according to their website. You can read more about it at bit.ly/ UWH2EnergyResearch.
Taking Wyoming’s energy development into the future requires collaboration, including from the state legislature, the governor, the communities, and other stakeholders.
“Wyoming is a leader in technology, and it really starts with the governor’s office and the legislature,” Dr. Krutka said. “We couldn’t do any of this without our partners, [and] we have a strong partnership across Campbell County.”
Begger from the ITC agreed. Whether parts are needed from a local business or housing is needed for workers and researchers, assistance from the community and direct benefits to the area are positives for all involved, he said.
“It’s just a really great partnership, and we’re hoping that once these bigger projects start next spring, we’ll find more opportunities to work together,” Begger said.
Last month, the Wyoming Business Council, the governor’s office and WEA announced a large-scale carbon capture project coming to Wyoming next year. Dubbed “Project Bison,” this endeavor involves a direct air capture (DAC) project in partnership between CarbonCapture Inc. and Frontier Carbon Solutions, with a goal to permanently remove and store 5 million tons of CO2 annually by 2030.
“As the Energy State, we are committed to advancing the carbon management industry in Wyoming,” Governor Gordon said in a press release. “We are an early leader in developing carbon capture possibilities and policy. The interest in locating a project of this scale here demonstrates Wyoming’s commitment to CO2 capture, use and storage projects as this industry develops.” W
Gayle M. Irwin is a freelance writer based in Casper.
Dry Fork Station Operator Joe Villegas and Assistant Station Operator Ronda Warner stand near the Wyoming Integrated Test Center (ITC), located at the plant site. The ITC is a state-of-the-art research facility for testing carbon capture technologies. PHOTO COURTESY OF BASIN ELECTRICyou are not
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The month of July had been exceptionally hot. We avoided some of the heat by starting our day early doing dentistry on three horses. Now it was late morning, and the heat was on. A drop of sweat ran out from under my hat, down my forehead and across the right lens of my glasses.
“Yep,” I agreed. “Clients love her and so do I.”
It took about 20 minutes to get to MacIntosh Stables. Jenny and I discussed possible causes for the difficulty breathing as we drove.
I stopped cleaning and restocking the vet truck to attend to my glasses. Jenny came out of the clinic with a box of needles and some 10 ml syringes for the truck.
“You may want to think about practicing on dogs and cats,” I told Jenny, the veterinary student intern who was working with me. “I believe their exam rooms are air conditioned in the summer and heated in the winter.”
“I like horses,” Jenny smiled.
“Besides,” she added, “it is fun to get out of the clinic and see the country.”
I started to agree with her when Carol, my secretary, stuck her head out of the clinic door.
“There is a horse up at MacIntosh Stables that is having trouble breathing. They are afraid it might suffocate.”
“How long has it been doing this?” I asked as I closed the back of the vet box.
“Apparently it didn’t want to eat much this morning. They think it is getting worse because of the heat,” Carol replied.
“Okay, we are on it.”
“You are supposed to be at Thompsons’ at one. I’ll call and tell them you have an emergency,” Carol yelled as I started to drive away. “Call me when you are done so I can let them know you are on your way.”
“She takes good care of you,” Jenny observed as we sped up County Road 6.
“It could be an allergic reaction,” Jenny suggested.
“Or something stuck in the throat,” I added.
“Do you think an injury could do this?” Jenny asked. “Seems like they would have mentioned seeing some blood or something.”
We arrived at the front entrance of the stable where a frantic barn manager was waiting.
“He is down here,” Dorothy pointed. “Hurry!”
I grabbed my medical bag and hustled after her. We could hear the horse struggling to breathe before we could see
him. A chestnut warmblood gelding stood with nostrils flared and neck extended. His eyes were dilated with fear.
“‘What’s going on, ol’ buddy?’” I asked softly as I ran my fingers over his neck. Just behind the jaw I found a large swelling. Gentle pressure caused the horse to choke and pull away. Without explanation, I grabbed a sixteen-gauge needle and stabbed it into the swelling.
“Abscess!” Jenny hissed as she leaped back, avoiding the stream of yellow pus from the needle. “No wonder he couldn’t breathe.”
“Oh my Gosh!” Dorothy gasped. “Is he going to die?”
“Not if I can help it,” I replied. “The needle has taken a little pressure off. He is breathing better for now. See how the fear in his eye has softened? But, we need to open it more and then send him to the hospital for treatment.”
“Thank you!” Dorothy was choking back tears. “He is such a good horse.”
“We are going to sedate him a little without compromising his breathing.” I was outlining the strategy as I filled a syringe with tranquilizer. “Then we will use a scalpel to make a larger hole than the needle did. That will take enough pressure off the pharynx for the horse to breathe. The surgeons at the hospital can finish draining it later.”
Jenny put on gloves and opened the scalpel package as I sedated the horse.
“I will cover his eye and stabilize his head,” I said to Jenny. “You lance the swelling.”
Jenny gripped the scalpel and pushed through the skin. Thick yellow pus squirted out onto the floor. As she extended the incision lower a geyser of blood sprayed out into her face and down my arm.
“No!” she screamed and jumped back. “What happened?” Dorothy gasped.
“We hit the jugular vein.” I said through gritted teeth as I pushed my finger into the opening. The blood spray stopped.
“Jenny, get a surgery pack and some suture from the truck,” I ordered.
“Is he going to die?” Dorothy cried.
“Not if I can help it.” My fingers were cramping from holding pressure on the laceration by the time Jenny raced into the stall.
“Put pressure here,” I directed Jenny with my other hand. She kept the blood flow stopped as I placed three sutures in the small laceration in the jugular vein.
“Give me a little blood Jenny,” I ordered. She decreased her pressure on the jugular. A few drops began oozing out of the laceration. One more suture and it was sealed.
“The bleeding is stopped and he is breathing much better, Dorothy. Now you need to get him to the hospital,” I said.
“The trailer is already hooked up,” She replied anxiously. “Let’s get him loaded.”
Jenny collected our instruments while I helped Dorothy load the big red horse. We followed the trailer down the lane to the county road. Dorothy turned left to the hospital. We turned right to our next appointment.
Jenny was quiet for a while.
“I didn’t like that,” she finally said quietly, looking straight ahead. A couple small clots of blood remained in her dark blond hair.
“I didn’t either.” I drove along silently for a little. “He is alive and has a good chance for a full recovery.”
“I nearly killed him.” Tears were trickling down her cheeks onto the blood-stained collar of her shirt.
“No, you didn’t. The abscess nearly killed him. You saved his life. Surgery is harder in a stall than it is in a sterile operating suite with technicians and surgeons and anesthesiologists.”
Jenny was quiet again. She wiped her tears and smiled a little. “I’ll bet the operating room is air conditioned in the summer too.” W
Dr. Bruce Connally practices equine medicine in central Wyoming and northern Colorado from his home in Berthoud, Colorado.
“I didn’t like that,” she finally said quietly, looking straight ahead. A couple small clots of blood remained in her dark blond hair.
People who know her describe Sue as “a skilled horsewoman,” “kind,” “honest,” and “there to help.” Her love for, knowledge about, and skills with horses are well-known in Wyoming and beyond, and are some of the reasons Sue Jarrard of Kaycee is part of the Wyoming Cowboy Hall of Fame.
Sue was born in California, a state not typically noted for ranching and cowboying practices, but instead for Hollywood, beaches and giant trees. However, Sue’s family raised her in an outdoor environment, starting at the Rancho La Liebre Ranch where her parents, Frank and Georgie Sicking, worked as cowboys. The family moved to Fallon, Nevada, raising cattle and hay, when Sue was a young child. Here, she began to practice ranching, too, riding horses and acquiring bum calves.
“I had very supportive parents,” Sue recalled.
She also started breaking and breeding horses, and at age 10, joined 4-H. One of her memories of the program involved pairing a mustang with an appaloosa.
“I got a really nice filly out of that. I was able to sell her to get my first quarter-horse mare,” Sue said.
In high school and college she ran barrels as part of each school’s rodeo team. Sue attended Dixie College in St. George, Utah and was named Rodeo Queen in 1971, the year she graduated with an associate degree in education, after which she returned to Fallon and worked at two sale barns.
“My life has always involved cattle and horses,” Sue said.
WYOMING COWBOY HALL OF FAMECO-OPWhile in Fallon, Sue met Sonny Jarrard, who had been raised near Kaycee. The two married and, for several years, lived in Monroe, Utah. Sue continued working with horses there, breaking and training them for others and for herself.
One of her favorites was Hawk, she said. This horse became a world champion in barrel racing.
Hawk the horse running barrels in WRA Finals in 1993.
Below: Sue with her barrel and ranch horse Dollow and her dog Willy, who comes from Willow Creek.
taught school, including classrooms in Casper, Midwest and Willow Creek, all the while continuing to work with horses and cattle. Sonny managed Kaycee Land and Livestock for nearly 20 years, and then opportunity came for them to lease the land, Sue said.
“We did that for about five years,” she stated.
Sue and Sonny now live on a smaller place with some cattle and horses, and the passion for ranching life stays with her.
“All the years I spent with horses, and I’m still involved with horses,” Sue said. “I still run barrels and train horses.”
“People say you have one really great horse in your lifetime. When we were in Monroe, Utah, we bought a little bay horse. He won a lot for me,” Sue said.
She saw his potential, and though she found the task of selling him difficult, she knew the traveling rodeo life was not for her. But Hawk went on to win world competitions.
“I sold him to Sherry Cervi, and she won … three times with him,” Sue said.
According to an ESPN article at the time of Hawk’s death, the horse “helped Cervi to world titles in 1995 and 1999 and the National Finals Rodeo average title in 1999.”
“That’s a true accomplishment,” Sue said. “There’s only a few horses that they start training barrels on that go to the top, and he went to the top.”
While in Utah, Sue received her bachelor’s degree in science, and after returning to Wyoming with Sonny, she completed a master’s degree in education. She and Sonny ranched in Wyoming and Sue also
Sue also shares her knowledge with others.
“She and I did a mini-clinic for young girls several years ago,” stated Charlie Bradshaw, Kaycee-area rancher. “She’s always willing to help the young people, give advice if they want to know something with barrel racing and other horse information.”
The two women have known each other for nearly a decade.
“She’s a stand-up person – she does what she says she’ll do,” Charlie said. “She comes and helps me on our place quite a bit.”
Sue also helps the community of Kaycee. In August, she and Charlie served as election judges in Kaycee. Sue continues to participate in community rodeo events as well.
“She’s always jumping in to help, setting barrels, opening gates, and anything else that’s needed,” Charlie said. “Whatever needs done, she’s there to help.”
A SPECIAL MAN, HORSE, STATEPHOTO COURTESY OF SUE JARRARD PHOTO COURTESY OF WYOMING COWBOY HALL OF FAME
After nomination in 2020, Sue was officially inducted last year into the Wyoming Cowboy Hall of Fame (WCHF), an organization set up a decade ago to honor the state’s ranching and cowboy heritage.
“We have the state divided into ten regions,” said Candy Moulton, WCHF’s executive director. “Two or three counties make up each region. The counties have committees.
The inductees are nominated … and reviewed by the county committees or the region.”
Sue’s region incorporates Sheridan and Johnson counties, and two nominees from
each area are usually inducted, Moulton added.
“The state board reviews [those nominees],” she said.
Because of the pandemic in 2020, the induction ceremony took place in 2021; two years of inductees were honored that year, the 2020 class and the 2021 class, Moulton said. “Last year, we did all the 2020 cowboys and the 2021 cowboys in one big weekend down in Cheyenne,” she said. “It was a very full event!”
Nominated by long-time friend Belle Chesnick, Sue described the induction as “a great honor” and “very humbling.”
“Sue wears many hats,” Belle wrote in the nomination form. “She is a skilled horsewoman, educator, kind, honest, hardworking and the one you want covering your back in a tough situation.”
Charlie agreed.
“She’s always willing to help somebody,” Charlie stated.
Sue remains committed to the cowboy way of life.
“I have a young horse I’m still working. His name’s Oak, and he’s my project now,” she said. “He takes care of me. I can’t remember a time in my life when I wasn’t doing something with cattle or horses. I don’t want to give it up.” W
Gayle M. Irwin is a freelance writer based in Casper.
She’s a stand-up person – she does what she says she’ll do.”
8 SLICES BACON, CRUMBLED
1 CUP ONION, CHOPPED
2 CUPS POTATOES, CUBED
1 CUP WATER
1 CAN CREAM OF CHICKEN SOUP
1 CUP SOUR CREAM
1/2 TSP SALT
2 TBS PARSLEY DASH OF PEPPER MILK, TO THICKEN
In a 3-quart saucepan, fry the bacon until crisp. Add onions, sauté 2-3 minutes. Pour off fat, add potatoes and water. Bring to a boil. Cover, simmer until potatoes are tender. Stir in sour cream and soup. Gradually add salt, pepper, parsley, and milk. Heat to serving temperature, but do not boil.
JOAN GRAF RIVERTON1 LB WILSON POLASKA KEILBASA
2 TBS BUTTER OR MARGARINE
3/4 LB MINCED CLAMS
1 CUP ONIONS, CHOPPED FINE
1 CUP CELERY, FINELY DICED
2 CUPS POTATOES, FINELY DICED
CUP BUTTER
3/4 CUP FLOUR
1 QUART HALF AND HALF 1-1/2 TSP SALT
FEW GRAINS PEPPER
1/2 TSP SUGAR
Drain juice from clams and pour over vegetables in medium saucepan. Add enough water to barely cover and simmer, covered over medium heat until potatoes are tender (about 20 minutes). In the meantime, melt butter, add flour and blend, and cook a minute or two. Add cream and cook and stir until smooth and thick, using a whisk to blend. Add undrained vegetables and clams and heat through. Season with salt, pepper and sugar to taste.
Makes 8 servings.
1 LARGE ONION, CHOPPED
1/2 CUP CELERY, SLICED
3 CUPS POTATOES, CUBED
3 CUPS CHICKEN BROTH (3 CUBES IN 3 CUPS WATER)
1 CAN CREAM OF MUSHROOM SOUP
1/2 CUP SOUR CREAM
1 CUP MILK
Cut sausage into ½-inch pieces. Reserve. Melt butter in Dutch oven. Sauté onion and celery until onion is transparent. Add potatoes and chicken broth. Bring to boil and add sausage. Cover and simmer on low 15 to 20 minutes until potatoes are tender. In small bowl, combine cream of mushroom soup and sour cream. Blend on low until serving.
It is also good with ham. Can be kept warm in crockpot.
TINY BUSH HULETT
6 TBS BUTTER, DIVIDED
1/4 CUP ALL-PURPOSE FLOUR
2 15 OZ. CANS CHICKEN BROTH
8 SMALL RED POTATOES, PEELED AND DICED
3 SLICES CRISPY COOKED BACON, CHOPPED
SALT AND GROUND BLACK PEPPER, TO TASTE
1/2 CUP WATER, AS NEEDED
1 CUP HALF AND HALF
Clean and slice the leeks into quarter-inch strips. Melt half the butter in a skillet over medium high heat. Sauté leeks in hot butter until wilted, 3 to 5 minutes.
Transfer to a slow cooker.
Melt remaining butter in the same skillet over low heat. Gradually whisk flour into the melted butter until the mixture forms a clump of dough. Slowly pour chicken broth into the skillet, continually whisking until the broth is entirely incorporated; pour over the mixture in the slow cooker.
Add bacon and potatoes to the slow cooker. Season mixture with salt and pepper; stir.
Cook on low until the potatoes are soft, stirring water into the mixture if it gets too thick, at least 2 to 3 hours.
Stir half and half into the mixture and continue cooking for 1 hour more.
For more spice, add a pinch of Old Bay seasoning.
NANCY DENK RIVERTON PENOcracoke Island,
Farewell to Summer at
Park, Big
Harm,
Tree
Horn
Mountains
Nici Self Historical Museum: Museum grounds and exhibits open Thu-Mon 12-4p. Free. Info niciselfmuseum.com.
Wyoming Taxpayers Association’s 85th Annual Meeting: Nov. 29 from 1-6p. Nov. 30 from 8:30a-4p. Little America. Please join us to learn from leaders in tax policy on state and federal tax trends. Visit www.wyotax. org for full agenda and registration information. Info Ashely Harpstreith, ashley@wyotax.org, 307-635-8761.
Acoustic Jam Session: Stampede Saloon & Eatery music venue open for jam session. Info 307-422-3200, stampedefun@aol.com.
Live Music: Stampede Saloon & Eatery music venue open for Thursday night jam session and weekend performances. Info 307-422-3200 or stampedefun@aol.com.
At this fun annual fundraiser, up to 30 artists from Wyoming and neighboring states will demonstrate various art forms and fill the museum with artwork, including paintings, sculpture, ceramics, glass and metal. While the artists are creating and completing their pieces, attendees will enjoy a gourmet dinner and live musical entertainment. The evening will end with a live auction of the artists’ pieces.
Purchase online or at the museum. Info 307-347-4102, washakiemuseum.org
NORTHWEST
The Unexpected Company Fall Production of “Six Slices of Life”: Nov 4 at 7p, Nov 5 at 7p, Nov 6 at 2p. Alice Hardie Stevens Center. The Senior Theatre group is back this fall with a full-length night of entertainment. Tickets will be available at the Eppson Center and Laramie Plains Museum Carriage House.
Museum and Gift Shop: Open daily 8:30a-4:30p. 405 Lincoln Highway. Info 307-379-2383.
Annual Holiday Bazaar ‘22: 11a-3p. Platte County Agriplex (4-H building). Open to the public. Sponsored by the Wheatland Town & Country Garden Club. Info Linda 307-331-7416, greycat48@hotmail.com.
Pheasant Season Dinner: Fundraiser for Yoder Women’s Club. Yoder Community Building. Coffee and homemade pie 8a, lunch served 11a. Menu Saturday includes cheeseburgers and chili; Sunday chicken and noodles, real mashed potatoes. Info 307-534-5673.
Elk Mountain Museum: Free. Open through Labor Day. Wed 1-7p - Fri & Sat 10a-5p. Year-round by appt. Info 307348-7037, ElkMountainMuseum.com.
Grand Encampment Museum: Main Gallery and GEM store open Tue-Sat 10a-4p. Info 307-327-5308.
Winter Wonderland Holiday Bash: Nov. 4 2-7p. Nov. 5 9a-4p. La Grange Elementary Gym. Craft fair, silent auction and more. Entertainment and concessions available. Info Susan Hunter 307-834-2254, Lynette Bye 307-575-9317, or Wanda Kessler 307834-2277. Visit La Grange/Hawk Springs Homemakers Facebook page or email lagrangehomemakers@yahoo.com.
Bluegrass Jam Session: 6:30p, Occidental Saloon, free. Info 307-684-0451.
Re-Visioning Seth Eastman, Officer Artist Among the Dakotas: Now on display at the Campbell County Rockpile Museum. Free. Info 307-682-5723, rockpilemuseum.com.
Ava Community Art Center: Info 307-682-9133, avacenter.org.
Hulett Museum and Art Gallery: 8a-4p Mon-Fri, free. Info 307-467-5292.
Senior Center Events: 145 Main Street. Carry-in dinner 12:30p third Sun. Rolls and coffee 9a Thu. Info 307-467-5743.
West Texas Trail Museum: Now open year-round 9a-5p, Mon-Fri. Info 307-756-9300.
Senior Center Events: Coffee and rolls 9a Wed, toenail clinic 9a fourth Thu, dinner 6p fourth Thu. Info 307-756-9550.
Bingo: 7:30p, VFW Hall, free.
Gigi’s Closet: 9a-1:30p, First United Methodist Church. Gently loved clothing available for babies to adults. Info 307-746-4119.
Storytime: 10:30a. Crook County Public Library. Info Tonia 307-283-1008.
Bingo at Upton Senior Center: 6:30p, $1 for 5 cards, Info Gary at 307-468-9262.
Senior Center Activities: Lunch is served at noon Mon-Fri, $4, call for reservation before 9a. 307-468-9267. Stop by Tue mornings for coffee and treats, with an exercise program at 9a. Seniors welcome Thu and Fri from 1-4p. Potluck at 5:30p third Mon. Ask about medical equipment loans. 1113 2nd St. Info 307-468-9251.
Kids Gingerbread House: 10a. Dubois Museum. Get into the spirit of the holidays by making your own gingerbread house and learning why we make them. Advance registration is required for materials. $3 per person. This event is part of the Children’s Exploration Series and sponsored by Bailey Tire/Pit Stop. Info 307-455-2284.
Wyoming Health Fairs Monthly Wellness Screen/Blood Draw: 7-10a, Dubois Medical Clinic. Appointments encouraged. Info 307-4552516, whf.as.me/dubois.
Farmer’s Market: 4-6p, Nostalgia Bistro. Featuring local produce, baked goods and bread, dairy products, jams and jellies, herbs and salves. Info 307-455-2027.
Story Time: 11:30a. Dubois Branch Library, 202 N First St. Free. Stretches, story, songs, crafts, and fun! Ages birth-5 years. Info 307-455-2992.
Greybull Ladies Coffee: Greybull Library. Info 307-765-2100.
Cody Country Art League Gallery: 9a-5p Mon-Sat, 836 Sheridan Ave. Info 307-587-3597.
GROUNDED: Pioneer Museum. GROUNDED is a touring exhibition of an inspiring group of premier contemporary artists from Northern Plains tribes, whose artistic practice is a unique blend of their heritage and creative expression. This artistic exploration, curated by ArtSpirit, the arts initiative of Episcopal Church in Wyoming, aims to inspire our imaginations about our need of being “grounded” in our relationship with all of creation: the earth and its wildlife, each other, and ourselves. It will also be offered simultaneously online through a virtual gallery. This event is part of the Children’s Exploration Series and sponsored by Bailey Tire/Pit Stop. Info 307-332-3339.
Acoustic Music Jam: 11a-1p, Lander Bake Shop. Info 307-332-3237.
First Friday: New artist and local musician each month. Art show reception 5p, music 6p. Middle Fork Restaurant. Info 307-335-5035, facebook. com/MiddleForkCafe.
Acoustic Music Jam: 6:30-8:30p, Holiday Inn Convention Center, free. Join in or listen as musicians and dancers perform. Info 307-856-8100.
PreK Tales & Tunes: 10:30a. Riverton Branch Library. Ages 3-5. Free. Info 307-856-3556.
Starlight Storytime: 5:30p. Riverton Branch Library. Ages birth-5. Free. Info 307-856-3556.
Toddler Move & Groove: 10:30a. Riverton Branch Library. Ages birth-2. Free. Info 307-856-3556.
Farmer’s Market: 9-11a, Little Wind Center at the Fremont County Fairgrounds. Info 307-851-7562.
Library Activities: PreK Tales & Tunes Wed 10:30a; Starlight Storytime for birth-5 Wed 5:30p; Toddler Move & Groove birth-2 Thu 10:30a; LEGO Club grade 2-5 Thu 4-5p. Info 307-856-3556, fclsonline.org.
Meeteetse Recreation District: 10:30a yoga. Info 307-899-2698, www.meetrec.org.
Toddler Storytime: After school for kids grades 1 and up, Meeteetse Library. Legos, board games, crafts and more. Any kid not in school. Stories songs, games, crafts and more.
Acoustic Jam Session: 5:30-7p.
Hot Springs County Senior Center. Fun for the whole family; come listen to the music. Free. Info info@thermopolischamber.org, thermopolischamber.org.
Dinner and a Movie: 6-7:30p. HSC Library. Come and enjoy! Free. Info 307-864-3104.
raise money for our local backpack program, which provides food to kids on the weekends. This year’s theme is anything birdhouse. Will accept other items for auction. Info info@thermopolischamber.org, thermopolischamber.org.
Great Until 8!: 4-8p. This event showcases the businesses who are staying open until 8p or later in town. Shop after 5p and enter in for a chance to win $100 gift certificates. The $100 gift certificate will be valid at the business with the winning receipt. Info 917-589-7852, mainstreetthermopolis@gmail.com.
Cheep Houses for Sale: 9a-3p. Thermopolis Middle School. We are having a silent auction to help
November
Storytime: 11a, Lyman Branch Library, all ages are welcome, free. Info 307-787-6556, uintalibrary.org.
and
December
Cub Scout Pack 7798 Meeting: 3:45p, Presbyterian Church on 3rd Street. We are always accepting new boys who are in 1st to 5th grades. Info MarNae at 307-677-2566.
Storytime: 11a, Uinta County Library. Info 307-782-3161.
Community Classes: Fitness, computer, workforce and kids’ classes are available. Valley Learning Center, times and prices vary. Info 307-782-6401, valleylearningcenter. coursestorm.com.
New & Used Coal Stokers, parts, service and advice. Available for most makes. Thanks. 307-754-3757.
Shaver Outdoor Wood Boiler Furnace. Aermotor Windmills and parts, cylinders, pipe, rod, submersible pumps, motors, control boxes, Hastings 12 ga. bottomless stock tanks and more. In business for more than 76 years. Herren Bros., Box 187, Harrison NE. 1-308-668-2582.
Soon Church/Government uniting, suppressing “Religious Liberty” enforcing “National Sunday Law.” Be Informed! Needing Mailing address. TSBM, PO Box 374, Ellijay, GA 30540, thebiblesaystruth@yahoo. com, 1-888-211-1715.
Wanted CJ or Wrangler reasonably priced. Any condition but rusted. 512-797-1664.
Antique Collector Looking For Oil Company Gas Pumps, Globes And Signs. Will pay fair market value! Also looking for general antiques for our antique shop. Please go to our website FrontierAutoMuseum. com. Located in Gillette WY, our passion is to preserve Wyoming history and the nostalgia of the past, especially Parco, Sinclair, Frontier, Husky and any car dealership along with all brands. We are also always looking for WY license plates and WY highway signs and State Park signs. Please call Jeff Wandler 307-680-8647 wandlerfrontier@gmail.com or daughter Briana Brewer 307-6602402 bbrewer@frontierauto.net.
We Pay Cash For Mineral & Oil/Gas Interests producing & nonproducing. 800-733-8122.
Want to purchase minerals & other oil/gas interests. Send details to: PO Box 13557, Denver, CO 80201.
The excited buzz of voices filled the schoolyard. Girls in petticoats and aprons giggled as they exchanged stories.
Boys in overalls and newsboy caps swung lunch pails and shared their names with each other. Brothers bonded and sisters skipped joyfully around.
A ringing from the school bell tower interrupted their antics and immediately, the students gathered in a line to file past their smiling teacher into the one-room schoolhouse. With her hair primly pinned back in a bun and clothed in a plain brown dress, Mrs. King greeted each child and ushered them to their desks.
These modern students just time traveled to the past. They arrived in Middleton, a farm community in rural Wyoming, and the year is 1920.
Two years before, the schoolhouse stood empty, the desks neglected and the lessons long forgotten. In the fall of 2019, a dream was born to fill the school with students once more.
I had been walking around the Hot Springs County Museum in Thermopolis and ventured into the one-room schoolhouse. The building was an entire
exhibit featuring a real schoolroom that had been moved in from Middleton, 15 miles west of Thermopolis, to the Museum Annex 40 years before. As I looked around, I saw the room in my mind’s eye as it once was, full of students, lessons, laughter and sunlight.
Inspired, I went back to the museum staff and found that they were as eager as I was to bring the students back. By the next spring, the renovations
began. The displays were updated, the schoolhouse repainted inside and out, the chalkboard fixed, new maps displayed and electricity installed.
One year later, the County Museum received a grant to create an immersion class and the work on the program itself began. Curriculum was written based on actual 1920s textbooks. Authentic clothing patterns from the era were used to create the costumes for the
Aiden “lost” a pet salamander as part of his backstory and his classmate, Annabelle, found it in her lunch pail. Nate and Dallon were “brothers” who both enjoyed recess best, just like their counterparts did over 100 years ago. Plot twists and long-lost siblings kept the day moving for the students.
During recess, the students marched around the schoolyard and played games. Laughter was constant and I knew that we had won them over. We had proven to them that history was fun! The day seemed to fly by for all of us.
students. Character cards were created for each student, many based on real-life pioneers from Middleton.
The big day came. The inaugural class had been invited to the schoolhouse and I was admittedly more nervous than the students. It was the last day of summer vacation and I had asked my 10-year-old son and his friends to start school a day early.
What was I thinking? We were presenting real lessons and were expecting them to sit in a hot classroom on the last day of their summer freedom. Would they be miserable?
Each student was given the opportunity to dress in the style of their rural ancestors from over 100 years ago. The girls twirled around in their petticoats as volunteers outfitted everyone in the costume of their choice. The anticipation for the coming activities grew when everyone was given their new name and backstory for the day.
After introductions, the students marched from the museum over to the whitewashed schoolhouse. The bubbly students, ranging in age from 7 to 12, seated themselves at original school desks. Nine-year-old Annabelle volunteered to hand out brand-new slates and textbooks from the era. Mrs. King, a professional storyteller and retired librarian, led her attentive students through lessons ranging from math to handwriting and the geography of the day.
Online activities and videos from the first day of class are available for free at WyomingRuralSchools.com.
My fears were misplaced. The excitement was palpable and history had just come alive!
As I photographed this first class in action, my heart swelled. One of the boys, Lane, who had once openly scoffed at anything history related, was the most enthusiastic about his role. The 10-year-old’s character, Carlton Ready, a real-life pioneer, was written to be quick with his fists to defend his honor, which Lane carried out to perfection.
During the walk back to the museum, I asked the students about their experiences. I still felt sheepish about having them in class on their last day of summer vacation, but their excitement was contagious.
Lilly, a fourth-grade student who had been Thelma Dockery for the day, was enthusiastic, “The costume made me feel like I time traveled. It felt so strange having all ages and grades in one classroom!”
“My favorite part was being named Clifford and being the oldest child,” fifth-grader Micah said with a huge smile. His real-life sister, eighth-grader Ellie, added, “It was fun pretending to be the character and learning how the people lived in the 1920s.”
It was a surprisingly emotional moment, seeing history come alive for these students, especially when many of them had been indifferent to the past of our community.
As Mrs. King closed the door on the schoolhouse at the end of class, the smiles on the faces of her students said it all. It was a great day at Middleton School, just like it had been 100 years ago. W
Jackie Dorothy is a freelance writer and historian. She owns a marketing agency in Thermopolis and specializes in telling historical stories.
My fears were misplaced.
The excitement was palpable and history had just come alive!
Early writing skills are fundamental skills that are developed before your kids are able to write. These skills contribute to their ability to hold and use a pencil, the ability to draw, write, and color. You can help your kids practice these skills by making the movements that inspire pencil strokes, letters, numbers, and drawings! And to make it extra fun – add sprinkles.
Spread rainbow sprinkles on the baking sheet
3
Write a letter, a number, or draw a shape (make it big!) on a sticky note and place it
Have your kid sit with the baking sheet in front of them
4
Have your kid practice copying/writing the letter, number, or shape in the sprinkles using their finger
You will need:
Find fun activities to do with your kids at wyqualitycounts.org/wren
This months activity: