December 25, 2024 North Massapequa

Page 1


South Bay's Neighbor

Plainedge School District Proudly Presents

*Children must be 4 years of age on or before December 1, 2025

(Subject to space availability and enrollment)

Participants will be chosen through a lottery on 1/22/25 at 4:00 PM at the Plainedge High School Auditorium.

PORTAL

1/6/25

Only FULLY COMPLETED registration forms with ALL required documentation will be entered into the lottery for selection.

1 Log onto www plainedgeschools org

2 Under the "Parent" tab, Select Registration

3. Then select 2025-2026 Pre-Kindergarten

Youth Girls Ice Hockey Clinic Coming January 4th Register Today!

Oyster Bay Town Councilman Steve Labriola is excited to announce the Town’s upcoming Youth Girls Hockey Clinic, scheduled for Saturday, January 4, 2025, at the Town of Oyster Bay Ice Skating Center. The clinic, running from 10:15 AM to 12:00 PM, is open to girls between the ages of 6 and 16.

This special event provides an excellent opportunity for young athletes to experience the excitement of ice hockey in a supportive and encouraging environment. No prior hockey experience is required, though basic skating skills are necessary.

Participants will receive hands-on instruction and leave with a complimentary TOBAY hockey jersey.

“All young girls in our community, whether new to hockey or looking to

sharpen their skills, are invited to lace up their skates and join us for this fantastic clinic,” said Councilman Labriola. “This is a great chance to foster a love for hockey, develop teamwork, and have some fun on the ice.”

Important Details: All participants must

wear standard hockey gear. Equipment will be available to borrow on a first-come, first-served basis.

For additional information, please contact the Department of Parks at (516) 433-7465 x8230or register today at www. oysterbaytown.com/portal.

Always Affordable

Baking cookies is a favorite holiday activity in many households, and students and their families got a head start on this time-honored tradition on Dec. 13 at Fairfield Elementary School in the Massapequa School District.

The third grade classrooms were abuzz in the afternoon as parents

and other family members joined students to fill jars with all of the ingredients for chocolate chip cookies. They worked together to add precise amounts of flour, sugar, salt, baking powder, chocolate chips and other ingredients, which had to be layered in a specific order. Jars were then sealed, wrapped in a bow and brought home.

All of the ingredients and supplies were provided by class parents.

The event has been a tradition in third grade classes for more than a decade. In addition to fostering the homeschool connection, it helped students work on their math skills as they measured the ingredients.

Massapequa Chamber Of Commerce Raises $6,000 For Breast Cancer Awareness

The Massapequa Chamber of Commerce is thrilled to announce that the Breast Cancer Awareness Month Walk, held on October 27th in honor and memory of Past president Patricia Orzano, raised an impressive total of $6,000. These funds were presented to two incredible organizations – Mondays Cancer Care and Hewlett House – that provide vital support to those battling cancer.

It was a special moment for all involved as the donations were presented to both organizations in person December 5th. Mondays Cancer Care offers hands-on wellness and beauty services for individuals undergoing cancer treatments, while Hewlett House serves as a community resource center for all cancerrelated concerns. Both organizations offer their services free of charge and depend entirely on the

generosity of donors.

The Chamber is deeply grateful to everyone who contributed to this effort, especially the walk participants, those who donated in Patricia’s memory, and our generous sponsors: Masone Masonry (Main Event Sponsor), J.P. Scar Inc (Coin Sponsor), and Four Pebbles on a Bench by Gary Slavin and Drug Free Long Island - DFLI Coalition (T-Shirt Sponsors).

As the community approaches the one-year anniversary of Patty’s passing, a heartfelt tribute was made in her honor, thanks to the vision and leadership of Chamber President Robin Hepworth. Her idea to create an event that would not only remember Patty but also celebrate the impact she had on everyone around her, proved to be a touching success.

“I wanted to bring

something meaningful to honor Patty’s memory,” Hepworth shared. “She was the heart and sole of our Chamber and it’s important that we remember not only the challenges she overcame but the way she touched so many lives. This event is a testament to her spirit.”

Additionally, Event Chairperson Robert R. Barrett played a pivotal role in making this event a reality. His tireless dedication and

organizational expertise ensured everything went smoothly and was a resounding success.

Patricia Orzano, who left an indelible mark on the Chamber, is remembered fondly for her unwavering philanthropy and her dedication to giving back, even while bravely fighting breast cancer. Her legacy continues to inspire us all.

Patty’s memory lives on in our hearts forever, and we

are honored to follow her example and continue her philanthropic spirit.

For more information about Mondays Cancer Care, visit www. mondayscancercare.org. For details on Hewlett House, visit www.hewlett-house. org.

Patty’s memory lives on in our hearts forever, and we are honored to follow her example and continue her philanthropic spirit.

United Way Of Long Island’s Vetsbuild Program Receives $40,000 Grant From PSEG Foundation

The United Way of Long Island has received a $40,000 grant toward VetsBuild, a program which provides career training and employment opportunities for Long Island veterans and their families, from the PSEG Foundation. The grant will make possible a hands-on education in green construction for 20 veterans as they work to transform the United Way of Long Island

headquarters in Deer Park, New York, into a Net Zero building that produces as much energy as it uses.

VetsBuild is part of United Way of Long Island’s Workforce Development Training Academy providing free hands-on training focused on creating a foundation and pathways to secure careers in the renewable energy industry for Long Islanders. Veterans are able to transition back to a civilian routine and gain clear, long-term career path development that is complemented by online financial empowerment workshops. Graduates become proficient in the installation of clean heating and cooling technologies, high-efficiency HVAC, heat pumps, solar panels, and EV Charging.

“PSEG Long Island is proud to support the United Way of Long Island’s VetsBuild program because giving back to the communities where we live and work is part of PSEG

Long Island’s mission,” said David Lyons, interim president and COO of PSEG Long Island who is a United Way of Long Island board member. “The veterans in the program are learning to design, build, and implement renewable energy on our island. The PSEG Foundation’s funding of this program is a win for all of us.”

“Our thanks to PSEG for providing this important grant,” said Theresa A. Regnante, President and CEO of United Way of Long Island.

“The VetsBuild program will provide workforce development training to connect veterans with the confidence and skills needed to obtain employment and return to everyday life.”

VetsBuild participants will also receive training at United Way’s E3 SmartBuild Training Center, a state-ofthe-art facility equipped with the latest technology and equipment. Graduates will work toward earning industryrecognized certifications

in green building, such as BPI (Building Performance Institute) and OSHA (Occupational Safety and Health Administration).

“The PSEG Foundation has a long history of supporting veterans and their families, and this program emphasizes all three of our key pillars –environmental sustainability, social justice and equity and

Continued On 11

PATRICIA ORZANO

1. Central processing unit

4. Taxi

8. Papal court

10. Young women making their public debuts

12. Metal shackles

13. Joseph’s wife

1. Of cadmium

Protective crust

Cool!

18. Atomic #76

Guy (slang)

Ladies’ undergarments

with

Partner to flow

A type of horse

Possesses

Small amount

Flat-bottomed riverboat 33. Not good

42. Behave in a way that belittles 43. Denial 44. A place to sleep 45. Electronic counter-countermeasures 46. Intestinal pouches

48. SE Asia family of languages

Select 51. Give the impression of dishonesty

Witness

34. Atomic #31

35. Assist in committing a crime 36. Chauvinists

37. Get away

38. One of a people who speaks a Semitic language

39. Civil rights college organization 40. Combustible dark rocks

Grocery container

4 Popular Wine Varieties And The Foods That Go With Them

Ingredients and culinary skills are not the only components that can bring out the flavor in a delicious meal. Wine can serve as the perfect complement to a meal, particularly when individuals identify which varieties go well with certain foods. Wine lists can sometimes be intimidating when dining at establishments known for their extensive offerings. In such instances, diners can ask servers for recommendations, as many restaurants teach staff about which wines go well with the various dishes on their menus. But diners also can learn which wines pair best with certain types of food, a process that can be both enjoyable and illuminating. The following are four popular wine styles, their flavor profiles and foods that go well with them.

1. Pinot Noir

Pinot Noir is a popular style of wine that can be found on the red wine list at many establishments. Wine Folly notes that Pinot Noir is a dry, light-bodied red that has a very fruity, floral taste. Wine Folly notes that a Pinot Noir typically pairs well with chicken, pork, veal, duck, or cured meat.

2. Cabernet Sauvignon Wine.com reports that Cabernet Sauvignon is the most planted and popular red wine grape in the world. A Cabernet Sauvignon is full-bodied and tends to be higher in alcohol by volume (ABV) than other styles, which is something diners should keep in mind. Wine Folly indicates lamb, beef and smoked meats pair well with Cabernet Sauvignon.

3. Chardonnay Chardonnay is widely considered the most

popular white wine in the world. In fact, WineInsiders.com reports that almost every wine region around the world grows the variety of grapes necessary to make Chardonnay. Wine Folly indicates Chardonnay boasts a yellow citrus fruit taste that can be akin to banana or pineapple and

often features a touch of butterscotch, vanilla or toasted caramel. Chardonnay pairs well with seafood like lobster, crab and shrimp, but also goes well with chicken and pork.

4. Sauvignon Blanc Sauvignon Blanc is another white wine that boasts a

fruity flavor profile. The profile of Sauvignon Blanc calls to mind exotic fruits like honeydew melon and kiwi. Sauvignon Blanc is considered a light- to medium-bodied white wine, and Wine Folly reports that it goes well with fish, chicken, pork, and veal. In addition, Sauvignon Blanc pairs

well with various ethnic cuisines, including Mexican, Vietnamese and French dishes.

When paired with the right dish, wine can make a night out at a favorite restaurant that much more memorable.

PSEG Foundation

Continued From 5

economic empowerment,” said Maria Spina, manager, PSEG Foundation and Corporate Social Responsibility. “VetsBuild is the type of program that will help veterans thrive in the new economy, enabling them to better support their families and communities while also caring for our planet.”

A signature program of the United Way of Long Island, VetsBuild provides career training, employment, and wrap-around services to veterans who have served post-2001 and seek a career path. The program combines formal education with onthe-job training and engages local businesses and unions to hire graduates.

To learn more about United Way of Long Island’s VetsBuild program, visit: www.unitedwayli.org/ vetsbuild.

APPETIZERS (CHOOSE ONE)

Penne alla Vodka:

Pappardelle Bolognese:

Orecchiette alla Verona:

Verona Salad • Rice Balls • Stracciatella Soup • Mozzarella Capresse • Eggplant Rollatini

Artichoke Oreganata • Caesar Salad • Baked Clams • Pasta e Fagoli Soup Fried Calamari (Traditional or Sweet Chili)

MAIN COURSE (CHOOSE ONE)

Shallots, Prosciutto, Vodka in Tomato Basil Sauce with a touch of cream

Authentic Meat Sauce topped with Ricotta Cheese

Chicken Valdostana:

Chicken Scarpariello:

Imported Pasta Sautéed with Sausage, Sundried Tomatoes, Chick Peas, Rapini, Garlic and Oil

Zucchini Linguini: (Vegan)

In a Spicy Marinara Sauce with Crispy Shitake Mushrooms

Porcini Risotto: (Vegetarian)

Risotto Tossed in Porcini Mushroom Sauce, Topped with Shaved Parmesan

Pollo: (Choose Side: Penne or Vegetables)

Francese, Parmigiana, Marsala, Toscana

Eggplant Parmesan:

Grilled Pork Chop:

Shrimp Scampi:

Breaded Breast of Chicken Topped with Prosciutto, Melted Mozzarella, Porcini Sauce, Served with Roasted Potatoes & Vegetables

Oven Roasted off the Bone with Sausage, Peppers, Mushrooms, Rosemary

Sole Portofino:

Salmon Fiorentina:

Baked in Marinara with Melted Mozzarella

Garlic, Butter, White Wine and Lemon, Served Over Risotto with Vegetables

DESSERTS (CHOOSE ONE)

Cannoli • Flourless Chocolate Cake • Tiramisu

Topped with Mushrooms, Onions, Cherry Peppers, Served-Roasted Potato, Vegetables

Parmesan Encrusted in Lemon White Wine Sauce, Served with Risotto

Fersh Salmon pan seared in lemon beurre blanc served over Spinach

Veal: (Choose Side: Penne or Vegetables)

Marsala, Parmigiana, Sorrentino, Piccatta

Branzino Oreganata (Add $6):

Crispy Duck (Add $6):

Steak (Add $9):

Squid Ink Linguini (Add $6):

Fresh Mediterranean Sea Bass Topped with Seasoned Breadcrumbs in a Lemon White Wine Sauce with Shrimp

Tossed with Mussels, Calamari, Shrimp, Broccoli Rabe, Cherry Tomatoes, Garlic & EVOO

Fresh Long Island Duck in an Orange Cranberry Glaze Served with Wild Rice & Vegetables

Grilled, Topped with Asparagus and Melted Mozzarella in Barolo Wine Sauce Served with Onion Rings

DECEMBER HAPPENINGS

THURS. DEC. 26 - 9:00AM

FRI. DEC. 27 - 3:00PM

HOLIDAY DISCOVERY DAYS

Sweetbriar Nature Center will be offering daily natural science programs over the school breaks for elementary school children. Sweetbriar Nature CenterECSS, 62 Eckernkamp Drive in Smithtown. for more informatio, please call 631-979-6344

THURS. DEC. 26 & JAN. 2

11:00AM-1:00 PM

FESTIVE LIGHTHOUSES

Did you know lighthouses were lit with whale oil? Design and decorate a unique lighthouse of your own - complete with batterypowered tea light and mini wreath - to light up your home this winter. The Whaling Museum & Education Center, 301 Main St. in Cold spring Harbor. No registration required. For more information, please call 516-282-6426, Cristina Ainslie.

FRIDAY, DEC. 27TH

5:30PM Activities, 7:00PM Movie

A VERY GRINCHY PAJAMA PARTY

Wear your favorite pajamas and immerse yourself in a world of Grinchy mischief and holiday cheer. This special family evening is packed with activities, a beloved holiday movie, and delicious treats. Cradle of Aviation Museum, Charles Lindbergh Blvd. in Garden City. For general info 516-5724111. Reservations 516-572-4066

HOLIDAYS

3rd - Giving Tuesday 21st - Winter begins 25th - Christmas Hanukkah begins at sundown

MAKE A SUBMISSION!

Events must be submitted at least two weeks prior to the event date and will run free of charge on a space available basis. For more info, call 631.226.2636 x275 or send events to editorial@longislandmediagroup.com

TUES., DEC. 31st

8:30PM-1:30AM

THE NEW YEAR'S EVE PARTY

Hosted by:The Holy Name Society. Music provided by: The Switch LI Food Catered by: Seaqua Catering

Maria Regina Auditorium - Pontieri Hall. To Purchase tickets visit https://linktr.ee/hns_mariaregina and select "New Year's Eve Party Tickets", Choose the number of tickets you wish to purchase and then checkout. **TICKETS WILL NOT BE SOLD AT THE DOOR** Email: HolyNameSociety@ MariaRegina.com

TUES., DEC. 31st

8:00PM-1:00AM

NEW YEAR'S EVE GALA 2025

Celebrate New Years Eve at The Meadow Club, 1147 Route 112 in Port Jefferson Station with Cocktail Hour, Buffet Dinner, Ball Drop, & Live Music! Call 631-828-4818 to reserve your spot or get your ticket now on our website! https:// themeadowclub.ticketspice.com/ new-years-eve-gala

NOW THRU DEC. 31st

8:00AM-6:00PM

CHRISTMAS AT HICKS

Pictures with Santa, every day through December 23. Make sure to bring your own camera for pictures. A walkthrough Christmas story features Santa, his elves and friends as they prepare for the big day! A festive animated story for the young and young at heart! Please bring your donation of a

non-perishable food item(s) for Long Island Cares and drop off at the end of your walkthrough. 100 Jericho Turnpike in Westbury. For more information, please call 516334-0066

NOW THRU JAN. 02, 2025

10:00AM-3:00PM

CHRISTMAS HOUSE

LONG ISLAND

If you are looking for an exciting and fun, indoor family holiday attraction, Christmas House Long Island is now open daily at the Broadway Commons, 358 N. Broadway in Hicksville. This unique 45+ minute walk-through features interactive and imaginative experiences that will delight people of all ages! For more information, please call 516-878-0273

NOW THRU JAN. 04, 2025

Sunday-Thursday

5:00PM- 10:00PM

Friday & Saturday

5:00PM -11:00PM

MAGIC OF LIGHTS

Jones Beach State Park. 1 Ocean Parkway in Wantagh. Magic of Lights is a dazzling, drive-through holiday lights experience, which features holiday scenes and characters of the season using the latest LED technology and digital animations. Experience this all from the comfort of your own car! One carload, one price. For dates, times, and ticket availability, visit magicoflights.com.

What ever your circumstance, my buyers and sellers always feel a sense of trust and comfort with me, knowing that I handle their situation with the utmost professionalism and care in service. I take pride and having built my business through personal referrals, my goal is to continue to help make the buying or selling process an enjoyable one.

Questions or concerns about Real Estate? I'd love to hear it, let's chat! 516.512.3824

me today or scan the QR code.

Saturday, 12/28 8am-6pm

Sunday, 12/29 9am - 4pm

Monday, 12/30 8am - 7pm

Tuesday, 12/31 8am - 6pm

Wednesday, 1/1

State Funding Keeps Adventureland Spinning Forward

New York State will help Adventureland remain a Fireball, as “Long Island’s Amusement Park since 1962” is set to receive $205,600 in funding for its five-year improvement project, Sen. Monica R. Martinez announced. The $10 million to $15 million modernization plan will introduce several new attractions to the park while retiring some long-time favorites. But don’t expect too much Turbulence from those closures. In their place will be the new thrill ride, Top Spin; a Miniature Pirate Ship; a refurbished Viking Voyage; and the installation of a water main

that will support additional attractions, all made possible in part by this grant.

Funding is being provided through a Market New York grant, a program that supports regionally themed marketing projects that promote tourism destinations, attractions and special events, as well as tourism facility capital improvement projects.

“Adventureland not only holds fond memories for nearly every Long Island child and family, but it also holds an important place in our regional economy,” said Sen. Martinez. “It employs over 650 local workers who keep the Train, and other

rides, moving throughout the park’s operating season. Supporting Adventureland’s improvement is good for patrons, impactful for our community, and beneficial for New York State.”

The upgrades are expected to be Musik to the ears of visitors to the adventure park, which has operated rides, games, and attractions for children and adults of all ages on its East Farmingdale campus for more than 60 years. The multi-phased redevelopment project began earlier this year and is expected to continue until 2028, with park employment projected to increase by 10% upon completion.

Save Water

The U.S. Environmental Protection Agency’s (EPA’s) WaterSense program is encouraging homeowners to find and fix leaks to save more than 10 percent on utility bills now and help save water for future generations. For more information and tips about how to save water, visit www. epa.gov/water sense.

ST. CHARLES CEMETERY FARMINGDALE,

• Create and design marketing materials, including flyers, and brochures

• Perform clerical tasks such as scanning, photocopying, filing, and organizing documents

• Answer and direct phone calls in a polite and efficient manner

CLASSIFIED GETS RESULTS! Call today! 631-226-2636

TO place an ad in the CLASSIFIED section, call 631-226-2636, press “2” A sales representative will be happy to assist you

CLASSIFIED GETS RESULTS! Call today! 631-226-2636 631-226-2646

HAVE AN APARTMENT TO RENT?

Place your ad in our Classifieds 631 -2 26- 2636 Ex t. 276

• Manage and maintain a clean and organized office environment

• Proofread documents for grammar, spelling, and punctuation errors

• Manage office supplies

• Perform other duties as assigned

NY Administrative Assistant Requirements

• Computer literacy with proficiency in Microsoft Office Suite (Word, Excel, Outlook)

• Familiarity with Adobe Photoshop

• Excellent customer service skills with the ability to handle inquiries and complaints professionally

• Strong organizational skills to manage multiple tasks and deadlines effectively

• Accurate data entry skills with attention to detail

• Clerical experience in an office setting is preferred

• Phone etiquette skills to handle calls with professionalism and courtesy

The position offers an opportunity to work in a professional office environment with a supportive team. The successful candidate will have the chance to develop their administrative skills while providing excellent customer service.

Monday - Friday, 35 hour work week, from 9am-5pm

Half day (over time pay), 9am-1pm, every other Saturday.

Get Results Call Classifed 631-226-2636 Press “2”

TO place an ad in the CLASSIFIED section, call 631-226-2636, press “2”

A sales representative will be happy to assist you

ck, Pa int & Spackle, Fa scia, Soffit, Rotten Wood Re pair Kitchens , Baths FREE ESTIMATES lic/ins 516 580 2181

Ca ll Our Classifi ed Dept. 631-226-2636 Ext. 276

Get Results Call Classifed 631-226-2636 Press “2”

TO place an ad in the CLASSIFIED section, call 631-226-2636, press “2” A sales representative will be happy to assist you

TO place an ad in the CLASSIFIED section, call 631-226-2636, press “2” A sales representative will be happy to assist you

TO place an ad in the CLASSIFIED section, call 631-226-2636, press “2”

A sales representative will be happy to assist you

TO place an ad in the CLASSIFIED section, call 631-226-2636, press “2”

A sales representative will be happy to assist you

New York Blood Center Declares Blood Emergency

Help Needed - @ New York Blood Center has issued a blood emergency. The blood supply has dropped from 5 days to a 2-3 day supply, and 1-2 day supply of type O; NYBC warns this could signal more severe shortages in the weeks ahead. Please sign up to donate at a convenient donation location near you: smarturl. it/NYBC_Urgent

Sparkling Wines

Sparkling wines can make special occasions even more enjoyable. That is why they're generally reserved for big events that warrant toasts, like weddings or New Year's Eve celebrations. But bubbly can be enjoyed at any time of year. Many people mistakenly believe that all sparkling wines are champagne, so much so that the term champagne has become something of an umbrella term. However, true champagne is made in the Champagne region of France from a combination of chardonnay, pinot noir and pinot meunier grapes. It can only be made in the region's traditional method, called Méthode Champenoise, and the taste will typically be nutty and toasty. Sparkling wines can be produced across the globe in various ways. The taste will vary depending on how it is produced. Sparkling wines are named depending on where they are made. Prosecco is an Italian sparkling wine, cava a Spanish variety and sekt is a German version.

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