Scoop & Bake (N-4002)

Page 1

Featuring

morsels on select products

ok e ! L o s id In

Fall 2020 Spring 2021


1001

1002

Chunky Chocolate Chip Scoop & Bake 2.7 lb Tub Makes 40 Cookies

Peanut Butter Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00

1003

1004

oatmeal raisin Scoop & Bake 2.7 lb Tub Makes 40 Cookies

1005

sugar

$17.00

Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00

MMM* candies

$17.00

Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00

* Cinnamon-sugar topping not included

1007

1009

triple chocolate Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00

snickerdoodle Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00


Featuring

morsels

TH1001

TH1003

semi-sweet chocolate chip

Scoop & Bake 2.5 lb Tub Makes 40 Cookies

oatmeal chocolate chip

Scoop & Bake 2.5 lb Tub Makes 40 Cookies

$20.00

$20.00

1027

1017

White Chocolate Oatmeal Cranberry

Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00

1006 White chocolate Macadamia 2.7 lb Scoop & Bake Tub Makes 40 Cookies

$17.00

caramel pecan chocolate chip

Scoop & Bake 2.7 lb Tub Makes 40 Cookies

$17.00


ORDER OPTIONS: *Not all options will be available with every program • Order online to ship with the main order delivering to the organization • Order online to ship direct to your home (shipping + handling charges will apply) • Order via the order taker, if provided with your brochure We have designed this year’s sale in an attempt to provide a variety of options in order to meet the needs of multiple state and local guidelines as we navigate through the pandemic. Please refer to your program’s Parent Letter (if provided) for additional details. Items in this catalog are subject to availability. National shortages of ingredients due to COVID-19 or other circumstances are beyond our control. Those items could be temporarily removed from our website. Now more than ever, your participation is key to ensuring the success of this fundraiser. We look forward to the bright future ahead as we navigate this new landscape together! My personal link is:

N-4002 REV - JUN-2020


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