Our Food Our Place Cookbook

Page 48

Tort Makowy (Poppy Seed Cake)

My mother would make this cake usually at Christmas and Easter. Poppy seeds are very popular in Poland and we would have many different cakes with poppy seeds in them, but this one is indulging all-out on them and I love it! Preparation Time: 45 minutes–1 hour Cooking Time: 1 hour 10 minutes Serves: 12

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