Gooseberry
Sweet Pickle I am going to share recipe of gooseberry sweet pickle (amla murraba, gooseberry jam). This is my mother’s signature recipe. It is authentic, delicious, and healthy, boosting immunity and controlling cholesterol levels. Gooseberry is rich with iron and vitamin C, which are good for the body. One piece of gooseberry murraba consumed during summers gives us the strength to bear the heat throughout the day. Cooking Time: 1 hour Serves: 7
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