Middleton Foods Sees Pot’ential of Global Flavours

The UK’s leading manufacturer of foodservice premixes, Middleton Foods, has extended its range of Mini Pots, with the addition of two new glazes –Double Smoke and Jamaican Jerk. The two new flavours mean the innovative range of culinary glazes now comprises fifteen varieties; offering caterers a comprehensive choice of seasonings inspired by some of the world’s most popular cuisines.

The new Double Smoke Glaze Mini Pot combines an enticing blend of herbs with specially selected spices and hardwood smoke, resulting in a rich, vibrant glaze with a unique smoke profile. The sweet and spicy rub delivers distinct smoky notes, giving a true South American style taste. It’s the perfect choice for menus which seek to

Pre-blended to ensure quality and consistency, these simple-to-use tubs of seasonings add a bespoke twist to chips, which customers will love. What’s more, as the name suggests, the range is gluten free; so suitable for people with coeliac disease. With demand for gluten free foods continuing to grow, by choosing to use products made by Middleton Foods operators can be assured of their dedication and commitment to food quality, safety and responsibility as they cater for an increasing number of consumers who have specific dietary requirements. All seasonings are made in the UK at our gluten free production facility. Each product is certified by Coeliac UK. The collection of seasonings is also free from GM materials and artificial colours, and suitable for vegetarians and vegans. Piri Piri Gluten Free Chip Seasoning is available in a 2kg tub, with both the Smokey and Chinese Salt & Chilli Gluten Free Chip Seasonings available in 2.5kg tubs.

For sauces, our new Cheese Sauce is a versatile product and is ideal for maximising sales. Use for dirty fries, cheesy chips or simply as a staple sauce for a variety of menu options; such as a pour-over sauce for burgers and Southern Fried Chicken. Made with natural colours and flavours, the Cheese Sauce has a rich savoury, buttery flavour. It’s simple to make just by adding water to the mix and bringing to the boil; and its consistency can be adjusted to make it a thicker or thinner sauce, depending on preference. Hold in a bain marie for ease of use.

For more information on Middleton Foods, please visit www.middletonfoods.com or call +44 (0)1902 608122.