Malakor Lunch Menu

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Lunch Menu


MALAKOR THAI CAFE LUNCH SPECIALs

APPETIZERS Crispy money bag

9

Filled with shrimp, chicken, potatoes, carrots, peas, curry powder, deep fried and served with sweet & sour sauce

Spring roll

5

7

Som tum krob (crispy malakor salad) !

8

8

8

Dumpling filled with shrimp & chicken, Thai herbs, steamed or deep fried & served with ginger soy sauce

Satay

9

Grilled chicken or beef on skewers served with peanut sauce and cucumber relish

Mee krob

10

Crispy noodles tossed with tamarind honey sauce topped with sliced crispy tofu

Crab cake

13

Lump crab meat, celery, onions, and spicy mayo served with whole grain mustard aioli

Thai spicy tuna tartare

14

Chopped tuna mixed with Thai herbs, mint, scallions, and taro chips

SOUPS

Tom yum shrimp

4

5

Thai herbs, lemongrass, galangal, cilantro, scallions, mushrooms, tomatoes, tamarind and lime juice

Tom kha chicken

Tom kha shrimp

4

5

Coconut milk, Thai herbs, lemongrass, galangal, cilantro, scallions, tamarind and lime juice

4

Chicken broth with shrimp, crab meat and chicken

Miso soup

Tofu, seaweed, scallions, in miso broth

Noodle soup

Malakor salad ( green papaya salad )

Deep fried shredded green papaya topped with peanuts, tomatoes, green beans, chili, garlic, lime juice and palm sugar

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13

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9

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Spicy seafood salad

3

5

Chicken or beef with rice noodles, bean sprouts, carrots, scallions, cilantro and garlic oil

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Special dressing, mixed tomatoes, onions, scallions, celery and cilantro

Yum woon sent

Special dressing, mixed with chicken, shrimp, peanuts, tomatoes, onions, scallions, celery, bean thread noodles

Crying @ger

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11

Beef Tenderloin with roasted ground rice, chili pepper, lime juice, mint, cilantro, onions and scallions

Nam sod salad

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9

Mint chicken or pork mixed with Thai spices , peanuts, lime juice, onions, scallions and cilantro

Seaweed salad

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7

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12

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14

Marinated chilled assorted seaweed with soy & sesame oil

Avocado tuna salad

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Spring mix, seared tuna, cucumbers, tomatoes, avocado, with special sauce

Spicy conch salad

Tom yum chicken

Wonton soup

Spring mix, tomatoes, cucumbers, almond slivers with peanut or ginger dressing

5

Tender squid baBered in Thai spices, deep fried and served with spicy marinara sauce

Thai dumpling

5

Fresh green shredded papaya, mixed with peanuts, tomatoes, green beans, chili, garlic, lime juice and palm sugar

So= rice paper filled with shrimp, fresh veggie, mint, basil and served with honey peanut sauce

Crispy calamari

8

Steamed Japanese soybeans topped with sea salt

Thai fresh summer roll

Garden house salad

!

Carrots, parsley, mushrooms, celery, noodles, deep fried and served with pineapple sauce

Edamame

FRESH SALADS

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Conch, cucumbers, sesame seeds, avocado, scallions, masago and spicy sauce

Baby octopus salad

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11

Mixed greens and romaine leBuce topped with baby marinated octopus


LUNCH SPECIALS Your choice of : Chicken, Beef or Pork

Shrimp or Squid

Seafood combo

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8

11 13

(Shrimp, squid and scallops) All lunch specials served with soup or salad & white rice or brown rice

Garlic delight SMr-­‐fried seasonal vegetables, with garlic & black pepper brown sauce

Cashew nut sauce Sautéed light brown sauce with bell peppers, baby corn, onions, broccoli and carrots

Thai basil sauce SMr -­‐ried bell peppers, onions, broccoli, bamboo shoots, green beans and fresh basil leaves

Ginger sauce Fresh ginger sMr fried with bell peppers, onions, scallions, mushrooms in black bean sauce

Sweet & sour Pineapple, cucumbers, onions, scallions, green peas, broccoli and tomatoes

Pad cha!!! Spicy sMr-­‐fried red curry paste with Chinese key, carrots, green beans, bamboo shoots and kefir lime leaves

Red curry Coconut milk, Thai red curry, bamboo shoots, bell peppers, pineapple, carrots, snow peas and basil

NOODLES Your choice of : Chicken, Beef or Pork

Shrimp or Squid

Seafood combo

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8

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(Shrimp, squid and scallops)

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11 13

Pad thai

SMr-­‐fried rice noodles, egg, scallions, bean sprouts, with Pad Thai tamarind sauce

Pad see eew (soy sauce noodles) SMr-­‐fried thick & flat rice noodles with broccoli, carrots, bean sprouts and soy sauce

Lad nar noodles Sautéed flat & thick rice noodles with gravy and fresh seasonal vegetables

Pad kee mao (drunken noodles) SMr-­‐fried thick & flat rice noodles, onions, broccoli, bamboo shoots, green beans and fresh basil leaves

Pad woon sent SMr-­‐fried bean thread noodles with egg, onions, scallions, carrots, broccoli, bean sprouts & snow peas

Yaki soba SMr-­‐fried egg noodles, snow peas, bean sprouts, carrots, broccoli, onions and egg

Suki yaki noodle (Seafood combo) squid, shrimp & scallop, bean sprouts, scallions, onions, celery, in special tofu broth

FRIED-RICE !

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7

Green curry

Thai fried rice

Coconut milk, Thai green curry, bamboo shoots, snow peas, carrots, green beans, bell peppers, kefir

Choice of chicken, beef or pork with peas, carrots, onions, scallions and egg

lime and fresh basil leaves

Crab meat fried rice

Panang curry Coconut milk with panang curry, ground peanuts,

Lump crab meat with peas, carrots, onions, scallions and egg

bell peppers, broccoli and sliced kefir lime leaves

House special fried rice

BENTO (LUNCH BOX) Sushi combo

12

5 pcs Sushi (Chef Choice) and 1 California Roll

Sashimi combo

6 pcs Sashimi (Chef Choice) and 1 Tuna Roll

Roll combo

12 12

4 pcs California Roll, 4 pcs Tuna Roll, 4 pcs J.B. Roll

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10 11

Shrimp, chicken, beef and pork with peas, carrots, onions, scallions, egg and pineapple

Degree of spiciness: Mild Medium Hot Thai Hot

THE FDA ADVISES CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESSES. • PLEASE LET YOUR SERVER KNOW OF ANY ALLERGIES TO FOOD AND OTHER INGREDIENTS.


E-SAN FOOD (North EasternThai Style) ส้มตําปู Som tam Pu (papaya salad) 7 Shredded green papaya, chili, garlic, tomatoes, lime juice, green beans and salty crab

ส้มตําปู ปลาร้า Som tam pu pla ra

7

Shredded green papaya, chili, garlic, tomatoes, lime juice, green beans, salty crab and anchovies

น้ําตกเนี้อ Num toak beef (Spicy beef salad)

8

5

ก๋วยเตี๋ยวเนี้อน้ําตก Beef num toak noodle soup

7

Rice noodles, beef broth, bean sprouts and meat balls

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9

Sliced duck with ground roasted rice, chili, shallots, scallions, cilantro, mint and lime juice

ลาบทูน่า Larb tuna (spicy tuna e-­‐san style)

10

Chopped ahi tuna with ground roasted rice, chili, shallots, scallions, cilantro, mint and lime juice

ข้าวผัดปลาเค็ม Salty fish fried rice

24

Lobster tempura, avocado, asparagus, scallions, i/o with sesame seeds, masago, and spicy bomb sauce

Rainbow roll

15

Rainbow of fish on top of a california roll

Shrimp tempura roll

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13

Shrimp tempura, avocado, asparagus, i/o with sesame seeds, masago and eel sauce

16

Cucumber, avocado, cilantro, jalapeño, i/o sesame seeds topped with hamachi, served with special sauce

Spicy tuna roll

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11

Volcano Roll

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14

California roll topped with baked seafood, masago & scallions

California roll

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7

ImitaMon crab, cucumber, avocado, i/o sesame seeds

Sushi dinner

19

12 pcs of sushi and california roll with house salad

Sashimi dinner

21

16 pcs (Chef’s choice) of sashimi with house salad

J.B. roll

9

Salmon, cream cheese, i/o with sesame seeds

Dragon roll

14

Shrimp tempura, cucumber, i/o topped with avocado,

7

Salty king fish, sMr-­‐fried with egg, chinese broccoli, onions and garlic

ต้มแซ่บ Toam zaap

Tuna & cucumber with spicy sauce, i/o sesame seeds

Marinade pork grilled on charcoal and served with tamarind chili dipping sauce

ลาบเป็ด Larb ped (spicy duck salad)

Lobster bomb Roll

Hamachi jalapeño roll

Grilled beef tenderloin, sliced with ground roasted rice, chili, shallots, scallions, cilantro, mint & lime juice

หมูปิ้ง BBQ pork on skewered

Sushi & Sashimi

eel sauce & spicy mayo

Cucumber roll

12

Tuna, salmon, avocado, masago, scallions wrapped with cucumber, served with ponzu sauce

6

Beef tenderloin, tripe, hearts, intesMnes, in spicy e-­‐san style broth

ข้าวเหนียว S?cky rice !

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2

Sashimi roll

11

White tuna, tuna, salmon, with rice paper wrap

THE FDA ADVISES CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESSES. • PLEASE LET YOUR SERVER KNOW OF ANY ALLERGIES TO FOOD AND OTHER INGREDIENTS.


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