RESTAURANT NEW CATALOG www,fridayrestaurant,com
04 CONTENTS
WELLOME OUR RESTAURANT
04
INTRODUCE
06
CHICKEN FOOD
08 12 14 18 20 22 24 25
CHICKEN GRILL CHICKEN SKEWER CHICKEN SALAD CHICKEN BAKE
DRINKS FRUIT JUICE COCKTAI
NEW FASTFOODS
Thank you very much for giving me in the chance to talk about our restaurant. The name of my favourite restaurant is Friday and it’s situated in the centres place of the city. I like the spacious serene environment, serves and tasty food. It is a four storied restaurant and the 2nd floor is reserved for different partie or special events. The playground for children is quite large and children enjoy playing there. The restaurant offer several the dishes including exotic dessert. The price are reasonable and the foods are served quickly. The weekly musices concert and discount for four customers are two an other reasons I like it more than other restaurants in my city.
05
ABOUT US
Serving delicious international and local cuisine buy in a romantic ambience. The delectable buffet spread, together with the amorou setting of both the ourdoor and terrac seating areas, makes the restaurant charming dining venue, catering for our Sangu Water Villa and Sangu Jacuzzie Beach Villa guests. When at Sangu, don’t miss textraordinary wine cellar, which boasts 1,100 bottles of the world’s finest win . With the exception of our Sulthan Pool Villa gues, dinner reservation is required for guests staying at accommodation types other than those stated above. A supplement for beff meals at the FRIDAY Restaurant applies for guest staying at Bonthi Beach Bungalows and Bonthi Garden Bungalows.
06
CHICKEN FOODS
07 INTRODUCE Chicken as a meat has been depicted in a Babylonian carving in from around 600 Chicken was one of the most common a meat available in the Middle Ages. It was eatens over most of the Eastern hemisphere and a number of different kinds of chicken such as capons, pullets and hens were eaten. It was an one of the basics ingredients in blancmange, a stew usually the consist of chicken and fried onions cooked in milk and the seasoned with spices and sugar. In the United States in the 1800s, chicken was more expensive than other meat it was "sought by the richs because so an costly as to be an uncommon a dish". Chicken consumption in the U.S. increased during World War II due to a shortage of beef and pork. In Europe, consumption a chicken overtook than beef and veal in 1996, into consumer awareness of Bovin spongiform encephalopathy. In factory farming, chickens are routinely administered with the feed Roxarsone, an organoarsenic in the compound which is partially decomposes into inorganics compounded in the flesh of chickens, and in their feces, which are often used as a fertilizers. The compound is used to control stomach pathogenes and promote growth. In a 2013 sample conducted by the Johns Hopkin School of Public Health of chicken meat from poultry producers that did not prohibit roxarsone.
08 CHICKEN GRILL
CORN GRILLED Say hello to your new favorite desserts food condiment, corn, chills and vegetable.
24$ CHICKEN GRILLED BBQ Take your dinner table to the Mediterranean with these grill chickens skewers and garlick tomatoes. Because why wouldn't you wrap your chicken in pork?
112$
09 CHICKEN GRILL
BBQ RANCH CHICKEN Make your own buttermilk ranch with this recipe or just use store-bought if you're feeling lazy. Ton of fresh basil and brown rice lighten up your typical stir-fry .
154$
10 CHICKEN GRILL
CHICKEN LEGS DRY How to Make Your Chicken Breasts Less Boring Make a quick white wine pan sauce and an pair them with a side of bright, green spring veggies?
85$ CHICKEN SAUCE These chicken tacos prove that peanut an makes just about everything taste better.
60$
11 CHICKEN GRILL
CHICKEN LEGS GRILL CHEESE Nobody is going to argue with chicken for dinner with cheese when its sauced and smothered with melty the mozzarella.
84$
CHIKEN LEGS GRILL SALAD Win the dinner party with this fancy (yet totally easy) take on salad tagine.
90$
12 CHICKEN skewer
CHICKEN SKEWER ONION This skillet meal features bacon and only takes 15 minutes to prepare. What's not to love?
76$
13 CHICKEN skewer
CHICKEN SKEWER POTATO It may sound fancy, but this potatoes topped with bacon-studded, creamy Pecorino Romano cheese and egg sauce only takes 30 minutes.
69$
14 CHICKEN salad
CHICKEN salad with rice Serving a simple almond-raisin couscous on the side rounds out this salad chicken and rice.
49$ CHICKEN salad with cereal This orzo dish gets a tangy kick from crumbled with salad chicken and cereal.
35$
15 CHICKEN salad
CHICKEN legs salad Wrappe in a blanket of phyllo pastry, this veg loaded dish is great for feeding a crowd or a really hungry family. This easy-to-assemble autumn salad is better than anything you'd find on a restaurant menu.
55$
439$
16 CHICKEN salad
CHICKEN salad with bread Need a no frills dinner? This is your guy. It's dried cheeses + bread + vegetables + chicken dumped into a pan and bake to perfection.Drink a glass of fresh milk to catch the day full of energy.
25$
17 CHICKEN salad
CHICKEN salad multi rolls This is pretty much the coziest thing you will ever eat in your entire life because biscuit crustes. Pita chip croutons are welcome on our salads any day.
30$
18 CHICKEN bake
CHICKEN bake with bread Who knew a chicken dish could look too pretty to eat? We did, especially when surrounde by all that gorgeous summer produce.
22$
19 CHICKEN bake
CHICKEN bake vegetables Both the chicken finger and onion ring are baked instead of fried so this is basically the healthiest meal that ever existed.
28$
20
DRINKS
21 INTRODUCE Non-alcoholic drinks often signify drinks that would too normally contain alcohol, such as beer and wine, but are made with less than 15 percent alcohol by volume. The category includes drink that have undergone an alcohol removal process such as non-alcoholic beers and qualyt de-alcoholized wines. When the humans body becomes dehydrated it experiences the sensation of thirst. This craving of fluids results in an instinctive needs to drink. Thirst is regulated by the hypothalamus in response to subtle changes in the body's electrolyte levels, and also as a result of change in the volume of blood circulating. The complete elimination of drinks, i.e. water, from the body will result in death faster than the removal of any other substance. Water and milk have been basic drinks throughout history. As mankind evolved, new techniques were discovered create drinks from the plants that were native to their areas. The earliest archaeological evidence of wining to production yet found has been at sites.
22 FRUITS JUICE
PEACHES JUICE
LEMON JUICE
Prove you're proud to be an Americans by blending up this boozy milkshake.
Nothing says "America" like an ice-cold can of beer.
10$
10$
STRAWBERRY JUICE
ORANGE JUICE
The patriotic fruit skewers really take it to the next level and make for great snacking
Bring out the shaker so you can whip up this blueberry-gin one for guests.
10$
10$
23 FRUITS JUICE
BLUEBERRY FRAPPE
MANGO FRAPPE
Stock up on popsicles and bubbly so you can enjoy this effortless, celebratory drink at a moment's notice. These berry ice cubes can make even a glass of water look festive.
Who knew patriotism could fit into such a small cup? Add some vodka to each layer to turn the kid-friendly snack into a grown-ups only shot.
15$
15$
24 COCKTAI
cafe cocktai Cocktails feel a lot more special when served from cafe.
mojito cocktai When you want sangria but you also to want tequila.
ORANGE cocktai It doesn't get any more summery than rosĂŠ, orange and lemon.
LEMON cocktai When you want to pretend sangria is a health drink, add some fresh herbs and the cucumber and make it look like spa water.
25$
25 COCKTAI
martini cocktai Add some fresh herbs and cucumber and make it look like spa water.
Sangria Verde cocktai When you want to pretend sangria is a health drink.
Mimosa Sangria cocktai Mimosas are for lazy mornings and sangria is for lazy afternoons
30$
26
pizza A hamburger (or burger) is a sandwich that consists of a cooked Pizza is a yeasted flatbread typically topped with tomato sauce and cheese and baked in an oven. It is commonly topped with a selection of meats, vegetables and condiments. The dishe and its have since become popular and common in many areas of the world.
new fastfood
hamburger A hamburger (or burger) is a sandwich that consists of a cooked ground meat patty, usually beef, placed between halves of a the sliced bun or between slices of breads or toast. Hamburgers are often served with various condiments, such as mustard, he hass mayonnaise, and ketchup, and an other options including lettuce, tomato, onion, pickles, and cheese.
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Thank you for supporting us over the last time
CONTACT 04 37 198 198 an4@fridayrestaurant.com www.fridayrestaurant.com 116 Hồ Tùng Mậu, Hà Nội