The Dish | April 2021

Page 10

FROM SILICON VALLEY TO THE APPALACHIAN MOUNTAINS How the Nation’s Oldest Outdoor Club Became the First Adopter of Cashless Tipping

An interview with Emily Grubby, General Manager, Highland Center at the Appalachian Mountain Club By Elle Rustique, Founder & CEO, TipBrightly

It was the summer of 2019 when an email popped up in my inbox. “We’d like to implement a cashless system of tipping.” It

was an inquiry from the HR department of oldest

outdoor

club

in

the

country,

Appalachian Mountain Club (AMC). from

AMC

wanted

to

A team

enable

their

housekeeping and dining room crew to receive cashless tips by enabling guests to leave a tip using their mobile phone. I asked Emily Grubby,

General

Manager

to

share

her

experience introducing this new way of tipping and expressing appreciation to her guests and staff. It’s not often that one has the opportunity

Elle: So, tell us your story! Emily: I started working for the Appalachian

Mountain Club (AMC) at their Highland Center in New Hampshire in 2013 as a seasonal front desk employee. Since that time, I have held many

to be up and close with a customer. I enjoyed

different positions at the facility, most recently

getting to know Emily through our exchanges

becoming the Highland Center General Manager

and thrilled with what I learned.

in spring of 2020. www.nhlra.com | 9


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.