One Potato, , o t a t o P o w T Three... WORDS MEGAN PRISCOTT | IMAGES BRYDIE THOMPSON
With the abundance of fresh produce from the garden it’s the perfect time of year to eat well, but the fact is, most of us tend to do the opposite. At RedKitchen we have just released our Lemon and Turmeric Dressing for the summer to help you create easy and tasty meals using simple, fresh summer ingredients. With this issue I have included a potato and bean salad made spectacular with the new addition to the RedKitchen range. This one salad can be served in a myriad of ways, as a great salad to take to a BBQ, served with my smoked beef fillet or turned into a niçoise salad.
NIÇOISE SALAD PAGE 16 | WWW.NOURISHMAGAZINE.CO.NZ
