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W I T H WAY N E RECIPES WAYNE GOOD | IMAGES ASHLEE DECAIRES
I’ve had many wonderful culinary experiences in Asia, some of the best being in Cambodia. Their cuisine, to me, takes the best of Vietnamese, with a bit of Chinese thrown in for good measure. This salad was a salad I have particularly enjoyed making many times, as it is so tasty. The best cooked prawns, in my opinion, are Pams Fine Foods Prawns. They are very flavoursome and have that lovely squeaky sound when you eat them, not soft and pulpy. This dish is perfect for a summer lunch or entrée.
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