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Events
TAURANGA FARMERS MARKETS Where local and convenience collide, the Tauranga Farmers markets are on every weekend come rain hail or shine.
Saturday 8am-12noon 31 Fifth Ave, Tauranga www.tgafarmersmarket.org.nz
THE TRADING POST TRUFFLE TASTING DINNER Experience and taste fresh NZ Truffle with a four course tasting dinner at The Trading Post, French bistro in a historical farm cottage in rural Te Puke.
9th & 10th of July Booking times: 6pm or 7pm.
$160 per person To book go to www.thetradingpost.nz
HAND BUILDING POTTERY WITH SOPHIE EVANS Gallery Te Puna host ceramic workshops in their on-site studio, all materials provided. June Workshops Workshop 1: Tuesdays 15 & 22 June 10am12pm Workshop 2: Thursdays 17 & 24 June 10am12pm July Workshops Workshop 1: Tuesdays 13 & 20 July 10am12pm Workshop 2: Thursdays 15 & 22 July 10am12pm
$100 per person for two workshops For more information on these and corporate or private groups go to www. gallerytepuna.com/workshops
FALLS RETREAT WORKSHOPS Enjoy a day out at Falls Retreat with one of their fabulous workshops. In the Kitchen - $150pp Fish & Meat - Smoking, Curing & Brining - Sat 3rd Jul Pickling, Preserving & Fermenting - Sat 24th July Pasta from Scratch Masterclass - Sat 7th August Sourdough Bread Making - Sat 4th September In the Garden - $135pp We also have scheduled our "all day" gardening workshops through to September. Full Monty Gardening Workshop - Saturday 12th June / Saturday 3rd July / Sat 7th August / Sat 4th September
More details at www.fallsretreat.co.nz
TAURANGA TASTING TOURS Join us for our annual Pirongia Craft Day, Sunday 26th September Gibbs Farm & Matakana Tour (September date tbc) Whitford Gardens Tour, Friday 17th September Kumeu Winery Tour, 8th - 10th October PLUS our regular Local Tasting Tour, Sunday Lunch & mid-week tours. Or grab a group of friends and we will create a bespoke tour just for you.
www.tastingtours.co.nz
WAYNE GOOD CLASSES Join Wayne in his kitchen for one of his popular cooking classes. This Winter he has three great classes lined up: Saturday 19th and Sunday 20th June 9.30am - Middle Eastern. Saturday 26 June - My Mother’s Recipes 9.30am - A 65 Year History of Cooking.
