New Tenants Found for Port of Everett, Lake Union Piers Redevelopments

Time to roll out the welcome wagon, because some new neighbors will soon be coming to the Puget Sound region. Several new restaurants, bars, and wine-tasting rooms are scheduled to move into two large, mixed-use redevelopment projects this summer: Waterfront Place in Everett and Lake Union Piers in Seattle.

Many of the new Everett-area tenant leases involve Seattle-based architecture and engineering firm BCRA, which was awarded a $1.5 million contract from the Port of Everett Commission in February to design two new buildings in the Fisherman’s Harbor section of the city’s 65-acre Waterfront Place development.

Already home to the Waterfront Place Apartments, the Hotel Indigo, and its restaurant, the Jetty Bar & Grille, Everett’s new Fisherman’s Harbor district is already being aptly nicknamed the “restaurant row” section of the new development.

Both newly open, the site now features Fisherman Jack’s restaurant, offering dishes of Chinese and Northwest cuisine, and a selection of sweets and coffees from South Fork Baking Co. The new BCRAdesigned building being completed next door will be the home to Anisoptera Spa, Rustic Cork Wine Bar, and Menchie’s @ the Marina.

The second 3,000-square-foot BCRA building, at the corner of Seiner and West Marine View drives, is currently slated to house a Lazy Boy Brewing Co. bar. Within the same building, the Port is actively recruiting tenants for a year-round fish market to feature some of the freshest seafood in the region. Details of the proposal are currently scant, but the size of the fish market would encompass about 1,500 square feet of retail space, along with a wide open-air patio facing the site’s commercial fishing docks.

Other new attractions to whet boaters’ appetites include The Muse Whiskey & Coffee, a retro speakeasy-style space that offers coffee by day and bar service in the evenings, that moved into the historic Weyerhaeuser building this summer. Woods Coffee and Sound 2 Summit Brewing Co. have also recently opened their doors at Port Gardner Landing, south of Lombardi’s restaurant. In addition, the Port of Everett is still recruiting complementary restaurants operators in the area to offer such options as breakfast, brunches, or pizza. If selected, these businesses could be expected to open in the 2024 or 2025.

Meanwhile, in Seattle’s South Lake Union neighborhood, the Lake Union Piers development, which already hosts the Seattle Boats Afloat Show as well as many of the offices for area yacht brokerages, said it will have a new place for boaters to gather and sip fine wines.

Ackley Brands, a local owner of premium wine brands, said it will be opening a new 3,000-square-foot wine-tasting room in 2024, with seating both indoors and on an outdoor patio with panoramic views of the marina. Some of the Ackley wines that are expected to be available at the new establishment include Montinore Estate, Landlines Estates, Cataclysm Wine Co., and Borealis Vintners.

“The new tasting room will be a great addition to South Lake Union, elevating locally owned wineries and sharing a deep appreciation for world-class wine,” said Ada M. Healey, chief real-estate office for property owner Vulcan Real Estate.

Vulcan also said the wine room with soon be “accompanied by other dynamic dining, entertainment, recreation, and maritime tenants” in the project’s 60,000 square feet of commercial space under development.

For more details on each respective development, go to: portofeverett.com, and, lakeunionpiers.com

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