Pizza Party O U T D O O R l

During the pandemic, our family started having pizza making contests. We’d gather all the fixings, including fresh dough, and each make our own creations and concoctions. The next step was to name our pizzas, and present it to the others in hopes of achieving the top score amongst our family of four. Marks were based on composition, taste, and crust, with a score out of five. The highest marks won the evening with bragging rights until the next time.

As time went on, we invited others to join our “event”, and recently added an outdoor pizza oven to the mix. Wanting to take our contests outside, we enlisted pizza chef Sunny Singh to share his expert advice, techniques, and ingredients for the simplest and tastiest of pizzas to make at home. Take the kitchen outside and get ready to make your pizzas delizioso!