TABLE OF CONTENTS
•• • •• •• •• ••
Map................................................................................. 3 Our Mission.................................................................... 4 Guide to the Guide......................................................... 4 Listings by Regions Washington Square ...................................................... 7 Union Square ................................................................19 NoHo............................................................................29 East Village....................................................................35 West Village..................................................................43 Other............................................................................49 Features.........................................................................56 Credits & Thanks............................................................67 Sponsored Content Index-------------------------------------------------------------------------------------------------------------------------------------------------------NYU Federal Credit Union........1 NYC Culture Spot.....................10 FASO Cleaning.........................12 Pizza Mercato..........................15 Murphy & Gonzalez................17 NYU Bookstores......................18 French Roast............................22 DiFiore Marquet......................24 NY Inns.....................................24 Recess...............................26,28 Qdoba.....................................34
Princeton Review.....................37 Cold Stone Creamery...............39 16 Handles...............................41 Bar Six.......................................46 NYU Campus Cash....................47 L’Express...............................52 NYU Dining..............................54 NYU Chess Club........................55 NYU Study Abroad..................60 Whole Foods Market...............65 PhotoTech.................Back Cover
2
MAP
•• •• •
Washington Square Union Square NoHo East Village West Village
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OUR MISSION It’s Welcome Week. You’ve finally finished hauling your last piece of luggage up to your room. You shoo your parents away and plop yourself down on your suspiciously soft mystery plastic mattress with an orientation brochure, thinking of all the learning and partying that lies ahead of you when you suddenly realize something: You’re hungry. And you don’t know where to eat. This is a dilemma that befalls every NYU student sooner or later: the information overload resulting from the 1000+ restaurants, fast food joints, cafes, and bars within walking distance renders you completely clueless and incapable of making a decision.
Delivery Here, at the Washington Square News, we want to make sure that this never happens again, and for that reason we have published this NYU Dining Guide for your convenience.
Full Bar Many restaurants will serve beer or wine, but these restaurants have liquor available as well.
Late Night
Don’t think of the Dining Guide as a replacement for Google, or MenuPages®, or Zagat®; instead, think of it as that clever, experienced senior who always seems to know the right places to be.
These restaurants are open late, making them good destinations for a night out.
Early Morning These restaurants are open early, making them good destinations for breakfast.
We hope you enjoy this Guide as much as we enjoy providing this service to you - the members of the NYU community. Bon appétit!
$
Sincerely, The Washington Square News Staff
C
GUIDE TO THE GUIDE
Pricing The average cost of an entrée at the restaurant. Ranges are as follows: $ = < $10 | $$ = $10-$20 | $$$ = $20-$30 | $$$$ = $30+
NYU Dining Options C = Campus Cash | D = Dining Dollars | M = Meal Plan
U
Type of Cuisine
Full Service
U
United States (Traditional, Burger, Soul Food, etc.)
You are seated at a table immediately. A waiter will take your order and bring it to you. You will pay in the form of a check when you are finished, and you usually have to include a tip.
A
Asian (Chinese, Thai, Sushi, etc.)
E
European (Italian, French, Tapas, etc.)
L
Latin American (Mexican, Cuban, etc.)
M
Middle Eastern (Falafel, Shawarma, etc.)
O
Other (Dessert, Bakery, International, etc.)
Counter Service You must approach a counter to order your food, which is prepared on the spot. You then pay for the food at a register, and seat yourself at a table. Tip is usually not required.
Takeout You may order food and then carry it out of the restaurant to be eaten somewhere else. Tip is usually not required.
5
You may order food and then have it brought by restaurant staff to a reasonably close location. Tip is usually required.
6
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Urban
Cho Cho San
WASHINGTON SQUARE Au Bon Pain 58 E 8th St (Greene St - University Pl) (212) 475-8546 • aubonpain.com
15 W 8th St (5th Ave - MacDougal St) (212) 473-3333 • chochosanrestaurant.com
C $
Babbo
Bakery Sandwich
$$$$
110 Waverly Pl (Ave Of The Americas - MacDougal St) (212) 777-0303 • babbonyc.com
O
Italian
E
It’s pricey, but you get what you pay for at this classy Italian restaurant located just northwest of campus. Be sure to reserve in advance!
Bagel Bob’s
$
51 University Pl (9th St - 10th St) (212) 533-2627 • bagelbobs.com
Bagel
U
The wide variety of bagels and delicious cream cheese at this bagel shop just north of campus make Bagel Bob’s an NYU student favorite. Be sure to show your NYU ID for a 10% discount! 52 E 8th St (Greene St - University Pl) (212) 539-1909 • burgercreations.com
Japanese
A
A $10 all-you-can-drink sake special, fresh sushi and a fun atmosphere – need we say more?
This trendy, casual, and convenient coffee-and-sandwich chain differentiates itself with the freshness, quality, and diversity of its menu and ingredients.
Burger Creations
C $$
C $
Burger
U
Cosi 53 E 8th St (Greene St - University Pl) (212) 260-1507 • getcosi.com
C $
Sandwich Coffee & Tea
O
The delicious flatbread sandwiches and ready availability of caffeinated beverages at this just-off-campus sandwich shop make it a popular hangout for students. Did we mention it has free WiFi?
Crumbs
C $
37 E 8th St (University Pl - Greene St) (212) 673-1500 • crumbsbakeshop.com
Bakery Dessert
O
Another addition to the baked good trend in Manhattan, Crumbs offers both traditional and more outthere flavors, and we suggest you try them all!
Dojo 14 W 4th St (Mercer St) (212) 505-8934
$
Vietnamese Fusion
A
Cheap food, cheap beer, and a wacky mix of American and Asian cuisine make this Washington Square establishment a must-see for NYU students.
This burger joint offers a fresh burst of creativity. Creations such as the Philly Burger, inspired by the Philly Cheesesteak, and the teriyaki-cooked Fuji Burger make this restaurant a surefire bet for a casual dinner.
Cafe University 1 University Pl (Waverly Pl) (212) 995-0111
C $
Coffee & Tea Sandwich
O
With its variety of options (salads, paninis, sandwiches, pizza, soup, pastries, etc.) and impeccable location this is the quick fix between classes that will satisfy your midday cravings.
Cafetasia 38 E 8th St (Greene St - University Pl) (212) 529-2363 • cafetasia.com
$$
Thai
A
Its beautiful ambiance and exciting variety of Thai and Pan-Asian cuisine makes this is a fun spot to impress your date.
Campus Eatery 31 W 4th St (Greene St) (212) 475-3600
C $
Deli Cafe
U
Not known for its service or food, but the location can’t be beaten. Convenient place to grab a smoothie or sandwich on your way to class, especially for Sternies (Gould Plaza is right across 4th Street).
Chipotle 55 E 8th St (Greene St - Waverly Pl) (212) 982-3081 • chipotle.com
C $
Mexican
L
A Mexican chain known for its bare-bones decor and not-so-bare-bones burritos. Be warned - a trip to Chipotle is not something to be taken lightly. The lack of quesadillas is somewhat of a tragedy.
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WASHINGTON SQUARE (cont.) Dosa Man
$
Washington Square S (Sullivan St) (917) 710-2092
Indian
A
You can’t truly say you know Washington Square Park until you’ve stood in line for Dosa Man’s delicious Indian-style vegan crepe. Lunch lines can be long - just grab soup or cookies in his “drive-by” window.
Eva’s Restaurant 11 W 8th St (MacDougal St - 5th Ave) (212) 677-3496 • evashealthfood.com
C $
Vegetarian Health
M
Cheap and healthy, with a vitamin bar in the back - this vegetarian joint is reportedly frequented by bodybuilders. This is your health-conscious fix!
Famous Famiglia
$
757 Broadway (8th St) 212-353-2900 • famousfamiglia.com
Pizza
U
Pizza
E
A well-known chain with local charm and taste and a great price, just a block off campus.
Famous Ray’s Pizza
$
465 Ave of the Americas (11th St) (212) 243-2253
The original Ray’s Pizza offers simple, big slices and is the most authentic of authentic New York pizzerias. Check out the famous meat slice if you’re especially hungry.
Gizzi’s Coffee
C $$
16 W 8th St (MacDougal St - 5th Ave) (212) 260-9700 • gizzisnyc.com
Coffee & Tea
O
A mellow, old-school cafe close to the West Village, popular with students for its friendly staff, good coffee, and free WiFi.
Il Cantinori
$$$$
32 E 10th St (University Pl - Broadway) (212) 673-6044 • ilcantinori.com
Italian
E
This high-end Italian restaurant is located just half a block away from Brittany Hall. It may be out of the budget of most students, but be sure to ask your parents to take you here!
Insomnia Cookies 50 West 8th St (MacDougal St - 6th Ave) (212) 228-2373 • insomniacookies.com
C $
Dessert
O
Ever wanted to have cookies delivered, still warm from the oven, to your door at 1:00AM? Now you can! Insomnia, open till 2:30 every day, has a large selection of desserts for your late-night feasting pleasure.
Johnny Rockets 42 E 8th St (Greene St) (212) 253-8175 • johnnyrockets.com
C $
Burger Traditional
U
Johnny Rockets features decor reminiscent of old-fashioned 1950s drive-ins. It has a large menu selection but is famous for its burgers, fries, and milkshakes. Wait staff is friendly and service is fast.
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Qdoba
WASHINGTON SQUARE (cont.)
404 Ave of the Americas (8th St) (212) 677-9015 • qdoba.com
Le Pain Quotidien
Red Bamboo
C $
10 5th Av (8th St - 9th St) (212) 253-2324 • painquotidien.com
Bakery Sandwich
O
Affectionately referred to by customers as “PQ”, this chain offers some of the best-baked bread in all of Washington Square. Try the tartines, or open sandwiches, as well.
Lenny’s
C $
418 6th Ave (9th St) (212) 353-0300 • lennysnyc.com
Deli Cafe
U
This sandwich shop offers thirteen (yes, thirteen) different types of breads and wraps, so you can get your sandwich your way.
Maoz Vegetarian
C $
59 E 8th St (Mercer St) (212) 420-5999 • maozusa.com
Vegetarian Falafel
M
This chain, founded by Dutch-Israelis, is known for its well-fried falafels, yummy sandwiches, and attention to healthiness and cleanliness.
Murphy and Gonzalez 21 Waverly Pl (Greene St) (212) 529-1500 • murphy-gonzalez.com
Mexican Pub Irish
$$
O
SPONSORED LISTING • See Page 17 for more info
$
31 Waverly Pl (University Pl - Greene St) (212) 338-0014 • orensdailyroast.com
Coffee & Tea
O
This simple coffeeshop is hugely popular with students due to its close location to campus, friendly and efficient staff, and excellent coffee. Be careful - it can get really crowded during peak hours! 1 5th Ave (8th St - Washington Mews) (212) 995-9559 • ottopizzeria.com
$$
Italian Pizza
E
The ritzy address doesn’t lie - Otto is a fine Italian establishment located close to campus with an expansive wine list that will not drain your wallet, at least as much as similiar restaurants.
Pasty’s Pizzeria 67 University Pl (10th St) (212) 533-3500 • patsyspizzeriany.com
$$
Italian Pizza
E
The original Patsy’s is in East Harlem, but the owners didn’t leave the great taste of their crispy thin-crust pizzas behind when they expanded. One of Zagat’s top-rated pizzerias in the city.
Pizza Mercato 11 Waverly Pl (Mercer St) (212) 420-8432 • pizzamercatowestvillage.com SPONSORED LISTING • See Page 16 for more info
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Mexican
L
SPONSORED LISTING • A delicious Mexican chain with big, hearty menu selections and fast service. Often compared to Chipotle, but Qdoba has the upper hand in menu diversity. 148 W 4th St (Ave of Americas and MacDougal St) (212) 260-1212 • www.redbamboo-nyc.com
$$
Asian Fusion
A
Delicious and vegetarian friendly. Their soy dishes can fool even the most devoted carnivore.
Silver Spurs
$$
771 Broadway (9th St) (212) 473-5517
Diner
U
This old fashioned restaurant just off campus has a huge menu selection, juicy burgers, and just about the most authentic diner experience you’ll get outside of Jersey.
Space Market
C $
1 University Pl (Waverly Pl) (212) 677-0044
Grocery Deli
U
Located conveniently on campus, Space Market is THE go-to grocery store for NYU students, with an excellent deli and salad bar and an assortment of hot dishes inside. Flash your NYU ID for a 10% discount!
Starbucks (Faye’s @ the Square) 45 West 4th St (Washington Sq E) (212) 995-3443
C D $
Coffee & Tea
O
This Starbucks at the southeast corner of Washington Square Park has a twist: they will gladly take your dining dollars!
Oren’s Daily Roast
Otto Enoteca Pizzeria
C $
$
Pizza
U
Sushi Yawa 25 W 8th St (5th Ave - MacDougal St) (212) 253-9888 • sushiyawa.com
$$
Japanese
A
A nice, clean atmosphere with a variety of sushi options characterize this typical sushi bar - the delivery is very reliable, too.
Uno Chicago Grill
C $
391 6th Ave (Waverly Pl - 8th St) (212) 242-5230 • unos.com
Traditional Pizza
U
Tired of plain old New York pizza? Drop by Uno’s for a Chicago style deep-dish personal pizza, or order another dish from their familiar menu.
Vol de Nuit
$
148 W 4th St (MacDougal St - 6th Ave) (212) 982-3388 • voldenuitbar.com
Pub
O
A Belgian beer garden with a large selection of beers and wines, friendly staff and a DJ, this is a fun place to go with friends for the night.
‘wichcraft 60 E 8th St (Mercer St - Broadway) (212) 780-0577 • wichcraftnyc.com
C $
Sandwich Coffee & Tea
O
Made with the freshest of ingredients and cutting-edge culinary expertise, every sandwich here is a work of art.
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PIZZA MERCATO 11 Waverly Pl (Mercer St) (212) 420-8432 • pizzamercatowestvillage.com
$
Pizza
U
Two Cheese Slices + 16oz Soda
$3.95 Baked Ziti or Spaghetti + 16oz Soda
$4.95 Meat or Vegetable Lasagna + 16oz Soda
$5.50 With their second location in New York City, Pizza Mercato is now bringing delicious Italian dishes to both Union Square and Midtown East. Their prices are what attract customers, and their food is what makes the regulars. Each pizza is made on premises and served hot and fresh. Expect no imitations – this is New York pizza at its finest. But don’t take their word for it, try it yourself. Their friendly staff will be happy to serve you. They’ll look forward to seeing you.
Chicken Parm or Meatball Parm Hero
$5.50 Eggplant Parm or Sausage and Peppers Hero
$5.50 All Catering Orders
10% off
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MURPHY AND GONZALEZ 21 Waverly Pl (Greene St) (212) 529-1500 • murphy-gonzalez.com
Mexican Pub Irish
$$
O
Murphy and Gonzalez opened shop in an old warehouse building in the heart of Greenwich Village in 2007. It’s a popular hangout for locals as well as theater enthusiasts, graduate students, and hard-walking city dwellers looking to kick back and unwind. Towering Margaritas, Piña Coladas, savory food, and friendly service make M&G the place to be.
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Union Square
For most people, the Union Square food scene is defined by the Greenmarket. Even if you’re not interested in farms or fresh food, wan dering through the incredibly lively mark et is a great way to spend a day (the market is open Mondays, Wednesdays, Fridays and Saturday s). It’s best appreciated while the weather is nice; as it gets colder, fewer and fewer people com e out to play. A sure sign of spring is when the Greenma rket starts getting busy again. But Union Square isn’t just about local farm ers and their strawberries, basil and pota toes. It’s also where you will find gems such as Calif ornia Pizza, where the plethora of men u options includes a $6 burger, fries, and soda mea l, and Max Brenner, the preferred chocolati er of many NYU students. Union Square has its share of fine dining — Union Square Cafe, namely — and stan dard fare. Don’t be afraid to wander a bit further — many good eats are located within close proximity of the Third North freshman dorm, including popular burger joint Blue 9 Burger and 99 Miles to Philly, a cheesesteak shop offering the grea siest and most authentic Philly cheeseste aks on this side of the Delaware.
uit
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Photo by Aude
M
DiFiore Marquet
UNION SQUARE 99 Miles to Philly
15 E 12th St (5th Ave - University Pl) (212) 229-9313
C $
Cheesesteak
U
The cheesesteaks and fries at this student-frequented establishment a block away from Third North are delicious, but also dripping with grease. Not for the faint of heart! 73 Fifth Ave (15th St - 16th St) (212) 242-9836 • aubonpain.com
French Coffee & Tea
E
Donut Coffee
U
SPONSORED LISTING • See below for more info
94 3rd Ave (12th St - 13th St) (212) 253-2700 • 99milestophillyeastvillage.com
Au Bon Pain
$$$
C $
Bakery Sandwich
O
This trendy, casual, and convenient coffee-and-sandwich chain differentiates itself with the freshness, quality, and diversity of its menu and ingredients.
Ben & Jerry’s
C $
41 3rd Ave (10th St - 11th St) (212) 995-0109 • benjerry.com
Dessert
O
This familiar chain that we all know and love offers delicious, all-American ice cream and the largest selection of flavors on this side of the Hudson River.
Big Enchilada
$
28 E 12th St (5th Ave - University Pl) (212) 627-7940
Mexican
L
Dunkin Donuts 110 E 14th St (4th Ave - Irving Pl) (212) 388-9992 • dunkindonuts.com
C D M $
Don’t know what to do with your Declining Dollars? Buy a coffee at this 24-hour Dunkin’ Donuts, conveniently located next door to University Hall. Or use your extra meal to get a sandwich.
East Village Cheese
$
40 3rd Ave (10th St) (212) 477-2601
Cheese
U
Think buying cheese is snobby? Not at this down-to-earth cheese shop, where the selection is huge and the same brand of cheese can cost 4 or 5 times less than the grocery store variety.
French Roast 78 W 11th St (Ave of the Americas) (212) 254-2632 • frenchroastny.com
$$
French Coffee & Tea
E
SPONSORED LISTING • Open 24 hours, 7 days a week, for anything from drinks to brunch to a late night dinner, this lively Parisian bistro offers free Wi-Fi, outdoor cafe, and a 10% discount for the NYU community.
This Mexican restaurant offers a more authentic experience than the chains, with a TV constantly playing fútbol clips and the option of a unique, Mexican soda as a drink. The enchiladas live up to their name.
Blue 9 Burger 92 3rd Ave (12th St - 13th St) (212) 979-0053 • orderBlueNine.com
C $
Burger
U
This quaint burger shop is known for offering hearty burgers that are often compared to those of California chain In-N-Out. The unique sauces here are the hottest item.
Cafe Spice 72 University Pl (10th St - 11th St) (212) 253-6999
C $$
Indian
A
A perennial favorite; impeccably-spiced Indian food and hip interior decor attract crowds of NYU students.
California Pizza 122 University Pl (13th St - 14th St) (212) 989-4225
$
Pizza Traditional
U
Not to be confused with the California Pizza Kitchen chain, this independently-owned establishment offers the sauce on top of the cheese. Don’t miss out on their other options, including $7 burger and fries!
Cosi 841 Broadway (13th St - 14th St) (212) 614-8544 • getcosi.com
C $
Sandwich Coffee & Tea
O
The delicious flatbread sandwiches and ready availability of caffeinated beverages at this just-off-campus sandwich shop make it a popular hangout. Out for a romantic night? Try making your own s’mores!
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Paradis to Go
UNION SQUARE (cont.) Grey Dog Coffee 90 University Pl (11th St - 12th St) (212) 414-4739 • thegreydog.com
$$
Sandwich Coffee & Tea
O
A classy and popular restaurant for breakfast and lunch, Grey Dog offers coffee and a large variety of somewhat expensive sandwiches.
Jamba Juice 125 University Pl (13th St - 14th St) (212) 473-0232 • jambajuice.com
C $
Juice & Smoothies
O
Jamba Juice is a one-of-a-kind juice chain with a huge variety of smoothies and juices available. To promote its message of healthiness, Jamba Juice offers a free “boost” with its drinks - Energy, Daily Vitamin, etc.
L’Annam 75 University Pl (11th St) (212) 420-1179
$
Vietnamese
A
Large lunch portions for the low, low price of about $6 each. Get some delicious and flavorful Vietnamese food at this Union Square joint.
Lan 56 3rd Ave (10th St - 11th St) (212) 254-1959 • lan-nyc.com
$$$$
Japanese
A
This Japanese restaurant is the definition of fine Asian cuisine, but be ready to spend!
Le Pain Quotidien 801 Broadway (11th St) (212) 677-5277 • painquotidien.com
C $
$
114 4th Ave (11th St - 12th St) (646) 416-6709 • paradistogo.com
Bakery Sandwich
O
Sandwich Coffee & Tea
O
This hole-in-the-wall cafe is famous for its soups, and is known by many as a great place to sit, relax, and enjoy a sunny day.
Pie by the Pound
C $
124 4th Ave (12th St - 13th St) (212) 475-4977 • piebythepound.com
Pizza
U
This unique pizzeria doesn’t sell pizza by the slice - instead, their oval pies are cut to customers’ specifications and weighed, and pizza is paid for by the pound.
Piola
$$
48 E 12th St (University Pl - Broadway) (212) 777-7781 • piola.it
Italian Pizza
E
This popular pizzeria offers delicious thin-crust pizzas with a slight Brazilian influence. Try coming around on the 29th of any month, which is Lucky Gnocchi day: all-you-can-eat gnocchi for $13.
Pita Joe
C $
2 West 14th St (5th Ave) (212) 627-7877 • pitajoe.com
Falafel
M
Savory falafel and schnitzel and attention to health make this restaurant a winner. The lines may be long but the efficient staff ensures that they move quickly.
DIFIORE MARQUET 15 E 12th St (5th Ave - University Pl) (212) 229-9313
$$$
French Coffee & Tea
E
Affectionately referred to by customers as “PQ”, this chain offers some of the best-baked bread in all of Union Square. Try the tartines, or open sandwiches, as well.
Max Brenner
C $$
841 Broadway (13th St - 14th St) (212) 388-0030 • maxbrenner.com
Fusion Dessert
O
Although Max Brenner offers real food, don’t be fooled - this restaurant is a chocolatier and dessert shop first and a conventional restaurant second. Try the hot chocolate, or one of the many chocolate desserts.
Newsbar 107 University Pl (12th St - 13th St) (212) 353-1246
$
Coffee & Tea
O
With a wide selection of drinks, friendly staff, ample sitting room, and an Internet cafe space in the back, Newsbar is a great place to sit, relax, and sip a cup of coffee.
Num Pang 21 E 12th St (5th Ave - University Pl) (212) 255-3271 • numpangnyc.com
$
Cambodian Sandwich
A
Num Pang gives the popular Vietnamese “banh mi” style of sandwiches a run for their money, with its own Cambodian competitor. Lines are long and sitting space is small, but the sandwiches are delicious.
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This quaint cafe, nestled between the West and East Village, offers a warm and friendly atmosphere for you to enjoy any meal of the day. Offering eclectic fare with influences from Italian, French, Mediterranean and American cuisines, Di Fiore Marquet is sure to please the palate of everyone in your party. Their special offerings for brunch include Bran Pancakes and Orange Zest Brioche French Toast. Be sure to try one of their delectable sandwiches for lunch, which includes a selection of meats that are seasoned and cooked to perfection daily. In addition, their dinner menu competes for the hearts of food lovers everywhere, featuring Whole Branzino and Pork Chops, either of which would be complemented with a bottle of wine from their unique selection. When you stop in, be sure to admire the walls around you that are adorned with artwork for sale by some of the local patrons of the Village.
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UNION SQUARE (cont.)
RECESS
Ramen Setagaya
60 University Place (10th St - 11th St) (212) 822-0663
$$
90 University Pl (11th St - 12th St) (212) 229-1489 • setaga-ya.com
Japanese
A
$
Dessert Coffee & Tea
O
The ramen served here is not your typical college ramen - it’s actually tasty Japanese noodles soaked in broth. Definitely worth a try if you’re into Asian food.
Recess
$
60 University Place (10th St - 11th St) (212) 822-0663
Dessert Coffee & Tea
O
Traditional Bar
U
SPONSORED LISTING • See Page 26 for more info
Reservoir 70 University Pl (10th St - 11th St) (212) 475-0770
$
The food is cheap and the beer flows freely at this popular sports bar. Some of the best items on the menu are the waffle fries and the wings.
Saigon Grill 91 University Pl (11th St - 12th St) (212) 982-3691
$$
Vietnamese
A
This large restaurant offers Vietnamese and Asian fusion dishes in addition to a clean interior.
Quiznos 824 Broadway (12th St) (212) 253-7788 • quiznos.com
C $
Sandwich
U
The same toasty sandwiches you know and love, with a convenient location on Broadway close to the Union Square dorms.
Spice 39 E 13th St (University Pl) (212) 982-3758 • spicethainyc.com
$
Thai
A
This Thai restaurant has a super-clean, modern ambiance and good Thai food. The lunch specials are a great deal - they come with a free appetizer!
Sundaes and Cones 95 E 10th St (4th Ave - 3rd Ave) (212) 979-9398 • sundaescones.com
C $
Dessert
O
Sundaes and Cones offers a large variety of ice cream flavors at very reasonable prices. Check out the many Asian-inspired flavors, courtesy of the owners, who are Hong Kong natives.
University Pita 21 East 12th St (5th Ave - University Pl) (212) 924-4333
$
Falafel
M
This falafel joint has friendly employees, and the $5 falafel and soda special is an unbeatable bargain.
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26
RECESS Wok to Walk 106 University Pl (12th St - 13th St) (212) 206-8584 • woktowalk.com
C $
Asian Fusion
A
Fresh Asian Fusion, with a great variety and wonderful noodles, it’s worth sitting in the tiny space.
Young Chow 145 4th Ave (13th St) (212) 533-0275
$
Chinese
A
Young Chow may look lonely and destitute, but don’t be fooled - the food is delicious (albeit Americanized) and the people friendly at this Chinese take-out restaurant.
Yummy House 76 3rd Ave (11th St - 12th St) (212) 505-1668 • yummyhouse.com
$
Chinese
A
Cheap Americanized Chinese food with fast service, the clean and classy atmosphere at this restaurant makes it an optimal place to take out or sit in.
Whole Foods 4 Union Square W (University Pl - Broadway) (212) 673-5388 • wholefoodsmarket.com
$
Grocery Assorted
O
SPONSORED LISTING • You know it as an organic food market, but we bet you didn’t know they had hot food takeout too. See Page XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX for a special offer!
27
NoHo
NoHo, in terms of food, is a neighborhood that is different for every visitor. For some , a trip to NoHo means going to a student job or team practice at Coles Sports Center. And after work or practice, they might stop at the always-de licious and always-crowded Two Boots for a slice of hot pizza (try the Newman) or a gigantic Caes ar salad. The nightlife also thrives in NoHo, where bars such as Off the Wagon provide the quin tessential college experience, consisting of course of 2-8pm happy hour and beer pong. If you’re looking for a more ethnic flair, grab a flask of sake at a sushi bar like Swish or SoHo Sushi. NoHo is unforgettable for places such as Tonn ie’s Minis, a cupcake shop serving up tiny swee t bites on the cheap. Like all of New York — ther e’s something for everyone in NoHo.
Galaksiafervojo KristiaK47
Mamoun’s Falafel
NOHO Acme Bar & Grill 9 Great Jones St (Lafayette St - Broadway) (212) 420-1934 • acmebarandgrill.com
Falafel Shawarma
M
You can’t truly say you’ve seen Greenwich Village until you’ve been to Mamoun’s. Mamoun’s offers delicious shawarma and falafels that are cheap enough to compete with street carts. The hot sauce is legendary.
C $$
Cajun
U
An entire wall filled with different hot sauces and large portions with cornbread that will leave your mouth watering.
Au Bon Pain 684 Broadway (3rd St - 4th St) (212) 420-1694 • aubonpain.com
C $
Bakery Sandwich
O
This trendy, casual, and convenient coffee-and-sandwich chain differentiates itself with the freshness, quality, and diversity of its menu and ingredients.
BB Sandwich Bar 120 W 3rd St (Ave Of The Americas - MacDougal St) (212) 473-7500
C $
Sandwich
O
Great cheesesteak sandwich at a great value with the NYU student discount!
Camaje Bistro
C $$
85 MacDougal St (Bleecker St) (212) 673-8184 • camaje.com
Chickpea 147 E Houston St (2nd Ave - Chrystie St) (212) 260-8010 • getchickpea.com
C $
French
E
Falafel Shawarma
$
45 Bleecker St (Mott St - Mulberry St) (212) 677-8444
M
496 Laguardia Pl (Bleecker St - Houston St) 212-228-6008 • fiveguys.com
C $
Sandwich
O
Burger
U
The burgers and fries at this chain truly live up to the hype - patties are juicy and tender and all the ingredients are fresh. An added bonus is all the toppings you can think of - absolutely free!
Koo Japanese Fusion 142 W Houston St (Sullivan St - MacDougal St) (212) 228-9028
$$
Bar
U
If you go to NYU and you’re over 21, Off the Wagon is the place to be on a Friday night. 2-8pm happy hour and readily available foosball and beer pong mean that this bar is crawling with students.
Peanut Butter & Co. 240 Sullivan St (3rd St - Bleecker St) (212) 677-3995 • ilovepeanutbutter.com
C $
Sandwich
O
The sandwiches at this unique NoHo joint contain everything from marshmallows, bacon, fruit, and... yes, peanut butter.
Pinkberry
$
177 Bleecker St (MacDougal St - Sullivan St) (212) 477-1810 • pinkberry.com
Dessert
O
Pluck U 230 Thompson St (Bleecker St - 3rd St) (212) 505-2468 • pluckuny.com
C $
Traditional
U
Qdoba 184 Bleecker St (MacDougal St) (212) 677-9015 • qdoba.com
C $
Mexican
L
SPONSORED LISTING • A delicious Mexican chain with big, hearty menu selections and fast service. Often compared to Chipotle, but Qdoba has the upper hand in menu diversity. See Page 32 for more info.
Tasty $6 sandwiches and friendly personnel make this sandwich joint a standout. Try the turkey, brie, and pear sandwich.
Five Guys Burgers
$
109 MacDougal St (Minetta Ln - Bleecker St) (212) 533-4487
It’s Super Bowl Sunday every day at Pluck U, where the wings are hot and juicy and the sauces are plentiful. Try the “Death” sauce if you’re really up for some taste bud destruction.
Basic falafel, not fried, but baked and generally vegetarian friendly fare.
Crosby Connection
Off the Wagon
Pinkberry’s website features a girl rapping that “it doesn’t feel like I’m cheatin’ when I’m eatin’ it”. Get a tart frozen yogurt with any fruit topping you can imagine - guilt free.
Cosy, quiet atmosphere and friendly staff make this French bistro a perfect lunch spot.
Japanese
The spicy California roll is a standout at this sushi bar, which is known for its prompt delivery times.
31
$
119 MacDougal St (3rd St - Minetta Ln) (212) 674-8685 • mamounsfalafel.com
A
Red Mango
$
182 Bleecker St (Sullivan St - MacDougal St) (212) 777-2303 • redmangousa.com
Dessert
O
This fro-yo joint features creamier and sweeter desserts than its mortal enemy, Pinkberry, and is right across the street. Many will swear that it is better - you be the judge!
Rino Ceronte 111 MacDougal St (Minetta Ln) (212) 375-0800 • rinocerontenyc.com
C $
Sandwich
O
The sandwiches are small but also affordable at this restaurant. Try the rib-eye steak sandwich.
SoHo Sushi 231 Sullivan St (Bleecker St - 3rd St) (212) 777-2188 • sohosushinyc.com
$$
Japanese
A
SoHo Sushi offers decent sushi at a good price relative to similar sushi restaurants, but it really shines when the sun goes down and the sake comes out.
32
Suzie’s Restaurant 163 Bleecker St (Thompson St - Sullivan St) (212) 777-1395 • suziesrestaurant.com
$
Chinese
A
Fast service, great deals (lunch specials for around $6), and good food - what more can you ask for from a Chinese take-out restaurant?
Swish 88 W 3rd St (Thompson St - Sullivan St) (212) 777-8808 • swishrestaurant.com
$$
Japanese
A
For those of us inexperienced in the ways of shabu shabu (a hot pot dish with different sauces), this is a good beginner’s spot. Add some sake into the mix and you have the recipe for a great night out.
Think Coffee 248 Mercer St (4th St - 3rd St) (212) 228-6226 • thinkcoffeenyc.com
$
Coffee & Tea
O
Come satisfy your inner hipster and settle down to some fair trade, organic coffee, free Wi-Fi and an artsy ambiance.
Tonnie’s Minis
$
120 Macdougal St (Bleecker St - Minetta Ln) (212) 228-6303
Bakery Dessert
O
Just what your sweet tooth ordered. A fun blend of mini cakes, and you can even order your own larger cake if you like it that much!
Two Boots 74 Bleecker St (Broadway) (212) 777-1033 • twoboots.com
$
Pizza
U
An surprising and refreshing Italian-Cajun pizza experience. The specialty pizzas are absolutely delicious and named after celebrities and characters such as the “Cleopatra Jones” and the “Mr. Pink”.
33
e g a l l i V East
dents, the neighborhood lage. And for many NYU stu Vil t Eas the of ne sce r ba It’s hard to ignore the visiting those bars. and the food we eat after — ne sce r ba s thi by ed is defin s on some hot and y length to get our hand an of e lin a in nd sta l o wil s are a staple There are many of us wh oes on steroids, these frie tat po r ula reg e Lik . tes Fri Pommes le delicious french fries from mmes Frites: the inevitab ngs). One bad part of Po rni mo r ove ng hu , en oft of late nights (and, s to customers in front employees hand over frie ing tch wa e, lin in rily ng salivating as you wait hu .) It’s not a 24-hour business of you. (Another lament: of this group d you might find some An e. vic ser le tab fer pre us who t Then there are those of nian restaurant may at firs Avenue’s Veselka. A Ukrai d on Sec at urs ho e we hanging out into the t don’t fear — finding a ing, “Ukrainian? ... “ Bu ask ely sur are you of e sound inaccessible. Som night than with s no better way to end the re’ the , me For . nu me s h thi food you’ll love is easy wit ions. a bowl of hot chili with on wonderful restaurants. East Village boasts many the s, eat en nk dru t igh Putting aside late-n restaurant — the entire ely eat at a Momofuku sur ’ll you U, NY at rs yea Sometime during your Supper on Second Italian restaurants such as at gre are ere Th . me ho e as the classy empire calls the East Villag ake-you-here places (such ts-t ren pa ur-yo let ble tta unforge Street, and then there are s). restaurant and bar Color
Postdlf
EAST VILLAGE (cont.) 16 Handles
C $
153 2nd Ave (9th St - 10th St) (212) 260-4414 • 16handles.com
Dessert
O
$
Pizza
U
$
Pizza
U
SPONSORED LISTING • See Page 39 for more info
2 Bros Pizza 32 St Marks (2nd Ave - 3rd Ave) (212) 777-0600 The home of the famous $1 slice. Need we say more?
Artichoke Basille’s Pizza 116 2nd Ave (6th St - 7th St) (212) 228-2004 • artichokepizza.com
Open late-late nights (till 5:30am on weekends), Artichoke Basille’s offers what many claim to be the best Sicilian slice in the city. Also try their signature artichoke and spinach pizza.
Bite
C $
211 E 14th St (2nd Ave - 3rd Ave) (212) 677-3123 • bitenyc.com
Sandwich
O
Indian
A
Grab gourmet sandwiches and beer at this bite-sized European-style cafe.
Bricklane Curry House 306-308 E 6th St (2nd Ave) (212) 979-2900 • bricklanecurryhouse.com
C $$
Good Indian food in the Village is a rare find, which makes Bricklane all the more impressive. Definitely try the phaal, the pillowy naan, and the chicken tikka masala.
Butter Lane
C $
123 E 7th St (1st Ave - Ave A) (212) 677-2880 • butterlane.com
Dessert
O
Individually made small batches of cupcakes with delicious French buttercream frosting make this a standout East Village bakery.
Candela Candela 92 2nd Ave (5th St - 6th St) (212) 529-2563 • candelacandelanyc.com
C $$
Italian Cuban
E
Grab some delicious Italian food at this East Village restaurant, or pick from their extensive selection of mojitos.
Chipotle 19 St Mark’s Pl (2nd Ave - 3rd Ave) (212) 529-4502 • chipotle.com
C $
Mexican
L
A Mexican chain known for its bare-bones decor and not-so-bare-bones burritos. Be warned - a trip to Chipotle is not something to be taken lightly. The lack of quesadillas is somewhat of a tragedy.
38
Grand Sichuan International
EAST VILLAGE (cont.) Chomp 196 2nd Ave (12th St - 13th St) (212) 353-3211
C $
Deli Sandwich
C $
238 E 14th St (2nd Ave - 3rd Ave) (212) 260-6040
U
C $
2 Astor Pl (Broadway) (212) 228-4600 • coldstonecreamery.com
Deli Coffee & Tea
U
$$$
417 Lafayette St (4th St - Astor Pl) (212) 777-8443 • colors-nyc.com
Dessert
O
Fusion Bar
O
Started by the former employees of WTC’s Windows on the World, Colors offers a soothing ambiance for an impressive and classy night out.
Crif Dogs 113 St Mark’s (3rd Ave - Ave A) (212) 614-2728
C $
Hot Dogs
U
This East Village hot dog joint specializes in various over-the-top toppings and bacon-wrapped, greasy sausages.
Crocodile Lounge 325 E 14th St (1st Ave - 2nd Ave) (212) 477-7747
$
Pizza Bar
U
This neighborhood bar, known coloquially as “Croc Lounge” has come up with a unique solution for those hit hard by the recession: for every drink you buy, you get a free personal pizza!
Dumpling Man 100 St Mark’s Pl (1st Ave - Ave A) (212) 505-2121 • dumplingman.com
$
Chinese
A
99 3rd Ave (13th St) (212) 388-1838
$$
Chinese Japanese
A
This reasonably priced, slightly upscale Chinese-Japanese restaurant has great vegetable dumplings and a soothing area in the back next to a Zen waterfall.
39
$$
149 2nd Ave (9th St - 10th St) (212) 460-5557 • holybasilrestaurant.com
Thai
A
Kenka 25 St Marks Pl (3rd Ave - 2nd Ave) (212) 254-6363
$
Japanese
A
m2m
$
200 E 11th St (3rd Ave) (212) 353-2698
Grocery Asian Fusion
A
Although you’ll find cheaper Asian groceries in Chinatown, the convenience of this Korean mart is unbeatable, and it offers an in-store sushi and snack bar.
Mud Truck
$
Astor Pl (4th Ave) themudtruck.com
Coffee & Tea
O
The flavor of the coffee at this East Village truck, sandwiched between two Starbucks, is reportedly ideal and many people swear on it as a way of starting their day. Be warned - this coffee is STRONG.
Pinkberry
$
24 Saint Marks Pl (3rd Ave - 2nd Ave) (212) 228-0373 • pinkberry.com
Dessert
O
Pinkberry’s website features a girl rapping that “it doesn’t feel like I’m cheatin’ when I’m eatin’ it”. Get a tart frozen yogurt with any fruit topping you can imagine - guilt free.
Pommes Frites
$
123 2nd Ave (7th St - St Marks Pl) (212) 674-1234 • pommesfrites.ws
Belgian
E
This Belgian specialty shop is unique in that there is only one item on the menu - “pomme frites”, savory fries that come with a plethora of dipping sauces. This place is popular and always packed.
Red Mango
$
19 Saint Marks Pl (3rd Ave - 2nd Ave) (212) 777-2747 • redmangousa.com
Dessert
O
This fro-yo joint features creamier and sweeter desserts than its mortal enemy, Pinkberry, and is right across the street. Many will swear that it is better - you be the judge!
Try the Monster Sauce and Sweetie Pie dumplings at this highly recommended dumpling house.
Friend House
Holy Basil
A cotton candy machine outside, cheeky Japanese decor, $1.50 Kirin draft - ‘nuff said. Did we mention most dishes are under $5? Super-popular with students, be prepared for a wait on weekends.
SPONSORED LISTING • If you like your ice cream with a hint of over-the-top, indulgent goodness, then Cold Stone is for you. This store offers a variety of flavors and toppings, and is surprisingly kosher-certified!
Colors
A
Try the excellent duck dishes, like the duck spring rolls and crispy duck, at this East Village Thai establishment, or go for the standard pad thai.
Huge selection and decent prices, although some items are a bit more pricey than is reasonable.
Cold Stone Creamery
Chinese
This Chinese restaurant offers an experience straight out of China, complete with cramped tables and amazing food. Fair warning - Sichuan cuisine is particularly spicy, so make sure you can handle it.
A sandwich joint, plain and simple. Nothing on the menu is over $6.
City Gourmet
$$
23 Saint Marks Pl (3rd Ave - 2nd Ave) (212) 529-4805
S’mac - Sarita’s Macaroni and Cheese 345 E 12th St (2nd Ave - 1st Ave) (212) 358-7912 • smacnyc.com
$
Traditional Soul Food
U
If you’re a mac and cheese fan like we are, there’s no restaurant in the Village that will please you as much as S’mac. Portions at this quirky restaurant come in four sizes - Nosh, Major Munch, Mongo, and Partay.
40
16 HANDLES 153 2nd Ave (9th St - 10th St) (212) 260-4414 • 16handles.com
EAST VILLAGE (cont.) C $
Dessert
O
39 3rd Ave (10th St) (212) 598-1890
FLAVORS Eurotart Original tart Green Tea tart Strawberry tart Raspberry tart Margarita tart Cookies & Cream Wildberry Tart NY Cheesecake Irish Mint Pistachio Peanut Butter
Blueberry Coffee Pina Colada Tart Cake Batter W. Choc. Macadamia Butter Pecan Raspberry Strawberry Banana Vanilla Chocolate
forever. All of their frozen yogurts are non-fat
yogurt, and all of those probiotics and vitamins you’ve heard about, one snack provides one delicious infusion of calcium, protein and live and active cultures.
Whether you want to savor one flavor or enjoy a twisted treat with more than 30 toppings, 16 handles is all about serving you the frozen snack you dream about – your way.
41
A
One of the best bubbletea cafes in the city, if you’re ever craving a cup of milky tea with tapioca balls this is the place to get it.
Singas Famous Pizza
C $
176 2nd Ave (11th St) (212) 253-7300 • singaspizzas.com
U
Pizza
Unbeatable prices - $5 for a 10” pie, fresh ingredients, and soft, chewy crusts make this pizzeria a winner. Try the vegetable pizzas.
Slainte
$$
304 Bowery (Bleecker St - Houston St) (212) 253-7030 • slaintenyc.com
E
Irish Bar
This neighborhood bar offers great brunch and happy hour deals, with a variety of good beers on tap and excellent sweet potato fries.
$
Thai
A
This Thai restaurant has a super-clean, modern ambiance and good Thai food. The lunch specials are a great deal - they come with a free appetizer!
on “tap” and a toppings bar that stretches
Jam-packed with all of the natural benefits of
Chinese Coffee & Tea
77 E 10th St (4th Ave) (212) 533-8900 • spicethainyc.com
most delicious frozen yogurts - always 16 flavors
powdered mixes.
$
Spice
16 Handles features today’s finest, freshest,
and Kosher-certified, and never made from
Saint’s Alp Teahouse
Thai Terminal TOPPINGS Strawberry Raspberry Blueberry Blackberry Lychee Kiwi Mango Banana Pineapple Maraschino Cherries Cherry Honey Dew Mandarin Oranges Papaya Mochi Brownie Bites Peanuts Honey Roasted Peanuts Chocolate Pretzels Granola Rainbow Sprinkles Chocolate Sprinkles
Jelly Beans Cashews Gummy Bears Marshmallows Peanut Butter Cups Peanut Butter Candy Heath Bar Butterfinger Yogurt Chips Chocolate Chips Carob Chips Almonds Yogurt Raisins Cap’n Crunch Cinn. Toast Crunch Fruity Pebbles Cocoa Pebbles M&M’s Graham Crackers Caramel Chocolate Syrup Cookie Dough
$
349 E 12th St (2nd Ave - 1st Ave) (212) 614-0155 • thaiterminalnyc.com
Thai
A
$1 Thai iced tea with lunch or dinner, and tasty lunch specials - this is a good place to get your Thai fix.
Vanessa’s Dumplings 220 E 14th St (3rd Ave - 2nd Ave) (212) 529-1328
C $$
Chinese Japanese
A
Cheap, reliable dumplings are the name of the game here. A favorite outside of Chinatown.
Veniero’s
C $
342 E 11th St (2nd Ave - 1st Ave) (212) 674-7070 • venierospastry.com
Bakery Dessert
O
Ask anyone who loves a good pastry or cannoli - this is the place to go to satisfy your sweet tooth.
Veselka 144 2nd Ave (9th St - St Marks Pl) (212) 228-9682 • veselka.com
$$
Polish Ukranian
E
Open 24 hours, this Eastern European diner (yes, that’s possible) offers great comfort food after a night of bar-hopping or on a cold day after a few shots of “wodka”.
42
West Village
The West Village has a cer tain ease about it that’s no t duplicated anywhere els e in the city. And funnily so — there is an overwhelmingly high nu mber of overbearing paren ts pushing strollers here, as well as the types of clothing stores that sel l $20 T-shirts. But in terms of dining, a lazy meal in the twisti ng blocks of the West Vil lage is consistently rewarding. There are so many choice s on all ends of the dining spectrum. There is the Co rner Bistro and its not-to-be-missed chargr illed burger and cheap be er. There are dozens of gre at Italian spots, including the casually ele gant (and affordable) Pep e Verde on Hudson Street . If pasta’s not your thing, ma ybe you’ll become a regula r somewhere such as Agave , just northwest of Washington Square Par k and a source of group-fri endly Mexican cuisine. An other West Village highlight: Gray’s Papaya, where juicy hot dogs loade d with toppings are availab le 24/7. Restaurants with window and outdoor seating abou nd in this neighborhood — appreciate these places while you can in the early fall.
er229
tramrunn
Energy Kitchen
WEST VILLAGE $$
112 Greenwich Ave (12th St - Jane St) (212) 691-2713 • asaltandbattery.com
British
E
$$
Mexican
L
175 W 4th St (Cornelia St - Jones St) (212) 627-9500 • atomicwings.com
C $
C $
O
Burger
U
The burgers and fries at this chain truly live up to the hype - patties are juicy and tender and all the ingredients are fresh. An added bonus is all the toppings you can think of - absolutely free!
Gray’s Papaya
$
402 6th Ave (8th St) (212) 260-3532 • grayspapaya.com
This group-friendly restaurant offers a variety of quesadillas and excellent guacamole.
Atomic Wings
Five Guys Burgers 296 Bleecker St (Barrow St - Commerce St) (212) 367-9200 • fiveguys.com
This rare British restaurant is small but offers a delicious menu of deep-fried fish, chips, and Mars bars.
140 7th Ave S (10th St - Charles St) (212) 989-2100 • agaveny.com
Sandwich Health
Quick, healthy, and reasonably priced. Plenty of vegetarian options too.
A Salt and Battery
Agave
C $$
82 Christopher St (Bleecker St - 7th Ave S) (212) 414-8880 • energykitchen.com
Traditional
U
U
Gray’s Papaya is the West Village’s answer to Crif Dogs. Open 24/7, Gray’s hot dogs are juicy, cheap (two dogs and a drink for $3!), and perfect for a late night (or early morning, if you prefer) snack.
Hanami Japanese Cuisine 525 Ave of the Americas (14th St) (212) 255-9981
Dive bar with hot wings that pretty darn hot.
Hot Dogs
C $$$
Japanese
A
Get more bang for your buck at this reasonably-priced, mid-to-high level Japanese restaurant.
Bar Six
$$
502 Avenue of the Americas (13th St) (212) 691-1363 • barsixny.com
French Moroccan
E
SPONSORED LISTING • See opposite page for more info.
Bleecker Street Pizza
$
69 7th Ave S (Bleecker St) (212) 924-4466 • bleeckerstreetpizza.com
Pizza
U
BAR SIX 502 Avenue of the Americas (13th St) (212) 691-1363 • barsixny.com
$$
French Moroccan
E
Rated “Best Pizza” in New York City by the Food Network, the filling and hearty slices at this pizzeria live up to their reputation.
Corner Bistro 331 W 4th St (12th St - Jane St) (212) 242-9502
Although the décor at this West Village hangout—
$
Burger Traditional
U
café tables and rows of imported bottles of mineral
Cheap burgers and beer make this West Village restaurant a staple with the college crowd.
Down the Hatch
$
179 W 4th St (Jones St) (212) 627-9747
water—indicates an appealing, albeit cookieBar
U
575 Hudson St (11th St - Bank St) (646) 638-2900
cutter French bistro, the menu contains some type-defying items. In addition to the requisite but tasty moules and steak frites, comforting
$20 unlimited beer and wings on weekends. Can it get any better than that?
Dublin 6
yellow walls, red vinyl banquettes, copper-topped
North African dishes—like grilled, veggie-packed
$$
Burger Traditional
U
This bar features an eclectic mix of young and old, locals and visitors, and offers great deals at happy hour and a classy menu to go with the drink selection.
couscous, or an aromatic Moroccan chicken pie— dare to mix it up. But if you’re looking to stick to more predictable fare, sink your teeth into an expertly prepared hamburger-generic as it may
45
NYU Students and Faculty are eligible for a 15% discount with valid Identification cards. Discount only available on orders of $20 and over and is not available after 5pm on Thursdays, Fridays and Saturdays.
be, it has acquired a fan club of its own.
46
WEST VILLAGE (cont.) Juice Generation 171 W 4th St (Jones St) (212) 242-0440 • juicegeneration.com
C $
Juice & Smoothies
O
This juice bar boasts a large selection and fresh fruits and vegetables. Health nuts will feel at home at this body-conscious joint.
Magnolia
C $
401 Bleecker St (11th St) (212) 462-2572 • magnoliacupcakes.com
Bakery Dessert
O
Italian
E
The red velvet cupcakes slathered with a thick layer of icing will satisfy any sweet tooth.
Pepe Verde
$
559 Hudson St (11th St - Perry St) (212) 255-2221 • peperossotogo.com
Good and cheap Italian in the West Village? Pepe Verde may sound too good to be true, but rest assured this whole in the wall where a bowl of pasta costs $7-$12 exists, and its just a few blocks from campus.
Rocco’s Pastry
$
243 Bleecker St (Carmine St - Leroy St) (212) 242-6031 • roccospastry.com
Bakery Dessert
O
Falafel Juice & Smoothie
M
The cannoli and rainbow cookies are excellent at this West Village bakery.
Taim Falafel & Smoothie Bar 222 Waverly Pl (1th St - Perry St) (212) 691-1287
$
This no-nonsense hole in the wall serves three different types of tasty falafels, each with its unique flavor. Beware - the line can be very long during peak hours.
Tea and Sympathy
$$
108 Greenwich Ave (Jane St) (212) 807-8329 • teaandsympathynewyork.com
British
E
If you enjoy British cuisine and a charming atmosphere, this place should be your cup of tea. Pun entirely intended.
Waverly Restaurant 385 Ave of the Americas (Waverly Pl - 8th St) (212) 675-3181
$$
Diner
U
Chock-full of options, this is an all-night diner that can satisfy even your biggest of midnight cravings.
Yogurtland 267 Bleecker St (Morton St) (212) 206-1824 • yogurt-land.com
$
Dessert
O
You can mix your own fro-yo and add as many toppings as you want here, making it a standout in the slew of frozen yogurt stores that have taken over Manhattan.
48
Much
of Ne
the
Oth
res
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OTHER
Burger Joint
53rd and 6th
$
53rd St (Ave of the Americas) • Midtown 53rdand6th.com
Shawarma
M
Whether you know it as “Gyro Man” or “Chicken and Rice”, 53rd and 6th is undisputedly the source of the best halal platter in the city
Ajisen Ramen
$
14 Mott St (Chatam Sq - Pell St) • Chinatown (212) 267-9680 • ajisenusa.com
Japanese
A
A trendy, hip Japanese noodle bar that is as common in Asia as McDonald’s is in the U.S. The noodles may or may not fill you up, but the savory broth-like soup definitely will.
Andrea’s Brick Oven
$$
307 3rd Ave (23rd St - 24th St) • Gramercy (212) 779-2125
Italian
E
Ariana
Afghan
M
Not only is the cuisine unique and kebabs savory at this Midtown gem, but the wait staff is incredibly friendly and will make you feel just like a member of the family.
Big Wing Wong
$
102 Mott Street (Canal St - Hester St) • Chinatown (212) 274-0696
Chinese
A
Try the roast duck or pork at this authentic Chinese restaurant, or one of the many delicious congee soups and noodle dishes. This place is packed on weekends.
Billy’s Bakery
$
184 9th Ave (21st St - 22nd St) • Chelsea (212) 647-9956 • billysbakerynyc.com
Despana
Bakery Dessert
East Japanese
366 3rd Ave (26th St - 27th St) • Gramercy (212) 889-2326 • east.japas27.com
E
$$
Japanese
A
$$$
Italian
E
Feel like part of the family at this cozy Italian restaurant, one of the best home-style places in Little Italy. Perfect for that night out with that special someone.
L’EXPRESS 249 Park Ave S (20th St) • Gramercy (212) 254-5858 • lexpressnyc.com
$$
O
French
E
L’express, an authentic Lyonnaise bistro, merges the traditional southern and northern influences of French cooking. Since its founding by the Romans, Lyon has long been the second city of
$$
279 Water St (Dover St - Peck Slip) • Financial District (212) 227-3344 • bridgecafenyc.com
Mexican
France, and the bustle of this hub of culture and
L
$$
Traditional
cuisine is reflected in L’express’s twenty-four hours a day, seven days a week schedule. The menu celebrates the meat and dairy products of the region, with daily Sausage selections, Charcuterie
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The oldest drinking establishment in NYC, this hidden gem tucked underneath the Brooklyn Bridge offers a mean steak and a place to escape the tourists, hipsters, and fashionistas of the city.
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Spanish
Have you ever wanted to eat sushi from a rotating conveyer belt? Or sing karaoke until 4am? How about both? East Japanese makes this possible.
With $3.50 frozen margaritas and outdoor seating in a vibrant community, this is a slightly upscale Mexican restaurant that won’t drain your wallet.
Bridge Cafe
U
With a huge selection of Spanish meats and cheeses, many claim that stepping into Despana is like crossing the Atlantic.
This fine bakery’s signature dish - the delicious red velvet cupcakes with cream cheese frosting!
350 W 50th St (8th Ave - 9th Ave) • Theater District (212) 307-7029 • blockheads.com
$$
408 Broome St (Centre St - Cleveland Pl) • SoHo (212) 219-5050 • despananyc.com
192 Grand St (Mott St - Mulberry St) • Little Italy (212) 226-7610
$$
787 9th Ave (52nd St - 53rd St) • Theater District (212) 262-2323 • arianakababnyc.com
Burger
One of the most unique burger places in the city, the Burger Joint is denoted by a neon sign at the end of a corridor inside the 5-star Parker Meridien hotel. Its walls are covered with celebrity autographs.
Florio’s Pizzeria
Delicious pizza and pasta in a student and family friendly restaurant!
Blockheads
$$
118 W 57th St (7th Ave - 6th Ave) • Midtown (212) 708-7414 • parkermeridien.com/eat4.php
and Cheese plates, as well as more conventional
NYU students and faculty receive a 10% discount with valid ID.
French fare such as Steak Frites, Burgers, Escargot, and Quiche. Delicious food is complemented with an eclectic beverage menu, offering cocktails like
L’express is a certified green restaurant. For more
the Espresso Martini, and an impressive selection
information, look up dinegreen.com
of wines and imported beers.
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Puck Fair
OTHER (cont.) Joe’s Shanghai
$$
9 Pell St (Doyers St - Bowery) • Chinatown (212) 233-8888 • joeshanghairestaurants.com
Chinese
A
The soup dumplings are the signature dish at this popular restaurant. One of the most authentic Shanghai cuisine experiences outside of Shanghai itself! Make sure to arrive early - there is always a wait.
L’Express
249 Park Ave S (20th St) • Gramercy (212) 254-5858 • lexpressnyc.com
$$
French
E
Lamazou
$
370 3rd Ave (26th St - 27th St) • Kips Bay (212) 532-2009 • lamazoucheese.com
Cheese Sandwich
O
Huge bang for the buck with their sandwiches, this cheese shop’s selection is something to dream about. Grab a sandwich if you’re ever visiting Gramercy or 26th St. 32 Spring St (Mott St - Mulberry St) • Little Italy (212) 941-7994 • firstpizza.com
$$
Pizza Italian
E
The thin crust pizza that comes out of this pizzeria’s coal oven has been cited by many as the best pizza in New York City. Hugely popular among tourists, be prepared to wait when eating at this restaurant.
Lula’s Sweet Apothecary
$
516 E 6th St (Ave A - Ave B) • Alphabet City (646) 912-4549 • lulassweetapothecary.com
Dessert
O
Lure Fishbar
$$$
142 Mercer St (Prince St) • SoHo (212) 431-7676 • lurefishbar.com
Seafood
O
200B W 44th St (7th Ave) • Theater District (212) 921-5988
$$
Chinese
A
Located at Times Square, this noodle bar offers a great, quick Chinese fix for those looking to head to a Broadway show.
Prosperity Dumpling
46 Eldridge St (Hester St - Canal St) • Chinatown (212) 343-0683
$
Chinese
A
Undisputedly one of the best dumpling houses in the city, at Prosperity you can drop a dollar and get 5 dumplings or a delicious sesame pancake.
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148 W 51st St (8th Ave - Broadway) • Theater District (212) 245-9600 • ruthschris.com
E
$$$$
Trad. Steak
U
Ruth’s Chris defines a midtown Manhattan steakhouse. If you’re willing to drop $40-$60 on the perfect filet mignon, don’t hesitate to drop by.
Shake Shack
$$
Burger
U
The quintissential burger joint, you’ll be pressed to find a better burger in Manhattan. A deep-fried, cheesefilled portobello on top of a juicy patty accompanied by a perfect shake will make anyone’s mouth water.
Wo Hop
17 Mott St (Mosco St - Worth St) • Chinatown (212) 267-2536
$
Chinese
A
Craving some fried dumplings or beef Chow Fun at 3am? Look no further than Wo Hop, an affordable and delicous Chinese food restaurant located in the heart of Chinatown.
NYU DINING Over Easy: All Day Breakfast
C D M $$
Traditional
U
Over Easy is taking breakfast to a new level with pecan pancakes wrapped around fresh fruit fillings, breakfast burritos, banana stuffed French toast and aged, prime sirloin steak served with your choice of eggs.
Habanero University Hall Commons Café • 110 E14th St
One of the few devoted seafood restaurants in Manhattan, Lure is just within the range of a college student on a special night out. If you’re ever craving a bowl of chowder or some oysters, this is the place.
Ollie’s Noodle Shop
Ruth’s Chris Steakhouse
Weinstein Food Court • 11 University Pl
This ice cream parlor just east of our East Village region boasts uncommon flavors and amazingly friendly service. Stop by after dinner sometime. Plus, the ice cream is all nut-based so it’s vegan-safe!
Irish Pub
If a live Irish folk band isn’t enough to merit classification as “European”, we don’t know what is. This bar has an incredible selection of beers. Try the curry fries if you’re hungry.
Madison Ave (E 23rd St) • Gramercy (212) 889-6600 • shakeshacknyc.com
SPONSORED LISTING • see Page XXXXXXXXXXXXXXXXXXXXXXXXXXXXXX for more info
Lombardi’s
$$
298 Lafayette St (Jersey St) • NoLiTa (212) 431-1200 • puckfairbarnyc.com
C D M $
Mexican
L
Habanero serves fresh-mex fast! They have taken favorites like tacos, nachos and burritos spiced with some flair, and give you the choice of having them filled with pulled beef, chicken or Portabella mushrooms.
Over Easy - All Day Breakfast Kimmel Center 2nd Floor (Commuter Lounge) 60 Washington Sq S
C D M $
Traditional
U
The Express is your option for when you want a light meal but don’t have time to stand in long lines. Grab a sandwich, salad, side and beverage and be on your way.
NYU dining
a division of campus services
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FEATURES
Food fit for a peasant
Hayford Peirce
By Rosie Grey, originally published in Brownstone magazine
When studying abroad in France, I opted to live in a home stay with the Le Fèvres, a French family that lives in Rennes, the capital of Brittany, a region in the northwest of France. My French host mother, Anne Le Fèvre, is a doctor who somehow finds time to train for a marathon, raise two kids and throw swanky dinner parties for her chic friends. And her cooking skills are out of this world.
“la tartiflette.” Tartiflette originally comes from the Savoie region in the Alps and was known as peasant food, but now the dish has gained popularity throughout France. It’s cheap, filling and “c’est très français ca,” in the words of my host father, Jean-Michel. As I became more comfortable with my new language and home, it became the first dish I would think to ask for.
Having dinner as a family is an important French tradition, so I tried to be home for it every night. It was worth it, even at the beginning of the year when I couldn’t speak a word of French and the meals seemed endless. My favorite dish was Anne’s specialty,
La tartiflette epitomizes French comfort food. It is made with potatoes, cheese, ham, onions and a little bit of cream for good measure, all thrown into a casserole dish and baked until it is golden and bubbling. The dish is full of carbohydrates, but
56
who could care when something tastes this good? Even my aunt, a stringent health nut, loves it. Some of these ingredients can be difficult to find in New York. The recipe calls for lardons, or little choppedup pieces of ham, but I recommend bacon. It’s easier to find and cook. The recipe also calls for Reblochon cheese, but sometimes I substitute with Munster, which is similar in taste but is more easily found (and at a
lower price) in grocery stores. This recipe is designed to serve two, but the dish is filling and can probably serve three or four. All together, the ingredients are relatively inexpensive; they should total more than $20. This simple and inexpensive recipe is perfect for dorm cooks. Invite a couple of friends over, and serve this dish with a basic green salad. And don’t forget the berets and exaggerated French accents.
RECIPE Ingredients — 1 1/2 pounds potatoes, peeled and sliced in half — 1/2 quart chicken stock (or cream) — 1/4 pound of lardons (or chopped bacon) — 1/2 cup onion, chopped — 1/2 wheel of Reblochon (or Munster cheese) — Butter — Salt and pepper
Directions 1. Preheat the oven to 350°F. 2. Boil the potatoes in water until al dente. 3. While the potatoes are cooking, cook the bacon in another skillet. When the fat begins to render, add the chopped onion. Sauté until they are softened. 4. Butter a gratin dish or baking dish (the kind you would use for brownies), then add the bacon and onion mixture. Gently place the potatoes on top. Pour in the cream or chicken stock. Finally, place the cheese, rind side up, on top. 5. Bake for 25 minutes, or until the dish looks done (brown on top, bubbling slightly). Let it sit, then serve.
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FEATURES
Tortang Talong:
a Filipino dish that’s easy and vegetarian By Rosie Grey, originally published in Brownstone magazine
If you’re like me, you don’t use your dorm kitchen for much more than making pasta and storing popcorn. This recipe is perfect for novice chefs, cheapskates and those in search of a simple and yummy dish. Tortang talong is quick, easy and healthy, combining the vitamins and fiber of eggplant with the protein of eggs, which is always important in a vegetarian dish. “I’m Filipino, but I didn’t start cooking this recipe until recently,” says Gallatin senior Dawn Slavinski, who lives in University Court residence hall and says she cooks pretty much every day. Slavinski became a vegetarian a year ago and likes tortang talong because “it’s one of the few Filipino options for vegetarians.” “Filipino food tends to be really meat-based,” she says. Tortang talong, which consists of roasted eggplant coated in an egg mixture and then fried, can be eaten at any time of the day. “I usually have it for lunch or dinner because you have to roast the eggplants, and that’s not convenient for the morning,” Slavinski says. You don’t need to serve the dish with rice, though Slavinski says that it is best that way. For a bigger and more satisfying meal, rice would be a great addition. If you can fry an egg or roast vegetables, you can make tortang talong. Roasting the eggplants takes about 15 minutes, but it’s worth the wait — roasting
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makes the eggplants tender and enhances their flavor. Choose baby eggplants because they’re more manageable. Sautéing the onions is a quick process and so is frying the egg-coated eggplant. It was ready to eat right out of the pan as soon as I finished cooking it. I topped them with leftover cilantro and tomato, but they would have been just as delicious with ketchup.
Enteng
Light and flavorful, tortang talong is surprisingly filling for a vegetarian dish, making it a fun and different choice for students on a budget. Now that spring has finally arrived in New York, it feels appropriate to start the new season with something besides mac ‘n’ cheese.
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RECIPE Ingredients (serves four) — four baby eggplants — four eggs — one chopped onion — salt and pepper to taste — tomato, cilantro or kinchay to garnish
Directions 1. Roast eggplants in an oven until the skin is charred or soft to the touch. 2. Peel off the outside skin, keeping the stem. Make sure to handle eggplants carefully and keep them intact. 3. Fry the chopped onion in a skillet. When the pieces are translucent, remove them from the heat. 4. Beat the eggs in a bowl. Add salt, pepper and cilantro. 5. Holding the stem, dip the eggplant in the egg mixture. 6. Heat oil in a frying pan. Add the coated eggplants. Place the chopped onion on top. 7. When one side is done, use a spatula to turn it over. Do the same for the remaining eggplants. 8. Garnish with tomato and cilantro. Serve with rice.
FEATURES
The king of all salads
By Emma Diab, originally published in Brownstone magazine
Savory Maza Lebanese Cuisine
Tabouli is quick and easy to make, especially if your friends and family always try to lure away from the kitchen for fear of injury or worse. Ovens and grills are not involved since the main ingredients are raw, fresh vegetables. One notable ingredient is bulgur, an ancient parboiled wheat product. It looks like couscous and can be found in most health food stores. Bulgur is over 4,000 years old and is believed to be the first “processed food.”
Not a fan of parsley? Have a strong, deep-seated hatred for vegetables that has carried over from childhood? Or gag at the thought of having to eat anything drizzled with olive oil? Should any of these descriptions apply to you, accept a dinner invitation from a Lebanese family. Your condition would be remedied immediately with copious amounts of tabouli, known by some as the “king of salads.” It is almost a crime to write off tabouli as a typical salad, especially if the word conjures images of wilted greens and soggy croutons like it does for me. Tabouli is ideal for salad haters — hearty and flavorful without being drowned in heavy, fatty dressings, cheese and bits of bacon.
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And if you are of another school and the thought of salad without the leafy comfort of lettuce alarms you, fear not, because the Lebanese recommend spooning tabouli onto a stalk of Romaine lettuce and eating it just like you would a taco. Tabouli is the one thing we decided we couldn’t eat with pita bread, but the thought of having to settle for utensils feels like we are giving up.
RECIPE Ingredients (serves four to six) — 4-5 bunches chopped, flat-leaf parsley — 2 to 3 tablespoons bulgar — 2 freshly-diced tomatoes — 1/2 onion or 2 chopped scallions — 1/2 cup of extra virgin olive oil — 1/4 cup of fresh lemon juice — Salt to taste (optional)
Directions 1. Let the bulgur marinate in the lemon juice and olive oil while you chop the other ingredients. 2. De-stalk the parsley, and chop it into fine pieces. 3. Mix all the ingredients together. 4. Adding salt to taste is optional but recommended.
The only thing that might take some time is the de-stalking of the parsley, which requires having to tug the herb’s leafy head from its skinny green stalk. I remember watching my mother preparing it. She would sit with a tray in her lap and watch a Mexican soap opera dubbed over in Arabic, getting the job done without even really paying attention. Trust me, you can’t mess this up. So to all of the vegetarians, salad-haters and those simply looking for a taste of the Mediterranean, you should definitely give tabouli a try. It always tastes better when you make it yourself.
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FEATURES
On the mangosteen
and browsing the illegal fruit market
Justin Evans
By Robert Kennedy, originally published in Brownstone magazine
W
hile grocery shopping along the string of stands on lower Mott Street, I unwittingly found myself a participant in New York City’s illegal fruit trade — a black market specializing in exotic produce whose import has been banned by the Food and Drug Administration. If you do not believe that such a thing could
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exist, head to the market exchanges in Chinatown and see for yourself. If you are fortunate, you may find a fleshy purple fruit crowned by several bony calluses and a ring of leathery leaves — it is the mangosteen. I would have no problem picturing mangosteen growing alongside carnivorous plants in a distant, far-off
land: Roughly the size of a fist, the fruit’s constricting tendrils and foulsmelling blossoms are reminiscent of the deepest wild places. This bizarre polyp, as animalistic and malformed as one would expect from exotic plant life, is often tucked away in the furthest corner of the exchange, housed in an unassuming and often unmarked cargo crate or cardboard box. Despite its utter lack of prominence among the produce in the Chinatown market, this fruit, which originated in Southeast Asia, was once thought to be so precious that Queen Victoria commissioned her nation’s most elite explorers to retrieve a sample for her to taste. Although her correspondence with Eleanor Percy, Duchess of Northumberland, is filled with a glowing praise of the fruit due its flavor and curious nature, there is no proof that the Queen ever received a sample of the mangosteen. The legend is further propagated by the writings of the American explorer David Fairchild, who authored the mangosteen’s nickname, “the Queen of Fruits” and referenced Queen Victoria’s whim in his notes. There is no doubt that the mangosteen has enjoyed a long history of veneration, and yet here it sits as an illicit good, hidden in the maze of produce. So much as
approaching the crate for a closer look sparked the interest of several traders. This is understandable because the mangosteen is largely illegal in the U.S. due to its tendency to harbor pesky fruit flies, and therefore it is very hard to come by fresh, according to the U.S. Department of Agriculture. They are heavily regulated and expensive due to scarcity, so are generally available only at specialty stores. They sell for $6 each at Dean and Deluca, and Trader Joe’s sells a freeze-dried version; prices range from $10 to $60 per pound at other vendors. U.S. Customs requires that the imported fruit be of the frozen and irradiated varieties and must have their stems and leaves removed — any green is an indication of smuggled fruit.
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A
s I walked among the crates, the men selling the fruit curtly asked what exactly I was looking for. I was told that as little as a pound of the mangosteen cost more than I spend on groceries for nearly a week. The men were more than ready to haggle though, insisting that they could make me a deal if I agreed to take the entire crate into my possession. The desperation to get rid of the lot of the fruit made me wonder if, by drawing attention to its presence, I had worried the men? What is the penalty for possession of illegal fruit? Can you be charged with intent to distribute? I had no idea what I had stepped into; the tradersâ&#x20AC;&#x2122; fierce argument was enough for me to draw a parallel to a drug deal gone bad.
Yaikaew
Although no produce-oriented version of the Drug Enforcement Administration exists to safeguard us from the threat of dodgy fruits, imports of mangosteen from native Thailand to New York City are keenly tracked by the Department of Agriculture; any apprehended smugglers face hefty fines and a maximum of 20 years imprisonment allowable under Title 18 of the U.S. Code.
As intriguing as mangosteen was, I decided that I would rather observe the scenario than take part in it. I edged my way out into the open air, doing my best to ignore the trader shaking the crate and beckoning behind me, and I took a moment to appreciate how something as marvelously absurd as black market produce could exist only in New York City.
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CREDITS & THANKS The Dining Guide is an annual publication run by the Washington Square News Business Office with assistance by the WSN Editorial Office. A large number of WSN employees assisted in the publication of this Guide, and we thank them for their efforts. Also, we thank our loyal advertisers and sponsors, who through their contributions have made this publication financially possible.
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