Dairy Exporter June 2021

Page 28

BUSINESS WINTERING

One shot at wintering right Farmers have been warned that they will be scrutinised this winter over grazing situations where cows are standing in mud for long periods of time. Karen Trebilcock reports.

E

nvironment capability manager Beef + Lamb New Zealand Tom Orchiston told farmers at a joint B+LNZ and DairyNZ field day at Telford in early May this winter was the one shot they had to get wintering right. “Everyone is looking at us this winter and we’ve got to show them we’ve got this. “We have to show them we don’t need rules and regulations and dates where we must have things done by. We can

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achieve successful wintering without them.” He said all winter grazing, whether on grass or crop, was considered as intensive winter grazing and farmers had to do the best they could at minimising the effects of it on the environment and on their animals. “Yes, you will have bad weather, yes, you will have unexpected events and things you have not planned for, but do the best you can do every day,” he said.

Farmers at a wintering field day at Telford in South Otago in early May work on a written wintering plan for the swede paddock.

Dairy Exporter | www.nzfarmlife.co.nz | June 2021


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Income gains from tiny spaces

1min
page 89

Four attributes of colostrum management

1min
page 88

Meal not metal

3min
pages 74-75

Off for a comfy liedown

4min
pages 72-73

Kitted out for calving

3min
pages 70-71

TO BE REGENERATIVE: verb, not noun

4min
pages 46-47

European market rebounding, but Chinese risk

3min
page 18

Editor's note

2min
page 7

50 years ago in the Dairy Exporter June

2min
pages 90-92

Generating value from dairy beef

1min
page 89

An efficient rotary system

1min
page 88

Minimum wage rise no joke

5min
pages 86-87

Conversations save lives

6min
pages 84-85

Staying strong onfarm

5min
pages 82-83

The perfect farming match

7min
pages 76-79

How resilient areNew Zealand pastures?

3min
pages 80-81

The good soil: Reducing nitrogen fertiliser

2min
page 65

Making a game plan to improve the whenua

6min
pages 66-69

The effluent efficiency experts

8min
pages 62-64

The science-based organic advocate

9min
pages 58-61

Taking grazing to the next level

6min
pages 54-57

On a ‘regen journey’

5min
pages 52-53

Aligned for the future

9min
pages 42-45

Engage but ground the practice in science

5min
pages 49-51

Once-a-day milking stigma a “thing of the past”

2min
pages 40-41

Eliminating human error

2min
page 39

Once-a-day ‘OKIE DOKIE’ for Oaklands

10min
pages 34-37

Want to change milking frequency? Plan for it

3min
page 38

Connecting on the rural business journey

4min
pages 30-31

NZ Merino embraces regenerative agriculture

4min
pages 32-33

One shot at wintering right

2min
pages 28-29

Chinese tea, with a cream twist

3min
pages 26-27

Farming with a higher purpose

8min
pages 22-25

Steady as she goes for dairy market

2min
pages 20-21

A lifetime of memories

3min
page 13

Irish margin biggest in Europe

6min
pages 14-17

Embracing change for good

2min
page 12

Younger than 50, older than 60

3min
page 11

Breaking barriers

3min
page 10
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