Dairy Exporter June 2021

Page 88

SOLUTIONS What’s NEW? NEW ROTARY

An efficient rotary system

B

illed as the trouble-free system that keeps on going, the GEA iFLOW rotary is the New Zealand made all-rounder when it comes to driving efficiencies onfarm. The iFLOW has a simple yet clever design, proven as a versatile and costeffective solution in a range of dairy farming environments. Perfect for retrofit and new build situations, the modular platform offers improved milking performance while remaining simple to operate and easy to maintain. The flexibility of the modular configuration allows farmers to customise the iFLOW to suit their farming needs, with options for basic automation to total

The GEA iFLOW rotary milking platform in use on a farm in Matamata.

herd management, adjustable neck rail positions and heights. It is available in a range from 28 to 100 clusters. One feature is the ability to reduce labour while increasing throughput, enabling just one operator to milk up to 600 cows. It is ideal for one-person operations or those looking to decrease worker load in the shed without affecting milk quality. The system is also future proof with automation upgrades such as automatic cup removers, automatic teat sprayers, milk metering, drafting and herd management easily added at any time. Simple and ergonomic, the iFLOW utilises nylon rollers every 600mm, doesn’t require a wear strip and has no

bearings - meaning less wear and tear and reduced maintenance costs. With the largest circumference drive wheels on the market, there’s less pressure on the beams to drive the platform, resulting in fewer maintenance issues than ‘steel on steel’ systems. In most circumstances, one annual service is required to keep the iFLOW operating at optimum performance. Whether dairy farmers are looking for increased cow throughput, reduced worker load, a simple yet reliable system that is low maintenance and futureproof, the GEA iFLOW rotary ticks all the requirements. • For more information visit www.gea.com

Four attributes of colostrum management

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t is critical that newborn ruminants receive colostrum in the first 24 hours after birth. This enables them to maximise absorption of antibodies from colostrum before gut closure occurs. Maximum absorption takes place as soon as possible after birth, whilst passive transfer of immunity (the process by which antibodies pass through the walls in the gut to be absorbed directly into the bloodstream) is also influenced by the quality, quantity and cleanliness of the colostrum fed to the newborn. Four attributes of colostrum management that increase the probability of your animals’ acquiring adequate levels of antibodies are: 88

• Quickly: The first feed of colostrum should be as soon as possible following birth, preferably within 1 to 2 hours. • Quality: Quality maternal colostrum should have a drymatter content of at least 22%. This can be measured using a Brix refractometer. If the colostrum is less than 22% MS, consider enriching it with AgriVantage’s Launchpad18 Colostrum Powder. • Quantity: Calves should receive a minimum of 100g of IgG. To account for variability in maternal colostrum quality and efficiency of absorption by calves, a minimum of 4L of maternal colostrum is recommended. • Cleanliness: It is vital that bacterial

contamination of colostrum is minimised during collection, storage and feeding of maternal colostrum. High bacterial levels not only pose a risk of causing disease in newborns, but also dramatically reduce the absorption of antibodies - meaning calves have less protection against disease. If colostrum is not fed within 1 to 2 hours of collection, it should be refrigerated or frozen. • For more information on the importance of colostrum for animal performance, how to ensure passive transfer of immunity and a guide to colostrum enrichment, visit http:// agrivantage.co.nz

Dairy Exporter | www.nzfarmlife.co.nz | June 2021


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Articles inside

Income gains from tiny spaces

1min
page 89

Four attributes of colostrum management

1min
page 88

Meal not metal

3min
pages 74-75

Off for a comfy liedown

4min
pages 72-73

Kitted out for calving

3min
pages 70-71

TO BE REGENERATIVE: verb, not noun

4min
pages 46-47

European market rebounding, but Chinese risk

3min
page 18

Editor's note

2min
page 7

50 years ago in the Dairy Exporter June

2min
pages 90-92

Generating value from dairy beef

1min
page 89

An efficient rotary system

1min
page 88

Minimum wage rise no joke

5min
pages 86-87

Conversations save lives

6min
pages 84-85

Staying strong onfarm

5min
pages 82-83

The perfect farming match

7min
pages 76-79

How resilient areNew Zealand pastures?

3min
pages 80-81

The good soil: Reducing nitrogen fertiliser

2min
page 65

Making a game plan to improve the whenua

6min
pages 66-69

The effluent efficiency experts

8min
pages 62-64

The science-based organic advocate

9min
pages 58-61

Taking grazing to the next level

6min
pages 54-57

On a ‘regen journey’

5min
pages 52-53

Aligned for the future

9min
pages 42-45

Engage but ground the practice in science

5min
pages 49-51

Once-a-day milking stigma a “thing of the past”

2min
pages 40-41

Eliminating human error

2min
page 39

Once-a-day ‘OKIE DOKIE’ for Oaklands

10min
pages 34-37

Want to change milking frequency? Plan for it

3min
page 38

Connecting on the rural business journey

4min
pages 30-31

NZ Merino embraces regenerative agriculture

4min
pages 32-33

One shot at wintering right

2min
pages 28-29

Chinese tea, with a cream twist

3min
pages 26-27

Farming with a higher purpose

8min
pages 22-25

Steady as she goes for dairy market

2min
pages 20-21

A lifetime of memories

3min
page 13

Irish margin biggest in Europe

6min
pages 14-17

Embracing change for good

2min
page 12

Younger than 50, older than 60

3min
page 11

Breaking barriers

3min
page 10
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