Dairy Exporter May 2021

Page 28

BUSINESS CO DIARY

Once those boxes are ticked, it’s good to get existing employees to be part of the onboarding process. Get them to explain their role, which aids with teamwork and ensures everyone feels part of the team.

WEEK ONE AND TWO

For the first few weeks, make sure they have a clear work plan, including: • Having a copy of the roster • Knowing where and when to come to work • What they will be doing e.g., shadowing an employee, or assigned tasks independently. I find it’s important to have someone tasked to ‘check-in’ with your new employee every few hours, to make sure they know what they are doing, and to answer questions.

Taking care of new staff • Prepare accommodation, PPE, tools, and vehicles. tarting off a new season can be • Talk through and sign the employment exciting, but it can also be busy agreement and job description with your with new staff coming onfarm. employee. When anyone starts a new • Ensure a service tenancy is in place if job there is a lot to learn. employees are living onfarm. Having a good I also think it’s nice to give the onboarding experience employee an introduction to the is both important for area, especially if they have moved yourself, and your new towns or regions. This includes local employee. doctors, banks, schools, community This can help staff settle groups, and neighbors, to help them into their new job faster and feel more settled when they start. Lizzy Moore. have the best start possible. It also sets you off on the FIRST DAY OF THE JOB right foot, setting a great tone for your On the first day, there are a few legal employment relationship, while clarifying requirements that need to be met. This expectations and contributing to job includes filling out relevant paperwork, satisfaction. Here some tips for setting staff especially tax and Kiwisaver forms. If up for success in their first few weeks. providing accommodation, you must do a walk-through and complete a property BEFORE THEY START inspection form. A health and safety Prior to your new employee’s first day, induction also needs to occur. This covers make sure everything is in order including: emergency procedures and reporting • Filing documents from the recruitment health and safety issues. Then you should process, including CV, application form take them for a farm tour, pointing out and reference information. any farm hazards.

Words by: Lizzy Moore

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“I find it’s important to have someone tasked to ‘check-in’ with your new employee every few hours, to make sure they know what they are doing, and to answer questions.” We also know that good bosses have good communication, so at the end of each week personally check-in and see how they are doing. I know it can feel like training staff is time-consuming, but once people are trained, they free up your time and you will reap the rewards of your training efforts. I also find that staff who participate in regular training are generally more motivated, efficient, and likely to remain on your farm. Just remember to also record all employees’ training, whether it is formal or informal. Remember that onboarding does not stop at week two. Continue to check on new staff over their first few months to make sure that they are settling in. More information is available at dairynz.co.nz/onboarding. • Lizzy Moore is a consulting officer for DairyNZ in Cambridge.

Dairy Exporter | www.nzfarmlife.co.nz | May 2021


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Articles inside

Advances in research from the Farmers Forum

5min
pages 82-83

Investing: Making a killing off-farm

6min
pages 86-87

Harriet Bremner asks why we do safety checks for planes but not other vehicles

7min
pages 84-85

It’s now or never for Young Farmers’ finalist

5min
pages 80-81

Sorting selenium and spring energy

3min
pages 78-79

Dairying up the beef semen industry

4min
pages 74-75

Fonterra’s holistic sheep farming approach

8min
pages 54-57

Ambassadors making changes

6min
pages 66-67

Keeping teats healthy at dry off

4min
pages 76-77

Focus on environmental and profitable farming for the future

2min
pages 68-69

Restoring the nohoanga (a place to sit) in Canterbury

12min
pages 62-65

People powered planting

9min
pages 70-73

Hemp a ‘hero’ crop for farmers

5min
pages 51-53

Protecting waterways for the future

9min
pages 48-50

Plantain crops yield reduction in soil nitrous oxide levels

4min
pages 44-47

Filling gaps in the onfarm team

5min
pages 31-33

DairyNZ helping farmers adjust their businesses for environmental standards

3min
pages 38-40

CO Diary: Taking care of your new staff

2min
pages 28-30

Tirau dairy farmer sees positives in reducing herd sizes

8min
pages 41-43

Looking beyond the long Irish lockdown

5min
pages 26-27

Dairy farms in Victoria are getting sold to beef producers

6min
pages 18-19

The dairy market steadies in April

3min
pages 20-21

Sustainable finance impacts agriculture

10min
pages 14-17

Challenges and triumphs for Chloe Davidson

3min
page 13

Farmers encouraged to check their Greenhouse Gas number

4min
page 25

Gaye Coates reminds us to enjoy the sunshine

3min
page 12

Trish Rankin ponders how she can measure success

3min
page 10

A facial eczema outbreak has Bridie Virbickas concerned

3min
page 11
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