Dairy Exporter May 2021

Page 38

SYSTEMS STEP CHANGE

Step change for good DairyNZ is helping farmers adjust their business to environmental standards. Anne Lee reports.

T

he rules of the game might be changing but that doesn’t have to mean the game is suddenly harder to win or is unfair. DairyNZ’s Sarah Dirks says DairyNZ’s $5-million, five-year Step Change project that will run through to 2025, is all about working with farmers to show ways farming businesses are able to operate successfully while achieving water quality and greenhouse gas (GHG) outcomes alongside profitability goals. “The world is changing and the project focuses on the step changes we need to make to meet customer expectations, trade requirements and the commitments the country has made through policies such as the Paris Climate Accord as well as the National Environmental Standards 38

(NES) and National Policy Statement on FreshWater. “There is a lot coming at farmers but we want to show how we can adapt for the future and how what farmers do to achieve water quality goals can impact their GHG emissions and profit.

“It’s about producing milk the world wants.”

“Equally, we can show how people who focus on profit can also have a positive effect on water quality and GHG emissions. “If we fixate on the policy, it all becomes

quite negative because we view it as people forcing us to do stuff but if we look at what the opportunities are there can be a lot of positives for our businesses and communities – it becomes quite Sarah Dirks. exciting. “It’s about producing milk the world wants.” This month the Sustainable Agriculture Finance Initiative (SAFI) will release its framework for banks and the wider finance industry to use to assess sustainability onfarm. It’s expected that the framework will go

Dairy Exporter | www.nzfarmlife.co.nz | May 2021


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Articles inside

Advances in research from the Farmers Forum

5min
pages 82-83

Investing: Making a killing off-farm

6min
pages 86-87

Harriet Bremner asks why we do safety checks for planes but not other vehicles

7min
pages 84-85

It’s now or never for Young Farmers’ finalist

5min
pages 80-81

Sorting selenium and spring energy

3min
pages 78-79

Dairying up the beef semen industry

4min
pages 74-75

Fonterra’s holistic sheep farming approach

8min
pages 54-57

Ambassadors making changes

6min
pages 66-67

Keeping teats healthy at dry off

4min
pages 76-77

Focus on environmental and profitable farming for the future

2min
pages 68-69

Restoring the nohoanga (a place to sit) in Canterbury

12min
pages 62-65

People powered planting

9min
pages 70-73

Hemp a ‘hero’ crop for farmers

5min
pages 51-53

Protecting waterways for the future

9min
pages 48-50

Plantain crops yield reduction in soil nitrous oxide levels

4min
pages 44-47

Filling gaps in the onfarm team

5min
pages 31-33

DairyNZ helping farmers adjust their businesses for environmental standards

3min
pages 38-40

CO Diary: Taking care of your new staff

2min
pages 28-30

Tirau dairy farmer sees positives in reducing herd sizes

8min
pages 41-43

Looking beyond the long Irish lockdown

5min
pages 26-27

Dairy farms in Victoria are getting sold to beef producers

6min
pages 18-19

The dairy market steadies in April

3min
pages 20-21

Sustainable finance impacts agriculture

10min
pages 14-17

Challenges and triumphs for Chloe Davidson

3min
page 13

Farmers encouraged to check their Greenhouse Gas number

4min
page 25

Gaye Coates reminds us to enjoy the sunshine

3min
page 12

Trish Rankin ponders how she can measure success

3min
page 10

A facial eczema outbreak has Bridie Virbickas concerned

3min
page 11
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