Dairy Exporter May 2021

Page 76

STOCK VETS VOICE

Keeping teats healthy at dry off The cups have just come off, the teats are clean, right? Get the job done and let’s o you have worked hard all season. go home. It’s time to dry the cows off and Wait a moment – you have put in celebrate with a few days hours of effort getting to this point off. in the season, and you have You have your list of cows invested thousands of dollars in sorted out, you have cell count dry-off products, but you can’t records, you have done your be bothered to clean the teats dry cow consultation and have before administering it? the products ready to go. Now There are three situations to get the job done. in which I regularly see hygiene Lisa Whitfield being ignored when it comes to Having worked so hard to get to this point, you know you should mastitis management. clean the teats thoroughly before you dry Firstly, when administering products her off. However, you just want to get for drying off, secondly when taking milk the job done as quickly as you can, and samples for culture and finally, when you can’t be bothered with the hassle of administering mastitis treatments during cleaning the teats. lactation.

Words by: Lisa Whitfield

S

HYGIENE AND BACTERIA

In terms of the potential to permanently damage a cow’s lifetime production, or even result in her death, lack of hygiene at drying off is a really significant problem. Teats which have just had the cups taken off, are not magically free of infectious agents. A visually clean teat does not mean that there are no bacteria there. Unless you disinfect the teat end, bacteria will be present. Unless you take care with where you hold the teat and how you handle the tubes, bacteria can easily be reintroduced even following disinfection. In fact, if you take a swab of the end of the teat after cups off, you will grow a beautiful but nasty range of organisms, all of which can give a cow mastitis if you inoculate it into her udder using an intramammary tube.

MILK SAMPLES

When taking milk samples, large pottles usually mean you collect too much milk and risk contaminating the sample. In this image, each pottle at the front, is represented by the equivalent number of samples you could fit in it using smaller 5ml pottles.

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Hygiene is also important when you are taking milk samples, however in this case you are wasting money if you do not put in the effort to do it correctly. If you take a milk sample but do not disinfect the teat, you will contaminate your sample with dirt and bacteria from the teat end.

Dairy Exporter | www.nzfarmlife.co.nz | May 2021


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Articles inside

Advances in research from the Farmers Forum

5min
pages 82-83

Investing: Making a killing off-farm

6min
pages 86-87

Harriet Bremner asks why we do safety checks for planes but not other vehicles

7min
pages 84-85

It’s now or never for Young Farmers’ finalist

5min
pages 80-81

Sorting selenium and spring energy

3min
pages 78-79

Dairying up the beef semen industry

4min
pages 74-75

Fonterra’s holistic sheep farming approach

8min
pages 54-57

Ambassadors making changes

6min
pages 66-67

Keeping teats healthy at dry off

4min
pages 76-77

Focus on environmental and profitable farming for the future

2min
pages 68-69

Restoring the nohoanga (a place to sit) in Canterbury

12min
pages 62-65

People powered planting

9min
pages 70-73

Hemp a ‘hero’ crop for farmers

5min
pages 51-53

Protecting waterways for the future

9min
pages 48-50

Plantain crops yield reduction in soil nitrous oxide levels

4min
pages 44-47

Filling gaps in the onfarm team

5min
pages 31-33

DairyNZ helping farmers adjust their businesses for environmental standards

3min
pages 38-40

CO Diary: Taking care of your new staff

2min
pages 28-30

Tirau dairy farmer sees positives in reducing herd sizes

8min
pages 41-43

Looking beyond the long Irish lockdown

5min
pages 26-27

Dairy farms in Victoria are getting sold to beef producers

6min
pages 18-19

The dairy market steadies in April

3min
pages 20-21

Sustainable finance impacts agriculture

10min
pages 14-17

Challenges and triumphs for Chloe Davidson

3min
page 13

Farmers encouraged to check their Greenhouse Gas number

4min
page 25

Gaye Coates reminds us to enjoy the sunshine

3min
page 12

Trish Rankin ponders how she can measure success

3min
page 10

A facial eczema outbreak has Bridie Virbickas concerned

3min
page 11
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