Dairy Exporter October 2021

Page 34

BUSINESS KELLOGG REPORT

When old dogs don’t learn new tricks Words by: Elaine Fisher

R

ecording farm injuries and deaths are unfortunately a part of Nicky Barton’s working life. “These figures aren’t just data – every single number represents a person who has died, leaving massive holes in the lives of their families and loved ones,” she says. Nicky is talking about fatalities on New Zealand’s farms, and most recently the 23 people who died between January 2020 and August 2021. She is marketing and communications media manager for Worksafe and Kellogg Rural Leadership Programme 2019 graduate. Her work is the subject of the Kellogg Rural Leadership report she completed in November 2019 titled; “Old dogs, new tricks - An exploration of age and its influence on health and safety in New Zealand’s primary sector”. The study turned up some unexpected results. “I was surprised at the weighting of older farmers in the fatality statistics. I had not expected half of the fatalities to be those aged 60 and older. 34

“And that hasn’t changed since I did the research for the report. Of the 23 most recent fatalities, 11 or nearly half were 60 and over.” It’s the human tragedy behind the statistics which upsets Nicky. “When reading the reports of the deaths it’s clear that in some cases those closest to the deceased may have had a role to play in the fatality through something they have failed to do, or by doing something they should not have done. “In other cases, especially on sheep and beef farms, a report may record that a wife or partner was waiting for someone to come in for a cuppa. When they failed to do so, she (and it is usually a woman) has gone outside to find that the dogs are back but not their owner. “It’s then that she will go to find him, only to discover her loved one dead or dying.” That’s why, for Nicky, workplace health and safety isn’t about the need to comply because it’s the law. It’s about the need to comply to keep people safe. “It is all about people and protecting them from dying and from serious injury.” And “common sense and experience”,

WorkSafe is among the sponsors of the Young Farmer of the Year competition. Pictured is 2018 Grand Finalist Will Taylor.

often quoted by farmers as what’s required, won’t do that. “The problem is that common sense is not really all that common. What makes sense to one person, may not make sense to another and relies on consistency of experience, knowledge and practicality which may not exist in the same manner from person to person.” The aim of the research was to explore the relationship between age and influence in health and safety on NZ farms and to understand at what age people are being fatally injured, how they are fatally injured

Dairy Exporter | www.nzfarmlife.co.nz | October 2021


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Articles inside

Animal Health: Right pump for dosing

3min
page 89

Animal Health: More coverage, less effort

3min
page 88

Dairy breeds: From Marsden’s Shorthorns to Abondance

6min
pages 86-87

Trauma: You’re allowed to feel the pain

8min
pages 84-85

The Dairy Exporter in October 1971

2min
pages 90-92

Proving people can change

5min
pages 78-79

Managing FE - It’s not just about zinc

3min
page 77

Slick gene for cool cows

3min
page 76

Body Condition Score driving results

5min
pages 72-73

Taking the sting out of spring eczema

4min
pages 74-75

DairyNZ: Preparation for next winter starts now

4min
pages 70-71

Ballance Awards: Recognition for hard work

3min
page 69

Competing for soil health

10min
pages 38-40

Tauranga: Aiming for a healthy harbour

3min
pages 67-68

A hell of a year to catch TB

10min
pages 56-59

Treading lightly for Miraka Award

5min
pages 65-66

Leptospirosis: Infection takes toll on dairy workers

9min
pages 52-55

Research: Low nitrogen loss under maize

7min
pages 44-47

BVD: Disregarded disease could be eliminated

8min
pages 48-50

Milking sheep adapting to Kiwi ways

3min
page 37

Happy Cow: Sharing milk with the calves

5min
pages 32-33

Kellogg Report: When old dogs don’t learn new tricks

8min
pages 34-36

Market View: The cream of global milk supply

3min
pages 20-21

Suzanne Hanning reflects on the realities of wintering

3min
page 12

Niall McKenzie goes for expansion and signs off

3min
page 10

Anne-Marie Wells looks back on 10 years on the farm

3min
page 11

Global Dairy: In Shanghai, Hunter McGregor tries room temperature yogurt

5min
pages 18-19

Carla Staples looks forward to the sun shining again

3min
page 13
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