Hawaii Dining Out June 3, 2012 by Oahu Publications, Inc

JUNE 3-9, 2012

AN EDITION OF

General manager Kenton Tom with the Hawaiian Luau Dinner, offered as part of Wailana’s Kamehameha Day menu.

The reasons are many for kamaaina and tourists alike to visit Wailana Coffee House. We’ll start with the local and American classic dishes, and the 24-hours-a-day breakfast. But you’ll have to turn the pages to learn the other reasons diners keep dropping in on this famous Waikiki eatery. See Page 4 | Leah Friel photo

A breath of fresh air at Il Lupino | 7 Odoriko’s lovely lunch options | 9

ALSO: The savory benefits of green tea | 2

ono,youknow

JJ Bistro & French Pastry

Patisserie La Palme D’or

Kissaten

Giving Myfor All

Green Tea By Alana Folen | Photos by Leah Friel

reen Tea. Mention those two luxurious words and a certain peace comes over me. Sure, you must think I’m exaggerating, but this is no joke. Whether it’s served hot or cold, green tea is one of my all-time drinks of choice. Who can resist the many health benefits that come along with it, including the belief that many regular green tea drinkers have a lower risk of developing heart disease and certain types of cancer, not to mention its benefits as an antioxidant?! Hello to younger looking skin and good health! In my opinion, green tea just may be heaven sent. So, this week instead of brewing myself a pot of green tea, I decided to embrace my love for this tea leaf (green tea is made solely from the leaves of Camellia Sinensis) and search for some superlative green tea creations. And believe me when I say I found a few at the following Ono,

Above: The editor is in love with JJ’s magnificent desserts including Green Tea Bavarian ($4.75) and Green Tea Cheesecake ($3.95) (Lawrence Tabudlo photo) Right: La Palme D’or’s Green Tea Roll Cake ($4 per slice) 2 | DINING OUT | JUNE 3-9, 2012

You Know establish- sine with a dash of irresistible Asian charm. ments that I went “Green tea is very popular in Hawaii, absolutely gaga for! and we have a couple of green tea items on our menu,” Luangkhot says. “The great JJ Bistro & French thing about working with green tea is that even though it can be a bit bitter, it really Pastry Green tea shenani- goes well with sweet desserts because it gans are well under balances out the flavors perfectly.” Everyone knows I am addicted to way at JJ Bistro & French Pastry, where sweets, and when enhanced with green tea executive chef and owner JJ Luangkhot’s flavoring, my oh my, I’m one happy gal! remarkable works of art define pure and Here at JJ Bistro & French Pastry, I just utter decadence. Here at this Waialae had to sink my teeth into Green Tea Avenue establishment, presentation is just Bavarian ($4.75). With a chocolate cake so pristine that you’re almost hesitant to base, this sinful dessert is made with take a bite fearing you’ll destroy its capti- green tea-flavored mousse intermixed vating beauty. Luangkhot’s sweet Euro- with a savory vanilla Bavarian. Trust me, Asian fare comprises the best in French cui- it’s simply love at first bite — silky, smooth and sweet with a refreshing bite. “Our Green Tea Bavarian is very light and a top pick with our customers, but Green Tea Cheesecake is just as good when you want something richer,” Luangkhot adds. Priced at $3.95, Green Tea Cheesecake is a class above your average cheesecake. Luangkhot describes it as a basic New York Cheesecake embellished with green tea powder, and garnished with sprinkles of chocolate crumbs and a piece of chocolate for décor. “When working with green tea, it can be tricky because you don’t want to diminish the flavor of the green tea — it’s very unique and light.” Yes, it’s all about creating the perfect blend, and mind you, chef JJ Luangkhot is a pro! JJ’s Bistro & French Pastry 3447 Waialae Ave. 739.0993

Patisserie La Palme D’or

Patisserie La Palme D’or showers you with the sweetest nothings and has been doing so since 2006 when owner Hiromi Tanaka brought this exquisite Japanese pastry concept to Ala Moana Center. If you love decadent selections such as Palme Chocolat and Baked Cheesecake, this first-class patisserie is your heaven on earth. Head pastry chef Akiko Kimura is a whiz in the kitchen whipping up treats that are beyond compare as she incorporates only the best ingredients directly from Japan into her creations. – See page 8

Dining Out Dining Out is a weekly advertising supplement published by the Honolulu Star-Advertiser.

EDITOR Alana Folen Phone: 529.4854 diningout@staradvertiser.com

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SPECIAL SECTIONS EDITOR Bill Mossman Phone: 529.4863 diningout@staradvertiser.com

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DINING OUT | JUNE 3-9, 2012 | 3

DINING OUT COVER STORY WAILANA COffEE HOUSE

AN EDITION OF

s liquid sunshine streams in through the clear glass windows at Wailana Coffee House, hungry diners from across the globe are making their way to their tables ready to tackle Wailana’s signature cuisine. Just look across the busy dining room and you’ll see friendly servers taking orders, quickly bussing tables, and presenting customers with plate upon plate of pancakes, waffles, eggs and bacon, burgers, sandwiches and more. “We’re pretty much always busy! Wailana Coffee House is a 24-hour establishment, we only close one night a week, which is Tuesday at midnight,” says general manager Kenton Tom. As a legendary landmark in Waikiki, Wailana Coffee House is located on the corner of Ala Moana Boulevard and Ena Road at what was once the original Kapiolani Drive Inn. “Kapiolani Drive Inn was founded by my father Francis Tom in the 1950s. Back then, of course, it was a drive-in, so you would drive up and it was JUNE 3-9, 2012

General manager Kenton Tom with the Hawaiian Luau Dinner, offered as part of Wailana’s Kamehameha Day menu.

car hop service,” Kenton recalls. “At the time when Kapiolani Drive Inn was around, it was known for its local food that was very inexpensive, but very popular. During those days, hamburgers were around 20 cents. Kapiolani Drive Inn also was known for its fried chicken, chop steak and teriyaki rib steak,” he adds. Then in 1969, the Wailana condominium was built, paving the way for Wailana Coffee House, which soon took the place of Kapiolani Drive Inn. Kenton and his two siblings formally took over the restaurant and Kapiolani Drive Inn Inc. just last year upon the passing of their mother, Mary. “Since the beginning, Wailana Coffee House was always one of those places known to be open 24 hours,” Kenton says. “Looking back, there are some similarities with Kapiolani Drive Inn and Wailana Coffee House. There’s still a lot of local flavor in the food, it’s moderately priced and both establishments are based on good values.” Whether it’s local favorites or American classics,

Wailana Coffee House has it all, making it a popular hot spot among both kamaaina and tourists. Kenton reveals that even though the restaurant doesn’t have a national name like other places, it’s still been able to do well despite economic hardships. “Our food and good service have always been

A breath of fresh air at Il Lupino | 7 Odoriko’s lovely lunch options | 9

ALSO: The savory benefits of green tea | 2

4 | DINING OUT | JUNE 3-9, 2012

DINING OUT COVER STORY

COffEE HOUSE

1860 Ala Moana Blvd. i 955.1764 Open daily, 24 hOurs

consistent, and I think our new and loyal patrons are appreciative of that,” he says. And now with King Kamehameha Day (June 11) and Father’s Day (June 17) fast approaching, Wailana is ready to celebrate in style. In fact, two special holiday menus will soon be unveiled and available to diners. “We always celebrate big holidays with a nice holiday menu,” Kenton states with a smile. “As far

as determining what is featured on each holiday menu, we go by what the holiday is. For example, we don’t normally serve Hawaiian food, but with King Kamehameha Day coming up, we’ve added some great Hawaiian cuisine to the menu.” Yes, indeed. Diners can be on the lookout for three fantastic dinner options (served from 11 a.m. to midnight June 9), including Hawaiian Luau Dinner ($16.25), Teriyaki Rib Steak ($15.95) and Chicken Papaya ($13.50). According to Kenton, Hawaiian Luau Dinner has proven to be a bestseller and features kalua pig, lau lau, chicken with long rice, lomi salmon, your choice of poi or rice, and haupia pudding. Teriyaki Rib Steak also wows diners with an 8-ounce steak marinated in Hawaii’s popular sauce and garnished with fresh green onions. As for Chicken Papaya, this dish will make your mouth water as you are presented with half a seasoned chicken, roasted and glazed with a

tropical papaya-orange sauce and served with Wailana’s famous macadamia nut stuffing. All entrees include all-you-can-eat salad bar, and your choice of coffee, tea or soft drink. “On King Kamehameha Day, we also will have a breakfast special of Portuguese Sweet Bread, which will be available from 6 a.m. to midnight,” Kenton shares. This breakfast of champions, priced at $9.50, showcases thick wedges of Portuguese sweet bread filled with a pocket of marmalade and finally dipped in egg batter. This hearty breakfast comes complete with two eggs, two strips of crispy bacon and coffee or tea. Then come Father’s Day, spoil that special man in your life and treat him to a meal worth remembering. Dad will surely find something he’ll love on Wailana’s Father's Day Menu (available June 17). “With the Father’s Day Menu we wanted to offer something a little more heavy for the fathers — something a bit richer from what’s on the average Wailana menu,” Kenton explains. Take advantage of Eggs Benedict Royal ($10.50), a breakfast special served from 6 a.m. to midnight, which features toasted English muffin halves with smoked ham, turkey breast, and poached eggs smothered with Wailana’s hollandaise sauce, and served with crispy hash browns and glazed peach slices. Then starting at 11 a.m., feast on complete dinners of New York Steak with Onion Rings ($16.95), king of steaks served with beer-battered onion rings and fresh mushrooms; Seafood Continental ($14.50), a trio of shrimps, scallops and mahi mahi gently simmered in a supreme sauce with fine herbs and wine; or Chicken Florentine ($13.50), tender breast of chicken on a bed of spinach and bacon, garnished with crab meat and topped with hollandaise sauce. All dinners include all-you-can-eat salad bar, baked or mashed potato, french fries or steamed rice, corn on the cob, bread pudding, and coffee, tea or soft drink. Also, toast Dad with a glass of Burgundy, Rose or Chablis for $3.25. Chef Peter Cheng is the man responsible for whipping up these alluring holiday specials, but Kenton is quick to credit his close to 100 employees who have helped to make Wailana Coffee House a household name. “Wailana has garnered a good reputation throughout the years. I’m very lucky that I have great employees, wait staff and back of the house staff who make my job a lot easier.”

1 (front, from left) Juliet Acosta, Mary Ann Schoefeld, Sylvia Noneza, (back, from left) Mereyln Fernandez and Kenton Tom 2 Hawaiian Luau Dinner ($16.25) 3 Eggs Benedict Royal ($10.50) 4 Chicken Florentine ($13.50) 5 New York Steak with Onion Rings ($16.95)

DINING OUT | JUNE 3-9, 2012 | 5

CAMELLIA BUFFET 3

Grilling up a storm at Camellia Buffet 2

oh! bytheway

ining Out would like to clear up some facts on Plaza Cafe that were inaccurate in a recent write-up. Plaza Cafe doesn’t have a breakfast buffet, however, the restaurant does serve breakfast daily, but a la carte. Also, the seafood dinner buffet is offered Friday and Saturday nights only. For more information, call Plaza Cafe at 836.8626.

rom the moment you walk in to Buffet Camellia on McCully Street, there’s no escaping that mouth-watering yakiniku aroma as guests cook their food themselves at their table. The restaurant celebrates its 27th anniversary this year, with a growing following of loyal customers who continue to return for its tasty allyou-can-eat yakiniku-style food. The buffet line offers a great selection of meats (kalbi, and barbecue beef, chicken and pork) and vegetables. There also are some local favorites, such as kim chee fried rice, macaroni salad, fried mandoo, orange chicken, kim chee, taegu and kim chee cucumber. Also available are traditional Korean dishes, including

Korean pancake, Korean sweet tea and jab-chae (long rice noodles with onion, green onion and carrots). To complete the meal, there’s seaweed soup and miso soup, fruits and Jell-O, as well as rice and sweet rice with red bean. And for dinner, shrimp, sirloin steak and frozen yogurt are added to the menu. But what sets Buffet Camellia apart from other yakiniku restaurants is its secret sauce used for all its meat dishes, which gives a flavor that is irresistible. Open seven days a week, lunch is $17.95, and $13 for children age 4 to 8. Dinner is $25.95, and $15 for children age 4 to 8. A private room for up to 30 people also is available inside the restaurant.

WHERE 930 McCully St., Honolulu CALL 951.0511 HOURS Open daily 10:30 a.m.-10 p.m.

1 Server Hye Jung Pae 2 Shrimp 3 Fried mandoo and jab-chae

Nathalie Walker photos

All-Occasion Catering Perfect for Birthday Parties, Family get togethers and more!

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946-2073

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521-6888 1408 Liliha St. Mon-Sat 10am - 9pm • Sun 10am - 8pm

(Corner of Liliha & Vineyard Blvd.)

6 | DINING OUT | JUNE 3-9, 2012

Deli Hours: Wed-Sun 6am-2pm After hours catering available

2710 South King St. www.fukuyadeli.com

343 SARATOGA AVE. 923-3447 www.eggsnthings.com 2464 KALAKAUA AVE. 926-3447

Chillin’ at Il Lupino A lthough summer doesn’t officially begin until June 20, those sunny, sultry days are already here, and what could be better for lunch than a cool, fresh salad while relaxing in a casual, yet sophisticated ambience inside, or al fresco dining on the charming garden terrace. Il Lupino Trattoria and Wine Bar offers a selection of fresh salads at lunchtime, but don’t go expecting the same old boring lettuce and tomato fare. They do it Italianstyle here, and they do it with Island flair. Although many of Il Lupino’s salads do contain fish and/or cheese, general manager Adriana Nickerson turned us on to her favorite on the Il Lupino lunch menu: Insalata Farfalla ($14). It’s a mouthwatering medley of fresh Island papaya, avocado, marinated shiitake mushrooms and chopped tomatoes tossed in a truffle vinaigrette, garnished with cured red onion and topped with black truffle sauce. Mmmm. The papaya and avocado give it a tropical touch, while the rest is reminiscent of sunny Italy — a match made in heaven (or, better yet, paradise). Il Lupino means "the lit-

tle wolf," and you’ll be hard-pressed not to act like one while devouring this dish. But try to take time to just chill out, relax and savor every last bite.

veg’with nout Terri Hefner

Contact Terri Hefner at diningout@staradvertiser.com

Il Lupino Trattoria and Wine Bar WHERE Royal Hawaiian Center, Bldg. B, Level 1 2233 Kalakaua Ave., Waikiki

Right Hostess Amal Hadari with Insalata Farfalla Below Insalata Farfalla ($14)

CALL 922.3400

Leah Friel photos

HOURS Open 8 a.m.-10:30 p.m. Sunday-Thursday 8 a.m.-11:30 p.m. Friday and Saturday

Hyatt Regency Resort & Spa • Street Level • 2420 Kalakaua Ave., Ewa Tower • 971-1818

www.seafoodvillagehawaii.com • Ask About Our Kama‘Aina Special Discount * $3 Self Park Validation

• Chicken Salad $10.95 w/Oriental Dressing per person • 4 TYPES OF DIM SUM (BBQ Pork, Chive Dumpling, Pork Hash, Seafood Dumpling) • Beef & Broccoli • Kalua Short Ribs • Stir-Fried Assorted Vegetables • Minute Chicken Fried Noodle • DESSERT: Almond Float MINIMUM OF

10 PERSONS (1 DAY ADVANCE RESERVATION NEEDED).

$15.95 • Seafood Salad • 6 TYPES OF DIM SUM per person (Seafood Dumpling, Seafood Siu Mai, Lotus Wrap Mochi Rice w/Chicken, Crispy Shrimp Dumpling, Spinach Dumpling, BBQ Pork Manapua) • Roasted Peking Duck • Salt & Pepper Calamari • Seafood Fried Noodle • DESSERT: Mango Pudding PRIVATE ROOM DEPENDS ON AVAILABILITY. MENU PRICE DOES NOT INCLUDE TAX

& GRATUITY. DINING OUT | JUNE 3-9, 2012 | 7

ono,youknow 1

5 1 La Palme D’or’s La Macha ($4.45) 2 Kissaten’s Matcha Tea Latte ($3.50 small, $4 medium, $4.50 large) 3 JJ’s Green Tea Bavarian ($4.75) and Green Tea Cheesecake ($3.95) (Lawrence Tabudlo photo) 4 La Palme D’or’s head pastry chef Akiko Kimura

5 Kissaten barista Brianna Goto

a – From page 2

“What does Patisserie La Palme D’or offer when it comes to green tea?” I ask. Of course, I know it has to be good! “We have Green Tea Roll Cake and La Macha ($4.45 each),” says Tanaka. “Both are made with green tea powder, which we get from Shizuoka, Japan, which is famous for its green tea farms.” Green Tea Roll Cake ($4 per slice, $18 whole cake) features a green tea cream rolled in a light and fluffy green tea sponge cake. La Macha ($4.45 each) presents you with a layer of fine chocolate sponge cake topped with chocolate mousse, chocolate sponge cake, and finally completed with a layer of flavorful

green tea mousse. Chef Akiko then garnishes it with cocoa powder and a morsel of decadent chocolate. “Both desserts are well-liked by our customers,” Tanaka says. “Green tea is bitter, but in our desserts the green tea is not overpowering.” Gift sets also are available for purchase and specialty cakes can be made to order. Simple elegance is what you’ll find here. La Palme D’or Patisserie Ala Moana Center 1450 Ala Moana Blvd. 941.6161

Kissaten Coffee Bar

.B. B.Y.O

(excludes lunch specials combo)

LUNCH SPECIAL $6.75 Peanut Curry Chicken w/Rice & Crispy Fried Chicken

Free Dessert With Purchase of $10 or more

Mon-Fri: 10:30am-10:00pm Sat-Sun: 11:00am-10:00pm

1311 N. KING ST, KALIHI

(NEXT TO NEW DINER’S DRIVE IN)

(must present coupon) Exp 6/12/12

842-4049

8 | DINING OUT | JUNE 3-9, 2012

Being the insomniac that I am, this 24hour establishment is just what I need to satisfy my hunger at 4 a.m. Located on Piikoi Street and open daily, Kissaten Coffee Bar offers menus abundant with a fusion of cuisine that reflects your favorite comfort food with a gourmet twist. And when it comes to green tea options, a visit to this renowned coffee bar wouldn't be complete without a sip of Matcha Tea Latte ($3.50 small, $4 medium, $4.50 large). “We start with the matcha (green tea) powder, which is a very concentrated flavor, and we mix it with milk and vanilla. It’s very natural,” says senior partner Neysa Taba. “Actually, Matcha Tea Latte is one of our most popular drinks, and perfect if you don’t want a lot of caffeine.”

You can opt to have your drink served hot or iced, and with summer just around the corner, I definitely recommend Kissaten’s Matcha Freeze ($4.25 small, $4.75 medium, $5.25 large), which is similar to Matcha Tea Latte, only blended. Being that my body doesn't always take well to tons of caffeine, these drinks are right up my alley. They’re a must-have for any green tea fanatic! Kissaten is always adding new specials to its ever-expanding menu as well, so be on the lookout for that!

Kissaten Coffee Bar 88 Piikoi St. 593.1200

*Curry Combo

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Ward Warehouse • 591-8855 • Sun-Thurs 11am-9pm • Fri-Sat 11am-10pm Chinese Cultural Plaza (100 N. Beretania St.) • 538-1151 • Open Daily 7:30am-2:30pm

chewonthis

Make it a lunch date at Odoriko

Pre Fixe Menu starting from $48.00

By Caitlin Basilio

llow your stomach the satisfaction of authentic Japanese food without having to leave the island — instead, take a short trip to Odoriko Japanese Restaurant. Odoriko is one of Waikiki’s longest established Japanese restaurants, and has been serving authentic food since its opening in 1972. Odoriko is located away from the usual Waikiki traffic, and can be found in the King’s

Village Shopping Center. In addition to its full course menu during its breakfast, lunch, dinner, and sushi bar hours, Odoriko offers lunch specials from 11 a.m. to 5 p.m. Some of its featured lunch menu items are the Odoriko Special ($7.50), the King Set ($16.95), and the Spicy Tuna and Salmon Combination Don ($12.75). The Odoriko Special is offered on the kamaaina menu and features beef teriyaki, chicken karaage, vegetable tempura, salad and rice. The King Set also is available on the kamaaina menu and is served with two pieces of sushi (shrimp and squid), three pieces of California Roll, sashimi, shrimp and vegetable tempura,

Assortment of Appetizers... Red Pepper Mousse, Pâté de Campagne & Mushroom Quiche Chilled Seafood Vermicelli Salad 1006 KAPAHULU AVE. Scallop Meunière 739-5000 Entrée...Choice of Chicken Confit, SERVED TUES-SUN Rib Eye Steak, or Beef Fillet with Foie Gras DINNER FROM 5PM Dessert...Cream Puff & Fresh Strawberry Cream

Spicy Tuna and Salmon Combination Don($12.75) ABOVE King Set ($16.95)

King’s Village Shopping Center 2400 Koa Ave., Honolulu

ODORIKO JAPANESE RESTAURANT

923.7368

Lawrence Tabudlo photos

Daily, 6 a.m.-midnight odorikohawaii.com

edamame, sweet egg omelette, fruit, miso soup and rice. “King’s Set is offered in a box and is considered a Makunouchi set, which is perfect for a quick lunch for diners on the go. It’s filling and prepared very quickly,” explains general manager Hiro Takei. The Spicy Tuna and Salmon Combination Don is found on Odoriko’s regular menu, and consists of spicy tuna and spicy salmon served over rice. It’s a zesty option, and fortunately kamaaina also receive 10 percent off. These lunch specials are just a small taste of what Odoriko has to offer. Be sure to check out other delicious items on its food and drink menus.

Lunch/Late-nite Special

BYOB

Mon – Fri Daily

11:30 am -2 pm 10:15 pm - Close

Set menus starting at

995

951-7878 2700 S. KING ST.

M-TH 4PM-MIDNIGHT • F-SUN 4PM-1AM

(near 7-11 at King St. / University) FREE Parking at Moiliili Post Office lot

Afternoon Tea IN THE VERANDA

Picnic on the Lanai Cheers to Dads!

A Tradition at Halekulani...

Renewed ~ ~ ~ ~

June 17th, 2012 • 6:30pm Served Family Style • $35++ BYOB • No Corkage Fee

Call for reservations 596-7488

~ Kaka‘ako Kitchen Ward Centre

Fine Tea Selection Freshly Baked Signature Scones Exquisite Tea Sandwiches Delicate Pastries

Service daily from 3:00pm to 5:30pm “For all

Fathers do, a toast to you!”

COMPLIMENTARY PARKING

2199 Kalia Rd. Honolulu www.halekulani.com /

DINING OUT | JUNE 3-9, 2012 | 9

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J A P E N G O

Abounds with Pacific Rim Flavor Story by Kyle Galdeira Photos by Nathalie Walker

(from left) executive chef Sven Ullrich, head sushi chef Johan Morala and chef de cuisine Michael Imada

10 | DINING OUT | JUNE 3-9, 2012

AT RIGHT

Japengo Salad ($15)

ince opening its doors in October of last year, Japengo has established itself as one of Hawaii’s hotbeds for Pacific Rim cuisine. However, do not be mistaken. This is not “fusion” cooking where multiple styles and influences are swirled together. Japengo’s innovative cocktails, superb sushi and an assortment of exotic flavors from around the Pacific Rim and Southeast Asia make the restaurant a cornerstone of culinary excellence within the Hyatt Regency Waikiki Beach Resort and Spa. “For us it’s very important that we don’t call it fusion cuisine — fusion, for me, I always call it confusion,” says Japengo’s executive chef Sven Ullrich. “Fusion cuisine is mixing a lot of different Asian styles and techniques together on one plate. Pacific Rim cuisine stays true to the flavors of certain regions, and keeps it authentic. “The hair on my neck stands up when I hear the word fusion because we’re often misinterpreted and people say, ‘Oh, it’s just another fusion restaurant,’ and that just drives me up the wall,” Ullrich adds. “It is not, and we really tried very hard. We’re getting feedback from customers, such as those saying that our sushi is better than some you find in Japan, and that just gets us going.” Upon entering Japengo,

diners are greeted by an eye-popping sushi bar where only authentic Japanese sushi selections are served. Dragon Roll ($18) is one of Japengo’s top-selling sushi creations,

different recipes before we found the right one.” Like its sister properties, Japengo operated under Hyatt’s global philosophy that focuses on sourcing and providing healthy and

and features a combination of spicy tuna, unagi, red tobiko caviar and cucumber — a dish that appeals to the eyes and taste buds. “Our clientele is primarily Japanese, so we had to cater to their needs,” Ullrich explains. Another example of Japengo’s exemplary attention to detail can be found in the establishment’s effort to perfect its Japengo Fried Rice ($18), a combination of char siu pork, prawns, chicken and vegetables. “We actually flew in the chef from a restaurant in Beijing, China, to train our wok chef on the fried rice,” says Ullrich. “It sounds so simple, fried rice, but it’s really not that simple, let me tell you. It took us three weeks and trying about 50

sustainable food and beverage options for its patrons. The mantra is simple: thoughtfully sourced and carefully served. However, as Ullrich explains, implementing the strategy is a long, steady journey. “It’s a big task, and I have to admit we’re not even close to where we want to be in the next several years,” Ullrich says. “I use the example of ’Nalo Farms. We’re getting local produce from them including the Thai basil and the mixed greens — we order them in the afternoon, and they cut it fresh for us. That’s just the beginning. We’re taking baby steps in the right direction.” The baby greens from ’Nalo Farms are incorporated in one of Japengo’s

efavorite starters, Japengo Salad ($15). The dish also ,incorporates sushi grade rahi and a homemade garlic, ginger vinaigrette, which also includes hints of dlemongrass and sesame oil.

Sticking with starters, aScallop Butter Yaki ($18) is torched and glazed with Iroasted garlic, sweet gintger and chili, and braised eslightly. The mouth-watering sea fare is served with Iblack tabiko and shiso leaf. “It’s very simplistic, but lit’s a huge success,” Ullrich says. “People keep ecoming back for it.” r Emperor Steak ($42) feadtures a 10-ounce cut of grassfed beef from the Big Island served with an Emperor nponzu sauce. The dish also features Shimeji Mushrooms mand Kai-lan, also known as Chinese broccoli. To end one’s meal on a

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sweet note, Japengo also features a unique spin on Crème Brulee. The Japengo Coconut Crème Brulee ($10) is served in a fresh coconut that is halved, hollowed out and filled with

option to dine all around the Pacific Rim.” Japengo also invites Dining Out readers to attend its next “Sake and Sushi” event scheduled for June 22. The experience

Dragon Roll ($18)

AT left

Coconut Creme Brulee ($10)

candied coconut, with the help of cane sugar, along with the crème brulee mixture of eggs, coconut milk, cream and sugar. After the dessert is placed in the hollowed-out coconut shell, the dish is finished and served with a cane sugar glaze. “We want people to come to our restaurant and have a lot of choices of fantastic, authentic food,” Ullrich says. “Australia will be next — we’re playing around with a recipe for a Sticky Date Pudding, and once we perfect it, we’ll have it on the menu. This is the whole vision, for customers to have the

consists of four to five courses, and each sake selection is paired with a variety of sushi. A sake sommelier then describes each sake for the guests throughout each course. “Every month, we get together with our sake vendor, and last month, for example, we featured a sparkling sake,” Ullrich says of the $60 per person experience. “It was great to see so many local guests come and experience our sake and sushi pairings.” For more information on the upcoming event, call 923.1234, or log on to Waikiki.Hyatt.com.

Scallop Butter Yaki ($18)

JAPENGO Hyatt Regency Waikiki Beach Resort and Spa 2424 Kalakaua Ave., Honolulu 923.1234 Nightly, 5:30-10 p.m. Waikiki.Hyatt.com

DINING OUT | JUNE 3-9, 2012 | 11

Hy’s Steakhouse

Open Monday-Friday, 6-10 p.m.; Saturday-Sunday, 5:30-10 p.m. 1 Porterhouse T-Bone Steak with garlic mashed potatoes and sugar snap peas ($69.95) 2 Steak Tataki Salad ($22.95) 3 Angel Hair Pasta with Tomato, Basil and Scallops ($10.95) 4 Steak Neptune ($49.95)

with Christina O’Connor

File photos

Hy-Quality

Five-Star Fare H

12 | DINING OUT | JUNE 3-9, 2012

y’s Steakhouse has been the go-to place for fine-dining — including, of course, fine cuts of beef — in the Islands for more than 30 years. And with its elegant, tranquil ambiance and top-notch customer service, the Waikiki eatery ensures an all-around five-star experience. Customer favorites include “Hy’s Famous” Roast Rack Of Lamb ($63.95 for a full rack; $39.95 for a half rack), which is prepared with herbs and seared over hot kiawe charcoal, Caesar Salad ($14.95; prepared tableside for two or more) and Chicken Marsala or Piccatta ($27.95). “And, of course, our prime steaks are among the most popular items,” says Hy’s Steakhouse vice president and general manager Bob Panter. The restaurant’s prime steaks include New York Strip ($41.95 for 9 ounces; $49.95 for 13 ounces), Delmonico ($43.95 for 14 ounces; $51.95 for 18 ounces) and Filet Mignon ($40.95 for 7 ounces; $49.95 for 11 ounces) — all of which are broiled over kiawe wood. Other cuts include Bone-In New York Strip ($52.95 for 20 ounces) and TBone Steak ($65.95 for 28 ounces).If it’s steak you’re after,

ow renowned as one of the Island’s best places to indulge in a steak, Hy’s Steakhouse was started in Calgary, Canada, in the 1950s by restauranteur Hy Aisenstat. The Chef Danny Florino grilling up delicious morsels of fine-dining venue’s popularity grew meat on the kiawe grill. quickly, and a string of Hy’s restaurants popped up around Canada. In 1976, Aisenstat, in collaboration with a local business partner, brought his restaurant to the Islands. Bob Panter joined the staff about a year later as an assistant busboy. Throughout the years, he steadily climbed through the ranks and now serves as Hy’s Steakhouse vice president and general manager. While Hy’s boasts an eclectic menu filled with decadent fusion flavors that include seafood, chicken and lamb in addition to beef, you don’t want to miss out on Hy’s steaks. For the uninitiated, here is a basic rundown of the different types of steak cuts that you can find at Hy’s Steakhouse. “The Filet Mignon is the leanest and most tender cut,” Panter explains. “The New York Strip has a firmer texture and a robust flavor. The Delmonico Steak is a boneless, highly marbled steak. The fat content in the meat gives a lot of flavor to it. For the T-Bone Steak, you have one side that is filet, and one side that is New York on either side of the bone … The Porterhouse Steak has an extended filet portion, and is very flavorful.”

entrees include Hy’s Garlic Steak ($43.95), a 7-ounce Filet Mignon with garlic and herbs, kiawe-broiled with mushrooms, and Steak Neptune ($49.95), which features a Filet Mignon steak broiled and topped with Gulf shrimp and asparagus. “I think what makes us different is the fact that we serve USDA prime beef, and the fact that it’s also cooked over kiawe wood,” Panter says. The USDA prime beef that Hy’s so expertly cooks up is aged and trimmed on site to create a tender, flavorful steak. Another thing that sets Hy’s apart is its mixture of various influences. While the majority of the cuisine at Hy’s is AmericanEuropean fare, the restaurant also has creatively combined Hawaiian and Pacific influences. Take, for example, Steak Tataki Salad ($22.95). “This is kind of taken after the Japanese style of cooking to really sear the outside of the meat and keeping it rare inside,” Panter says of the dish. As pictured, the meat is peppered and the dish includes baby greens and ponzu vinaigrette dressing. Hy’s also has an extensive seafood menu, which includes dishes such as Alaskan King Crab Legs (market price), Angel Hair Pasta with Tomato, Basil and Scallops ($10.95) and Lobster Tail (mar-

THESIDE

Waikiki Park Heights Hotel 2440 Kuhio Ave., Honolulu 922.5555

ket price). And if you have any room left over for dessert, the flambés at Hy’s are not to be missed. These include Bananas Foster ($13.25 per person, for two or more) and Chocolate Lovers’ ($13.25 per person, for two or more). These dishes are among Hy’s customer favorites. Not only do they taste incredible, but it is a joy to watch as a flambé is flamed up just for you right at your table. Contact Christina O’Connor at diningout@staradvertiser.com

3660ONTHERISE 3660 Waialae Ave. // Honolulu

Father’s Day Dinner Buffet // $49.50, Adults; $21, Children 3-10

ANYTIMECAFE 2919 Kapiolani Blvd. #218 // Market City Shopping Center

Father’s Day Special // $23.95 per person

Call: 737.1177 Web: 3660.com Hours: Tuesday-Sunday, 5:30-8:30 p.m.

As the time of year to refect on all the love and support Dad has shown you rolls around again, head over to 3660 for an evening he won’t soon forget. Highlights from the restaurant’s elegant menu include Oysters on the Half Shell, Ahi Katsu and Grilled Cheese with Truffle Butter. Entrees such as Braised Chicken in Chipotle Sauce, Cajun Seared Catch with Sauce Vera Cruz and Slow Cooked Pork Belly with Shimeiji Mushroom Jus will dazzle as well. End Dad’s perfect evening with an array of desserts.

Call: 735.3888 Hours: Monday-Friday, 10 a.m.-midnight; Saturday, 8 a.m.-midnight; Sunday, 8 a.m.-10 p.m.

Given that Hawaii’s diners love to enjoy Hong Kong-inspired dishes any time day or night, it’s no surprise they’re heading to Anytime Cafe June 15-17 for its Father’s Day Special. Start with a hearty Crab Risotto Croquette and creamy Shrimp Bisque Soup. Then choose from Trio Shrimp Spaghettini with Tiger and Bay Shrimp in a White Truffle Creamy Sauce topped with stuffed shrimp, or 8 ounces of Rib Eye pan fried with Peppercorn Sauce, vegetables and pasta. Top off your meal with a Chocolate Mousse.

ACATEREDEXPERIENCE

Call: 677.7744 Hours: Daily, 8 a.m.-5 p.m.

94-1068 Ka Uka Blvd. // Waipahu

Cater to all of your dad’s cravings with a Prime Rib Package ($21.75 per person, 10 person minimum) this Father’s Day. Enjoy Whole Roasted Prime Rib with Au Jus & Horseradish, Mashed Potatoes, Steamed Vegetables, Grilled Chicken Caesar Salad, Sweet Dinner Rolls and Chocolate Dobash Cake. Please confirm orders by June 10, and free delivery is available to Pearl City, Waipahu and Mililani. Customers may pick up orders at the kitchen in Waipio.

Father’s Day Menu // $21.75 per person

CANTONSEAFOOD

Call: 955.3388 Hours: Daily, 10 a.m.-midnight

923 Keeaumoku St. // Honolulu

What better way to say thanks to Dad than with a Father’s Day Special Menu at Canton Seafood Restaurant? The dadlicious meal, which is perfect for parties of 10, consists of seafood with fish maw soup, a whole Peking duck, live lobster with ginger and onion, walnut shrimp with mayonnaise, tenderloin steak with string beans, crispy garlic chicken, Chinese broccoli with dried fish and young-chowstyle fried rice. Be sure to save room for dessert as well.

Father’s Day Special Menu // $188 for a party of 10 D I N I N G

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FINEDININGBURGUNDY 1006 Kapahulu Ave. // Honolulu

Father’s Day Special Prefix Menus // $48, $60 or $80

Call: 739.5000 Web: opentable.com/fine-din ing-burgundy Hours: Tuesday-Sunday, From 5:30 p.m., Closed Mondays

Treat your daddy to the exquisite meal he deserves this Father’s Day with one of Fine Dining Burgundy’s pre fixe menus. Each option is a full-course dinner with an assortment of three appetizers, Chilled Seafood Vermicelli Salad and Scallop Meunière for your first entree. Then customize your meal by selecting a second entree from Chicken Confit ($48), Rib Eye Steak ($60) or Beef Fillet with Foie Gras ($80, pictured). Finish with a Cream Puff & Fresh Strawberry Cream enhanced by a touch of balsamic flavor.

HOHOCHINESECUISINE 590 Farrington Hwy. #A-1 // Kapolei Marketplace

All You Can Eat Lunch & Dinner // $12.95, Lunch; $19.95, Dinner

HOKU’S/PLUMERIABEACHHOUSE

Pulled Pork Sandwich |

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449 Kapahulu Ave., Ste. 101 // Honolulu

Father’s Day Buffets and Special Menu // Prices Vary

Call: 735.5544 Hours: Daily, 10:30 a.m.-9:30 p.m. Let Hee Hing be part of your Father’s Day with its parade of festive dining options. From 9:30 a.m. to 2:30 p.m., enjoy fresh fish poke and a Hong Kong dim sum bar at the Chinese Hawaiian Dim Sum Brunch Buffet ($24, adults; $23, seniors; $12, keiki 3 to 12). Or try slow-roasted prime rib, Hawaiian luau buffet and more from 4:30 to 9 p.m. at the Seafood Prime Rib Dinner Buffet ($28, adults; $27, seniors; $14, keiki 3 to 12). Then there’s the Special Menu For Dad ($289, table of 10; $150, table of five or six), available June 15-19, which includes Hong Kong Crisp Chicken along with many others.

ICHIRIKIJAPANESENABE Call: 692.9880 Hours: Daily from 10 a.m.; Father’s Day, 10 a.m.-3 p.m., Lunch; 5-9 p.m., Dinner

For all those dads with largerthan-life appetites, Ho Ho’s All You Can Eat Lunch and Dinner buffets have everything to satisfy your tummy this Father’s Day. More than 25 dishes fill up the lunch menu with specialties like Salt and Pepper Shrimp bursting with flavor. Favorites such as Snow Crab will enrich the dinner menu as well.

5000 Kahala Ave. // The Kahala Hotel & Resort

HEEHINGRESTAURANT

Call: 739.8760 Web: kahalaresort.com Hours: Father’s Day, 11:30 a.m.-2 p.m., Brunch, 5:30-10 p.m., Dinner, Plumeria Beach House; 10 a.m.-2 p.m., Brunch, 5:30-10 p.m., Dinner, Hoku’s Treat dear old Dad to either of The Kahala’s award-winning restaurants this Father’s Day. Whether you go for oceanside dining at Plumeria Beach House’s Brunch and Dinner Buffets ($65 each), or stunning views at Hoku’s Brunch Buffet ($75), you’re in for gorgeous eats, like the Pulled Pork Sandwich with onions, lettuce and tomato on a sesame bun, served with potatoes and grilled corn on the cob.

510 Piikoi St. #102 // Honolulu & 98-150 Kaonohi St. // Aiea

Father’s Day Specials // Prices Vary

ILLUPINO 2233 Kalakaua Ave. // Royal Hawaiian Center (Building B, Level 1)

Father’s Day Dinner Specials // $16-$41

Call: 589.2299 (Honolulu) 484.2222 (Aiea) Web: ichirikinabe.com Hours: Sunday-Thursday, 11 a.m.-11 p.m.; FridaySaturday, 11 a.m.-midnight, Honolulu; Daily, 11 a.m.-3 p.m.; MondayThursday, 4-11 p.m.; FridaySaturday, 4 p.m.-midnight; Sunday, 4-10 p.m., Aiea

Make a toast to Dad at Ichiriki Japanese Nabe Restaurant this year as every father will enjoy a 1 cent draft beer, glass of wine, glass of shochu or soft drink with his slurpable nabe meal. Dads also will receive a special Father’s Day dessert!

Call: 218.5546 Web: www.illupino.com Hours: Monday-Friday, 8 a.m.-10 p.m.; FridaySaturday, 8 a.m.-10:30 p.m.

Il Lupino Trattoria & Wine Bar will have a royal meal fit for the king your father is from 5 to 10 p.m. on Father’s Day. He’ll reign over one of seven majestic dinner specials such as Chef Nic’s famous Ossobucco, complete with a braised veal shank and risotto alla Milanese. The regular menu also will be available. All dining dads will receive a Nike® Precision Power Distance golf ball with the Il Lupino logo as a special gift from the restaurant.

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KAKAAKOKITCHEN 1200 Ala Moana Blvd. // Ward Centre

Picnic on the Lanai with Father’s Day Feast // $35 per person, $17.50, Children 6-12 (Children younger than 6 eat free)

Call: 596.7488 Hours: Father’s Day Picnic on the Lanai from 6:30 p.m.

Father’s Day Special // $50

MAKINOCHAYA 98-150 Kaonohi St. #218 // Westridge Shopping Center

All You Can Eat Buffets // $24.98, Lunch; $32.98, Dinner

Call: 593.1200 Web: kissatencafe.com Hours: Daily, 24 hours

88 Piikoi St. // Hawaiki Tower

A Father’s Day outing couldn’t be better than a Picnic on the Lanai at Kakaako Kitchen, complete with a full-on feast! Picnic baskets will overflow with Escargot and Mushroom Casserole with Garlic Butter, Lilikoi Scented BBQ Chicken, Baked Beans with Ground Beef and Apple Smoked Bacon as well as Bananas Foster with Haagen Dazs Vanilla Ice Cream, just to name a few. BYOB with no additional corkage fee and be sure to make a reservation.

Your father will give you a kiss on the cheek after trying this 24-hour hot spot’s Penne alla Bolgnese from 11 a.m. to 9 p.m. on Father’s Day. Penne pasta is beautifully dressed up with beef, bacon, roasted peppers, cherry tomatoes and red wine tomato sauce. A choice of soup or a small salad as well as dessert is included.

Penne alla Bolgnese // $12

KOBEJAPANESESTEAKHOUSE 1841 Ala Moana Blvd. // Waikiki

KISSATEN

Call: 941.4444 Web: honolulukobe.com Hours: Daily, 5:30-10 p.m.; Lounge from 5 p.m.; Father’s Day, 5-10 p.m.

Last month we celebrated our lovely mothers, and now it’s time to show our dads some love with Kobe’s Rib Eye & Shrimp Combination, which showcases 10 ounces of juicy rib eye and seven pieces of grilled shrimp. Edamame, shabu shabu soup, pickled and teppan vegetables, grilled shrimp appetizer, rice and green tea also sizzle away. Then enjoy Red Velvet or Double Chocolate Cupcakes ($5, $6 a la mode).

Call: 486.5100 Hours: Father’s Day, 10 a.m.-3 p.m., Lunch; 4:30-9:30 p.m., Dinner

It’s clear your dad is a real catch, so he’ll love the selection of seafood at Makino Chaya’s Allyou-can-eat buffets. Dive into the lunch buffet’s Garlic Shrimp, Snow Crab and Crab Cakes, not to mention Prime Rib for the meat-lovers in your family. Dinner will boast Lobster, Miso Butterfish, Soft Shell Crab, Uni and Sashimi. With so much to choose from, save room for the expansive array of magnificent sweets provided by JJ’s Bistro and French Pastry.

LARRY’SBAKERY Call: 422.0059 Web: larrysbakery.com facebook.com/larrysbakery Hours: Monday-Friday, 6 a.m.1 p.m.; Saturday, 6 a.m.-noon; Closed Sundays, including Father’s Day

4369 Lawehana St. #B2 // Salt Lake

For any dad with a sweet tooth, it will be impossible to choose just one of Larry’s yummy and festive creations this Father’s Day. Why not try all of the bakery’s amazingly decorated cakes cookies and cupcakes? Please place orders at least two days in advance.

Father’s Day Treats // Prices Vary

MAX’SOFMANILA

Call: 952.6297 (MAXS) Web: maxschicken.com Hours: Monday-Thursday, 11 a.m.-9 p.m., Friday-Saturday, 11 a.m.-10 p.m., Sunday, 9 a.m.-9 p.m., Waipahu; Monday-Friday, 11 a.m.9 p.m., Saturday-Sunday, 10:30 a.m.-9 p.m., Dillingham

801 Dillingham Blvd. // Honolulu & 94-300 Farrington Hwy. // Waipahu

Relax this Father’s Day with the flourishing flavors of Filipino foods like Crispy Pata, a pork knuckle simmered in marinade, deep fried and served with Atchara (papaya relish) and soy vinegar sauce. Then sweeten the deal with Max’s Halo Halo dessert, made with nine tropical fruits, beans, shaved ice, milk, ube (purple yam) jam, leche flan, ube ice cream and rice flakes.

Halo Halo Dessert // $5.50 D I N I N G

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PAESANORISTORANTEITALIANO 98-1277 Kaahumanu St. #119 // Waimalu & 2752 Woodlawn Drive // Manoa

Seafood Arrosto // Market Price

PLAZACAFE 3253 N. Nimitz Hwy. // Best Western the Plaza Hotel

Pre-Father’s Day Dinner Buffet // $34.95, Adults; $18.95, Keiki 4-10

RUTH’SCHRIS 500 Ala Moana Blvd. // Restaurant Row & 226 Lewers St. // Waikiki Beach Walk

Father’s Day Sunday Menu // Prices Vary |

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Call: 485.8883 (Waimalu) 988.5923 (Manoa) Web: paesanohawaii.com Hours: Daily, 11 a.m.-1:30 p.m., Lunch; 5-9 p.m., Dinner, Waimalu; Monday-Friday, 11 a.m.-1:30 p.m., Lunch; Daily, 5-9 p.m., Dinner, Manoa

In celebration of Father’s Day, head to Paesano Ristorante Italiano for its classic Seafood Arrosto. A plate of savory mixed seafood is sauteed with garlic, onions, portabella mushrooms, roasted peppers, black olives and fresh basil in a mouth-watering balsamic butter sauce. No dads will say no to that!

Call: 836.8626 Hours: Daily, 6:30-10 a.m., Breakfast; Friday-Monday, 5-9 p.m., Dinner; Father’s Day, 10 a.m., First Seating, 12:30 p.m., Second Seating

Father figures often give invaluable advice, and this year they’ll be advising their families to avoid the crowds and take them to Plaza Cafe for its Pre-Father’s Day Dinner Buffet on Saturday, June 16. The bountiful line of local favorites includes Snow Crab Legs, Oxtail Soup, Barbecue Ribs, Roast Beef, Kalbi Ribs and Kalua Pig, among others. Reservations are recommended.

Call: 440.7910 (Waikiki) 599.3860 (Restaurant Row) Web: ruthschrishawaii.com Hours: Father’s Day, From 4 p.m.

Declare your love for Dad by spoiling him with something fantastically delicious from Ruth’s Chris Steak House Hawaii. All fathers will walk away happy with a $20 gift card from the restuarant, and can enter to win “A Day for Dad” dinner for four at Ruth’s Chris along with a round of golf. Dinner delicacies include USDA Prime Cowboy Ribeye, Filet, Lamb Chops, Fresh Island Fish and Ruth’s famous Barbecued Shrimp.

PAGODAFLOATINGRESTAURANT 1525 Rycroft St. // Honolulu

Father’s Day Brunch Buffet // $37.95, Adult; $17.95, Children 5-8 Father’s Day Dinner Buffet // $39.95, Adult; $18.95, Children 5-8

Call: 948.8356 Web: pagodahawaii.com Hours: Father’s Day, 9 a.m.-2 p.m., Brunch Buffet ; 4-9:30 p.m., Dinner Buffet

Who’s the boss? Surely your dad is, so let him sit at the head of the table for Pagoda’s brunch buffet, where he’ll fill up on Kimpira Gobo, Homemade Belgian Waffles and Steamed Kona Kampachi with Ginger Pesto. At dinner, fathers will call the shots at the Temaki Sushi Hand-Roll Station, as well as enjoy Ahi Poke with Ogo, Lomi Lomi Salmon, Braised Asian Shortribs and Roast Duck with Plum Sauce.

ROMANO’SMACARONIGRILL 1450 Ala Moana Blvd. // Ala Moana Center

Romano’s Macaroni Grill Father’s Day 2012 Menu // Prices Vary

SAIGONCUISINE 1408 Liliha St. // Kalihi

Call: 356.8300 Web: macaronigrill.com Hours: Father’s Day, 10 a.m.-10 p.m.

Romano’s Macaroni Grill’s talented chefs have prepared a slew of dishes with dad in mind for a festive June 17. Customers also may order a la carte sensations such as Pasta di Mare, Florentine Steak and Frites, Eggplant Parmigiana and Mushroom Ravioli. Fathers have a special gift in store for them, and are eligible to win “A Day for Dad” dinner for four at the restuartant as well as a round of golf.

Call: 521.6888 Hours: Monday-Saturday, 10 a.m.-9 p.m.; Sunday, 10 a.m.-8 p.m.

A special treat awaits every daddy at Saigon Cuisine Vietnamese Restaurant. During the week leading up to Father’s Day (June 11-17), that special man in your life can request a complimentary banana tapioca or corn tapioca with any pho order. Try the meaty Oxtail Pho or Combination Pho with rare steak, brisket, flank, beef balls, tendon and tripe for an especially hearty bowl.

Free Dessert // Prices Vary

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SAMCHOY’S 580 N. Nimitz Hwy. // Honolulu

Father’s Day Brunch Buffet // $29.95, Adults; $16.95, keiki 5 to 12 Father’s Day Dinner Buffer // $34.95, Adults; $18.95 keiki 5 to 12

SHIRO’SSAIMINHAVEN 98-020 Kamehameha Hwy. // Waimalu Shopping Center

Catering Fried Noodles // $27.10, Small Pan, Serves 15

ZPIZZA 1200 Ala Moana Blvd. // Ward Centre & 151 Hekili St. // Kailua

Whole Pizzas and Rustica Pizzas // $12.95, Rustica/Small Pizza; $23.95, Large Pizza; $26.95, Extra Large Pizza

Call: 545.7979 Web: samchoyhawaii.com Hours: Father’s Day, 8:30 a.m.-2 p.m., Brunch 4-8:30 p.m., Dinner

SEKIYA’SRESTAURANT

We all know the way to a man’s heart is through great food. That’s why Sam Choy’s Breakfast, Lunch & Crab is your spot for Father’s Day. A colorful brunch buffet offers Fresh Island Mixed Greens with Sam’s Creamy Oriental Dressing and Spicy Vinaigrette, Fresh Fruits, Steamed Snow Crab Legs with Drawn Butter and many more sizzling grinds. The dinner buffet boasts Honey Glazed Ham and Mahi Mahi with Shiitake Mushroom Cream Sauce, to name a few.

Call: 488.8824 Web: shirossaimin.com Hours: Sunday-Thursday, 7 a.m.-10:30 p.m.; FridaySaturday, 7 a.m.-11:30 p.m.

Few meals are as manly as pizza, so on Father’s Day, grab one of the men’s favorites at ZPizza. When you buy a whole or rustica pizza at regular price, you will receive a second pie (of equal or lesser value) 25 percent off. Tuscan with Italian Sausage add on as well as the Santa Fe, ZBQ and Italian pies round out the heartiest choices.

According to Sekiya’s Restaurant & Delicatessen, Marinated Fried Chicken is the dish that fathers love the most. After all, who wouldn’t love wonderfully crisp chicken that is first marinated in a light teri sauce and then fried to golden perfection? The local favorite is served with rice, miso soup, tsukemono and hot Japanese green tea. Sweeten things up for dessert with a Hot Fudge Sundae ($5.95) to complete the meal.

Marinated Fried Chicken // $12.95

Call: 237.6145 Web: shorgrill.com Hours: Daily, 6-11:30 a.m., Breakfast; 6-10 p.m., Dinner; Father’s Day Dinner, 6-10 p.m.

SHORAMERICANSEAFOODGRILL 2424 Kalakaua Ave. // Hyatt Regency Waikiki Beach Resort and Spa (3F Diamond Head Tower )

One of Shiro’s most popular items — Fried Noodles — just got a whole lot tastier with its improved recipe available in larger portions for catering. You’ll have enough for Dad, Grandpa and Great-grandpa to all pile on this onolicious medley of pork, chicken, onions and cabbage garnished with char siu and green onions. The small pan accommodates up to 15 people and other pan sizes are available.

Call: 596.0066 (Ward) 230.8400 (Kailua) Web: zpizza.com Hours: Sunday-Thursday, 10 a.m.-9:30 p.m., Friday-Saturday, 10 a.m.-10 p.m., Ward Centre; Sunday-Thursday, 10 a.m.-9 p.m., Friday-Saturday, 10 a.m.-9:30 p.m., Kailua

Call: 732.1656 Web: SekiyasRestaurant.com Hours: Sunday-Thursday, 8 a.m.-10 p.m.; Friday-Saturday, 8 a.m.-11 p.m.

2746 Kaimuki Ave. // Honolulu

Spend Father’s Day by the ‘shor’s of Waikiki with a jawdropping meal fit for any appreciated father. Choose from one of Shor’s spectacular entrees, a deliciously rich dessert and a glass of house wine or draft beer. Entree selections include Grilled Rib Eye Steak, Local Catch, Bone In Chicken Breast and Wing or Bait ‘Em Trio with Ahi Poke, Heirloom Tomato and Maui Onion Salad as well as Blue Crab Cake. For dessert, explore Shor Cheesecake or Chocolate Hazelnut Haupia.

Father’s Day Dinner // $49

ZIPPY’SRESTAURANT

Web: zippys.com Hours: Most locations open 24 hours

Various Locations

Take some fatherly advice and head to Zippy’s, where Father’s Day Specials will be offered June 15-17 at its dine-in locations. Starting at 10:30 a.m., the Father’s Day Set Menu will thrill diners with a dinner roll, soup or tossed salad, an entree, drink and dessert. Choose from Fried Pork Chops with Roasted Apples ($17.95; $13, plate only) or Garlic Rib Steak ($18.95). Additionally, purchase $50 in Zippy’s gift cards from now until June 30, and receive a free $5 gift certificate. Diners may donate their gift certificates to HUGS.

Zippy’s Father’s Day Specials // Father’s Day Gift Card Promotion D I N I N G

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right amount of kick, and perfect with just about anything on the menu or even by itself. Seriously, we ate it right out of the bowl. In addition to tasty pupus, Wahoo’s adds value with its monthly food and drink specials. This month the cheese quesadillas are priced at $5.50 and the John Daly, organic Shangri La Ice Tea, lemonade and vodka, cost $5. Also, Tuesdays is Taco Tuesdays with $2 soft tacos and $2 Primo beer. Wednesday is keiki day with balloon animals and free food with the purchase of an adult meal. All that plus live music and the crispy Sweet Maui Onion Rings made with a beer batter for $4.69.

Pupus that make you go Wahoo

wner Stephanie Gambetta likes to say the food at Wahoo’s Fish Taco is fuel for your day. Unlike others offering somewhat similar menu options, Wahoo’s forgoes the heavy ingredients in favor of lighter options that leaves the diner satisfied without feeling the need to hibernate. A good example of this is 1 Wahoo’s Baja Rolls ($6.59). The rolls are made with minced chicken, spinach, cream cheese and salsa and rolled in a fresh flour tortilla, which is chilled then sliced. Served with Roasted Pepper Cilantro sauce, made with roasted Anaheim peppers and blended with secret ingredients, the dish, as Gambetta says, is light and flavorful, and no question, fresh. The sauce is one of three options at the Ward Centre and Kahala Mall eateries that includes Mr. Lee's Aioli, a sweet and spicy sauce, and a traditional ranch dressing. Another example of the ordinary made healthier is Nachos made

with Jack and Cheddar cheese, and black and spicy white beans. The beans are boiled for three hours with a mixture of herbs and spices and makes a nice alternative to traditional refried beans. You also can add fish, chicken, shrimp, grilled steak and kalua-style pork. Gambetta says you won’t find

WAHOO’S FISH TACO

better taquitos in town. I have to admit I haven’t, yet, tried every available option in town, but she's right in touting the tastiness of Wahoo’s Taquitos ($6.59). The beef, chicken, pork or fish taquitos are made fresh daily with sauteed peppers, onion, spices and served with salsa, guacamole and sour cream. One note about the salsa — awesome! It’s fresh with just the

KAHALA KORNER 4614 Kilauea Ave., Honolulu 732.9229 Sunday-Monday 11 a.m.-9 p.m.; Tuesday 11 a.m.-11 p.m.; Wednesday, Thursday 11 a.m.10 p.m.; Friday, Saturday 11 a.m.-11 p.m.

WARD GATEWAY CENTER 940 Auahi St., Honolulu 591.1646 Sunday-Thursday 11 a.m.-9 p.m.; Fridays and Saturdays 11 a.m.-10 p.m. WEBSITE wahoos.com 1 Nachos with pork ($8.99) 2 Drink of the month, John Daly ($5) 3 Wahoo’s Taquitos ($6.59) | Nathalie Walker photos

2752 Woodlawn Drive

98-1277 Kaahumanu St. (across from Safeway)

! e day ak M Your ns To tio rva

MANOA 988-5923

se Re

Father’s Day Special Menu $188 WAIMALU 485-8883

Seafood with Fish Maw Soup ♦ Peking Duck (Whole) Live Lobster with Ginger & Onion ♦ Shrimp Walnuts with Mayonnaise Tenderloin Steak with String Beans ♦ Crispy Garlic Chicken Chinese Broccoli w/ Dried Fish ♦ Young Chow Style Fried Rice ♦ Dessert $99, $239, $288 MENUS ALSO AVAILABLE

OPEN DAILY: 10am — midnight 923 KEEAUMOKU ST. www.paesanohawaii.com

JAPANESE DINING AND BAR

Teppanyaki | Robata | Sushi Bar

5:30 pm - 7pm 10 pm - midnight KIRIN Draft Glass $2, Pitcher $8 Bud Light Bottle $2

10% OFF entire order with this ad Exp 6/7/12. Not combinable with any other offers/discounts. M – Sa 5:30p – 12a | Sun 5:30p – 11p | Tue CLOSED 1427 Makaloa St. (Makai of Walmart Keeaumoku)

941- 6 8 9 1

18 | DINING OUT | JUNE 3-9, 2012

Best Cantonese Cuisine

955-3388

Year Of The Dragon Special For 10 People $

188

377-5555 or 377-5566

Kalbi Seaweed Soup

Kalbi Kim Chee Chi-ke

626 SHERIDAN ST. (behind Walmart)

Beef Stone Bi Bim Bap

596-0799

SUN-THUR 11AM-MIDNIGHT/ FRI-SAT 11AM-2AM

ather’s

Dine-in or take-out

Seafood w/ Tofu Soup 3 Lobsters w/ Ginger & Onions Whole Crispy Chicken Beef w/ Young Ginger & Pineapple Steamed Fish Fillet w/ Ginger Salt & Pepper Shrimp Choy Sum w/ Meat Sauce Garlic w/ Shrimp Fried Rice Dessert

YAKINIKU

MILLION

Since 1989

D A Y

PRE-FATHER’S DAY DINNER BUFFET • SATURDAY, JUNE 16 $7.95

HONEY WALNUT SHRIMP

Lungfunghawaii.com • Open Daily 11am-9pm 5724 Kalanianaole Hwy • Niu Valley Shopping Ctr. LOTS OF FREE PARKING

*with purchase of any regular priced entree.

34.95 Adult, 18.95 Keiki 4-10 Featuring Snow Crab Legs, Oxtail Soup, BBQ Ribs, Roast Beef, Kalbi Ribs, Kalua Pork and many more... - Reservations Recommended -

The Plaza Café BEST WESTERN THE PLAZA HOTEL 808-836-8626 keith.fujita@outrigger.com 3253 N. Nimitz Hwy, Honolulu, Hi 96819

KITCHEN INSIDER

hukilau honolulu ver wonder what goes on behind the scenes at your favorite restaurant? We do, and that’s why we make it a habit to visit the many talented chefs, owners and managers around town who, day in and day out, work diligently to ensure their patrons enjoy the ultimate dining experience. This week, Dining Out drops in on Hukilau Honolulu executive chef Jason Takemura, who gives us a little taste of what’s sizzling on his menu and reminds us why, like the lyrics from the traditional mele, we all should be “going to the hukilau!”

Executive chef and part-owner Jason Takemura (at left) with restaurant manager Emerson Lewis (File photo)

Who or what inspires you as a chef/manager/ owner? As a chef, manager and part-owner, what really inspires me most are the guests. Wearing the hat of all three titles allows me to

Your choice: • Crispy Gau Gee* • Chinese Chicken Salad • Oyster Sauce Chicken with Cake Noodle

Try our favorite Korean Fusion Dishes!

Crispy or Korean Boneless Moa (chicken) to share!

$ 99

Red House Toppoki

(rice cake in spicy sauce) reg $14

Valid w/coupon thru 6/7/12. Cannot be combined w/other offers.

835 Keeaumoku St. #I-101B • 944-0088

SUN-THURS 11AM-10PM • FRI-SAT 11AM-MIDNIGHT

Plate Lunch Special Includes: Furikake Chicken Katsu Macaroni Salad Chow Funn or 2 Nori Musubi only $500 No substitution.

1351 Nuuanu Ave • m-f 5a-1p / sat 5:30a-2p / sun 7a-1p

ONLY

4230 Waialae Ave. 737-7188 • 737-7288 Open daily 10am-9pm

599 $ 50 8 $

each

• Shrimp Canton*

*Also available at King St. location

ONLY

1221 S. King St. • 597-8088 Open Daily 10:30am-11pm

ON ON at McCully Chinese Restaurant

Aina Haina Chop Suey East Honolulu

1110 McCully St. • 946-8833 Aina Haina Shopping Center www.ononhawaii.com 373-1303 or 373-4632

Back By Popular Demand!

with this ad

Whom would you love to serve and why? What dish would you offer? My grandpa. A lot of my inspiration comes from my grandparents. My grandpa

June Specials

Grand Opening Specials! reg $24

make decisions for what is best for the guests. There are situations in most restaurants when before a chef does something, he has to clear it with the manager, who in return must clear it with the owner, and vice versa. There are a lot of restaurants out there where the chef and front manager butt heads because one side feels the burden is being put on the other. At Hukilau, that is never the case because I represent all three sides. If I am putting some burden on the other side, it would be putting it on me, and I have no problem doing that because that is what’s best for the customer. Not too often will you ever hear me say “no” to a customer. By keeping the customers happy, they will remain loyal.

…just like home!

533-6169

Limit 1 coupon per person/ 2 plates per coupon. Exp. 6/7/12 • nuuanuokazuya.com

10%OFF COUPON

Dine-In & Take-Out EXCLUDES SPECIAL MENUS

EXP 6/15/12

GRADUATION

Dinner for 10 ~ $189 reg. $225 • Chinese Chicken Salad • Salt & Pepper Shrimp • Peking Duck w/Bun • Peking Style Pork Chop • Scallop Egg Soup • Minute Chicken Cake Noodle • Steamed Seabass w/Ginger Onion

GO TO WWW.ONONHAWAII.COM TO VIEW MENUS AND FIND $5 COUPON

1088 Bishop St., Honolulu 523.3460 Monday-Friday, 11 a.m.- 9:30 p.m.

passed away while I was on the Mainland starting my career. I wasn’t able to be here when he passed away, and so he never got to try my food as a trained and experienced chef. If I could go back and have the chance, I would make him my Oxtail Stew or Oxtail Soup. He loved soups and stews. I could picture him slurping it down like a Japanese man slurps his noodles. Our oxtail at Hukilau is very popular and I know that it would definitely put a smile on his face.

changes out daily and allows us to keep everything fresh. It allows our guests to experience a little of everything as we include a salad, appetizer, entrée and a dessert in our bento of the day. This helps to cut down on the dining time as well since everything comes as one course. The bento allows us as chefs to create on a daily basis.

Is there a dish that’s not on your menu, but available upon request? Seafood Risotto! We ran this as a special a few years ago. Until this day, we What is your favorite dish always get emails or special on the menu? Why? The requests when some of our Hukilau Bento. Our bento regulars come in for lunch.

Name Jason takemura Title executive chef of hukilau Honolulu Training/education Western Culinary

Institute (Le Cordon Bleu) Special Father’s Day all-you-can-eat Steak & Lobster Buffet Brunch Buffet

Dinner Buffet

with Robert Cazimero Brunch starts at 9:00 AM

with Danny Couch Dinner starts at 4:30 PM

Hot Appetizers & Salads Jumbo Shrimp Cocktails • Fresh Oyster with Spicy Garlic Mignonette • Ahi Sashimi • Gravlax Salmon • Baby Greens with Balsamic Tamarind Dressing • Roasted Golden Beet and Cucumber Salad • Shredded Green Papaya Salad • Oriental Chicken Salad with Soy Ginger Sesame Dressing Hot Appetizers Alaskan King Crab Cake with Roasted Garlic Aioli • Kataifi & Macadamia Nut Crusted Jumbo Black Tiger Prawns • Vegetarian Spring Rolls Pineapple Plum Sauce • Thai Curry Puffs with Tomato Mango Salsa • Roasted Fresh Corn Chowder & Sweet Okinawan Potato • Roasted Butternut Squash and Lobster Bisque Entrées Grilled Lobster • Grilled Fresh Local Fish with Thai Red Curry • Roasted Chicken with Leek Gravy • Braised Pork Shank with Kabocha Pumpkins • Mongolian Style Lamb Chops with Brandy Demiglace • Grilled Lemongrass Garlic Beef Strip Loin • Vegetarian Stir-fried with Tofu • Crispy Bacon, Sausage and Scrambled Egg (for brunch Only) • Roasted Sesame Seed Chow Fun Noodles, Mashed Potato, and Steamed Thai Jasmine Rice Mouth Watering Desserts Peanut Butter Opera Almond Cake • Chocolate Decadence Mousse Cake • Green Tea Tiramisu • Chocolate Marble Cup with Cheesecake and Raspberry • Tahitian Vanilla Crème Brulee • Roasted Pineapple Macadamia Nut Tart • Strawberry Shortcake • Pineapple • Assorted Fresh Fruits

$65.00 per person $35 for children 12 years and under Aloha Tower Marketplace • FREE PARKING

www.chefchai.com

• Call 585-0011

DINING OUT | JUNE 3-9, 2012 | 19

WHERE TO DINE

Symbol Key

Atlantis Seafood & Steak

Breakfast

2284 Kalakaua Avenue 922-6868

Lunch

343 Saratoga Road 923-EGGS (3447)

Waikiki Beach Eggspress

After Midnight

2464 Kalakaua Ave (Aston Waikiki Circle) 926-EGGS (3447)

Alcohol served

Serving Local Favorites and Gourmet Specials since 1999. Local Food, for Local People, from Locals with Aloha.

Located inside of Zippy’s

Panya 711 Queen St. 597-8880 1111 Bishop St. #4 536-8363 Ala Moana Center 946-6388 Royal Hawaiian Center 791-2969

BAKERY Fendu Boulangerie 2752 Woodlawn Dr. Manoa Marketplace 988-4310

La Palme D’or

Waikiki - 1850 Ala Moana Blvd 949-4467 Waikiki - Kuhio & Lewers 921-2400

Catering

Napoleon’s Bakery

2005 Kalia Road Hilton Hawaiian Village (Ali‘i Tower) 949-4321

IHOP

Online

4369 Lawehana St. (across Target in Salt Lake) 422-0059

Tropics Bar & Grill

Eggs n’ Things

Dinner

Larry’s Bakery

Pearl City - Times Sq. SC 486-4467 Kaneohe - Windward Mall 235-4467 Hilo - Prince Kuhio Plaza 959-2600

AMERICAN

BUFFET Camellia Buffet

Ala Moana Center - Mall Level Mountain Side, next to Shirokiya 941-6161

930 McCully St. 951-0511/0611

EARLY BIRD SPECIAL $15.95 Complete Dinner New Hours 5:30 - 6:45pm

$11.45 Complete Lunch

Celebrating 40 years

& after 10:30 p.m.

Sapporo & Kirin (large) $5.75 after 10:30pm

Plate Lunches

Committed devotion to serving authentic Japanese taste & hospitality

with Aloha Breakfast • Burgers • Local Favorites • Gourmet Plate Lunch • Fresh Local Fish • Catering • Banquet Facilities

Fresh Seafood, Sushi, Hot Pot, Full Izakaya Menu

808-923-7368

NEW!

Keeaumoku

Koko Marina

919 Keeaumoku St. | 942-2323

7192 Kalanianaole Hwy. | 394-2373

Kailua

Waipio

301 Hahani St. | 263-2697

94-1221 Ka Uka Blvd. | 680-7520

King’s Village Shopping Center 2400 Koa Ave.

947-2836

Open 7 Days • 2700 So. King St.

vist us at odorikohawaii.com

Breakfast.......................6am–11am Lunch ...............................11am–5pm Dinner ........5pm–12am (Midnight)

98-150 Kaonohi St. •• Tel: 486-5100 *Valid on actual birthday w/valid ID

BEACHFRONT AT THE OUTRIGGER REEF ON THE BEACH

Receive a FREE JJ’s Bistro

(808) 922-2887

Chocolate Pyramid dessert on your birthday!

WWW.SHOREBIRDWAIKIKI.COM

Buy One, Get One 50% Off with this Ad Purchase one breakfast, lunch or dinner entree at regular price, and receive 50% off the second entree of equal or lesser value, with this ad. THIS AD IS VALID AT THE TIME OF YOUR ORDER, ONLY. NO CASH VALUE. NOT VALID WITH ANY OTHER OFFER OR DISCOUNT. TAX AND GRATUITY NOT INCLUDED. GOOD FOR PARTIES UP TO 4 PEOPLE FROM 7 A.M.-10 P.M. DAILY. EXPIRES JUNE 30, 2012. 20 | DINING OUT | JUNE 3-9, 2012

*Menu and prices subject to change.

SENIOR SPECIAL!

BIRTHDAY SPECIAL!

Not combinable with other discounts. 65 or older w/ coupon & ID. No online or photo-copied coupons. One coupon per person. Discounts off regular adult price. Expires 6/15/12.

Must have minimum party of 4. Coupon valid on actual birthday, ID required. Not combinable with other discounts. Discounts off regular adult price. No online or photo-copied coupons. Must purchase beverage. Expires 6/15/12.

5 OFF Lunch 10 OFF Dinner

$ $

FREE BIRTHDAY MEAL FOR ANY AGE With Family & Group

LUNCH & DINNER

20% OFF

WHERE TO DINE Five Star International Buffet

Kissaten

Royal Hawaiian Center, Bldg C, Level 3. 380-9300

88 Piikoi St. 593-1200

Makittii

CATERERS

2380 Kuhio Ave. 923-2260

94-1068 Ka Uka Blvd. 677-7744

Anytime Cafe Market City Shopping Center 2919 Kapiolani Blvd 735-3888

Hee Hing Restaurant 449 Kapahulu Ave. 735-5544

Golden Duck

Ho Ho Chinese Cuisine 590 Farrington Hwy. 692-9880

4230 Waialae Ave., Kahala 737-7188 1221 S. King St. 597-8088

A Catered Experience

CAFE

Canton Seafood Restaurant 923 Keeaumoku St. 955-3388

Jade Dynasty Seafood Restaurant

111 N. King St. 521-8268

Ala Moana Center 1450 Ala Moana Blvd. 4th Floor - Ho’okipa Terrace 947-8818

Happy Day Chinese Restaurant

Little Village Noodle House

3553 Waialae Ave. 738-8666

1113 Smith St. 545-3008

Golden Palace Seafood Restaurant

CHINESE Aina Haina Chop Suey Aina Haina Shopping Center 820 W. Hind Dr. 373-1303 or 373-4632

Kapa Cafe 2810 Pa’a St, #1A 833-KAPA (5272)

Dear Hearts, PRIDE.

Jade Dynasty

It’s a simple word that means so much. For a chef, strive to make every plate your finest. If you’re a latrine orderly like Shiro was, be the best latrine orderly you can . What you do is important, but it’s how you do it that speaks volumes. Be proud of your past, it’s what made you who you are today

Seafood Restaurant

ZŽĂƐƚĞĚ ƌŝƐƉǇ ĞĞĨ dĞŶĚĞƌůŽŝŶ

WAIMALU

WAIPAHU

EWA BEACH SHOP. CTR.

98-020 Kam Hwy.

94-256 Waipahu Depot St.

91-919 Fort Weaver Rd.

676-2088

ΛΨϮϯ͘ϵϱ

New creations from the Chef

Mahalo, Bryce (proud to serve saimin) Fujimoto.

488-8824

&ĂƚŚĞƌ͛Ɛ ĂǇ ƌƵŶĐŚ

689-0999

w w w. s h i ro s s a i m i n . c o m

^ŝŐŶĂƚƵƌĞ ZŽĂƐƚĞĚ WŽƌŬ

ϵ ŽƵƌƐĞƐ 'ƌĂĚƵĂƚŝŽŶ DĞŶƵ

ΨϮϯϴ͘ϬϬ ;ƚĂďůĞ ŽĨ ϭϬͿ

Ala Moana Center

is Oahu’s Answer to Your Appetite Look for it in the Star-Advertiser

Tel: 947-8818 Jadedynastyhawaii.com Daily 10:30 a.m. to 10:00 p.m. Dim Sum : 10:30 a.m. to 5:00 p.m.

-Every Friday in tgif -Pull-out section every Sunday Call Sandi Sakaguchi to advertise: 342-8802

Dinner Menu

2 Choice Teishoku Combo

dining.staradvertiser.com

Asian Mix

17.75 - $22.75

Japanese, Chinese and Local Flavor

Bento • Mix Plate • Take-Out • Catering

Served with rice, miso soup, two side dishes, and pickles.

Hawaii’s only Gourmet Buffet

15% OFF Dinner before 8:30* 25% OFF Night time Happy Hour 8:30pm-10:00pm Royal Hawaiian Center, Bldg. C, Level 3 | 380-9300 Lunch 11:00a-2:00p, Happy Hour 2:00p-5:00p, Dinner 5:00p-10:00p Open Daily | Full Bar | Validated Parking *Discount valid with local or Military ID, & Seniors (ages 60+). Cannot be combined with any other offers.

Choose from • Fried Oyster • Ebi Fry • Ahi Sashimi • Broiled Salmon Chicken Katsu • Miso Butterfish • Karaage • Pork Ginger Sizzling Hamburger Steak • Tempura • Tonkatsu and many more! Bentos and assorted musubi available daily as well as ala carte specials OPEN DAILY 11am-9pm Lunch 11 am - 4 pm Dinner 5 pm - 9 pm

Special Won Ton Mein in Soup

Japanese Home Style Restaurant “Hinone Mizunone” Please enjoy the KAMADAKIGOHAN cooked completely by “Ogama”.

1345 S. King Street Corner of S. King St. & Sheridan St. Close to Ala Moana Shpg Cntr & Wal Mart

942-4848

TEL.

www.fujio-food.com

$5 hiasianmix.com

521-1688

1234 South Beretania St

Shop A-1 (below Safeway Beretania)

Fresh, Affordable Bentos Made Daily!

Yakitori Chicken Katsu Salmon Misoyaki Butterfish

$3.99 $5.45 $5.85 $8.95

and more!

70+ Ala Carte Items

Roast Duck • BBQ Pork by the pound

DINING OUT | JUNE 3-9, 2012 | 21

WHERE TO DINE Lung Fung Chinese Restaurant 5724 Kalanianaole Hwy. 377-5566

ROYAL PALACE R E S TA U R A N T

Mandalay (The)

Royal Palace Restaurant Stadium Mall, 4510 Salt Lake Blvd. #C1 487-6662 or 486-7410

Seafood Village

1055 Alakea St. 525-8585

Street Level, 2424 Kalakaua Ave, #102 971-1818

Maple Garden /Yen King

FAMILY DINING

909 Isenberg St. 941-6641

Asian Mix

Nice Day Chinese Seafood Restaurant

1234 South Beretania St. 521-1688

Fat Boy’s

JJ Bistro & French Pastry

KAILUA 263-BOYS (2697) 301(A) Hahani Street KEEAUMOKU 942-2323 919 Keeaumoku Street KOKO MARINA 94-2373 7192 Kalanianaole Hwy, #C 110 WAIPIO 680-7520 94-1221 Ka Uka Blvd, #B106-107 PALI GOLF COURSE CLUBHOUSE/ Banquet Room

3447 Waialae Ave.

Liliha Square, 524-1628

ON ON

On On at McCully 1110 McCully St.

at McCully 946-8833

739-0993

Kakaako Kitchen Ward Centre 1200 Ala Moana Blvd

596-7488

Kenny’s Restaurant 1620 N. School St. 841-0931

Ert’s Grill

Henry Loui’s

Kenny’s Express Hawaiian BBQ

99-082 Kauhale St., Aiea 488-8898

2850 Paa St. 833-3728

Royal Hawaiian Shopping Center, 2nd floor 922-9333

Father’s Day Dinner Buffet Sunday, June 17 5:00-8:00 pm MENU HIGHLIGHTS Salad Bar Oysters on the Half Shell Action Stations Ahi Katsu Grilled Cheese with Truffle Butter Braised Chicken in Chipotle Sauce Cajun Seared Catch, Sauce Vera Cruz Slow Cooked Pork Belly, Shimeiji Mushroom Jus Carving: Prime Rib of Beef Array of Desserts

$21

• NEW! Bacon-Wrapped Sirloin Steak & Eggs • Chicken & Waffles • NEW! Cheesy Western Omelette • NEW! Bacon & Cheddar Hash Brown StackTM • NEW! Hash Brown Crusted Chicken & Biscuit • Nutella® Crepes & Eggs • SIMPLE & FIT Veggie Omelette

10% OFF

CINNAMON BREAD Regular • Apple • Blueberry Coupon Required • Expires 6/30/12

4369 Lawehana St. (across Target in Salt Lake) www.larrysbakery.com or find us on

UNDER 600 CALORIES

$49.50

adults children 3 –10 years old

Voted Best Thai in Hawaii 15% OFF Take Out Coupon required. Not combinable with other offers. Expires 6/8/12

Ala carte menu not available

ON THE RISE

3660 Waialae Ave. • 737-1177 www.3660.com

10% OFF

Cash Sale Only (With Coupon)

Valid at Participating Locations Windward Mall 235-4467 Pearl City 486-4467 • Hilo 959-2600 Valid(Ala at Participating Locations: Waikiki Moana Blvd) 949-4467 Waikiki (Ala Moana), Hilo, Pearl City, and Windward Mall www.ihophawaii.com

5% OFF

Excludes Set Menus; Roast Pork, Roast Duck, Char Siu & other specials. 5%, 10% and lobster special not to be combined with any other offer/discounts/specials. Expires 6/30/12. Must present coupon.

Lobster $1299 with purchase of Full Price Entree Valid 5-10:30pm

Liliha Square by Times Supermarket

524-1628

Celebrating 10 Years! Dim Sum Take Out Special! 8am-11:30am

10% OFF(Charge) • 15% OFF(Cash) Dim Sum & Reg. Menu Dine In Special!

5% OFF

(Charge) • Happy Day Chinese Restaurant 3553 Waialae Avenue

738-8666

SERVING HAWAII SINCE 1977... Dinner 5:00pm - Closing

Walking distance from all Waikiki Hotels

Nice Day Chinese Seafood Restaurant

with purchase of Full Price Entree Valid 5-10:30pm

THAI CUISINE 2028 Kuhio Avenue

Credit Card Sale Only (With Coupon)

Hong Kong Dim Sum & Regular Menu Items

Lobster $1299

OPEN: Mon - Fri 6AM - 1PM Sat 6AM - 12PM

10% OFF(Cash)

Excludes Set Menu; Roast Pork, Roast Duck, Char Siu & other specials. 5%, 10% and lobster special are not to be combined with any other offer/discounts/specials. Expires 6/30/12. Must present coupon.

22 | DINING OUT | JUNE 3-9, 2012

TRY OUR POPULAR CATERING DISHES! Chinese Chicken Salad Korean Chicken BBQ Beef Tri-Tip Chow Mein Noodles Many other options available. Call for pricing and full menu.

841-0931

tel. 951-9355

Kam Shopping Center Open 6am Daily

www.keosthaicuisine.com

MONDAYS, WEDNESDAYS, & THURSDAY ONLY

1 FREE Shrimp Tempura

KOREAN CUISINE

With your order when you bring in this coupon, 1 per person

Expires 6/7/12

Hanaki Japanese Cuisine

• LUNCH $17.95 10:30AM - 2:30PM • DINNER $25.95 2:30PM-10PM KAL BI, SIRLOIN, CHICKEN, SPICY PORK, FRESH SHRIMP

*DISCOUNT EXCLUDES ALL BEVERAGES. WITH THIS AD. EXPIRES 6/30/12. DISCOUNT NOT AVAILABLE ON FATHER’S DAY.

Serving Oahu’s Ohanas For More Than 14 Yrs. 11:30 am-2:30 pm; 5 pm-9:30 pm (Closed Tuesdays)

MANOA MARKETPLACE (Tons of FREE Parking) 988-1551

930 McCully St. • 951-0511/951-0611

• PRIVATE PARTY ROOM • CONVENIENT PARKING

WHERE TO DINE Kit N Kitchen

Plaza Cafe

Shiro’s Saimin Haven

Wailana Coffee House

1010 University Avenue 942-7622

(inside Best Western - The Plaza) 3253 N. Nimitz Hwy 836-3636

WAIMALU 98-020 Kam Hwy. • 488-8824 WAIPAHU 94-256 Waipahu Depot St. • 676-2088 EWA BEACH SHP. CTR. 91-919 Fort Weaver Rd. • 689-0999

1860 Ala Moana Blvd. 955-1764

Opulicious

Rainbow Drive Inn

946 Coolidge St. 943-8885

3308 Kanaina Ave. 737-0177

Willoughby’s (inside Ohana Honolulu Hotel) 3401 N. Nimitz Hwy 837-5932

Shore Bird Restaurant Pagoda

Restaurant Epic

1525 Rycroft St. 948-8356

1131 Nuuanu Ave. 587-7877

Panya Bistro • Bakery • Bar Ala Moana Center, Mauka - Mall Level 946-6388

Outrigger Reef on the Beach 922-2887

Tony Roma’s

Sam Choy’s BLC 580 N. Nimitz Hwy. 545-7979

WAIKIKI 1972 Kalakaua Ave. • 942-2121 AIEA 98-150 Kaonohi St. • 487-9911

Zippy’s Call the one nearest you

this father’s day, enjoy a

great

Purchase any entrée* and receive a small bag of popcorn from Popcorn Express

meal with a great

dad on their special day

*Excluding breakfast. Must present coupon.

488-8898

99-082 Kauhale • Aiea Next to Trina’s Beauty

Smoked Meat & Onions

Sun. & Mon. 10:30am-3pm • Tues.-Sat. 10:30am-9pm Exp. 6/8/12

FATHER’S DAY. JUNE 17, 2012 4PM OPENING

14 LOCATIONS:

OAHU: AINA HAINA 373-4033 KAPAHULU 735-7700 WAIAU 485-0227 KANEOHE 247-9595 ALA MOANA 942-9102 WAIKELE 678-3180 STADIUM MARKETPLACE 488-9202 EWA TOWN CENTER 683-1003 WARD CENTER 591-5600 KAPOLEI 674-4227 OTHER ISLANDS: KUKUI GROVE (808) 632-2450 MAUI MALL (808) 873-7776 LAHAINA (808) 661-0333 KONA (808) 327-6776

Make a reservation this Father’s Day, and each dad will receive a special gift from Ruth’s Chris Steak House.

Restaurant Row 500 Ala Moana Blvd. 808.599.3860 Waikiki Beach Walk 226 Lewers St. 808.440.7910 Also Sizzlin’ At... Mauna Lani, Big Island Lahaina Center, Maui The Shops at Wailea, Maui www.ruthschrishawaii.com

Celebrate Your Birthday With us and Receive a complimentary Hy’s Cheesecake & Keepsake Photo For Honoree

Mon-Fri: 6:00 - 10:00 pm Sat, Sun: 5:30 - 10:00 pm • Wine Spectator Award-Winning Wine List • Live Entertainment • Valet Parking

OUR IMMENSELY POPULAR TAKE-OUT PLATE LUNCH FOR ONLY...

6.65

NOW OPEN at 900 N. Nimitz Hwy 536-8570

Proper Attire Required

1627 Nuuanu Ave 585-8839 2955 E. Manoa Rd 988-0212

Reservations Recommended

Mon-Sat 10:30am-9pm; Sun 12n-8pm

2440 Kuhio Ave.

922 5555 www.hyshawaii.com

Call For Take Out www.bangkokchefexpress.com

Proud recipient of:

Pearl City by Wal-Mart 455-6805

PARTY PLATTERS available for…

GRADUATION PARTIES! www.genkisushiusa.com Serving Lunch & Dinner • Take-out Available

Kahala Mall 738-5696

Best “Japanese Style” Shabu Shabu in Hawaii

(KOZO)

98 pcs.

Moiliili 951-5696

California Maki, Egg Maki, Futo Maki, Tempura Maki, Cucumber Maki, Shinko Maki, Ume Maki & Cone Sushi

(KOZO)

Keeaumoku by Wal-Mart 946-5696

No Raw Fish

One coupon per order. Cannot be combined with other offers. Expires 6/30/12

(KOZO)

Order 2 hours in advance

Pearlridge 483-6805

Shabu Shabu or any Sukiyaki Set featuring our special sukiyaki sauce. Exp. 5/31/12

Open l Memor!ia Day

Mon-Sat 11am-2pm (last call 1:30pm) Dinner Nightly 5pm-10pm (last call 9:30pm) Validated Parking • 1221 Kapiolani Blvd. • 597-1655

DINING OUT | JUNE 3-9, 2012 | 23

WHERE TO DINE Hoku’s

FILIPINO Max’s Of Manila 94-300 Farrington Hwy

Bali Steak & Seafood

The Kahala Hotel & Resort, Beach Level 5000 Kahala Ave 739-8760

Hilton Hawaiian Village (Rainbow Tower) 2005 Kalia Road 949-4321

Ruth’s Chris Steak House

Chinese Chicken Salad • Cantonese Roast Duck • Hunan Tofu • Sweet Chili Flounder Filet Braised Boneless Beef Shortribs • Sauteed Kai Lan with Garlic • Shredded Chicken Noodle $179 per Table of Ten

16 1595 1350

2012 GRAD DINNER MENU

Teriyaki Rib $ Steak Chicken Papaya $ w/ Stuffing

Deluxe Appetizer Platter (Honey Char Siu, Shoyu Chicken, Glazed Shrimp, Shoyu Tofu and Spicy Cucumber). Wintermelon Chicken Soup, Roasted Garlic Chicken, Curry Seafood with Golden Haupia, Hunan Tofu, Braised Beef Shortribs with Taro, Prawns with Fresh Asparagus $239 per Table of Ten

Served with Baked or Mashed Potato, French Fries or Rice, Corn on the Cob, Haupia Pudding All of the above dinners include our “All you can eat” Salad Bar and Coffee • Tea or Soft Drink

SPECIAL MAY MENU Peking Duck, Sumida Farm Watercress Chicken Soup, Garlic Butter Poached Maine Lobster, Western Style Beef Steak, Sweet Chili Panko Crusted Fish, Garlic Kai Lan (Chinese Broccoli), Braised E Mein w/ Duck Meat, Hunan Tofu, Steamed Rice $249 per Table of Ten (reg. $269)

449 KAPAHULU AVE., STE 101 www.HeeHingHawaii.com

ROYAL PALACE R E S TA U R A N T

Saturday, June 9, 2012 Complete Dinners Served 11 A.M. till Midnight Hawaiian Lu’au $ 25 Dinner

Portugese Sweet Bread Special

$ 50

227 Lewers St. 926-5050

The Fat Greek Kaimuki - 3040 Waialae Ave. • 734-0404 Ala Moana - Makai Market • 949-2120 Waikiki - 1831 Ala Moana Blvd • 941-3444

1250 Kapiolani Blvd. 237-5429

at HEE HING

Taormina-Sicilian Cuisine

GREEK

Stage Restaurant

GRADUATION CELEBRATIONS 2012 GRAD LUNCHEON MENU

1006 Kapahulu Ave 739-5000

Restaurant Row 599-3860 Waikiki Beach Walk 440-7910

Aloha Tower Market Pl. 585-0011

1137 11th Ave. • 737-1937 2222 S. Beretania St. • 941-4400 3040 Waialae Ave. • 737-7739

Fine Dining Burgundy

Plumeria Beach House

Chai’s Island Bistro

Bella Mia

FRENCH

2440 Kuhio Ave. 922-5555

FINE DINING

ITALIAN

Waikiki Business Plaza 2270 Kalakaua Ave. 923-3877

Hy’s Steak House

801 Dillingham Blvd. 951-6297

735-5544

Top of Waikiki

The Kahala Hotel & Resort, Lobby Level 5000 Kahala Ave 739-8760

801 Dillingham Blvd. (next to Costco Iwilei) Honolulu Hawaii 96817 Waipahu Shopping Plaza 94-300 Farrington Hwy., Suite F-1 Waipahu, Hawaii 96797

Cuisine of the Philippines www.maxschicken.com

Il Lupino Royal Hawaiian Center 922-3400

Make Someone’s Day Special

New Weekend Hours Dillingham Only 10:30AM-9PM

Order one to two weeks in advance.

Now accepting reservations & catering for

Ala Moana Center • Mall Level

GRADUATION PARTIES!

(Mountain side, next to Shirokiya)

Private Party Rooms Available

951-MAXS (6297)

www.lapalmedor-usa.com 941-6161

FREE PIZZA!

Little India R E S T A U R A N T

$14.99 Daily Dinner Specials

BUY ONE, GET ONE FREE (Reg. $9.95each) Build your own 10” pizza with unlimited toppings.

B A R Specials vary nightly

FREE DESSERT*

*Take out only, w/coupon; not to be combined with any other offer. Expires 6/15/12.

Also available Pasta • Burgers • Salads • Sandwiches

*Bring this ad and purchase dinner

OPEN TIL MIDNIGHT!

1888 Kalakaua Ave. C-106 Landmark Bld Waikiki

2919 Kapiolani Blvd., #218

MARKET CITY SHPG CNTR 735-3888

Parking Available enter on the Ala Wai

955-1764

Open 24 Hours 1860 Ala Moana Blvd. Validated Parking

4510 Salt Lake Boulevard 96818 Stadium Mall, next to Ice Palace LOTS OF PARKING

Offering Buffet (25 Items to choose from) & Sit Down Menus Lunch Buffet Dinner Buffet (11:00AM-2:00PM) (5:30pM-8:30PM) Daily ..................$10.95 Weekends/Holidays..$12.95 Monday – Friday ........$11.95 Special Party Menu - $185.00 per table of 10

-Scallop Soup -Whole Peking Duck w/ Steamed Buns -Salt & Pepper Shrimp -Seafood Combination w/ Mixed Vegetables -Sweet & Sour or Steamed Fish Filet -Cold Ginger Chicken -Live Lobster with Ginger onion or Black Bean Sauce (2pc.) -House Special Cake Noodle -Steamed Rice Restaurant Hours: 10 AM - 9 PM

Call for Reservations 487-6662 or 486-7410

24 | DINING OUT | JUNE 3-9, 2012

808-352-9052 OPEN 7 Days 4pm - 10pm HAPPY HOUR 4pm - 7pm

Reservations: rsvp@littleindiawaikiki.com

Shrimp Scampi

Won Ton Noodle

Contemporary Dining “Malaysian Laksa” House Noodle and Panya Iced Fruit Tea

BUY ONE ITEM & GET THE NEXT ONE

ALA MOANA CENTER MALL LEVEL, MAUKA NEXT TO VICTORIA’S SECRET 946-6388

50% OFF

Good for any item of equal or lesser value. Original Coupon required. Not valid on retail items or bottled beverages. One discounted item per coupon. Not combinable with any other offer. No cash value.

Exp. 6/30/12.

88 Piikoi St., Honolulu 593-1200 • kissatencafe.com

WHERE TO DINE Paesano Ristorante Italiano Waimalu Shopping Plaza 98-1277 Kaahumanu St. (across from Safeway) 485-8883 Manoa Marketplace 2752 Woodlawn Drive 988-5923

Curry King

Chinese Cultural Plaza 536-3035

Romanos Macaroni Grill

Genki Sushi

Ala Moana Center Hookipa Terrace 356-8300

Aina Haina 373-4033 Ala Moana 942-9102 Ewa Town Center 683-1003 Kaneohe 247-9595 Kapahulu 735-7700 Kapolei Commons 674-4227 Stadium Market Place 488-9202 Waiau 485-0227 Waikele Center 678-3180 Ward Center 591-5600

Hinone Mizunone

Ward Centre Auahi St. Shops 596-0066 Kailua 151 Hekili St. 230-8400

$1 OFF Any Bread purchases over $4 Must present coupon • exp. 6/7/12

DAILY BREAD SPECIALS

1345 South King St. 942-4848

Ichiriki

988-4310

Katsu 3008 Waialae Ave. 734-2222

Kozo Sushi Kahala Mall • 738-KOZO Keeaumoku • 946-KOZO Moiliili • 951-KOZO Pearlridge • 483-6805 Pearl City • 455-6805

Aiea 98-150 Kaonohi St. 484-2222

Nagoya Ramen

Honolulu 510 Piikoi St. 589-2299

Mililani Shopping Center 95-221 Kipapa Dr. #C-15 625-9999

FAMILY NIGHT-WEDNESDAY AT WAHOO’S KAHALA

KIDS EAT FREE

bliss.

tender moments of

*Free Kids Meal For Every Adult Meal Purchased.

*OFFER SUBJECT TO CHANGE, DINE-IN ONLY, VALID KAHALA LOCATION ONLY

“All Natural no added chemicals”

1841 Ala Moana Blvd. 941-4444

Hifumi Japanese Restaurant

BALLOON ANIMAL ARTIST AND TOY CHEST. HAPPY HOUR FOR MOM & DAD!!!

Rustic Kalamata Olive Bread Sundried Tomato Cheesebread Foccacia Derecco Walnut Raisin Hamakua Farms Mushroom Bread Buckwheat Fig

Kobe Japanese Steak House

Kukui Grove 808-632-2450 Maui Mall 808-873-7776 Lahaina 808-661-0333 Kona 808-327-6776

Ward Warehouse 1050 Ala Moana Blvd. #1400 591-8855 Chinese Cultural Plaza 100 N Beretania St. 538-1151

Z Pizza

TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Genki Sushi

JAPANESE

WAHOO’S KAHALA | 4614 KILAUEA AVE. | 732-9229

2752 Woodlawn Dr. • Manoa Marketplace

Tues-Sat 7:30am-7pm; Sunday 7:30am-3pm

Try Our Famous OXTAIL SOUP! “Tender and Tasty. Everyone Loves Our Oxtail Soup.”

The Tuscan

zpizza’s premier mushroom pizza

• dough made fresh daily with 100% certified organic wheat flour home-made garlic sauce • low fat mozzarella cheese • caramelized onions • feta cheese • mushroomscremini, shiitake, & button • spritzed with truffle oil • garnished with thyme

Sun-Thu 8am-10pm • Fri-Sat til 11pm Okazuya open daily from 8am

SEKIYA’S RESTAURANT & DELICATESSEN Serving Hawaii for 75 Years!

2746 Kaimuki Ave

732-1656

www.SekiyasRestaurant.com

ACROSS KAIMUKI H.S.

WARD CENTRE (Auahi Streetfront) 1200 Ala Moana 596-0066 KAILUA (Next to Boots & Kimo’s) 151 Hekili St. 230-8400

Treat Your Father to a Special 5-Course Meal! $

June Special 4.99 Green Papaya Salad

Offer valid on dine-in orders only. Must present coupon. Cannot be combined with other offers or coupons. Exp 6/30/12

Military w/ID receive 10% OFF facebook.com/phomylienhawaii

WESTRIDGE SHOPPING CENTER • 488-4900 (Next to Makino Chaya) 98-150 Kaonohi St., Aiea Mon-Sat 10am-10pm • Sun 10am-8pm

Bistro & French Pastry

1st Course: Soup or Mixed Greens 2nd Course: Appetizer Trio 3rd Course: Choice of • Baked Salmon Wellington • Opaka Fettucini 4th Course: Choice of • Pan Seared Pork Tenderloin • Grilled New York Steak Brioche 5th Course: • Dessert of Choice

28 NOW TAKING

filet mignon,10 ounces A prime cut from the tenderloin of beef, exceptionally textured and uniquely tender.

A ﬁne steak. A ﬁne experience.

plus tax per person

RESERVATIONS FOR

beachhousewaikiki.com • 921-4600 • Complimentary valet parking.

FATHER’S DAY!

DINING OUT | JUNE 3-9, 2012 | 25

WHERE TO DINE Sekiya’s Restaurant & Delicatessen

Odoriko Japanese Restaurant 2400 Koa Ave. 923-7368

1111 McCully Street 947-5411

2746 Kaimuki Avenue 732-1656

Makino Chaya

2700 S. King St. 947-2836

Kaneohe 234-6868 Kapolei 693-8808 Market City 737-1868 Kamehameha Shp Cntr 848-8186 Pearl Highlands Cntr 456-8082 99 Ranch Mapunapuna 833-3139

Restaurant Suntory Royal Hawaiian Shpg Cntr, 3rd Flr. 922-5511

Sakura Terrace Japanese Cafe 1240 South King Street 591-1181

Choon Chun Chicken 1649 Kalakaua Ave. 447-4492

Sushi King

Sumo Ramen

98-150 Kaonohi St. 486-5100

KOREAN

Sushi Company

Tanaka of Tokyo

Red House In Honolulu

EAST, in King’s Village 922-4233 CENTRAL, in Waikiki Shopping Plaza 922-4702 WEST, in Ala Moana Cntr-Hookipa Terrace 945-3443

835 Keeaumoku St. #I-101 B 944-0088

Yakiniku Million Yoshi

626 Sheridan St. 596-0799

1427 Makaloa St. 941-6891

Start Your Day at... Our Most Popular!

Early Bird $ Special Only

12.95

RESTAURANT

SUNTORY

Open Monday through Friday from 7:00 a.m., it is the ideal place for a quick breakfast or a place to hold a company breakfast meeting.

Royal Hawaiian Shopping Center, 3rd Floor

Private banquet rooms available Indulge on favorites such as . . . Freshly baked Muffin Tops, Loco Moco, Kalua Pork Hash & Eggs, Poke Omelet, Crabcake Benedict, Panipopo Pancakes and much more!

restaurantsuntory.com

922-5511

Join our Breakfast Club for discounts and opportunities to earn a complimentary breakfast

922-6868

Call for Reservations & Information 2284 Kalakaua Ave.

Open 7 Days from 11am-10pm

Lunch 11am - 4pm Dinner 5pm - 10pm

CALL 545-7979 580 Nimitz Hwy. 545-7979 Like us on Facebook for Special Deals & Offers www.samchoyhawaii.com

Fresh. Delicious. Delightful.

SAKURA TERRACE JAPANESE CAFE

1240 South King Street | 591-1181 | www.sakuraterrace.com

Sauteed Mahi with Lobster Sauce Steak & Shrimp Chicken Alfredo Pasta

On Saturdays and Sundays, join us for our Brunch Buffet from 9:00 a.m. to 1:00 p.m.

Planning a special family get together, birthday party, retirement party, company meeting, seminar, graduation party, or presentation, ask about our private banquet rooms

Sakura Chirashi Sushi Don

at the old Waikiki III Theatres Parking available at the Pro-Park location Seaside Ave. Pay $2 at the Restaurant. www.atlantisseafoodsteak.com

“Il Lupino leaves little room for anything other than the highest praise...one of the truest Italian dining experiences in town.” - Jo McGarry, MidWeek

Entire Food Bill Monday thru Thursday. Cannot be combined with other specials/discounts. Must Present Coupon. Exp. 6/7/12

Breakfast • Lunch • Dinner Happy Hour • Early Dinner Specials

Mililani Shopping Center • Open Daily 10am-9pm

625-9999

An “air”larious dining experience with ONO FOOD and FUN balloon art!

Royal Hawaiian Center at the Royal Grove www.illupino.com • 808.922.3400

FATHER’S DAY Sunday, June 17, 2012 DIM SUM BRUNCH BUFFET DINNER BUFFET

• KALBI • BBQ HONEY WINGS • COCONUT SHRIMP & MORE!

Let Us Cater Your

946 COOLIDGE ST. (ACROSS MOILIILI LONG’S)

SPECIAL EVENT

MON-FRI: 10AM-8PM • SAT: 10AM-3PM SUN CLOSED

Call 943-8885

26 | DINING OUT | JUNE 3-9, 2012

Your Choice

BENTO SPECIAL

Sittings at 10:30am & 12:30pm

$10.95

• 2pc Shrimp & 2pc Vegetable Tempura • Miso Butterfish

SEA BASS

• Steamed or Wafu Style • Rice • Miso Soup

Includes: Scoop Rice, Miso Soup,Tea,Tofu, Gyoza,Green Salad or Tsukemono. OPEN TUE-SUN LUNCH

$28.99 Adults $24.99 Seniors (60 and older) $17.99 Children (3-12)

featuring a variety of Hong Kong Style Dim Sum, soups, salads, stir-fried entrees and desserts

featuring Roasted Pig, Snow Crab Legs, Prime Rib, Peking Duck, Soups, Hot Entrees, Salads, Desserts and more! www.themandalayhawaii.com

11AM-2PM, DINNER 5-8:30PM • Closed Monday Lunch & Dinner

100 N. Beretania Street #113 (Parking inside Chinese Cultural Plaza)

536-3035

Sittings at 5:00pm & 7:30pm

$20.99 Adults $17.99 Seniors (60 and older) $13.99 Children (3-12)

1055 Alakea St. 525-8585

Mon - Sun 10:30am to 9:00pm Excluding all coupons and other discounts. Dine-in only. Free Parking Mon- Fri after 5pm & All Day Sat & Sun

WHERE TO DINE MEXICAN Wahoo’s Fish Taco

3660 on the Rise

Kahala • 4614 Kilauea Ave. 732-9229 Ward • 940 Auahi St. 591-1646

THAI

SHABU SHABU

PACIFIC RIM

Bangkok Chef

Hanaki Restaurant

3660 Waialae Ave. 737-1177

1627 Nuuanu Ave. • 585-8839 2955 E. Manoa Rd. • 988-0212 900 N. Nimitz Hwy. • 536-8570

Manoa Marketplace 2756 Woodlawn Drive 988-1551

Keo’s Thai Cuisine

The Ocean House Restaurant

OKAZUYA

2028 Kuhio Ave. 951-9355

2169 Kalia Rd., Outrigger Reef Hotel 923-2277

Shabu Shabu House

Thai Town Cafe

1221 Kapiolani Blvd 597-1655

Fukuya Delicatessen & Catering

1311 N. King St. #F-06 842-4049

SEAFOOD

2710 S. King St. • 946-2073

VIETNAMESE

SHOR American Seafood Grill 1351 Nuuanu Ave. 533-6169

Pho My Lien

Shabu Shabu KIng

Hyatt Regency Waikiki Beach 2424 Kalakaua Ave. 923-1234 ext. 59

Nuuanu Okazuya

98-150 Kaonohi St. 488-4900

2700 S. King St. 951-7878

Saigon Cuisine 1408 Liliha St. 521-6888

Available Now Thru Father’s Day!

Chinese Chicken Salad Ham & Scallop Soup • Peking Duck Walnut Shrimp • Crispy Skin Chicken Ginger & Onion Steamed Sea Bass Boneless Chicken Cake Noodle • Rice Shreded Duck In Taro Basket Chef’s Dessert of Day 111N. King St. near Maunakea

NIGHTLY 5:30 PM - 6:30 PM

Teriyaki Chicken . . . . . . . . . . . . .$15.95 Daily Fish . . . . . . . . . . . . . . . . . .$23.95 Sukiyaki Steak . . . . . . . . . . . . . .$20.95 Teriyaki Steak & Chicken Combo . .$21.95 Kama‘aina & Military Discount Available (with proper ID)

Dim Sum $ 98

Served 7am Daily

1841 Ala Moana Blvd.

Take-out Orders Welcomed

Between Ilikai & Hilton Hawaiian Village

941-4444

Dinner served from 5:30 nightly. Valet parking available. Not valid with any other offer.

Mon-Sat 9am to 7:30pm; Sun 9:30am to 6pm • 1111 McCully Street • 947-5411

June Specials Prices starting at…

SENIOR DISCOUNT 25% OFF NABE Monday - Friday 4pm-6pm.

KAPOLEI MARKETPLACE 590 Farrington Hwy

692-9880

Onlyper$person 11.95

Lemon Dream Cake & Lemon Roll L

small or large party welcome! (200-300 Capacity)

ALL-YOU-CAN-EAT

Cannot be combined with other offers.

TWO GREAT LOCATIONS! AIEA • 484-2222 HONOLULU • 589-2299 98-150 Kaonohi St. 510 Piikoi St.

Crab Legs & Mayonnaise Shrimp Dinner Buffet

Lemon Roll

Friday, Saturday & Sunday

Hamburger Steak Plate

$ 6.85 MADE WITH LOCAL BEEF T R Y M E!

Now Serving Breakfast Day & Night at Zippy’s Dine-In Restaurants!

Fast Food

GRAND PRIZE

Prime Burger Zip Deal

$ 5.99

WIN A ONE-YEAR LEASE ON A 2012 FIRST PRIZE

includes medium Pepsi

Fast Food Only

YEARS

Aston Pacific Monarch 2 Night Stay Studio (up to 4 people)

NEW! CHICKEN & WAFFLES

Hamburger Plate, $7.95 Restaurant. Prices slightly higher in Kahului. Offer valid from 6/1/2012 - 6/30/2012. While supplies last. Must be an Oahu resident and 21 years of age or older to be eligible for car giveaway, a Hawaii resident and 18 years of age or older for hotel stay. No purchase necessary, other restrictions may apply. No substitutions allowed. Cannot be combined with any other promotional offers, coupons or discount cards. For complete rules and information see stores or visit www.zippys.com. DINING OUT | JUNE 3-9, 2012 | 27

orderoftheday

STORY BY KELLI SHIROMA PHOTOS BY NATHALIE WALKER

ocated in the same building as the Cuisine),” says Leung. “So we combined new Safeway on the corner of that with the skills of our chef who hanSouth Beretania and Piikoi streets dles our bentos and Japanese local food.” Asian Mix recently opened May 8 and lies Asian Mix, an eatery emphasizing a plethora of Japanese, Chinese and is usually the busiest during the lunch hour. But with Asian Mix’s low prices local cuisine. “Because of the location — the park- and delicious plate lunch deals, cusing lot and close to a lot of businesses — tomers have been flocking to the new eatery at all times. we wanted to have a place where it’s “The average price per convenient and affordable, customer is about and at the same time, we $5,” Leung conhave the best quality firms. “We try to of food,” says owner make everyDaniel Leung. thing affordable “When we were so people come searching for a in and pay the location and I saw lowest price all the parking lots for whatever and everything — and they want.” we were so close to the 1 Some of the most highway and downtown — popular items on Asian Mix’s we decided to settle in here.” Asian Mix serves a variety of Asian menu include its bentos, which cuisine, including Japanese bentos as are made fresh every day. Bento choices include Chicken Katsu well as Chinese and local entrées. “I’ve known one of my chefs for more ($5.45), Saba Fish ($5.85), than 20 years; he was my partner at one Vegetarian ($4.95), Salmon ($5.85) and more. of my former restaurants “Every bento has a time at which we (Panda make it; it’s not like we make it once in the morning and then sell it the whole day,” he states. “Our best-selling bentos are Yakitori (Teriyaki Chicken) Bento ($3.99) and Misoyaki Butterfish Bento ($8.95). They’re both really affordable — there’s no way you can get a Yakitori Bento for $3.99 anywhere else!” Special Won Ton Noodle in Soup ($5) — or Won Ton Mein — at Asian Mix also is a popular item, as are the eatery’s large selection of entrées. Dishes on Asian Mix’s menu are divided into categories such as appetizers, 6

28 | DINING OUT | JUNE 3-9, 2012

ASIAN MIX Where: 1234 S. Beretania St., Shop A-1, Honolulu Call: 521.1688 Hours: Daily, 10:30 a.m. - 8:30 p.m. 5

1 Special Won Ton Noodle in Soup ($5) 2 Misoyaki Butterfish Bento ($8.95) 3 Roast Whole Duck ($22, considered two orders) 4 Orange Flavor Chicken ($7.95) 5 Yakitori Bento ($3.99) 6 Manager Douglas Shirai (left) and owner Daniel Leung

shrimp and fish, poultry, beef/lamb/pork, vegetables and tofu, egg, rice and noodles. Popular entrées include Shrimp with Honey Roasted Walnuts ($10.95) and Orange Flavor Chicken ($7.95). A variety of roasted meats — such as the Roast Duck, Hong Kong style (half for $11) — also are available daily at Asian Mix. Asian Mix Plates — with one ($4.95), two ($6.45) or three ($7.95) choices of entrées — also are popular among customers for a reasonable and fast meal. In addition to its vast array of dine-

in and takeout entrées, Asian Mix offers catering services to its customers. Party trays with staples such as chow mein, chow fun and fried rice are sure to be a hit at your next potluck or baseball game, according to Leung. Regular trays ($22) often feed 12-plus individuals, while large trays ($32) can feed more than 20 people. “You can order any bento in here, we can pack it up and it’s still hot by the time you pick it up,” Leung says. “You’re also able to order party trays with the a la carte menu.”